Review Article Diplazium esculentum (Retz.) Sw.: Ethnomedicinal, Phytochemical, and Pharmacological Overview of the Himalayan Ferns - Hindawi.com

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Review Article Diplazium esculentum (Retz.) Sw.: Ethnomedicinal, Phytochemical, and Pharmacological Overview of the Himalayan Ferns - Hindawi.com
Hindawi
Oxidative Medicine and Cellular Longevity
Volume 2021, Article ID 1917890, 15 pages
https://doi.org/10.1155/2021/1917890

Review Article
Diplazium esculentum (Retz.) Sw.: Ethnomedicinal,
Phytochemical, and Pharmacological Overview of the
Himalayan Ferns

 Prabhakar Semwal ,1,2 Sakshi Painuli,1,3 Kartik M. Painuli,4 Gizem Antika,5
 Tugba Boyunegmez Tumer,6 Ashish Thapliyal,1 William N. Setzer,7,8 Miquel Martorell ,9
 Mohammed M. Alshehri ,10 Yasaman Taheri,11 Sevgi Durna Daştan,12,13
 Seyed Abdulmajid Ayatollahi ,11,14,15 Anka Trajkovska Petkoska,16 Javad Sharifi-Rad ,11
 and William C. Cho 17
 1
 Department of Biotechnology, Graphic Era University, Dehradun, Uttarakhand, India
 2
 Uttarakhand State Council for Science and Technology, Dehradun, Uttarakhand, India
 3
 Himalayan Environmental Studies and Conservation Organization, Dehradun, Uttarakhand, India
 4
 Uttarakhand Ayurved University, Gurukul Campus (Haridwar), Uttarakhand, India
 5
 Graduate Program of Molecular Biology and Genetics, Institute of Natural and Applied Sciences,
 CanakkaleOnsekiz Mart University, Canakkale, Turkey
 6
 Department of Molecular Biology and Genetics, Faculty of Arts and Science, CanakkaleOnsekiz Mart University,
 Canakkale, Turkey
 7
 Department of Chemistry, University of Alabama in Huntsville, Huntsville, AL 35899, USA
 8
 Aromatic Plant Research Center, 230 N 1200 E, Suite 100, Lehi, UT 84043, USA
 9
 Department of Nutrition and Dietetics, Faculty of Pharmacy, And Centre for Healthy Living, University of Concepción,
 4070386 Concepción, Chile
 10
 Pharmaceutical Care Department, Ministry of National Guard-Health Affairs, Riyadh, Saudi Arabia
 11
 Phytochemistry Research Center, Shahid Beheshti University of Medical Sciences, Tehran, Iran
 12
 Department of Biology, Faculty of Science, Sivas Cumhuriyet University, 58140 Sivas, Turkey
 13
 Beekeeping Development Application and Research Center, Sivas Cumhuriyet University, 58140 Sivas, Turkey
 14
 Department of Pharmacognosy and Biotechnology, School of Pharmacy, Shahid Beheshti University of Medical Sciences,
 Tehran, Iran
 15
 H.E.J. Research Institute of Chemistry, International Center for Chemical and Biological Sciences, University of Karachi,
 Karachi 75270, Pakistan
 16
 Faculty of Technology and Technical Sciences, St. Kliment Ohridski University-Bitola, Dimitar Vlahov,
 1400 Veles, North Macedonia
 17
 Department of Clinical Oncology, Queen Elizabeth Hospital, Kowloon, Hong Kong

 Correspondence should be addressed to Javad Sharifi-Rad; javad.sharifirad@gmail.com and William C. Cho; chocs@ha.org.hk

 Received 1 June 2021; Revised 7 August 2021; Accepted 13 August 2021; Published 3 September 2021

 Academic Editor: Anderson J. Teodoro

 Copyright © 2021 Prabhakar Semwal et al. This is an open access article distributed under the Creative Commons Attribution
 License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is
 properly cited.

 The genus Diplazium (family: Athyriaceae) comprises approximately 350 species of pteridophytes. Diplazium esculentum (Retz.)
 Sw. is an important member of this genus and commonly known as a wild vegetable in the Himalayan and sub-Himalayan
 communities. According to the literature analysis, D. esculentum was traditionally used for the prevention or treatment of
 several diseases such as diabetes, smallpox, asthma, diarrhea, rheumatism, dysentery, headache, fever, wounds, pain, measles,
Review Article Diplazium esculentum (Retz.) Sw.: Ethnomedicinal, Phytochemical, and Pharmacological Overview of the Himalayan Ferns - Hindawi.com
2 Oxidative Medicine and Cellular Longevity

 hypertension, constipation, oligospermia, bone fracture, and glandular swellings. Various extracts of D. esculentum were evaluated
 to elucidate their phytochemical and pharmacological activities. A wide array of pharmacological properties such as antioxidant,
 antimicrobial, antidiabetic, immunomodulatory, CNS stimulant, and antianaphylactic activities have been recognized in different
 parts of D. esculentum. The review covers a systematic examination of pharmacognosy, phytochemistry, and pharmacological
 applications of D. esculentum, but scientifically, it is not fully assessed regarding complete therapeutic effects, toxicity, and
 safety in the human body. The published literature on D. esculentum and its therapeutic properties were collected from
 different search engines including Wiley online, PubMed, Springer Link, Scopus, Science Direct, Web of Science, Google
 Scholar, and ACS publications by using specific terms such as “Diplazium esculentum, bioactive compounds, biological
 activities and health benefits” from 1984 to 2021 (March). Therefore, further studies are required to identify the detailed action
 mechanism of D. esculentum in vitro/in vivo, and also, more studies should focus on conservation, cultivation, and sustainable
 utilization of the species.

1. Introduction in vivo models/methods. For the development of evidence-
 based medicine, a critical investigation of current knowledge
The Himalayan botanicals are well known to produce wide is required regarding ethnopharmacology, chemical compo-
variety of secondary metabolites due to critical climatic con- sition, biological activities, and possible side effects of the
ditions [1–4]. These botanicals, including wild plants, have a species. Additionally, D. esculentum belongs to the least con-
significant role in food security and socio-economic devel- cern category under International Union for Conservation
opment of the region [5, 6]. Moreover, these botanicals are of Nature (IUCN) 2021-1 (https://www.iucnredlist.org/
locally utilized for food resources, medicines, and other pur- species/194150/8883499) and needs more attention. There-
poses due to the presence of numerous bioactive compounds fore, in this manuscript, we reviewed and discuss the recent
and high nutritional value [7, 8]. With recent developments scientific information conducted so far on D. esculentum,
in science and technology, the importance of wild plants has which includes its pharmacognosy, phytochemistry, and
been identified as a possible source of nutraceuticals and/or pharmacology.
functional foods [9].
 Among several high valued functional foods, Dipla- 2. Pharmacognosy
zium esculentum is one of the important species of wild
ferns, which is frequently consumed by people living in 2.1. Traditional Uses. Traditionally, D. esculentum is one of
the hilly areas; it is not growing on much higher altitude. the most popular vegetables consumed in different parts of
D. esculentum (n = 41 chromosomes, grade of polyploidy the globe, namely, India, Philippines, Nepal, China, Thai-
 = diploid) is utilized as a traditional vegetable in the land, Indonesia, etc. The literature has revealed that D. escu-
Himalayan communities [10]. It is an important member lentum is still being used by different communities for the
 treatment of several diseases including diabetes, smallpox,
of the genus Diplazium which comprises around ~350 spe-
 asthma, diarrhea, rheumatism, dysentery, headache, fever,
cies of pteridophytes, mainly distributed in Asia and Oce-
 wounds, pain, measles, and high blood pressure. The
ania [11].
 detailed information on the traditional uses of the species
 Specifically, D. esculentum is distributed through differ-
 is summarized in Table 1. Additionally, this species is col-
ent parts of the globe including Cambodia, China, India,
 lected in large amounts and marketed by the rural and tribal
Indonesia, Japan, Malaysia, Papua New Guinea, Pakistan,
 communities of India for their livelihood enhancement [22].
Philippines, Singapore, Taiwan, Thailand, Vietnam, and
 The Mishing community of Assam (State of the Indian
Bangladesh. It grows on the banks of rivers and streams,
 republic) used it essentially in the religious ceremony of
canals, marshy areas, and hills with an altitudinal range up
 the dead person [23].
to 2,300 meters [12, 13].
 It is locally known by different names such as English: 2.2. Proximate and Mineral Composition. The nutritional
vegetable fern; India: dung-kek, kari-welli-panna-maravara, value of any food substance can be analyzed by its proximate
kasrot, kukari-sag, mairungshai, para-panna-maravara, lin- and mineral composition [24]. Literature-based screening of
guda, kathura; Japan: Kuware-shida; Malay: paku, paku- the proximate composition of D. esculentum revealed the
tanjong; Nepali: paninyuro, piraunli; Papua New Guines: presence of lipids, proteins, carbohydrates, vitamins, fiber,
sigogo; Philippines: Pako; Thai: kut-kin; and Bangladesh: etc., while mineral composition possesses the presence of
Dheki Shak [14]. essential micro and macro compounds [25–35]. The com-
 Traditionally, D. esculentum is being used in the treat- parative analyses of proximate and mineral composition of
ment of various ailments (as shown in Figure 1) such as dia- D. esculentum are presented in Tables 2 and 3.
betes, smallpox, asthma, diarrhea, rheumatism, dysentery,
headache, fever, wounds, pain, measles, high blood pressure, 3. Bioactive Compounds
constipation, oligospermia, bone fracture, glandular swell-
ings, and skin-related diseases by the different communities Traditionally, botanicals are being widely used to cure vari-
in India and other countries [15–21]. ous ailments due to the presence of high-valued bioactive
 Recently, a few researchers have validated its nutraceuti- compounds [61, 62]. Literature-based screening for bioactive
cal and pharmacological properties by using in vitro and compounds of D. esculentum revealed the presence of
Review Article Diplazium esculentum (Retz.) Sw.: Ethnomedicinal, Phytochemical, and Pharmacological Overview of the Himalayan Ferns - Hindawi.com
Oxidative Medicine and Cellular Longevity 3

 different diseases [79, 80]. Recently, a research group from
 Indonesia reported that the methanolic extract of D. esculen-
 Diabetes Smallpox tum showed a good antioxidant activity with an IC50 value of
 123.95 ppm according to 2,2-diphenyl-1-picrylhydrazyl
 (DPPH) radical scavenging activity assay [2].
 In an in vitro study, the nutritional properties and anti-
 Wounds Asthma
 oxidant capacity of D. esculentum were evaluated on the eth-
 anol extract of the edible parts. The phytochemical analysis
 indicated that the ethanolic extract possesses significant con-
 Rheumatism Diarrhea centrations of flavonoids (90.6–144.5 mg QE/gm) and tan-
 nins (26.8–57.2 mg GAE/gm). Considerable antioxidant
 activities of D. esculentum were revealed using different anti-
 oxidant assays including DPPH radical scavenging
 Figure 1: Traditional uses of Diplazium esculentum. (IC50= 146:51 μg/mL), superoxide radical scavenging
 (IC50= 111:17 μg/mL), hydroxyl radical scavenging
alkaloids, flavonoids, glycosides, phenolic, tannins, terpe- (IC50= 43:45 μg/mL), and reducing power (IC50= 76:36
noids, steroids, carbohydrates, fats, and oils in different sol- μg/mL) assays.
vent systems [2, 35, 46, 50, 60, 63–69]. In another study, the antioxidant activity of D. esculen-
 In the study of Essien and coworkers [16], the chemical tum, extracted by using pressurized hot water extraction
composition of essential oil isolated from D. esculentum (PHWE) method, was reported [81]. The results demon-
leaves and the major volatile compounds were identified as strated that the optimum condition for the best antioxidant
β-pinene (17.2%), α-pinene (10.5%), caryophyllene oxide activity of PHWE was at 175°C, 21 min extraction time (2 g
(7.5%), sabinene (6.1%), and 1,8-cineole (5.8%) (Figure 2). dried powder in 50 mL water) in Box-Behnken design. The
The essential oil of this species was composed of monoter- plant extract showed moderate DPPH scavenging activity
pene hydrocarbons, oxygenated sesquiterpenoids, sesquiter- (EC50 = 1241:14 μg/mL). The hydro-alcoholic extract of D.
pene hydrocarbons, oxygenated monoterpenoids, and esculentum leaf was evaluated for antioxidant activity using
nonterpene derivatives. the DPPH and nitric oxide assays [82]. The IC50 value of
 Few compounds such as ascorbic acid [70], eriodictyol 5- the plant extract for DPPH and NO inhibition activity was
O-methyl ether 7-O-β-D-xylosyigalactoside [71], tannins found to be 138.8 and 151.9 mg/mL, respectively.
and phytates [72], α-tocopherol [73], quercetin [74, 75], The methanolic extract of D. esculentum fronds showed
pterosin [75], ptaquiloside [76], terpene, hopan-triterpene promising antioxidant activity using different assays (DPPH,
lactone [51], and lutein [77] were also isolated from D. escu- ABTS, NO, metal chelating, and superoxide scavenging
lentum. Additionally, four phenolic compounds ((2R)-3-(4 ′ activity) [64]. The IC50 values of the plant extract was
-hydroxyphenyl) lactic acid, trans-cinnamic acid, protocate- recorded as 3.8, 4.6, 0.59, and 2.24 mg/mL for DPPH, ABTS,
chuic acid, and rutin) and three ecdysteroids (amarasterone metal chelating, and superoxide scavenging activity, respec-
A1, makisterone C, and ponasterone A) were isolated from tively, while nitric oxide, hydroxyl ion, and FRAP assays
young fronds of D. esculentum collected from Japan [78] were recorded as 100-10000 μg/mL, 100-10000 μg/mL, and
while 26 bioactive compounds were identified in the metha- 0.095-0.121 mM Fe2+ equivalent. Table 4 includes detailed
nolic extracts of young fronds of D. esculentum collected information about previous antioxidant activities.
from Indian Himalaya [60]. The major compounds present
in the species were identified as pentadecanoic acid, β-sitos- 4.2. Antimicrobial Activities. Recently, several pathogenic
terol, neophytadiene, α-linolenic acid, methyl palmitate, dii- microorganisms have developed antibiotic resistance, and
sobutyl phthalate, phytol, and 10,12 hexadecadien-1-ol [60]. these antibiotics can have undesirable side effects [92]. Thus,
These all major compounds are shown in Figures 3(a) and researchers are focusing on botanicals for the development
3(b), respectively. of herbal-based antibiotic substitutes [93]. Table 5 includes
 antimicrobial studies performed with D. esculentum. Anti-
4. Biological Applications microbial activity was considered good (minimum inhibi-
 tory concentration (MIC) less than 100 μg/mL), moderate
Among the functional properties of D. esculentum, the anti- (MIC from 100 to 500 μg/mL), weak (MIC from 500 to
oxidant, anti-inflammatory, antimicrobial, antidiabetic, and 1000 μg/mL), or inactive (MIC over 1000 μg/mL). Inactive
immune-modulatory activities can be considered as poten- results of antimicrobial activities of D. esculentum did not
tially contributing to the preventive and pharmacological included in this study [46, 94].
values of this plant species (Figure 4). The following sections The areal parts of D. esculentum were extracted with eth-
reviewed the abovementioned functional biological activities anol to evaluate the antimicrobial properties by using the
of different D. esculentum extracts. disk diffusion method. The crude extract showed consider-
 able antimicrobial activity in terms of minimum inhibitory
4.1. Antioxidant Activities. The botanicals can be considered concentration (MIC) and minimum bactericidal concentra-
as safe and cost-effective natural antioxidants capturing free tion (MBC) value. The MIC value was recorded from a range
radicals and may help in the prevention and the treatment of of 200-800 μg/mL (200 μg/mL (Bacillus cereus), 400 μg/mL
Review Article Diplazium esculentum (Retz.) Sw.: Ethnomedicinal, Phytochemical, and Pharmacological Overview of the Himalayan Ferns - Hindawi.com
4 Oxidative Medicine and Cellular Longevity

 Table 1: Traditional uses of D. esculentum in different regions.

Plant part Ethno-pharmacological uses Country References
 [23, 36–
 Cooked and eaten as a vegetable and in soups to maintain good health. India, Bangladesh, Thailand
 38]
 Tender leaves are cooked with fruit of Dillenia indica and fish and taken
 Malaysia, India [39, 40]
 as vegetable.
 Hairs are removed, boiled with salt and water until water is evaporated
 India [41–45]
 then fried and eaten as vegetable.
 Used in headache, pain, fever, wounds, dysentery, glandular swellings,
Fronds/leaves/
 diarrhea, measles, toothache, high blood pressure, and various skin Bangladesh, Nigeria,
areal part/whole [15–17,
 infections. Fronds used by pregnant women as protection against Indonesia, Nigeria, India,
plant 19, 46–48]
 difficult childbirth. Leaf paste is used in the wounded place externally for Philippines
 the cure of bone fracture. Used as a laxative. Used as insecticides.
 The tender frond is cooked without salt and is consumed with rice for 5–
 India [20]
 10 days for the treatment of diabetes.
 Eaten as highly preferred Koche Sag, Neuro/Niuro vegetable. Nepal [49]
 India, Vietnam, Japan, [30, 31,
 Used as vegetable and pickle.
 Indonesia, Philippines 50–53]
 About 20 g of fresh root is boiled in 1 liter of water and reduced to one-
 fourth of its volume. 3 mL of this decoction along with 2 mL of honey is
 India [54]
 taken orally on an empty stomach twice a day for 15 days to cure
 spermatorrhea.
 About 50 g juice obtained from macerated root is fed three times for
 human dysentery. Macerated root extract is also useful for the cattle Bangladesh [55]
Root
 dysentery.
 About 2-3 spoonsful of root juice are taken for 1/2 days, or 1/½ cup of
 boiling extract of whole plant is taken thrice daily to treat infections and
 used as an antidote. The root paste is used externally for the treatment of Bangladesh [17]
 rheumatism and smallpox. Two pills of pulverized root and honey are
 taken thrice daily for 2 weeks for the treatment of oligospermia.
 Decoction of rhizome used as a tonic and also used for the cure of
Rhizome India [39, 56]
 hemoptysis and cough.

 Table 2: Proximate composition of Diplazium esculentum from different regions.

 Bangladesh (mg/ Indonesia India (%) India (%) Philippines Nepal (%) Indonesia India (%) India (%)
Parameters
 100 g) [34] (%) [29] [26] [57] (%) [33] [58] (%) [27] [59] [60]
Moisture (%) 8.8 — 89.34 92.4 91.82 93.25 90.84 93.1 90.4
Lipid 2.16 — — — — — — — —
Protein 8.73 6.20-8.30 3.84 31.2 0.87-10.67 0.99 2.23 2.6 8.87
Ash 5.09 1.90-2.11 1.33 16.2 1.42-17.39 1.10 1.38 1.3 —
Total
 59.62 — — 44.3 — — — 1.0 18.8
carbohydrate
Fiber 15.59 — 5.05 4.6 0.72-9.06 0.99 4.82 — 3.1
Fat — 0.51-0.68 0.25 8.3 0.28-3.40 0.15 0.04 2.0 2.5
Water level — 2.70-3.08 — — — — — — —
Vitamin C
 — — 21.38 21 — 6.20 — — —
(mg/100 g)

(Escherichia coli and Aspergillus ochraceus), and 800 μg/mL vents to evaluate the antibacterial activity by using the disk
(Bacillus megaterium)) while MBC from a range of 800 to diffusion method. Four bacterial strains, namely, E. coli, Sal-
>800 μg/mL (800 μg/mL (B. cereus, A. ochraceus) and monella arizonae, Salmonella typhi, and Staphylococcus
>800 μg/mL (B. megaterium, E. coli)), respectively [95]. aureus, were used in this study. The rhizome and root
 Different parts (leaves, rhizomes, and roots) of the D. extracts inhibited the growth of microorganisms while leaf
esculentum were extracted with aqueous and alcoholic sol- extract did not show any inhibition. Additionally, extracts
Review Article Diplazium esculentum (Retz.) Sw.: Ethnomedicinal, Phytochemical, and Pharmacological Overview of the Himalayan Ferns - Hindawi.com
Oxidative Medicine and Cellular Longevity 5

 Table 3: Mineral composition of Diplazium esculentum from different regions.

 India India India
 Bangladesh Indonesia Malaysia India Nepal Indonesia
 Bangladesh (mg/ (mg/ (mg/
Parameters (mg/100 g) (μg/g) (mg/kg) (mg/g) (mg/100 g) (mg/kg)
 (mg/g) [34] 100 g) 100 g) 100 g)
 [32] [31] [28] [25] [58] [27]
 [26] [57] [59]
N — 13.97 — — — — — — —
P 48 1.58 — — — — 117 0.09 —
K — 7.93 — — — 914.4 — 0.24 927.4
Ca 9 — 0.66 — — 192.7 — 0.39 200.5
 10-
Mg 11 — 9.56 — — 0.36 — 0.14 —
 12.11
 20.2-
Fe — — 14.38 15.7 — 11.2 1.03 44.6 —
 23.4
 0.04-
Mn — — 11.91 7.03 3.24-22.5 — — — —
 0.38
Na 54 20.21 0.50 — — 9.5 — — 8.1
 1.03-
Cu — — 13.37 3.99 3.24-24.3 0.32 — 4.24 —
 1.28
 0.10-
Al — — 58.5 18.3 — — — — —
 0.73
As — — 14.6 — — — — — — —
Cd — — 0.4 — — — — — — —
Hg — — 0.07 — — — — — — —
Li — — 2.1 — — — — — — —
Ni — — 24.5 — — — — — — —
Pb — — 0.8 2.46 0.31-3.26 — — — — —
Cr — — — 0.05 1.19-3.03 — — — — —

 10.5 % 6.1 %

 Sabinene
 -pinene
 Caryophyllene 1,8-cineole
 -pinene
 oxide
 H

 H O
 H
 H

 H O

 17.2 % 7.5 % 5.8 %

 Figure 2: Main essential oil components of Diplazium esculentum [16].

combined with the antibiotic (tetracycline in equal amount) (hexane, chloroform, ethyl acetate, ethanol, methanol, and
were more potent against bacterial strains than the antibiotic distilled water) were used against a series of microbial strains
alone [96]. including S. aureus, B. cereus, Klebsiella pneumoniae, Pseu-
 The aerial parts of D. esculentum extracts were evaluated domonas aeruginosa, E. coli, Acinetobacter baumannii, Can-
for antimicrobial activity by using a colorimetric broth dida albicans, Candida parapsilosis, Issatchenkia orientalis,
microdilution method. A total six different solvent extracts Cryptococcus neoformans, Aspergillus brasiliensis, and
Review Article Diplazium esculentum (Retz.) Sw.: Ethnomedicinal, Phytochemical, and Pharmacological Overview of the Himalayan Ferns - Hindawi.com
6 Oxidative Medicine and Cellular Longevity

 OH O
 OH O
 O
 HO O O
 HO HO
 OH
 O O
 HO OH HO

 Trans-cinnamic acid HO OH
 Ascorbic acid Pterosin-B Terpene
 OH

 OH O Ptaquiloside
 HO H2O
 OH
 O OH
 HO O OH
 HO O P OH
 Alpha-tocopherol Quercetin OH
 HO P O O O
 O O P OH
 OH HO
 O OH
 OH
 Pentadecanoic acid HO P O O
 O OH O O P OH
 OH
 OH HO P O OH
 OH
 Protocatechuic acid HO
 Lutein
 Phytate

 (a)
 OH
 O OH
 HN O
 HO O
 O
 Neophytadiene
 O O
 OH
 O OH O
 O O OH HO
 HO
 OH O N
 Diisobutyl phthalate O
 -Linolenic acid O
 OH Amarasterone A1
 O OH HO OH
 OH OH OH
 O
 OH Rutin
 Methyl palmitate HO
 HO
 OH
 HO OH
 Makisterone C Ponasterone A
 O O HO
 O
 OH
 OH OH
 HO HO

 3-(4-hydroxyphenyl)lactic acid 10,12-hexadecadien-1-ol Phytol

 (b)

 Figure 3: (a) Main nonoil bioactive components of D. esculentum. (b) Main nonoil bioactive components of D. esculentum.

Trichophyton mentagrophytes. The plant extract only Shigella dysenteriae, and Shigella boydii among 12 bacterial
showed a good-moderate antimicrobial activity against I. strains.
orientalis [97]. The chloroform and methanolic extracts of D. esculen-
 The methanolic extract of D. esculentum leaves has been tum leaves were evaluated for antimicrobial activity by using
evaluated for antibacterial activity by using the disc diffusion the disk diffusion method [46]. The plant extracts showed
method [98]. The plant extract showed slight antibacterial inactive antimicrobial activity against all the microbial
activity (6-10 mm zone of inhibition) against Salmonella strains tested, namely, K. pneumoniae, S. aureus, E. coli, Sal-
paratyphi, Vibrio parahaemolyticus, E. coli, B. megaterium, monella typhimurium, Vibrio cholerae, Sarcina lutea,
Review Article Diplazium esculentum (Retz.) Sw.: Ethnomedicinal, Phytochemical, and Pharmacological Overview of the Himalayan Ferns - Hindawi.com
Oxidative Medicine and Cellular Longevity 7

 Antianaphylactic activity

 Antiinflammatory activity
 -Preventive effect
 against to in vivo -Analgesic activity on acetic acid-
 anaphylatic shock induced writhing in vivo model
 -Protection against -Inhibited progressive inflamed region
 mast cell degranulation

 Have a stimulant effect CNS of mice
 Anti-cholinesterase and NADH oxidase
 inhibitory activites in vitro Other activites
 CNS stimulant
 -Promoting the coagulation
 activities
 process
 Antioxidant activities -Anthelmintic activity against
 -Free radical (H2O2, OH•,
 Pheretima posthuma
 O2•–, NO etc.,) scavenging
 activity -Antitrypanosomal activity against
 -Ferric reducing antioxidant
 Immunomodulatory Trypanosoma brucei brucei strain
 activity
 power
 -Metal chelating activity -Immunosuppressive effect by decreasing the
 concentrations of Th1 and Th2 cytokines
 -Hemolytic activity by inhibiting splenocyte
 proliferation
 -Reduced fasting blood
 -Antifungal effect on A. niger, glucose level
 R. stolonifer, and C. albicans -Normalized the lipid profile
 -Antibacterial effects on and serum marker enzymes
 several microbial strains such -Inhibitor activity on -
 as E. coil, S. arizonae, S. typhi, glucosidase and -amylase
 and S. aureus

 Antimicrobial activities
 Antidiabetic activities

 Figure 4: Summary of the proposed biological activities of Diplazium esculentum.

Bacillus subtilis, and Shigella boydii in terms of MIC (1.6- in plant extract-treated rats for lipid profiling (p < 0:01),
12.5 mg/mL) value. serum marker enzyme activity (p < 0:001), necrosis, and
 The antifungal activity of D. esculentum leaves against regeneration of beta cells. The plant extract showed dose-
three fungal strains using the agar diffusion method has been dependent activity in all the experiments.
reported [94]. The methanolic extract showed inactive anti-
fungal activity against Aspergillus niger, Rhizopus stolonifer, 4.4. Immunomodulatory Activity. The immunosuppressive
and C. albicans in terms of MIC (50-100 mg/mL) and mini- and hemolytic activities of D. esculentum extracts in mouse
mum fungal inhibition concentration (100-200 mg/mL). models have been evaluated [100]. A total of 120 Swiss
 albino mice (6-8 weeks age) were treated with plant extracts
4.3. Antidiabetic Activities. Diabetes mellitus is a chronic up to 180 days. After this treatment, the plant extract
carbohydrate, fat, and protein metabolism disorder charac- showed significant dose-dependent decreases in body
terized by the increase in blood glucose level due to defect weight, relative spleen weight, number of plaques (formation
of insulin secretion [99]. The inhibition of α-glucosidase of antibody secreting cells) formed, hemagglutination anti-
and α-amylase enzymes, involved in the digestion of carbo- body titer value, the number of peritoneal macrophages,
hydrates, can significantly reduce the postprandial increase and the number of cultured splenocytes. The in vitro analy-
of blood glucose and therefore can be an important strategy sis showed significant dose-dependent increases in the per-
in the management of blood glucose level in type 2 diabetic centage inhibition of splenocyte proliferation as well as the
and borderline patients. The antidiabetic activity of D. escu- percentage of hemolysis. In other words, the treatment with
lentum through inhibition of α-glucosidase and α-amylase D. esculentum may act as an immunosuppressive agent.
enzymes has been reported [69]. The results demonstrated The impact of boiled D. esculentum on Th1 and Th2
that D. esculentum extract exhibited the highest α-amylase cytokine levels of Swiss albino mice that were treated with
(92.09%) and α-glucosidase (70.01%) inhibitory activities. different doses of plant extract, daily up to 180 days, has
 The protective effect of a hydro-alcoholic extract of D. been reported [101]. The outcome of the study demon-
esculentum on streptozocin- (STZ-) induced diabetes was strated that the plant extract significantly decreases the
evaluated [82]. In this study, a total of 30 rats were used concentration of Th1 and Th2 cytokines when compared
and treated with plant extract up to 21 days. After the treat- with controls. In other words, boiled D. esculentum extract
ment, it was observed that the plant extract (500 mg/kg) may affect some of the innate and cell-mediated immune
reduced (50.2%) the blood glucose level in STZ-induced dia- responses by modulating the level of Th1 and Th2
betic rats. Additionally, a significant reduction was recorded cytokines.
Review Article Diplazium esculentum (Retz.) Sw.: Ethnomedicinal, Phytochemical, and Pharmacological Overview of the Himalayan Ferns - Hindawi.com
8 Oxidative Medicine and Cellular Longevity

 Table 4: Previous antioxidant studies in Diplazium esculentum.

 Key results
Plant part used and solvent system Name of assay Antioxidant References
 Plant extracts Positive control
 activity∗
 Free radical scavenging IC50 = 287 IC50 = 17:45
 Moderate
 (DPPH) -404 μg/mL μg/mL
Whole plant, (chloroform, n-butanol, Radical cation scavenging IC50 = 191 IC50 = 08:44
 Moderate [77]
aqueous) activity (ABTS+) -273 μg/mL μg/mL
 Ferric reducing antioxidant
 0.44-0.55 mg/g —
 power (FRAP)
 Free radical scavenging 31.35-57.95% 91.99-97.03%
Leaves (methanol) Moderate [57]
 (DPPH) inhibition inhibition
 Free radical scavenging IC50 = 402:88 μg/ IC50 = 324:86
Leaves (methanol) Weak [83]
 (DPPH) mL μg/mL
 Free radical scavenging IC50 = 10:23 mg/
 — —
 (DPPH) mL
 Free radical scavenging IC50 = 14:67 mg/
Leaves (protein) — — [84]
 (DMPD·+) mL
 Radical cation scavenging IC50 = 07:95 mg/
 — —
 activity (ABTS+) mL
 Free radical scavenging 336-3359 ORAC
Leaves (not reported) — — [50]
 (DPPH) unit2/g
Leaves (ethanol, vinegar, acetic acid, Free radical scavenging 258-303 μmol
 — — [85]
aqueous) activity (DPPH) TE/100 g
 Total antioxidant capacities 181.94-
 — —
 (TAC) 207.41 mg/g
Leaves (chloroform, methanol) [46]
 Free radical scavenging IC50 = 5907 IC50 = 13:76
 Weak
 (DPPH) -95669 μg/mL μg/mL
 Free radical scavenging IC50 = 1:73 mg/
 — —
 activity (DPPH) mL
 Metal chelating activity 52.07 mg/mL — —
Leaves (methanol) Ferric reducing antioxidant [86]
 2.12 μg/mg — —
 power (FRAP)
 Radical cation scavenging IC50 = 0:03 mg/
 — —
 activity (ABTS+) mL
 Radical cation scavenging 09.60-57.84%
 — —
 activity (ABTS+) inhibition
Fronds (aqueous, ethanol) [65]
 Hydrogen peroxide 15-40%
 50% inhibition Strong
 scavenging (H2O2) inhibition
 Hydroxyl radical IC50 = 811:00 μg/ IC50 = 571:00
 Weak
 scavenging (OH·) mL μg/mL
 Superoxide anion IC50 = 90:39 μg/ IC50 = 42:06
 Strong
 scavenging (O2·−) mL μg/mL
 Nitric oxide radical IC50 = 204:28 μg/ IC50 = 90:82
 Moderate
 scavenging (NO) mL μg/mL
 Hydrogen peroxide IC50 = 4:17 mg/ IC50 = 3:24 μg/
Leaves (methanol) Strong [87]
 scavenging (H2O2) mL mL
 Peroxynitrite scavenging IC50 = 3:35 mg/ IC50 = 0:87 μg/
 Strong
 (ONOO−) mL mL
 Singlet oxygen scavenging IC50 = 278:88 μg/ IC50 = 46:15
 Moderate
 (1O2) mL μg/mL
 Hypochlorous acid IC50 = 338:96 μg/ IC50 = 235:95
 Moderate
 scavenging (HOCl) mL μg/mL
Review Article Diplazium esculentum (Retz.) Sw.: Ethnomedicinal, Phytochemical, and Pharmacological Overview of the Himalayan Ferns - Hindawi.com
Oxidative Medicine and Cellular Longevity 9

 Table 4: Continued.

 Key results
Plant part used and solvent system Name of assay Antioxidant References
 Plant extracts Positive control
 activity∗
 IC50 = 1:33 mg/ IC50 = 0:001
 Iron chelating Strong
 mL μg/mL
 Lipid peroxidation IC50 = 141:67 μg/ IC50 = 6:76 μg/
 Moderate
 inhibition mL mL
Leaves (petroleum ether, chloroform, Ferric reducing antioxidant 0.22-7.6 mM/dry
 — — [88]
acetone, methanol, aqueous) power (FRAP) weight
 Free radical scavenging IC50 = 0:92
 — —
 (DPPH) -3.60 mg dry wt.
Leaves (aqueous-methanol, acetone) [89]
 Ferric reducing antioxidant
 4.99-8.78 mg/g — —
 power (FRAP)
 Free radical scavenging EC50 = 3353:2 μg/ EC50 = 322:4
Leaves (methanol) Weak [90]
 (DPPH) mg μg/mg
 Free radical scavenging
 50 μmol/g — —
 (DPPH)
Leaves (aqueous) Ferric reducing antioxidant [91]
 100 mol/g — —
 power (FRAP)
 Cupric ions chelation assay 80% inhibition — —
(-): not mentioned in the reference papers; (∗ ): antioxidant activity was considered strong (less than 100 μg/mL), moderate (100 to 500 μg/mL), weak (500 to
1000 μg/mL), or inactive (over 1000 μg/mL) compared with control.

4.5. CNS Stimulant Activities. The impact of “Ulam” (a fresh (methanol), and 0.66 μg/mL (vincristine sulphate as stan-
Malaysian vegetable, D. esculentum) on cognitive status has dard drug) [46]. In another study, the toxicity of methanolic
been evaluated [102]. In this cross-sectional study, a total extract of D. esculentum using brine shrimp lethality bioas-
of 132 adults were recruited. Socio-demographic informa- say was reported as significant (LC50 = 18:6 μg/mL). [98].
tion, anthropometric measurements, dietary history, food In other study, the cytotoxicity of ethanolic extract of D.
frequency, and cognitive function were assessed. The aver- esculentum was evaluated in different cell lines including
age ulam intake by the participants was 15:1 ± 8:2 g/day. breast cancer (MDA-MB-231 and MCF-7), colon cancer
The outcome of the study indicated that “pucukpaku” (Caco-2), liver cancer (HepG2), and normal liver (Chang
showed protective effects (62.9%) against cognitive decline. liver), and no cytotoxic effect was observed [103].
 The anticholinesterase and NADH oxidase inhibitory The systemic toxicity and several pathological effects of
activities of a methanolic extract of D. esculentum have been D. esculentum were evaluated on rabbits and guinea pigs
evaluated [83]. Recently, most of the studies reported that [104]. The study indicated that the plant extract decreased
the inhibition of anticholinesterase has been shown to be a all the pathological functions including growth, body weight,
strategy for the treatment of neurodegenerative disorders. forced motor activity, alterations of blood glucose values,
The results of the study demonstrated that the methanolic erythrocyte sedimentation rate, mean corpuscular volume,
extract of D. esculentum inhibited acetyl-cholinesterase and mean corpuscular hemoglobin, total leukocyte count, neu-
NADH oxidase in a dose-dependent manner, with IC50 trophil, lymphocyte, and monocyte count, while increased
values of 272.97 and 265.81 μg/mL. blood SGOT level in both rats and guinea pigs. In other
 The CNS stimulant effect of D. esculentum in a mouse words, the plant extract indicated toxic effects in guinea pigs
model using digital acto-photometer has been reported and rabbits, while rats showed a little adverse effects. Junejo
[88]. The plant water extract showed statistically significant and coworkers reported the nontoxic effects of D. esculen-
(p < 0:0001) and dose-dependent activity when compared tum extract on experimental models and recommended as
with control and standard caffeine. a potential functional food [67].
 The toxicological impact of D. esculentum on male
4.6. Toxicity Studies (In Vitro and In Vivo). The methanolic reproductive functions of Swiss albino mice has been
and chloroform extracts of D. esculentum were evaluated for reported [105]. A total of 120 male Swiss albino mice of
their toxicity using brine shrimp lethality bioassay. Both 6-8 weeks of age were fed orally with 80, 160, and
extracts produced dose-dependent increment in percent 320 mg/kg b.w. of plant material and treated up to 180
mortality of brine shrimp nauplii which indicates the pres- days. After this successful treatment, the boiled plant
ence of toxic compounds in the extracts. The LC50 values extract showed significant dose and time-dependent
were recorded as 1.87 μg/mL (chloroform), 1.62 μg/mL decreases in body weight, absolute and relative testis
Review Article Diplazium esculentum (Retz.) Sw.: Ethnomedicinal, Phytochemical, and Pharmacological Overview of the Himalayan Ferns - Hindawi.com
10 Oxidative Medicine and Cellular Longevity

 Table 5: Antimicrobial activities of Diplazium esculentum.

 Antimicrobial MIC (μg/ MBC or MFC (μg/
Plant part used and solvent system Microorganism Reference
 activity mL) mL)
 Bacillus cereus Moderate 200 800
 Escherichia coli Moderate 400 >800
Aerial parts (ethanol) [95]
 Aspergillus ochraceus Moderate 400 800
 Bacillus megaterium Weak 800 >800
 Staphylococcus aureus Moderate-weak 310-630 NA
 Bacillus cereus Moderate-weak 310-630 1250
 Klebsiella pneumoniae Moderate-weak 310-630 NA
 Pseudomonas aeruginosa Weak 630 NA
Aerial parts (ethanol) [97]
 Candida albicans Weak-inactive 630-1250 2500
 Candida parapsilosis Weak-inactive 1250-2500 NA
 Cryptococcus neoformans Moderate 310 310
 Issatchenkia orientalis Good-moderate 80-160 160
 Cryptococcus neoformans Moderate 310 310
Aerial parts (hexane) [97]
 Issatchenkia orientalis Good 80 160
 Staphylococcus aureus
 Moderate-weak 310-630 NA
 Bacillus cereus
 Moderate 310 630
 Klebsiella pneumoniae
 Moderate-weak 310-630 NA
 Pseudomonas aeruginosa
 Weak-inactive 630-1250 NA
Aerial parts (chloroform) Trichophyton [97]
 Weak-inactive 630-1250 1250
 mentagrophytes
 Weak-inactive 630-1250 NA
 Candida albicans
 Moderate 310 310
 Cryptococcus neoformans
 Good 80 160
 Issatchenkia orientalis
 Pseudomonas aeruginosa Weak 630 NA
Aerial parts (ethyl acetate) Cryptococcus neoformans Moderate 310 310 [97]
 Issatchenkia orientalis Moderate 160 310
 Staphylococcus aureus Weak-inactive 630-1250 NA
 Bacillus cereus Weak-inactive 630-1250 2500
 Klebsiella pneumoniae Weak-inactive 630-1250 NA
Aerial parts (methanol) [97]
 Pseudomonas aeruginosa Weak-inactive 630-1250 NA
 Cryptococcus neoformans Moderate 310 310
 Issatchenkia orientalis Moderate 160 310
 Pseudomonas aeruginosa Weak-inactive 630-1250 NA
Aerial parts (aqueous) Cryptococcus neoformans Moderate 160-310 310 [97]
 Issatchenkia orientalis Moderate 160 310
 Escherichia coli -∗
Leaves, rhizomes, and roots (aqueous and Salmonella arizonae -∗
 -∗ [96]
alcoholic) Salmonella typhi
 Staphylococcus aureus -∗

 Salmonella paratyphi -∗
 Vibrio parahemolyticus -∗
 Escherichia coli -∗
Leaves (methanol) [98]
 Bacillus megaterium -∗
 Shigella dysenteriae -∗
 Shigella boydii -∗
MBC: minimum bactericidal concentration; MIC: minimum inhibitory concentration; MFC: minimum fungal concentration; NA: no activity; “-”: not tested.
Antimicrobial activity was considered good (MIC less than 100 μg/mL), moderate (MIC from 100 to 500 μg/mL), and weak (MIC from 500 to 1000 μg/mL). ∗
Only zone inhibition test was performed.

weight, the relative weight of other organs and their bio- down the male reproductive functions and may induce
chemical parameters, percentage of live spermatozoa, fer- infertility.
tility, and fecundity in plant extract fed mice. In other
words, the main outcome of this study is boiled extracts 4.7. Antianaphylactic and Mast Cells Stabilizing Activity. D.
of D. esculentum possess toxic properties that can be slow esculentum were extracted with aqueous and ethanolic
Oxidative Medicine and Cellular Longevity 11

solvents and evaluated for mast cell stability and antiana- 5. Concluding Remark and Future Prospective
phylactic activity. In this study, Swiss albino mice (18-20 g)
and Wistar rats (150-170 g) were used. A significant reduc- The present manuscript reports traditional uses, nutraceuti-
tion was observed in the number of degranulated mast cells cals, pharmacognosy, phytochemistry, and pharmacological
of the plant extracts-treated models (p < 0:001). After the studies in D. esculentum. The literature survey revealed that
administration of both extracts at 250 and 500 mg/kg doses, D. esculentum is one of the most important and popular wild
it showed 72.83%, 76.67%, 69%, and 71.67% intact mast species of ferns in the Himalaya. It is a widely used species in
cells. Plant extract demonstrates protective activity against different traditional systems, but the complete chemical
mast cell degranulation. The 500 mg/kg dose of both extracts composition and active compounds need to be further eluci-
showed maximum inhibition of the release of myeloperoxi- dated and authenticated by bioassay-guided isolation. How-
dase from lung tissue. Additionally, the plant extract had sta- ever, very limited studies are available for this species, not
bilized the mast cell membrane and decreased the level of only in terms of chemical characterization but also in terms
nitric oxide in serum and peritoneal fluid [106]. of pharmacological evaluation as well. Most of the studies
 are limited to the in vitro screening and a few for in vivo.
4.8. Anti-inflammatory Activity. The ethanolic extract of D. Clinical trial studies should be performed to evaluate the
esculentum was evaluated for anti-inflammatory activity safety profile of wild ferns in the human body in terms of
[107]. A total of 25 male mice were recruited in this experi- antimicrobial activity, antidiabetic activity, anti-
ment and divided into 5 groups. The ethanolic extract indi- inflammatory activity, and immunomodulatory aspects.
cated anti-inflammatory activity on hind paw oedema in Apart from this, educating the local people regarding the
terms of inflamed inhibition percent of 125 mg/kg b.w. cultivation, conservation, and sustainable utilization of this
(71.72%), 250 mg/kg b.w. (81.49%), and 250 mg/kg b.w. plant will help for improving the population size of the
(92.60%) in the treated group. In another study, a consider- species.
able analgesic activity of D. esculentum was recorded using
the acetic acid-induced writhing method in mice [63]. Data Availability
4.9. Other Biological Activities. The aqueous and powder The data used to support the findings of this study are avail-
extract of D. esculentum leaves was evaluated for coagulant able from the corresponding author upon request.
activity [108]. The plant extracts combined with polyalumi-
nium chloride showed a synergistic effect for all the mea-
sured parameters in Kuala Sepetang Landfill Site (KSLS) Conflicts of Interest
leachates. The combination was identified as a high molecu- The authors declared that they have no conflict of interest
lar weight polymer, and it acted as an anionic coagulant and regarding this manuscript.
was also capable of promoting the coagulation process.
 Extracts of the rhizome of D. esculentum extracts were
evaluated for their anthelmintic activity against Pheretima Acknowledgments
posthuma. The study included three solvents (ethanol, aque-
ous, and petroleum ether) and three concentrations (10, 25, Help and support received from the Graphic Era University,
and 50 mg/mL), and all the extracts demonstrated significant Dehradun, Uttarakhand, India, is duly acknowledged. P.S.
anthelmintic activity in terms of the time of paralysis and thank Dr. Ashish Bahuguna for their help in drawing the
time of death. Ethanolic extract showed the highest activity chemical structure of bioactive compounds.
compared to other solvents, and the activity was recorded
in dose-dependent patterns [109]. References
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