Dundy County Fair Open Class 2021 - Nebraska Extension
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2021
Dundy County Fair
Open Class
Exhibit Hall Entries – Monday, July 19, 5:00 pm – 7:00 pm
Pickup & Release – Saturday, July 24, 11:30 am – 2:00 pm
Animal show dates are listed with each class in fairbook, open
class animals are taken home immediately after each show.
Youth 0-16 Adults 17 and up
1Open Class
Exhibit Hall Exhibits must be entered on colored Youth or Adult entry forms
and must have matching color entry tags attached to the exhibit.
Premiums for all Open Class Exhibits: Blue $3.00, Red $2.00, White $1.00
ARTS AND CRAFTS
Division 1
Enter in Exhibit Hall on Monday, July 19, 5:00 pm – 7:00 pm
a) Articles will not be accepted on entry day after 11:30 p.m.
b) Articles will be judged for artistic qualities, general appearance and suitability to purpose.
c) Articles must be work of exhibitor.
d) Articles previously exhibited cannot be entered for premiums.
e) No articles may be entered under more than one number.
f) No number paintings may be exhibited.
g) ALL FINE ARTS/PHOTOS MUST BE EQUIPPED FOR HANGING.
h) May enter up to 5 different entries per person per class in Arts & Crafts
Arts & Crafts 14. Recycled Craft/Art
Classes
1. Oil, Acrylic, Watercolor, Drawing or other medium, 15. Scrapbooks
must be equipped for hanging. NO larger than 26” x
26”. 16. Kid’s Corner – Kids in the 2nd Grade and younger
who are not enrolled in 4-H including Clover Kids may
2. Article made of scrap materials exhibit up to 10 items in Kids Corner. These items
will not be judged; however, each exhibit will receive
3. Article made by resident of Hester Home a $1 premium, if entered as an open class entry.
4. Leather Article
BEST IN COUNTY PHOTOGRAPHY CONTEST -
5. Article made from metal that has been tooled, etched One color print or black and white print will
or painted or jewelry made of metal.
be judged “Best of Show” in Open Class at the
6. Decorative items such as dolls, flowers, candles, 2021 Dundy County Fair. This photograph
jewelry, feathers, liquid resin, models, jars or any may then be entered in the "Best in County"
other decorative item
photography contest at the 2022 Nebraska
7. Lamps State Fair.
17. Photography Exhibit – No more than 5 exhibits per
8. Ceramics exhibitor. Photos must be matted, mounted or framed
and 5” x 7” or 8”x10” in size.
9. Sculpture soft or hard
18. Theme Print – 2021 Theme - “Close-Up” - one per
10. Article made of wood exhibitor. Photo must be matted, or mounted and
framed ready to hang, 5”x 7” or 8”x10” in size.
11. Stained or etched glass
12. Plaster art
13. Fiber Weaving
2022 Photography theme “Black & White”
2Foods
Division 2
Enter in Exhibit Hall on Monday, July 19, 5:00 pm – 7:00 pm. All of the articles must be the work of the exhibitor. All
work must be complete. No article(s) may compete for more than one premium. Food items that need refrigeration will
be disqualified. You may pick up your extra food any time after Wednesday morning. May enter up to 5 different
entries per person per class in foods.
Baked Foods
1. Any Yeast Bread
2. Any Yeast Roll (4 per plate) 9. Any Candy (4 per plate)
3. Any Quick Bread 10. Pie crust
4. Any Cake 11. Pie – pies that must be refrigerated are not eligible
5. Decorated cake (including pecan). Commercially canned pie filling is
6. Decorated Cupcake (4 per plate) not allowed.
7. Decorated Gingerbread House, formed or cookie 12. Dundy County Pie – pie made with all main filling
foundation ingredients grown in Dundy County
8. Any Cookie (4 per plate)
Canning
Fruits and vegetables will not be opened. All other goods may be opened at discretion of the judge.
**NEW** Processing Methods - current USDA processing methods must be followed. Jams, preserves & marmalades,
fruit, tomatoes & pickled vegetables must be processed in a boiling water bath, (tomatoes may be processed in a
pressured canner). All non-acid vegetables, salsa and meats must be processed in a pressure canner. Spoilage
disqualifies entries. Paraffin should not be used on jams, jellies, & marmalades. Standard canning jars must be used.
Classes
13. Pickles (Standard quart or pint) 18. Fruits (Standard Quart or Pint Jar)
14. Relishes (Standard Pint or Half-pint) 19. Jams or Butters (Standard Pint or Half-pint)
15. Jellies (Standard Pint or Half-pint) 20. Dehydrated Foods
16. Preserves (Standard Pint or Half-pint)
17. Vegetables (Standard Quart or Pint Jar)
Needlework
Division 3
Enter in Exhibit Hall on Monday, July 19, 5:00 pm – 7:00 pm. Articles previously exhibited cannot be entered for
premiums. May enter up to 5 different entries per person per class in needlework.
BEST IN COUNTY QUILT CONTEST
One quilt will be judged "Best in County" by the fair judges. This article may then be entered in the "Best in County" quilt
contest at the Nebraska State Fair. The "Best in County" quilt must be entered by a Dundy County resident.
BEST IN COUNTY TEXTILE ARTS CONTEST
One article of textile arts will be judged "Best in County" by the fair judges. This article may then be entered in the "Best in
County" textile arts contest at the Nebraska State Fair. The "Best in County" textile arts must be entered by a Dundy County
resident.
Needlework – up to 5 different entries per class 5. Embroidery
Class 6. Quilts
1. Crochet 7. Pillows
2. Knitting 8. Tatting
3. Sewing 9. Calendars
4. Toys
3Flowers
Division 4
Enter in Exhibit Hall on Monday, July 19, 5:00 pm – 7:00 pm fresh flowers will be allowed to enter on Tuesday Morning
but must be tagged and in place by 11:30. All flowers must be grown by the exhibitor (with the exception of the roadside
bouquet and dried arrangement) and stem must have its own attached foliage. Horticulture specimens and collections will
be displayed in containers provided by flower show exhibit for uniformity. Classes may be divided by judge, if 3 or more of
1 kind in class. Flower show superintendents not responsible for breakage or loss. Only 1 entry per person per class in
flowers.
One Stem Specimens
1. Baby’s Breath
2. Bachelor Button Collection must have 3-5 specimens per vase
3. Black-eyed Susan/Rudbeckia 42. Baby’s Breath
4. Carnation 43. Bachelor Button
5. Coreopsis 44. Black-eyed Susan/Rudbeckia
6. Cosmos 45. Carnation
7. Chrysanthemum, Small 46. Coreopsis
8. Cone Flower 47. Cosmos
9. Dahlia 48. Chrysanthemum, Small
10. Daisy 49. Cone Flower
11. Dianthus or Pinks 50. Dahlia
12. Gladiolus 51. Daisy
13. Hibiscus 52. Dianthus or Pinks
14. Hollyhocks 53. Gladiolus
15. Lily, Asiatic 54. Hibiscus
16. Lily, Day 55. Hollyhocks
17. Lily, Calla 56. Lily, Asiatic
18. Lily, Oriental 57. Lily, Day
19. Lily, Tiger 58. Lily, Calla
20. Lily, Other 59. Lily, Oriental
21. Lisianthus 60. Lily, Tiger
22. Marigold, Large 61. Lily, Other
23. Marigold, Small 62. Lisianthus
24. Petunia 63. Marigold, Large
25. Phlox 64. Marigold, Small
26. Rose, Hybrid Tea 65. Petunia
27. Rose, Miniature 66. Phlox
28. Rose, Other 67. Rose, Hybrid Tea
29. Salvia 68. Rose, Miniature
30. Snapdragon 69. Rose, Other
31. Strawflower 70. Salvia
32. Verbena 71. Snapdragon
33. Viola 72. Strawflower
34. Zinnia, Large 73. Verbena
35. Zinnia, Small 74. Viola
36. Sunflower, Under 3” in diameter 75. Zinnia, Large
37. Sunflower, 3-8” in diameter 76. Zinnia, Small
38. Sunflower, Over 8” in diameter 77. Sunflower, Under 3” in diameter
39. Mixed Bouquet, Large (at least 3 varieties over 12”) 78. Sunflower, 3-8” in diameter
40. Mixed Bouquet, Small (at least 3 varieties under 12”) 79. Sunflower, Over 8” in diameter
41. Any Flower Not Listed 80. Any Flower Not Listed
Flower Miscellaneous
81. Any natural flower/plant type arrangement or composition
82. Branches
83. Houseplants
84. Dish gardens, miniature garden or fairy garden
4Vegetables/Produce/Grains
Division 5
Enter in Exhibit Hall on Monday, July 19, 5:00 pm – 7:00 pm. pm fresh vegetables will be allowed to enter on Tuesday
Morning but must be tagged and in place by 11:30 am. Pick up the New 6-21-13 - Selecting and Preparing Vegetables,
Herbs, and Fruit for Exhibits at County Fairs and the Nebraska State Fair. Only 1 entry per person per class in
vegetables/produce/grains.
Vegetables
Classes
1. Beans, green (6) 46. Tomato, red (3)
2. Beans, lima (6) 47. Tomato, yellow (3)
3. Beans, wax (6) 48. Watermelon (1)
4. Beets, red (5) 49. Dry edible beans (1 pint)
5. Broccoli (2) 50. Other Vegetable not listed (3)
6. Brussels Sprouts (4)
7. Cabbage, green (1) Miscellaneous Vegetables
8. Cabbage, red (1) 51. Vegetable Sculpture – Jr. Division (12 & under) -
9. Cantaloupe (1) Design your own creation with veggies.
10. Carrots (5) 52. Charlie Brown – Largest pumpkin
11. Cauliflower (1)
12. Cucumbers, burpless (2) Herbs
13. Cucumbers, pickle (5) 53. Basil (3)
14. Cucumbers, slicer (2) 54. Dill (3) (dry)
15. Eggplant (1) 55. Garlic (3 bulbs)
16. Garlic (3) 56. Mint (3)
17. Okra (3) 57. Oregano (3)
18. Onions, green (3) 58. Parsley (3)
19. Onions, red (3) 59. Sage (3)
20. Onions, white (3) 60. Thyme (3)
21. Onions, yellow (3) 61. Any other herb (3)
22. Peas (5)
23. Peppers, green (2) Fruit
24. Peppers, red (2) 62. Apples (3)
25. Peppers, banana (2) 63. Apricots (3)
26. Peppers, jalapeno (2) 64. Blackberries (12)
27. Potatoes, red (3) 65. Chokecherries (3 bunches)
28. Potatoes, sweet, (3) 66. Crab apples (5)
29. Potatoes, white (3) 67. Grapes (2 bunches)
30. Pumpkin (1) 68. Mulberries (12)
31. Radish, red (5) 69. Peaches (3)
32. Radish, white (5) 70. Pears (3)
33. Rhubarb (5) 71. Plums (6)
34. Spinach (5) 72. Raspberries (12)
35. Squash, acorn (1) 73. Strawberries (6)
36. Squash, buttercup (1) 74. Cherries (12)
37. Squash, butternut (1) 75. Gooseberries (12)
38. Squash, spaghetti (1) 76. Any other fruit (6)
39. Squash, yellow – summer (2)
40. Squash, zucchini (2) Grain and Seed
41. Sweet corn, in husks (3) 77. Any Grain or Seed – Sheaf 2-3” in diameter or 1
42. Swiss chard (5) quart
43. Tomato, cherry (6) 78. Tallest corn stalk
44. Tomato, green (3) 79. Tallest sunflower
45. Tomato, pear (6) 80. Largest sunflower head
5Animals
Division 6
4-H Animals may NOT be used for open class. Open class will be showed after the 4-H show.
Enter animal on show day with Extension Staff, class size will depend on number of entries.
Animals to be taken home right after show.
Only 1 entry per person per class in animals.
Division 9 – Animals
Class
1. Dog Obedience Class - Shown on Monday, July 19, 8:00 am at the covered show arena. All dogs must be
immunized with DHL, Parvo and rabies vaccine. A photocopy documenting all current vaccinations must be available
to staff before the show.
2. Poultry - Shown on Monday, July 19, 1:00 p.m. Exhibit Hall
3. Rabbits – Shown on Monday, July 19, 1:00 p.m. Exhibit Hall
4. Cats – Shown on Monday, July 19, 2:00 pm in the Exhibit Hall. Cats shall be free of fleas, ticks, ear mites, worms and
other parasites and infectious diseases. Cats are required to have current rabies and distemper vaccinations.
Documentation must be available to staff before the show. No expectant or nursing mother cats may be entered.
5. Companion Animal – Shown on Monday, July 19, 2:00 pm in the Exhibit Hall. Other companion animals not listed
above.
6. Llama obstacle course - Shown on Thursday, July 22, 8:30 am, at the covered show arena
Beef, Sheep and Swine, enter animals with Extension Staff by 8:00 a.m. on Friday, July 23.
7. Bull
8. Heifer/Cow
9. Bucket Calf - For youth 11 and younger. Only grooming allowed (washing and brushing). Questions will be asked of
the exhibitors.
10. Market Swine
11. Market Lamb
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