XXIII INTERNATIONAL CONFERENCE ON INDUSTRIAL HERITAGE-INCUNA

XXIII INTERNATIONAL CONFERENCE ON
                         INDUSTRIAL HERITAGE- INCUNA

       Gijón (Asturias- Spain) , 29th September to 2nd October 2021

Escuela de Comercio Cultural Space and Antiguo Instituto Cultural Centre
TASTE IN HERITAGE
INCUNA invites to the XXIII Conference on Industrial Heritage a presence and heritage essence
from a multidisciplinary vision of agri-food heritage, biocultural heritage and landscape with the
title of Heritage with taste.

We are facing an important activity of our life in society, which forces us to prioritise the
conservation and valorisation of an essential heritage, material and immaterial testimony and
with a strong cultural expression, inserted in a social construct that makes up the humanised
landscapes with the knowledge and memory that they entail.

The agricultural, livestock or fishing activity, its know-how in the work and value chain in the
territory, makes it possible for us to have food through a process of production, elaboration,
transformation, commercialisation and in the development of a food chain that brings to our
homes indispensable elements for people's daily lives.

It is noted and argued in opinion and communication forums about the emptying of the
population in rural areas, at the same time as concern is expressed about climate change, the
need for sustainable development is insisted upon, and at the same time there is a growing
interest in ecology, spreading appreciation for gastronomy or for the taste of the flavours of
wines, oils, spices or various condiments, as well as a new interest in material culture and
landscape, which turns our eyes to the witnesses and cultures of work or the remaining memory
of the place.

Industrial, cultural and natural heritage, the landscape, the know-how and the work of our lands
and our people have become the subject of new perspectives and urgent actions to build the
future. We have become exquisite with an aroma, a perfume, a colour, a flavour, and meanwhile
the link between people and the territory is broken, ancestral knowledge gets lost and we forget
about the work and the conditions of existence and living of the people who make our current
ways of life possible.

Biocultural heritage is a concept to which we draw attention through this conference, it has
been brought to the forefront in these times of confinement, loss, fear and anguish. We are
living in a time that is leaving its mark on our lives and on our personal and collective history,
we are suffering and enduring times of health crisis provoked by Covid19 : from these difficult
times and experiences we must draw lessons and teachings in order to face an uncertain future.

One of the issues that has been confirmed is how essential it is to guarantee an activity such as
agri-food, in order to value the work, effort and sacrifice of the women and men in the
countryside and rural areas, who are part of a historical value chain in permanent evolution that
leaves a testimony of the memory, work and production in the food industries. At the same
time, it encourages a growing interest in social innovation, citizen participation and the
importance of the circular economy, of the rational use of natural resources, of reconciling the
necessary sustainable planning of rural areas with urban needs.

Through TASTE IN HERITAGE we will try to offer a multidisciplinary vision and consideration,
highlighting: the history and technologies in devices, artefacts and architectures; emotions in
the enjoyment of landscapes; flavours, gastronomy; emotions, aesthetics and admiration for the
simple and natural; good practices in their conservation and architectural and building reuse;
the memory of the place with its knowledge and chores; lifestyles and work cultures; the
didactics and teaching of work and days in rural areas and primary activities; in the urban needs
that depend on them; in the importance of climate change and sustainability for heritage
conservation; the multiple stories that lead us to circuits and routes through the industrial agri-
food heritage all over the world.

The conference has different thematic sections, with two transversal panels and four sessions
where the papers and communications are presented.

They are organised as a "hybrid" proposal with a face-to-face part and a virtual part, using
computer platforms that allow interactivity and simultaneity of the congress sessions. All of this
is done in streaming, allowing participants, speakers and registered participants to intervene
and follow all the presentations, and at the same time have access to the conferences either live
or recorded.

The rules, processes and capacity are carried out in compliance with health safety regulations
and the necessary prudence, so that participants can enjoy the different activities of the
congress: conferences, film sessions, exhibitions, visits and routes through heritage sites and
actively share this broad compendium of research, experiences and proposals that enhance a
forgotten heritage, but fundamental in our daily lives. TASTE IN HERITAGE.

PROGRAMME

                            MONDAY 27TH SEPTEMBER

                         IV INCUNA FILM FEST (IFF) 2021

                           TUESDAY 28TH SEPTEMBER

                     IV INCUNA FILM FEST (IFF) 2021
10:30 h. - 12:00 h.
ANTIGUO INSTITUTO CULTURAL CENTRE - CCAI -

MASTER-CLASS given by CELIA MARTÍNEZ GARCIA (BERLIN FILM)
(registration required at incunaconferences@gmail.com due to limited seating capacity)

                  "Karyá 1943. Deadly forced labour in occupied Greece".
                      2021 - Running time 13' - Director: Stefan Auch
            Stefan Auch and Stiftung Denkmal für die ermordeten Juden Europas

Short documentary film about the forced labour suffered by Jewish prisoners in Thessaloniki
during the Nazi occupation of Greece in World War II.

16:00 h.
RAILWAY MUSEUM

                      "El tren de la memoria" (The train of memory)
              2005 - Running time 84' - Directors: Marta Arribas and Ana Pérez

  Documentary about the emigration of Spaniards in the 60s by train to European countries.

17:30 h. ASSEMBLY HALL OF THE RAILWAY MUSEUM OF ASTURIAS

                                  "La memoria de cristal" (The crystal memory)
                               2019 - Running time 57' - Director: José Luis Tirado
                                Hapaxmedia S.L. (ZEMOS98) and ZAP productions

A documentary that highlights the value of Andalusia's industrial architectural heritage, through the example of
the La Trinidad Glass Factory in Seville, founded in 1902. The importance of the Fábrica de Vidrio La Trinidad
transcends the physical concept of architecture, as it was structured as a self-sufficient cooperative since 1934 and
was a model of social economy and the industrialisation process in Andalusia.

18:30 h.
RAILWAY MUSEUM

                                        “Titfield Thunderbolt”
                       1953 – Running time 84' - Director: Charles Crichton
                 Michael Balcon Productions, Ealing Studios, The Rank Organisation

A small English village is about to lose its railway station, so they decide to join forces and run it
themselves, competing with the local bus company.

19:00 h. – 21:00 h.
ASSEMBLY HALL OF THE ANTIGUO INSTITUTO CULTURAL CENTRE (CCAI) OF GIJÓN

                                            “End of Landschaft”
                           2019 - Running time 103' - Director: Jörg Rehmann
                                            Soonmedia Film

In January 2017, the director learned of the existence of 400 windmills in Odenwald, the fate of
which seems uncertain and makes its citizens feel insecure about it. This prompted him to travel
to other regions of Germany where there is more experience on the subject.

WEDNESDAY 29TH SEPTEMBER
10:00 to 12:00 h.
Guided tour and route through landmarks and icons of the industrial and cultural heritage of
water in the council of Gijón, organised by the Cervantes School of La Calzada and INCUNA.

ANTIGUO INSTITUTO CULTURAL CENTRE- 2nd Floor

12:00 h.
Opening of the Exhibition of the XVIII International Photography Competition on Industrial
Heritage and Cultural Landscapes

OPENING CEREMONY

12:30 h.
Opening of the 23rd International Conference on Industrial Heritage in the Assembly Hall of
the Gijón Business School.
Speakers:

   §   Miguel Álvarez Areces, president of INCUNA.
   §   Ainara Martínez Matía, President of TICCIH - Spain.
   §   Pablo León Gasalla, Director General of Culture and Heritage, Government of the
       Principality of Asturias.
   §   Representative of the Spanish Ministry of Culture.
   §   Manuel Ángel Vallina Rodríguez, Gijón City Council.

14:00 h.
Lunch Break

16:00 h.
Intervention by Miles Oglethorpe and Marion Steiner (President and Secretary General of
TICCIH- International Committee for the Conservation of Industrial Heritage).

ASSEMBLY HALL OF THE CULTURAL SPACE OF THE SCHOOL OF COMMERCE OF GIJÓN

                 CROSS-CUTTING PANELS on Industrial Heritage
16:30 h.
01 Panel – Taste in Heritage and Wealth Management.

    §  Luis Benito García Álvarez, Department of History / Area of Contemporary History,
       Director of the University Chair of Cider, University of Oviedo (Asturias).
    § "Cider culture in Asturias".
    § Juan Domingo Santos, Carmen Moreno (University of Granada)
    § "Sugar: Heritage and Landscape".
    § André Munhoz de Argollo Ferrão (Professor Livre Docente da Universidade Estadual
       de Campinas. Programa de Pós-graduação em Ensino e História de Ciências da Terra,
       IG-Unicamp. Pesquisador Cepagri-Unicamp).
"From academia to social media: an account of heritage with a taste of coffee".

17:30 h. – 17:45 h.
Open discussion and debate.

17:45 h.
02 Panel – Biocultural Heritage and Singular Places.

    §    Esther Isabel Prada Llorente, PhD in Architecture and consultant in Territory,
         Landscape and Heritage, lecturer at the UPM, Madrid.
    § "Biocultural heritage, territory and landscape. A categorical map of oral movements in
         the Spanish-Portuguese stripe".
    § Julia Faria, University of Alcalá de Henares.
    § "The urban industrial complex of Matosinhos Sul. Reflections on the contemporary
         architectural and urban transformation of the legacy of the canning industry in the city".
    § Camilo Contreras Delgado, Researcher COLEF - El Colegio de la Frontera Norte,
         Monterrey, México.
"Viticulture in Coahuila, Mexico. Knowledge and biocultural legacy".

18:45 h. – 19:00 h.
Open discussion and debate.

19:30 h. ASSEMBLY HALL OF THE SCHOOL OF COMMERCE OF GIJÓN

IV INDUSTRIAL HERITAGE FILM FESTIVAL - INCUNA FILM FEST (IFF 2021)

                               Guest country: Germany

                     Presented by: CELIA MARTINEZ GARCÍA (Berlin Film)

                                “Grandmother and the Wolf”
                     2012 - Running time 42' - Director: Andreas Schnögl
                            Filmakademie Baden- Würtetemberg

Lusatia is a rich region in eastern Germany where there have been coal mines for more than a
    hundred years. These activities have transformed a vast forest into large areas of lunar
landscape, covered with brown craters. Despite this, something impressive has happened: the
wolf has returned to Lusatia in the year 2000, although official data confirms that the last one
                                       was killed in 1845.

                                   “Patriots for peace”.
                     2012 - Running time 42' - Director: Andreas Schnögl
                            Filmakademie Baden- Würtetemberg

Lusatia is a rich region in eastern Germany where there have been coal mines for more than a
hundred years. These activities have transformed a vast forest into large areas of lunar
landscape, covered with brown craters. Despite this, something impressive has happened: the
wolf has returned to Lusatia in the year 2000, although official data confirms that the last one
was killed in 1845.

THURSDAY 30TH SEPTEMBER

HALL 2nd floor of the CULTURAL SPACE OF THE COMMERCE SCHOOL OF GIJON

SESSION 1:
Machines, Buildings and Landscape. Good Practices in Industrial Heritage
Chair: Ángel Martín Rodríguez (University of Oviedo)

09:00 h.
Joaquín Sabaté i Bel [Architect and Urban Planner, Polytechnic University of Catalonia,
founder of the Cultural Landscapes Laboratory]. (Spain)
"The Bajo Llobregat Agricultural Park".

09:20 h.
Cristina González Gaya [UNED, Department of Construction and Manufacturing Engineering];
Miguel Ángel Sebastián Pérez [UNED and Manufacturing Engineering Society]; Juan Claver Gil
[UNED and Manufacturing Engineering Society]; Anabel García-Domínguez [University of
Nebrija]. (Spain)
"Considerations and guidelines for the definition of standardised management models for
industrial heritage activities".

09:40 h.
Tomás Ramón Herrero-Tejedor; Enrique Pérez Martín; Serafín López-Cuervo Medina; Juan
López Herrera; Miguel Ángel Pérez Souza. [Polytechnic University of Madrid]. (Spain)
"Application of geo-visualisation techniques in the identification and graphic representation of
the agro-industrial heritage linked to underground cellars. The case of Atauta (Soria)".

10:00 h.
Renato Covino [Professor of Economic History at the University of Perugia] y Antonio Monte
CNR-ISPC [University campus, Monteroni]. (Italia)
"The distilling industry in Puglia (Italy). From knowledge to the process of capitalisation of the
N. De Giorgi distillery in San Cesario di Lecce".

10:20 h.
Alejandro Bocanegra Cayero [CIAUD / Universidade Lisboa / Silos Project]. (Portugal)
"We are what we eat: morphology of the modern city through the typological hybridisations of
agro-industry in the early 20th century".

10:40 h.
Amara María Florido Castro [PhD in Art History, Las Palmas de Gran Canaria.] (Spain)
"Movable assets of the agri-food heritage of Tenerife (Canary Islands)".

11:00 h.
Cristina Natoli [MIBACT Mistero dei Beni e delle attivitá Culturali e del Turismo (ITA)-AIPAI];
Damiana Sarah Russo [Ex Industria Studio-AIPAI]. (Italy
"A regeneration project for the Cima Norma chocolate factory in Torre-Benio (Switzerland):
vision and architectural plan".

11:20 h.
Miguel Ángel Sebastián Pérez [UNED and Manufacturing Engineering Society]; Juan Claver Gil
[UNED and Manufacturing Engineering Society]; Sergio Martín-Béjar [University of Malaga];
Lorenzo Sevilla Hurtado [University of Malaga]. (Spain)
"A historical-technological study of the lantern-casing wheel mechanism according to the
technical treatises of the Renaissance".

11:40 h.
Pascual Cabaño [CEO Queso Rey Silo and Director of Innovation and Internationalisation of
the Cheese Institute]. (Spain)
"The Cheese Factory 4.0".

12:00 h.
María Fernanda Rollo; Susana Domingues [Universidade Nova de Lisboa]. (Portugal)
"Food Industry in Portugal: History, Territories and Sustainability"

12:20 h.
Gerardo J. Cueto Alonso [Professor, University of Cantabria]. (Spain)
"Milk for Spain. The heritage of the dairy industry in Cantabria".

12:40 h.
Miguel Ángel Naredo Rudolph [Director of the Tourism Promotion Service of the
Mancomunidad Comarca de la Sidra de Asturias]. (Spain)
“TRASIEGU. Agri-food and craft tourism in the Cider District”

13:00 h. – 13:30 h.
Open discussion and debate.

13:30 h. – 14:00 h.
Book presentations.

    •   From Agronomic Farm to the Science and Technology Park of Gijón", volume 23 of the
        collection "Los ojos de la memoria"- CICEES- INCUNA, coordination and presentation:
        Ángel Martín Rodríguez [University of Oviedo]. (Spain)
    §   “Railway: two centuries of contemporaneity", monographic issue of the journal Ábaco
        number 108, coordinated and presented by Domingo Cuéllar [Rey Juan Carlos
        University, Madrid]. (Spain)

14:00 h. – 15:30 h.
Lunch Break

15:30 h.
Montserrat Juliá Torné [UPC-Fundación Politècnica de Cataluña]; Raimon Soler-Becerro
[Centre d'Estudis Antoni de Capmany (University of Barcelona)]. (Spain)
"Constructed landscapes: industrial heritage of the agri-food industry in Vilafranca del Penedés".

15:50 h.
Beatriz Carvalho Tavares [Master's student in Tourism at the Universidade Federal Fluminense
(PPGTUR-UFF). Graduated in Gastronomy at the Josué de Castro Institute of Nutrition, Federal
University of Rio de Janeiro (INJC/UFRJ)]; André Munhoz de Argollo Ferrão [Professor at the
State University of Campinas. Postgraduate Program in Teaching and History of Earth Sciences,
IG-Unicamp. Researcher Cepagri-Unicamp]. (Brazil)
" Cornbread in the coffee territory: food heritage and family farming in Serra do Caparaó,
Espíritu Santo state, Brazil".

16:10 h.
Renán Rodríguez González [Architect and designer, Havana]. (Cuba)
“Hershey NOW!: Cuban architecture and agro-industrial heritage behind the scenes of the 21st
century".

16:30 h.
Katia Hueso Kortekaas [IPAISAL Universidad Pontificia de Comillas]; Jesús Fernando Carrasco
Vayá [IPAISAL]; Renato Neves; Gustavo Ballesteros Pelegrín. (Spain)
"Salt quality certification as a tool for the protection of its natural and cultural values".

16:50 h.
Ángel Martín Rodríguez [University of Oviedo]; Luis Sañudo Fontaneda [University of Oviedo].
Daniel Jato Espino [International University of Valencia (VIU)]. (Spain)
“Proposed plant layout of the original machinery for the Pravia sugar factory in 1900.”.

17:10 h.
Mª Pilar Biel Ibáñez; Pablo de la Cal Nicolás. [University of Zaragoza]. (Spain)
"Inventory, digitalisation and study of a private archive of the Azucarera del Jalón (Épila,
Zaragoza)".

17:30 h.
Sofía Vivero [University of Coruña]. (Spain)
"The recovery of industrial memory. The flour mill of Ponte de Xubia, Galicia (1775)".

17:50 h.
Antonio Monte [CNR-ISPC, University Campus, Monteroni]. (Italy)
"Historical containers, machines and processes for the production of oil, wine, wheat and pasta:
genesis, patents, technological developments".

18:10 h.
Ignacio Javier Díaz-Maroto [University of Santiago de Compostela, Department of
Agroforestry Engineering, Escuela Politécnica Superior de Ingeniería]. (Spain)
"Rehabilitation of the lignite mining operation in Meirama (A Coruña): estimation and valuation
of ecosystem services".

18:20 h.
María Paz Valenzuela Blossin [Institute of History and Heritage University of Chile]. (Chile)
"Cane sugar refineries in Chile: pioneering industrial architecture".

18:40 h.
Sergio Rosas Salas [ICS y H – México]; María Teresa Ventura Rodríguez [BUAP- Benemérita
Universidad Autónoma de Puebla]. (México)
“The San Francisco mill: a flour heritage in Puebla, Mexico (16th-19th centuries)

19:00 h – 19:30 h.
Open discussion and debate

ASSEMBLY HALL OF THE CULTURAL SPACE OF THE SCHOOL OF COMMERCE OF GIJÓN

SESSION 2:
Social Innovation, Heritage and Territorial Development. Experiences of
urban-rural sustainability, creativity and innovation.
Chair: Federica Scaffidi (Leibniz Universität Hannover)

09:00 h.
Miguel Ángel Álvarez Areces, [president of INCUNA]. (Spain)
"Social innovation, heritage and territorial development".

09:20 h.
Jörg Schröder [Leibniz Universität Hannover]. (Germany)
“Medways – Circular Territories”.

09:40 h.
Maurizio Carta [University of Palermo]. (Italy)
“Palermo. Design-oriented biography of an augmented city”.

10:00 h.
Ezio Micelli [IUAV University of Venice]. (Italy)
“Heritage and innovative city regeneration”.

10:20 h.
Andrea Bartoli [Farm Cultural Park]. (Italy)
“Farm cultural park”.

10:40 h.
Pablo Priesca and Pablo Coca [Fundación CTIC- Rural Tech]. (Spain)
"Innovation and technology as the new backbone of the villages of the 21st century: experiences
from CTIC RURALTECH".

11:00 h.
Pippo Furnari [Centro Studi Miniere di Zolfo di Lercara Friddi]. (Italy)
“Sulfur, rural communities, tradition and innovation . New development opportunities for the
territory of Lercara Friddi”.

11:20 h.
Alessandro Pernice [ARCES]. (Italy)
"Helios and Citrivet projects: two examples of social innovation and social inclusion initiatives in
the Mediterranean region”".

11:40 h.
María Ángeles López Amado [Director of Accessibility, Government of the Junta de
Extremadura]. (Spain)
“Towns of light”
12:00 h.
Listen Prima [Universitas Sriwijaya]. (Indonesia)
(UTC/GMT +7) 18:20 h.
“Heritage development: scenarios for village alliances in South Sumatera, Indonesia”.

12:20 h.
Ming Wei Liu. (Taiwan)
(UTC/GMT +8) 19:20 h.
“A screen-made reality: an elaboration for on-site search to the Genius Loci essence”

12:40 h.
Yin Li [University of Sydney]. (Vietnam)
(Vietnam, UTC/GMT +7) 19.00 h.
“From policy change to livelihoods strategies: implications of the new rural development model
in Viet Nam”.

13:00 h. – 13:30 h.
Open discussion and debate.

13:30 h. – 14:00 h.
Presentation of books in Session 1.

14:00 h. – 15:30 h.
Lunch Break.

15:30 h.
Carlo Roccafiorita [Periferica]. (Italy)
“Periferica: from quarry to socio-cultural centre”.

15:50 h.
Alissa Diesch and Martina Massari [Leibniz Universität Hannover, University of Bologna].
(Germany)
“Circular territories in Colombia”.

16:10 h.
José Ramón Puerto Álvarez, Silvia Blanco Agüeira, Fernando Garrido Muiño, Esteban Álvarez
Fernández, Antonio Vázquez Sánchez, Jorge Chao González-Tejedor, María Gosende Duarte,
Marta Hernández Iglesias, Alberto García-Samariego Rey y Mauro Lomba Martínez. [Centro
de Estudios Superiores Universitarios de Galicia (CESUGA)]. (Spain)
"The environment of the Salime dam. Creating innovation through the agri-food industry".
16:30 h.
Manuel Fernández Catalina, Jesús de los Ojos Moral España. [University of Valladolid]. (Spain)
“Reuse Valladolid: catalogue of urban opportunities. A proactive research methodology for the
reuse of abandoned heritage".

16:50 h.
Riccarda Cappeller [Leibniz Universität Hannover]. (Germany)
“Cooperative architecture”.

17:10 h.
Nicholas Wise [Arizona State University]. (EEUU)
(UTC/GMT -7)
“Heritage and place-making: impacts of urban renewal on community participation”.

17:30 h.
Alessia Mangialardo [IUAV University of Venice]. (Italy)
“The evaluation of social impact in urban regeneration models based on culture: state of the art
and future research paths”.

17:50 h.
Juan A. Caridad Graña, Isabel Comí Osuna, Antonio Santiago Río Vázquez. [University of
Coruña]. (Spain)
"Wine architecture in O Ribeiro: the start of a line of research".

18:10 h.
Manuel Fernando Ramello, Alessandro Depaoli. [AIPAI - Associazione Italiana Patrimonio
Archeologico Industriale]. (Italy)
"Development strategies for the CIMA NORMA chocolate factory in Torre-Blenio (Switzerland)
and its territory".

18:30 h.
Marlene Barba Rodríguez [Tecnológico de Monterrey Campus Aguascalientes]. (México)
"Iron road, road of flavours".

18:50 h – 19:20 h.
Open discussion and debate

19:30 h. SASSEMBLY HALL OF THE CULTURAL SPACE OF THE SCHOOL OF COMMERCE OF GIJÓN

IV INDUSTRIAL HERITAGE FILM FESTIVAL - INCUNA FILM FEST (IFF 2021)

                              Guest Country: Germany

                                    “Deutschlandbilder”
                    1983 - Running time 61' - Director: Hartmut Bitomsky
                                Big Sky Film / WDR/ Transtel

In this documentary, Hartmut Bitomsky uses archive footage to analyse how certain - seemingly
innocuous - concepts were used by the regime to subtly spread its ideology. Aspects such as
work, industry, production or leisure time are explored through different fragments as agents
of indoctrination through the newly born sound film.

FRIDAY 1ST OCTOBER

ASSEMBLY HALL OF THE ANTIGUO INSTITUTO CULTURAL CENTRE - ( CCAI )

SESSION 3:
Memory of knowledge and work, identity, oral history and gastronomic
heritage.
Chair: Guillermo Laine San Román (Mining Engineer, INCUNA)

09:00 h.
Fernando Mora Rodríguez [Graduate in Archaeology, Universidad Complutense de Madrid].
(Spain)
"The value of the hórreo as cultural heritage".

09:20 h.
Diego Peris López and Diego Peris Sánchez [Architecture Studio]. (Spain)
"The factory canteen".

09:40 h.
Sandro Marcelo Cobello [EACH - UNIVERSIDADE DE SÃO PAULO]. (Brazil)
"Artichokes, gastronomy and rural tourism. The differential for female empowerment. Case
study: São Roque-Sp-Brazil".

10:00 h.
María Carolina Gonçalves [Architect and Doctoral Candidate, University of Zaragoza]. (Spain)
"Intervening in industrial heritage: an analysis of two cases of the food industry in Europe".

10:20 h.
Francesco Antoniol [Virginia Studio Associato]. (Italy)
“Sugarland. From Italy to the Fiji Islands: a contribution to the development of the sugar
industry”.

10:40 h.
Leonor Medeiros; Inés Castro; Joao Cosme; Joel Santos [Universidade Nova de Lisboa].
(Portugal)
"Bread: a history of territory and community in 20th century Amadora".

11:00 h.
María da Luz Sampaio [Investigadora. Universidade Nova de Lisboa]. (Portugal)
"Milling and confectionery in Portugal: the impact of energy policies under the Estado Novo
regime (post World War II)".

11:20 h.
Humberto Morales Moreno y Celina Peña Guzmán [BUAP- benemérita Universidad Autónoma
de Puebla]. (México)
"The popular gastronomic menu of Puebla. Intangible heritage of working-class and labour
culture between the 19th and 20th centuries".

11:40 h.
Rafael García [ETSAM- Polytechnic University of Madrid]; Ángeles Layuno Rosas, [University
of Alcalá de Henares]. (Spain)
"INI and industrial refrigeration in Spain: three companies at the beginning of their employment
in the food sector".

12:00 h.
Katia Hueso Kortekaas [IPAISAL - Universidad Pontificia de Comillas]; Jesús Fernando Carrasco
Vayas [IPAISAL]. (Spain)
"Salt as World Heritage and other forms of protection of salt heritage at the international level:
do they serve any purpose?

12:20 h.
Sheila Palomares Alarcón [CIDEHUS-IIFA-Universidade de Évora; Antonio Monte [CNR-ISPC,
Campus universitario Monteroni]. (Italy)
"Oil mills and olive oil mills: a comparative study between Andalusia (Spain) and Puglia-Basilicata
(Italy)".

12:40 h.
Miles Oglethorpe [Historic Environment Scotland]. (Scotland)
“The spiritual side of scotland’s food and drink industry”

13:00 h. – 13:30 h.
Open discussion and debate.

13:30 h. – 14:00 h. Book presentation
    § “Los retos de la generación eléctrica como factor estratégico”, presentation:
        Humberto Morales Moreno [BUAP- CFE]. (México)
        Towards a new deal for industrial heritage" volume 24 of the collection "Los ojos de
        la memoria", XXII Jornadas Internacionales de Patrimonio industria (2020),
        coordination and presentation: Miguel A. Álvarez Areces. (Spain)
14:00 h. – 15:30 h. Lunch Break

Assembly Hall of the CULTURAL SPACE SCHOOL OF COMMERCE

16:00 h. Eduardo Ambrosio Lima [Escuela Nacional de Antropología e Historia- INAH].
(México)
"El Comal. History, food technology and cultural heritage of Mexican cuisine".

15:50 h. Antonio Mercado Galván, Alejandro Acosta Collazo [Universidad Autónoma de
Aguascalientes]. (México)
"The production process of "queso añejo" as an industrial heritage of Monte Escobedo, Mexico".

16:10 h. Mónica Patricia Ferreyra [Ministry of Labour, Employment and Industry of Argentina,
Secretariat of Industry, SMEs and Trade]. (Argentina)
"Flour Mills, discovering our industrial footprint".

16:30 h.
Olivia Silva Nery [Universidade Federal de Pelotas]. (Brazil)
“It tastes like nostalgia: food industries in southern Brazil”.

16:50 h. Ignacio García-Pereda [Asociación Portuguesa de Arqueología Industrial –APAI].
(Portugal)
"The new wheat of the Portuguese dictatorship".

17:10 h. Cecilia de la Paz Pelletier Bravo [Hestia Arquitectos, Asociación Mexicana de
Urbanistas (AMU), Universidad La Salle Saltillo (ULSA)]. (México)
"Interactive Museum of Food Agroindustry Coahuila (Midagral)".

17:30 h. Eric Javier Markowski [Universidad Nacional de La Plata]. (Argentina)
" What is preserved in the meat. A look at the heritage of the meat industry in Argentina from
the perspective of contemporary art".

17:50 h. Marion Steiner [Pontificia Universidad Católica de Valparaiso], Fernando Venegas
(Universidad de Concepción); Andrés Moreira- Muñoz (PUCV) - Chile
"The super tomatoes of Limache: Fruits of an unfinished infrastructure project in the hinterland
of Valparaíso, Chile".

18,10 René Boretto Ovalle (Asociación Uruguaya de Patrimonio Industrial, TICCIH Uruguay)
" How does industrial heritage taste?

18:30 h. Mónica Tobón Avendaño [Puebla, México].
"Conservation of the Esperanza Railway Station, Puebla".

18:50 h – 19:15 h. Open discussion and debate.

HALL 2nd floor CULTURAL SPACE GIJÓN COMMERCE SCHOOL

SESSION 4: Agri-food landscapes, methodology in heritage applications
in the territory, responsible and sustainable tourism.
Chair: Miguel Álvarez Areces (INCUNA)

09:00 h.
Julián Sobrino Simal [University of Seville]. (Spain)
"Edible landscapes: territories, production, menus and table service".

09:20 h.
Domingo Cuéllar [Universidad Rey Juan Carlos de Madrid]; Aurora Martínez-Corral
[Universitat Politécnica de Valencia]. (Spain)
"The kitchen as place and tool: a look at the case of railway dwellings (19th-20th centuries)”.

09:40 h.
Luis Manuel Palmero Iglesias [Universitat Politécnica de Valencia]; Graziella Bernardo [Università degli
Studi della Basilicata]; Francisco Javier Cárcel Carrasco [Universitat Politècnica de Valencia]; Fabiola
Colmenero Fonseca [Instituto Tecnológico y de Estudios Superiores de Occicente – ITESO]. (Spain)
"The white gold of the city of Gragnano (Naples, Italy)".

10:00 h.
Lola Goytia Goyenechea [School of Architecture. University of Seville]; Nieves Martínez
Roldán [Department of Urban and Territorial Planning University of Seville]. (Spain)
"Ethnological heritage, culture and identity. The impact of paprika production on the landscape
of the region of La Vera (Cáceres, Extremadura)".

10:20 h.
Sheila Palomares Alarcón [CIDEHUS-IIFA Universidade de Évora]. (Portugal)
"Contemporary agri-food architecture: on a tourist route through the Alentejo (Portugal)".

10:40 h.
Blanca García Henche [Universidad de Alcalá]; Erica Salvaj Carrera [Universidad del Desarrollo
de Chile]; Stefania Paret [Universidad del Desarrollo de Chile]; Andrés Bello [Universidad del
Desarrollo de Chile]. (Spain / Chile)
"Collaborative networks around rural gastronomy as an instrument of social innovation,
landscape maintenance and sustainability of rural areas".

11:00 h.
Álvaro Bonet López, Arquitecht [Architect. PhD Candidate ETSAM/UPM]. (Spain)
"The disappeared Hotel Florida in Madrid and its relationship with the Granja de la Ventosilla.
Reconstruction of the facts".

11:20 h.
Ignacio Javier Díaz-Maroto [University of Santiago de Compostela, Department of
Agroforestry Engineering, Polytechnic School of Engineering]. (Spain)
“Ribeira Sacra: heritage, ethnography, cultural landscape, heroic viticulture".

11:40 h.
María Elena Castore [CIDEHUS - Universidade de Évora]. (Portugal)
"Museo dell 'Olio della Sabina: Contemporary Art and Agri-food Heritage".

12:00 h.
Santiago Pastor Palazón; Lourdes Bernal Fernández; Consuelo García Cano. [Molina de Segura
Town Council]; Pedro Angosto Cano, Bernardino Rodríguez Gomáriz. [CIFEA de Molina de
Segura and Regional Ministry of Water, Agriculture, Livestock, Fisheries and Environment of
Murcia]; Mª Dolores Palazón Botella [University of Murcia]. (Spain)
"Agri-food heritage in Molina de Segura: the vestiges of a past that is still present. Routes and
proposals to discover it".

12:20 h.
Fabiola Colmenero Fonseca [Department of Habitat and Urban Development, Western
Institute of Technology and Higher Education (ITESO)]; Luis Manuel Palmero Iglesias
[Department of Architectural Constructions, Building Area, Polytechnic University of
Valencia]; Andrea Mónica Fellner Grassmann [Interdisciplinary Centre for Training and
Linking. Western Institute of Technology and Higher Education (ITESO)]; Graziella Bernardo
[Scientific-disciplinary researcher in materials science and technology, University of
Basilicata]. (Spain / Mexico / Italy)
"Design as a factor of social development, tequila and its traditional expressions in the natural
landscape".

12:40 h.
Antonio Lista Martín [Geographer, Urbs et Ager – INCUNA].
"Karst as a heritage resource in Cabrales and Onís (Asturias, Spain). A very local heritage"

13:00 h. – 13:30 h.
Open discussion and debate.

13:30 h. – 14:00 h.
Book presentation

14:00 h. – 15:30 h.
Lunch Break

HALL 2nd floor CULTURAL SPACE COMMERCE SCHOOL

Chair: Antonio Lista Martín (INCUNA | Urbs et Arger)

15:30 h. Umberto Bonomo y Thaise Gambarra [Centro del Patrimonio Cultural Universidad
Católica de Chile]. (Chile)
"Food heritage, cultural landscape and communities: the Talca-Constitución railway branch in
central Chile".

15:50 h. Barbara Marie Van Sebroeck Lutiis Silveira Martins [IFCH - Universidade de
Campinas]. (Brazil)
“Cachaça and sugar mills in Ilhabela - Brazil: investigation and memory”.

16:10 h. María Teresa Ventura Rodríguez [Benemérita Universidad Autónoma de Puebla].
(México)
“El Ingenio de Atencingo. A living agro-industrial heritage".

16:30 h. Victoria de Azevedo Braga Tatini; Ana Paula Marques; Eduardo Romero de Oliveira;
[Universidade Estadual Paulista (UNESP)]. (Brazil)
“Development of a methodology for identifying and analyzing social values for planning the
interpretation of a industrial landscape”.

16:50 h. Ma. del Carmen López Núñez [Universidad Michoacana de San Nicolás de Hidalgo].
(México)
“Territory and agrarian landscape in the region of Morelia, Michoacán, Mexico. The hydraulic
networks of the haciendas during the 19th-20th centuries".

17:10 h. Camila Verónica Crisóstomo [estudiante Maupau- Universidad de Bio Bio]; Ana Zazo
Moratalla [Universidad de Bio Bio]. (Chile)
"Agro-food heritage, constructing the concept based on the case of the "Collao Fair".

17:30 h. José Eduardo Carranza Luna [Benemérita Universidad Autónoma de Puebla]. (México)
"Sugar agro-industrial heritage in the Izucar Valley, Puebla".

17:50 h. Elsa Hernández Pons [Instituto de Antropología e Historia – INAH]. (México)
"Academic project: archaeology of urban contexts".

18:10 h. Mónica Peña Hernández y Patricia Henríquez Jiménez [Universidad del Valle de
Puebla]. (México)
"Reuse of Railway Space for Cultural Use, Case of Boca del Monte Station, Esperanza, Puebla".

18:30 h – 19:00 h.
Open discussion and debate.

Assembly Hall of the GIJÓN COMMERCE SCHOOL CULTURAL SPACE

19:00 h. CLOSING ACT of the XXIII International Conference on Industrial Heritage "Heritage
with taste", with speeches by Carmen Adams, Vice-rector of University Extension of the
University of Oviedo, as well as representatives of the City Council of Gijón and INCUNA.

19:30 h. ASSEMBLY HALL OF THE CULTURAL SPACE OF THE GIJÓN BUSINESS SCHOOL.

IV INDUSTRIAL HERITAGE FILM FESTIVAL - INCUNA FILM FEST ( IFF 2021)

                              THE LAST SHEPHERDS - ASTURIAS

                          Presented by: CHRISTIAN FRANCO TORRE
                            Talk with the director SAMU FUENTES

                        “Los últimos pastores” (The last Shepherds)
                        2021 - 30-45' Teaser - Director: Samu Fuentes

Film historian Christian Franco Torre talks to film director Samu Fuentes about the feature film
he is shooting in Picos de Europa.
Fernando (71) and Manolo Mier (70) are brothers, two of the last remaining shepherds in Picos
de Europa. They transmit, with an unusual generosity, wisdom and happiness in equal parts. In
an environment where many would not be able to survive, they enjoy life.

SATURDAY 2ND OCTOBER

Itinerary through the Industrial Heritage and Landscape of Asturias

08:45 h.

Departure from Gijón by bus, guided tour in Carreño through the hórreos and traditional forms
of elevated architecture. Explanation of the "Tentemoz@s" programme by local guides and
Fernando Mora, director of the Association of Friends of the Hórreos of Asturias.

After visiting different places of the Asturian cultural and natural landscape, we will go to Asiegu
(Cabrales). A tour and a guided visit by Javier Niembro to his agricultural and livestock farm.
Asiegu has received the award of Exemplary Village of Asturias 2019, by the Princess of Asturias
Foundation.

Javier Niembro and his team will give us an account of the development of their integral project,
both the cheese dairy and the model of activities and ways of seeing and understanding life
integrated into the natural and human landscape of the “Picos de Europa”.

An evaluation of the gastronomic heritage of the area will be carried out and the tour will
continue with visits to the cultural, industrial and natural heritage of Asturias.

The day will culminate with a visit to the magnificent natural setting of the Ardines Cave at the
Tito Bustillo Cave Art Centre, Ribadesella, where there will be a "Musical Poeisaje", guitar music
on images of the heritage of the councils visited, performed by the guitarist Montserrat Ardèvol.
This activity is part of the International Year of Caves and Karst 2021, organised by the
International Union of Speleology, with the aim of disseminating the importance of these
formations for natural and cultural heritage around the world.

Arrival in Gijón is scheduled for 22:30.

The visits and activities will be carried out in accordance with the health regulations, social
distance and permitted capacity, complying with all the provisions in force.

SATURDAY 2 OCTOBER

                            IV INCUNA FILM FEST (IFF) 2021

16:00 h. ASSEMBLY HALL OF THE RAILWAY MUSEUM OF ASTURIAS

                            “El tren de la memoria” (The train of memory)
                 2005 - Running time 84' - Directors: Marta Arribas y Ana Pérez

Documentary about the emigration of Spaniards in the 60s by train to European countries.
17:30 h. MUSEO DEL FERROCARRIL

                               “La memoria de cristal” (Crystal memory)
                       2019 - Running time 57' - Director: José Luis Tirado
                       Hapaxmedia S.L. (ZEMOS98) and ZAP productions

Documentary that highlights the industrial architectural heritage of Andalusia, through the
example of the Glass Factory La Trinidad in Seville, founded in 1902. The importance of the
Fábrica de Vidrio La Trinidad transcends the physical concept of architecture, as it was
structured as a self-sufficient cooperative since 1934 and was a model of social economy and
the industrialisation process in Andalusia.18:30 h. MUSEO DEL FERROCARRIL

                                      “Titfield Thunderbolt”
                     1953 – Running time 84' - Director: Charles Crichton
               Michael Balcon Productions, Ealing Studios, The Rank Organisation

A small English village is about to lose its railway station, so they decide to join forces and run it
themselves, competing with the local bus company.

MEETINGS / WEBINARS - INCUNA 2021
                             "TASTE IN HERITAGE"

During the year 2021 different thematic webinars or seminars are being developed linked to the
INCUNA Conference itself. These activities have a special design with thematic sessions on the
same day, with the participation of speakers and specialists from different countries, and can be
followed through the INCUNA YouTube Channel.

One of their characteristics is that they are organised by Universities, Institutions or civil
societies, in collaboration with INCUNA, from different parts of the world, forming part of the
global thematic project called "Heritage with Taste". In this way, the Conferences are seasonally
adjusted, not only focusing their activity on the last week of September, but also working as a
"network" throughout a good part of the year. The conclusions of these webinars will be
presented by their coordinators during the 23rd International Conference on Industrial Heritage.

The first of these took place on 30 April 2021. It dealt with "Coffee" and was coordinated by
André Argollo Ferrao from the "Projeto Arquitetura do Café", CEPAGRI-UNICAMP, from the
University of Campinas in Brazil and the UNESCO Chair in Colombia.

The second webinar entitled "Agri-food Heritage in Portugal, memories of work and
production", was organised by the Universidade Nova de Lisboa and INCUNA, coordinated by
Professors Maria Fernanda Rollo and Susana Domingues, held on 18 June 2021.

The third webinar, entitled "Circular Territories", was held by the University of Hannover. It was
coordinated by Professors Jörg Schröder and Federica Scaffidi, organised by Leibniz Universität
Hannover and INCUNA, and was held on 5 July 2021.

The next webinar will be "Sugar and its itineraries", organised by the University of Granada and
INCUNA, coordinated by the architects Juan Domingo Santos and Carmen Moreno. It is
scheduled for 23 September 2021, at 16:30, and will be broadcast from the "San Isidro" sugar
mill in Granada.

The last webinar will deal with "Cider, its intangible heritage and gastronomy in Asturias", its
coordinator is Luis Benito García, director of the Cider Chair of the University of Oviedo, with
the participation of experts and managers of Institutions and associations of the sector. It will
be organised by INCUNA and will take place in the fourth quarter of 2021.

The interventions or presentations of these "meetings" will be published in the book of
proceedings, volume 25 of "Los ojos de la memoria", in the framework of the book that INCUNA
usually publishes every year in the aforementioned collection.