CHRISTMAS MERRY BRIGHT! - MAY YOUR BE AND - DoubleTree by Hilton Oxford Belfry

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CHRISTMAS MERRY BRIGHT! - MAY YOUR BE AND - DoubleTree by Hilton Oxford Belfry
MAY YOUR

CHRISTMAS
     BE

 MERRY
     AND

 BRIGHT!
CHRISTMAS MERRY BRIGHT! - MAY YOUR BE AND - DoubleTree by Hilton Oxford Belfry
WELCOME

    Celebrate Christmas in style this year in the beautiful
 surroundings of DoubleTree by Hilton Oxford Belfry, set in
the Oxfordshire countryside. From Christmas festive lunches
 and afternoon teas to Christmas Day Lunch and New Year
  celebrations, our friendly team will ensure that you, your
      family, friends and colleagues enjoy a Christmas
    to remember. We look forward to welcoming you to
            DoubleTree by Hilton Oxford Belfry.
CHRISTMAS MERRY BRIGHT! - MAY YOUR BE AND - DoubleTree by Hilton Oxford Belfry
SHARED                                                                               PRIVATE
    CHRISTMAS                                                                             CHRISTMAS                                         CHRISTMAS
            PARTY NIGHTS                                                                          PARTY NIGHTS                                         PARTY MENU

                                                                                                                                          TO START

                                                                                                                                          ROASTED SWEET POTATO, SQUASH
Gather together your friends, family or colleagues                                    Celebrate your company’s successful year with       & PUMPKIN SOUP (V) (GF)
 and celebrate the magic that is Christmas at our                                     a private party at DoubleTree by Hilton Oxford      Spiced ‘whipped’ cream
  Gold and Silver Themed Shared Party Nights.                                         Belfry. Choose our gold and silver themed party
                                                                                                                                          HONEY BAKED HAM HOCK
                                                                                       night, or you may prefer to arrange a bespoke      & SPLIT PEA TERRINE
            Your evening includes:
                                                                                           party themed around your company.*             Sweet mustard ‘raw slaw’, sourdough shard
three-course dinner, gold and silver themed party
   room, DJ and disco, crackers and novelties.                                               Our private party night includes:            WHEATBERRY, FREEKEH GRAIN
                                                                                                                                          & ROASTED VEGETABLES (V)
                                                                                      three-course dinner, gold and silver themed party
         Minimum numbers may apply.                                                                                                       Cranberry & goats cheese cream
                                                                                         room, DJ and disco, crackers and novelties.
                                                                                                                                          PRAWN & CRAYFISH COCKTAIL
                                                                                              Minimum numbers may apply.                  Lemon & lime crème fraiche, brown bread ‘biscuits’

                                                                                                                                          TO FOLLOW

                                                                                                                                          TRADITIONAL ROAST TURKEY (GF)
           ARRIVAL: FROM 6.30PM                                                                                                           Sage & chestnut stuffing, chipolata sausage
      DINNER SERVED: FROM 7.30PM                                                                 ARRIVAL: FROM 6.30PM                     wrapped in bacon, honey baked root vegetables
                                                                                                                                          and herb roasted potatoes
             CARRIAGES: 1.00AM                                                               DINNER SERVED: FROM 7.30PM
                                                                                                   CARRIAGES: 1.00AM                      SLOW ROAST TOP RUMP OF BEEF (GF)
  DRESS CODE: SMART EVENING WEAR;                                                                                                         Roasted winter vegetables, red wine jus
          NO JEANS OR TRAINERS                                                           DRESS CODE: SMART EVENING WEAR;
                                                                                                                                          PISTACHIO CRUSTED FILLET OF SEA BASS
                                                                                                NO JEANS OR TRAINERS                      Artichoke & potato bake, red pepper tapenade
                                                     WHY NOT MAKE A                                                                       MOROCCAN SPICED VEGETABLE
              Price & Availability                   NIGHT OF IT AND                               Price & Availability                   & RICE PAPER PARCEL (VE)
                                                       STAY OVER?                                                                         Braised brown rice, peas & broad beans

                                                                                                                                          TO FINISH

 £49.50                 29 & 30 NOVEMBER;             Bed and breakfast from just            NOVEMBER, DECEMBER 2019
                                                                                                 AND JANUARY 2020
                                                                                                                                          THE PLUM PUDDING (GF) (V) (NF)

     PER PERSON
                         6, 7, 13, 14, 20 &
                           21 DECEMBER                £109.00                                                                             Coconut cream & brandy sauce

                                                                                                                                          VANILLA BEAN CHEESECAKE (GF)
      ADDITIONAL DATES MAY BE AVAILABLE,
   PLEASE CONTACT OUR CHRISTMAS PLANNER.
                                                       FOR SINGLE OCCUPANCY
                                                                                                    £39.50                                Mulled fruit compote

                                                       £119 .00                               PER PERSON (SUNDAY TO WEDNESDAY)
                                                                                                                                          RED BERRY & CINNAMON BRULÉE
                                                                                                                                          Brown sugar biscuits
                                                       FOR DOUBLE OCCUPANCY

                                                                                                    £45.50
                                                                                                                                          FOLLOWED BY
         TO BOOK, CONTACT US ON:                         subject to availability,                                                         COFFEE AND MINI MINCE PIES
                                                     including complimentary use
               01844 279 381                                                             PER PERSON (THURSDAY–SATURDAY IN NOVEMBER
                                                         of health club facilities.          AND JANUARY, THURSDAYS IN DECEMBER
               OR EMAIL US AT:
                                                                                                                                          (V) VEGETARIAN (VE) VEGAN
  events@theoxfordbelfry.co.uk                       Please quote PARTY19
                                                         when booking                               £49.50                                (GF) GLUTEN FREE (NF) NITRATE FREE
                                                                                                                                          If you have any concerns regarding food allergens,
                                                                                       PER PERSON (FRIDAYS AND SATURDAYS IN DECEMBER)     please ask a member of our team for detailed
                                                                                                                                          information on each dish.
                                                                                      *PLEASE DISCUSS BESPOKE THEME, MENU AND PRICES
                                                                                          WITH OUR CHRISTMAS EVENT COORDINATORS.
CHRISTMAS MERRY BRIGHT! - MAY YOUR BE AND - DoubleTree by Hilton Oxford Belfry
FESTIVE                                                                        FESTIVE
             LUNCHES                                                                     LUNCH MENU

                                                                             TO START

                                                                             ROASTED SWEET POTATO, SQUASH
                                                                             & PUMPKIN SOUP (V) (GF)
Start the Christmas season by taking time
                                                                             Spiced ‘whipped’ cream
out from your hectic day and celebrating
                                                                             HONEY BAKED HAM HOCK
lunch with family, friends or colleagues.                                    & SPLIT PEA TERRINE
 Come and enjoy our great value three-                                       Sweet mustard ‘raw slaw’, sourdough shard

  course lunch complete with crackers                                        WHEATBERRY, FREEKEH GRAIN
                                                                             & ROASTED VEGETABLES (V)
             and novelties.
                                                                             Cranberry & goats cheese cream

                                                                             TO FOLLOW

                                                                             TRADITIONAL ROAST TURKEY (GF)
                                                                             Sage & chestnut stuffing, chipolata sausage
                                                                             wrapped in bacon, honey baked root vegetables
                                                                             and herb roasted potatoes
           ARRIVAL: 12.00PM
                                                                             PISTACHIO CRUSTED FILLET OF SEA BASS
   LUNCH SERVED: 12.30PM– 1.15PM
                                                                             Artichoke & potato bake, red pepper tapenade
        DEPARTURE: BY 5.00PM
                                                                             MOROCCAN SPICED VEGETABLE
                                                                             & RICE PAPER PARCEL (VE)
                                                                             Braised brown rice, peas & broad beans

                                                                             TO FINISH
                                            WHY NOT MAKE A                   THE PLUM PUDDING (GF) (V) (NF)
           Price & Availability             NIGHT OF IT AND                  Coconut cream & brandy sauce
                                              STAY OVER?                     VANILLA BEAN CHEESECAKE (GF)
                                                                             Mulled fruit compote

           £22.00                            Bed and breakfast from just
                                                                             RED BERRY & CINNAMON BRULÉE

               PER PERSON                    £109.00                         Brown sugar biscuits

                                                                             FOLLOWED BY
                                              FOR SINGLE OCCUPANCY
        MONDAY TO SUNDAY,                                                    COFFEE AND MINI MINCE PIES

                                              £119 .00
    18 NOVEMBER – 22 DECEMBER

                                              FOR DOUBLE OCCUPANCY

       TO BOOK, CONTACT US ON:                  subject to availability,
                                            including complimentary use
           01844 279 381
                                                of health club facilities.
            OR EMAIL US AT:
                                                                             (V) VEGETARIAN (VE) VEGAN
 events@theoxfordbelfry.co.uk               Please quote PARTY19             (GF) GLUTEN FREE (NF) NITRATE FREE
                                                when booking                 If you have any concerns regarding food allergens,
                                                                             please ask a member of our team for detailed
                                                                             information on each dish.
CHRISTMAS MERRY BRIGHT! - MAY YOUR BE AND - DoubleTree by Hilton Oxford Belfry
MENU

                                                                                                   SANDWICHES

                                                                                                   LIGHTLY SPICED EGG &
                                                                                                   WATERCRESS MAYONNAISE

                                                                                                   SMOKED SALMON & PRAWN
                                                                                                   with lemon & caper crème fraiche

                                                                                                   ENGLISH SALTED CUCUMBER
                                                                                                   with pickled shallot & apple

                                                                                                   ROAST TURKEY
                                                                                                   with cranberry relish & watercress

                                                                                                   SCONES

                                                                                                   WARM PLAIN & CRANBERRY SCONES
                                                                                                   Served with ‘cinnamon whipped’ cream
                                                                                                   & red berry preserve

                                                                                                   CAKE

                                                                                                   RASPBERRY & ROSE DELICE

                                                                                                   DARK CHOCOLATE
                                                                                                   & CARAMEL OPERA CAKE
                                                                                                   Crisp brandy snap tuille

                                                                                                   MINCEMEAT PIE
                                                                                                   with cherry compote & brandied cream

                                                                                                   LEMON POLENTA CAKE
                                                                                                   with lemon curd cream

     FESTIVE
     AFTERNOON TEA
                                              £19.95
                                                                        TO BOOK, CONTACT US ON:
                                                                           01844 279 381
                                                 PER PERSON
                                                                            OR EMAIL US AT:
Relax and enjoy the age-old tradition                               events@theoxfordbelfry.co.uk
of afternoon tea with a festive twist.   SERVED BETWEEN 3 AND 5PM
                                                                                                   If you have any concerns regarding food allergens,
                                                                                                   please ask a member of our team for detailed
                                                                                                   information on each dish.
CHRISTMAS MERRY BRIGHT! - MAY YOUR BE AND - DoubleTree by Hilton Oxford Belfry
SPA AND PARTY NIGHT
                                   SLEEPOVERS

Why not go all out this season and indulge yourself and your
friends with a pampering spa day and then join a Shared
Christmas Party Night?

Enjoy an indulgent spa day, including 50 minutes of spa
treatments*, use of the health club and spa facilities, robes and
slippers, then glam up for a wonderful evening of Christmas
celebration at one of our shared party nights. At the end of
your evening, simply climb the stairs and enjoy a good night’s
sleep before breakfast the following morning.

Your stay includes: spa day, three-course dinner, themed party
room, DJ and disco, crackers and novelties, accommodation
and full English breakfast.

        ADULT
   SHARING DOUBLE,                   FROM   £149.00
 TWIN OR TRIPLE ROOM                                                     ARRIVAL: FROM 10.00AM FOR SPA
                                                                                  BAR OPEN: ALL DAY
         SINGLE                    £30.00 (FRIDAY)
                                                                           DINNER SERVED: FROM 7.30PM
       SUPPLEMENT                 £50.00 (SATURDAY)
                                                                           ENTERTAINMENT ENDS: 1.00AM
                                DELUXE ROOM:  £25.00                              DRESS CODE: SMART
       UPGRADES
                                JUNIOR SUITE: £40.00
 (PER ROOM PER NIGHT)                                                         EVENING WEAR; NO JEANS
                                   SUITE: £50.00
                                                                                      OR TRAINERS
      TRIPLE OCCUPANCY IS AVAILABLE IN JUNIOR
  SUITES WITH DOUBLE SOFA BED FOR THIRD PERSON –
           £40.00 UPGRADE SUPPLEMENT.

                    TO BOOK, CONTACT US ON:  01844 279 381 OR EMAIL US AT:
                                   events@theoxfordbelfry.co.uk

                     *50 minutes of spa treatments may be 1 x 50 minute or 2 x 25 minute treatments,
                               including consultation, preparation and aftercare advice.
CHRISTMAS MERRY BRIGHT! - MAY YOUR BE AND - DoubleTree by Hilton Oxford Belfry
CHRISTMAS DAY                                              MENU
                                           TO START
                                           WHITE ONION, LEEK &
                                           BORLOTTI BEAN SOUP (VE)
                                           Garlic gremolata

 Celebrate Christmas Day in style with     HONEY BAKED HAM HOCK &
                                           SPLIT PEA TERRINE
 friends and family and make it a truly
                                           Sweet mustard ‘raw slaw’, sourdough shard
 memorable occasion by joining us at       WHEATBERRY, FREEKEH GRAIN
 DoubleTree by Hilton Oxford Belfry.       & ROASTED VEGETABLES (V)
                                           Cranberry & goats cheese cream
    Let us prepare your celebratory
                                           PRAWN & CRAYFISH COCKTAIL
  four-course lunch with crackers and
                                           Lemon & lime crème fraiche, brown bread ‘biscuits’
  novelties; all you need to do is relax
                                           TO FOLLOW
     and enjoy your special meal.
                                           TRADITIONAL ROAST TURKEY (GF)
                                           Sage & chestnut stuffing, chipolata sausage
                                           wrapped in bacon, honey baked root vegetables
                                           and herb roasted potatoes
                                           SLOW ROAST TOP RUMP OF BEEF
                                           Roasted winter vegetables, red wine jus
       LUNCH SERVED: 1.00PM
                                           HOT SMOKED SALMON &
                                           SPINACH PITHIVIER
                                           Pea & potato press, Champagne cream
                                           SMOKED APPLEWOOD &
          Price & Availability
                                           RED ONION SOUFFLÉ (V)
                                           Celeriac purée, maple roasted celeriac,

           £69.00
                                           pickled walnut dressing
                                           TO FINISH
               PER PERSON
                                           THE PLUM PUDDING (GF) (V) (NF)
                                           Coconut cream & brandy sauce

           £34.50
         PRICE PER CHILD AGED 5-12
                                           CLEMENTINE PANNA COTTA
                                           Gingersnap crumb
                                           VANILLA BEAN CHEESECAKE (GF)
                                           Mulled fruit compote
             FREE
        CHILDREN AGED 4 AND UNDER
                                           DARK CHOCOLATE & HAZELNUT SPHERE
                                           Chocolate & orange sauce
                                           FOLLOWED BY

      TO BOOK, CONTACT US ON:              COFFEE AND MINTS

           01844 279 381
            OR EMAIL US AT:                (V) VEGETARIAN (VE) VEGAN
 events@theoxfordbelfry.co.uk              (GF) GLUTEN FREE (NF) NITRATE FREE
                                           If you have any concerns regarding food allergens,
                                           please ask a member of our team for detailed
                                           information on each dish.
CHRISTMAS MERRY BRIGHT! - MAY YOUR BE AND - DoubleTree by Hilton Oxford Belfry
NEW YEAR                                                                                            MENU
                                                                                          TO START

   Bring in the New Year with family and                                                  ROASTED SWEET POTATO, SQUASH
                                                                                          & PUMPKIN SOUP (V) (GF)
  friends by celebrating at DoubleTree by                                                 Spiced ‘whipped’ cream
             Hilton Oxford Belfry.                                                        DUCK RILLETTES
                                                                                          Watercress & grilled fig salad, walnut
    BLACK AND WHITE GALA BREAK                                                            & watercress pesto
                                                                                          BUTTERNUT SQUASH, KALE
   Enjoy our two night Gala break from                                                    & HARISSA STRUDEL (V)
  30th December including three-course                                                    Orange & chilli scented vegetable salad

dinner, bed and full English buffet breakfast,                                            SMOKED SCOTTISH SALMON &
                                                                                          HORSERADISH PRESS
  tea and cake on arrival, culminating in                                                 Pickled fennel & ruby endive salad, caper,
                                                                                          salted lemon & dill dressing
 our Gala Dinner on New Year’s Eve in our
                                                                                          INTERMEDIATE
 Trinity and College Suites with Prosecco
                                                                                          GIN AND PINK GRAPEFRUIT SORBET
  and canapés reception, five-course Gala
                                                                                          TO FOLLOW
 dinner, live band and dancing to take you
                                                                                          FILLET OF BEEF HOLLANDAISE
        to the magical midnight hour.                                                     Truffle dauphinoise, honey baked root vegetables,
                                                                                          port & red wine jus
                OVER 18’S ONLY.
                                                                                          PISTACHIO CRUSTED FILLET OF SEA BASS
          DRESS CODE: BLACK TIE                                                           Artichoke & potato bake, red pepper tapenade
                                                                                          MOROCCAN SPICED VEGETABLE
                                                                                          & RICE PAPER PARCEL (VE)
                                                                                          Braised brown rice, peas & broad beans
                                                                                          TO FINISH
              Price & Availability
                                                                                          CLEMENTINE PANACOTTA
                                                        WISH TO STAY                      Gingersnap crumb
                                                          LONGER?
             £285.00PER PERSON
                                                                                          VANILLA BEAN CHEESECAKE (GF)
                                                                                          Mulled fruit compote

                                                      Additional nights available on      DARK CHOCOLATE & HAZELNUT SPHERE
                                                                                          Chocolate & orange sauce
                                                       27, 28 & 29 December and 2
                                                                                          RED BERRY & CINNAMON BRULÉE
         TO BOOK, CONTACT US ON:                       January 2019 from £109.00
                                                                                          Brown sugar biscuits
                                                      single occupancy and £119.00
               01844 279 381                                                              FOLLOWED BY
                                                       double occupancy per night
                OR EMAIL US AT:                       including full English breakfast.   CHEESE AND BISCUITS SELECTION
  events@theoxfordbelfry.co.uk                                                            COFFEE AND MINTS
                                                         Why not visit the sales at
                                                        Bicester Designer Village?
                                                                                          (V) VEGETARIAN (VE) VEGAN
                                                       Ask for our 10% off voucher
                                                                                          (GF) GLUTEN FREE (NF) NITRATE FREE
                                                            at hotel reception.
     *Price based on two guests sharing a double /                                        If you have any concerns regarding food allergens,
  twin room. Single supplements from £30 per night.                                       please ask a member of our team for detailed
      Upgrades to deluxe rooms £25, junior suite                                          information on each dish.
         £40 and suite £50 per room per night
CHRISTMAS MERRY BRIGHT! - MAY YOUR BE AND - DoubleTree by Hilton Oxford Belfry
PRIVATE
         DRINKS                                                            PARTY                       FOOD
             PACKAGES                                                       UPGRADES                   UPGRADES

   Pre-order your drinks packages —                                         CHAIR COVERS               Prices per person
    save queuing at the bar and £’s on                                    £3.00 PER PERSON              (supplement)
        your drinks on the night:                                            STAR CLOTH                   CANAPÉS
                                                                               £150.00         A SELECTION OF THREE PER GUEST
               PACKAGE 1
                                                                               BANDS                        £6.00
       4 BOTTLES OF PROSECCO
                                                                            FROM £1500.00         SHOULDER & RUMP OF LAMB
                 £116.00
                                                                            PHOTOGRAPHER       RED WINE JUS WITH MASHED POTATO
              PACKAGE 2                                                  INCLUDING UNLIMITED        & SEASONAL VEGETABLES
         6 BOTTLES OF PERONI                                               FREE DOWNLOADS                   £4.00

                 £24.00                                                        £350.00                TRIO OF PUDDINGS
      OR 12 BOTTLES OF PERONI                                                                               £4.00
                 £46.00                                                                                 SELECTION OF
                                                                                                      CHEESE & BISCUITS
               PACKAGE 3
                                                                                                    (INSTEAD OF DESSERT)
   1 X 70CL BOTTLE OF ONE OF THE                                                                            £3.50
FOLLOWING: ABSOLUTE VODKA, BACARDI,
                                                                                                      CHEESE & BISCUITS
BALLANTINES WHISKY, BEEFEATER GIN,
                                                                                                     (ADDITIONAL COURSE)
 HAVANA CLUB RUM WITH 12 BOTTLES
          OF MIXERS OR PEPSI
                                         MIDNIGHT                                                            £7.50

                                               MUNCHIES
                 £125.00

              PACKAGE 4
    4 BOTTLES OF PEPSI/DIET PEPSI          STEAMED HARITA BUNS
          & 4 BOTTLES OF J2O               WITH STICKY PORK £6.00
                 £18.00                  PIZZA WEDGE (1/4 PIZZA) £5.25
OR 6 BOTTLES OF BECKS BLUE (0.0%ABV)
                                         MUSTARD SCENTED SAUSAGE
                 £18.00
                                            & APPLE ROLLS £5.00
                                                                                                   TO BOOK, CONTACT US ON:
               PACKAGE 5                       HOT DOGS £5.25
                                                                                                       01844 279 381
         2 X 1 LITRE PITCHERS
                                          SMOKED BACON BAPS £5.50
                                                                                                       OR EMAIL US AT:
(4 GLASSES PER PITCHER) OF COCKTAILS.
                                         WARM CINNAMON DOUGHNUTS                               events@theoxfordbelfry.co.uk
  CHOOSE FROM; SEX ON THE BEACH,
                                              & WAFFLES £5.25
  BLACK RUSSIAN, MOJITO, WOOWOO
                 £35.00
CHRISTMAS MERRY BRIGHT! - MAY YOUR BE AND - DoubleTree by Hilton Oxford Belfry
Payment Terms:

                                                                                             • All event dates are subject to availability.

                                                                                             • We will ask for a £15 per guest non-refundable, non-transferable deposit for your shared party night which will be used
                                                                                                against the cost of the meal and cannot be used on drinks.

                                                                                             • For Private Party Nights, Spa Packages and Visiting Friends & Family accommodation bookings, full non-refundable
                                                                                                prepayment is required.

                                                                                             • For New Year Gala package, £50 per person non-refundable and non-transferrable deposit is required. The remaining
                                                                                                payment is to be paid in full by 1st November 2019.

                                                                                             • Your booking will not be confirmed until we receive all the deposits. If you are paying on behalf of a large group please
                                                                                                send one cheque or arrange payment by one credit/debit card.

                                                                                             • The balance of payment for all meals and accommodation must be received by 1st November 2019.

                                                                                             • Menu pre-orders must be received by the hotel 21 days prior to your arrival.

                                                                                             • Bookings that cancel prior to 1st November 2019 will lose the deposits paid. Bookings that cancel after 1st November 2019
                                                                                                will be charged the total value of all the facilities they have reserved i.e. accommodation, meals, beverages.

                                                                                             • Menu choices and special dietary requirements must be supplied with the final balance of payment to ensure efficient
                                                                                                service. There may be an additional charge for some special dietary requests which have to be provided by the hotel or
                                                                                                specialist suppliers.

                                                                                             • If you have any concerns regarding food allergens please ask a member of staff and you will be provided with detailed
                                                                                                information on each dish.

                                                                                             • Should you book after 1st November 2019 the hotel may request full prepayment at the time of confirmation.

                                                                                             • All prices include VAT at the current rate.

                                                                                             • Guests under 18 years old may be restricted at some events – please check at time of booking.

                                                                                             • The Party Night special accommodation rate is only available to guests attending a party night at the hotel and limited
                                                                                                numbers of rooms are available. Please note that full pre-payment is required on booking which is non-refundable and
                                                                                                non-transferable.

                                                             FOR PARTY RESERVATIONS:
   If you are visiting friends and family
                                                         CALL OUR CHRISTMAS COORDINATOR ON
over the festive season, we have bed and
                                                                   01844 279 381
breakfast available from just £119.00 for
                                                                     OR EMAIL:
two guests sharing a double / twin room
and from £109.00 for single occupancy*.
                                                         events@theoxfordbelfry.co.uk

                                                             FOR GROUP RESERVATIONS:
                                                                 CALL 01844 279 381

                                                           FOR INDIVIDUAL RESERVATIONS:
                                                            CALL HILTON RESERVATIONS ON
 *Subject to availability. Not available over selected
         dates at Christmas and New Year.                          0800 028 8694
LONDON ROAD, MILTON COMMON, THAME, OXFORDSHIRE, OX9 2JW
        01844 279 381 | EVENTS@THEOXFORDBELFRY.CO.UK
         WWW.OXFORDBELFRY.DOUBLETREEBYHILTON.COM
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