Christmas at Whitley Hall
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Christmas at Whitley Hall
2019
THE MAGIC OF CHRISTMAS & NEW YEAR
OPEN LOG FIRES, BEAUTIFUL CHRISTMAS DÉCOR
AND AN ARRAY OF COSY, SNUG LOUNGES. LOOK NO FURTHER...
It’s the most special time of the year, a Christmas Events Menu 06
time to relax, enjoy and spoil yourself. Festive Breaks 09
Why not come and celebrate it nestled Christmas Eve & Christmas Day Break 11
in our snug and cosy valley. Your New Year’s Eve Break 13
perfect Christmas can become reality Christmas Let’s Do Lunch 15
at Whitley Hall, bring your friends and Christmas Dinner 16
family for a festive treat or book one of Christmas Sunday Lunch & Dinner 17
our sumptuous rooms for that special Christmas Eve Dinner 19
someone in your life. Christmas Day Luncheon 20
Christmas Day Evening Buffet 22
Full details of all our Christmas offers
Boxing Day Feast 23
are available on our website.
New Year’s Eve Black Tie Dinner 24
www.whitleyhall.com New Year’s Day 25
Booking Terms & Conditions 27
Christmas Events 04
TO BOOK CALL 0114 245 4444 OR EMAIL CHRISTMAS@WHITLEYHALL.COM
WWW.WHITLEYHALL.COM
CHRISTMAS EVENTS GREASE / DIRTY DANCING NIGHT MOTOWN NIGHT
Everyones favourite films in one Featuring the Motownettes! Performing the
fantastic night. Our DJ will be playing unforgettable sounds of The Supremes,
JOIN US ON ONE OF OUR FABULOUS FESTIVE EVENTS all the classics to dance the night way. Martha Reeves, Four Tops, Temptations,
IN THE RUN UP TO CHRISTMAS Includes a 3 course Christmas themed Stevie Wonder, Mary Wells and many more.
dinner. (Shared seating event). Includes a 3 course Christmas themed
dinner. (Shared seating event).
CHRISTMAS WREATH MAKING NORTHERN SOUL NIGHT PRICE (per person)
WITH A HOT BUFFET Arrival at 7pm to dine at 7.30pm | £39.95 PRICE (per person)
Join us for a night of Northern Soul
/ 37.95* for parties of 8 or above | B&B Arrival at 7pm to dine at 7.30pm
Make your own Christmas wreath and music and dance the night away.
from £40 per person | Dressing up is | £39.95 / 37.95* for parties of 8 or above
enjoy a hot buffet with soup, hot roast Includes a 3 course Christmas themed
essential | Friday 20th December | B&B from £40 per person | Saturday
turkey and pork sandwiches, roast dinner and disco playing all the hits.
21st December
potatoes and coffee & mints. All materials (Shared seating event).
will be provided, although you may wish PRICE (per person)
to bring your own additions, such as Arrival at 7pm to dine at 7.30pm
baubles. Bring secateurs and gloves if you | £39.95 / 37.95* for parties of 8 or above
have them. (Shared seating event). | B&B from £40 per person | Saturday
PRICE (per person) 7th December
Wreath Making with Hot Buffet | £27.50|
BUBLÉ & BARLOW TRIBUTE
Starts 11:30am | Monday 2nd and 9th,
Wednesday 4th and 11th December The best of both amazing artists. Playing
all the classic songs, a show not to be
MAMMA MIA NIGHT missed!! Includes a 3 course Christmas
Gather all of your dancing queens and themed dinner. (Shared seating event).
join us for our Mamma Mia tribute night. PRICE (per person)
Includes a 3 course Christmas themed Arrival at 7pm to dine at 7.30pm
dinner followed by our fantastic Abba | £39.95 / 37.95*for parties of 8 or above
tribute act. Dressing up is essential. | B&B from £40 per person | Friday 13th
(Shared seating event). December
PRICE (per person)
Arrival at 7pm to dine at 7.30pm
| £39.95 / 37.95* for parties of 8 or above
| B&B from £40 per person | Friday 6th
December
TO BOOK CALL 0114 245 4444 OR EMAIL CHRISTMAS@WHITLEYHALL.COM TO BOOK CALL 0114 245 4444 OR EMAIL CHRISTMAS@WHITLEYHALL.COM
WWW.WHITLEYHALL.COM WWW.WHITLEYHALL.COM
CHRISTMAS EVENTS MENU
ENJOY A WONDERFULLY FESTIVE 3 COURSE MEAL ALONGSIDE
THE FANTASTIC ENTERTAINMENT ON OFFER
TO START TO FINISH
Chicken Liver Parfait Christmas Pudding
Scorched red pepper gel, cranberry Homemade rum sauce, brandy butter
chutney, focaccia toasts
Dark Chocolate And Lime Torte
Cream of Roasted Winter Vegetable Soup Salted caramel sauce, chocolate crumb
Parmesan croutons
Cinnamon Panna Cotta
Black Pepper Dusted Smoked Mackerel Spiced berry compote, sesame tuile
Celery & apple salad, mustard vinaigrette
Selection of Regional Cheese & Biscuits
Celery, grapes, homemade chutney
TO FOLLOW
Coffee and mints
Roast Loin of Moss Valley Pork
Leek & grain mustard sauce
Roast Breast of Knabbs Hall Farm Turkey
Sage & chestnut stuffing, cranberry sauce,
roast gravy
Pan Roasted Shetland Salmon
Braised red cabbage, butternut veloute
Spinach & Ricotta Cannelloni
Fennel & caraway crumble topping
All served with a selection of seasonal
vegetables & roast potatoes
TO BOOK CALL 0114 245 4444 OR EMAIL CHRISTMAS@WHITLEYHALL.COM TO BOOK CALL 0114 245 4444 OR EMAIL CHRISTMAS@WHITLEYHALL.COM
WWW.WHITLEYHALL.COM WWW.WHITLEYHALL.COM
FESTIVE BREAKS
Gift Vouchers TREAT YOURSELF THIS FESTIVE SEASON AND ENJOY A STAY AT OUR
STUNNING 16TH CENTURY MANSION
With 32 en-suite bedrooms, all SPECIAL ACCOMMODATION
individually decorated to reflect the RATES 2020
unique character of the building, your
comfort is our priority. Treat yourself to Available throughout January, February,
one of our two four-poster bedrooms March & April 2020. (From £99.00 per
or the shameless luxury of one of our couple, exclusions apply).
deluxe rooms with lake views. PRICE
Why not make it a Christmas shopping Bed & breakfast | from only £99.00 |
break? Located just to the north of *Dinner, bed & breakfast | from £129.00 |
Sheffield, Whitley Hall is a short drive * Based on 2 people sharing with a £25.00 per
from Meadowhall shopping centre person dinner allowance included.
which has over 200 stores to inspire
your gift ideas.
CHRISTMAS DB & B ESCAPES
Includes 3 course table d’hôte dinner for
two, standard en-suite double bedroom
and full cooked breakfast.
PRICE (per guest)
Sunday to Thursday | from £55.00 |
Friday & Saturday | from £69.50 |
Dates available December 1st - 23rd
& 27th - 30th 2019
Based on two people sharing.
LOOKING FOR THAT PERFECT GIFT? WHY NOT BUY ONE OF OUR GIFT VOUCHERS AND
LET THEM EXPERIENCE THE MAGIC OF WHITLEY HALL. TO BOOK CALL 0114 245 4444 OR EMAIL CHRISTMAS@WHITLEYHALL.COM
CALL 0114 245 4444 OR EMAIL CHRISTMAS@WHITLEYHALL.COM WWW.WHITLEYHALL.COM
CHRISTMAS EVE & CHRISTMAS DAY BREAK
JOIN US FOR A TRADITIONAL CHRISTMAS THAT DREAMS ARE MADE OF
IN OUR SNUG AND COSY VALLEY
Christmas at Whitley Hall is a truly PRICE (per person)
magical experience, where you can relax Two nights, Double Occupancy
and enjoy the festive season nestled in | from £240.00 |
the rolling countryside. Enjoy that much Christmas Day Lunch | £130.00 |
needed quality time with family and Residents only
friends. Our roaring fires, festive cheer
Why not make the most of your break
and delicious cuisine will make it a
and extend your stay from only
break to remember.
£69.50 per person to include dinner,
CHRISTMAS EVE bed & breakfast
Includes tea/coffee & scones on arrival, We regret that guests under the age of
4 course dinner for two, carols from 18 are not able to attend this event.
Whitley Hall, your standard en-suite
double bedroom and full cooked
breakfast.
CHRISTMAS DAY
Begin with a light continental breakfast-
in-bed and a gift from Santa’s little
helpers delivered to your room. You’ll
then have the rest of the afternoon to
enjoy at your leisure. Why not take a stroll
through the wintry gardens or enjoy a
cosy afternoon of board games by the
fire? After a day of eating, drinking and
laughter, we’ll be serving a light, but
plentiful buffet supper.
WHY NOT UPGRADE YOUR ROOM FROM ONLY £10.00 PER ROOM, TO BOOK CALL 0114 245 4444 OR EMAIL CHRISTMAS@WHITLEYHALL.COM
PER NIGHT. ASK FOR FULL DETAILS. WWW.WHITLEYHALL.COM
NEW YEAR’S EVE BREAK
JOIN US FOR A FANTASTIC EVENING WITH LIVE ENTERTAINMENT,
SUMPTUOUS FOOD AND THE POPPING OF CHAMPAGNE CORKS
BLACK TIE DINNER
See in 2020 in style at our New Year’s
Eve Black Tie Dinner. Includes canapés,
6 course table d’hôte dinner for two,
live entertainment from the Vernon
Sisters and disco until 1am, a glass of
champagne at midnight, your standard
en-suite double room and full cooked
breakfast.
PRICE (per guest)
Black Tie Dinner and B&B | from £250.00 |
* Based on two people sharing
Add on a 2nd night for from only £60.00
per person to either 30th December or
1st January to include dinner, bed and
full cooked breakfast.
Make your break extra special with a
bottle of something sparkling waiting for
you on arrival. Speak to our reservations
team for details. Prices start from £28.95.
We regret that guests under the age of
18 are not able to attend this event.
WHY NOT UPGRADE YOUR ROOM FROM ONLY £10.00 PER ROOM, TO BOOK CALL 0114 245 4444 OR EMAIL CHRISTMAS@WHITLEYHALL.COM
PER NIGHT. ASK FOR FULL DETAILS. WWW.WHITLEYHALL.COM
CHRISTMAS LET’S DO LUNCH
TAKE SOME TIME OUT THIS FESTIVE PERIOD
AND RECHARGE YOUR BATTERIES OVER A DELICIOUS LUNCH
TO START TO FINISH
Black Pepper Dusted Smoked Mackerel Christmas Pudding
Celery & apple salad, mustard vinaigrette Homemade rum sauce, brandy butter
Chicken Liver Parfait Dark Chocolate And Lime Torte
Scorched red pepper gel, cranberry Salted caramel sauce, chocolate crumb
chutney, focaccia toasts
Cinnamon Panna Cotta
Cream of Roasted Winter Vegetable Soup Spiced berry compote, sesame tuile
Parmesan croutons
Cinnamon Poached Pear, Rocket &
Selection of Regional Cheese & Biscuits
Watercress Salad Celery, grapes, homemade chutney
Crumbled blue Stilton Coffee and tea available on request
(additional cost)
TO FOLLOW
PRICE (per guest)
Roast Loin of Moss Valley Pork 25th - 30th November | £19.95 |
Chive mash, leek & grain mustard sauce 2nd - 21st December | £21.95 |
Roast Breast of Knabbs Hall Farm Turkey 23rd - 31st December | £19.95 |
Sage & chestnut stuffing, cranberry sauce, Served from 12.00pm - 2.00pm
roast gravy
* excluding Sundays
Pan Roasted Shetland Salmon
Braised red cabbage, saffron mash,
butternut veloute
Spinach & Ricotta Cannelloni
Fennel & caraway crumble topping
All served with a selection of seasonal
vegetables & roast potatoes
LOOKING FOR THAT PERFECT GIFT? WHY NOT BUY ONE OF OUR GIFT VOUCHERS AND
LET THEM EXPERIENCE THE MAGIC OF WHITLEY HALL. TO BOOK CALL 0114 245 4444 OR EMAIL CHRISTMAS@WHITLEYHALL.COM
CALL 0114 245 4444 OR EMAIL CHRISTMAS@WHITLEYHALL.COM WWW.WHITLEYHALL.COM
CHRISTMAS DINNER CHRISTMAS SUNDAY LUNCH & DINNER
EXPERIENCE A FANTASTIC CHRISTMAS DINNER, CAREFULLY COOKED ENJOY A FABULOUS 3 COURSE MEAL IN OUR COSY MANOR HOUSE,
TO PERFECTION BY OUR TALENTED KITCHEN TEAM GUARANTEED TO LEAVE YOU WITH A WARM GLOW
TO START Pan Roasted Shetland Salmon TO START TO FINISH
Braised red cabbage, saffron mash, Christmas Pudding
Pan Fried Chicken Livers on Brioche butternut veloute Large Yorkshire Pudding
Toast Onion gravy Homemade rum sauce, brandy butter
Whisky and wild mushroom cream Spinach & Smoked Feta Filo Parcels Dark Chocolate and Lime Torte
Cream Of Roast Winter Vegetable Soup
Oven Dried tomatoes & rocket pesto Parmesan croutons Salted caramel sauce, chocolate crumb
Smoked & Confit Salmon Terrine
Beetroot gel, compressed cucumber All served with a selection of seasonal Chicken Liver Parfait Cinnamon Panna Cotta
vegetables & roast potatoes Scorched red pepper gel, cranberry Spiced berry compote, sesame tuile
Cream of Roast Winter Vegetable Soup
chutney, focaccia toasts Selection of Regional Cheese & Biscuits
Sage & Parmesan scone
TO FINISH Pressed Ham Hock & Hazelnut Terrine Celery, grapes, homemade chutney
Pressed Ham Hock & Hazelnut Terrine Roasted red pepper puree, pineapple
Roasted red pepper puree, pineapple Christmas Pudding Coffee and tea available on request
Homemade rum sauce, brandy butter chutney
chutney (additional cost)
Cinnamon Poached Pear
Goats Cheese Arancini Dark Chocolate And Lime Torte PRICE PER GUEST (Lunch)
Rocket & watercress salad, crumbled blue
Beetroot carpaccio, pickled shallots Salted Caramel sauce, chocolate crumb Adult | £29.95 |
Stilton
Child | £21.95 |
Cinnamon Panna Cotta Served from 12.00pm - 4.00pm
TO FOLLOW Spiced berry compote, sesame tuile TO FOLLOW
PRICE PER GUEST (Dinner)
Roast Breast of Knabbs Hall Farm Turkey Selection of Regional Cheese & Biscuits Roast Breast of Knabbs Hall Farm Turkey Adult | £25.00 |
Sage & chestnut stuffing, cranberry Celery, grapes, homemade chutney Sage & chestnut stuffing, cranberry sauce, Child | £18.95 |
sauce, roast gravy roast gravy Served from 7.00pm - 9.00pm
Coffee and tea available on request
Confit Duck Leg (additional cost) Roast Rump of Beef
Garlic mash, cider & apple jus Yorkshire pudding and roast gravy
PRICE (per guest)
Mon - Thurs in December | £25.00 | Roast Loin of Moss Valley Pork
Paupiettes of Plaice
Chive mash, leek & grain mustard sauce
Pea puree, bacon lardons, lemon butter Fridays & Saturdays | £30.00 |
sauce Served from 7.00pm until 9.00pm Pan Roasted Shetland Salmon
Braised red cabbage, saffron mash,
butternut veloute
Paupiettes of Plaice
Pea puree, bacon lardons, lemon butter
sauce
Spinach & Ricotta Cannelloni
Fennel & caraway crumble topping
All served with a selection of seasonal
vegetables & roast potatoes
TO BOOK CALL 0114 245 4444 OR EMAIL CHRISTMAS@WHITLEYHALL.COM TO BOOK CALL 0114 245 4444 OR EMAIL CHRISTMAS@WHITLEYHALL.COM
WWW.WHITLEYHALL.COM WWW.WHITLEYHALL.COM
CHRISTMAS EVE DINNER
DINE WITH US THIS CHRISTMAS EVE AND ENJOY OUR CAROL SINGERS
AS THEY SPRINKLE SOME HOLIDAY SPIRIT IN THE RESTAURANT
TO START TO FINISH
Cream of Roast Winter Vegetable Soup Christmas Pudding
Sage & onion scone, Parmesan shavings Homemade rum sauce, brandy butter
Goats Cheese Arancini Dark Chocolate and Lime Torte
Beetroot carpaccio, pickled shallots Salted caramel sauce, chocolate crumb
Pressed Ham Hock & Hazelnut Terrine Cinnamon Panna Cotta
Roasted red pepper puree, pineapple Spiced berry compote, sesame tuile
chutney
Selection of Regional Cheese & Biscuits
TO FOLLOW Celery, grapes, homemade chutney
Sous Vide Moss Valley Pork Fillet Coffee and mints
Baked apple puree, cider reduction
PRICE (per guest)
Roast Loin of Beef Christmas Eve Dinner | £42.50 |
Smoked garlic mash, wild mushroom Served from 7.00pm - 9.00pm in the
puree Restaurant.
Paupiettes of Plaice
Pea puree, bacon lardons, lemon butter
sauce
Spinach & Smoked Feta Filo Parcels
Oven dried tomatoes & rocket pesto
All served with a selection of seasonal
vegetables & roast potatoes
TO BOOK CALL 0114 245 4444 OR EMAIL CHRISTMAS@WHITLEYHALL.COM TO BOOK CALL 0114 245 4444 OR EMAIL CHRISTMAS@WHITLEYHALL.COM
WWW.WHITLEYHALL.COM WWW.WHITLEYHALL.COMCHRISTMAS DAY LUNCHEON
JOIN US FOR A SPECTACULAR FEAST, WITH A GLASS OF KIR ROYALE OR
BUCKS FIZZ AND CANAPÉS ON ARRIVAL
Demitasse Appetizer All served with pan roast brussel
sprouts, carrot kilted parsnips & locally
TO START grown potatoes roasted in goose fat
Cinnamon Poached Pear
DESSERTS
Rocket & watercress salad, crumbled
blue Stilton Plate of festive treats
Christmas pudding, homemade rum
Smoked & Confit Salmon Terrine
sauce, dark chocolate and cherry yule
Beetroot gel, compressed cucumber
log, traditional sherry trifle, Baileys
INTERMEDIATE ice cream
Champagne Sorbet Selection of Regional Cheese & Biscuits
Celery, grapes, homemade chutney and
MAIN COURSE a shot of Port
Celebration of Christmas Three Birds Freshly ground coffee and mince pies
in One
‘Knabbs Hall Farm’ turkey, corn-fed PRICE (per guest)
chicken, Gressingham duck, sage and Adult | £140.00 |
chestnut stuffing, venison sausage roll, Served from 12.00pm until 1.30pm
cranberry relish, game chips & We regret that guests under the age of
roast gravy. 18 are not able to attend this event.
Roast Sirloin of English Charolais Beef
Yorkshire pudding, fresh horseradish
crème fraiche & roast gravy.
Spinach & Smoked Feta Filo Parcels
Oven dried tomatoes & rocket pesto
TO BOOK CALL 0114 245 4444 OR EMAIL CHRISTMAS@WHITLEYHALL.COM TO BOOK CALL 0114 245 4444 OR EMAIL CHRISTMAS@WHITLEYHALL.COM
WWW.WHITLEYHALL.COM WWW.WHITLEYHALL.COMCHRISTMAS DAY EVENING BUFFET* BOXING DAY FEAST
WHY NOT ENJOY A STROLL AROUND OUR STUNNING GROUNDS AND LET SOMEONE ELSE DO THE WORK AND UNWRAP A FESTIVE FEAST
WORK UP AN APPETITE FOR OUR GRAND EVENING BUFFET FOR A MAGICAL CHRISTMAS DINING EXPERIENCE
Chefs Homemade Tomato & Basil Soup Selection of Pickles TO START Paupiettes of Plaice
Dressed Salmon & Prawn Platter Lime Pickle Roasted New Potatoes Pea puree, bacon lardons, lemon butter
Large Yorkshire Pudding sauce
Marmalade Baked Ham Selection of Indian Snacks Onion gravy
Spinach & Ricotta Cannelloni
Hand Raised Pork Pies Tomato, Red Onion & Basil Salad Cream Of Roast Winter Vegetable Soup Fennel & caraway crumble topping
Venison Sausage Rolls Sherry Trifle Parmesan croutons
All served with a selection of seasonal
Cheese Platter Traditional Yule Log Chicken Liver Parfait vegetables & roast potatoes
Scorched red pepper gel, cranberry
* Residents Only
chutney, focaccia toasts TO FINISH
Pressed Ham Hock & Hazelnut Terrine Sticky Toffee Pudding
Roasted red pepper puree, pineapple Butterscotch sauce and clotted cream
chutney Dark Chocolate and Lime Torte
Cinnamon Poached Pear Salted caramel sauce, chocolate crumb
Rocket & watercress salad, crumbled blue Cinnamon Panna Cotta
Stilton Spiced berry compote, sesame tuile
TO FOLLOW Selection of Regional Cheese & Biscuits
Roast Breast of Knabbs Hall Farm Turkey Celery, grapes, homemade chutney
Sage & chestnut stuffing, cranberry sauce, Coffee and mints
roast gravy
PRICE PER GUEST (Lunch)
Roast Sirloin of Beef Adult | £40.00 |
Yorkshire pudding and roast gravy Child (under 10’s) | £27.95 |
Roast Loin of Moss Valley Pork Served from 12.00pm - 2.00pm
Chive mash, leek & grain mustard sauce PRICE PER GUEST (Dinner)
Pan Roasted Shetland Salmon Adult | £32.50 |
Braised red cabbage, saffron mash, Child (under 10’s) | £25.00 |
butternut veloute Served from 7.00pm - 9.00pm
TO BOOK CALL 0114 245 4444 OR EMAIL CHRISTMAS@WHITLEYHALL.COM WHY NOT MAKE A NIGHT OF IT AND STAY FROM £62.50 PER PERSON.
WWW.WHITLEYHALL.COM DINNER, BED & BREAKFAST.SPECTACULAR NEW YEAR’S EVE DINNER NEW YEAR’S DAY
RING IN 2020 IN STYLE. RAISE A GLASS TO SEE OUT 2019 CELEBRATE THE START OF THE NEW YEAR WITH OUR
WITH A CHAMPAGNE TOAST DELIGHTFUL MENU
Our New Year’s Eve party night will Canapés TO START Spinach & Ricotta Cannelloni
be a high energy, fun packed night to ––– Fennel & caraway crumble topping
Chicken Liver Parfait Large Yorkshire Pudding
celebrate the beginning of 2020 in style!
Scorched red pepper gel, cranberry Onion gravy All served with a selection of seasonal
Your evening will begin with a fantastic chutney, focaccia toasts Cream Of Roast Winter Vegetable Soup vegetables & roast potatoes
6 course dinner all freshly prepared by Parmesan croutons
our talented kitchen team. There will
or TO FINISH
be a table magician on hand to astound Goats Cheese Arancini Chicken Liver Parfait
Sticky Toffee Pudding
Beetroot carpaccio, pickled shallots Scorched red pepper gel, cranberry
you with some truly jaw dropping magic Butterscotch sauce and clotted cream
––– chutney, focaccia toasts
and a photo booth complete with props
Raspberry & Thyme Sorbet Pressed Ham Hock & Hazelnut Terrine Dark Chocolate and Lime Torte
to capture those special memories with
––– Salted caramel sauce, chocolate crumb
your friends and family. Roasted red pepper puree, pineapple
Paupiettes of Plaice chutney Cinnamon Panna Cotta
Finish your evening off by dancing Pea puree, bacon lardons, lemon butter Spiced berry compote, sesame tuile
the night away to the sounds of the Cinnamon Poached Pear
sauce
supremely talented Vernon Sisters Rocket & watercress salad, crumbled blue Selection of Regional Cheese & Biscuits
–––
who will have you up on your feet and Stilton Celery, grapes, homemade chutney
Harissa Spiced Rump of English Lamb
singing along to all the classics that we Smoked aubergine puree, potato gnocchi TO FOLLOW Coffee and mints
all know and love. or Roast Sirloin of Beef PRICE (Lunch)
Our in house DJ will then take over to Spinach & Feta Filo Parcels Yorkshire pudding and roast gravy Adult | £29.95 |
continue the party until the clock strikes Oven dried grapes & rocket pesto Roast Loin of Moss Valley Pork Child (under 10’s) | £21.95 |
12 when you will be handed a glass of ––– Chive mash, leek & grain mustard sauce Served from 12.00pm - 2.00pm
bubbly to toast the New Year. Dark Chocolate and Lime Torte
Salted caramel sauce, chocolate crumb Pan Roasted Shetland Salmon PRICE (Dinner)
This will be an evening filled with Braised red cabbage, saffron mash, Adult | £32.50 |
–––
delicious food, fantastic entertainment butternut veloute Child (under 10’s) | £25.00 |
Coffee and homemade chocolate truffle
and above all else lots of good times and Served from 7.00pm - 9.00pm
Paupiettes of Plaice
laughter! If this sounds like your kind of PRICE (per person) | £145.00 |
Pea puree, bacon lardons, lemon butter
evening then come along and join the Arrive 7.00pm
sauce
party. (Party poopers need not apply!)
We regret that guests under the age of
18 are not able to attend this event.
TO BOOK CALL 0114 245 4444 OR EMAIL CHRISTMAS@WHITLEYHALL.COM TO BOOK CALL 0114 245 4444 OR EMAIL CHRISTMAS@WHITLEYHALL.COM
WWW.WHITLEYHALL.COM WWW.WHITLEYHALL.COMBOOKING TERMS & CONDITIONS
1. The relevant deposit is required 7. Seating at all public events will be
within 14 days of the initial enquiry party/shared seating. Parties of 10
to confirm your booking. If a deposit people or less will be sat with other
is not received within this deadline guests.
then the booking will automatically 8. Group organisers are required
be released. to ensure that all pre-orders and
2. Bookings not paid in full by 1st special dietary requirements are
November 2019 maybe cancelled provided at least 14 days prior to the
without notice. event taking place either by post or
email to christmas@whitleyhall.com.
3. All deposits are non-refundable and
non-transferable. 9. Any accommodation bookings for
Christmas eve & Christmas day break
4. Once full payment is received no
or New year’s eve break must have
refunds or exchanges will be made.
the relevant deposit of £150.00 per
If you are attending a public event
room paid within 14 days of the initial
and the numbers fall short of the
booking and full balance for the
minimum requirements for the event
break must be received by the 1st
the hotel reserves the right to move
November 2019. Any bookings after
your party to another room or date.
this date must be paid in full at the
5. Please make your cheque payable time of booking.
to ‘Whitley Hall Hotel Ltd’ only
10. Let’s do loyalty points are not
one cheque will be accepted per
redeemable throughout December.
booking. Payment will also be
accepted by cash, debit card or
credit card.
6. If account bars are requested then
full pre-payment must be received
in advance for the total amount
allowed. The hotel will not exceed
the limit unless authorised and paid
for before hand by the organiser.Elliott Lane, Grenoside, Sheffield S35 8NR
T: +44 (0) 114 245 4444 | E: christmas@whitleyhall.com |
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