CHRISTMAS AT GOLD, FRANKINCENSE & MORE...
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CHRISTMAS AT GOLD, FRANKINCENSE & MORE...
CONTENTS
WELCOME
03 | WELCOME
04 | FESTIVE LUNCH
06 | FESTIVE DINNER
08 | CHRISTMAS DAY DINING
09 | HOGMANAY &
NEW YEAR’S DAY DINING
10 | FESTIVE TIPPLES
12 | WINTER EVENTS
15 | GIFT CARDS
16 | MENU CALENDAR FESTIVE FEASTING
18 | CONTACT US
The most wonderful time of the year is almost upon
us and we can’t wait to celebrate with you all here
at Forgan’s. We have built a bit of a reputation on
hosting fantastic feasts, throwing Christmassy ceilidhs
and spreading a good old dose of festive cheer.
Within this brimming brochure you will find all the
details on our specially created Christmas dining
menus. Not forgetting our jam packed schedule of
winter events, including breakfast with Santa, our
famous Thanksgiving spread, and our signature
New Year’s Eve shindig.
If you’re visiting us with a large group, our private
bothies are the perfect setting for a truly memorable
celebration. These can be combined to host bigger
parties and each one has their own unique features
including miniature libraries and cosy real fires.
All that is left to do is wish you glad tidings when it
does come around, and we hope to welcome some of
you and yours for an unforgettable celebration.
Michelle Nabal
General Manager
2 3
MENUS
S TA R T E R S
ROASTED SQUASH & NUTMEG SOUP (V)
Pumpkin Seeds, Sage Crème Fraîche & Rustic Bread
WILD GAME & CHESTNUT TERRINE
Cranberry Jam, Celeriac Remoulade & Charred Bread
PASTRAMI CURED SALMON CORNICHON
Smoked Mayo, Frisèe & Charred Sourdough
TRIO OF BEETROOT CARPACCIO (VG)
Balsamic Onions, Vegan Feta, Pine Nuts & Basil
MAINS
ROAST ELLERSLIE TURKEY BREAST
Pork & Herb Stuffing, Maple Glazed Pigs In Blankets,
Roast Potatoes, Bacon Butter Sprouts, Honey Glazed
Parsnips & Carrots, Cranberry Sauce & Turkey Jus
RAS EL HANOUT ROAST CAULIFLOWER (VG)
Spiced Bulgar Wheat, Clementine, Pomegranate & Mint
TORCHED MACKEREL
Warm Potato & Beetroot Salad, Horseradish & Dill
MULLED WINE BRAISED OX CHEEK
Soft Polenta, Horseradish, Kale & Crispy Onions
DESSERTS
FESTIVE LUNCH WINTER BERRY TART (V)
Soused Blackberries, Redcurrants, Chantilly Cream
& Raspberry Crumb
TRADITIONAL CHRISTMAS PUDDING (V)
From £19.95 per person Brandy Sauce & Redcurrants
Please see our menu calendar CHOCOLATE & ORANGE MOUSSE (V)
at the back of our brochure Cointreau Cream, Handmade Shortbread & Candied
for full pricing information. Orange
4 5
MENUS
S TA R T E R S
ROASTED SQUASH & NUTMEG SOUP (V)
Pumpkin Seeds, Sage Crème Fraîche & Rustic Bread
WILD GAME & CHESTNUT TERRINE
Cranberry Jam, Celeriac Remoulade & Charred Bread
PASTRAMI CURED SALMON CORNICHON
Smoked Mayo, Frisèe & Charred Sourdough
TRIO OF BEETROOT CARPACCIO (VG)
Balsamic Onions, Vegan Feta, Pine Nuts & Basil
MAINS
ROAST ELLERSLIE TURKEY BREAST
Pork & Herb Stuffing, Maple Glazed Pigs In Blankets,
Roast Potatoes, Bacon Butter Sprouts, Honey Glazed
Parsnips & Carrots, Cranberry Sauce & Turkey Jus
RAS EL HANOUT ROAST CAULIFLOWER (VG)
Spiced Bulgar Wheat, Clementine, Pomegranate & Mint
TORCHED MACKEREL
Warm Potato & Beetroot Salad, Horseradish & Dill
MULLED WINE BRAISED OX CHEEK
Soft Polenta, Horseradish, Kale & Crispy Onions
SLOW ROAST PORK BELLY
Date & Apple Stuffing, Maple Glazed Pigs In Blankets,
Roast Potatoes, Bacon Butter Sprouts, Honey Glazed
Parsnips & Carrots, Cranberry Sauce & Jus
DESSERTS
WINTER BERRY TART (V)
Soused Blackberries, Redcurrants, Chantilly Cream
& Raspberry Crumb
FESTIVE DINNER
TRADITIONAL CHRISTMAS PUDDING (V)
Brandy Sauce & Redcurrants
CHOCOLATE & ORANGE MOUSSE (V)
Cointreau Cream, Handmade Shortbread
& Candied Orange
From £26.95 per person
SCOTTISH CHEESE SELECTION (V)
Please see our menu calendar Mull of Kintyre, Blue Murder & Clava Cheeses,
at the back of our brochure Charcoal Biscuits, Stout Chutney, Celery &
for full pricing information. Green Grapes (vegan option available)
6 7
S TA R T E R S HOGMANAY DINING S TA R T E R S
MENUS
WINTER SPICED SCOTCH BROTH (V) CELERIAC & BRAMLEY APPLE SOUP (V)
Parsley Gremolata & Rustic Bread White Truffle, Chive & Rustic Bread
DUCK LIVER & FOIE GRAS PARFAIT Dining £44.95 per person | 5pm-7pm CHICKEN LIVER PARFAIT
Rhubarb Compôte, Port Gel & Brioche Toast Smoked Bacon Crumb, Pickled Mushroom,
Dining with ceilidh & glass of Prosecco Caramelised Shallot & Oatcakes
HOT SMOKED SALMON RILLETTES
Dill & Red Onion Crème Fraîche, Thai Basil
at the bells £65.95 | From 8.30pm SMOKED SALMON & DILL ROULADE
& Ciabatta Croutons £19.95 per child (under 12) Avocado Mousse, Chervil & Melba Toast
GRILLED RAS EL HANOUT CAULIFLOWER (VG) VEGAN FETA & RED ONION TART (VG)
Hazelnut Picada & Crostini Filo, Beetroot Chutney, Coriander & Mint
MAINS MAINS
ROAST ELLERSLIE TURKEY BREAST ROAST ELLERSLIE TURKEY BREAST
Pork & Herb Stuffing, Maple Glazed Pigs In Blankets, Pork & Herb Stuffing, Maple Glazed Pigs In
Roast Potatoes, Bacon Butter Sprouts, Honey Glazed Blankets, Roast Potatoes, Bacon Butter Sprouts,
Parsnips & Carrots, Cranberry Sauce & Turkey Jus Honey Glazed Parsnips & Carrots, Cranberry Sauce
& Turkey Jus
WILD MUSHROOM & ARTICHOKE PITHIVIER (VG)
Maple Glazed “Chipolatas”, Roast Potatoes, Sprouts, ROAST BEETROOT, PARSNIP & SAGE GRATIN (VG)
Maple Glazed Parsnips & Carrots, Cranberry Sauce Crispy Artichokes, Walnuts, Thyme & Maple
& Mushroom Jus
PANCETTA & THYME MONKFISH PARCEL
BUTTER BLACKENED SEA BASS Ratte Potatoes, Celeriac Velouté, Apple
Paprika Parmentier Potatoes, Sweetcorn Chowder, & Pickled Swede
Kale & Shiso
6OZ DRY AGED SCOTCH SIRLOIN STEAK
SPICED STOUT BRAISED FEATHER BLADE Garlic Butter, Roast Tomato, Watercress
Haggis, Potato Fondant & Mustard Jus & French Fries
TWO BONE PORK CHOP
Glazed Apple, Maple Glazed Pigs In Blankets, NEW YEAR’S DAY TREACLE & CLOVE BAKED HAM
Roast Potatoes, Bacon Butter Sprouts, Chantenay
Roast Potatoes, Bacon Butter Sprouts, Honey Glazed
Parsnips & Carrots, Cranberry Sauce & Turkey Jus DINING Carrots & Jus
DESSERTS
DESSERTS BLACK FOREST CHEESECAKE (V)
CRANACHAN CHEESECAKE (V) 1 course £17 | 2 courses £23 Black Cherry Compôte, Cream, Dark Chocolate
Vanilla & Oat Granola, Whisky Soaked Raspberries 3 courses £29 Shavings
& Heather Honey
Ditch the dishes and let us SALTED CARAMEL & APPLE CRUMBLE (V)
CLOOTIE DUMPLING (V) Crunchy Granola Topping & Salted Caramel
CHRISTMAS Brandy Custard & Redcurrants
take care of the cooking. We
have a selection of roasts
Ice Cream
DAY DINING
CHOCOLATE & ORANGE MOUSSE (V) CHOCOLATE & ORANGE MOUSSE (V)
Cointreau Cream, Handmade Shortbread
running all day. Choose from Cointreau Cream, Handmade Shortbread
& Candied Orange Roast Silverside of Beef, Roast & Candied Orange
Pork, Mustard & Honey Roast
SCOTTISH CHEESE SELECTION (V) SCOTTISH CHEESE SELECTION (V)
Mull of Kintyre, Blue Murder & Clava Cheeses, Gammon or Nut Roast. Mull of Kintyre, Blue Murder & Clava Cheeses,
£59.95 per adult
Charcoal Biscuits, Stout Chutney, Celery & Charcoal Biscuits, Stout Chutney, Celery &
£19.95 per child (under 12) Green Grapes (vegan option available) Green Grapes (vegan option available)
8 9
FESTIVE TIPPLES
MENUS
Get the party started with one of our packages
specially created for the festive season!
BOTTLED BEER PACKAGE PREMIUM PACKAGE
6 BOTTLES OF OUR BARTENDER’S THREE BOTTLES OF OUR PREMIUM WINES
FAVOURITE PERONI, PERONI GF OR (SPY VALLEY NZ SB, MALBEC CANTENA, ROSE
PERONI AF COTE DE PROVENCE)
£35.00 £99.95
BEER & BUBBLES PROSECCO PACKAGE
BEER BUCKET WITH EIGHT BEERS AND A TWO BOTTLES OF OUR SIGNATURE
PROSECCO
BOTTLE OF OUR SIGNATURE PROSECCO
£60.00 £55.00
WINE BUNDLE PROSECCO & GIN PACKAGE
TWO BOTTLES OF OUR FINEST PROSECCO
THREE BOTTLES OF OUR HOUSE RED,
WITH EDINBURGH GIN LIQUEUR
WHITE, OR ROSÉ
£65.00
£59.95
CHAMPAGNE CELEBRATION
MAGNUM OF MOËT & CHANDON
£125.00
PORT, SHERRY PJ, GLASS DESSERT WINE
£4.50
GLASS DESSERT WINE
£7.50
PJ OLD FASHIONED
£8.95
CHOCOLATE ORANGE ESPRESSO MARTINI
£8.95
10 11
WINTER EVENTS KIDS CEILIDH
EVENTS
SATURDAY 11TH DECEMBER | 10:30AM
The junior version of our famous Forgan’s
ceilidh. Let the kids enjoy a morning of
ST ANDREWS CHRISTMAS LIGHT traditional Scottish jigs while you kick back
with a cup of freshly brewed coffee… bliss!
SWITCH ON
A perfect evening for the whole family to
enjoy. The Forgan’s family will be getting A VERY SCOTTISH
into the spirit with festive treats, a mulled
wine or two, and plenty of cheer for the CHRISTMAS EVE
kiddies to enjoy. We will also be accepting FRIDAY 24TH DECEMBER | FROM 5PM
toy donations for our children’s charities. £39.95 PER ADULT (INCLUDING A DRAM
OR GLASS OF FIZZ)
£17.95 PER CHILD (INCLUDES 3 COURSE
ST ANDREW’S DAY MEAL & DRINK)
Join us at Forgan’s for a night of
TUESDAY 30TH NOVEMBER traditional Scottish fun. After your three
£34.95 PER PERSON (INCLUDES course meal, enjoy a live fiddler with one
3 COURSE MEAL & DRAM) of our famous Forgan’s ceilidhs. Kilts
Celebrate Scotland’s official national positively encouraged!
day the best way we know how – with a
delicious feast accompanied by some of the
finest whiskies our land has to offer.
B R E A K FA S T W I T H S A N TA
SATURDAY 4TH & 18TH DECEMBER
FESTIVE CEILIDHS
10AM–12PM EVERY FRIDAY & SATURDAY
£9.95 PER CHILD THROUGHOUT DECEMBER
£12.95 PER ADULT Head to Forgan’s and experience one
Bring along the kids and let them hand of our unforgettable ceilidhs. Expect
their wish list to the big fella himself. We rip-roaring live music, plenty of
will have our very own grotto corner, a Scottish jigs and the odd dram thrown
gift from Santa, and a festive breakfast for in for good measure! Don’t forget your
the kids to tuck into. Adult breakfast also dancing shoes…
provided.
12 13
EVENTS
GIFT CARDS
GIVE THE GIFT OF FORGAN’S
Our gift cards are the perfect present for
someone who knows us (and loves us), or
someone who is planning to visit our little
seaside town. You can purchase a variety
of options, including monetary vouchers
WINTER GRADUATIONS to be redeemed against food and drinks, or
TUESDAY 30TH NOVEMBER & opt for one of our “experiences” like our
WEDNESDAY 1ST DECEMBER popular dinner & ceilidh package.
£34.95 PER PERSON (INCLUDES
THREE COURSE MEAL AND GLASS
OF FIZZ) To purchase, visit us in venue
or visit giftideasscotland.co.uk
Raise a glass to the end of university
life with an unforgettable family meal at
Forgan’s. Our menu is jam packed full
of seasonal favourites for you to enjoy,
not forgetting a glass of bubbles for
toasting.
A POETIC BURNS NIGHT
MONDAY 24TH & TUESDAY 25TH
JANUARY | FROM 7.30PM
THANKSGIVING FEAST £29.95 PER PERSON (INCLUDES
SCOTTISH THEMED 3 COURSE MEAL)
WEDNESDAY 24TH & THURSDAY
25TH NOVEMBER | FROM 3PM Our very own rousing celebration
£29.95 PER PERSON of our National Bard is always a
sentimental affair at Forgan’s – expect
Here at Forgan’s, we love to
classic Scottish fare with a twist, and an
celebrate Thanksgiving in style.
extensive selection of Scottish gins and
Expect a menu packed full with a
whiskies to toast the man himself.
whole host of delicious home-style
favourites, with a mouth-watering
turkey right at the heart of the
action. To book your table for any of
these events, please contact us on:
T: 01334 466 973
W: forgans.co.uk/standrews
14 15
MENU CALENDAR
Date 2 Course Lunch 3 Course Lunch 3 Course Dinner
MIDWEEK DATES – Join us Sunday to Thursday for great value pricing
Monday 29th November £19.95 £23.95 £26.95
Tuesday 30th November - £34.95 £34.95
Wednesday 1st December - £34.95 £34.95
Thursday 2nd December £19.95 £26.95 £29.95
Monday 6th December £19.95 £23.95 £26.95
Tuesday 7th December £19.95 £23.95 £26.95
Wednesday 8th December £19.95 £23.95 £26.95
Thursday 9th December £19.95 £26.95 £29.95
Monday 13th December £19.95 £23.95 £26.95
Tuesday 14th December £19.95 £23.95 £26.95
Wednesday 15th December £19.95 £23.95 £26.95
Thursday 16th December £19.95 £26.95 £29.95
Monday 20th December £19.95 £23.95 £26.95
Tuesday 21st December £19.95 £23.95 £26.95
Wednesday 22nd December £19.95 £23.95 £26.95
Thursday 23rd December £19.95 £26.95 £29.95
WEEKEND DATES – Our most popular dates, they fill up fast
Friday 26th November - £26.95 £29.95
Saturday 27th November - £26.95 £29.95
Sunday 28th November - £23.95 £26.95
Friday 3rd December - £26.95 £29.95
Saturday 4th December - £26.95 £29.95
Sunday 5th December - £23.95 £26.95
Friday 10th December - £26.95 £29.95
Saturday 11th December - £26.95 £29.95
Sunday 12th December - £23.95 £26.95
Friday 17th December - £26.95 £29.95
Saturday 18th December - £26.95 £29.95
Sunday 19th December - £23.95 £26.95
CHRISTMAS CELEBRATIONS AND NEW YEAR PARTIES
Friday 24th December - - £39.95
Saturday 25th December - - £59.95
Sunday 26th December - £23.95 £26.95
Monday 27th December £19.95 £23.95 £26.95
Tuesday 28th December £19.95 £23.95 £26.95
Wednesday 29th December £19.95 £23.95 £26.95
Thursday 30th December - £26.95 £29.95
Friday 31st December - - £44.95/£65.95
16 17
C O N TA C T U S
For further details or to discuss your festive party,
gathering or private dinner, please contact us on:
T: 01334 466 973
E: events@forgansstandrews.co.uk
W: forgans.co.uk/standrews
110 Market Street, St Andrews, Fife, KY16 9PB
‘TIS THE SEASON TO BE SOCIAL!
We would love to see all your festive photos, so don’t
forget to check in, or use the #getfestiveatforgans
/Forgans forgans
et
College Stre
Union Street
Market Street
tland
Visit Sco e
iCentr Garden
St John’s
Chruch Street
e
Baker Lane
Crail’s Lan
Logies Lane
Church
Trinity
Holy South Street
The Long Walk
Westburn
Street
Lan
South
e
St Mary’s
Quad
s
Blackfriar
Chapel
BOO KING TERMS & CONDITIONS
A non-refundable deposit of £10.00 per person is payable uponbooking. All bookings made
after 31st October must be paid in full at time of booking. Final balance and pre-orders must be
received no later than 31st October. Please note full balance is non-refundable and non-transferable.
Only one block method payment will be accepted for each booking. Forgan’s will endeavour to
accommodate specific requests regarding your preferred table plan, however we cannot guarantee
that every requirement will be met. Please refer to our website for full terms and conditions and our
severe weather policy.
18 19T: 01334 466 973
E: events@forgansstandrews.co.uk
W: forgans.co.uk/standrews
110 Market Street, St Andrews, Fife, KY16 9PB
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