LA CALETTA - Ristorante La ...
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LA CALETTA
ANTIPASTI
battuta di fassone con burrata e alici del cantabrico
fassone tartare seasoned with oil, lemon, salt, pepper and enriched with burrata cream
and cantabrian anchovies
€ 11.00
tavolozza del cacciatore
prestigious selection of salami, cold cuts and cheeses d.o.p. accompanied by mustards
and fresh fruit
€ 18.00
vitello tonnato “la caletta”
sliced veal with tuna sauce in a customized version
€ 12.00
polpo e calamaretti
summer salad, with octopus, steamed calamari, celery and chickpeas *
€ 13.00
tartare di tonno rosso
bluefin tuna tartare with lime and wasabi yogurt sauce *
€ 15.00
cozze di scardovari
scardovari dop mussel served “alla marinara” or with cherry tomatoes and paprika or
in tomato soup
€ 12.00
tzarskaya oyster
according to availability, from the britain, the oysters of the tsar
€ 4.00 cadPRIMI
spaghetti alle vongole n 3
spaghetti with clams, tomato water and green parsley sauce
€ 13.00
cavatielli e gallinella
fresh cavatielli and ragout of gurnard and prawns *
€ 14.00
tagliolini pomodorini e timo
fresh tagliolini, cherry tomatoes, aubergine mousse, scent of thyme and salted ricotta
€ 11.00
ravioloni con crema di ricotta di bufala e spinaci con agnello
ravioli filled with buffalo ricotta and spinach, sautéed with lamb sauce *
€12.00
cover € 2.00
please notify the dining room staff of any food intolerances or allergiesSECONDI
gran fritto del mediterraneo
baby squid, red prawns, anchovies, cod, fresh paranza from the Adriatic sea and crunchy
vegetables. all passed in a mix of carefully selected flours and fried in sunflower oil
€ 18.00
la tagliata di fassone
piedmont beef sirloin quickly grilled and escalope, served with rocket, parmesan and
grilled cherry tomatoes € 16.00
ricciola con crosta di olive
amberjack steak with panko bread and taggiasca olives paté crust *
€ 17.00
tonno rosso
bluefin tuna served with grilled belgian endive and caramelised tropea onion *
€ 18.00
agnello scottadito
grilled lamb chops, grilled and served with baked potatoes *
€ 15.00
pescato del giorno
according to availability, sea bass, turbot or swordfish € 5/h
grilled prawns * € 20.00
piedmontese fassone steak and irish red angus steak
€ 4/h e € 5/h
CONTORNI
baked potatoes € 6,00
sautéed seasonal vegetables € 6.00
mixed salad € 6.00
nizzarda salad € 9.00I PIATTI DEL GIORNO
ask our dining room staff for our proposals of the day.
Based on purchases, seasonality and availability, we will offer new and tasty dishes
daily.
by reservation sea cruditè, caciucco alla livornese, t-bone fiorentina di chianina, arroz
negro
some products on the menu, based on availability and seasonality, may be thermally blast chilled as per HACCP
regulations to improve their health and conservation or purchased frozen. The type of fresh fish may undergo changes
for unavailability on the market, or replaced with a frozen product on board the ship.
ALLERGENS TABLE
1 cereals - 2 crustacean - 3 eggs - 4 fish - 5 peanuts - 6 soy - 7 milk - 8 nuts - 9 celery - 10 mustard - 11 sesame - 12
sulphite - 13 lupins - 14 shellfish
battuta di fassone: 7, 4
tavolozza del cacciatore: 7, 8
vitello tonnato: 3, 5, 4
polpo, calamaretti e cecci: 9, 14
tartare tonno rosso: 4, 7
cozze di scardovari: 14, 12
spaghetti vongole e prezzemolo: 1, 14, 12
cavatielli e gallinella: 1,4,2, 12
tagliolini nuova norma: 1, 3, 7
ravioloni con ricotta di bufala e spinaci e ristretto di agnello: 1, 3, 7, 9
gran fritto mediterraneo: 1, 2, 4, 5, 14
tagliata di fassone, costate e costolette di agnello scottadito:
ricciola con crosta di olive: 1, 4
tonno rosso: 4
pescato del giorno: 4
mazzancolle alla griglia: 2
torta caprese al cioccolato e gelato alla vaniglia: 3, 7, 8
cheesecake mojto: 1, 3, 7,
cannolini siciliani: 1, 3, 7
semifreddo al ciocolato ruby e lamponi: 3, 7DESSERTS Caprese chocolate cake with vanilla ice cream €6.00 recommended combinations passito di caluso d.o.c. € 5.00 ron botran “solera 1893” € 8.00 cheesecake mojto €6.00 recommended combinations rum smith& cross € 6.00 calvados € 6.00 monbazzilac (pècoula) € 5.00 sicilian cannoli €5.50 recommended combinations passito pantelleria minardi € 6.00 infuso liquoroso al miele € 4.00 Ruby chocolate parfait with raspberries sauce €6.00 recommended combinations springback whisky € 8.00 cognac fourcade € 6.00 amaretto bepi tosolini € 5.00 natural homemade ice cream of our production €5.00
DISTILLATES selection acquaviti da mosto d’uva acquavite grape must, seasoned in cherry barrel € 5.00 amarone grapes, maturation in ex amarone oak € 6.00 brunello grapes, maturation in ex brunello oak € 6.00 barolo grapes, maturation in ex barolo oak € 6.00 grappe friulane “girale” bepi tosolini pomace of chardonnay grapes in cherry barrique € 6.00 “i legni” bepi tosolini pomace of cabernet, refosco, friulian merlot and muscat in oak barrique € 5.00 “smoked” bepi tosolini cabernet and merlot grapes, smoking process in small barrels with oak flakes and kentucky tobacco leaves € 6.00 ex barrique grappa selection the best marcs are aged in barrels of different origins: ex porto ex rhum ex sherry ex whisky € 6.00
ruhm botran solera1893 € 8.00 botran 12 anni € 6.00 smith & cross € 6.00 cognac cognac fourcade € 6.00 liquer de poire au cognac € 6.00 bas armagnac horse d’age € 6.00 calvados horse d’age domaine de la galotière € 6.00 whisky kilchoman islay single malt € 8.00 springback single malt 10 years campbeltown € 8.00 tullibardine (single malt scotch whisky sauternes finish) € 8.00 passiti wines passito di caluso € 5.00 passito di pantelleria € 6.00 monbazillac domaine de pècoula € 5.00 liqueur infusions lemon and herbs “bepi tosolini” blueberry and grape distillate strawberry and grape distillate black moon infused with licorice grappa and honey liqueur € 4.00
PIZZE
gnagna
tomato sauce, mozzarella, provola silana cheese, tropea onion and nduja salami
€ 9.00
appennino
mozzarella, tomato sauce, coppa piacentina, pecorino cheese
€ 9.00
burrata e pomodorini secchi
mozzarella, tomato sauce, dried cherry tomatoes, burrata
€ 9.00
norcina
mozzarella, gorgonzola, grilled ham, pate of taggiasca olives
€ 9.00
focaccia tonno rosso
focaccia, bluefin tuna in tartare, primosale cheese, valerian salad
€ 15.00
piemontese
tomato sauce, mozzarella, pepperoni, salted anchovies, gorgonzola cheese and
walnuts € 9.00
toscana
mozzarella, truffle robiola cheese, mocetta and truffle oil
€ 10.00
tirolese
tomato sauce, mozzarella, speck, gorgonzola cheese and onion
€ 8.50margherita
tomato sauce, mozzarella
€ 5.00
diavola
tomato sauce, mozzarella, spicy salami
€ 7.00
friarella
mozzarella, sausages and broccoli rabe
€ 7.00
bufalina
tomato cheese, buffalo mozzarella, basil*
€ 8.00 *seasonal product
4 stagioni
tomato sauce, mozzarella, baked ham, olives, fresh champignons and artichokes
€ 7.50
4 formaggi
tomato sauce, mozzarella, gorgonzola cheese, fontina cheese, parmesan cheese
€ 7.50
cotto e funghi
tomato sauce, mozzarella, baked ham and fresh champignons
€ 7.00
campagnola
tomato sauce, mozzarella, zucchini, aubergine and pepperoni
€ 7.00
tito
tomato sauce, mozzarella, bra sausage, rocket salad, cherry tomatoes and parmesan cheese
€ 8.00monte rosa
tomato sauce, mozzarella, fontina cheese, arnad lard
€ 8.00
bresucola
tomato sauce, mozzarella, bresaola, rocket salad and parmesan cheese
€ 9.00
donna rosa
tomato sauce, mozzarella, fontina cheese, salted anchovies and origano
€ 7.50
emiliana
tomato sauce, mozzarella, parma’s ham and parmesan cheese
€ 9.00
valdostana
tomato sauce, mozzarella, baked ham and fontina cheese
€ 9.00
paradiso
tomato sauce, mozzarella, porcini mushrooms, parma’s ham and parmesan cheese
€ 10.00
purgatorio
tomato sauce, buffalo mozzarella, sausage and broccoli rabe
€ 8.00
siciliana
tomato sauce, mozzarella, salted anchovies, taggiasca olives and capers
€ 9.00
pagliarelle
tomato sauce, mozzarella, spicy salami and provola silana cheese
€ 7.50
trevisana
tomato sauce, mozzarella, gorgonzola cheese, red radish and walnuts
€ 7.50provolina
tomato sauce, mozzarella, provola cheese and cherry tomatoes
€ 7.00
frutti di mare
tomato sauce, mozzarella and seafood
€ 12.00
vedo doppio
tomato sauce, mozzarella, baked ham and egg
€ 7.00
primavera
tomato sauce, mozzarella, rocket salad, cherry tomatoes and shrimps
€ 8.00
la caletta
mozzarella, zucchini, speck and parmesan cheese
€ 8.00
golosa
mozzarella, stracchino cheese, rocket salad and cherry tomatoes
€ 7.00
calzone
mozzarella, baked ham and tomatoes
€ 7.00
calzone farcito
mozzarella, sausage, gorgonzola cheese and broccoli rabe
€ 9.00
focaccia mario
buffalo mozzarella, parma’s ham, rocket salad and cherry tomatoes
€ 9.00BEER
DRAFT BEER
wurzburger hofbrau blonde
small 0,25 l € 2.50
medium 0,4 l € 4.50
red beer monasta not pasteurized birrificio san biagio (april to october)
0,33l € 4.50
CRAFT BEER
BIRRIFICIO TER DOLEN
The current castle of Ter Dolen (De Dool) in H elchteren dates back
to the 16th century, but the history of the estate goes back much
further. In the Middle Ages it served as a summer residence , and later
as a refuge for abbots of Sint-Truiden abbey. Its first recorded note
dates back to 1282. Over the centuries the castle has had a turbulent
history. In 1993, Mieike Desplenter bought the castle and its property
and started a renovation project. A year later the Ter Dolen brewery
opened its doors with great success .
ter dolen blond
belgian blond ale - abbazia. a 6.1 ° Belgian blonde with a velvety, slightly
bitter and fruity taste. prepared with two varieties of malt and noble hop
breeds, fermented in the bottle.
33 cl € 5.00
ter dolen donker
belgian dubbel - abbazia. 6.1 ° brown beer with a light biscuit taste that
blends perfectly with the aroma of caramel in a very special mélange.
prepared with three varieties of malt and two breeds of hops, fermented in
the bottle.
33 cl € 5.00
ter dolen tripel
- abbazia. a classic 8.1 ° tripel with a full-bodied, intense and
belgian tripel
fruity aroma. represents the brewery excellence of the ter dolen abbey.
33 cl € 5.00ter dolen armand
hoppy blond ale. a 7.1 ° fruity blonde beer with a citrus explosion,
accompanied by a bitter and fruity taste given by dry-hopping with cascade
hops. served in a robust accompanying glass.
33 cl € 5.00
ter dolen kriek
fruitbeer - kriek. extremely drinkable, this kriek is a fruity 4.5 ° ruby red
beer. the base is a blanche beer then mixed with fresh cherry juice.
33cl € 5.00
ter dolen winter (november to february)
belgian winter- abbazia. purely winter beer from 9.1 °. dark, with an intense
red glow and the addition of honey and cinnamon.
33cl € 5.00
MOUNTAIN APPLE JUICE KOHL
“The idea is as simple as it is good!
The flavor of apples grown on the Renon plateau, at over 900
meters above sea level, is captured in the Gourmet and
Gourmet + monovarietal juices “
gourmet
jonagold (white meat, cheese and dessert) € 8.00
pinova (starters, gorgonzola cheese) € 8.00
gourmet+
apple and blackberry (red meat and hard cheese) € 8.00
apple and elderberry (game, lamb and chicken) € 8.00
apple and carrot (vegetable and fish) € 8.00
apple and black currant (starter, speck, cheese andcold cuts ) € 8.00
glass € 3.00DRINKS
microfiltered drinking water
conforme al d.leg. n°181.23.06.2003 dal ministero della sanità
still 0.75 l € 2.00
sparkling 0.75 l € 2.00
acqua minerale 0,5 l
still € 1.50
sparkling € 1.50
acqua minerale 0,75l
naturale € 2.50
gasata € 2.50
bottled drinks
plose
gazzosa, chinotto, orange soda, tonic water € 3.50
coffee bar
caffè € 1.50
coffee with alcohol € 2.00
barley coffee € 1.50
ginseng € 1.50
decaffeinated coffee
€ 1.50
cappuccino € 2,50
marocchino € 2.00
herbal teas € 3.00You can also read
