Inspection System - Animal Welfare - Programme period 2021 - 2023 Agriculture Pig Agriculture Poultry Meat Sector - Animal Welfare Programme ...

 
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Inspection System - Animal Welfare
Programme period 2021 - 2023

  Agriculture Pig
  Agriculture Poultry
  Meat Sector

                                     Inspection System – Animal Welfare
                                         Programme period 2021 – 2023
                                              Effective from: 01.01.2021
                                                     rev01 of 01.03.2021
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Table of contents

1    Fundamentals ......................................................................................................................... 5

    1.1      Scope ............................................................................................................................ 5
2    Requirements for certification bodies ......................................................................................... 5

    2.1      Approval of a certification body ......................................................................................... 5

     2.1.1      Accreditation ............................................................................................................... 5

     2.1.2      Independence and objectivity ........................................................................................ 6

     2.1.3      Organization and responsibilities.................................................................................... 6

     2.1.4      The 4-eyes principle and release of audit reports in the database ...................................... 6

     2.1.5      Crisis management ...................................................................................................... 6

     2.1.6      Handling of documents ................................................................................................. 7

     2.1.7      Customer satisfaction analysis, management of complaints and objections ......................... 7

     2.1.8      Access authority and right to inspect documents.............................................................. 7

    2.2      Maintenance of certification body approval ......................................................................... 7

    2.3      Withdrawal of certification body approval ........................................................................... 8
3    Requirements for auditors and releasing persons ........................................................................ 8

    3.1      Approval of an auditor ..................................................................................................... 8

     3.1.1      Qualification ................................................................................................................ 8

     3.1.2      Auditor course ............................................................................................................. 9

     3.1.3      Internal training by the certification body ....................................................................... 9

     3.1.4      Audit experience .......................................................................................................... 9

     3.1.5      Training by the sponsoring company .............................................................................. 9

     3.1.6      Witness audit by the sponsoring company (only for agriculture) ...................................... 10

    3.2      Maintenance of auditor approval ..................................................................................... 10

     3.2.1      Proof of minimum number of audits and witness audits .................................................. 10

     3.2.2      Proof of witness audits ............................................................................................... 10

     3.2.3      Evidence of internal training by the certification body ..................................................... 11

    3.3      Withdrawal of auditor approval ....................................................................................... 11

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3.4      Requirements for releasing persons ................................................................................. 11

     3.4.1      Qualification .............................................................................................................. 11

     3.4.2      Experience in audit releases (only for agriculture) .......................................................... 11

     3.4.3      Internal training by the certification body ..................................................................... 11

     3.4.4      Training by the sponsoring company ............................................................................ 12

    3.5      Maintenance of the approval as releasing person............................................................... 12

     3.5.1      Proof of minimum number of audit releases .................................................................. 12

     3.5.2      Witness audits ........................................................................................................... 12
4    Rules for independent inspection ............................................................................................. 13

    4.1      Audits .......................................................................................................................... 13

     4.1.1      Auditing of agricultural farms (Animal welfare audits)..................................................... 13

     4.1.2      Auditing of companies in the meat sector...................................................................... 14

     4.1.3      Procedure on participant rejection of an unannounced audit ............................................ 14

    4.2      Conducting of audits ...................................................................................................... 15

     4.2.1      Audit preparation ....................................................................................................... 15

     4.2.2      On-site audits ........................................................................................................... 15

    4.3      Audit report .................................................................................................................. 15

     4.3.1      Evaluations ............................................................................................................... 16

     4.3.2      Corrective actions ...................................................................................................... 16

     4.3.3      Audit result ............................................................................................................... 17

    4.4      Granting, maintenance and withdrawal of certification (only for agriculture) ......................... 18

     4.4.1      Certification process ................................................................................................... 18

     4.4.2      Issue of certificates .................................................................................................... 18

     4.4.3      Validity of certification ................................................................................................ 18

     4.4.4      Withdrawal of certification........................................................................................... 18

     4.5     Conduction of additional audits ....................................................................................... 19

     4.6     Change of certification body ........................................................................................... 19
5    Measures under the scheme integrity system ........................................................................... 19

    5.1      Stock checks (only for agriculture) .................................................................................. 19

    5.2      Audits of special purpose ............................................................................................... 19

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5.3     Parallel audits ............................................................................................................... 20

    5.4     Office audits ................................................................................................................. 20

    5.5     Accompaniment of audits (witnessing of audits) ................................................................ 20

    5.6     Monitoring of audit reports ............................................................................................. 20
6    Annexes ............................................................................................................................... 20

    6.1     Registration sheet for certification bodies ......................................................................... 20

    6.2     Registration sheet for releasing persons (audit reviewers) .................................................. 20

    6.3     Registration sheet for auditors ........................................................................................ 20

    6.4     Sample certificate and confirmation ................................................................................. 20

    6.5     Proof of minimum number of audits - Form ...................................................................... 20

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1       Fundamentals
As part of the animal welfare initiative “Initiative Tierwohl” companies and associations from agriculture, the meat sector
and grocery retail have together made it their objective to promote more humane and more sustainable meat
production. With the development of a comprehensive programme to promote and record animal welfare at the
agricultural production level through to slaughter and the operation of the Animal Welfare Initiative as an industry
solution, they have taken a significant step towards greater animal welfare in livestock farming.

This animal welfare initiative is supported and funded by the Gesellschaft zur Förderung des Tierw ohls in der
N utztierhaltung m bH [Company for the Promotion of Animal Welfare in Livestock Production Ltd.] - hereinafter
referred to as the “sponsoring com pany” ). The company QS Qualität und Sicherheit Gm bH [QS Quality and
Safety Ltd.] - hereinafter referred to as “QS” ) has been commissioned by the sponsoring company to safeguard the
rights and obligations arising from the basic agreement on neutral control activities concluded between the certification
body and the sponsoring company. On the basis of this, QS shall exclusively be responsible for the implementation of
the regulations detailed in this document on behalf of the sponsoring company.

Compliance with the requirements defined in the animal welfare initiative is monitored by neutral certification bodies.
They carry out independent checks in accordance with the programme manual, in particular the existing inspection
system.

1.1 Scope
Details of the following requirements and rules are provided in this Inspection System information:

    Requirements for certification bodies
    Requirements for auditors and releasing persons
    Rules for independent monitoring
    Measures under the scheme integrity system (SIKS)

These requirements may be updated at any time at the sole responsibility of the sponsoring company.

The companies participating in the Animal Welfare Initiative are active in agriculture (pigs, poultry) and the meat sector.
In this document, the term "meat sector" refers to companies and businesses involved in the production and marketing
of meat and meat products at the ITW. These include companies from the slaughtering, cutting, processing, meat
wholesale, brokers and distribution companies.

2       Requirements for certification bodies
Scheme participants are monitored by independent certification bodies that have been approved by the sponsoring
company subsequent to appropriate checks. On licensing approval the certification body and the sponsoring company
sign a basic agreement on neutral control activities as part of the animal welfare initiative I nitiative Tierw ohl .

To apply for the approval of an auditor for the Animal Welfare Initiative, the certification body uses the registration form
provided by the supporting organisation (see Annex 6.1).

Compliance with the requirements detailed below are prerequisites for the approval of certification bodies.

2.1 Approval of a certification body
2.1.1     Accreditation

The certification body must have experience of conducting certifications in the field of agricultural livestock production.
They must already be accredited for a scope in the field of agricultural livestock production in accordance with DIN EN
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ISO/IEC 17065. Within the framework of the approval process the sponsoring company shall decide whether the
evidence of accreditation provided by the certification body can be recognised.

A direct accreditation in accordance with DIN EN ISO/IEC 17065 for the scope “Animal Welfare” is currently not required.
Nevertheless, the certification body undertakes to take the guidelines of the aforementioned standards into consideration
within the framework of its activities for the animal welfare initiative I nitiative Tierw ohl .

2.1.2    Independence and objectivity

The certification body shall guarantee to conduct audits independently and objectively. In order to avoid conflicts of
interest, the certification body and the auditors commissioned

   May not conduct audits for any company with which they have a contractual relationship that would be an obstacle
    to conducting an independent and objective inspection. The conducting of a preliminary audit to check whether the
    company qualifies for certification may only be conducted once in the period prior to the implementation date
    stipulated by the operation on the occasion of initial licensing approval.
   May not perform audits for companies for which it is currently providing consultancy, training, supervisory or
    administrative services or has done so within the past 24 months.
   May not maintain any affiliations under company law or staff interrelationships with standards bodies if it can be
    assumed that these affiliations and interrelationships jeopardise or may jeopardise the independence of the
    certifying body along with the objectivity of the certification.
   May not perform any coordinator functions parallel to its work for the animal welfare initiative I nitiative Tierw ohl.
   May only use check-lists provided by the sponsoring company for the purpose of conducting animal welfare audits.
    The use of different check-lists shall be with the proviso that the prior consent of the sponsoring company is obtained.

Upon request, proof is to be provided to the sponsoring company in which manner compliance with the aforementioned
guidelines is guaranteed. Disregard of the aforementioned principles may result in extraordinary termination of the basic
agreement.

2.1.3    Organization and responsibilities

The certification body shall appoint a senior person and a deputy vis-a-vis the sponsoring company to act as the
responsible contact for all activities within the framework of the animal welfare initiative. At the same time the
certification body shall apply to the sponsoring company for the authorisation of at least one auditor and one releasing
person for one of the following levels of licensing:

   Agriculture pigs
   Agriculture poultry
   Meat sector

2.1.4    The 4-eyes principle and release of audit reports in the database

The certification body must ensure, that the decision regarding certification and the release of audit reports is reached
by at least one qualified person (releasing person) who did not conduct the conformity assessment (4-eyes principle).
The approval as a releasing person shall be given by the sponsoring company.

After a certification decision has been made, the audit report is to be released in the database. The certification body
shall internally create the technical prerequisites to ensure problem-free data capture in the sponsoring company’s
database.

2.1.5    Crisis management

The certification body must immediately inform the sponsoring company with regard to critical events, as well as the
competent authorities - if there is a legal obligation to do so. Furthermore, the certification body is obligated to support

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the sponsoring company in establishing the facts of the crisis. To this end the certification body must ensure that it gains
access to the operation premises and access to all requisite documents belonging to the participating operation.

The certification body has to establish an own documented crisis management, which should be verified regularly (e.g.
emergency phone numbers to ensure reachability, flow charts).

The certification body shall nominate a crisis officer vis-a-vis the sponsoring company (including telephone contact
details) who shall also be reachable outside of business hours.

2.1.6    Handling of documents

The certification body is obligated to document the conduct and the results of audits in a detailed and complete manner
in order to allow access to these at all times. The records must be kept in accordance with the legal retention periods for
the purpose of due diligence and burden of proof.

The records shall be handled in such a manner that the confidentiality of the processes described therein and data
protection are guaranteed at all times.

2.1.7    Customer satisfaction analysis, management of complaints and objections

The certification body must determine the quality of its work by means of customer satisfaction analyses.

In accordance with the complaints procedure required by DIN EN ISO/IEC 17065, the certification body must have a
documented procedure to handle complaints and objections. If an animal welfare audit has been assessed with “failed”
the participating company can raise a well-founded complaint or a well-founded objection against the certification body
with regard to the certification decision within 10 days after being informed by the sponsoring company about the
failure. The certification body has to ensure that complaints and objections are finally processed within 30 days after
their receipt at the certification body.

The certification body informs the sponsoring company immediately and in written form about the receipt as well as
about its final decision if a complaint or objection procedure is raised. In case of a complaint or objection, the
certification body must at least be able to provide the documentation of the measures introduced and the evidence of
their implementation towards the sponsoring company.

2.1.8    Access authority and right to inspect documents

The sponsoring company reserves the right to dispatch commissioned persons/organisations to check compliance with
the certification requirements and rules. The certification body is obliged to grant the sponsoring company or the
persons/organisations commissioned by the same access to all documents relating to its activities within the framework
of the animal welfare initiative I nitiative Tierw ohl .

The sponsoring company or persons/organisations commissioned by the same, may verify the work of the certification
body for the animal welfare initiative at any time within the scope of additional or witness audits. The certification body
must ensure that a witness audit can be conducted in every business/operation to be audited.

2.2 Maintenance of certification body approval
In order to maintain certification body approval status, the following points are to be met:

   Evidence of at least twenty (20) ITW-audits per year and per stage of approval.
   The certification body must have at least one approved releasing person per stage of approval.
   The certification body shall have at least one approved auditor per stage of approval.
   One official from the certification body shall attend at least one of the information events conducted by the
    sponsoring company per year.
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2.3 Withdrawal of certification body approval
Certification body approval shall be withdrawn in cases of improper work, infringements of the programme manual or
the requirements of the inspection system or lack of cooperation with the sponsoring company.

Infringements against the basic agreement on neutral control activities as part of the animal welfare initiative I nitiative
Tierw ohl shall result in sanctions and the possible exclusion of the certification body. Both in the event of ordinary or
extraordinary termination, and in the case of a formal warning, the sponsoring company has the right to notify all
scheme participants who have concluded contracts with the certification body within the framework of the animal
welfare initiative of said termination or warning.

3         Requirements for auditors and releasing persons
Auditors and releasing persons are approved by the sponsoring company after appropriate verification/examination.
Auditors check the compliance with animal welfare requirements on site, which means that their work is of especially
great importance. Which prerequisites have to be met for approval as an auditor or releasing person is explained in the
following chapters.

In order to apply for the approval of an auditor or a certifying person for the Animal Welfare Initiative, the certification
body uses the registration forms provided by the sponsoring company (see Annexes 6.2 and 6.3). Consent for the
collection and storage of personal data is required for approval in the animal welfare initiative.

3.1 Approval of an auditor
An auditor is a qualified expert for the level at which he is approved. In addition, there are additional rules and defined
auditing principles to be adhered to in accordance with DIN EN ISO 19011.

The certification bodies are obligated to ensure that auditors have appropriate professional qualifications and that they
only deploy auditors in line with their approval, professional qualification and knowledge or skills.

Compliance with the requirements detailed in the following constitutes the prerequisites for approval. The sponsoring
company reserves the right to check the suitability of the auditor in a personal interview or by means of additional witness
audits.

3.1.1     Qualification

The auditor shall demonstrate specialist knowledge and skills in the context of the standards DIN EN ISO/IEC 17065 and
DIN EN ISO 19011. Fundamentally, the following are required:

   Profound product and process knowledge in agricultural livestock production/farming or meat sector
   In-depth knowledge of agricultural, animal protection and food legislation
   Command of auditing techniques
   Comprehensive knowledge of the programme manual of the Animal Welfare Initiative I nitiative Tierw ohl

Proof of attainment of one of the following professional qualifications is required:

For auditors in agricultural livestock production:

   Trained farmer
   Graduate of Agricultural Sciences (German Diplom/Master/Bachelor)
   Graduate of Agricultural Engineering, certified farmer, agricultural economist
   Master of agriculture
   Veterinarian

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In each case with documented knowledge of agricultural

   pig production for approval stage agriculture pig
   poultry production for approval stage agriculture poultry

For auditors in meat sector:

   Trained Butcher
   Graduate of Food Technology/ Food Chemistry, Oecotrophology (German Diplom/Master/Bachelor)
   Trained Food Technologist
   Veterinarian

In addition to professional qualifications, proof of at least two year's working experience in livestock production or meat
sector is required.

In exceptional circumstances a qualification other than those listed above may also be recognised after evaluation by the
sponsoring company.

Auditing experience alone is not considered to be sufficient technical/professional qualification.

3.1.2    Auditor course

New approval as an auditor is only possible if auditor training of at least three days duration can be evidenced. Topics
such as the Fundamentals of Quality Management, DIN EN ISO 9001:2008, DIN EN ISO 19011 and DIN EN ISO/IEC
17065, Communication and Auditing Techniques should have covered in the course. It is the responsibility of the
certification body to verify applicants’ specialist knowledge and skills.

3.1.3    Internal training by the certification body

Prior to approval as auditor evidence of participation in an internal training measure by the certification body must be
provided. The contents of the internal training in particular are the regulations contained in the programme manual and
in this inspection system. In addition, there shall be an introduction to the database and the compilation of audit reports.

The furnishing of proof of participation in an internal training measure to the sponsoring company is a prerequisite for
the registration of the auditor in a training event offered by the sponsoring company.

⇒ Chapter 3.1.5 Training by the sponsoring company

3.1.4    Audit experience

Proof of sector-specific audit experience must be provided when applying for approval as an auditor.

For an approval in agricultural livestock production, the sponsoring company requires proof of at least 20 independently
conducted audits at livestock farms for pig or poultry production in the last 24 months (see Annex 6.5).

For an approval in the meat sector, the auditing experience required according to the requirements of the QS scheme
must be proven. A valid auditor approval in the QS scheme or in a standard recognised by QS is sufficient in this respect.

The sponsoring company shall decide with regard to acceptance of the audits submitted.

3.1.5    Training by the sponsoring company

For an approval in agricultural livestock production, the auditor must attend a training event held by the sponsoring
company and pass a test prior to approval. A test is considered passed if at least 85% of the possible number of points
is achieved.

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Since as part of the animal welfare initiative, audits requirements are also reviewed that are the subject of checks as
part of the QS scheme (basic requirements), it is necessary that auditors also receive training with regard to these. If
there is no available auditor approval for the corresponding stage of approval within the QS scheme (Agriculture Pig
and/or Agriculture Poultry) it shall also be necessary - in addition to participating in a training measure conducted by the
sponsoring company - to provide proof of successful participation in a corresponding stage-specific QS training measure
(including test).

For an approval in the meat sector, proof must be provided of the training participation required in accordance with the
requirements of the QS scheme. A valid auditor approval in the QS scheme or in a standard recognised by QS is
sufficient in this respect.

3.1.6    Witness audit by the sponsoring company (only for agriculture)

After the requirements listed under 3.1.1 to 3.1.5 have been met and prior to approval can be awarded by the
sponsoring company, at least one independent animal welfare audit is to be conducted for an approval in agricultural
livestock production. This is accompanied by auditors commissioned by the sponsoring company. For organisational
coordination of the witness audit the certification body shall contact the sponsoring company on its own initiative. The
costs for conducting the witness audit shall be borne by the certification body and these shall be invoiced by the
sponsoring company.

3.2 Maintenance of auditor approval
3.2.1    Proof of minimum number of audits and witness audits

In order to maintain approval in agricultural livestock production, proof of 40 animal welfare audits in the last 24 months
is required for the respective approval stage (record date is the 30th June of every year). This shall not apply if the
auditor is approved for less than 24 months according to the record date.

In order to maintain the approval in the meat sector, the minimum number of audits required according to the
requirements of the QS scheme must be demonstrated. A valid auditor approval in the QS scheme or in a standard
recognised by QS is sufficient in this respect.

3.2.2    Proof of witness audits

The qualification of the auditors in agricultural livestock production must be checked by the certification body at least
every two years by means of accompanying ITW audits. The witness audit must be conducted by qualified persons
(usually responsible employees of the certification body), who ensure an objective assessment of the audit performance.
The implementation of witness audits must be documented and the results must be proven to the sponsoring company
upon request.

For the auditors in agricultural livestock production, the certification body shall also ensure that each approved auditor is
witnessed by a person/organisation appointed by the sponsoring company at least every two years in accordance with
its approval levels. The certification body will contact the sponsoring company without being asked to do so for
organisational coordination. The costs of the accompanying audit shall be borne by the certification body and will be
invoiced to it by the sponsoring company.

In order to maintain the approval in the meat sector, the number of witness audits required according to the
requirements of the QS scheme must be proven. A valid auditor approval in the QS scheme or in a standard recognised
by QS is sufficient in this respect.

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3.2.3    Evidence of internal training by the certification body

To maintain approval proof is required of annual participation in at least one internal training measure about the animal
welfare initiative provided by the certification body. If an auditor has approval with various certification bodies
authorised by the sponsoring company, the certification body shall ensure through suitable proof that the auditor
possibly participated in an appropriate training measure at another certification body.

In the annual internal training, the subjects to be covered should - amongst other things - include current topics and
relevant innovations regarding the animal welfare initiative and the normative documents.

3.3 Withdrawal of auditor approval
The sponsoring company can withdraw the approval of an auditor, if the requirements for maintenance of auditor
approval, described in chapter 3.2, are not fulfilled. Notwithstanding this, the sponsoring company may also temporarily
suspend or permanently cancel an auditor’s approval for objective reasons.

Furthermore, auditors can be obligated to attend supplementary training measures as soon as there is an indication for
insufficient qualifications. In addition, the sponsoring company may determine that further measures have to be
implemented (such as witness, parallel or special audits). Any costs that may arise here are to be borne by the
certification body.

The rules of sanction procedure and sanction committee procedure are applicable in accordance with the Basic
agreement on Neutral Control Activities in the Animal Welfare Initiative “I nitiative Tierw ohl" .

3.4 Requirements for releasing persons
Releasing persons decide about the release of audit reports and the respective certification.

⇒ 2.1.4 The 4-eyes principle and release of audit reports in the database

3.4.1    Qualification

The approval as releasing person requires:

   Proof of successfully completed agricultural or food-related training
   Sound knowledge of quality management, as well as of the relevant standards and legal regulations

In exceptional circumstances, the sponsoring company may recognize a qualification other than those mentioned above
after evaluation.

3.4.2    Experience in audit releases (only for agriculture)

When applying for approval as a releasing person for agricultural livestock production, proof of sector-specific experience
in the release of audit reports for livestock farms for pig or poultry production must be provided. For each respective
stage of approval applied for, the sponsoring company requires proof of at least 20 released audit reports at livestock
farms for pig or poultry production in the last 24 months (QS audits or QS-approved standards).

3.4.3    Internal training by the certification body

Evidence of participation in an internal training measure by the certification body must be provided prior to approval as
releasing person. The contents of the internal training in particular are the regulations contained in the programme
manual and in this inspection system. In addition, there shall be an introduction to the database.

The furnishing of proof of participation in an internal training measure to the sponsoring company is a prerequisite for
the registration of the releasing person in a training event offered by the sponsoring company (only for agriculture).

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3.4.4    Training by the sponsoring company

In order to be approved as a releasing person in agricultural livestock production, the person must, for each level of
approval applied for, participate in a training event on animal welfare initiative conducted by the sponsoring company
and pass a test. A test is considered passed if at least 85% of the possible number of points is achieved.

If there is no available approval as releasing person for the corresponding stage of approval within the QS scheme
(Agriculture Pig and/or Agriculture Poultry) it shall also be necessary - in addition to participating in a training measure
conducted by the sponsoring company - to provide proof of successful participation in a corresponding stage-specific QS
training measure (including test).

For the approval as a releasing person in the meat sector, the training course participation required in accordance with
the requirements of the QS scheme must be proven. A valid approval as a releasing person in the QS scheme or in a
standard recognised by QS is sufficient in this respect.

3.4.5    Witness audits (only for agriculture)

Prior to approval by the sponsoring company, an approving person in the agricultural livestock production must
accompany at least one ITW audit, unless a separate approval as an animal welfare auditor at the corresponding
approval level is available.

The performance of witness audits must be documented and proven to the sponsoring company in the approval
procedure.

3.5 Maintenance of the approval as releasing person
3.5.1    Proof of minimum number of audit releases

In order to maintain the approval as a releasing person in agricultural livestock production, the release of 40 audits (of
which at least 50% ITW audits) in the last 24 months must be proven for the respective approval level (record date is 30
June of each year). This shall not apply if the releasing person is approved for less than 24 months according to the
record date.

In order to maintain the approval as a releasing person in the meat sector, the number of released audit reports
required according to the requirements of the QS scheme must be proven. A valid approval as a releasing person in the
QS scheme or in a standard recognised by QS is sufficient in this respect.

3.5.2    Witness audits

For the maintenance of the approval as a releasing person in agricultural livestock production, at least two ITW audits
per calendar year and approval level have to be accompanied, if there is no own approval as an animal welfare auditor in
the corresponding approval level.

In order to maintain the approval as a releasing person in the meat sector, the number of witness audits required
according to the requirements of the QS scheme must be proven. A valid approval as a releasing person in the QS
scheme or in a standard recognised by QS is sufficient in this respect.

The performance of witness audits must be documented and, upon request, proven to the sponsoring company.

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4        Rules for independent inspection
4.1 Audits
A certification body approved by the sponsoring company and appointed by the coordinator or company in the meat
sector shall monitor implementation of the requirements by means of audits (ITW audits). The coordinator or company
in the meat sector and certification body shall conclude a written agreement in this regard. The certification body is
recommended to publish the costs of audits. A list of certification bodies with animal welfare initiative approval is
published on the sponsoring company’s homepage.

The auditing of agricultural farm within the framework of the animal welfare initiative I nitiative Tierw ohl shall be on
an unannounced basis. In order to ensure that a suitable person is available to provide information during the
programme and the confirmation audit (see chapter 4.1.1) it will be possible, to inform the business operation ahead of
time. At the very earliest, the notification may be made 24 hours beforehand (1 working day; a Saturday counts as a
working day, unless the company has agreed otherwise in writing during operating hours). The relevant coordinator may
only be informed simultaneously of the pending, unannounced audit. Combined audits involving other standards are
possible provided that all parts of the combined audit are conducted on an unannounced basis.

Stock checks are conducted completely unannounced (see chapter 5.1).

Audits of companies in the meat sector are usually announced.

The time between two audits (programme and confirmation audit) within a single certification cycle must be at least
three months.

Programme and Confirmation audits at a single location may be conducted a maximum of three consecutive times by the
same auditor. The count of the consecutive number of audits shall not be interrupted by other audits being conducted. If
programme and confirmation audits in agricultural livestock production are conducted on the same day during a
transition between different programme phases, the number of audits already conducted shall only increase by one
audit.

If an audit is not conducted by its due date or is not entered and released in the sponsoring company’s database on
time, the operation’s payment entitlement shall be suspended. The sponsoring company shall decide with regard to the
course of further action on application by the certification body.

Check-lists prescribed by the sponsoring company shall be used in all animal welfare audits. The audit results shall be
documented in an audit report and entered and released in the sponsoring company’s database by the certification body.

4.1.1     Auditing of agricultural farms

During the certification period the following audits shall be performed:

   One programme audit after registration or audit approval

   Two confirmation audits, in the form

         a concluding confirmation audit at the end of the certificate term
          (≤ three months before certificate expiry)

         a further confirmation audit in the middle of the certification period (within the period of half the certificate
          period +/- three months) if the certification period is at least 18 months.

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   Annual stock checks, i.e. one stock check per 12 months of certificate period if the remaining certificate period is
    at least six months (see chapter 5.1)

Programme audit

As part of a programme audit it is verified whether an operation meets the technical, organisational and content-related
requirements for participation. It serves as a basis for certification.

The certification body shall document in the audit report to what extent the initiative criteria are being implemented.

Confirmation audit

The implementation of the documented and certified requirements is checked in the middle of the certificate period in an
unannounced confirmation audit, provided that the certificate period is at least 18 months. The period to be used for the
confirmation audit is three months before or after the middle of the certificate's validity period.

Within the last two months prior to the end of certificate validity the ultimate confirmation audit is conducted for final
verification of the payment entitlement. In this case, the confirmation audit may be conducted at the same time or
within a maximum of one day of a repeated programme audit to obtain follow-on certification.

If the certification period is valid for less than 18 months, only a final confirmation audit will take place.

Should a location’s participation end before the expiry of the certificate validity, a confirmation audit shall be conducted
within three months before or two weeks after the termination, to finally verify the entitlement to payments.

It has to be ensured that the final confirmation audit is conducted while the location is keeping livestock (e.g.
termination of business or transfer of an enterprise). If the final confirmation audit is not conducted accordingly, the
sponsoring company decides about further measures. The last coordinator allocated to the location shall ensure that this
confirmation audit is conducted. The criteria determined by the livestock producer and monitored by the certification
body shall be implemented until the confirmation audit has finally been conducted.

Stock checks

Stock checks are part of the Scheme Integrity System of the Animal Welfare Initiative and are further explained in
chapter 5.1.

4.1.2    Auditing of companies in the meat sector

Companies in the meat sector and all companies associated with them that produce, trade or store goods bearing the
Initiative Tierwohl seal will be audited once a year by the ITW in order to check the flow of goods relevant to ensuring
their identity. This is usually announced in advance.

The decision on the audit result (see chapter 4.3.3) will be made at the latest four weeks after the audit has been
conducted. Within this period, the audit must be entered and released by the certification body in the database of the
sponsoring company. Otherwise the sponsoring company decides on the further procedure.

4.1.3    Procedure on participant rejection of an unannounced audit

If a participant refuses the conduct of an audit, the certification body decides whether the refusal is justified. The
decision has to be documented and explained to the sponsoring company on request.

Given an unjustified refusal, the participant has to be informed immediately in writing of the possible consequences of
an unjustified refusal (possible loss of payment entitlement, repayment of animal welfare payments, contractual

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penalty).
Upon request, proof that the appropriate information has been sent must be shown to the sponsoring company.

In case of an unjustified refusal the certification body must save the audit on the animal welfare database together with
a General-K.O. comment.

4.2 Conducting of audits
The content basis for an audit is formed by the rules and requirements, which are defined in the programme manual as
amended and selected specifically for each location. This inspection system in conjunction with the appropriate check-
lists is to be taken into account in particular. The check-lists for conducting animal welfare audits can be downloaded
from the sponsoring company database. Admission of the location to the animal welfare initiative by the sponsoring
company is the prerequisite for conducting an animal welfare audit.

4.2.1       Audit preparation

The organisational preparation of an audit includes in particular:

    Verification of the location’s master data in the sponsoring company database (to match in audit).
    Knowledge of the company-specific requirements selected and results of previous audits if required.
    Review of the check-lists and other forms for accuracy and completeness and checking the functionality of
     inspection equipment.

4.2.2       On-site audits

For conducting an on-site audit, it has to be ensured that livestock is being kept at the respective location at the time of
the audit or that the relevant processes can be comprehensively evaluated at the time of the audit (audits of companies
in the meat sector)

An on-site audit includes the following sub-sections:

   Introductory discussion in which the procedure, categorisation of evaluations and the audit schedule are explained.
   Recording and assessment of the implementation of the selected criteria in operational practice.
   Document checking
   Identification of errors and deviations
   Documentation of evaluations and deviations in the audit report.
   If necessary, agreements on corrective actions
   Concluding meeting in which the evaluations and the preliminary result are discussed with the contact in the
    operation.

Single documents, which cannot be presented during the document checking, can be submitted by the livestock
producer/site manager immediately after the audit (max. three days) towards the auditor or certification body, without a
devaluation in the audit report. Condition for this procedure is, that the livestock producer/site manager can plausibly
explain towards the auditor, that the respective documents are existing and only currently not available (e.g. documents
cannot be found). It is not possible to hand in later documents for such criteria, which are determined as K.O. criteria
within the QS scheme as well as for documents for the calculation of the space allowance in poultry farming.

4.3 Audit report
The audit report contains information on the operation, the audited scope as well as evaluations of the inspected
requirements and the preliminary audit result. It must be prepared by the auditor or an employee of the certification
body. The audit report is to be signed by the contact person from the audited operation upon conclusion of the audit. A

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copy of the signed audit report shall remain within the audited operation. In the case of digitally prepared and signed
reports, an electronic copy must be sent immediately to the audited operation.

Should amendments be necessary following checking of the report by the certification body, the certification body shall
inform the operation of this immediately and in writing.

Prior to entering the audit report at the latest, the certification body /the auditor shall check in the sponsoring company
database whether the operation’s master data required for the audit report have been entered correctly. If the master
data are correct, the audit report shall be entered into the database and released. Otherwise, the certification body shall
contact the responsible coordinator/slaughterhouse (marketing company) for further clarification.

4.3.1    Evaluations

The evaluation of the individual requirements is based on the degree of fulfilment.

Tab. 1: Evaluation based on the degree of compliance

 Evaluation                           Degree of fulfilment

 A                                    The requirement is fully met (without deviation)

 C                                    The requirement is partially met (minor deviation)

 K.O.                                 The requirement is not fulfilled (serious deviation)

 E (only for agriculture)             The requirement is not applicable

Detailed descriptions of the facts are to be noted in the audit report and substantiated with suitable evidence (e.g.
photos, copies) regarding all requirements that have not been awarded an "A" rating or for which corrective actions
need to be implemented. The evidence is to be stored together with the audit report on the sponsoring company
database.

For all equirements marked with an asterisk (*), the evidence and/or test items used to control compliance shall be
stated independently of the assessment.

For C-evaluations, the implementation of corrective actions must be agreed with deadlines (see chapter 4.3.2). In animal
husbandry establishments C-evaluations can only be awarded for basic criteria.

Should the audit be abandoned or refused by the operation, a general K.O. shall be issued. The location has to be
informed immediately in writing about the possible consequences of unjustified abandonment or refusal by handing over
an explanatory written notice. Basically, an audit is not to be terminated prematurely by the auditor (e.g. in case of an
early K.O. evaluation during the audit).

4.3.2    Corrective actions

For C-evaluations, the definition of corrective actions is required. For this purpose, the audited company proposes
appropriate corrective actions to the auditor, including appropriate deadlines.

All corrective actions have to be implemented by the participating company without delay and to be proven
towards the certification body. Therefore, the deadline for the implementation of the corrective actions has to be kept as
short as possible.

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The implementation of corrective actions has to be checked by the certification body. Audit reports containing corrective
actions have to be entered and released in the database within two working days.

The determination of corrective actions comprises the following steps:

   Determination of causes
   Rectification of causes
   Suitable measures to prevent a recurrence of the problems (preventive measures)
   Documentation of the implemented measures

In the action plan, the evaluations are documented with the corresponding corrective measures including deadlines.

Blocking of locations/suspension from animal welfare payment

If corrective actions have been agreed upon in an audit for livestock farms, the location will be blocked by the release
of the audit report. Furthermore, the payment entitlement is withdrawn. The location will get unblocked and regain its
payment entitlement as soon as the certification body confirms the implementation of the agreed corrective actions in
the database of the sponsoring company by entering the status “corrected”.

If the implementation of corrective actions is not conducted appropriately and on time, it also has to be administrated
due to the certification body in the database of the sponsoring company accordingly and the granted certification needs
to be withdrawn. The sponsoring company is immediately informed regarding this issue by the certification body and
decides about further measures (e.g. permanent withdrawal of payment entitlement, repayment of animal welfare
payments, implementation of a contractual penalty).

The 4-eyes principle has to be applied when modifying the status of corrective actions by the certification body.

4.3.3    Audit result

The preliminary audit result is to be given immediately to the contact person at the participating operation by handing
over a copy of the audit report.

The audit has been passed if there is no K.O. assessment (incl. general KO).

The audit has been passed with reservation if no requirement was rated "K.O." (incl. general KO) and a C rating was
assigned in at least one requirement and a corrective action was agreed. As soon as all corrective actions of an audit
report in the database of the Animal Welfare Initiative have been marked as “corrected”, the status of the audit report
changes into “passed”. If instead a corrective action has been marked as “not corrected”, the audit will be “failed”.

The audit is failed if at least for one requirement a "K.O."-evaluation (incl. general KO). has been assigned.

Audits, which are failed or passed with reservation have to be entered and released by the certification body in the
database of the sponsoring company within two working days. The sponsoring company shall decide whether further
measures are to be taken, in case of a failed audit (e.g. permanent withdrawal of payment entitlement, repayment of
animal welfare payments, implementation of a contractual penalty).

Participants who fail to implement the requirements documented and certified in the programme audit are obligated to
return the certificate to the certification body immediately.

The sponsoring company and the body responsible for standards for certified quality assurance (QS scheme) shall
exchange information relevant to achieving the objectives of this initiative. This applies in particular with regard to
information concerning animal welfare violations established in relation to participating livestock producers. Accordingly,

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certification bodies are required to consider whether deviations identified in the audit may have an impact on
certification issued by them under a different programme/standard. The results of the inspection must be documented
and presented to the sponsoring company upon request. By participating in the Animal Welfare Initiative, participants
expressly agree to these regulations.

4.4 Granting, maintenance and withdrawal of certification (only for agriculture)
4.4.1    Certification process

The certification body is responsible for the granting, maintenance and withdrawal of certification.

Decisions regarding certification shall be made at the latest four weeks after the audit has been conducted. Within this
time limit the certification body shall have entered and released the audit in the sponsoring company database.
Otherwise the audit shall lapse. The sponsoring company shall decide with regard to any further action.

4.4.2    Issue of certificates

On the basis of a successful certification process, the certification body may issue a certificate. The audit date,
certification decision date and the expiry of certificate validity shall be noted on all certificates. When issuing certificates,
the certification body shall generally ensure that the information contained in the certificate agrees with the data stored
in the sponsoring company database. Design and content of the certificate must comply with the specifications of the
sample certificates (see Annex 6.4).

Certificates do not allow a conclusion about payment entitlements (animal welfare subsidy) or the approval of an
operation for the animal welfare initiative. Considering the payment entitlements and the approval of an operation, only
the information within the database of the sponsoring company is binding.

4.4.3    Validity of certification

The validity of certification commences on the date of the certification decision. The beginning of the validity of
certification in the animal welfare initiative is determined by the date when the programme audit was released in the
database of the sponsoring company. The certification validity is calculated using the programme audit release date plus
a determined time interval of three years but will not exceed 30th June 2024.

In case of a repeated programme audit to obtain follow-up certification the new certification period is calculated from
the end of the previous certification provided the repeated programme audit is conducted two months prior to the expiry
of the present certification at the earliest.

4.4.4    Withdrawal of certification

Certification shall be withdrawn given:

   Serious violations of the programme manual.
   Exclusion of the company/operation.
   Termination of the agreement between the certification body and the sponsoring company.
   Termination of the agreement between the coordinator and the sponsoring company.
   Termination of the declaration of participation and authority between the coordinator and the participating
    operation.
   Change of certification body by participating operation or coordinator.

The certification body and the sponsoring company shall inform each other with regard to exclusion, termination or
certification withdrawal.

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4.5      Conduction of additional audits
Given changes of ownership, structure or staff within the responsible management of the operation or given other
changes relevant to certification, the certification body decides about the conduct of an additional confirmation audit
(agriculture) or an additional ITW-Audit (meat sector) for the purpose of maintaining certification.

Livestock producers are obligated to inform immediately the certification body responsible for the operation as well as
the responsible coordinator with regard to any significant operational changes that may jeopardise the maintenance of
certification. If requisite information is not passed on by the livestock producer, entitlement to payments may be
forfeited by the livestock producer.

The regulations apply analogously to companies in the meat sector. If necessary, information is not passed on by the
company, a contractual penaltymay be initiated.

4.6      Change of certification body
In the event of a change of certification body by the coordinator, the outgoing certification body is obligated to pass on
directly to the newly selected certification body all existing documents required for the transfer of certifications. The
newly selected certification body is obligated to check, within a period of two weeks of the coordinator having chosen
the new certification body in the sponsoring company database, whether it is possible to maintain the certification
(agriculture) or the audit result (meat sector) solely on the basis of a document check or whether this requires an
additional confirmation audit (agriculture) or an additional ITW audit (meat sector). The decision regarding said check is
to be documented in the sponsoring company database. Should the certification body decide to assume the certification
solely on the basis of a document check, a renewed confirmation audit is to be performed within two weeks of this
decision and entered and released in the database. If the confirmation audit is not conducted by this due date the
operation’s payment entitlement shall be suspended.

5      Measures under the scheme integrity system
In order to check the functionality of all measures in the programme manual and the inspection system, audit measures
shall be initiated by the sponsoring company for the purpose of checking the audit quality of certification bodies, as well
as criteria compliance on the part of participating companies/farms. These control measures serve to check the status
quo whilst at the same time aiding continuous development and optimisation of processes within the animal welfare
initiative I nitiative Tierw ohl. Amongst others, the following measures (integrity checks) shall be carried out.

5.1 Stock checks (only for agriculture)
In addition to the programme and confirmation audits, completely unannounced stock checks are conducted on farms.
In the stock checks, animal-related requirements in particular are checked. The auditor can also thoroughly check other
criteria if any abnormalities are detected.

Stock checks should be conducted with a timely distance of at least three months regarding to programme and
confirmation audits.

If a stock check is evaluated as “failed”, the sponsoring company shall decide whether further measures are to be taken
(e.g. withdrawal of payment entitlements, imposition of a contractual penalty).

5.2 Audits of special purpose
In suspicious cases or in case of imminent danger the sponsoring company shall immediately commission audits of
special purpose in the participating farms. Generally, these audits are conducted on a completely unannounced basis.
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