EVENTS AT MPD STEAK KITCHEN - THE PERFECT
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EVENTS AT MPD STEAK KITCHEN THE PERFECT meat ING PLACE
Thank you for your enquiry regarding a function @ MPD Steak Kitchen. MPD Steak Kitchen provides a unique and sophisticated meat-ing or conference space in a worldclass environment. MPD’s Executive Chef, Chris Bonello has created a decadent menu focused on sustainable, organic and seasonal ingredients which will suit almost any palate. This, together with the lux layers of bespoke design elements, MPD is sure to impress your guests, with your event talked about long after it is over. At MPD Steak Kitchen we are able to cater to groups ranging from 10 to 500, providing a unique and unforgettable event experience. Whether a sit down dinner for 50 or a cocktail style celebration for 500, our Events Team can tailor a package to suit you.
SPACES MPD Steak Kitchen can provide a range of private and semi private areas for you to host your next special event, with the unique layout of the venue ensuring a one of a kind experience. Please contact our on site Events Team to organise a venue inspection to explore all the options available. PACKAGES All of our Food and Beverage Packages can be tailored to suit your particular requirements with our dedicated on site Events Team ready to assist in anyway we can.
MPD SET MENUS SET MENU OPTIONS
GROUP RESERVATIONS
MPD Steak Kitchen is the perfect meat-ing spot for your next WEST 14TH STREET - $65 PP
group booking. We have set menus for groups with 12 or more ENTRÉE & MAIN
guests, ranging between $65-$95 per person or let our chefs Mains are served with chef’s selection of side dishes
take you on a culinary experience with several of their exquisite (1 between 2 people)
signature dishes.
Please select 3 entreés and 3 mains for your guests to order from
on the evening
CHEF’S MENU 11TH AVENUE - $65 PP
MAIN & DESSERT
CHEF’S TASTING - $95PP Mains are served with chef’s selection of side dishes
8 course tasting menu highlighting MPD’s signature dishes. (1 between 2 people)
Please select 3 mains and 3 desserts for your guests to order from
BUTCHER’S TASTING - $75PP on the evening
5 course tasting menu highlighting MPD’s signature meats.
HUDSON RIVER - $75 PP
MIXOLOGY - $60PP
ENTRÉE, MAIN & DESSERT
Our mixologists can pair beverages with each course of the chefs
Mains are served with chef’s selection of side dishes
or butcher’s tasting menu.
(1 between 2 people)
Any allergies must be informed to MPD’s reservation team 48
Please select 3 entreés, 3 mains & 3 desserts for your guests to
hours prior to dining along with final confirmed numbers of guests.
order from on the evening
EMPIRE STATE - $85 PP
ENTRÉE, MAIN & DESSERT
Mains are served with chef’s selection of side dishes
(1 between 2 people)
Please select 5 entreés, 5 mains & 4 desserts for your guests to
order from on the evening
SET MENU FOOD ENTRÉE Lamb ribs, Bourbon, Coke Popcorn chicken, chilli mayo Kingfish ceviche, cucumber, avocado, shallots, jalapeños, corn chips Steak tartare, 63° egg yolk, horseradish, potato chips Beetroot terrine, smoked yoghurt, almonds, pesto MAIN COURSE Cape Grim 36 month porterhouse 300g pasture fed Mushroom dusted pork fillet, lentils, pear, truffle jus Flinders Island lamb shoulder, carrots, borlotti beans, gremolata Ricotta gnocchi, spinach puree, baby zucchini, 63° egg yolk, pecan, pecorino Blue eye fillet, onions, baby leeks, squid ink cracker Cape Grim eye fillet 250g pasture fed ($85 menu upgrade only) DESSERT ‘Banananickers’, peanut butter ice cream, banana textures Hazelnut chocolate brûlée, hazelnut ice cream Chocolate mousse, crispy chocolate, passionfruit curd, meringue MPD Tiramisu, chocolate soil, coffee snow, crispy pearls
MPD SET MENUS ADDITIONAL FOOD EXTRAS
PRIVATE DINING
AMUSE (PRE-DINNER SNACKS)
After something a little more private? MPD can cater for groups RECOMMEND 1 BETWEEN 4 PEOPLE.
up to 70 guests sit down in our exclusive private mezzanine space $10 EACH
perfect for any function small or large. Let us cater for your next
Chickpea Fries, MPD BBQ Sauce
event whether it be a work function, 21st birthday, wedding or a
dinner party. Puffed pork skin, spiced tomato chutney
Minimum spend is applicable for exclusive use. Any allergies must Tapioca crisps, baba ghanoush, almonds
be informed to MPD’s reservation team 48 hours prior to dining
along with final confirmed numbers of guests.
INDIVIDUAL OYSTERS
Contact our reservations team to have your private function
$6 EACH
tailored to your needs.
Oysters, Champagne granita, finger lime
CHARCUTERIE BOARD - RECOMMEND 1 BETWEEN 4 PEOPLE.
$30 EACH
Selection of cold cut meats, terrine, pickles, char-grilled sourdough
SIDES
Hand cut chips, MPD spice 9
Roast cauliflower, Gascony butter 10
Beetroots, smoked yoghurt, hazelnuts 12
Broccoli, radish, cashews, raisins, pomegranate 11
Truffle mac and cheese 14
Green beans, harissa emulsion, flaked almonds 12
Roasted pumpkin, spiced honey yoghurt 12
Baby cosberg, buttermilk dressing 9
MPD slaw 10
MPD COCKTAIL MENU MPD COCKTAIL MENU
$100 PER HEAD $85 PER HEAD
LIGHTER OPTIONS LIGHTER OPTIONS
Oysters, Campari granita, finger lime Select 6 options from the $100 menu
Chickpea fries, MPD BBQ sauce
Puffed pork skin, spiced tomato chutney SUBSTANTIAL ITEMS
Truffle gnocchi
Tapioca crisps, baba ghanoush, almonds
Beef cheek, potato and onion
Popcorn chicken, Chilli mayo
Cucumber and macadamia cups
SWEETS
Steak tartare, cos lettuce cup
Seasonal Macaroons
House smoked Ora King salmon
Salted chocolate caramel tarts
Smoked eel and caviar
Carrot and thyme marshmallow
SUBSTANTIAL ITEMS
Lobster roll
Truffle gnocchi
Beef cheek, potato and onion
SWEETS
Seasonal Macaroons
Salted chocolate caramel tarts
SIT DOWN - 60 GUESTS SIT DOWN - 65 GUESTS SIT DOWN - 70 GUESTS
SIT DOWN - 40 GUESTS STAND UP - COCKTAIL EVENT
WITH COCKTAIL/STAND UP SPACE
LIVE
ENTERTAINMENT
COCKTAIL/STAND UP COFFEE TABLES/SIT
SPACE DOWN SPACE
FLOOR PLANS
PORTABLE PORTABLE
BAR SPACE BAR SPACE
BEVERAGES
All packages include: Cricketers Lager, James Boags
light, Mineral/Still water + soft drinks.
BEVERAGE PACKAGE 1 BEVERAGE PACKAGE 2
2 hours $50pp 2 hours $60pp
3 hours $65pp 3 hours $85pp
4 hours $80pp 4 hours $110pp
Additional hour $10pp Additional hour $15pp
SPARKLING WINE SPARKLING WINE
D’angelo NV Sparkling Kreglinger Vintage
Deakin Estate “Azahara” Sparkling Moscato Deakin Estate “Azahara” Sparkling Moscato
WHITE WINE WHITE WINE
Tai Nui Sauvignon Blanc Dog Point Sauvignon Blanc
Fat Bastard Chardonnay Scotchman’s Hill Chardonnay
Hugel ‘Gentil’ Pinot Gris, Riesling, Gewurztraminer Hugel ‘Gentil’ Pinot Gris, Riesling, Gewurztraminer
D’Angelo Vineyard Pinot Grigio
ROSE
ROSE Maison Saint Aix Grenache
Cape Schank by T’gallant Rose
RED WINE
RED WINE Mount Langhi Hollows Shiraz
The Hedonist Shiraz Kooyong “Massale” Pinot Noir
Giant Steps “Yarra Valley” Pinot Noir Torres “Celeste” Crianza, Tempranillo
Parker Cabernet Sauvignon
ADDITIONALS
Cocktail on arrival $15pp
*Please contact our reservations team as we have partnerships with
different suppliers and a more complete list of add-ons. House spirits $15pp per hour
CORPORATE FUNCTIONS AT MPD STEAK KITCHEN THE PERFECT meat ING PLACE
Thank you for your enquiry regarding an event @ MPD Steak Kitchen. MPD Steak Kitchen provides a unique and sophisticated meat-ing or conference space in a worldclass environment. MPD’s Executive Chef, Chris Bonello has created a decadent menu focused on sustainable, organic and seasonal ingredients which will suit almost any palate. This, together with the lux layers of bespoke design elements, MPD is sure to impress your guests, with your event talked about long after it is over. At MPD Steak Kitchen we are able to cater to groups ranging from 10 to 500, providing a unique and unforgettable event experience. Whether a sit down dinner for 50 or a cocktail style celebration for 500, our Events Team can tailor a package to suit you. Our Conference Packages are available from $60 per person for a half day (4 hours) or $90 per person for a full day (8 hours). For further information, please contact us.
SPACES
MPD Steak Kitchen can provide a range of private and
semi private areas for you to host your next special event,
with the unique layout of the venue ensuring a one of a
kind experience. Please use the table below as a guide
for number of guests we can accommodate in each area.
Please contact our on site Events Team to organise a
venue inspection to explore all the options available to
you.
SPACE CAPACITY
Mezzanine 50 semi private
Oval Space 45 open plan
Main Dining Space 50 - 60 open plan
Venue Cocktail style
* The capacities mentioned above are to be used as a
guide only.
PACKAGES
Our Corporate Packages are flexible and can be tailored
to suit your specific requirements.
FULL DAY HALF DAY
8 HOURS 4 HOURS
Morning tea Morning or Afternoon
tea
Lunch Lunch
Afternoon tea -
Furniture Furniture
Note pads & Pens Note pads & Pens
Water, tea and Water, tea and
Espresso coffee Espresso coffee
In addition, these packages have an upgrade option
which includes a 3 course lunch experience for only an
additional $25 per person.MENUS UPGRADED LUNCH OFFER
$75 2 COURSES MAINS (MAINS ARE DESIGNED TO SHARE)
(MT + LUNCH OR LUNCH + AT) BBQ Spatchcock (or Chicken), harissa and raisins
$95 3 COURSES BBQ Sirloin with MPD salsa
(MT + CORPORATE LUNCH + AT) Vegetarian Gnocchi, mushrooms and broad beans
$120 UPGRADED 3 COURSES
(MT + GRAZING LUNCH + AT WITH CHEESE) BEVERAGES
Our Conference Packages include espresso coffee, tea
MORNING TEA and non-alcoholic drinks. Additional beverage selections
are available with prior arrangement.
Seasonal fruit platter
Mini Bircher Muesli
Mini ham & cheese brioche
CORPORATE LUNCH
Reuben of Pastrami, sauerkraut, mustard
Roast chicken sub with lettuce, avocado and green apple
salad
Mediterranean panini with roasted vegetables and
humus
SIDES & SALADS
Chefs selection from Al La Carte menu
AFTERNOON TEA
Mini Brownies
Assorted tarts and cookies
Add Cheese selection @ $10ppCORPORATE FUNCTION W/ PROJECTOR AND
COFFEE TABLES
PROJECTOR
R
TO
C
JE
CATERING AREA - DRINK/COFFEE STATION
O
PR
FLOOR PLANS
PROJECTOR
Our unique but flexible
floor plans can provide
both private and semi
private spaces. Please
refer to the floor plans on
this page as a guide. For
further information and all
options available to you,
please contact our on site
Events Team.TERMS & CONDITIONS your booking and if necessary extra charges AUDIO VISUAL EQUIPMENT
will be charged to the credit card if there are MPD Steak kitchen has a wide range of suppliers
CONFIRMATION OF SET MENU & FINAL GUEST outstanding accounts that are not paid on the for function & corporate equipment. Please refer
NUMBERS date of function. to our preferred supplier list for recommended
Final food and beverage choices must be contacts.
CANCELLATION FEE
confirmed 7 days prior to the date of the
function. Final number of guests must be 12 guests or more- your deposit will be taken VENUE ACCESS
confirmed 48 hours prior to the date of the upon failure to give 48 hours notice. Semi Private Venue access it permitted 3 hours prior to the
function. Functions- Your deposit will be taken as a event start time for set up of any equipment. If
cancellation fee if your event is cancelled within the venue/function space is available during the
FOOD & BEVERAGE CONSUMPTION 30 days prior to function date. day an earlier time may be arranged.
No external food or beverages of any kind are
RESPONSIBILITY PARKING
permitted to be brought into the venue by
guests without the prior consent of management. The function host is financially responsible for There is car park space at the entrance of MPD
MPD Steak Kitchen is a fully licensed venue and any damage caused to MPD Steak Kitchen or Steak Kitchen. Guest enter via the entry door and
practices Responsible Service of Alcohol and theft which is caused by a function guest prior follow it through the red strobe light entrance
will bound by the laws of the State. Patrons must to/during or at the conclusion of the function. through the large draped curtains. Parking is at
abide by the conditions of Liquor License of the No decorations are to be attached to walls no cost.
venue. MPD Steak Kitchen reserves the right and windows without the prior consent of
to refuse the supply of alcohol to any guests Management. WHEELCHAIR ACCESS
attending the function without liability. The is no wheelchair access to the mezzanine
DRESS CODE
area.
DEPOSITS & PAYMENT All function guests are to be dressed in neat
For all functions we require a holding deposit attire – smart casual. MPD Steak Kitchen does NOISE RESTRICTIONS
which will be agreed upon depending on the size not allow thongs or tank tops, it’s the hosts Only background music may be played unless the
of the function. Generally, with groups of 12 or responsibility to inform their guests prior to venue has been hired out completely.
more $150 deposit, Semi Private functions $2,000 function otherwise Management have the right to
and Full Venue Hire POA (price on application). refuse entry. DELIVERIES
The agreed amount is then deducted and held by All deliveries must be clearly marked and
SECURITY
pin payments (find out more visit https://pin.net. directed to MPD Reservations Department. All
au/) your deposit is then refunded back on at the Depending on the type function booked, equipment must be collected on conclusion of
conclusion of function. Please note it may take up Management will determine if security is required. the function.
to 2-5 business days for funds to be released by You may also choose to have our security at
the financial institution. your cost. Security or management reserves the
right to exclude or remove any guests from the
50% of minimum spend must be paid 7 days venue without liability. Management reserves the
prior to the date of the function. Depending on right to close the venue at anytime with warning
the size of the function full payments will be and within reasoning. Guests under 18 years MPD STEAK KiTCHEN
required prior/during/conclusion of the event. old are not to consume any alcohol under any
288 CLYDE ROAD - BERWICK VIC, 3806
Any additional guests over the confirmed number circumstance. +61 3 9702 0758
will be charged on the day at the manager’s
discretion as well as any additional purchases. info@mpdsteakkitchen.com
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