Creatine & Rugby : Effect on Body Composition - FAT MASS LEAN TISSUE MASS - SINSEB
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Creatine & Rugby : Effect on Body Composition FAT MASS LEAN TISSUE MASS CREATINE: 0,1 g/kg CRE + 0,7 g/kg CHO x 8 wks PLACEBO: 0,8 g/kg CHO x 8 wks
Winter Break ‐ Intervention Team A Team B Different Trends Dic vs Nov Dic vs Nov Creatine No Intervention
β‐Alanina Beta alanina è un efficace tampone di idrogenioni aumentanto il contenuto di carnosina muscolare 4-6 g/d di beta-alanine possono influenzare : Esercizio Acuto Riduce Fatica Aumenta la potenza Aumenta capacità di resistenza Allenamento Incrementa Forza Incrementa Massa Magra Incrementa il Volume d’ Allenamento Hill et al., Stout et al., Hoffman et al., Van Thienen et al.
OMEGA-3 (APPLICAZIONE NELLO SPORT) Controllo della risposta infiammatoria Effetto anabolico ‐ Dolore ‐ Mantenimento PKB‐ ‐ rimodellamento mTOR tissutale ‐ riparo e Anticatabolico recupero EPA/DHA ‐ Modulazione (OLIO DI PESCE) proteolitica Sistema di supporto multiorgano ‐ cardio/vasoportettivo Metabolismo/Wellness ‐ cervello/umore ‐ Sensibilità ‐ neuroprotezione insulinemica ‐ muscolo scheletrico/ ‐ Composizione ortopedia corporea
«We Can Conclude that 3 Mounths of Gannoderma and Cordyceps Supplementation may protect endurance athletes from nonfunctional effects of overreaching/overtraining ….» Placebo Ganoderma and Cordyceps Supplementation DHPP
SUCCO DI BARBABIETOLA MECCANISMO DI AZIONE 82 Jones AM. Sports Med. 2014 May;44 Suppl 1:S35-45
Tempo di esaurimento esercizio massimale 83
BETAINE 84 Cholewa JM et al. . Amino Acids. 2014 Aug;46(8):1785-93.
Figure 1. [A] Oxy and dROMs test data in plasma; [B] T/C ratio in plasma; [C] T/C ratio in saliva Subjects ● Soccer top team of the Italian Soccer Serie A Methods A B C ● Seasonal observations ● D‐ROMs Test (plasma) ● OXY Adsorbent Test (plasma) ● T/C Ratio (plasma and saliva) Results ● No correlation between TAC and d‐ROMs ● Correlation between T/C data both in plasma and saliva Figure 2: in saliva [A] T/C Jul vs Oct; [B] T/C Jul vs Jan; [C] T/C Jul vs Apr ● Correlation between T/C data both in plasma and saliva A B C with d‐ROMs A B C Conclusion ● d‐ROMs is the best marker for oxidative stress ● Saliva can be used as an alternative non invasive method to evaluate hormonal levels. Accepted for a poster presentation at the upcoming international conference for the International Society of Sports Nutrition (ISSN) to be held on June 23th – 25th 2010 in Las Vegas, NV (USA).
TESTOSTERONE Salivary test Analysis 348,0 176,0 132,0 81,0 16/7 24/10 29/1 22/4 13,1 11,5 7,9 CORTISOLO 6,9 16/7 24/10 29/1 22/4 26,6 19,1 15,3 10,3 T/C 16/7 24/10 29/1 22/4 117,8 47,1 55 IgA 33,5 16/7 24/10 29/1 22/4
Hindawi Publishing Corporation Relationship between International Journal of Endocrinology. Volume 2014, Article ID 525249, 9 pages Testosterone and Magnesium antioxidant capacity and the control of oxidative stress Inadequate intracellular magnesium may reduce the mitochondrial efficiency and The change in magnesium levels inside the biological serum increase the production of ROS concentration range could lead to an enhancement of the Bio‐T. The activity of anabolic hormones, where T plays a central role, is influenced by mineral status (magnesium), along with caloric and protein intake The systemic inflammation, which negatively influences magnesium and T and is in turn down regulated by these 2 factors.
Relationship between Testosterone and Zinc Zinc enhances human chorionic gonadotropin‐induced production of cAMP and consequently testosterone in rat testes. Nishi Y, Hatano S, Aihara K et al (1984) Effect of zinc ion on human chorionic gonadotropin stimulated in vitro production of cAMP and testosterone by rat testis. Pediatr Res 18:232 Zinc may increase the conversion of androstenedione to testosterone in the periphery tissue. Bermudez JA, Perex‐Pasten E, Villalpando S et al (1986) Low plasma zinc and androgen in insulin dependent diabetes mellitus. Arch Androl 16(2):151 Zinc interferes with the metabolism of testosterone by decreasing its hepatic clearance and reducing hepatic 5 alpha‐reductase activities. Grumbach MM, Coute FA (1992) Disorders of sex in differentiation. In: Wilson JD, Foster WD (eds) Williams textbook of endocrinology, 8th edn. WB Saunders Co, Philadelphia, p 853
Probiotici Martarelli, D., Verdenelli, M. C., Scuri, et al. 2011 Investigazione dell’efficienza di L. rhamnosus in combinazione con L. paracase • dosaggio 2x109CFU/die x 4 weeks • Variazioni immunitarie e forte aumento livelli plasmatici antiossidanti, • Limite: il gruppo di controllo non ha consumato nessun integratore ( no effetto placebo) Athletes and all those exposed to oxidative stress may benefit from the ability of these probiotics to increase antioxidant levels and neutralize the effects of reactive oxygen species
VITAMINA D E BENEFICI NELLO SPORT Multiple musculoskeletal benefits with increases of: - Muscle protein syntesis, - ATP concentration, - strength, - jump height, - jump velocity, - Jump power, - exercise capacity, - physical performance Additionally increased levels of vitamin D decrease muscle protein degeneration and reverse myalgias Shuler, Franklin D., et al. "Sports Health Benefits of Vitamin D." Sports Health: A Multidisciplinary Approach - (2012)
Objective and Subjects ● To examine the vitamin D shortage and BMC variations in Italian Serie A elite male soccer playe Results ● 25(OH)D3 significantly decreased from autumn to winter (P0.05). ● Significance reduction (p
• A repeated‐measures design was implemented in which 46 elite professional European athletes were block randomized based on their basal 25[OH]D concentration into two treatment groups. • Athletes received either 35,000 or 70,000 IUIwkj1 vitamin D3 for 12 wk, and 42 athletes completed the trial. • Blood samples were collected for 18 wk to monitor the response to supplementation and withdrawal from supplementation.
SPORT INJURIES
Ossa, Tendini e Legamenti Vitamina D: Predisposizione Infortunio Soggetti E Metodi • 89 giocatori (58 di colore) • Età 25,0 ± 2,6 anni (21‐32) • Valutazione pre‐stagionale 100% White Black ○ Not Injured ● Injured 19,1% Normal (>32 ng/ml) 40 50 25(OH) D (ng/mL) 25(OH)D (ng/mL) 30 40 50,6% Insufficiency (20‐31,9 30 50% ng/mL) 20 24,7 20 19,9 Deficient (
VItD3 4000 – 5000 UI/die
Nutrients 2013, 5, 1856‐1868; • Vitamin D is established as a major factor in preventing stress factors and optimizing bone health, both of which are of great importance to the athlete • Rates of Vitamin D insufficiency in athletes vary among studies, but most researchers agree that athletes should be evaluated regarding vitamin D status and given intake recommendations to maintain optimal 25(OH)D levels >40 ng/mL. • Not only does Vitamin D assist in growth and maintenance of the bone, but it also aids in regulation of electrolyte metabolism, protein synthesis, gene expression, and immune function “Without vitamin D, the ability of the cell to respond adequately to pathologic and physiologic signals is impaired” Heaney, R.P. Vitamin D in health and disease. Clin. J. Am. Soc. Nephrol. 2008, 3, 1535–1541.
TAKE HOME MESSAGE • La Nutrizione dello Sport ha avuto nel Tempo varie «Tendenze / Evoluzioni» passando da Diete Iperglucidiche e povere in Proteine e Grassi a Diete Iperlipidiche e/o Iperproteiche • Grande attenzione andrà posta all’Idratazione seguendo anche in criteri di personalizzazione e giusto equilibrio tra zuccheri e Sali minerali durante l’attività escludendo totalmente bevande contenti alcol prima ma anche dopo l’esercizio • Non esiste la Dieta che fa vincere una Gara ma si deve «tendere» sempre di più ad una «Personalizzazione» dello Schema Nutrizionale basandosi su vari aspetti dal Gusto , alla Stagionalità dell’alimento ma soprattutto adattando lo Schema al Trainig / Competizione in atto • L’utilizzo dei Supplementi e dei Nutraceutici è utile ma deve essere basato su una attenta valutazione dell’obiettivo da raggiungere (Valutazione antropometrica ematochimica e/o ormonale dell’atleta) e basato su evidenze scientifiche 102
Dr. Mario Angelini – Clinica Chirurgica Università di Pisa ‐ 1936
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