FOOD MENU IndoVedic Health Food - DELIVERY ORDER +62 822 4995 9901 USADA BALI UBUD
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FOOD MENU
IndoVedic Health Food
USADA BALI UBUD USADA BALI DELIVERY ORDER +62 822 4995 9901
INDOVEDIC FOOD DAPUR USADA concept of IndoVedic, fuses ancient principles of Ayurveda with modern, local, plant based cuisine. By examining the environmental impact of our dietary choices we are taking the concept of ‘garden to table’ to a holistic level. We coined it “Soil to Soul”. INDO We use the word ‘Indo’ in a playful way to refer to the fascination and curiosity of foreign visitors to this diverse and complex group of islands consisting of at least 300 distinct native ethnic groups and 742 different languages we now call ‘Indonesia’. We believe that healthy cultural curiosity is not a threat but rather a vital key to the survival and thriving of indigenous cultural heritage. VEDIC Veda means knowledge in Sanskrit. We use the word Vedic to imply application of ancient knowledge as a way to ground our wild and unrestrained love for culture with integrity and wisdom. Our food is crafted with 100 per cent Indonesian ingredients, many of them indigenous to this land, embracing traditional techniques that include soaking, fermenting, steaming and pounding to optimize flavour and nutritional value. HEALTH Disease (Dis-ease) is a symptom of a lack of health. When health is restored disease disappears. True health begins in the soil, a complex web of life that serves as the immune system of planet Earth. Our food is a reflection of our soil. The way we treat our soil is a reflection of our humanity. As humans we are united by our shared need for clean, healthy and nutritious food.
FOOD
MODERN INDONESIAN TOAST 49K
Made’s Banana Flour Company bread, toasted and topped with local
ingredients.
CHOOSE YOUR FAVOURITE:
• Mushrooms, coconut ’cheeze’, miso paste, spring onion, red cabbage.
• Avocado, papaya sambal, sesame, spring onion, rucola.
• Pulled jackfruit, papaya sambal, parsley salsa, coconut ‘cheeze’.
• Peanut butter, sauerkraut, sliced cucumber, spiced coconut, rucola.
MORINGA AND CAULIFLOWER SOUP 59K
Fresh moringa leaves, cauliflower, taro root, coconut cream, rosemary and
mustard seeds. Sprinkled with cashew ‘parmezan’. Served with banana flour
bread and coconut butter. Moringa leaf is known to be amongst the most
nutrient-dense greens on Earth. This miracle tree is a farmer’s dream as it
thrives in poor and degraded soils contributing to soil health
PORRIDGE 55K
Made with heritage rice and mung beans. Topped with a snakeskin fruit and
cinnamon compote, granola and fresh coconut. We soak our rice and beans
overnight to make them more digestible. Snakeskin fruit is truly indigenous to
Indonesia and a fantastic understory shrub in a food forest.
All prices are in thousand rupiah and do not include 10% government tax and 5% service, extra tipping is appreciated
[A] Ayurvedic facts [E] Eggs Chef Comfort Food Signature
FOOD MENU
BUBUR JAMUR 59K
Savoury mushroom, ginger and lemongrass porridge.
Topped with crispy shallots and cashew parmezan.
KITCHARI 59K
We make ours with heritage rice, split yellow mung beans, cauliflower,
moringa, pumpkin, and toasted sesame. Finished with a dollop of coconut
yoghurt and fresh coriander. Served with green moringa sambal and fresh
lime
BALI INSPIRED DOSAS 59K
We make our dosas by soaking and grinding a mixture of Balinese heritage
rice and local mung beans.
CHOOSE YOUR FAVOURITE:
• Roasted Pumpkin, Spiced Coconut, Crispy Tempeh
• Coconut Cheeze, Parsley Salsa and Bali Spice
• Spiced chayote, fresh coconut, cashew ‘parmezan’
SMOOTHIE BOWL 69K
Dragon Fruit smoothie, local sea moss, banana, coconut yoghurt, granola,
papaya, raw cacao, pumpkin seeds, freshly grated coconut. Sea moss is rich in
nutrients, minerals and antioxidants. It’s known to balance the thyroid and
benefit the stomach.
JACKFRUIT & MORINGA CURRY 69K
Topped with parsley yoghurt, cucumber and toasted peanuts.
Served with steamed heritage rice cake.
All prices are in thousand rupiah and do not include 10% government tax and 5% service, extra tipping is appreciated
[A] Ayurvedic facts [E] Eggs Chef Comfort Food Signature
FOOD MENU
2 POACHED DUCK EGGS (E) 59K
Served with toasted banana flour sourdough bread, rucola, papaya sambal and
coconut butter. Free-range ducks benefit the ricefields by balancing out pests
and fertilizing the land. Their varied diet results in nutritious, protein-rich eggs.
POACHED DUCK EGG SHAKSHUKA (E ) 72K
Our Bali version of the classic shakshuka: 2 eggs, tangy mung bean sauce,
young jackfruit, avocado, crispy fried sourdough and parsley salsa.
Protein-rich yet cruelty-free.
THE YOGI BURGER [E] (VEGAN OPTION: CHANGE EGG WITH AVOCADO) 79K
Cauliflower and taro patty, crispy banana peel ‘bacon’, beetroot, coconut
‘cheeze’ fried egg, rucola, coconut aioli on gluten-free Made’s banana flour
burger bun. Served with taro crisps on the side.
ARTISANAL PLANT-BASED ‘CHEEZE’ SANDWICHES 79K
The Bali Based ‘Treenut Cheezery’ crafts delicious cultured cheeses from
cashew and pili nuts. We have created these satisfying open-faced
sandwiches to celebrate. We use gluten-free banana flour sourdough bread in
all 3 creations and serve them with taro crisps on the side.
CHOOSE YOUR FAVOURITE:
• Cashew and miso ‘camembert cheeze’, fresh basil pesto, grilled mushroom and rucola
• Bali Long Pepper cheeze, duck egg and moringa omelette, avocado, red cabbage. (E)
• Double cream cranberry and walnut cheeze, pickled beetroot, roasted pumpkin, rucola
All prices are in thousand rupiah and do not include 10% government tax and 5% service, extra tipping is appreciated
[A] Ayurvedic facts [E] Eggs Chef Comfort Food Signature
YOGI BURGER
DELIVERY ORDER +62 822 4995 9901
All prices are in thousand rupiah and do not include 10% government tax and 5% service, extra tipping is appreciated
[A] Ayurvedic facts [E] Eggs
FOOD MENU
THE RAW RABBIT BOWL 69K
Rucola, cabbage, carrot, coconut, broccoli, cauliflower, homemade kraut,
tossed with probiotic ginger dressing, topped with seasoned avocado, beetroot
and toasted sesame.
GADO 2.0 69K
Carrot, broccoli, cauliflower, choko, beetroot, cabbage, zucchini, cherry
tomato, lemon basil, peanut sauce. Served with steamed heritage rice cake
and papaya sambal.
TEMPEH ‘LASAGNA’ 69K
Grilled tempeh stacked with tangy papaya sauce, grilled pumpkin, pulled jackfruit,
mushroom, steamed broccoli and coconut ‘cheeze’
NASI UBUD (E) (VEGAN OPTION: REPLACE EGG WITH GRILLED MUSHROOMS) 72K
Steamed heritage rice served with a selection of small sides: cauliflower and
‘cheeze’, spiced coconut salad, taro fritter, boiled duck egg, papaya sambal,
coconut sprinkle, jackfruit with peanut sauce.
SIDES
FERMENTED VEGETABLES 12K
CRUSHED AVOCADO (SEASONAL) 15K
TOASTED BANANA FLOUR BREAD WITH COCONUT BUTTER 20K
POACHED FREE-RANGE DUCK EGG EACH 12K
PAPAYA SAMBAL OR GREEN MORINGA SAMBAL 12K
All prices are in thousand rupiah and do not include 10% government tax and 5% service, extra tipping is appreciated
[A] Ayurvedic facts [E] Eggs Chef Comfort Food Signature
TEMPEH LASAGNA DELIVERY ORDER +62 822 4995 9901
FOOD MENU FOOD BROWNIE
GOOEY LOCAL CHOCOLATE MENU
DELIVERY ORDER +62 822 4995 9901
SWEET TREATS
PISANG RAI 29K
Steamed bananas, rolled in fresh coconut with sweet palm nectar.
GOOEY LOCAL CHOCOLATE BROWNIE 49K
Decadent, rich and delicious. Vegan and gluten-free.
Served with whipped banana cream.
COCONUT CAKE (E) 49K
Rice flour sponge cake with duck egg custard coconut filling,
topped with whipped coconut cream.
All prices are in thousand rupiah and do not include 10% government tax and 5% service, extra tipping is appreciated
[A] Ayurvedic facts [E] Eggs Chef Comfort Food SignatureDELIVERY ORDER +62 822 4995 9901
DRINKS
HOMEMADE ICE TEA 17K
• JAVA TEA, LIME AND PASSIONFRUIT
• MORINGA, GINGER, MINT AND CLOVES
JAVA BLACK TEA 12K
FRESH MINT TEA 17K
CHAI TEA 17K
Served with palm nectar sweetener on the side.
INDO VEDIC SUPER FOOD SMOOTHIES 59K
• SPIRULINA AND MORINGA GREEN SMOOTHIE
Made with Balinese spirulina, banana, ginger, seamoss, coconut milk and fresh moringa leaves
• THE ACAI FLU BUSTER
Made with Balinese grown Acai, ginger, banana, papaya, coconut milk, seamoss
SMOOTHIES 39K
MANGO OR BANANA
Made with raw coconut milk and fresh fruit only
All prices are in thousand rupiah and do not include 10% government tax and 5% service, extra tipping is appreciated
[A] Ayurvedic facts [E] Eggs Chef Comfort Food SignatureDRINKS MENU
LASSIES 39K
MANGO OR BANANA
Made with raw coconut yoghurt and fresh fruit only
INDOVEDIC HEALTH DRINK 29K
• THE CHOLESTROL CRUSHER
Made with fresh tamarind, ginger, cardamon and palm sugar.
• THE ROSELLA ELIXER
Rosella flower, ginger, turmeric, cinnamon, lime. Palm sugar on the side
BOTTLED COCONUT WATER 22K
LATTES
CREAMY CHAI LATTE 35K
Warm spices, coconut cream and palm sugar.
TURMERIC SPICE LATTE 35K
Fresh turmeric, coconut milk, cardamom, cinnamon, Java tea and black pepper.
ISLAND SPICE LATTE 39K
Bali Kopi, cacao, nutmeg, clove, caramelized banana and coconut cream
HOT CHOCOLATE 39K
Local organic cacao, coconut milk, topped with banana cream.
Spice it up: ask us to add cardamon, or chilli, or both!
CHECK OUR FRIDGE FOR: JAMUS, KOMBUCHAS, SUGAR CANE JUICE, COLD PRESSED COFFEE
All prices are in thousand rupiah and do not include 10% government tax and 5% service, extra tipping is appreciated
[A] Ayurvedic facts [E] Eggs Chef Comfort Food SignatureCOFFEE
DAPUR USADA ARTISANAL COFFEE MENU
Manual brew precision | 100% Indonesian beans | Plant-based and cruelty-free
ESPRESSO 25K
LONG BLACK 25K
Special Blend A70 (espresso base). Arabica Kintamani Bali 70% + Robusta Flores 30%
Roast Profile: medium. Notes: Balance Sweet, medium body, chocolaty..
SINGLE DRIP COFFEE (POUR OVER) 30K
Choose your bean:
• ARABICA WANAGIRI BALI (SINGLE DRIP).
Premium Single Origin. Roast Profile: medium. Proceed Natural. Notes: sweet acidity, pineapple, long sweet after taste.
• ARABICA ACEH GAYO (SINGLE DRIP).
Premium Single Origin. Roast Profile: Medium. Proceed Full wash. Notes: cinnamon, apple, chocolate.
• ARABICA FLORES (SINGLE DRIP).
Premium Single Origin. Roast Profile: Medium. Proceed Full Wash. Notes: Sweet Jasmine Aroma, orange smooth acidity.
DAPUR CAFE LATTE 35K
Espresso and raw, fresh coconut milk are brewed into a creamy consistency and topped with a
sprinkle of Balinese cacao.
DAPUR CAFE MOCHA 39K
Espresso, raw coconut milk and organic Balinese cacao mass are brewed together into a
creamy, potent drink.
Coffee Beans by
All prices are in thousand rupiah and do not include 10% government tax and 5% service, extra tipping is appreciated
[A] Ayurvedic facts [E] Eggs Chef Comfort Food SignatureABOUT US ABOUT OUR CULINARY TEAM We are in love with our Balinese kitchen team and we hope you can taste their love and passion in our food. They are trained by chef Simon of New Earth Cooking who is the culinary director for Usada. Simon fell in love with Indonesia at the age of 8, when he ate his first Nasi Goreng with his adopted Indonesian auntie in his native The Hague, home to a large Indonesian population. Simon permanently moved to Bali in 2012 where he established himself as Earth Custodian Chef and Food Forester at The Bali Silent Retreat. He founded The New Earth Cooking School and extensive forest gardens, which became the origin of most of his recipes: www.newearthcooking.com Our recipes are grounded in Ayurvedic wisdom thanks to DAPUR USADA co- creator world-renowned Dr. Sujatha Kekada, Head Physician and Co-Founder of Amrtasiddhi www.amrtasiddhi.com, Nyuh Kuning and a certified Ayurvedic doctor (B.A.M.S.) Before coming to Bali in 2004, Dr. Sujatha worked as an Ayurvedic doctor in one of the most respected and successful clinics in Kerala, South India and as an Ayurvedic consultant throughout Europe and Asia. Through DAPUR USADA, Dr. Sujatha and Simon will share their insights into the future of healthy food. Stay tuned for upcoming for events. We welcome your questions and input. DAPUR USADA recognizes the interconnectivity and complexity of the biosphere and the yearning for all living beings to express themselves freely. We are not separate from nature. We are all from nature, manifesting ourselves through a complex ecosystem called ‘our body’. Our team starts the day with a group meditation, clearing our minds, opening our hearts before we put our caring hands on the ingredients that are destined to make their way to your precious body. Be assured that your food has been carefully prepared and blessed with a focussed mind and a loving heart.
FOOD MENU FOOD MENU
DELIVERY ORDER +62 822 4995 9901
All prices are in thousand rupiah and do not include 10% government tax and 5% service, extra tipping is appreciated
[A] Ayurvedic facts [E] Eggswww.usadabali.com/food
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