65 LUNN AVE MT WELLINGTON AUCKLAND - FLYINGMOAPUB.CO.NZ - Joylab
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E N T S
EV
65 LUNN AVE • MT WELLINGTON • AUCKLAND
FLYINGMOAPUB.CO.NZ
The Flying Moa was created to feel as close to your natural New Zealand habitat as possible. After opening in 2008, our establishment has gained a strong reputation as one of the most loved locals in Auckland. We’re all about good times, great beer and tasty food. Let us help you and your friends or colleagues celebrate, indulge and have fun. Get in touch with our Sales & Events Manager today. events@flyingmoapub.co.nz 09 570 2800 CONTENTS EVENT SPACES ______________________________ 3 COCKTAIL MENUS________________________________6 SEATED MENUS _________________________________9 CHRISTMAS MENUS_____________________________ 12 BEVERAGE OPTIONS_____________________________ 15 PARTY EXTRAS_________________________________ 18 GENERAL INFO_________________________________ 19
EVENT SPACES
SPACE COCKTAIL SEATED
Lower Pub 60 30
Raised Pub 60 25
Restaurant - 60
Restaurant Deck 80 45
Full Venue 400 150
3
LOWER PUB RAISED PUB
The heart of our pub, located directly in front of the bar. While the total A great, relaxed space that has been used for loads of varied events
capacity for this space is up to 60 people, it is better suited to smaller including relaxed family gatherings, corporate parties and when used
groups of 30 or less as the walkway separates the two sides. Great space with the adjoining deck, our delicious BBQs. Our pool table is also
to book after work drinks, tables for sporting fixtures or pre-dinner drinks available for use as a present or food station, and 60” TV is available
and nibbles. for full space hire only (USB compatible).
COCKTAIL __________ 60 COCKTAIL __________ 60
SEATED ____________ 30 SEATED ____________ 25
Combined with deck
COCKTAIL _________ 120
SEATED ____________ 70
4
RESTAURANT RESTAURANT DECK
Our warm and welcoming restaurant comes complete with roaring The Flying Moa boasts two outdoor spaces, one covered and one
fire in the winter and large sliding doors to bring the outside uncovered, adjoining our restaurant, both with heaters available
in during the summer months. Our flexible event arrangements making them a great space in both summer and winter months.
allow this space to seat up to 60 guests for an exclusive event, The covered area has a LouvreTec roof and pull-down screen which
or smaller groups in an area, and provides the option to use the create the feel of an outdoor room. Often the location for our
adjoining deck or host pre-dinner drinks in the pub prior. famous gourmet BBQs, this area also comes with portable bar and
A 60” TV is available for full space hire only (USB compatible). personal bartender on request for groups of 30 or more guests.
SEATED ____________ 60 COCKTAIL _______________80
SEATED _________________ 45
UNCOVERED SEATING ______60
5
E N U S
A I L M
C K T
CO
PLATTERS
EASTERN INFLUENCE 50 PIECES Pork & chive dumplings, sticky glazed pork bites, vege
samosa, karaage chicken, pineapple & pork teriyaki skewers, ponzu, sweet chilli 70.0
KAI-MOA-NA 50 PIECES Marinated mussels, chilli squid, smoked fish, battered fish
bites, crumbed prawns, sweet chilli, tartare 70.0
FLIGHT 60 PIECES Seasoned chicken wings, Buffalo wings, BBQ wings, chicken
croquettes, chicken fries, chipotle mayo, aioli 70.0
HERBIVORE 60 PIECES Vege dumplings, broccoli & cheese bites, polenta chips, Bhaji
dippers, Korean cauliflower bites, sweet chilli, aioli 65.0 V
CARNIVORE 50 PIECES Glazed pork ribs, seasoned chicken wings, ginger caramel
glazed pork belly, beef meat balls, mini hotdogs, aioli, BBQ sauce 70.0 DF / GF
SATAY SELECTION 60 PIECES Beef, chicken & pork skewers, satay 70.0 DF
CHIPS & GUAC Corn chips, guacamole, salsa, sour cream 25.0 V / GF
SWEET TOOTH 50 PIECES Mini custard eclairs, mini lemon meringue pies, mini chocolate
tarts, orange & poppy seed bites, churro shots with caramel sauce, cream 50.0 V
FRUIT PLATTER Selection of seasonal fruit, passion fruit pulp, chocolate sauce 40.0 V / GF
CHEESE BOARD Selection of soft and firm cheeses, nuts, dried fruit, crackers 50.0 V
V - VEGETARIAN VG - VEGAN GF - GLUTEN FREE DF - DAIRY FREE
7
CANAPÉS
HOT
Chorizo & prawn spoons GF / DF
Polenta & prosciutto chips GF / DF
Butternut soup shots with crispy pancetta soldiers
Mini jacket potatoes V / GF
Mini steak egg & chips
COLD
Cheese board sticks V / GF
Beetroot blinis with garlic mushrooms V
Smoked salmon rose on pumpernickel DF
Compressed watermelon, mint& feta V / GF
SWEET
Mini custard eclairs V
Chocolate dipped strawberries V
Cookie cups VG
Mini cheesecakes V
Fruit kebabs V / GF / DF
Churro shots with caramel sauce V
Mini lemon meringue pies V
Mini black forest rolls V
QUANTITY PRICE
1 4.5
2 8.0
3 11.0
4 12.5
5 15.5
Prices per canape per person
6 18.5 Minimum of 20 guests, minimum order of 10 per item
V - VEGETARIAN VG - VEGAN GF - GLUTEN FREE DF - DAIRY FREE
8
E N U S
T E D M
SE A
BARBEQUE Minimum 10 guests SET MENU Minimum 10 guests
MAINS ENTRÉES
Pork or beef sausage Korean fried cauliflower V / GF / DF
Chicken kebabs Chicken croquettes, chipotle mayo
150g rump steak Salt & pepper calamari, lime, sweet chilli GF / DF
Lamb kebabs Thai beef salad, sliced sirloin, crispy noodles, mango, rocket, watercress, carrot,
Vege kebabs V cabbage, cherry tomato, avocado, coriander, mint, basil, toasted coconut, roasted peanuts
ACCOMPANIED BY MAINS
Bread rolls Grilled scotch fillet, steak cut fries, charred brocollini, garlic butter DF
Garlic roasted baby potatoes Pan-fried fish, buttered caulilini, spinach tagliatelle, edamame, citrus butter
Condiments Savoury pumpkin tart, goats cheese curd, water cress salad V
Pork belly, pickled pear, pecarino, roquette salad, walnut dressing GF
Seared chicken, seasonal veg, kumara puree, paprika butter GF / DF
SALADS
Caesar
Mixed greens V / GF / DF DESSERTS
Couscous, cauliflower, pomegranate, spinach, red onion V / DF Chocolate fondant, vanilla ice cream V
Mini dulce de leche tart, vanilla ice cream V
Cookie dough skillet, vanilla ice cream V
DESSERTS Fruit and custard tart V
Mini chocolate tarts V
Fruit kebabs V / GF / DF
Mini lemon meringues V
Fruit kebabs V / GF / DF
Churro shots with caramel sauce V
2 COURSE 3 COURSE
41.5 per person 51.5 per person
2 COURSE 3 COURSE
2 mains + 1 salad 35.0 2 mains + 1 salad + 1 dessert 39.0
2 mains + 2 salads 39.0 2 mains + 2 salads +1 dessert 45.0
3 mains + 2 salads 45.0 3 mains + 2 salads + 1 dessert 49.0
V - VEGETARIAN VG - VEGAN GF - GLUTEN FREE DF - DAIRY FREE
10SPIT ROAST FEAST ADD ONS Available for all seated menus
MAINS TABLE ADD ONS
Lamb shoulder Caesar salad 25.0
Suckling pig Mixed greens salad V / GF / DF 20.0
Rib eye Cous Cous, caulilini, pomegranate, baby spinach, red onion salad V / DF 25.0
Chicken Shoestring fries V / GF / DF 16.0
Pork leg Garlic roasted baby potatoes V / GF / DF 16.0
Charred seasonal greens V / GF / DF 16.0
ACCOMPANIED BY YOUR CHOICE OF
Bread rolls, garlic roasted baby potatoes, green salad, condiments V / DF OR INDIVIDUAL ADD ONS
Garlic roasted baby potato, minted peas, charred greens, condiments V / GF / DF Prime cut upgrade per person – Sirloin 2.5 Scotch fillet 5.0 Eye fillet 7.5 GF / DF
Bread roll 2.0 V
ADD ON Cheeseboard 4.0 V
Mini chocolate tarts V Mini Yorkshire pudding 1.5 V
Mini lemon meringues V 4 prawns 10.0 GF / DF
Fruit kebabs V / GF / DF Bubbles on arrival 8.0
Churro shots with caramel sauce V Mimosa on arrival 8.0
Mocktail on arrival 8.0
Tea / coffee 4.0
POA
Market price / protein weight
V - VEGETARIAN VG - VEGAN GF - GLUTEN FREE DF - DAIRY FREE
11E N U S
A S M
R IS T M
C HCHRISTMAS SHARING FEAST CHRISTMAS BARBEQUE
MAIN MAIN
Seared lamb Glazed ham
Roast chicken Pork or beef sausage
Glazed ham Chicken kebabs
150g rump steak
Lamb kebabs
ACCOMPANIED BY Vege kebabs V
Bread rolls V
Garlic roasted baby potatoes V / GF / DF
Charred seasonal greens V / GF / DF ACCOMPANIED BY
Couscous, cauliflower, pomegranate, spinach, red onion V / DF Bread rolls
Mesculun salad V / GF / DF Garlic roasted baby potatoes
Condiments
DESSERT
Fruit kebabs V / GF / DF SALADS
Mini chocolate tart V Caesar
Pavlova roll, fruit, passionfruit sauce V / GF Mixed greens V / GF / DF
Mini cheesecake V Couscous, cauliflower, pomegranate, spinach, red onion V / DF
QUANTITY PRICE PER PERSON DESSERT
Pavlova roll, fruit, passionfruit sauce V / GF
2 mains + 1 dessert 52.5 Mini cheesecakes V
3 mains + 1 dessert 58.5 Mini chocolate tarts V
Fruit kebabs V / GF / DF
2 COURSE 3 COURSE
2 mains + 1 salad 37.0 2 mains + 1 salad + 1 dessert 41.0
2 mains + 2 salads 41.0 2 mains + 2 salads +1 dessert 47.0
3 mains + 2 salads 47.0 3 mains + 2 salads + 1 dessert 51.0
V - VEGETARIAN VG - VEGAN GF - GLUTEN FREE DF - DAIRY FREE
13CHRISTMAS SET MENU CHRISTMAS ADD ONS Available for all
christmas menus
ENTREES TABLE ADD ONS
Salt and pepper calamari, lime, sweet chilli GF / DF Caesar salad 25.0
Chicken croquettes, chipotle aioli Mixed greens salad V / GF / DF 20.0
Seared lamb rump, couscous, cauliflower, pomegranate, spinach, red onion salad DF Cous cous, caulilini, pomegranate, baby spinach, red onion salad V / DF 25.0
Halloumi, cous cous, cauliflower, pomegranate, spinach, red onion salad V Shoestring fries V / GF / DF 16.0
Garlic roasted baby potatoes V / GF / DF 16.0
MAINS Charred seasonal greens V / GF / DF 16.0
Chicken cordon bleu, asparagus, mushroom risotto
Grilled beef scotch, steak cut fries, charred brocollini, garlic butter DF INDIVIDUAL ADD ONS
Lamb shank, potato mash, peas, gravy, crispy shallots GF Prime cut upgrade per person – Sirloin 2.5 Scotch fillet 5.0 Eye fillet 7.5 GF / DF
Pan fried fish, buttered caulilini, spinach tagliatelle, edamame, citrus butter Bread roll 2.0 V
Cheeseboard 4.0 V
DESSERT Mini Yorkshire pudding 1.5 V
Pavlova roll, fruit, passionfruit sauce V / GF 4 prawns 10.0 GF / DF
Warm chocolate brownie, vanilla ice cream, cream V Christmas mince pie 2.5 V
Sticky date pudding, vanilla ice cream V Christmas cracker 2.5
Bubbles on arrival 8.0
Mimosa on arrival 8.0
Mocktail on arrival 8.0
2 COURSE 3 COURSE Tea / coffee 4.0
43.5 per person 53.5 per person
V - VEGETARIAN VG - VEGAN GF - GLUTEN FREE DF - DAIRY FREE
14T I ON S
G E O P
V E R A
BEHOUSE BEER & WINE
BUBBLES
Brancott Estate Brut 200mL 13.0 • Bottle 37.5
Mionetto prosecco 200mL 16.5 • Bottle 45.5
WINE
Straw Island Chardonnay / Rosé / Sauvignon Blanc / Merlot / Pinot Gris 9.0 (125ml) • Bottle 38.0
DRAUGHT BEER 10.0
Monteith’s Golden Lager / Original Ale / Beacon Pilsner / Pointers Pale Ale / Radler
Export Gold / Export 33
Tui
Murphy’s Irish Stout
Heineken Light (400ml)
BOTTLED BEER 9.5
Heineken / Sol / Tiger Crystal / Monteith’s Black
BOTTLED CIDER 9.0
Orchard Thieves Cider / Monteith’s Dark Fruits
LOW ALCOHOL BEER 8.5 – 9.5
Export Citrus lemon 2% (330ml) / Export Citrus lime and ginger 2% (330ml) /
Heineken Light 2.5% (330ml) / Heineken Zero 0% (330ml)
NON-ALCOHOLIC 4.5 – 12.0
Red Bull / Schweppes Ginger Beer / Bundaberg Ginger Beer or Traditional Lemonade
or Passionfruit or Pineapple & Coconut (375ml) / Soft drinks / Antipodes still or
sparkling (500ml) / Juice / Fuse ice tea (500ml) / Most organic juices (330ml) /
Monin fruit sodas / Mocktails
16TEN DOLLAR LIMIT
Includes all beverages from the house beer and wine selection plus;
WINE
11 wines by the glass (125ml)
DRAUGHT BEER
Heineken (400ml) / Tiger (350ml)
OTHER
Crabbies Alcoholic Ginger Beer (330ml)
JAM JAR COCKTAILS
5 creations to choose from
HOUSE SPIRITS
Finlandia vodka / Early Times bourbon / City of London gin / Pepe Lopez tequila /
Santiago Gold rum / Santiago white rum / Whyte & McKay whiskey / St Remy VSOP
Brandy
OTHER SPIRITS
Whiskey Canadian Club / Jamesons
Bourbon Jim Beam White
Gin Beefeater
Vodka Finlandia Mango
Rum Mt Gay / Coruba / Bacardi / Stolen Dark
Tequila El Jimador
Liqueurs Baileys / Kahlua /Pimms / Malibu / Midori / Jagermeister / Chambord / CUSTOM BAR
Frangelico / Galliano / Southern Comfort / Apple Sourz / Limoncello
Design your own beverage selection from our full drinks list.
Please note cocktails, spirits and liqueurs will not be included unless requested.
OPEN BAR
All beer, cider, wine and spirit options to be available. Please let us know if there are
any beverages you would like to exclude.
17PARTY EXTRAS
SWEET STATION
Sweet station 5.0 per person
Cake sliced + ice-cream scoop, crockery 3.0 per person
BYO cake 15.0
PHOTO BOOTH
POA
PARTY DECORATIONS
POA
PHOTOGRAPHER
POA
18GENERAL INFO FAQS
Are we allowed a band or DJ? We often have live music and DJs which can
accompany your event. For our private event spaces and full venue bookings,
please talk to our event manager about supplying your own music.
FOOD
Speak to us to find out more regarding alternative allergy / dietary requests, What time does the bar close? We are licenced until 1am, however service of
breakfast or working meeting options. beverages is at the discretion of the manager on duty and our host responsibility
policy will also apply.
All bookings of 25 guests or more will be provided with event menus to select from.
Once selected, the applicable menu will apply to all guests. Can we decorate the venue? Yes, however decorations must be setup by you on
Dietary requirements must be acknowledged at time of booking /pre ordering food. the night of the event. Please only use Blu Tack when attaching items to walls or
Any booking adjustments be made at least 72 hours in advance. Deposits may be re- surfaces. Any small particle decorations such as glitter, confetti or sawdust are
quired payable in advance and refundable upon completion of function. Deposits not not allowed.
refundable for cancellations with less than 72 hours’ notice.
What can I leave in the venue overnight? Decorations, gifts and equipment brought
in by you or your suppliers must be removed by you at the end of the event.
BEVERAGE
Cash bar Guests purchase beverages as they require from our full beverage menu. Can we bring our own alcohol or food? Due to the nature of our license, this is not
possible.
Drinks Package Speak to us regarding the option to set up a drinks package for your event.
Can we have a subsidised bar tab? Unfortunately, we are unable to provide this
Bar tab You can specify the range of beverages available and a credit limit for the
option, however please speak with us to discuss options which may suit your
event account. Your guests can then charge drinks onto the account throughout
budget.
the event. Once the account limit has been reached, you can choose to either
increase your account limit, or guests can purchase from a cash bar.
Can you cater to dietary requirements? Yes, please refer to our event menus for
Subsidised bar tabs You can specify the range of beverages available and a credit more information.
limit for the event account. You then set the subsidised per drink cost for your guests
to pay, with the remaining beverage cost being deducted from your credit limit. What ID do you accept? Only a NZ drivers licence, valid passport, HANZ 18+ card
or Kiwi Access card (all within expiry date) will be accepted as proof of age. We
are legally required to ask anyone who looks under 25 to present ID.
FEES
Deposits and minimum spends Is car parking available? There are free carparks in front of the building and 100
Complimentary venue hire is inclusive with all events; however, deposits and free carparks underneath the building.
minimum food and beverage spends may apply and are quoted based on event
space, date, time and number of guests. Can we bring children? Minors are welcome on the premises up until 10pm and
must be accompanied by their parent or legal guardian.
Guest Numbers
Minimum guest numbers and catering requirements are required no less than 7 Do you provide AV? Refer to our event spaces pages for further information. For
working days prior to your event date. Final event payment is due on the event private hire speak to our event manager about your specific requirements. There
date and will be based on minimum guest numbers or actual guest numbers, are 6 TVs plus a big screen in the venue.
whichever is greater.
All credit card payments will incur a 1.5% surcharge.
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