Immersion blender licuadora de mano - Bella Housewares

IMMERSION BLENDER
   LICUADORA DE MANO
   Instruction Manual (Recipe Guide)
   Manual de instrucciones (Guía de recetas)

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14769 BELLA ImmersionBlender_IM_R4.indd 1                   2020-01-22 10:37 AM
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14769 BELLA ImmersionBlender_IM_R4.indd 2                       2020-01-22 10:37 AM
Table of Contents
   Important Safeguards.....................................................................................................................................................2
   Notes on the Plug.............................................................................................................................................................3
   Electric Power...................................................................................................................................................................3
   Getting to Know Your Immersion Blender..................................................................................................................4
   Before Using for the First Time.....................................................................................................................................5
   Immersion Blender..........................................................................................................................................................5
   Immersion Blender: For Best Results...........................................................................................................................5
   Whisk Attachment...........................................................................................................................................................6
   Whisk: For Best Results..................................................................................................................................................7
   Chopper Attachment.......................................................................................................................................................7
   Chopper: For Best Results..............................................................................................................................................8
   User Maintenance Instructions.....................................................................................................................................8
   Care & Cleaning Instructions.........................................................................................................................................8
   Storing Instructions.........................................................................................................................................................9
   Immersion Blender/Attachment Processing Guide....................................................................................................9
   Recipe...............................................................................................................................................................................10
   Warranty..........................................................................................................................................................................16


   Índice
   Medidas de seguridad importantes............................................................................................................................18
   Notas sobre el enchufe.................................................................................................................................................19
   Corriente eléctrica.........................................................................................................................................................19
   Conozca su Licuadora de mano...................................................................................................................................20
   Antes de usar por primera vez.....................................................................................................................................21
   Licuadora de mano........................................................................................................................................................21
   Licuadora de mano: Para mejores resultados...........................................................................................................22
   Batidor.............................................................................................................................................................................22
   Batidor: Para mejores resultados................................................................................................................................23
   Cuchilla de picar.............................................................................................................................................................24
   Picar: Para mejores resultados....................................................................................................................................25
   Instrucciones de uso......................................................................................................................................................25
   Instrucciones de cuidado y limpieza...........................................................................................................................25
   Instrucciones mantenimiento .....................................................................................................................................25
   Licuadora de mano /Guía para licuar alimentos.......................................................................................................26
   Recetas............................................................................................................................................................................27
   Garantía...........................................................................................................................................................................34




                                                                                              ­1




14769 BELLA ImmersionBlender_IM_R4.indd 1                                                                                                                            2020-01-22 10:37 AM
IMPORTANT SAFEGUARDS
   When using electrical appliances, basic safety precautions should always be
   followed, including the following:
   1. READ ALL INSTRUCTIONS.
   2. To protect against electrical shock, do not put the motor body, cord or
        electrical plug of this Immersion Blender in water or other liquid. The
        detachable blending shaft of this appliance has been designed for immersion
        into water or other liquids. Never submerge any other portion of this unit.
        If the motor body falls into liquid, remove immediately. Do not reach into the
        liquid without unplugging the unit first.
   3. This appliance is not intended for use by persons (including children) with
        reduced physical, sensory or mental capabilities, or lack of experience
        and knowledge, unless they have been given supervision or instruction
        concerning use of the appliances by a person responsible for their safety.
   4. Close supervision is necessary when any appliance is used by or near
        children.
   5. Unplug from outlet when not in use, before putting on or taking off
        attachments and before cleaning.To unplug, grasp plug and pull from
        electrical outlet. Never pull cord.
        CAUTION: AVOID CONTACT WITH MOVING PARTS.
   6. Do not operate any appliance with a damaged cord or plug or after the
        appliance malfunctions, or it is dropped, or has been damaged in any
        manner. Contact Consumer Service for examination, repair or adjustment.
   7. The use of attachments, including canning jars, not recommended by the
        manufacturer may cause a risk of injury to persons.
   8. Do not use outdoors.
   9. Do not use for other than intended use.
   10. Do not let cord hang over edge of table or counter.
   11. Do not let cord contact hot surfaces, including the stove.

             SAVE THESE INSTRUCTIONS
             FOR HOUSEHOLD USE ONLY




                                            ­2




14769 BELLA ImmersionBlender_IM_R4.indd 2                                    2020-01-22 10:37 AM
CAUTION: NEVER process boiling liquids. Allow to cool first and use care when
   blending hot liquids. Fill a tall container no more than halfway, and process small
   quantities at a time to reduce spillage and avoid injury.

   WARNING: To avoid damage to the chop/grind “S” blade, do not chop or grind
   hard items such as frozen foods, ice, nutmeg, hard spices, rice, chocolate bars or
   coffee beans.
   12. Keep hands, hair, clothing and utensils away from attachments and any
       moving blades while processing food to reduce the risk of severe injury to
       persons or damage to the Immersion Blender. A scraper or spatula may be
       used but must be used only when the Immersion Blender is not running.

   CAUTION: Blades are SHARP. Handle the stainless steel blending blade with care.
   Do not place your bare fingers inside the blade guard.
   CAUTION: Always handle the chop/grind “S” blade attachment by the blade stem
   when assembling, removing or cleaning.
   13. Check chopper bowl for presence of foreign objects before using.
   14. Be certain the chopper bowl lid is securely locked onto the chopper bowl
       before operating the Immersion Blender.
   15. Remove the 8-inch stainless steel shaft, whisk holder and whisk, or chop/grind
       “S” blade and chopper bowl lid from the motor body before washing.
   Notes on the Plug
   This appliance has a polarized plug (one blade is wider than the other). To reduce
   the risk of electric shock, this plug will fit in a polarized outlet only one way. If
   the plug does not fit fully into the outlet, reverse the plug. If it still does not fit,
   contact a qualified electrician. Do not modify the plug in any way.
   Notes on the Cord
   A. A short power-supply cord (or detachable power-supply cord) is to be
      provided to reduce the risk resulting from becoming entangled in or tripping
      over a longer cord.
   B. Longer detachable power-supply cords or extension cords are available and
      may be used if care is exercised in their use.
   C. If a long detachable power-supply cord or extension cord is used:
      1. The marked electrical rating of the cord or extension cord should be at least
          as great as the electrical rating of the appliance;
      2. If the appliance is of the grounded type, the extension cord should be a
           grounding-type3-wire cord.
      3. The longer cord should be arranged so that it does not drape over the
          countertop or table top where it can be pulled on by children or tripped
          over unintentionally.
   Electric Power
   If the electrical circuit is overloaded with other appliances, your appliance may
   not operate properly. It should be operated on a separate electrical circuit from
   other appliances.




                                               ­3




14769 BELLA ImmersionBlender_IM_R4.indd 3                                        2020-01-22 10:37 AM
Getting to Know Your Immersion Blender
   Product may vary slightly from illustration


    Figure 1

         Variable Speed
            Control Dial
                                                                                Chopper Bowl Lid
      VARIABLE (|) Button             Whisk Holder
         HIGH (||) Button



        Motor Body with
       Ergonomic Handle
                                                                                              3-1/2 Cup/800 ml.
                                                                                               Spouted Beaker
                                            Whisk
                                                             “S” Blade Stem
                                       Attachment
                                                                              Chop/Grind
                                                                              “S” Blade

        8-inch Stainless
             Steel Shaft




          Stainless Steel
                                                         2-1/2 Cup
      Blender Blade with
                                                     Chopper Bowl
            Blade Guard



   1. Extra-Long Electrical Cord. Enables you to blend soups and sauces directly in the saucepan (not
       shown).
   2. Variable Speed Control Dial (1 – 5). Use when slower speeds for blending, chopping, mincing, grinding,
       or whisking are needed.
   3. VARIABLE (|) Button. Press and quickly release to PULSE. Turn the control dial to change speed. Hold
       button for continuous action. When the button is released, processing will STOP.
   4. HIGH (||) Button. Press and quickly release to PULSE. Hold for continuous high speed action. When the
       button is released, processing will STOP.
   5. Motor Body with Ergonomic Handle. Easy to grip.
   6. 8-inch Stainless Steel Shaft to reach inside deep vessels.
   7. Stainless Steel Blender Blade with Blade Guard. The stainless housing partially covers the blade and
       keeps splashing to a minimum.
   8. Whisk Holder. Fits easily onto the motor body.
   9. Whisk Attachment. Use to whip cream and egg whites.
   10. Chopper Bowl Lid. Fits and locks easily onto the chopper bowl.
   11. “S” Blade Stem. Always handle the “S” Blade by its stem.
   12. Chop/Grind “S” Blade. Chop, mince and grind with ease.
   13. 2-1/2 Cup Chopper Bowl with Center Pin and Non-Slip Feet.
   14. 3-1/2 Cup/800 ml. Spouted Beaker. Microwave and dishwasher-safe. Use to blend drinks, shakes, salad
       dressings and more. Designed for easy gripping and drip-free pouring.




                                                               ­4




14769 BELLA ImmersionBlender_IM_R4.indd 4                                                          2020-01-22 10:37 AM
Before Using for the First Time
   1. Read all operating instructions carefully.
   2. Carefully unpack the Immersion Blender and attachments. Remove all packaging materials and any
      labels from the outer surfaces.
   CAUTION: Blades are SHARP. Handle the stainless steel blending blade with care. Do not place your bare
      fingers inside the blade guard.
   CAUTION: Always handle the chop/grind “S” blade attachment by the stem when assembling, removing
      or cleaning.
   3. Wipe the Immersion Blender motor body with a clean, damp cloth to remove any dirt or dust. Dry
      thoroughly with a soft absorbent cloth. Handle carefully.
   4. Wash the stainless steel shaft, chopper bowl lid, chop/grind “S” blade, chopper bowl, whisk holder and
      whisk attachment, and beaker by hand or in the top rack of your dishwasher.
   5. Dry thoroughly before use.
   CAUTION: To protect against electric shock, NEVER immerse the Immersion Blender motor body or allow
      cord to come into contact with water or other liquids.
   Immersion Blender
   1. IMPORTANT: Always make sure the stainless steel shaft is dry with no moisture in the connection point.
   1. Place the motor body and 8-inch stainless steel shaft on a flat, clean work area.
   2. Align the center (•) dot on the motor body with the 8-inch stainless steel shaft’s UNLOCK ( ) icon.
      (See Figure 2.)
   3. Turn the shaft clockwise until the LOCK ( ) icon is directly under the center (•) dot and both pieces are
      locked together. (See Figure 3.)
   4. Plug the power-supply cord into a 120V AC electrical wall outlet.
   5. To process at slower speeds, turn the variable speed control dial at the top of the motor body to the
      desired speed (1 – 6).
   IMPORTANT: To avoid splattering and over-processing, begin slower, then increase speed as needed.
   6. Place food to be processed into the beaker or any tall cooking or mixing container.
   7. Insert the blending shaft deep into the bottom of the container. (See Figure 4.)
   8. Press and quickly release either speed button for PULSE action.


    Figure 2                                  Figure 3                              Figure 4




   9. Press and hold the top VARIABLE speed (|) button to blend at slower speeds. Increase speed setting by
       turning the variable speed control dial. When the button is released, blending will STOP.
   10. For a consistently fast speed, press and hold the HIGH speed (||) button. Blend ingredients with a gentle
       lift and lower motion.
   11. When the button is released, the Immersion Blender will turn OFF.


                                                          ­5




14769 BELLA ImmersionBlender_IM_R4.indd 5                                                            2020-01-22 10:37 AM
IMPORTANT: If food becomes lodged around the blending blade or the blade guard, release the speed button
       and unplug the Immersion Blender. Turn to unlock and remove the stainless steel shaft from the motor
       body. Use a long handled kitchen brush to clear debris and rinse well under running water. Assemble unit
       and continue processing.
   12. When processing is complete, and the blades are completely stopped, lift the Immersion Blender out of
       the beaker or blending container.
   WARNING: To avoid splattering, make sure the blade has completely stopped.
   13. Remove the plug from the electrical outlet.
   Whisk Attachment
   IMPORTANT: Always make sure the whisk holder is dry with no moisture in the connection point.
   1. Place the motor body, whisk holder and whisk on a flat, clean work area.
   2. Insert the both wings on the stem of the whisk into the whisk holder. (See Figure 5.) Press firmly until the
      whisk locks into the holder.
   3. Align the center (•) dot on the motor body with the whisk holder’s UNLOCK ( ) icon. (See Figure 6.)
   4. Turn the shaft clockwise until the LOCK ( ) icon is directly under the center (•) dot and both pieces are
      locked together.
   5. Plug the power-supply cord into a 120V AC electrical wall outlet.
   6. To whisk at slower speeds, turn the variable speed control dial at the top of the motor body to the desired
      speed (1 – 6).
   IMPORTANT: To avoid splattering and over-processing, begin slower, then increase speed as needed.

    Figure 5                                Figure 6                                Figure 7




   7.  Place food to be processed into the beaker or any tall cooking or mixing container.
   8.  Insert the whisk attachment so that it skims the surface of the ingredients. (See Figure 7.)
   9.  Press and quickly release either speed button for PULSE action.
   10. Press and hold the top VARIABLE speed (|) button to blend at slower speeds. When the button is
       released, blending will STOP. Increase speed setting as needed.
   11. For a consistently fast speed, press and hold the HIGH speed (||) button. Blend ingredients with a gentle
       lift and lower motion.
   12. When the button is released, the Immersion Blender will turn OFF.
   13. When processing is complete, and the whisk has completely stopped, lift the whisk attachment
       out of the beaker or blending container.
   WARNING: To avoid splattering, make sure the whisk has completely stopped.
   14. Remove the plug from the electrical outlet.

                                                          ­6




14769 BELLA ImmersionBlender_IM_R4.indd 6                                                            2020-01-22 10:37 AM
Whisk: For Best Results.
   •    Use a sufficiently deep, and wide container with room to move the whisk through the ingredients.
   •    To keep the mixing bowl stable, set the mixing bowl on a damp cloth during whisking.
   •    To avoid damage to the whisk attachment, do not allow the whisk to hit the bottom or sides of mixing
        bowl while using the whisk.
   •    Always use fresh chilled cream and fresh eggs at room temperature to achieve greater and more stable
        volume when whisking.
   •    Always use the whisk attachment at the highest speed when whisking egg whites and cold cream.
   •    Use a deep bowl with a rounded bottom to whip cold cream.
   •    Hold the whisk attachment so that it skims the surface; whip until the cream begins to thicken. Immerse
        the whisk totally into the cream.
   •    To ensure the best whipped cream, chill both the glass or metal bowl and the whisk attachment.
   •    To keep the whipped cream from “breaking”, add a whipped cream stabilizer such as instant pudding or
        Oetker ®Whip It.™
   •    Use the whisk attachment at lower speeds to whisk eggs for scrambled eggs or fluffy omelets.
   •    Do not attempt to make egg white meringues on a rainy or very humid day.
   •    Always make sure the whisk and mixing bowl are completely clean and free of fat before whisking egg
        whites.
   •    To help stabilize egg whites, add 1/8 teaspoon of cream of tartar per egg white prior to whisking.
        (If using a copper bowl omit the cream of tartar.)
   •    Whisk egg whites until soft peaks form; then add sugar very slowly. Do not over-whisk.
   Chopper Attachment
   IMPORTANT: Always make sure the chopper bowl lid is dry with no moisture in the connection point.
   1. Place the chopper bowl, chop/grind “S” blade, and chopper bowl lid on a flat, clean work area.
   2. Mount the center of the chop/grind “S” blade onto the chopper bowl’s center pin. (See Figure 8.)
   3. Add food to be processed into the chopper bowl.


       Figure 8                   Figure 9                     Figure 10                 Figure 11




   4. Add the chopper bowl lid to the chopper bowl. Make sure the center of the lid fits securely over the
      “S” blade stem. The 2 pins on the side of the lid will fit into each of the side tracks. (See Figure 9.) Turn
      clockwise to lock the lid into place.
   5. Align the center (•) dot on the motor body with the UNLOCK ( ) icon on the chopper bowl lid. (See
      Figure 10.) Turn the motor body clockwise until the LOCK ( ) icon is directly under the center (•) dot and
      both pieces are locked together. (See Figure 11.)
                                                          ­7




14769 BELLA ImmersionBlender_IM_R4.indd 7                                                             2020-01-22 10:37 AM
6. Plug the power-supply cord into a 120V AC electrical wall outlet.
   7. To process at slower speeds, turn the variable speed control dial at the top of the motor body to the
       desired speed (1 – 6).
   IMPORTANT: To avoid over-processing, press and quickly release either speed button for PULSE action.
   8. Press and hold the top VARIABLE speed (|) button to blend at slower speeds. When the button is
       released, blending will STOP. Increase speed setting as needed.
   9. For a consistently fast speed, press and hold the HIGH speed (||) button.
   10. When the button is released, the Immersion Blender will turn OFF.
   IMPORTANT: If food becomes lodged under or around the blade, turn the chopper bowl lid counter-
       clockwise to unlock. Grasping the motor body handle, lift the motor body and attached lid up and off
       the chopper bowl. Use a long handled small spatula to loosen ingredients. Assemble unit and continue
       processing.
   11. When processing is complete, unlock and remove the chopper bowl lid. Grasping the motor body
       handle, lift the motor body and attached lid up and off the chopper bowl. With the lid in one hand, and
       the motor body in the other, turn the center (•) dot on the motor body counter-clockwise until it aligns
       with the UNLOCK ( ) icon and separate the lid.
   12. Remove the plug from the electrical outlet.
   Chopper: For Best Results
   •  Freeze meats or fish partially before processing to ensure chopped (not pulverized) results.
   •  To avoid damage to the chop/grind “S” blade, do not chop or grind hard items such as frozen foods, ice,
      nutmeg, hard spices, rice, chocolate bars or coffee beans.
   • To avoid over-processing, release the speed button and check food consistency periodically.
   • Although the chopper bowl’s non-slip feet will stabilize bowl during chopping, it is recommended that
      while chopping, hold the motor body handle in one hand, and brace the chopping bowl with the other.
   • NEVER process boiling liquids or very hot foods in the chopper bowl.
   • Cut food in uniform sizes to ensure faster, evenly textured results.
   Do not operate the chopper attachment continuously for more than 1 minute. Allow the motor to rest for 1
      minute between each use.
   User Maintenance Instructions
   This appliance requires little maintenance. It contains no user serviceable parts. Do not try to repair it yourself.
   Contact a qualified appliance repair technician if the product requires servicing.
   Care & Cleaning Instructions
   CAUTION: Never immerse the power base, plug or cord in water or any other liquid.
   1. Always unplug the Immersion Blender before cleaning.
   2. Immersion Blender: Rinse the 8-inch stainless steel shaft under warm running water after each use.
   3. If food becomes lodged around the blending blade or the blade guard, release the speed button and
      unplug the Immersion Blender. Turn to unlock and remove the stainless steel shaft from the motor
      body. Use a long handled kitchen brush to clear debris and rinse well under running water.
   CAUTION: BLADE IS SHARP! Do not place your bare fingers near the blade.
   4. Whisk Attachment: Rinse the whisk attachment under warm running water after each use.
   5. Turn to unlock and remove the whisk holder. Grasp firmly and pull to remove whisk attachment. Rinse
      whisk under running water.
   6. Chopper Attachment: Unlock and remove the chopper bowl lid; carefully lift the chop/grind “S” blade
      by the stem up and off the center pin. Clean the blade using a long handled kitchen brush.
   7. Rinse the chop/grind “S” blade, chopper bowl and lid under running water after each use.
   8. The 8-inch stainless steel shaft, whisk attachment, chopper bowl lid, “S” blade, chopper bowl, and
      beaker are top-rack dishwasher safe.
   9. Wipe the motor body and whisk holder with a damp cloth or sponge. Dry thoroughly.
   WARNING: DO NOT IMMERSE THE MOTOR BODY IN WATER




                                                             ­8




14769 BELLA ImmersionBlender_IM_R4.indd 8                                                                 2020-01-22 10:37 AM
Storing Instructions
   1. Unplug and clean the Immersion Blender and all parts and attachments.
   2. Assemble the Immersion Blender body to the 8-inch stainless steel shaft. Lock the whisk attachment
      into the whisk holder. Assemble the chopper bowl, chop/grind “S” blade and chopper bowl lid following
      the detailed procedures previously outlined in this instruction manual.
   3. Never store the Immersion Blender while the motor body is plugged in.
   4. Never wrap cord tightly around the appliance. Never place any stress on cord, especially where the cord
      enters the power base, as this could cause the cord to fray and break.
   5. Store the Immersion Blender and attachments in its original box or in a clean, dry place.


   Immersion Blender & Attachment Processing Guide
    FOOD                          ATTACHMENT   SPEED             PROCESSING         ACTION
                                                                 TIME
    Milkshakes, Smoothies         Blender      Maximum           30 sec.            Use cold ingredients.

    Cocktails, Fruit Frappes      Blender      Mid to Maximum    30 sec.            Use cold ingredients.

    Soups, Dips, Baby Food        Blender      Mid to Maximum    30 sec. – 1 min.   Blend until smooth.

    Creamy Salad Dressings        Blender      Mid to Maximum    30 sec.            Blend until smooth.

    Cheese, 1/2 lb.               Chopper      Maximum           PULSE              Partially freeze soft cheese.
                                                                                    Cut into 3/4- inch cubes.

    Carrot, 1/2 lb.               Chopper      Maximum           PULSE              Cut into 3/4- inch cubes.

    Onion, 1 oz.                  Chopper      Mid               PULSE              Do not over process.

    Nuts, 5 oz.                   Chopper      Maximum           PULSE              Do not over-process.

    Beef, Pork, Shrimp, 1/2 lb.   Chopper      Maximum           PULSE              Partially freeze ingredients.
                                                                                    Cut into 3/4- inch cubes.

    Fish Fillets, 1/2 lb.         Chopper      Mid to Maximum    PULSE              Partially freeze fish.
                                                                                    Cut into 1- inch cubes.

    Chicken, 1/2 lb., boneless,   Chopper      Mid to Maximum    PULSE              Partially freeze chicken.
    skinless                                                                        Cut into 3/4- inch cubes.

    Cream, 1-1/2 cups             Whisk        Maximum           20 - 30 sec.       Use cold bowl and whisk.
                                                                                    Do not over process.

    Egg Whites                    Whisk        Maximum           20 - 30 sec.       Use room temperature eggs.
                                                                                    Use clean bowl and whisk.

    Light Batters                 Whisk        Mid               10 - 30 sec.       Cakes. Pancakes. Waffles
                                                                                    Do not overmix.

    Mayonnaise                    Whisk        Low to Maximum    3 – 4 minutes      Drizzle oil VERY slowly.

    Scrambled Eggs                Whisk        Low to Mid        4 - 10 sec.        Whisk until frothy light yellow.

    Omelettes                     Whisk        Low to Mid        4 - 10 sec.        Whisk until frothy light yellow.



   WARNING: This Immersion Blender is not designed to operate continuously for more than 1 minute. Allow the
   motor to rest for 1 minute before resuming. When processing dry, thick or heavy mixtures, never mix for more
   than 15 sec. Stop processing ingredients and stir by hand before continuing.

   Freeze meats partially before processing to ensure chopped but not pulverized results.




                                                            ­9




14769 BELLA ImmersionBlender_IM_R4.indd 9                                                                 2020-01-22 10:37 AM
Recipes
   Avocados and ripe pears are ideal first foods for babies. Nutritious, soft, mild … loaded with essential fats,
   vitamins and nutrients that growing babies need. Smooth and creamy, avocados and sweet pears are both
   easily digested and naturally tolerated!

   Avocado Pear Baby Puree
   •    1/4 cup formula/breast milk or water, plus               •   1 ripe Bartlett pear, peeled, cut in half
        more to thin                                             •   baby cereal, if needed to thicken
   •    1 ripe Haas avocado, cut in half, pit removed

   1.  Add 1/4 cup milk or water to the beaker.
   2.  Scoop the flesh out of the avocado. Chop into 2-inch chunks and add to the beaker.
   3.  Remove the stem and center seed pod from the peeled pear. Chop into 2-inch chunks and add
       to the beaker.
   4. Lock the 8-inch stainless steel shaft to the motor body. Insert the Immersion Blender to the
       bottom center of the beaker.
   5. Press and quickly release the HIGH speed (||) button to PULSE several times to begin.
   6. Press and hold the HIGH speed (||) button. Blend ingredients with a gentle lift and lower motion
       until the avocado and pear are pureed. If a thinner consistency is desired, add more formula/
       breast milk or water. To thicken, add baby cereal.
   7. Store in a BPA-free air tight container for up to 3 days.
   Hint: Freeze leftover puree in ice cube molds. Empty cubes into a zipper freezer bag, and label for
   future use. Frozen Avocado Pear Baby Puree is safe to use for 3 months. Simply thaw overnight in
   the refrigerator for use the next day.
   Sweet and spicy, creamy goodness in a bowl. We saved the seeds and roasted them in our Air
   Fryer for garnish and a satisfying crunch.


   Roasted Butternut Squash Soup
   Serves 2 - 3
   •    2 tablespoons olive oil                                  •   1 cup almond milk
   •    2 tablespoons seasoned salt                              •   1/2 cup water
   •    2 tablespoons dry Italian seasoning                      •   2 tablespoons organic maple syrup
   •    2 cups butternut squash, chopped into 1-in.              •   roasted squash seeds, for serving
        chunks                                                   •   maple syrup, for serving
   •    1 cup carrots, (2 - 3) cut into chunks
   •    1 poblano pepper
   •    1/2 teaspoon ground allspice

   1.   Roast Vegetables. Add butternut squash, carrots and poblano pepper to a large zipper bag.
        Add oil, salt and Italian seasoning to the bag. Close bag, mix and massage seasoned oil onto
        all veggies.
   2.   Empty veggies onto a large roasting pan. Roast @ 400ºF for 20 minutes, turn vegetables.
        Continue to roast for 15 to 20 minutes, or until squash and carrots are caramel brown
        and knife-tender.
   3.   Prepare Soup. Place roasted vegetables and the remaining ingredients into a medium soup pot.
        Heat on medium high until warm. Turn the heat OFF.
   4.   Lock the 8-inch stainless steel shaft to the motor body. Insert the Immersion Blender to the
        bottom center of the pot.
   5.   Press and quickly release the HIGH speed (||) button to PULSE several times to begin.
   6.   Press and hold the HIGH speed (||) button. Blend ingredients with a gentle lift and lower motion
        until the soup is pureed. If a thinner consistency is desired add water, 1/4 cup at a time.
   7.   Serve soup with salted, roasted squash seeds and a drizzle of maple syrup.




                                                           ­10




14769 BELLA ImmersionBlender_IM_R4.indd 10                                                               2020-01-22 10:37 AM
Recipes
   Roasting mellows and sweetens the taste of garlic. The creamy mayonnaise base makes it the perfect
   condiment for dipping vegetables, roasted or fried potatoes, steamed artichokes, cold steamed shrimp. Smear
   Roasted Garlic Aioli over toasted bread for fabulous steak, pork, or chicken sandwiches. Use Roasted Garlic
   Aioli as a sauce for poached salmon.

   Roasted Garlic Aioli
   •    1/2 teaspoon sea salt                                 •   1/2 teaspoon Dijon mustard
   •    1/3 cup Whole Egg Simple Mayonnaise                   •   cayenne pepper, pinch
        (recipe included)                                     •   1/2 teaspoon Worcestershire sauce chopped
   •    2 tablespoons freshly squeezed lemon juice                fresh parsley, for garnish
   •    2 tablespoons grated Parmesan cheese

   1.   Roast Garlic. Chop and discard the top the head of garlic to expose the garlic cloves. Peel away
        excess skins. Center garlic on a 4-inch x 4-inch piece of aluminum foil. Drizzle cloves lightly
        with olive oil and season with salt and pepper. Wrap garlic into a tight package. Roast at 380ºF
        for 35 to 40 minutes. Remove from oven and when cool enough to handle, squeeze the roasted
        garlic out of the skins into the beaker.
   2.   Prepare Aioli. Add the remaining ingredients to the beaker.
   3.   Lock the 8-inch stainless steel shaft to the motor body. Insert the Immersion Blender to the
        bottom center of the beaker. Press and hold the HIGH speed (||) button and blend ingredients
        until the mixture has emulsified and the aioli is creamy smooth.


   WHISK ATTACHMENT
   Meringue. For Best Results.
   •    Remove eggs from refrigerator at least 30 minutes before whipping.
   •    Copper, stainless-steel, or glass bowls work best for making meringues.
   •    Avoid using plastic bowls for whipping egg whites as plastic can absorb fat and hinder stiff
        peaks from forming.
   •    Utensils MUST BE immaculately clean, completely grease-free, and dry.
   •    Meringues are very sensitive, and they do not like any moisture. Do not attempt to make egg
        white meringues on a rainy or very humid day.


   Egg White Meringue
   •    3 egg whites (fresh, free-range, organic or           •   3/4 cup confectioner’s sugar
        pasteurized eggs)

   1.   Egg whites should be room temperature before whisking.
   2.   Place the egg whites into a large, tall bowl
   3.   Lock the whisk attachment to the motor body. Set the top VARIABLE speed (|) control to 3.
   4.   Insert the whisk into the bowl so that it skims the surface of the egg whites.
   5.   Press and hold the VARIABLE speed (|) button. Slowly lift the blade up and around. Release
        button.
   6.   Increase speed to HIGH. Press and hold the HIGH speed (||) button and move the whisk through
        the foam until the egg whites form soft peaks.
   7.   For optimum volume and velvety texture, add sugar gradually. Make sure sugar is dissolved
        before adding more.
   8.   Meringue is done when a swirl holds its shape.




                                                        ­11




14769 BELLA ImmersionBlender_IM_R4.indd 11                                                        2020-01-22 10:37 AM
Recipes
   Prepare cardamom simple syrup ahead of time. The flowery note of cardamom and warm cinnamon combines
   with a subtle tangerine aroma and rich white chocolate creaminess. This recipe makes a frosting-like cream
   perfect for stuffing between 2 of your favorite cookies.

   White Chocolate Cardamom Tangerine
   Whipped Cream Sandwiches
   Makes: 1-1/2 cups
   •    1 cup heavy cream                                     •   2 tangerines, zested
   •    2 tablespoons instant white chocolate                 •   2 tablespoons Confectioner’s sugar, optional
        pudding mix (powder)                                      cookies for sandwiches: chocolate, chocolate
   •    2 teaspoons cardamom syrup*                               chip, sugar, vanilla wafers
   •    1/2 teaspoon cinnamon

   IMPORTANT: Always chill both a large, tall glass (or metal) bowl and the whisk attachment before
      preparing whipped cream.
   1. Add cream to the chilled tall glass (or metal) bowl.
   2. Lock the chilled whisk attachment to the motor body. Insert the whisk into the bowl so that it
      skims the surface of the cream.
   3. Press and hold the HIGH speed (||) button. Lift the blade up and around and through the cream,
      until soft peaks are formed.
   4. Slowly add the remaining ingredients. Whisk until the whipped cream reaches the desired
      stiffness.
   WARNING: Do not over-whip or you will end up with butter!

   While making fresh mayonnaise at home can sometimes be tricky and labor-intensive, this recipe simplifies
   the process by using whole eggs and flavorful Dijon mustard to create a perfect emulsion. Using both oils
   adds a richer; full-bodied flavor. Whole Egg Mayonnaise is the perfect pallate to add your own touches:
   fresh herbs, pesto, relish, avocado.

   Whole Egg Mayonnaise
   Makes: 2-1/4 cups
   •    1/2 cup olive oil                                     •   1-1/2 teaspoons salt
   •    2 whole eggs, room temperature (fresh, free-          •   1/4 teaspoon sugar
        range, organic or pasteurized)                        •   1-1/2 cups vegetable oil
   •    2 tablespoons freshly squeezed lime juice             •   2 tablespoons hot water
   •    1⁄2 teaspoon Dijon mustard

   1. Add all ingredients except vegetable oil and hot water to a large, tall bowl.
   2. Lock the whisk attachment to the motor body.
   3. Press and hold the HIGH speed (||) button. Whisk ingredients (except oil and hot water) until
      they are well combined.
   4. Add the vegetable oil a couple drops at a time. Do not add more until the oil has been well
      combined. Slowly begin to drizzle in the oil (it could take up to 1 minute) until a rich, creamy
      mayonnaise begins to form. Stream in the remainder of the oil until it is smooth and creamy,
      and the oil is completely emulsified.
   IMPORTANT: When mayonnaise is thickened to your liking, STOP adding oil.
   5. Finally, whisk in the hot water.
   6. Refrigerate until use.




                                                        ­12




14769 BELLA ImmersionBlender_IM_R4.indd 12                                                         2020-01-22 10:37 AM
Recipes
   Make sure to keep this rich and luscious spread on hand as a base for creamy salad dressings. Add Avocado
   Salad Mayonnaise to tuna, hard-boiled eggs, chicken, turkey, tomatoes, roasted vegetables or smear on
   sandwiches, wraps, or pipe onto tacos.

   Avocado Salad Mayonnaise
   Makes: 1 cup
   •    2 large egg yolks, room temperature (fresh,            •   pinch of pink Himalayan sea salt
        free-range, organic or pasteurized)                    •   1 cup avocado olive oil
   •    2 teaspoons fresh squeezed lime juice                  •   1/2 cup chopped cornichons
   •    1 teaspoon Dijon mustard                               •   1/4 cup chopped jarred Peppadew peppers
   •    1 teaspoon sugar                                       •   1/2 cup chopped capers

   1. Add all ingredients except oil to a large, tall bowl.
   2. Lock the whisk attachment to the motor body.
   3. Insert the whisk to the bottom center of the bowl.
   4. Press and hold the HIGH speed (||) button. Whisk ingredients (except oil) until they are well
      combined.
   5. Add the avocado oil a couple drops at a time. Do not add more until the oil has been well
      combined. Slowly begin to drizzle in the oil (it could take up to 5 minutes) until a rich, greenish
      mayonnaise begins to form. Mayonnaise should be smooth and creamy; the oil should be
      completely emulsified.
   IMPORTANT: When mayonnaise is thickened to your liking, STOP adding oil.
   6. When mayonnaise is ready, fold cornichons, peppers and capers into the Avocado Salad Mayo.
      Store refrigerated in an airtight container for up to 3 days.


   CHOPPER ATTACHMENT
   Perfect served ice cold on a hot summer day…loaded with crunch and healthy freshness. A great
   accompaniment for grilled fish or chicken. This recipe may be doubled or adjusted to your liking.
   If a larger batch is needed, chop vegetables in batches and combine in a large serving pitcher.

   Gazpacho
   Makes 4 cups
   •  6 radishes                                               •   Kosher or fine sea salt
   •  1/4 small red onion                                      •   2 teaspoons red-wine vinegar
   •  1 medium cucumber, peeled                                •   1/2 cup fresh parsley or cilantro
   •  3 baby red bell pepper, seeded, ribs removed             •   1 – 2 cups Bloody Mary Mix (may substitute
   •  1 jalapeño pepper, seeded, ribs removed                      vegetable or tomato juice)
   •  3 large tomatoes                                         •   3 limes, cut into wedges, for serving
   •  2 cloves roasted garlic                                  •   basil-infused olive oil, or any olive oil of your
   •  1/4 cup extra-virgin olive oil                               choice garlic croutons, for serving

   1.   Depending on the portions, chill 4 to 6 soup bowls for 1 hour before serving.
   2.   Add half of the ingredients to the chopper bowl. Attach and lock the lid.
   3.   Lock the motor body onto the chopper lid.
   4.   Press and quickly release the HIGH speed (||) button to PULSE several times until veggies are
        chunky.
   5.   Press and hold the HIGH speed (||) button until ingredients are chopped to the consistency you prefer.
   6.   Add Gazpacho to a large covered storage container, mix well.
   7.   Repeat this procedure with the remaining ingredients.
   8.   Add the second half of the Gazpacho to a large covered storage container, mix well. Taste and
        adjust salt and vinegar if needed.
   9.   Chill soup for at least 1 hour prior to serving. Ladle soup into chilled bowls. Drizzle with basil
        oil and top with plenty of garlic croutons.
                                                         ­13




14769 BELLA ImmersionBlender_IM_R4.indd 13                                                              2020-01-22 10:37 AM
Recipes
   Tomatillos are low in saturated fat, very low in cholesterol and sodium, a good source of iron, magnesium,
   phosphorus and copper, and a very good source of dietary fiber, vitamin C, vitamin K, niacin, potassium and
   manganese. Naturally sour and tangy, the tomatillo is best enjoyed slightly charred.
   WARNING! This salsa packs a punch. Feel free to reduce the chilies or replace with sweet peppers,
   if you are so inclined.


   Roasted Tomatillo Salsa
   Makes 1-1/2 - 2 cups
   •    6 tomatillos, husked and rinsed, roasted               •   1/2 cup coarsely chopped cilantro
   •    1 - 2 jalapeño or serrano chilies, roasted             •   Salt to taste
   •    1/3 cup chopped onion, soaked for 5 minutes
        in cold water, drained

   1.   Roast tomatillos and peppers. Remove the outer husks of the tomatillos and rinse well.
   2.   Arrange tomatillos and peppers on a large roasting pan. Roast tomatillos @ 400ºF, turning
        as they brown, for 5 to 10 minutes until darkened, but not split to keep juices intact. Remove
        tomatillos. Continue cooking peppers until tender.
   3.   Prepare Salsa. Add all ingredients to the chopper bowl. Attach and lock the lid.
   4.   Lock the motor body onto the chopper lid..
   5.   Press and quickly release the HIGH speed (||) button to PULSE several times to break down
        the tomatillos.
   6.   Press and hold the HIGH speed (||) button until ingredients are chopped to the consistency
        you prefer

   Flavorful marinated artichokes add healthy fiber and lemony luxuriousness.


   Artichoke Hummus
   •    1 (12 oz.) jar marinated artichoke hearts              •   1 teaspoon Kosher salt, more to taste
   •    1 (15 oz.) can chickpeas or garbanzo beans             •   1/2 cup fresh parsley, for serving
   •    1/4 cup tahini                                         •   pita chips
   •    2 tablespoons lemon juice                              •   fresh carrots, celery, cauliflower and broccoli,
   •    1 tablespoon cumin                                         trimmed and cut for dipping
   •    1 tablespoon turmeric

   1.   Add artichokes and marinade to the chopper bowl. Rinse chickpeas and add the remaining
        ingredients to the chopper bowl. Attach and lock the lid.
   2.   Lock the motor body onto the chopper lid..
   3.   Press and quickly release the HIGH speed (||) button to PULSE several times until artichokes are
        broken down.
   4.   Press and hold the HIGH speed (||) button until ingredients are pureed to a smooth and creamy
        consistency. If hummus is too coarse, add water to thin.
   5.   Sprinkle the top of the bowl of Artichoke Hummus with fresh chopped parsley. Serve with pita
        chips and fresh vegetables for dipping.




                                                         ­14




14769 BELLA ImmersionBlender_IM_R4.indd 14                                                             2020-01-22 10:37 AM
Recipes
   This chunky dressing is fresh, thick, loaded with flavor. The natural sweetness of the pear and carrots,
   mellow out the spicy ginger and cherry peppers.


   Ginger Pear Salad Dressing
   Makes 2-1/2 to 3 cups
   •    1 (2-1/2-inch) piece of fresh ginger root,              •   2 tablespoons ketchup
        peeled, cut into chunks                                 •   2/3 cup celery chopped
   •    2 medium carrots, cut into chunks                       •   1 tablespoon Ponzu sauce
   •    1 pear, seeded, cut into chunks                         •   3 tablespoons rice wine vinegar
   •    6 “hot & sweet“ cherry peppers, peppadews,              •   2 teaspoons toasted sesame oil
        or any pickled peppers of your choice                   •   4 tablespoons extra-virgin olive oil
   •    1/3 cup fresh orange juice, more to taste (may          •   1/3 cup water, optional
        substitute apple or pineapple)

   1.   Add ginger to the chopper bowl. Attach and lock the lid.
   2.   Lock the motor body onto the chopper lid..
   3.   Press and quickly release the HIGH speed (||) button to PULSE several times to begin.
   4.   Press and hold the HIGH speed (||) button until ginger is completely chopped.
   5.   Remove the lid. Add the remaining ingredients to the chopper bowl.
   6.   Press and hold the HIGH speed (||) button until the Ginger Pear Salad Dressing consistency
        is to your liking.
   7.   If a thinner consistency is desired, add water to thin.




                                                          ­15




14769 BELLA ImmersionBlender_IM_R4.indd 15                                                             2020-01-22 10:37 AM
Limited TWO-YEAR Warranty
   SENSIO Inc. hereby warrants that for a period of TWO YEARS from the date
   of purchase, this product will be free from mechanical defects in material and
   workmanship, and for 90 days in respect to non-mechanical parts. At its sole
   discretion, SENSIO Inc. will either repair or replace the product found to be defective,
   or issue a refund on the product during the warranty period.
   The warranty is only valid for the original retail purchaser from the date of initial
   retail purchase and is not transferable. Keep the original sales receipt, as proof of
   purchase is required to obtain warranty validation. Retail stores selling this product
   do not have the right to alter, modify, or in any way revise the terms and conditions of
   the warranty.
   EXCLUSIONS:
   The warranty does not cover normal wear of parts or damage resulting from
   any of the following: negligent use of the product, use of improper voltage or
   current, improper routine maintenance, use contrary to the operating instructions,
   disassembly, repair, or alteration by anyone other than qualified SENSIO Inc.
   personnel. Also, the warranty does not cover Acts of God such as fire, floods,
   hurricanes, or tornadoes.
   SENSIO Inc. shall not be liable for any incidental or consequential damages caused
   by the breach of any express or implied warranty. Apart from the extent prohibited
   by applicable law, any implied warranty of merchantability or fitness for a particular
   purpose is limited in time to the duration of the warranty. Some states, provinces or
   jurisdictions do not allow the exclusion or limitation of incidental or consequential
   damages, or limitations on how long an implied warranty lasts, and therefore, the
   above exclusions or limitations may not apply to you. The warranty covers specific
   legal rights which may vary by state, province and/or jurisdiction.
   HOW TO OBTAIN WARRANTY SERVICE:
   You must contact Customer Service at our toll-free number: 1-866-832-4843.
   A Customer Service Representative will attempt to resolve warranty issues over
   the phone. If the Customer Service Representative is unable to resolve the problem,
   you will be provided with a case number and asked to return the product to SENSIO
   Inc. Attach a tag to the product that includes: your name, address, daytime contact
   telephone number, case number, and description of the problem. Also, include a
   copy of the original sales receipt. Carefully package the tagged product with the sales
   receipt, and send it (with shipping and insurance prepaid) to SENSIO Inc.’s address.
   SENSIO Inc. shall bear no responsibility or liability for the returned product while in
   transit to SENSIO Inc.’s Customer Service Center.




                                             ­16




14769 BELLA ImmersionBlender_IM_R4.indd 16                                       2020-01-22 10:38 AM
­17




14769 BELLA ImmersionBlender_IM_R4.indd 17         2020-01-22 10:38 AM
INSTRUCCIONES DE SEGURIDAD
            IMPORTANTES
   Cuando se usan artefactos eléctricos, se deben siempre seguir las precauciones
   básicas de seguridad, incluso lo siguiente:
   1. LEA TODAS LAS INSTRUCCIONES.
   2. Para protegerse del riesgo de descarga eléctrica, no sumerja el motor, el
       cable ni el enchufe de esta licuadora de mano la en agua ni en ningún otro
       líquido. La barra del mezclador desmontable ha sido diseñado para inmersión
       en agua u otros líquidos. Nunca sumerja en líquidos ninguna otra parte de
       esta unidad. Si el cuerpo del motor cae en líquido, quítelo inmediatamente.
       No ponga las manos en el líquido sin desenchufar primero la unidad.
   3. Este electrodoméstico no debe ser utilizado por personas (incluidos niños)
       con capacidades físicas, sensoriales o mentales reducidas, o con falta de
       experiencia y conocimientos, a menos que una persona responsable de su
       seguridad les haya brindado supervisión o instrucciones sobre el uso de los
       electrodomésticos.
   4. Es necesario supervisar a los niños cuando usen un aparato o si éste se usa
       cerca de ellos.
   5. Desenchufe el electrodoméstico del tomacorriente cuando no esté en uso y
       antes de colocar accesorios o limpiarlo. Para desenchufarlo, tome el enchufe
       y tire del tomacorriente. Nunca tire del cordón.
       PRECAUCIÓN: EVITAR EL CONTACTO CON PIEZAS EN MOVIMIENTO.
   6. No opere ningún artefacto si el cable está dañado o si no funciona
       correctamente de alguna manera. Póngase en contacto con el servicio al
       cliente para el examen, reparación o ajustes.
   7. El uso de accesorios, incluidos los frascos de conservas, no recomendados
       por el fabricante puede causar lesiones corporales.
   8. No lo utilice en exteriores.
   9. No use el aparato con fines para los que no fue diseñados.
   10. No permita que el cable cuelgue del borde de la mesa o encimera.
   11. No permita que el cable entre en contacto con las superficies calientes,
       incluida la estufa.



     GUARDE ESTAS INSTRUCCIONES
     SOLO PARA EL USO DOMÉSTICO




                                             ­18




14769 BELLA ImmersionBlender_IM_R4.indd 18                               2020-01-22 10:38 AM
PRECAUCIÓN: NUNCA procese líquidos en ebullición. Deje enfriar primero y
         tenga cuidado al licuar líquidos calientes. Llene un recipiente alto a no más
         de la mitad y procese pequeñas cantidades a la vez para reducir el derrame y
         evitar lesiones.
         ADVERTENCIA: Para evitar daños en la cuchilla "S", no corte ni mueva
         elementos duros como alimentos congelados, hielo, nueces, especias duras,
         arroz, barras de chocolate o granos de café.
   12.   Mantenga las manos, el cabello, la ropa y los utensilios alejados de los
         accesorios y las cuchillas en movimiento mientras licua los alimentos para
         reducir el riesgo de lesiones graves a personas o daños a la licuadora de
         inmersión. Se puede usar un raspador o una espátula, pero solo se debe usar
         cuando la licuadora de mano no está funcionando.
         PRECAUCIÓN: Las cuchillas son AFILADAS. Maneje con cuidado la cuchilla
         mezcladora de acero inoxidable. No coloque los dedos desnudos dentro del
         protector de la cuchilla.
         PRECAUCIÓN: Siempre maneje el accesorio de cuchilla “S” por la barra de
         la cuchilla al ensamblar, desmontar o limpiar.
   13.   Verifique que no haya objetos extraños en el recipiente de picar antes de
         usarlo.
   14.   Asegúrese de que la tapa del bol de picar firmemente asegurada en el
         recipiente antes de operar la licuadora de mano.
   15.   Antes de lavar, retire la barra de acero inoxidable de 8 pulgadas, el soporte
         para batidor y el batidor, la cuchilla "S" y la tapa del bol de picar.

   Notas sobre el enchufe
   Este aparato tiene un enchufe polarizado (una hoja es más ancha que la otra).
   Para reducir el riesgo de descarga eléctrica, este enchufe encajará en una toma
   de corriente polarizada sólo de una manera. Si el enchufe no entra
   completamente en el tomacorriente, invierta el enchufe. Si el enchufe no puede
   encajar en la toma eléctrica, póngase en contacto con un electricista calificado.
   No modifique el enchufe de ninguna manera.
   Notas sobre el cable
   A. Un cable corto de alimentación (o cable de alimentación desmontable) es
      suministrado para reducir el riesgo de que se enreden o se tropiecen con un
      cable más largo.
   B. Cables de alimentación más largos y removibles o las alargadoras son
      disponibles y se pueden utilizarlos si se ejerce cuidado.
   C. Si un cable largo y removible o una alargadora sea usado:
      1. La potencia eléctrica marcada del cordón o de la alargadora debe ser, por
          lo menos, tan fuerte como la potencia eléctrica del aparato;
      2. Si el aparato es del tipo con conexión a tierra, el cable o la alargadora debe
          ser un enchufe de 3 hojas con conexión a tierra.
      3. El cordón debe estar dispuesto de manera que no cuelga del borde de la
          encimera o la mesa donde pueda ser tirado por niños o donde alguien se
          tropiece involuntariamente con el cable.
   Corriente eléctrica
   Si el circuito eléctrico está sobrecargado con otros artefactos, es posible que el
   electrodoméstico no funcione correctamente. El electrodoméstico debe funcionar
   en un circuito eléctrico separado de otros aparatos.

                                             ­19




14769 BELLA ImmersionBlender_IM_R4.indd 19                                     2020-01-22 10:38 AM
Conozca su licuadora de mano
   El producto puede diferir levemente de las ilustraciones.


    Figura 1

       Dial de control de
      velocidad variable
                                                                                   Tapa de bol de picar
      Botón VARIABLE (|)              Soporte para
                                           batidor
         Botón ALTO (||)



             Motor con
      mango ergonómico
                                                                                                    Vaso con boca de
                                                                                                    3 ½ tazas/800 ml
                                             Batidor                 Barra de
                                                                  cuchilla “S”
                                                                                 Cuchilla de
                                                                                 picar/moler
                                                                                 “S”

         Barra de acero
          inoxidable de
             8 pulgadas



     Cuchilla de batir de
                                                       Bol de picar
    acero inoxidable con
                                                       de 2 ½ tazas
       protector de hoja




   1. Cable extralargo. Le permite mezclar sopas y salsas directamente en la cacerola (no mostrado).
   2. Dial de control de velocidad variable (1 – 5). Se usa cuando se necesitan velocidades más lentas para
       mezclar, cortar en pedazos, picar, moler o batir.
   3. Botón VARIABLE (|). Pulse y suelte rápidamente para PULSAR. Gire el dial de control para cambiar la
       velocidad. Mantenga pulsado el botón para la acción continua. Cuando se suelta el botón, el mezclado
       se detiene.
   4. Botón ALTO (||). Pulse y suelte rápidamente para PULSAR. Mantenga pulsado para acción de alta
       velocidad continua. Cuando se suelta el botón, el mezclado se detiene.
   5. Motor con mango ergonómico. Fácil de agarrar.
   6. Barra de acero inoxidable de 8 pulgadas para llegar al interior de los recipientes profundos.
   7. Cuchilla de batir de acero inoxidable con protector de hoja. La carcasa de acero inoxidable cubre
       parcialmente la cuchilla y mantiene las salpicaduras al mínimo.
   8. Soporte para batidor. Se adapta fácilmente al cuerpo del motor.
   9. Batidor. Se utiliza para batir crema y claras de huevo.
   10. Tapa de bol de picar. Se ajusta y se bloquea fácilmente en el bol de picar.
   11. Barra de cuchilla “S”. Maneje siempre la cuchilla “S” por su barra.
   12. Cuchilla de picar/moler “S”. Picar, y moler con facilidad.
   13. Bol de picar de 2 ½ tazas con imperdible central y patas antideslizante.
   14. Vaso con boca de 3 ½ tazas/800 ml. Apta para microondas y lavavajillas. Se usa para mezclar bebidas,
       batidos, aderezos para ensaladas y más. Diseñado con agarre fácil y para verter sin goteo.




                                                                ­20




14769 BELLA ImmersionBlender_IM_R4.indd 20                                                                2020-01-22 10:38 AM
Antes de usar por primera vez
   1. Lea atentamente todas las instrucciones de uso.
   2. Desempaque con cuidado la licuadora de mano y los accesorios. Saque todos los materiales de
      embalaje y las etiquetas de las superficies exteriores.
   PRECAUCIÓN: Las cuchillas son AFILADAS. Maneje con cuidado la cuchilla de mezclar de acero inoxidable.
      No coloque los dedos desnudos dentro del protector de la cuchilla.
   PRECAUCIÓN: Siempre maneje el accesorio de cuchilla "S" picar/moler por la barra al montar, retirar o
      limpiar.
   3. Limpie el cuerpo del motor de licuadora a mano con un trapo limpio y húmedo para eliminar la basura o
      el polvo. Seque bien con un trapo suave y absorbente. Maneje con cuidado.
   4. Lave la barra de acero inoxidable, la tapa del bol de picar, la cuchilla "S" picar/moler, el bol de picar,
      el soporte para batidor y el batidor, y el vaso de precipitados a mano o en la rejilla superior de su
      lavavajillas.
   5. Seque bien antes de usar.
   PRECAUCIÓN: Para protegerse contra una descarga eléctrica, NUNCA sumerja el cuerpo del motor de la
      licuadora de mano ni permita que el cable entre en contacto con agua u otros líquidos.
   Licuadora de mano
   IMPORTANTE: Asegúrese siempre de que la barra de acero inoxidable esté seca, sin humedad en el punto
      de conexión.
   1. Coloque el cuerpo del motor y la barra de acero inoxidable de 8 pulgadas en un lugar de trabajo
      nivelada y limpia.
   2. Alinee el punto central (•) en el cuerpo del motor con el icono DESBLOQUEO ( ) de la barra de acero
      inoxidable de 8 pulgadas. (Véase figura 2).
   3. Gire la barra en el sentido horario hasta que el icono de BLOQUEO ( ) esté directamente debajo del
      punto central y ambas piezas queden bloqueadas. (Véase figura 3.)
   4. Enchufe el cable a un tomacorriente de pared de 120 VCA.
   5. Para mezclar a velocidades más lentas, gire el dial de control de velocidad variable en la parte superior
      del cuerpo del motor a la velocidad deseada (1 - 6).
   IMPORTANTE: para evitar las salpicaduras y el mezclar excesivo, comience más lento y luego aumente la
      velocidad según sea necesario.


    Figura 2                                 Figura 3                             Figura 4




   6. Coloque los alimentos que quiere mezclar en el vaso o en cualquier recipiente alto para cocinar o
      mezclar.
   7. Introduzca la barra de mezclar profundamente en la parte inferior del recipiente. (Véase figura 4)
   8. Pulse y suelte rápidamente cualquier botón de velocidad para la acción de PULSAR.
   9. Mantenga pulsando el botón variable (|) para mezclar a velocidades más lentas. Aumente el ajuste de
      velocidad girando el dial de velocidad variable. Cuando se suelta el botón, la mezcla se detiene.
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10. Para una velocidad rápida constante, mantenga pulsando el botón de ALTA velocidad (||). Mezcle los
       ingredientes con una elevación suave y un movimiento más bajo
   11. Cuando se suelta el botón, la licuadora de mano se apaga.
   IMPORTANTE: si la comida se atasca alrededor de la cuchilla de mezclar o del protector de la cuchilla, suelte
       el botón de velocidad y desenchufe la licuadora de mano. Gire para desbloquear y quitar la barra de acero
       inoxidable del cuerpo del motor. Use un cepillo de cocina de mango largo para eliminar los residuos y
       enjuague bien con agua corriente. Monte la unidad y sigue mezclando.
   12. Cuando finalice el procesamiento y las cuchillas estén completamente detenidas, levante la licuadora para
       extraerlo del vaso o del recipiente de mezclado.
   ADVERTENCIA: Para evitar salpicaduras, asegúrese de que la cuchilla se haya detenido completamente.
   13. Desenchufe del tomacorriente.
   Licuadora de mano: Para mejores resultados.
   •    Para evitar mezclar excesivamente, suelte el botón de velocidad y verifique periódicamente la
        consistencia de los alimentos.
   •    NUNCA utilice líquidos en ebullición. Los alimentos deben estar un poco fríos antes de mezclar.
   •    El cable largo y la barra larga de 8 pulgadas le permiten licuar los ingredientes directamente en la
        cacerola. Esto hace que la mezcla de sopas y salsas sea muy fácil. SIEMPRE quite la cacerola del fuego
        antes de licuar.
   •    Pique los alimentos en tamaños uniformes para garantizar resultados uniformes al mismo tiempo que los
        purés y la mezcla.
   •    Los líquidos que se agregan a las sopas y los purés deben estar calientes para asegurar una mezcla
        uniforme.
   •    ADVERTENCIA: esta licuadora de mano no está diseñada para funcionar de forma continua durante más
        de 1 minuto. Permita que el motor descanse durante 1 minuto antes de reanudar su función.
   •    Cuando mezcle mezclas secas, gruesas o pesadas, nunca mezcle durante más de 15 segundos. Deje de
        mezclar los ingredientes y revuelva a mano antes de continuar.
   •    NO coloque la barra de acero inoxidable en el bol de picar para mezclar los ingredientes.
   Batidor
   IMPORTANTE: Asegúrese siempre de que el soporte para batidor esté seco y sin humedad en el punto de
      conexión.
   1. Coloque el cuerpo del motor, el soporte para batidor y el batidor en un área de trabajo nivelada y limpia.



       Figura 5                              Figura 6                              Figura 7




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14769 BELLA ImmersionBlender_IM_R4.indd 22                                                           2020-01-22 10:38 AM
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