Creatine & Rugby : Effect on Body Composition - FAT MASS LEAN TISSUE MASS - SINSEB

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Creatine & Rugby : Effect on Body Composition - FAT MASS LEAN TISSUE MASS - SINSEB
Creatine & Rugby : Effect on Body
Composition

  FAT MASS              LEAN TISSUE MASS

                          CREATINE: 0,1 g/kg CRE + 0,7 g/kg CHO x 8 wks
                          PLACEBO: 0,8 g/kg CHO x 8 wks
Creatine & Rugby : Effect on Body Composition - FAT MASS LEAN TISSUE MASS - SINSEB
Winter Break ‐ Intervention

         Team A                            Team B
                        Different Trends
                                                  Dic vs Nov
Dic vs Nov

             Creatine                  No Intervention
Creatine & Rugby : Effect on Body Composition - FAT MASS LEAN TISSUE MASS - SINSEB
Creatine & Rugby : Effect on Body Composition - FAT MASS LEAN TISSUE MASS - SINSEB
β‐Alanina

    Beta alanina è un efficace tampone di
     idrogenioni aumentanto il contenuto di
     carnosina muscolare
    4-6 g/d di beta-alanine possono influenzare :
    Esercizio Acuto
      Riduce Fatica
      Aumenta la potenza
      Aumenta capacità di resistenza
    Allenamento
      Incrementa Forza
      Incrementa Massa Magra
      Incrementa il Volume d’ Allenamento

    Hill et al., Stout et al., Hoffman et al., Van Thienen et al.
Creatine & Rugby : Effect on Body Composition - FAT MASS LEAN TISSUE MASS - SINSEB
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Creatine & Rugby : Effect on Body Composition - FAT MASS LEAN TISSUE MASS - SINSEB
Creatine & Rugby : Effect on Body Composition - FAT MASS LEAN TISSUE MASS - SINSEB
OMEGA-3
(APPLICAZIONE NELLO SPORT)
 Controllo della
 risposta
 infiammatoria                              Effetto anabolico
 ‐ Dolore                                   ‐ Mantenimento PKB‐
 ‐ rimodellamento                              mTOR
    tissutale
 ‐ riparo e                                 Anticatabolico
    recupero                 EPA/DHA        ‐ Modulazione
                          (OLIO DI PESCE)     proteolitica
Sistema di supporto
multiorgano
‐ cardio/vasoportettivo                     Metabolismo/Wellness
‐ cervello/umore                            ‐ Sensibilità
‐ neuroprotezione                             insulinemica
‐ muscolo scheletrico/                      ‐ Composizione
   ortopedia                                  corporea
Creatine & Rugby : Effect on Body Composition - FAT MASS LEAN TISSUE MASS - SINSEB
Ω‐3 & INTERACTIONS WITH THE ADIPOSE ORGAN
Creatine & Rugby : Effect on Body Composition - FAT MASS LEAN TISSUE MASS - SINSEB
CAFFEINE
Creatine & Rugby : Effect on Body Composition - FAT MASS LEAN TISSUE MASS - SINSEB
«We Can Conclude that 3 Mounths of Gannoderma
       and Cordyceps Supplementation may protect
       endurance athletes from nonfunctional effects of
       overreaching/overtraining ….»

                                     Placebo
                                   Ganoderma and
                                      Cordyceps
                                   Supplementation
DHPP
SUCCO DI BARBABIETOLA
           MECCANISMO DI AZIONE

                                                   82
Jones AM. Sports Med. 2014 May;44 Suppl 1:S35-45
Tempo di esaurimento esercizio massimale

                                           83
BETAINE

                                                           84
Cholewa JM et al. . Amino Acids. 2014 Aug;46(8):1785-93.
Figure 1. [A] Oxy and dROMs test data in plasma; [B] T/C ratio in plasma; [C] T/C ratio in saliva
       Subjects
 ●     Soccer top team of the Italian Soccer Serie A
       Methods                                                                           A                              B                          C
 ●     Seasonal observations
 ●     D‐ROMs Test (plasma)
 ●     OXY Adsorbent Test (plasma)
 ●     T/C Ratio (plasma and saliva)
       Results
 ●     No correlation between TAC and d‐ROMs
 ●     Correlation between T/C data both in plasma and saliva     Figure 2: in saliva [A] T/C Jul vs Oct; [B] T/C Jul vs Jan; [C] T/C Jul vs Apr

 ●     Correlation between T/C data both in plasma and saliva
                                                                                                    A                                         B                       C
       with d‐ROMs                                                                       A                              B                          C
       Conclusion
 ●     d‐ROMs is the best marker for oxidative stress
 ●     Saliva can be used as an alternative non invasive method
       to evaluate hormonal levels.

Accepted for a poster presentation at the
upcoming international conference for the
International Society of Sports Nutrition (ISSN)
to be held on June 23th – 25th 2010 in Las
Vegas, NV (USA).
TESTOSTERONE
                              Salivary test Analysis
                              348,0

                                      176,0
                      132,0
               81,0
               16/7   24/10   29/1    22/4

                              13,1    11,5
               7,9
CORTISOLO

                       6,9

               16/7   24/10   29/1    22/4

                              26,6
                      19,1
                                      15,3
               10,3
T/C

               16/7   24/10   29/1    22/4

                              117,8

                      47,1             55
IgA

               33,5
               16/7   24/10   29/1    22/4
Hindawi Publishing Corporation

 Relationship between                                              International Journal of
                                                                   Endocrinology. Volume 2014,
                                                                   Article ID 525249, 9 pages

 Testosterone and Magnesium

                                                                 antioxidant capacity and the control of
                                                                 oxidative stress

                                                                 Inadequate intracellular magnesium may
                                                                 reduce the mitochondrial efficiency and
The change in magnesium levels inside the biological serum       increase the production of ROS
concentration range could lead to an enhancement of the Bio‐T.

       The activity of anabolic hormones, where T plays a central role, is influenced by
            mineral status (magnesium), along with caloric and protein intake
The systemic inflammation, which negatively influences magnesium and T and is in turn down
                                 regulated by these 2 factors.
Relationship between
Testosterone and Zinc
Zinc enhances human chorionic gonadotropin‐induced production
of cAMP and consequently testosterone in rat testes.
Nishi Y, Hatano S, Aihara K et al (1984) Effect of zinc ion on human chorionic gonadotropin stimulated in vitro production of cAMP and testosterone by rat testis.
Pediatr Res 18:232

Zinc may increase the conversion of androstenedione to
testosterone in the periphery tissue.
Bermudez JA, Perex‐Pasten E, Villalpando S et al (1986) Low plasma zinc and androgen in insulin dependent diabetes mellitus. Arch Androl 16(2):151

Zinc interferes with the metabolism of testosterone by decreasing
its hepatic clearance and reducing hepatic 5 alpha‐reductase
activities.
Grumbach MM, Coute FA (1992) Disorders of sex in differentiation. In: Wilson JD, Foster WD (eds) Williams textbook of endocrinology, 8th edn. WB Saunders Co,
Philadelphia, p 853
Probiotici

 Martarelli, D., Verdenelli, M. C., Scuri, et al. 2011

Investigazione dell’efficienza di L. rhamnosus in combinazione con L. paracase
• dosaggio 2x109CFU/die x 4 weeks
• Variazioni immunitarie e forte aumento livelli plasmatici antiossidanti,
• Limite: il gruppo di controllo non ha consumato nessun integratore ( no effetto placebo)

Athletes and all those exposed to oxidative stress may benefit from the ability of these
probiotics to increase antioxidant levels and neutralize the effects of reactive oxygen
species
VITAMINA D E BENEFICI NELLO SPORT

                    Multiple musculoskeletal benefits with
                    increases of:

                           -    Muscle protein syntesis,
                           -    ATP concentration,
                           -    strength,
                           -    jump height,
                           -    jump velocity,
                           -    Jump power,
                           -    exercise capacity,
                           -    physical performance

                              Additionally increased levels of
                            vitamin D decrease muscle protein
                            degeneration and reverse myalgias
                    Shuler, Franklin D., et al. "Sports Health Benefits of Vitamin D." Sports
                    Health: A Multidisciplinary Approach - (2012)
Objective and Subjects
●     To examine the vitamin D shortage and BMC
      variations in Italian Serie A elite male soccer playe
      Results
●     25(OH)D3 significantly decreased from autumn to
      winter (P0.05).
●     Significance reduction (p
•   A repeated‐measures design was implemented in which 46 elite
    professional European athletes were block randomized based on
    their basal 25[OH]D concentration into two treatment groups.

•   Athletes received either 35,000 or 70,000 IUIwkj1 vitamin D3 for
    12 wk, and 42 athletes completed the trial.

•   Blood samples were collected for 18 wk to monitor the response
    to supplementation and withdrawal from supplementation.
SPORT INJURIES
Ossa, Tendini e Legamenti
                           Vitamina D: Predisposizione Infortunio
         Soggetti E Metodi
•        89 giocatori (58 di colore)
•        Età 25,0 ± 2,6 anni (21‐32)
•        Valutazione pre‐stagionale

100%
                                                                                        White   Black                                            ○ Not Injured ● Injured
               19,1%              Normal (>32 ng/ml)                               40                                                       50

                                                                25(OH) D (ng/mL)

                                                                                                                          25(OH)D (ng/mL)
                                                                                   30                                                       40
               50,6%              Insufficiency (20‐31,9                                                                                    30
50%
                                  ng/mL)                                           20                                                                    24,7
                                                                                                                                            20                        19,9
                                  Deficient (
VItD3 4000 – 5000 UI/die
Nutrients 2013, 5, 1856‐1868;

                                         • Vitamin D is established as a major factor in preventing
                                           stress factors and optimizing bone health, both of which
                                           are of great importance to the athlete

                                         • Rates of Vitamin D insufficiency in athletes vary among
                                           studies, but most researchers agree that athletes should
                                           be evaluated regarding vitamin D status and given intake
                                           recommendations to maintain optimal 25(OH)D levels >40
                                           ng/mL.

                                         • Not only does Vitamin D assist in growth and maintenance
                                           of the bone, but it also aids in regulation of electrolyte
                                           metabolism, protein synthesis, gene expression, and
                                           immune function

“Without vitamin D, the ability of the cell to respond adequately to pathologic and physiologic signals is impaired”
                       Heaney, R.P. Vitamin D in health and disease. Clin. J. Am. Soc. Nephrol. 2008, 3, 1535–1541.
TAKE HOME MESSAGE
• La Nutrizione dello Sport ha avuto nel Tempo varie «Tendenze / Evoluzioni» passando da
  Diete Iperglucidiche e povere in Proteine e Grassi a Diete Iperlipidiche e/o Iperproteiche

• Grande attenzione andrà posta all’Idratazione seguendo anche in criteri di
  personalizzazione e giusto equilibrio tra zuccheri e Sali minerali durante l’attività
  escludendo totalmente bevande contenti alcol prima ma anche dopo l’esercizio

• Non esiste la Dieta che fa vincere una Gara ma si deve «tendere» sempre di più ad una
  «Personalizzazione» dello Schema Nutrizionale basandosi su vari aspetti dal Gusto , alla
  Stagionalità dell’alimento ma soprattutto adattando lo Schema al Trainig / Competizione in
  atto

• L’utilizzo dei Supplementi e dei Nutraceutici è utile ma deve essere basato su una attenta
  valutazione dell’obiettivo da raggiungere (Valutazione antropometrica ematochimica e/o
  ormonale dell’atleta) e basato su evidenze scientifiche

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Dr. Mario Angelini – Clinica Chirurgica Università di Pisa ‐ 1936
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