Christmas 2018 - At The Old Palace Lodge Hotel & Henry's Restaurant
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Christmas
2018
At
The Old Palace Lodge Hotel
& Henry ’s Restaurant
Senior Citizens Lunch 4
Festive Sunday Lunch 5
Christmas Party Nights 6
Dance the night away until 1.00am to the sound of our resident DJ.
Welcome
Festive Lunch/Dinner 7
Dear Guest Book your company’s lunch into one of our private rooms, decorated with Christmas
tree, crackers and novelties.
Are you looking for that extra special something this festive season?
Christmas Day Lunch 8
If so, then look no further. At The Old Palace Lodge Hotel we have compiled an exciting
Great food in a festive atmosphere including gifts for the children.
list of events and activities for you to celebrate Christmas or simply to have a party.
Why not let your hair down at one of our Christmas party nights or book a private room? Christmas Day – Home From Home 9
Book our private Henry VIII suite and enjoy Christmas Day with the family without all
If dancing is not your style, enjoy a festive lunch or dinner but don’t forget to book early the washing up. Let us look after you and all you have to worry about is having a
as we do get really busy! good time. We will put a Christmas Tree in the room so you can bring all the presents
along and open them when you arrive. We will also supply a DVD player for the kids
Christmas is of course a time for families, you can bring your children to Sunday Lunch or to play their favourite movies.
even enjoy Christmas Day with us!
Boxing Day Lunch 10
Whatever you choose we look forward to welcoming you to The Old Palace Lodge Hotel
over this festive season. Booking Form 11/12
Terms and Conditions 13
Kind Regards
Frequently Asked Questions 13
The Sales Team
Wine List 14/15
P.S. Remember don’t drink and drive – take advantage of our special overnight
accommodation rates. Future Events 16
To book a Christmas event contact the sales office at: To book accommodation contact the reservations team:
Old Palace Lodge Hotel, Church Street, Dunstable, Bedfordshire LU5 4RT Old Palace Lodge Hotel, Church Street, Dunstable, Bedfordshire LU5 4RT
Tel: 01582 662201 Fax: 01582 696422 Tel: 01582 662201 Fax: 01582 696422
Email: conference@mgmhotels.co.uk Email: reservations@mgmhotels.co.uk
Senior Citizens Lunch Festive Sunday Lunch
Winter Vegetable Soup
or
Goats Cheese & Red Onion Tart
With a balsamic reduction
or
Chicken Liver Pate
Cranberry and pear chutney – toasted brioche
or
A glass of Sherry on arrival Classic Prawn Cocktail
Marie Rose sauce
Winter Vegetable Soup ********
******** Roast Turkey
Roast Turkey Cranberry and chestnut stuffing – roast potatoes – seasonal vegetables
Cranberry and chestnut stuffing – roast potatoes – seasonal vegetables or
or Roast Beef
Mediterranean Vegetable & Goats Cheese Strudel Yorkshire pudding – roast potatoes – seasonal vegetables
Tomato & basil sauce or
******** Salmon en Croûte
Chocolate Yule Log Baby crushed new potatoes - wilted spinach
Chocolate sauce or
or Wild Mushroom and Leek Risotto
Traditional Christmas Pudding Roquette – parmesan
Brandy sauce ********
******** Traditional Christmas Pudding £24.95 per adult
Tea and Coffee with Mince Pies Private rooms Brandy sauce £12.50 per child
are available or (aged between 3-12)
subject to a room Oven Baked Cheesecake Sundays 2nd, 9th, 16th,
£19.95 per person hire charge. Mixed berry compote
or
23rd & 30th
Monday 3rd December 2018
Please ask Chocolate Yule Log
December 2018
& Monday 10th December 2018 for details. Chocolate sauce Lunch served
or from 12.30pm
Arrival from 12.00pm
Selection of British Cheese
Lunch served at 12.30pm
Homemade chutney – biscuits
********
Tea and Coffee with Mince Pies
Novelties and crackers are on the tables to create a great atmosphere. LOOKING FOR A SPECIAL CHRISTMAS GIFT?
The Old Palace Lodge & Henry’s Restaurant
Gift Voucher is the perfect idea!
Please enquire at reception
WE CANNOT GUARANTEE THAT OUR MENU IS FREE OF NUTS AND/OR GM FOODS. PLEASE NOTE CRANBERRIES
4 ARE USED IN OUR RED CABBAGE. MENU CORRECT AT TIME OF PRINT, MAY BE SUBJECT TO CHANGE. 5
Christmas Party Nights Festive Lunch/Dinner
Winter Vegetable Soup
or
Goats Cheese & Red Onion Tart
With a balsamic reduction
or
Chicken Liver Pate
Canapés Cranberry and pear chutney – toasted brioche
******** or
Winter Vegetable Soup Classic Prawn Cocktail
******** ********
Classic Prawn Cocktail Roast Turkey
Marie Rose sauce Cranberry and chestnut stuffing – roast potatoes – seasonal vegetables
******** or
Roast Turkey Braised Blade of Beef
Cranberry and chestnut stuffing – roast potatoes – seasonal vegetables Creamy Mash Potato - Bourguignon sauce
or or
Mediterranean Vegetable & Goats Cheese Strudel Salmon en Croûte
Tomato & basil sauce Baby crushed new potatoes - Wilted spinach
******** or
Traditional Christmas Pudding Wild Mushroom and Leek Risotto
Brandy sauce Roquette – parmesan
or ********
Chocolate Yule Log Book your Traditional Christmas Pudding
Chocolate sauce company’s meal Brandy sauce
******** into one of our private or Lunch bookings
Tea and Coffee with Mince Pies rooms, decorated with Oven Baked Cheesecake £24.95 per person
Dance the night away until 1.00am Christmas tree, Mixed berry compote
or Dinner bookings
crackers and novelties.
to the sound of our resident DJ Room hire
Chocolate Yule Log
Chocolate sauce
£29.95 per person
Lunch served from
charges apply. or
12.30pm
Available dates: Selection of British Cheese Dinner served from
Homemade chutney – biscuits
£35.00 per person 7.00pm
Thursdays 13 & 20 December, Fridays 30 November & 28 December,
th th th th ********
Sunday 23rd December Tea and Coffee with Mince Pies
Full
£45.00 per person
Fridays 7th, 14th & 21st December; Saturdays 1st, 8th, 15th & 22nd December
Canapés served in the bar from 7.00pm; Dinner served at 8.00pm
WE CANNOT GUARANTEE THAT OUR MENU IS FREE OF NUTS AND/OR GM FOODS. PLEASE NOTE CRANBERRIES
6 ARE USED IN OUR RED CABBAGE. MENU CORRECT AT TIME OF PRINT, MAY BE SUBJECT TO CHANGE. 7
Christmas Day Lunch Christmas Day
Welcome glass of Home from Home
Champagne & Canapés on arrival Book our private Henry VIII suite and enjoy Christmas Day
with the family without all the washing up – let us look
Lobster Bisque Followed by
after you and all you have to worry about is having a
Crème Fraîche & pea shoots Traditional Christmas Pudding
or Brandy sauce good time
Ham Hock Terrine
Spicy fruit chutney – toasted country bread
or
Sticky Toffee Pudding Welcome glass of Followed by
Roast Turkey
or
Scottish Smoked Salmon & Lobster Tian
Clotted Cream & toffee sauce
or
Champagne & Cranberry and chestnut stuffing -
roast potatoes – seasonal vegetables
Crushed herbs & caviar Honeycomb Cheesecake Canapés on arrival or
or Roasted banana & berry compote Individual Fillet Steak Wellington
Goats Cheese & Red Onion Tart or
Lobster Bisque Foie Gras Parfait – red wine jus
Balsamic reduction Warm Chocolate Brownie or
Crème Fraîche & pea shoots
******** Vanilla ice cream or Grilled Fillet of Salmon
Roast Turkey Truffle potato terrine – crayfish cream
******** Ham Hock Terrine or
Cranberry and chestnut stuffing - Selection of British Cheeses Spicy fruit chutney – toasted country bread
roast potatoes – seasonal vegetables Biscuits – grapes & celery – winter chutney or Mille Feuille of Roasted Vegetables
or Scottish Smoked Salmon & Lobster Tian Mozzarella – tomato & basil sauce
********
Individual Fillet Steak Wellington Tea and Coffee with Mince Pies Crushed herbs & caviar ********
Foie Gras Parfait – red wine jus or Traditional Christmas Pudding
Brandy sauce
or Great food in a Goats Cheese & Red Onion Tart
or
Grilled Fillet of Salmon Balsamic reduction
festive atmosphere, Sticky Toffee Pudding
Truffle potato terrine – crayfish cream ********
or
including gifts Clotted Cream & toffee sauce
for the children or
Mille Feuille of Roasted Vegetables Honeycomb Cheesecake
Mozzarella – tomato & basil sauce Henry VIII Suite £1,000
Subject to maximum inclusive number of 10 guests Roasted banana & berry compote
£94.50 per adult Any extra guests above the maximum inclusive number will or
£44.75 per child be charged at £100.00 per adult & £50.00 per child Warm Chocolate Brownie
(aged between 3-12) Vanilla ice cream
********
FREE under 3’s Selection of British Cheeses
Biscuits – grapes & celery – winter chutney
Tuesday 25 December 2018
th
********
Sit Down Times from 12.30pm Tea and Coffee with Mince Pies
WE CANNOT GUARANTEE THAT OUR MENU IS FREE OF NUTS AND/OR GM FOODS. PLEASE NOTE CRANBERRIES
8 ARE USED IN OUR RED CABBAGE. MENU CORRECT AT TIME OF PRINT, MAY BE SUBJECT TO CHANGE. 9
Booking Form
Boxing Day Lunch
Seasonal Vegetable Broth Followed by
or Vanilla Crème Brûlée
Salmon, Lime & Coriander Fishcake Strawberry biscuit
Sweet chilli & spring onion dressing or
or Chocolate Yule Log
Chicken Liver Parfait Chocolate sauce
Truffle butter – pear chutney – toasted brioche or
or Baileys & Toffee Cheesecake
Breaded Brie Toffee & hazelnut crunch
Cranberry chutney or
******** British Cheese Selection
Braised Blade of Bedfordshire Beef Biscuits – grapes & celery –
Spring onion mash – bourguignon sauce seasonal chutney
or ********
Roast Turkey Tea and Coffee with Mince Pies
Cranberry and chestnut stuffing -
roast potatoes – seasonal vegetables
or
£39.95 per person
Pan Fried Sea Bass Wednesday
Potato cake – spiced tomato and olive salsa 26th December 2018
or
Roasted Butternut Squash Risotto
Roquette – parmesan
LOOKING FOR A SPECIAL CHRISTMAS GIFT?
The Old Palace Lodge & Henry’s Restaurant
Gift Voucher is the perfect idea!
Please enquire at reception
WE CANNOT GUARANTEE THAT OUR MENU IS FREE OF NUTS AND/OR GM FOODS. PLEASE NOTE CRANBERRIES
10 ARE USED IN OUR RED CABBAGE. MENU CORRECT AT TIME OF PRINT, MAY BE SUBJECT TO CHANGE. 11
Booking Form Continued Terms & Conditions
Deposits
Once you have made a provisional booking, a NON-REFUNDABLE AND NON-TRANSFERABLE £10.00 deposit
per person is required to confirm the booking within 7 days. If the required deposit is not received within this
time, the booking will be automatically released from our diary.
Payment
Full payment is required by 1st November 2018 and is non-refundable. Whoever signs the booking form or
contract is responsible for paying the total bill and authorising any changes.
If You Cancel
All the payment will be lost as a cancellation charge – however if we are able to resell the space vacated by
you, then we will refund your money, minus the £10.00 deposit per person.
Cancellation By The Hotel
We reserve the right to cancel the booking if any part of the hotel is closed outside our control or in the case
of ‘force majeure’ (including without limitation, strikes, industrial action, fire at or near the hotel, flood at or
near the hotel, civil unrest, Act of God). We also reserve the right to cancel, alter or amend any events listed
in this brochure as necessary.
In the event of such cancellation, and where an alternative date is not agreed, we shall refund the full amount
paid and we shall not be under any obligation to compensate you.
Your Use Of Our Hotel
You require the hotels permission to bring in any food or drink to be consumed in the hotel. An additional
charge may be made.
Consider other party goers, do not organise anything or bring anything with you that may offend others.
Whilst we make every attempt to accommodate your requests, we cannot guarantee seating plans.
Payment of the deposit and signing of the booking form represents an acceptance of these terms and
conditions and any variation must be made in writing.
Frequently Asked Questions
Dress Code
Smart Casual.
Children
Party Nights are not suitable for children under the age of 18.
Special Diets
We cater for a wide range of specific diets, please inform us in advance and we will organise an appropriate
menu for you.
Taxis
We strongly recommend you reserve one in advance at this busy time of the year.
12 13
Wine List If you wish to pre-order your wine,
please contact the sales team on 01582 662201
Wine List
Champagne & Sparkling Wine Rosé Wine
Imperativo Prosecco – Italy £24.95 Solstice Pinot Grigio Rosé delle Venezie – Italy £18.50
Fine bubbles and delicately fruity aromas; the palate is crisp and lively. Refreshingly dry with notes of strawberry fruit.
Louis Dornier et Fils Brut Champagne - France £49.95 Rugged Ridge Zinfandel Rosé, California – USA £18.50
Upfront biscuity elegance blends with a respectful ageing in bottle. Altogether a very Medium-sweet pink with sweet raspberry, watermelon and strawberry fruit.
stylish wine.
Taittinger Brut Réserve Champagne – France £64.95 Red Wine
The intensely fragrant character, subtle biscuit complexity and superb elegance is due El Velero Tempranillo Tinto Albali, Valdepeñas - Spain £16.95
to a predominance of Chardonnay in the blend. Deliciously soft, ripe, red fruit flavours and a smooth finish
Dom Pérignon Brut Champagne – France £195.00 Côtes du Rhône, La Dentelière - France £20.50
Long and satisfying on the palate with layers of yeasty, nutty flavours, superbly The warmth and sunshine of the Rhône Valley encourages the ripe berry style
fat and ripe. Complex, luxury Grand Cru Champagne made only in the best years. with pepper hints. Easy-drinking and medium-bodied.
Cullinan View Pinotage, Robertson - South Africa £17.95
Rich, full and spicy with good levels of fruit aromas and flavour, made with
White Wine South Africa’s own grape variety.
El Velero Verdejo Blanco Albali Valdepeñas – Spain £16.95 Granfort Merlot, Pays d’Oc - France £19.95
Green apple and citrus fruit on the palate with floral notes on the finish. A rich, juicy southern French wine using this popular variety which originated
Belvino Pinot Grigio, delle Venezie - Italy £18.95 from Bordeaux.
Delicately flavoured with notes of green apple and pear. Flagstone Longitude Cabernet Sauvignon-Shiraz-Malbec - South Africa £21.50
Chablis, Vignerons de Chablis - France £30.95 Plenty of dark berry fruits on the nose, again appearing on the juicy palate which finishes
Citrus and a touch of stone fruit; fresh with a minerally note soft and lingering.
Southern Rivers Sauvignon Blanc, Marlborough - New Zealand £24.95 Berri Estates Shiraz - South Eastern Australia £18.50
Fresh and crisp with classic characters of gooseberry and tropical flavours Medium-bodied and fruity with raspberry, cherry and plum, complemented by
Casa Vista Sauvignon Blanc, Central Valley – Chile £17.45 vanilla spices.
Delicious grapefruit and tropical fruit flavours; the finish is crisp and fresh. Rare Vineyards Malbec, Pays d’Oc - France £19.95
Berri Estates Unoaked Chardonnay - South Eastern Australia £18.50 Having achieved fame in Argentina, Malbec returns home.
A crisp style with a fresh, yet ripe lemon character with no oak ageing. Lovely violet aromas, solid fruit flavours and a splash of spiced oak.
Flagstone Noon Gun Chenin Blanc, Sauvignon Blanc, Viognier, £21.50 Don Jacobo Rioja Reserva, Bodegas Corral - Spain £29.95
Traditional Rioja with a stylish, silky balance of ripe cherry flavours and generous vanilla
Western Cape – South Africa
oak character for a mature style.
Aromatic tropical fruit, notes of orange peel and nutmeg. Dry, crisp finish.
Years & vintages correct at time of going to print – subject to change Mineral Water
Strathmore Sparkling Water 1 Litre Bottle £5.00
Strathmore Still Water 1 Litre Bottle £5.00
Years & vintages correct at time of going to print – subject to change
14 15
Future Events
for your Diary
Valentines Day Celebration
Thursday 14th February 2019
Treat your loved one to a romantic
3-course dinner and why not stay
the night in one of our beautifully
appointed bedrooms.
Mother’s Day Lunch
Sunday 31st March 2019
Give Mum the day off and treat
her to a relaxed Sunday lunch
for all the family.
Easter Sunday Lunch
Sunday 21st April 2019
A 3-course lunch with coffee
and an Easter Egg for
every child.
Father’s Day Lunch
Sunday 16th June 2019
You treated Mum, now look
after Dad with a relaxed
Sunday Lunch for all the family.
If you would like to make a booking for
any of these dates, please contact
The sales office on 01582 662201
Old Palace Lodge Hotel, Church Street, Dunstable,
Bedfordshire LU5 4RT
Email: conference@mgmhotels.co.uk
www.oldpalacelodge.com
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