WURSTHAUS KITCHEN CHRISTMAS CATALOGUE 2020 - Est. 1991
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WURSTHAUS KITCHEN
- Est. 1991 -
CHRISTMAS CATALOGUE 2020
tom samek
christmas hams
HUON VALLEY BERKSHIRE HAMS WURSTHAUS SCOTTSDALE HAMS
CERTIFIED FREE RANGE. Paddock-bred in the Cuckoo Valley in Tasmania,
Huon Valley Berkshires has Scottsdale pork is produced from pigs that have
evolved and diversified, now been fed on the freshest natural products.
going by its property name
COOKED ON THE BONE HAM
‘Mimosa Park’.
Half Hock 4-5kg....................................................$22.95 per kg
It is the same farmers, the same Berkshire pigs
and the same Certified Free Range Berkshire Half Butt 4-5kg......................................................$24.95 per kg
pork everyone loves, just under a new name that Large 7-9kg...........................................................$18.95 per kg
encompasses our whole property.
PREMIUM BONELESS HALF HAM
Heritage-bred Berkshire pigs grown in the Huon Valleythat produce
succulent, marbled meat with outstanding flavour. A premium lean, boneless and rindless leg ham
2.5kg+ approx.........................................$24.95 per kg
The black pigs are born and raised entirely outdoors by our suppliers
Damien & Lilli Reardon. They are fed on a combination of GMO - free WURSTHAUS HAMS
grain based food combined with apples & cherries from the family
orchard along with constant access to pasture. COOKED ON THE BONE HAM
Legendary, mouthwatering, meticulously
We hand cure and smoke these legs with a blend of European prepared and cooked by our butchers
Beech & fruitwood chips, slow cooked to perfection. The hams are at our Cambridge factory, from start
succulent and sweet with a high amount of intramuscular fat making to finish our process is quality assured.
them ideal for glazing.
We start with the finest hand selected
COOKED ON THE BONE HAM.................. $26.90 per kg Australian grown pork legs, all from female pigs
for the sweetest flavour.
HALF BERKSHIRE BONELESS HAM
We blend our own curing recipes and take no shortcuts in the
2.5-3 kg................................................................. $36.90 per kg process. Our special slow cooking and smoking methods ensure that
COOKED ON THE BONE HAM - NITRATE FREE....... every Wursthaus ham is moist and tender. All our hams are ready to
.............................................................................. $27.90 per kg eat with no further preparation required but are all suitable for oven
glazing.
FRESH PORCHETTA LOIN - GARLIC & FRESH HERBS
.............................................................................. $26.90 per kg Whole legs 5-7 kg, 7-9kg......................................$17.90 per kg
CHAMPAGNE HAM
APRICOT & MUSCOVADO SUGAR GLAZED HAM
A premium nugget of boneless leg ham made from a single leg
Glazed with a truly special mix, studded with cloves and presented muscle. A convenient small ham that is extremely easy to carve and
on a platter store.
Only available in approx 6-7kg................................. $179.00 each Available in approximately 1 kg units....................$29.95 per kg
WURSTHAUS BONELESS LOIN OF PORK
Locally bred pork, with perfect fat cover to ensure crackling every
time. Rolled ready for roasting:
Plain.......................................................................$24.90 per kg
Apple and sage stuffing.........................................$24.90 per kg
Macerated orange in brandy stuffing....................$24.90 per kg
WURSTHAUS PORK PIES
Traditional English pies with hot water lard pastry
Regular 600g.......$19.90 ea Large 2kg...... $49.90 ea
Wursthaus Kitchen Online Hamper Store
FOR CORPORATE OR PRIVATE GIFT IDEAS
Featuring customised range of A BUILD YOUR OWN HAMPER using bacon and choice of Wursthaus charcuterie with condiments,
Speciality products, from all over the world. Gift ideas include: Smoked Salmon /Ocean Trout, Tasmanian caviar, and hand
• An Italian Food Lover’s Hamper with prosecco, Vincotto, crafted Cat’s Tongue chocolates
Mediterranean Pesto with Anchovies (for Bruschetta), Basil • A Masterchef Hamper with hard to find spices and ingredients;
Pesto Genovese, Artisan pasta and Parmigiana Reggiano / artisan rice, pasta, flour, Spanish anchovies & chorizo, Italian
Gorgonzola,Cherry Tomato sugo, Grilled Artichoke hearts, artichokes & cold tempered chocolate (original Aztec recipe)
Scilian Olives from Mt.Etna, extra virgin olive oil, San Danielle Foie Gras, Comtesse du Barry Terrines, smoked ocean Trout
Proscuitto, Italian Nougat logs, Panforte with Tasmanian caviar, Roquefort, epoisses, Jamon Iberico/San
• A French Hamper with Champagne, Duck a l’orange, green Danielle proscuitto
pepper or Hazelnut Terrine, Brillat Savarin, Comte gruyere, For the full range, visit our online hamper store at:
St Agur or Roquefort, escargot, Rougie Duck Fat, Pommery www.wursthauskitchen.com.au/hampers
mustard, cornichons, Edmund Faillot French vinegars
All hampers are fully customisable, and available for delivery if
• A Tasmanian Hamper With Wursthaus Wine Or Tasmanian required.
sparkling, Tas. Honey, chicken liver & brandy pate, smoked
FRESHWATER
RARE BREED HERITAGE FRESHWATER
TURKEYS
TURKEY VARIETIES TURKEYS
Christmas Turkeys & Poultry
We breed a wide range of various Heritage
Rare Variety turkeys. All displaying great col-
Please do not hesitate to
ours and produce great tasty meat.
contact us regarding any
Below are some the different varieties which
we breed and sell live. Prices range depending
information about our turkeys. We
on ages and colours. are more than happy to help with
TURKEY SAUCE
your enquiries, orders or
HERITAGE TURKEYS - ARE A TASTY ALTERNATIVE
Bourbon Red Black Wing Narra-
purchasing some of our turkeys.
Slate gansett
Of the 200,000,000 turkeys that are raised
Blue / Blue Palm Cinnamon Made from a rich reduced turkey stock
annually, only about 25,000 are heritage breeds.
Painted Oregon Grey
(bones from Free Range Turkeys) - the
perfect accompaniment with all natural
Royal Palm Sweet Grass
The reason for this is economics. Blue paint White
Crimson Dawn Black ingredients. Just heat and serve.
The modern hybrid variety (Broad Breasted Bronze
or Giant White) grows much more quickly. It is ready 500ml approx.................................. $9.90 per tub
Heritage Rare Variety
for market at 14 to 16 weeks compared to 25 to 30 weeks for a FRESHWATER TURKEYS
LET USSlowCOOK
grown YOUR TURKEY OR BALLOTINE
heritage breed. That means less time and money is spent on Jason getting
FOR YOU, FOR
Free Range Turkeys
$20
Claire and Longbottom
Claire : 0439 861 487
the hybrid birds ready for market. Hybrids are also larger,Jasonand were
: 0407 979 326 South Australia
GALANTINE OF CHICKEN
E-mail: clairelongy@hotmail.com FB: Freshwater Turkeys
bred to have more white meat than its wild or heritage cousins. That
ABN:46 960 230 783 002
means less time and money is spent on raising it and it caters to the Minimum weight 1.5kg.......................................... $19.95 per kg
majority of Americans who prefer white meat to dark meat. All that is
to say we don’t eat heritage turkeys because they’re rare, they grow Moroccan style stuffing with couscous, almond, sultana & lemon
more slowly, and their meat is more evenly split between dark meat GALANTINE OF DUCK (Cooked)
and white meat and is ideal for those who are on the ‘dark meat is
Boneless whole duck wrapped around a duck, pork and pistachio
better’ side of the scale.
stuffing and slow cooked to perfection
HERITAGE FREE-RANGE TURKEYS – the ultimate slice for a cold collation......................... $56.90 ea
Nothing equates to the succulent flavour of a Turkey raised in fresh DUCKS - FRESH TASMANIAN
air and open, country pastures. The authentic Heritage Free Range STRELLEYFIELD
Turkeys are a unique variety, set apart from the commercial breeds
From 1.3 kg +............................ $24.90 per kg
by the quality of their meat.
At Freshwater Turkeys, our Heritage birds are raised free range,
DUCKS - LUV A DUCKS from 2 kg +...... $13.95 per kg
while being fed on a high protein diet. Their slow growth rate results POUSSIN (Spatchcock)
in a well proportioned bird, with finer-textured meat and a high fat Whole free range frozen corn fed 400g bird.................$13.95 ea
content. There is no comparison to their dense and rich meat, also
set apart by their equal ratio of dark to light.
QUAIL
Rannoch Farm Quail
TURKEY SIZES Semi boned plain...........................................................$5.95 ea
Small (3-5kg) serves 8+ Medium (5-7kg) serves12+ Semi boned marinated...................................................$6.95 ea
Large (7kg+) serves 18+ Smoked Twin pack.......................................................$20.95 ea
HERITAGE BRED TURKEY - dense and rich meat
............................................................................. $17.95 per kg POACHED WHOLE STUFFED OCEAN TROUT
FREE RANGE TURKEYS - white meat....$16.95 per kg Completely boneless, gently poached and presented on platter with
a choice of two fillings, available in sizes from 2-3kg $49.00 per kg
TURKEY BUFFE ............................................. $19.95 per kg • Wursthaus Classic bread based stuffing, flavoured with spring
TURKEY BREAST SIDES onions, parsley, lemon zest, ricotta, parmesan
Boneless turkey breast ready for roasting or enhanced with your own • Moroccan style couscous stuffing, flavoured with pinenuts,
favourite stuffing. sultanas, garlic, parsley & preserved lemon
2-3 kg.........................................................$33.95 per kg
TURKEY BALLOTINES (Frozen)
Our classic Wursthaus Turkey Ballotine - Port, Sage and
Cranberry Bread Stuffing
Small 2.5-3.0 kg feeds 10-12
Large 3.1-3.5 kg feeds 12-14................................ $32.95 per kg
As a guide you need 250 gm raw meat per person, less if served
with other meats.
ALL THE TRIMMINGS AND TRACKLEMENTS
WURSTHAUS CHRISTMAS PUDDINGS CHRISTMAS CHEESE AT WURSTHAUS KITCHEN
Made to our own traditional recipe. Fruit is brandy-soaked For gourmet cheese to make Christmas complete, we have an
for 9 months. extensive range of imported and local cheeses for the best in
500 gm pudding...........................................................$24.90 ea Christmas fare, including Delice de Bourgogne, Fromager d’Affinois,
Lancashire Bombs, Brillat Savarin, and much more.
1 kg pudding (gluten free option).................................$39.90 ea
2 kg pudding................................................................$59.90 ea Looking for something specific? We have a dedicated cheese
specialist - email johanna@wursthauskitchen.com.au or chat to our
OTHER CHRISTMAS TREATS friendly staff instore, look on our website:
Wursthaus Christmas Cakes........................................$19.90 ea wursthauskitchen.com.au/cheese
Wursthaus Traditional Stollen.......................................$22.90 ea
Brandied Fruit Mince Pies................$13.20 1/2 dozen/ $2.40 ea
GIFT VOUCHERS
Shortbread................................................................. From $1.50 For a popular Christmas
gift idea, why not a gift
CATERING AND COOKING SERVICE voucher, to any value,
Too much to do, too many house guests, too hot in the kitchen: let enabling the recipient
us make your Christmas hassle free by cooking your whole turkey, to spoil themselves
turkey ballotine, chicken, pork or glazing your ham for you. with some of our 1,000
products in store.
Prices start from $10.00 for a chicken to $20.00 for a turkey or
ballotine.
WURSTHAUS KITCHEN - Est. 1991 -
ORDERS AND DEPOSITS
Orders close on Friday 18th December OR UNTIL STOCKS
LAST.
A deposit of $50.00 is required when placing order.
If phoning your order please have your credit card handy.
For more information and to place orders online
www.wursthauskitchen.com.au
Orders must be collected by: 3pm 24 December.
WURSTHAUS SALAMANCA
1 Montpelier Retreat, Hobart
Phone 6224 0644 for orders to be collected from Wursthaus
Kitchen.
Trading hours over Christmas:
• Closed Christmas Day and Boxing Day.
LAUNCESTON CUSTOMERS
For our Launceston customers, we are offering a Next Day
Delivery Service.
Please order online or call our Salamanca store by phone and
we will be offering delivery/collection from:
SRT Launceston depot:
22 Translink Ave, Western Junction (near Launceston airport)
Orders must be in by 8.30am for the next day delivery, but as it
is Christmas we will call you to advise on the ETA of your order.
A small delivery fee of $12 will apply for each order.
To all our customers, thank you for your
support through this very difficult year. Have
a great Christmas - wishing you all a safe and
hopefully back to normal 2021
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