BEVERAGE SELECTION 2017 2018 - Ultimo Catering
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BEVERAGE SELECTION
2 0 1 7 - 2 0 1 8
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B EV ERAGE PAC K AG ES
1
S PA R K L I N G
STANDARD
Redbank Emily Brut, Victoria
PA C K A G E
WINE
Skuttlebutt Sauvignon Blanc Semillon, Margaret River
2 hour 21.5 / p Leeuwin Estate Art Series Riesling, Margaret River
3 hour 27.5 / p Skuttlebutt Cabernet Shiraz, Margaret River
4 hour 32.5 / p BEER
5 hour 38.0 / p Corona 4.6%
6 hour 43.5 / p Peroni Leggera 3.5%
Peroni Nastro Azzuro 5.2%
Boag’s Light 2.7%
Min 20 guests
Does not include Soft drinks, still / sparkling water & ice included
equipment or staff
2
S PA R K L I N G ( C h o o s e 1 )
WE T TH E Redbank Emily Brut, Victoria
WHISTLE San Martino NV Prosecco DOC, Italy
PA C K A G E WHITE (Choose 2)
Vasse Felix Premier Sauvignon Blanc Semillon, Margaret River
Leeuwin Estate Art Series Riesling, Margaret River
2 hour 24.0 / p Mandoon Estate Verdelho, Swan Valley
3 hour 30.0 / p Xanadu DJL Chardonnay, Margaret River
4 hour 36.0 / p
RED (Choose 2)
5 hour 42.0 / p Skuttlebutt Rose, Margaret River
6 hour 47.0 / p Ad Hoc ‘Cruel Mistress’ Pinot Noir, Margaret River
Skuttlebutt Cabernet Shiraz, Margaret River
Leeuwin Estate Siblings Shiraz, Margaret River
1 sparkling Vasse Felix Filus Cabernet Sauvignon, Margaret River
2 white
BEER
2 red Corona (4.6%)
Peroni Leggera (3.5%)
Beer & Softs
Heineken (5.0%)
Min 20 guests Boag’s Light (2.7%)
Does not include
equipment or staff Soft drinks, still / sparkling water & ice included
VENUES | CHEFS | EVENTS
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B EV ERAGE PAC K AG ES
3
S PA R K L I N G ( C h o o s e 1 )
FLEXIBLE San Martino NV Prosecco DOC, Italy
PREMIUM Leeuwin Estate Brut Pinot Noir Chardonnay, Margaret River
PA C K A G E
WHITE (Choose 2)
Vasse Felix Premier Sauvignon Blanc Semillon, Margaret River
2 hour 30.0 / p Leuwin Estate Art Series Sauvignon Blanc, Margaret River
Leeuwin Estate Art Series Riesling, Margaret River
3 hour 37.0 / p
Mandoon Estate Sauvignon Blanc, Margaret River
4 hour 45.0 / p
Mandoon Estate Verdelho, Swan Valley
5 hour 52.0 / p Ad Hoc “Nitty Gritty” Pinot Gris, Margaret River
6 hour 59.0 / p Stella Bella Chardonnay, Karridale
1 Sparkling RED (Choose 2)
2 White Skuttlebutt Rose, Margaret River
Ad Hoc ‘Cruel Mistress’ Pinot Noir, Margaret River
2 Red
Charles Melton ‘Father In Law’ Shiraz, Barossa Valley
3 Beer Leeuwin Estate Art Series Shiraz, Margaret River
1 Specialty Vasse Felix Filus Cabernet Sauvignon, Margaret River
Xanadu DJL Cabernet Sauvignon, Margaret River
Softs
Mandoon Estate Cabernet Merlot, Margaret River
Min 20 guests
BEER (All Included)
Does not include Corona (4.6%)
equipment or staff Peroni Leggera (3.5%)
Peroni Nastro Azzuro (5.2%)
Boag’s Light (2.7%)
SPECIALITY BEVERAGES (Choose 1)
Little Creatures Pale Ale 5.2%, Fremantle
Matsos Hit The Toad Lager 4.7%, Broome
Matsos Mango Beer 4.5%, Broome
Matsos Ginger Beer 3.5%, Broome
The Hills Cider Co – Apple / Pear, Adelaide Hills
Soft drinks, still / sparkling water & ice included
VENUES | CHEFS | EVENTS
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B EV ERAGE A DD ONS
" S P I C E U P YO U R B E V E R AG E PAC K AG E "
Easy beverage add ons that will impress your guests
PI MMS PUNC H NIGH T CA P from 15.0 / p
Includes service equipment & glassware Includes service equipment & glassware
Fruity Pimms & ginger ale punch, served Your choice of the following:
chilled over ice with slices of fresh orange
Port Collection
Whiskey Lounge
1 hour 7.0 / p | 2 hour 12.0 / p Espresso Martinis
Liqueur Collection
A RRI VA L C OC K TA IL 8 . 0 / p NES P RES S O BA R 3 . 5 /p
Includes service equipment & glassware Includes service equipment, milk, sugar,
cups & teaspoons, tea collection.
Bespoke signature cocktail made from
your choice of the following spirits: Self-service Nespresso Bar station, with
a selection of Nespresso pods & teas
Tanqueray Gin
Ketel One Vodka
Captain Morgan’s Spiced Rum ICED CO F F EE BA R 6 . 0 / p
Johnnie Walker, Black Label Whiskey Includes service equipment & glassware
Vietnamese style iced coffee, served in
high balls over ice, black or with
condensed milk.
NEED A N EX TR A K ICK ?
Add a shot of Bailey’s for a tasty ‘pick me up’.
Priced on request
VENUES | CHEFS | EVENTS
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W I NE SELEC TION
S PA R K L I N G S PA R K L I N G / P R O S E C C O
PROSECCO Redbank Emily Brut 18.5
C H A M PA G N E Victoria
San Martino NV Prosecco DOC 26.0
Does not include Italy
glassware or staff
Mandoon Estate Vintage Sparkling 32.0
Swan Valley
Leeuwin Estate Brut Pinot Noir Chardonnay 35.0
Margaret River
Vasse Felix Blanc de Blancs 40.0
Margaret River
F R E N C H C H A M PA G N E
Pol Roger Brut Reserve NV 72.0
France
Veuve Clicquot Yellow Label NV 89.0
France
Ruinart Blanc de Blancs NV 140.0
France
VENUES | CHEFS | EVENTS
W I NE SELEC TION
WHITE SAUVIGNON BLENDS
Deepwoods Estate Ivory Semillon Sauvignon Blanc, Margaret River 18.5
Skuttlebutt Sauvignon Blanc Semillon, Margaret River 22.0
Does not include
Vasse Felix Premier Sauvignon Blanc Semillon, Margaret River 26.0
glassware or staff
SAUVIGNON BLANC
Deep Woods Estate Sauvignon Blanc, Margaret River 22.0
Mandoon Estate Sauvignon Blanc, Margaret River 25.0
Leeuwin Estate Art Series Sauvignon Blanc, Margaret River 32.0
Cloudy Bay Sauvignon Blanc, Marlborough NZ 55.0
BLENDS
Mandoon Estate Verdelho, Swan Valley 23.0
Leeuwin Estate Art Series Riesling, Margaret River 25.0
Ad Hoc “Nitty Gritty” Pinot Gris, Margaret River 28.0
C H A R D O N N AY
Deep Woods Estate Chardonnay, Margaret River 22.0
Xanadu DJL Chardonnay, Margaret River 28.0
Stella Bella Chardonnay, Karridale, WA 34.0
Leeuwin Estate Prelude Vineyards Chardonnay, Margaret River 38.0
Leeuwin Estate Art Series Chardonnay, Margaret River 110.0
DESSERT WHITE
Vasse Felix Cane Cut Semillon, Margaret River 375ml 18.0
VENUES | CHEFS | EVENTS
W I NE SELEC TION
REDS ROSE
Skuttlebutt Rose, Margaret River 22.0
Mandoon Estate Rose, Margaret River 25.0
Does not include Domaine des Peirecedes Fil d’Ariane Rose, France 35.0
glassware or staff
RED BLENDS
Deepwoods Estate Ebony Cabernet Shiraz, Margaret River 18.5
Skuttlebutt Cabernet Shiraz, Margaret River 22.0
Barry Brothers Shiraz Cabernet Sauvignon, Clare Valley 27.0
Mandoon Estate Cabernet Merlot, Margaret River 35.0
PINOT NOIR
Bannockburn 1314 a.d Pinot Noir, Geelong 25.0
Ad Hoc ‘Cruel Mistress’ Pinot Noir, Margaret River 28.0
Carrick Pinot Noir, Central Otago NZ 65.0
Domaine A Pinot Noir, Tasmania 95.0
SHIRAZ
Deep Woods Estate Shiraz, Margaret River 22.0
Leeuwin Estate Siblings Shiraz, Margaret River 24.0
Charles Melton ‘Father In Law’ Shiraz, Barossa Valley 30.0
Leeuwin Estate Art Series Shiraz, Margaret River 38.0
Bowen Estate Shiraz, Coonawarra SA 44.0
CABERNET
Xanadu DJL Cabernet Sauvignon, Margaret River 28.0
Vasse Felix Filus Cabernet Sauvignon, Margaret River 32.0
Moss Wood Ribbon Vale Cabernet Sauvignon, Margaret River 55.0
SOMETHING DIFFERENT
Running With Bulls Tempranillo, Barossa Valley 25.0
Terrazas Reserva Malbec, Argentina 45.0
VENUES | CHEFS | EVE NTS
B EER / C I DER / SOFT
BEER LOCAL BEER
Little Creatures Rogers 3.5% Fremantle 5.0
& CIDER Little Creatures Pale Ale 5.2% Fremantle 7.0
Matsos Session Pale Ale 3.5% Broome 5.5
Does not include Matsos Hit The Toad Lager 4.7% Broome 7.0
glassware or staff
Matsos Mango Beer 4.5% Broome 7.5
Matsos Ginger Beer 3.5% Broome 7.5
INTERNATIONAL BEER
Peroni Leggera 3.5% Italy 4.0
Peroni Nastro Azzuro 5.2% Italy 5.0
Corona 4.6% Mexico 5.0
Heineken 5.0% Germany 5.0
CIDER
The Hills Cider Co – Apple / Pear Adelaide Hills 6.0
JUICE CAPI Fruit sodas
Lemon, grapefruit, cranberry, blood orange
SOFT DRINK
250ml / 750ml 3.75 / 8.0
WATER
& SODA CAPI Still & Sparkling mineral water 1L 8.0
Does not include 100% Orange, Apple, Pineapple juice 2L 8.0
glassware or staff
Coke, Diet Coke, Coke Zero, Sprite, Lift
375mL Can 2.5
450mL Glass Bottle 4.5
600mL Bottle 4.5
2L Bottle 7.5
Ice 5kg / 15kg
VENUES | CHEFS | EVENTS
C O C KTA I LS / SPI R ITS
COCKTAILS S I G N A T U R E C O C K T A I L S 9.50 / co c ktail
Our seasonally inspired cocktails.
& SPI RI TS
Pomegranate + Rosemary Gin Fizz
Tanqueray Gin, pomegranate, rosemary sugar syrup, lemon, soda
Does not include
glassware or staff Autumn Orange + Basil Gimlet
Ketel One Vodka, Orange marmalade, lime, fesh basil, soda
Ginger, Lime + Mint Spiced Rum
Captain Morgan’s Spiced Rum, ginger beer, fresh lime, mint
Pear + Cloudy Apple Whiskey Sour
Johnnie Walker Black Label whiskey, pear juice, cloudy apple juice,
fresh lemon, tonic
Pomegranate + Blueberry Mocktail
Fresh pomegranate, blueberries, lemon, soda
Our experienced mixologists can create any cocktail you can
dream of. Please ask your coordinator for custom cocktail
suggestions, priced on request.
PIMMS PUNCH
Includes service equipment & glassware
Fruity Pimms & ginger ale punch, served chilled over ice with slices of
fresh orange
1 hour 7.0 / p | 2 hour 12.0 / p
SPIRITS
Tanqueray London Dry Gin (30ml w/mixer) 7.0
Ketel One Vodka (30ml w/mixer) 7.0
Captain Morgan Spiced Rum (30ml w/mixer) 7.0
Johnnie Walker, Black Label (30ml w/mixer) 7.5
TOPSHELF UPGRADE POA
P O R T C O L L E C T I O N POA
W H I S K E Y C O L L E C T I O N POA
VENUES | CHEFS | EVENTS
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F O R T H E L OV E O F F O O D
We are a full service catering + events company with a passion for unique dining
experiences. Our Michelin star quality chefs design modern cuisine with fresh local
produce, that our professional staff are proud to serve you & your guests. Speak to
us about all your event + catering needs.
F O O D | B E V E R A G E | S TA F F | E Q U I P M E N T | T H E M I N G | V E N U E S
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"QUOTE ME"
Interested in our Taste of Winter packages and need a personalised quote? Simply fill out our online
enquiry form with your details. Please provide as much key information as possible to ensure our
coordinators can get the ball rolling.
HELPFUL KEY INFORMATION
CONTACT DETAILS
FUNCTION DATE
APPROX # GUESTS
OCCASION
DO YOU HAVE A BUDGET PER HEAD IN MIND?
BEVERAGE PACKAGE (if known)
WHAT BEVERAGES WOULD YOU LIKE? (eg. beer, wines, spirits)
DO YOU REQUIRE FOOD CATERING AS WELL? (if known)
WOULD YOU LIKE SERVICE STAFF?
DO YOU HAVE A VENUE IN MIND? (if known or address for private residence)
WHAT ARE YOUR VENUE REQUIREMENTS? (eg. style, location, wheelchair access)
CHAT TO US
Not quite sure what you want, or got some burning questions for our team? We are happy to help or
have a chat. Please contact us ...
(08) 9444 5807 | enquiries@ultimogroup.com.au
EVENT INSPO
Need some inspiration or ideas for your function? Check out
our reccent events or describe your vision to our coordinators
and we can suggest menus, beverage, staff & theming to suit.
VENUES | CHEFS | EVENTS
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