2021 SPECIAL EVENTS - West Lodge Park Hotel
←
→
Page content transcription
If your browser does not render page correctly, please read the page content below
SPECIAL EVENTS
2021
“From the relaxing sounds of our
amazing musicians, to our fascinating
arboretum tours, this years’ programme
of events has something for everyone.”
WEST LODGE PARK
YO U R C O U N T RY R E T R E AT
S P E C I A L E V E N T S 2 0 2W1 E S T L O D G E P A R K
2 2 SPECIAL EVENTS 2021 3
“Welcome Friday 29th January 2021
BURNS NIGHT
to West Lodge Park’s
2021 Special Events Programme,
in this, the Beale family’s
seventy sixth year
in this beautiful hotel
and also the
251st year as a family business”.
We have something of interest for each of “Celebrate with us the
you in our wonderful selection of events, from traditional Burns Night Dinner.”
Gourmet Dinners to Concert Evenings inside the
One of the highlights of the year, our Burns Night is an
hotel, and from Beekeeping Days to Arboretum authentic celebration of all that is best from north of the
Tours in the gardens! border. Our piper addresses the haggis with the famous
poem by Robert Burns, recited in the Gaelic.
We have worked hard to make our events as Covid-secure
as possible during these strange times.
MENU
Welcome back to all our regular guests, and the warmest Served with artisan bread and unsalted butter
of welcomes to those joining one of our special events for
Leek and potato soup £69.00 per person
the first time. Smoked haddock and parsley
(table wines extra)
Payable at time of booking
***
Macsween’s Haggis Includes:
Neeps and tatties Sparkling wine and canapé
Booking terms and conditions for all special events are on our website at reception in the John Evelyn
www.bealeshotels.co.uk/westlodgepark/special-events/
*** Room, piping into dinner in the
Scotch fillet of beef Mary Beale Restaurant, four
Bubble and squeak hash, confit carrot, course dinner, coffee/tea, recital
spinach purée of Address to a Haggis by Robert
Burns, and a dram of Scotch
*** whisky.
Raspberry crème brulée
Scottish shortbread Reception: 7.30pm
*** Dress code: Black tie or kilt
Café du Monde coffee or Eilles Please advise any special dietary
Chris Hall Wayne Turner Andrew Beale loose-leaf teas. Scots tablet. requirements when booking
General Manager Executive Chef Managing Director
S P E C I A L E V E N T S 2 0 2W1 E S T L O D G E P A R K
4 4 SPECIAL EVENTS 2021 5
Friday 12th, Saturday 13th and Sunday 14th February 2021 Friday 12th, Saturday 13th and Sunday 14th February 2021
VALENTINE’S DINNER VALENTINE’S EVENING
“Enjoy the evening and savour the luxury of one
of our wonderful bedrooms after your meal”
“Join us for a romantic dinner for two” Take advantage of our special Valentine’s rates -
Enjoy a wonderful candlelit three course dinner in the price includes Valentine’s dinner, bed and breakfast in the
beautiful Mary Beale Restaurant accompanied by our Mary Beale Restaurant for two.
Director of Music Paul Jaffa, on piano.
Classic bedroom per couple £250.00
MENU Executive bedroom per couple £285.00
Served with artisan bread and unsalted butter Luxury bedroom per couple £315.00
Cauliflower soup Butternut squash, smoked
Port wine syrup, truffle and Parmesan Applewood cheese, aubergine
crouton lasagne, Additionally, you could include one of the
Home cured salmon and dill tartar Green salad
Crème fraiche, keta, pumpernickel
following special packages:
Duck liver and orange paté
***
Chocolate and wasabi fondant
Sour cherry compote, lemon brioche
Lime ice cream, poppy and sesame tuile Champagne Package 1 £75.00
Wild mushroom and A bottle of chilled Champagne and a selection of
Passionfruit cheesecake
Jerusalem artichokes chocolates and truffles
Raspberry foam, white chocolate snow
Toasted sourdough, tarragon
Wookey Hole Cheddar, Bath soft,
*** Cropwell Bishop Stilton Champagne Package 2 £98.00
Lemon sole and salmon délice Quince jam, homemade olive bread A bottle of chilled Vintage 2009 Taittinger Champagne
Crushed new potatoes, samphire, and a selection of chocolates and truffles
saffron sauce ***
Café du Monde coffee or Eilles
Corn-fed chicken breast Sparkling Package £50.00
Carrot and leek julienne, roasted loose-leaf tea.
celeriac, red wine jus Petits fours fondue A bottle of chilled Prosecco and a bowl of chocolate
Marshmallow, honeycomb, strawberry, coated strawberries
28 day-aged beef sirloin steak warm chocolate sauce
Skin on fries, crispy kale, béarnaise NB: Vintages may be subject to change
sauce
£48.50 per person (table wines extra)
Payable at time of booking “Valentine’s is always a special time
Dress code: Smart casual at West Lodge Park”
Please advise any special dietary requirements when booking – Andrew Beale, 8th Generation custodian of West Lodge Park
S P E C I A L E V E N T S 2 0 2W1 E S T L O D G E P A R K
6 6 SPECIAL EVENTS 2021 7
Available throughout 2021
ARBORETUM TOUR ARBORETUM TOUR LUNCH
AND LUNCH OR
The tour is FREE, with lunch at 1.00pm chosen from our Mary Beale
Restaurant menu (minimum spend £27.50 per person)
AFTERNOON TEA OR...
ARBORETUM TOUR WITH
AFTERNOON TEA
At 4.00pm - £25.25
English Afternoon Tea
Finger sandwiches Cheddar & chive mini quiche
2 warm scones with Devonshire clotted cream and Tiptree jam
A selection of 3 homemade cakes
Rosé Prosecco or Pink Gin & Tonic Afternoon Tea
£33.50 per person
(As the West Lodge Park Afternoon Tea
Plus a glass of Rosé Prosecco or pink Gin & Tonic)
“Join Andrew Beale, the eighth Rosé Champagne Afternoon Tea
generation in the family business, £37.50 per person
(As the West Lodge Park Afternoon Tea
for a guided tour around the Beale Plus a glass of Rosé Champagne)
In order to ensure smooth service please note that we are unable to
Arboretum at West Lodge Park.” offer any other alternative combination of sandwiches. Payable at time of
booking. Please advise any special dietary requests at time of booking
You will see some of the 800 species of trees around the 35
acre estate, the spectacular conifers, the national collections
Please book and pay in advance via our website
of Hornbeams and Taxodiums, the new Catalpa collection,
www.bealeshotels.co.uk/shop or via reception on
magnolia and holly beds, and the glorious maple glade.
020 8216 3900 - bookings can be made up to 10.00am on
The tour begins at 2.30pm in the front lounge and finishes the day of the tour.
at 4.00pm with either lunch prior, or English Afternoon tea
We will be walking on mainly hard paths and grass, a coat
afterwards, served in the Mary Beale Restaurant.
is recommended and sturdy footwear should be worn.
Available on the following dates:
These tours are also free of charge for hotel residents, or
Thursday 8th April Wednesday 28th July guests attending conferences or functions on the day in
Tuesday 20th April Thursday 5th August question.
Wednesday 28th April Wednesday 1st September
Thursday 13th May Friday 10th September
Tuesday 1st June Wednesday 22nd September
Thursday 10th June Thursday 7th October
Friday 25th June Friday 15th October
“I can’t wait to share our beautiful
Wednesday 7th July Wednesday 27th October
arboretum with you all!” – Andrew
Thursday 15th July
S P E C I A L E V E N T S 2 0 2W1 E S T L O D G E P A R K
8 8 SPECIAL EVENTS 2021 9
Sunday 14th March 2021 Sunday 4th April 2021
MOTHER’S DAY EASTER SUNDAY
“Join us for a three
“Treat your course Sunday lunch
Mother to in the award winning
Sunday Mary Beale Restaurant”
Lunch at our LUNCH
Mary Beale Five choices in each course, including Café du Monde coffee
Restaurant.” or Eilles loose-leaf tea and chocolates.
Price: £45.50 per adult, children (under 12) £28.00
LUNCH Payable at time of booking
Please advise any special dietary requests at time of booking
Three course lunch (five choices in each course) with
coffee and chocolates, and a surprise gift for mum! AFTERNOON TEA
Price: £51.00 per adult, children (under 12) £28.00 Enjoy a delicious Afternoon Tea in the Mary Beale Restaurant
Payable at time of booking (between 3.30pm and 6.00pm), and take the opportunity to stroll
Please advise any special dietary requests at time of booking around the 35 acres of beautiful gardens.
AFTERNOON TEA MENU
Treat Mother to Afternoon Tea at West Lodge Park (between Price: £28.50 per adult, children (under 12) £19.00
3.30pm and 6.00pm), and take the opportunity to enjoy a stroll ***
around the 35 acres of beautiful gardens. Finger sandwiches
Cheddar & chive mini quiche
2 warm scones with Devonshire clotted cream and Tiptree jam
MENU A selection of 3 homemade cakes
Rosé Prosecco or Pink Gin & Tonic Afternoon Tea
English Afternoon Tea £36.75 per person
*** (As the West Lodge Park Afternoon Tea
Finger sandwiches Plus a glass of Rosé Prosecco or pink Gin & Tonic)
Cheddar & chive mini quiche
2 warm scones with Devonshire clotted cream and Tiptree jam
Rosé Champagne Afternoon Tea
A selection of 3 homemade cakes £40.75 per person
(As the West Lodge Park Afternoon Tea. Plus a glass of Rosé Champagne)
Price: £31.00 per adult, children (under 12) £22.50
In order to ensure smooth service please note that we are unable to
Rosé Prosecco or Pink Gin & Tonic Afternoon Tea offer any other alternative combination of sandwiches. Payable at time of
£39.25 per person booking Please advise any special dietary requests at time of booking
(As the West Lodge Park Afternoon Tea
Plus a glass of Rosé Prosecco or pink Gin & Tonic)
Thursday 8th April 2021
Rosé Champagne Afternoon Tea
£43.25 per person
(As the West Lodge Park Afternoon Tea. Plus a glass of Rosé Champagne)
ARBORETUM TOUR
In order to ensure smooth service please note that we are unable to
AND LUNCH OR
offer any other alternative combination of sandwiches.
Payable at time of booking.
AFTERNOON TEA
Please advise any special dietary requests at time of booking See page 6 & 7 for full details of this event
S 0P E C I A L E V E N T S 2 0 2W1 E S T L O D G E P A R1 K
1 0 SPECIAL EVENTS 2021 11
Friday 16th April 2021
CONCERT DINNER
Tuesday 20th April, Wednesday 28th April 2021
ARBORETUM TOUR
Hammig String Quartet AND LUNCH OR
David Burton and Sarah Colley, Violin – Jane Tyler, Viola –
AFTERNOON TEA
See page 6 & 7 for full details of this event
Sean Turpin, Cello
Sunday 9th May 2021
GARDEN OPEN DAY
“Visit The Beale
Arboretum to
view the trees
The Hammig String Quartet was formed in 1989, taking its name
and shrubs in
from the violin maker Wilhelm Hammig. Over the years the quartet
has given many recitals across England and Wales, and has made
their glorious
several visits to Leichlingen, Germany. spring colours.”
For the second half of their programme the Quartet will be joined by
guest cellist Tim Burton, for the outstanding Quintet in C Major by At the same time support the National Garden Scheme
Schubert. and help us to raise money for various charities, including
MacMillan Nurses.
PROGRAMME
Haydn: String Quartet Op76 No. 5 in D major Tours will be available between 2.00pm and 5.00pm, and
Webern: Langsamer Satz brochures are available for those who would prefer to
Schubert: Quintet in C Major wander round the gardens on their own.
MENU Entrance: 2.00pm - 5.00pm
Served with artisan bread and unsalted butter Adults £6.50 – Children (under 12) FREE
Confit Shetland salmon Rhubarb parfait Afternoon teas will be available on the Bar Terrace, or
Lemon snow, avocado purée, pickled Poached rhubarb, almond streusel in the lounge, throughout the afternoon.
cucumber
***
*** Café du Monde coffee or
Corn-fed chicken breast Eilles loose-leaf teas,
Black pudding hash, carrot ribbons, homemade petits fours Thursday 13th May 2021
spinach, red wine jus
Price: £73.00 per person (table wines extra) ARBORETUM TOUR
Payable at time of booking
Includes: Sparkling wine & canapé reception in private room, three
AND LUNCH OR
course dinner, coffee/tea & petits fours and concert. AFTERNOON TEA
Reception: 7.00pm Dress Code: Lounge suit See page 6 & 7 for full details of this event
Please advise any special dietary requests at time of booking
S 2P E C I A L E V E N T S 2 0 2W1 E S T L O D G E P A R1 K
1 2 SPECIAL EVENTS 2021 13
Wednesday 19th May 2021
THE LEGACY OF PROGRAMME
ENFIELD CHASE 11.30am Arrival, coffee and pastries
12.00 noon Talk by John Leatherdale in the John Evelyn room
John Leatherdale
12.45 noon Walk through to the Mary Beale restaurant with Andrew
Beale, stopping off at some of the maps and paintings
en-route
A lecture and lunch, to include what survives today – Trent 1.00pm Three course lunch in the Mary Beale restaurant, including
Park, Hadley Wood Golf Club, Hadley Common and The white and red wine, Café du Monde coffee and homemade
petits fours
Beale Arboretum.
MENU
Served with artisan bread and unsalted butter
Dingley Dell ham hock bon bons Baked orange and
Piccalilli, pea purée, pea shoots cardamom tart
Lemon curd, Devonshire clotted cream
***
Shetland salmon fillet ***
Spring onion potato cake, samphire, Café du Monde coffee or
dill sauce Eilles loose-leaf teas,
homemade petits fours
Please advise any special dietary requests at time of booking
Price: £36.00 per person (payable at time of booking)
THE LEGACY OF ENFIELD CHASE
The landscape of Enfield Chase, which surrounds West Lodge
Park, reflects the successive changes that have taken place over
the last 10,000 years, leaving features that are much older than
we might think.
Join us for a fascinating talk by John Leatherdale on the local
history of Enfield Chase, followed by lunch in the Mary Beale
restaurant. There will also be an afternoon tour around the Beale
Arboretum hosted by Andrew Beale, to view the trees and shrubs
in their glorious spring colours.
Tuesday 1st June
EA
LE ARBO
R
ARBORETUM TOUR
AND LUNCH OR
B
ET
THE
UM
YEARS
AFTERNOON TEA
ES See page 6 & 7 for full details of this event
T 1963
S 4P E C I A L E V E N T S 2 0 2W1 E S T L O D G E P A R1 K
1 4 SPECIAL EVENTS 2021 15
Saturday 5th June 2021
BEEKEEPING EXPERIENCE PROGRAMME
MORNING AND LUNCH
10.00 am
Arrival, welcome – tea/coffee/biscuits
Introduction to bees
10.15 am
Walk to top field, Visit beehives
11.15 pm
Tea/coffee/biscuits – Q & A
11.30 pm
Bees and honey – how bees collect nectar and change it to honey.
How beekeepers take honey from the hive to the jar.
Wax and comb. Candle making activity.
Frame making demo. Candle making demo.
12.15 pm
Bees and trees. Tree tour and talk about trees visited by bees.
Nectar and pollen.
1.00 pm
Lunch
MENU
Served with artisan bread and unsalted butter
Asparagus, Gruyère and Jersey Royal terrine
Balsamic and pesto dressing
***
Halibut supreme
“Enjoy a half days’ activities with beekeepers Tomato coulis, samphire, potato cake
***
Ronald & Mary Hunter, when you can learn all West Lodge Park honey parfait
Almond tuile, crème Anglaise
***
about honeybees and the production of honey” Café du Monde coffee or Eilles loose-leaf tea
Homemade petits fours
Then finish off with a delicious three course lunch in the
Please advise any dietary requests when booking
Mary Beale restaurant, with Café du Monde coffee and
£80.00 per person (limited to 6 spaces)
homemade petits fours.
Payable at time of booking
We recommend that participants wear closed footwear – e.g.
We will provide you with an information pack, wellies or boots – and ladies wear trousers. Other protective
and a jar of West Lodge Park Honey. clothing will be provided for your use during the day.
Also available on Wednesday 30th June,
Thursday 15th July and Saturday 31st July LE ARBO
EA R
B
ET
“I hope you can join Ron &
THE
UM
Mary on an educational yet fun YEARS
experience.”– Andrew
ES
T 1963
S 6P E C I A L E V E N T S 2 0 2W1 E S T L O D G E P A R1 K
1 6 SPECIAL EVENTS 2021 17
Sunday 20th June 2021 Wednesday 30th June, Thursday 15th and Saturday 31st July 2021
FATHER’S DAY BEEKEEPING EXPERIENCE
“Treat your MORNING AND LUNCH
father to a
meal at West
Lodge Park
on his special
day”
LUNCH
Three course lunch (five choices in each course), coffee/tea,
homemade petits fours and a little surprise gift for Dad!
Price: £46.50 per adult, children (under 12) £30.00
Payable at time of booking
Please advise any special dietary requests at time of booking
AFTERNOON TEA “Enjoy a half days’ activities with beekeepers
Enjoy a delicious Afternoon Tea in the Mary Beale Restaurant
(between 3.30pm and 6.00pm), and take the opportunity to stroll Ronald & Mary Hunter, when you can learn all
around the 35 acres of beautiful gardens.
about honeybees and the production of honey”
MENU Then finish off with a delicious three course lunch in the
West Lodge Park Afternoon Tea £27.50 per person Mary Beale restaurant, with Café du Monde coffee and
*** homemade petits fours.
Finger sandwiches
Cheddar & chive mini quiche
2 warm scones with Devonshire clotted cream and Tiptree jam We will provide you with an information pack,
A selection of 3 homemade cakes
and a jar of West Lodge Park Honey.
Rosé Prosecco or Pink Gin & Tonic Afternoon Tea
£35.75 per person
(As the West Lodge Park Afternoon Tea Also available on Saturday 5th June
Plus a glass of Rosé Prosecco or pink Gin & Tonic)
Rosé Champagne Afternoon Tea – £39.75 per person
(As the West Lodge Park Afternoon Tea. Plus a glass of Rosé Champagne)
“I hope you can join Ron &
In order to ensure smooth service please note that we are unable to offer
any other alternative combination of sandwiches.. Payable at time of
Mary on an educational yet fun
booking. Please advise any special dietary requests at time of booking. experience.” – Andrew
S 8P E C I A L E V E N T S 2 0 2W1 E S T L O D G E P A R1 K
1 8 SPECIAL EVENTS 2021 19
Friday 24th September 2021
PROGRAMME
ITALIAN GOURMET
EVENING
10.00 am
Arrival, welcome – tea/coffee/biscuits
Introduction to bees
10.15 am
Walk to top field, Visit beehives
11.15 pm
Tea/coffee/biscuits – Q & A
11.30 pm
Bees and honey – how bees collect nectar and change it to honey.
How beekeepers take honey from the hive to the jar.
Wax and comb. Candle making activity.
Frame making demo. Candle making demo.
12.15 pm
Bees and trees. Tree tour and talk about trees visited by bees.
Nectar and pollen.
MENU
1.00 pm Served with artisan bread and unsalted butter
Lunch
Burrata, zucca, nocciole, rucola Bistecca scozzese alla griglia
Burrata, pumpkin, hazelnuts, rocket Melanzane affumicate, cipolla rossa,
salsa di peperoni
MENU *** Chargrilled Scottish ribeye,
Tortellini ai funghi porcini e Smoked aubergine, red onion,
Served with artisan bread and unsalted butter tartufo, Parmigiano pepper sauce
Wild mushroom and truffle tortellini,
Asparagus, Gruyère and Jersey Royal terrine
Balsamic and pesto dressing
Parmesan ***
Tiramisu
*** ***
Halibut supreme Sgroppino ***
Tomato coulis, samphire, potato cake Lemon sorbet, vodka and Prosecco Truffle pecorino
*** toasted ciabatta, quince jam
West Lodge Park honey parfait ***
Almond tuile, crème Anglaise ***
*** Café Du Monde coffee or Eilles
Café du Monde coffee or Eilles loose-leaf tea , Homemade petits fours loose-leaf tea and biscotti
Please advise any dietary requests when booking
£71.00 per person (table wines extra)
£80.00 per person (limited to 6 spaces) Payable at time of booking
Payable at time of booking
Includes: Sparkling wine & canapé reception in a private room, five
We recommend that participants wear closed footwear – e.g. course dinner and a specially selected glass of wine to match each
wellies or boots – and ladies wear trousers. Other protective course, coffee/tea & biscotti.
clothing will be provided for your use during the day. Reception: 7.00pm
Dress Code: Lounge suit
Please advise any special dietary requests at time of booking
Thursday 10th and Friday 25th June 2021
Wednesday 7th, Thursday 15th and Wednesday 28th July 2021
Thursday 5th August 2021
Thursday 7th October 2021
Wednesday 1st September, Friday 10th September and
Wednesday 22nd September 2021
ARBORETUM TOUR
ARBORETUM TOUR AND LUNCH OR
AND LUNCH OR AFTERNOON TEA
AFTERNOON TEA See page 6 & 7 for full details of this event
See page 6 & 7 for full details of this eventS 0P E C I A L E V E N T S 2 0 2W1 E S T L O D G E P A R2 K
2 0 SPECIAL EVENTS 2021 21
Friday 8th October 2021
CONCERT DINNER
Friday 15th October 2021
ARBORETUM TOUR
Emma Halnan (Flute) – AND LUNCH OR
Manon Fischer-Dieskau AFTERNOON TEA
(Piano) See page 6 & 7 for full details of this event
Emma Halnan studied at the Royal
Academy of Music with William Sunday 24th October 2021
GARDEN OPEN DAY
Bennett and Kate Hill, and first came to
prominence as the woodwind category
winner of BBC Young Musician 2010.
Manon Fischer-Dieskau is the “Visit The Beale
granddaughter of the great German
Baritone Dietrich Fischer-Dieskau. She
Arboretum and see the
graduated from the Royal Academy of leaves of the trees and
Music in June 2013 and was named the
Hodgson Junior Fellow at the Academy for shrubs change into the
the year 2013/14.
beautiful gentle tints of
PROGRAMME autumn.”
Schubert: Arpeggione Sonata
Debussy: Syrinx Support the National Garden Scheme and help us to raise
James Francis Brown: Sonata for flute and piano money for various charities, including MacMillan Nurses.
Bozza: Agrestide Tours will be available between 1.00pm and 4.00pm, and
Schubert: Andante Sostenuto from Sonata no.21 in Bb
major, D. 960 brochures are available for those who would prefer to
Agnes Zimmermann: Variations on Mendelssohn’s “Hirtenlied” wander round the gardens on their own.
Mouquet: La flûte de Pan
Entrance: 1.00pm - 4.00pm
MENU Adults £6.50 – Children (under 12) FREE
Served with artisan bread and unsalted butter Afternoon Teas will be available on the Bar Terrace or
Roasted heritage beetroot Apple and blackberry crumble in the lounge, throughout the afternoon
Spiced hummus, crispy prosciutto, basil Balsamic ice cream
oil, toasted pine nuts
***
*** Café du Monde coffee or Eilles
Sea bass loose-leaf tea and homemade
Roasted butternut squash, parsley petits fours
butter, crushed potatoes Wednesday 27th October 2021
£73.00 per person (table wines extra) ARBORETUM TOUR
Payable at time of booking AND LUNCH OR
Includes: Sparkling wine & canapé reception in a private room, three
course dinner, coffee/tea & petits fours and concert AFTERNOON TEA
Reception: 7.00pm Dress Code: Lounge suit See page 6 & 7 for full details of this event
Please advise any special dietary requests at time of bookingS 2P E C I A L E V E N T S 2 0 2W1 E S T L O D G E P A R2 K
2 2 SPECIAL EVENTS 2021 23
Sunday 12th December 2021
CHRISTMAS CONCERT DINNER PROGRAMME
Joanne McGahon (Soprano) – Andrea ‘A F E ST I V E N I G H T O F
CLASSICAL MUSIC’
Kmecova (Piano)
The London Soprano, Joanne McGahon accompanied by
Joanne trained with English pianist Andrea Kmecova will perform arias from operas
National Opera and the including The Marriage of Figaro, Carmen, Rusalka and Puccini
National Opera Studio. Her interspersed with festive songs and classic piano solos by
latest album “The London Chopin, Debussy and Schubert.
Soprano” soared into the top
ten of The Official Classical
Charts as well as being MENU
featured on Classic FM. Served with artisan bread and unsalted butter
Smoked salmon and cream Dunn’s Christmas pudding
Joanne was recently honoured Whisky sauce, redcurrants
cheese roulade
to sing in the presence of Lemon gel, crème fraiche, dill, caviar
Her Majesty The Queen ***
accompanied by All Souls *** Café du Monde coffee or Eilles
Adlington three bird roast (duck, loose-leaf tea, homemade petits
Orchestra for the 150th fours and mini mince pies
turkey, guinea fowl)
Anniversary of Scripture Union Sage and onion stuffing, roast potatoes,
which was broadcast on BBC roast parsnip, Brussels sprouts, carrots,
turkey jus, cranberry sauce
Songs of Praise.
£73.00 per person (table wines extra)
Joanne McGahon (Soprano)
Payable at time of booking
Andrea is a versatile pianist
Includes: Sparkling wine & canapé reception in a private room, three
performing regularly as course dinner, coffee/tea & petits fours and concert
soloist, vocal and instrumental Reception: 7.00pm Dress Code: Black tie
accompanist, and chamber Please advise any special dietary requests at time of booking
musician. Andrea has been
featured at a number of leading
venues and festivals including
The Royal Overseas League,
the Houses of Parliament, CHRISTMAS & NEW YEAR AT
St Martin-in-the-Fields, the
Oxford Lieder Festival, the
WEST LODGE PARK
Edinburgh Fringe Festival, and
at a concert for Sofia, former
Queen of Spain in the Royal
Palace, Madrid.
Andrea Kmecova (Piano)
“Our Christmas Concert Dinners
are always a real delight for Please ask for our Christmas brochure featuring a
wide choice of exciting events over the festive period.
everyone.” – Andrew“A beautiful country house in 35 acres of wonderful grounds”
WEST LODGE PARK
YO U R C O U N T RY R E T R E AT
HHHH
West Lodge Park Hotel, Cockfosters Road, Hadley Wood, Herts EN4 0PY
T: 020 8216 3900 F: 020 8216 3937 E: westlodgepark@bealeshotels.co.uk
w w w . b e a les ho tels . c o . ukYou can also read
