ENGLISH MENU - Dollinger Berlin
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E N G LI SH M ENU
For over 30 years, we host our guests in the neighborhood at Stuttgarter Platz. From authentic personalities such as architects, actors, life artists and academics to our loving neighbors, are among our regular guests. In the sunshine, mothers enjoy the Mediterranean flair of our terrace and watch their offspring on the opposite playground. Our contemporary location offers indoor space for 70 and on the sun terrace for 130 guests. The day starts with breakfast at 8.30 am and will be supplemented with special offers for business lunch from lunchtime. With our weekly menu we offer variety here. In the evening we serve fresh seasonal dishes of German and regional cuisine with Mediterranean influences. Traditional dishes such as schnitzel, homemade spaetzle or liver Berlin style are rounded off with new creative variations such as German tapas. Whether for coffee and cake or for a meal or a drink at our bar, we warmly welcome you and look forward to seeing you.
B RE AK FAS T
d a i ly fro m 8 30 am t o 4 00 pm
French Breakfast 3,9 English Breakfast 9,8
One Croissant L,H,F,A with Butter, jam 5 Two fried eggs with crispy bacon, butter, baked beans 6,
and fresh fruits grilled sausage 7,E, jam 5 and toast K
Stuttgarter Breakfast 6,9 Dollinger Deluxe for two 24,9
Two slices turkey breast 6,J,5,18 and cheese14, Two boiled eggs, ham 6,E, salami 5,6, butter, turkey breast 6,J,5,18,
one boiled egg, fresh fruits and a bread basket A,C,F,K,L
cheese selection 14, jam 5, honey, Nutella, smoked salmon
with horseradish 6,17, herb curd 14,17, bread basket A,C,F,K,L,
Power Breakfast 9,9 to that, two glasses of sparkling wine 0.1L or
Smoked salmon with horseradish 6,17, salami 5,6, ham 6,E, freshly squeezed orange juice 0.1L
jam 5, butter, fresh fruits and a bread basket A,C,F,K,L
Strammer Max 7,9
Cheese Breakfast 8,9 Two fried eggs with Serrano Ham 6 on bread K
Four different types of cheese 14,A, herb curd 14,17,
one boiled egg, jam 5, butter, fresh fruits and a Farmer’s Breakfast 8,9
bread basket A,C,F,K,L Omelette with potatoes, bacon 5,6,19,J,
onions, pickled cucumber 4,J, butter and toast K
Salmon breakfast 12,9
Smoked salmon with horseradish 6,17, butter, Pancakes 14,17 6,9
fresh fruit and bread basket A,C,F,K,L with maple syrup and fresh fruits
Mediterranean Breakfast 8,9 Sweet Breakfast 14,15
6,9
Balkan cheese , olives, tomato and cucumber slices,
14
House-made Crêpe filled with fresh fruits
two fried eggs, Serrano Ham 6, butter and a and vanilla sauce 1,14,17, Nutella G on the side
bread basket A,C,F,K,L
Protein Shock 6,5
Italian Breakfast 9,5 Honey-Vanilla curd 14,17 with fresh fruits and Hazelnuts G
Salami 5,6, Serrano Ham 6,E, Mozzarella 14 with tomatoes,
one boiled egg, jam 5, butter, fresh fruits and a Fitness Cereal 6,5
bread basket A,C,F,K,L Crispy cereal with fresh fruits and house-made
honey-vanilla curd 14,17
EGG DISHES
Our egg dishes are made with three eggs, either scrambled, as an omelette or fried (sunny side up),
and are served with two slice of toast K, butter and a fruit garnish.
Natural 5,9 Tomato-Mozzarella 14 7,5
Bacon and scallions 5,6,19,J 6,9 Boiled ham and mushrooms 6,E 7,9
Balkan cheese and tomato 14 6,9 Salmon 8,5
EXTRAS FOR THE BREAKFAST
PROSECCO & CHAMPAGNE
Bread rolls A,C,F,K,L 1,0
Croissant L,H,F,A 1,9 Spumante Valdo Extra Dry or Rosé 0,1L 4,5
Slice of Toast K 0,5 0,75L 32,5
Butter 0,7
Jam 5 0,7 Moët Chandon 0,2L 29
Honey 0,7 0,75L 79
Nutella G 0,7
Salami 5,6, 3 slices 2,0
Serrano-Ham 6, 3 slices 3,0
Boiled ham 6,E, 2 slices 2,0 Freshly squeezed orange juice 0,3L 3,9 0,4L 5,9
Turkey breast 6,J,5,18, 1 slice 1,0
Cheese 14, 1 slices 1,0
Balkan cheese, 1 small bowl 2,0
Smoked salmon, 3 slices 4,9 SUITAB
L
VITAMINE
Olives, 1 small bowl 2,0 PUSH
One boiled egg 1,5
MEAL
GERMAN TAPAS TARTE FLAMBÉE
Small variants of our classics for the 3 small bowls
creative common enjoyment. 8,5 Classic 5,C,F,14 9,5
with sour cream, cheese, bacon 5,6,19,J and onions
Choose from the following offer: 6 small bowls
14,5 Vegetarian 5,C,F,14 10,5
Garlic Bread 14,15,K,L,C with sour cream, cheese and vegetables
gratinated with tomato cream and cheese 14
9 small bowls
21,5 Dollinger 5,C,F,14 13,5
Baked Mini-Potatoes
with sour cream, cheese, chicken breast strips,
with herb curd 14,17
broccoli and cherry tomatoes
Meatballs A
with a paprika-garlic cream 6,15,A,J
Mediterranean 5,C,F,14 12,5
Devils on Horseback Dates in a bacon blanket 5,6,19,J with sour cream, cheese, Serrano Ham,
Calamari fried 1,6,N,A,D,L,14 arugula and Parmesan
Serrano-Ham-Skewer 6 with cheese 14 cubes and tomatoes FLAM
TE
Baby-Scampi with spicy garlic sauce
R
BÉ
NO PIZZA! (French tarte flambée, flambiant cake)
TA
Olives in a herb-spice marinade
E
is a specialty from Alsace, the neighboring Palatinate and Baden
Mini rib steak sausages 7,E with Dijon mustard TYPICAL DOLLINGER
HA
VE
D
M
N
Crab cocktail L
O
AD
E W IT H
Chorizo on rucola bed
Bruschetta - diced tomatoes with onions, garlic, parsley
and basil on toasted bread
SOUPS
Tomato-Mango-Soup 14,15,L 4,9
with fried noodles and mango chutney
´
SALADS
VEGETARIAN
Small Mixed Salad 5,5
Baked Potato 7,9 with lettuce of the season, cherry tomatoes
Oven baked potato filled with a herb curd 14,17, and cucumbers in our house-dressing 1,M,J
to that, a salad with our house-dressing 1,M,J
Large Mixed Salad 7,5
Mixed Vegetable plate 9,5 with lettuce of the season, cherry tomatoes
Zucchini, Eggplant, Bell Pepper, mushrooms, dried tomatoes 6, and cucumbers in our house-dressing1,M,J
Balkan cheese 14 and herb curd
Tuna Salad 9,5
Baked Goat Cheese 14 10,9 with lettuce of the season, red onions and one egg
with pine nuts and Mango-Chutney on a salad bouquet in our house-dressing 1,M,J
Fried Vegetable Ravioli A
9,8 Chicken Salad 11,5
with mixed vegetables in butter sauce mixed salad with marinated chicken breast strips
in our house-dressing 1,M,JOUR CLASSICS
House-made Swiss Hash Browns 12,9 Farmer Omelet 10,9
Potato-Carrot-Zucchini Hash Browns with potatoes, bacon 5,6,19,J,
with salmon, Serrano Ham and cranberry relish 6,17 onions and pickled cucumber 4,J
on a salad bouquet
House-Made Käsespätzle (cheese noodles) A,F,17 9,8
Leberkäse (Beef and Pork loaf) 10,5 with fried onions and salad on the side
with two fried eggs and roast potatoes
House-Made Käsespätzle (cheese noodles) A,F,17 12,5
Currywurst 5
8,9 with chicken strips, fried onions
with a house-made curry sauce and french fries and salad on the side
Matjes style Herring Fillets 4,A,F
10,8 Beef liver Berlin style A,F,J,L 14,9
with roast potatoes and “Hausfrauensauce” with apple wedges, onions and mashed potatoes
GRI LLE D OF LAVA 200g
Rumpsteak 17 OPTIONALLY WITH:
with mushroom cream 17, green pepper sauce 17,
Entrecote 18
white wine cream sauce 17, lobster sauce or herb butter
Chicken breast 12
SIDE DISHES
Pork fillet 13
Rosemary-, boiled-, baked potatoes or french fries,
Salmon fillet 14 spinach, green beans or vegetables +3
S CHNITZEL (CUTLETS)
DESSERT
Our Cutlets are served optionally Bavarian Apple Strudel 5,9
with either roasted potatoes or french fries. with one scoop of vanilla ice cream and sauce 1,14,17
Wiener Schnitzel A,C 17,9 Caramelized Kaiserschmarrn (sliced pancakes) 7,5
Veal cutlet with lemon slice with raisins, almonds, apple puree and vanilla sauce 1,14,17
Schnitzel Wiener Art A,C 13,9 House-made Pies and Cakes 14,15,17
3,9
Pork cutlet with lemon slice alternating daily
Bauernschnitzel A,C
Pork cutlet with two fried eggs
14,9
SUNDAE
Dollinger Schnitzel A,C 15,5 Mixed Sundae 5,5
Pork cutlet on a green peppercorn sauce 17 with 3 different scoops of ice cream
and whipped cream 4,14,16,17,E
Jägerschnitzel A,C 15,9
Pork cutlet on a mushroom-cream sauce 17 Chocolate Sundae 5,9
with 2 scoops of chocolate and 1 scoop of vanilla ice cream,
grated chocolate, whipped cream and chocolate sauce 4,14,16,17,E,F
BEST O
SCHNIT F Fruit Sundae 5,9
DOLL
ZEL with 2 scoops of strawberry and 1 scoop of vanilla ice cream,,
INGER
fresh fruits, whipped cream and strawberry sauce 4,5,14,16,17,ED R IN KS
SOFT DRINKS 0,2L 2,6 0,4L 4,6 HOUSE-MADE ICE TEA 0,2L 3,5 0,4L 4,9
Pepsi 1,2 , Mirinda 1,5,6, 7up 5 , Lime, orange-mint, ginger-lemon
Coca Cola Light 1,2,6 , Coca Cola Zero 1,2, 12 , Spezi 1,2,5,6 ,
Fassbrause 1,4, Tonic Water 3 , Ginger Ale 1, Bitter Lemon 3 ,
Sparkler water 0,2L 2,4 0,4L 4,5 LONGDRINKS are prepared on a 4cl basis 0,2L 6,5
Vöslauer natural or sparkling water 0,25L 2,6 0,75L 6,2 Aperol Spritz 1 Aperol, Prosecco, Soda
Iced Coffee with ice cream and whipped cream 2,17 0,3L 4,9
Dollinger Spritz 1 Rhubarb nectar, raspberry, Prosecco, Soda
Ice chocolate with chocolate ice and whipped cream 2,17 0,3L 4,9 Kir Royal Crème de Cassis, Prosecco
Hugo 1 Prosecco, elderberry, lime, mint, soda
JUICES 0,2L 2,6 0,4L 4,6 Campari 1 & Orangejuice or Soda
Apple juice natural, orange juice, pineapple juice, tomato juice, Gin & Tonic 3
rhubarb nectar natural, cranberry nectar, sour cherry nectar,
Wodka & Lemon 3
banana nectar, passion fruit nectar, mango nectar, juice spritzer
Cuba Libre 1,2 Havana Rum 3J, Pepsi, lime 0,2L 7,5
Freshly squeezed orange juice 0,2L 3,9 0,4L 5,9
WARM DRINKS COCKTAILS
Small cup of espresso 2 2,0 Cosmopolitan 6,5
Cup double espresso 2 3,4 Wodka, Triple Sec, lemon juice, lime juice, cranberry nectar
Small cup of espresso macchiato 2 2,4
Cup of coffee crema 2 2,4 White Russian 1,17 6,5
Large cup of coffee crema 2 3,6 Wodka, coffee liqueur, cream
Cup of caffeine free coffee 2,6
Glass latte maccchiato 2 3,0 Caipirinha 7,5
Glass latte macchiato with hazelnut, caramel or vanilla1,2 3,6 Cachaca, lime, cane sugar
Cup of cappucino 2 2,6
Large cup of milk coffee 2 3,0 Mojito 1 7,5
Glass of chocolate with cream 3,0 White rum, fresh limes and mint, cane sugar, soda
Glass of tea Earl Grey, Darjeeling, Herbs, Chamomile, Peppermint, Fruits...) 2,6
Glass of fresh ginger tea 3,5 Mai Tai 1 9,5
Glass of fresh peppermint tea 3,5 White and brown rum, Old Pascas 73%, apricot brandy,
Glass of fresh ginger peppermint tea 3,7 almond syrup, lime Juice, lemon Juice, orange Juice
Beverages with lactose-free or soy milk + 0,5
Tequila Sunrise 1 7,5
Tequila, lemon juice, grenadine, orange juice
DRAFT BEERS 0,3L 2,9 0,5L 4,5 Sex on the Beach 1 8,5
Wodka, peach liqueur, grenadine, lemon juice,
Warsteiner, Jever, Krušovice, Alster 5, Radler1,5,6 lime Juice, cranberry nectar, pineapple juice
Weihenstephaner Hefe white
Augustiner draft beer 0,3L 3,3 0,5L 4,9 VIRGIN COCKTAILS
Mosquito 3 5,5
Fresh limes and mint, cane sugar, tonic water
BOTTLED BEERS
Fruit Kiss 6,5
Weihenstephan Kristall, white beer, alcohol-free 0,5L 4,5 Passion fruit, pineapple and orange juice,
Warsteiner alcohol-free 0,33L 3,2 fresh limes and oranges, brown cane sugar
Berliner Weiße red or green 1 0,33L 3,5WHITE WINES – OPEN 0,1 l 0,2 l 0,5 l RED WINES – OPEN 0,1 l 0,2 l 0,5 l
Riesling dry, Pfalz 3,5 5,9 13,5 Blauer Zweigelt dry, Kremstal 3,2 5,5 12,5
WZG Rietburg Weingut Kattinger - Austria
Weißburgunder dry, Baden 3,2 5,5 12,5 Merlot dry, Venetien 3,5 5,9 13,5
Gräflich von Kageneck'sche Villa Albinoni - Italy
Grauburgunder dry, Pfalz 3,2 5,5 12,5 Primitivo Puglia dry, Apulien 3,9 6,5 14,9
Karl Kasper Monte Pietroso
Grüner Veltliner dry, Kremstal 3,9 6,5 14,9 Montepulciano d'Abruzzo dry 3,2 5,5 12,5
Winzer Krems Abruzzen - Terra Nostra
Literweise Weiss Cuvée dry, Pfalz 3,2 5,5 12,5 Tempranillo Tinto Aspa dry Navarra 3,9 6,5 14,9
Weingut Hammel & Cie Alconde
White wine spritzer 2,9 4,9 9,9 Red wine spritzer 2,9 4,9 9,9
WHITE WINES - BOTTLE 0,75L RED WINES - BOTTLE 0,75 l
Liebfraumilch Hammel Pfalz - Weingut Hammel & Cie 25 Nero d'Avola "Costadune" Sizilien - Mandrarossa 25
Vineyard peach, gooseberries, juicy, the proximity to the sea gives this Nero d'Avola its
fresh and creamy, medium-bodied Structure and its softness; full and supple, with a pleasant
structure, fine-grained tannins and juicier
Chardonnay DOC Südtirol - Alois Lageder 37 fruit
Pineapple, pear, banana, complex-fresh, medium-bodied
Château Haut Pingat Bordeaux - Listrac-Médoc 27
Lugana DOC "Folar" Venetien - Santi 29 Black currant, fruity-fresh, medium-bodied
Pear, peach, white flowers, harmonious-fine, medium-bodied
Gran Passione Rosso Venetien - Casa Vinicola Botter 25
Gavi Piemont - Enrico Serafino, Rebsorte: Cortese 40 Cherry, cassis, dark chocolate, fleshy-velvety, strong
Fine aromas of apple, lime and lemon, floral notes,
full-bodied on the palate, spicy and fresh with a long finish Rioja Rioja - Vega 1822 42
Plum and violet, liquorice and light tannins,
medium-bodied
ROSE WINES 0,1 l 0,2 l 0,5 l
Rosé ToSun 3,5 5,9 13,5 PROSECCO & CHAMPAGNE
Rosé from Portuguese and Dronfelder
Spumante Valdo Extra Dry / Rosé 0,1 l 4,5
Spätburgunder Baden - WG Bischoffingen 0,75 l 32 0,75 l 32,5
Light and refreshing, with a fine tannin note, Moët Chandon 0,2 l 29,0
lively reverberation, a fine game of cherry 0,75 l 79,0
and banana
BRANDY/KLARE/HERBS/BITTER 2cl 2,9 RUM/GIN/WODKA/TEQUILA/LIQUEURS 4cl 4,2
Osborne Veterano 1 , Vecchia Romagna 1 Bacardi Carta Blanca, Havana Club Light 3 Jahre 1, Gordons Dry Gin,
Grappa Frattina Chardonnay, Korn, Malteserkreuz Aquavit Smirnoff Red Label 35,5%, Absolut, Tequila Sierra Gold oder Silver
Sambuca Molinari, Himbeergeist, Kirschwasser, Williamine Amaretto di Saronno 1 , Baileys 1 , Likör 43 1 , Southern Comfort 1,
Aperol 1 , Campari 1 , Jägermeister 1 , Averna Amaro Siciliano 1 Cointreau 1 , Batida De Coco 1
Ramazzotti 1 , Fernet Branca 1 oder Menta 1 Havana Club 7y Cuba 1 4cl 6,5
COGNAC WHISKY & WHISKEY
Remy Martin VSOP 1 2cl 4,5 Johnnie Walker Red Label 1 4cl 4,2
Hennessy Fine de Cognac 1 2cl 4,5 Ballantine's 40% 1 4cl 4,2
Chivas Regal 12 Jahre 1 4cl 6,5
WERMUTH Glenfiddich 12y Speyside 40% 1 4cl 6,5
Martini Extra Dry, bianco, D´Oro , rosso 5cl 4,5 Tullamore Dew normal 40 % 1 4cl 6,2
Jim Beam 1 4cl 4,2
Jack Daniels 1 4cl 6,2DOLLINGER. RESTAURANT. CAFÉ.
STUTTGARTER PLATZ 21, 10627 BERLIN
TELEFON. +49 30 355 14 104
EMAIL. INFO @ DOLLINGER-BERLIN.DE
TÄGLICH GEÖFFNET
VON 8.30 UHR BIS 24 UHR
T
FACEBOOK. CAFE-DOLLINGER
INSTAGRAM. DOLLINGER.BERLIN
INHALTSSOFFE: 1= mit Farbstoff 2= coffeinhaltig, 3= chininhaltig, 4= mit Süßungsmittel, 5= mit Konservierungsstoff, 6 = mit Antioxidationsmittel, 7= Geschmacksver-
stärker, 8= Phosphat, 9 = Geschwefelt, 10= Geschwärzt, 11= mit einer Zuckerart und Süßungsmittel, 12= enthält eine Phenylalaninquelle, 14= Milcheiweiß, 15= mit Eiklar,
16= unter Verwendung von Milch, 17= unter Verwendung von Sahne, 18= Nitritpökelsalz (oder Konserviert), 19= mit Nitrat ( oder Konserviert ), 20= mit Taurin, A = Ei,
B = Fisch, C = Getreide, D = Krebstiere, E = Lupinen, F = Milch, G = Nüsse, H = Schalenfrüchte, I = Sellerie, J = Senf, K = Sesam, L = Soja, M = Sulfite, N = Weichtiere
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