Elton Furze - 2021 Wedding Receptions Private Functions & - Elton Furze Golf Club
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Elton Furze
Wedding
Receptions
&
Private
Functions
2021
The perfect venue and location for your special day Firstly, we would like to say ‘congratulations’ to you both on your engagement. We will help you create the fairy tale day you have always dreamed of, down to the very last detail. Elton Furze is set in the beautiful surroundings of the Cambridgeshire countryside and situated just 6 miles from the Cathedral City of Peterborough. We are an idyllic venue with panoramic views overlooking 135 acres of picturesque landscape. Your wedding breakfast will take place in our restaurant area, seating up to 100 guests and for the evening reception we can accommodate a party of up to 200. Fee Martin, our dedicated Events Manager, has over 25 years in the Wedding and Events industry. If you would like to find out more or organise a visit please contact Fee on 01832 280189.
All-inclusive wedding package
The package includes:
Room hire for your wedding breakfast and evening reception
Our table linen and chair covers with your choice of single sash colour (chiavari
chairs additional cost)
The use of our cake stand and knife
A glass of Bucks Fizz, Pimms or Prosecco on arrival
A three course wedding breakfast with coffee and chocolate mints (from the all
inclusive menu)
Children have the option to choose the children's menu
House red and white wine for the tables (1 bottle of each per table)
A glass of sparkling wine for the speeches
Evening finger buffet with your choice of 5 items from the finger buffet menu
Our in house disco and DJ
Dance floor
Post box
50 guests - £3,750.00
75 guests - £5,300.00
100 guests - £6,800.00
Additional guests £75.00 per person
All Inclusive Package menu Please choose one choice from each course to make a set menu. Our Head Chef will be happy to accommodate any special dietary requirements you or your guests may have. Starters Homemade tomato & thyme soup with a warm crusty roll (v and vg) Chicken liver pate, onion chutney and rustic baguette Main courses Traditional roast dinner choose from: Roast topside of beef Roast loin of pork Roast turkey breast Individually roasted skin on Chicken Supreme Vegetarian and vegan nut roast served with all the trimmings and vegan gravy (v and vg) all are served with roast potatoes, Yorkshire pudding, seasonal vegetables and pan gravy Desserts Sticky toffee pudding with caramel sauce and cream Lemon tart with raspberry coulis Finished with freshly filtered coffee and chocolate mints
Wedding breakfast menu
Please choose one choice from each course to make a set menu at £41.50 per person.
Our Head Chef will be happy to accommodate any special dietary requirements you or
your guests may have.
Starters
Homemade butternut squash soup with a warm crusty roll (v, vg available)
Chicken liver pate, onion chutney and rustic baguette
Fan of Galia melon with mango sorbet, raspberry coulis and mixed berries (vg)
Brie and red onion filo parcel on a bed of mixed leaves (v)
Duck liver pate with marmalade and rustic baguette
Tomato and mozzarella salad with pesto and basil leaves
Smoked salmon with brown bread, Lilliput capers and a lemon wedge
Main courses
Traditional roast dinner choose from:
Roast topside of beef, roast loin of pork, roast turkey breast or individual skin on chicken
supreme. All served with roast potatoes, Yorkshire pudding, seasonal vegetables, and pan gravy
Vegetarian nut roast served with all the trimmings and gravy (v, vg available)
Roast rump of lamb served with kale and a thyme & red currant jus
Fillet of salmon with a hollandaise sauce
Wild mushroom risotto garnished with rocket leaves (v, vg available)
Goat's cheese filo parcel with sticky red onion chutney and roasted vegetables (v)
Desserts Sticky toffee pudding with salted caramel sauce and vanilla pod ice cream (v) Lemon tart with raspberry coulis and creme fraiche (v) Vanilla cheesecake with an amaretti crumb and salted caramel sauce (v) Exotic fruit tart with vanilla cream (v) Selection of sorbet with exotic fruit (vg) Our Head Chef is more than happy to sit down with you if you require a bespoke menu Little Appetites We recommend our children's menu for children aged 10 and under, with children under 3 dining for free Salad of red apple, kiwi and grape or Heinz tomato soup served with a roll ~ Lincolnshire sausage, mashed potatoes and peas ~ Jelly and ice cream or Fresh fruit salad Complimentary squash is served throughout the day £14.50 per child
The Evening Reception
Buffet
5 items for £15.50, 6 items for £18.50, 7 items for £21.50
BBQ
Mini crispy vegetable samosas
Please choose 3 BBQ options
Mini oriental vegetable spring rolls
6oz 100% beef burger
Mini sausage rolls
Butchers sausages
Spicy chicken goujons
Pork steaks marinated in Cajun spices
Plaice goujons with tartare sauce
Chicken fillet strips in a barbecue sauce
Selection of quiche slices
Vegetable & halloumi skewers (v)
Selection of homemade sandwiches
Sausages (v or vg)
Brie and cranberry filo parcels
Potato wedges with sour cream dip
Please choose 3 salad options
Penne pasta salad
Selection of homemade cakes
Homemade coleslaw
Mini fruit Pavlovas
Mixed leaf salad
Individual fruit tarts
Tomato, feta and black olive salad
Chocolate brownie bites
The BBQ menu will also be served with warm
new potatoes and a selection of breads
£18.75 per person
Add a dessert for £5.50Hot pork buffet Slow roasted pork Butchers sausages Apple sauce and crackling A selection of bread rolls Potato Wedges Mixed salad and homemade coleslaw £16.95 per person Add a dessert for £5.50 Cheeseboard Four different cheeses, grapes, celery, breads, biscuits and chutney £7.00 per person Rolls with a choice of fillings Bacon rolls £4.35 Bacon rolls with chips £6.00 Hot pork rolls served with stuffing and apple sauce £6.00 Hot beef rolls served with horseradish sauce £7.00 Add chips for £1.75 Sweetie Table A selection of pick and mix sweets with sweetie bags 50 guests £175.00 75 guests £262.00 100 guests £350.00
Little extras
Canapes Drinks per glass
Mini sausages in a mustard and honey glaze Pimms £5.25
Palma ham and mozzarella bites Bucks Fizz £5.25
Scampi with tartare sauce Prosecco £5.25
Plum tomato mozzarella and basil bruschetta Mulled Wine £5.25
Mini smoked salmon and cream cheese bagels Champagne Bucks Fizz £8.25
Roast beef and horseradish mini Yorkshire puddings Champagne £10.00
Mini Stilton and red onion chutney on toast Orange Juice £1.75
Mini lamb kofta skewer Sparkling Elderflower £1.75
Corkage charge per 75cl bottle
Three items £6.50 per person
Wine £10.50
Five items £10.00 per person
Prosecco/ Cava £15.75
Champagne £18.25
Finishing touches
Post box hire £15.00
Projector £35.00Build your own wedding reception package If you are not choosing the all inclusive package there will be a room hire charge of: Friday - £350.00 Saturday - £500.00 Sunday - £250.00 Room hire for evening wedding receptions only; Friday evening - £200 Saturday evening - £300 Sunday evening - £150.00
Elton Furze Retreats
We now offer stunning cedar lodges
with hot tubs, nestling in the birch
woodland area of the Golf Club.
To book either a 3, 4 or 7 night stay in
one of our lodges, please contact Fee
on 01832 280189- the perfect
accompaniment to your special day
for you and your loved ones.
Bullock Road
Haddon
Peterborough
PE7 3TT
01832 280189
fee@efgc.co.ukYou can also read
