THE ART OF LOVE - IBIZA GRANHOTEL GRANDLUXE - IBIZA GRAN HOTEL
←
→
Page content transcription
If your browser does not render page correctly, please read the page content below
Ibiza
GranHotel GrandLuxe
THE ART OF LOVE
WEDDINGS
Ibiza
GranHotel GrandLuxe
The art of love
WEDDINGS
Let sophistication, good taste and romanticism invade your wed-
ding day. Ibiza Gran Hotel wants to be part of your most unforgetta-
ble day of your life.
Ibiza Gran Hotel offers unique and elegant settings that will meet
your expectations. We have a professional team aimed to advise
and help you choose the best options to suit your needs. We will
offer you a variety of alternatives to get the desired effect.
We put at your disposal an amazing location, a top quality gastro-
nomic offer and a dreamy atmosphere.
The tailored service, the exclusivity and the care for detail are the
keys to success because our aim is to make your dreams come
true.
Welcome to Ibiza Gran Hotel
Paseo Juan Carlos I, 07800 Ibiza, España T +34 971 806 806 events@ibizagranhotel.com www.ibizagranhotel.com
Ibiza
GranHotel GrandLuxe
Paseo Juan Carlos I, 07800 Ibiza, España T +34 971 806 806 events@ibizagranhotel.com www.ibizagranhotel.com
Ibiza
GranHotel GrandLuxe
All services
INCLUDED
All our wedding packages include:
• Menu cards for all guests.
• Seating plan and guest list.
• Flower arrangements for guest and presidential tables.
• Decorative chair covers.
• Complimentary Suite for the bridal couple with special attentions.
• Special Breakfast at the Suite the day after the event.
• Two free accesses to the Water Circuit (Open Aqua) at Open Spa for the
bridal couple the week prior to the event or the week after it.
• Free parking for 10 vehicles the day of the event.
• Wedding cake (see included options).
• Menu tasting for 6 people tasting a maximum of two complete menus.
• Special fees for guest’s accommodation.
• Celebration of the 1st wedding Anniversary including accommodation at
our Suites, breakfast at the Suite and access to the Water Circuit (Open
Aqua) at Open Spa.
Note: conditions to be applied to weddings with a minimum of 100 guests.
Paseo Juan Carlos I, 07800 Ibiza, España T +34 971 806 806 events@ibizagranhotel.com www.ibizagranhotel.com
Ibiza
GranHotel GrandLuxe
All services
SUPPLEMENTARY
Our team of event professionals will guarantee extra care before, during and
after the wedding. Our absolute dedication ensures an amazing experience
on the most important day of your lives.
Besides, we can help you with extra services for the event:
• Photographer (under request).
• DJ (under request).
• Limousines and luxury cars (under request).
• Children care service (under request).
• 10% discount off all Open Beauty services (beauty center at Open Spa).
• 10% discount off any Open Experience treatments (Open Spa treatment
area).
• Special menus available (vegetarian, gluten free, etc).
• Children menus available.
Paseo Juan Carlos I, 07800 Ibiza, España T +34 971 806 806 events@ibizagranhotel.com www.ibizagranhotel.com
Ibiza
GranHotel GrandLuxe
Paseo Juan Carlos I, 07800 Ibiza, España T +34 971 806 806 events@ibizagranhotel.com www.ibizagranhotel.com
Ibiza
GranHotel GrandLuxe
1
Served at the table
Grisini selection: Pesto, “sobrasada” red sausage and black olives
36 month-old Parmesan cheese rocks
Exotic vegetable chips
Cold bites
Octopus skewer with “Olivo” peruvian sauce
Tiger prawn with miso sauce, tiger milk and passion fruit
Steamed cockles with “pico de gallo”
Foie de canard “macarons” with Port wine sauce
Duck ham and Feta cheese skewer
Hot bites
Boletus edulis croquant, mascarpone cheese and sun-dried tomatoes
Black pudding samosa with pine nuts and blood orange sauce
Ibizencan red shrimp fritter flavored with basil
“Chicken Karaage” marinated & battered chicken dices
Galician beef skewer with “Anticucho” sauce
Menu
Ibizencan scorpion fish pudding with micro greens and kimchi mayonnaise
Lychee jelly, mango granite and yuzu foam
Seabass with green pea hummus, edamame and ají chili pepper
Wedding cake (of your choice)
Wine list
White wine Lolo Albariño D.O. Rías Baixas
Red wine El Paseante el pispa Garnacha D.O. Montsant
Cava Elyssia Gran Cuvée
To end with
Mignardises, coffee and tea
125 € per person
Lactose free
Gluten free
Paseo Juan Carlos I, 07800 Ibiza, España T +34 971 806 806 events@ibizagranhotel.com www.ibizagranhotel.com
Ibiza
GranHotel GrandLuxe
2
Served at the table
Grisini selection: Pesto, “sobrasada” red sausage and black olives
36 month-old Parmesan cheese rocks
Exotic vegetable chips
Cold bites
Octopus skewer with “Olivo” peruvian sauce
Tiger prawn with miso sauce, tiger milk and passion fruit
Steamed cockles with “pico de gallo”
Foie de canard “macarons” with Port wine sauce
Duck ham and Feta cheese skewer
Hot bites
Boletus edulis croquant, mascarpone cheese and sun-dried tomatoes
Black pudding samosa with pine nuts and blood orange sauce
Ibizencan red shrimp fritter flavored with basil
“Chicken Karaage” marinated & battered chicken dices
Galician beef skewer with “Anticucho” sauce
Menu
Seafood timbale, avocado and tomatoe gelée
Lemon sorbet with a touch of cava and lemongrass
Roasted monkfish medallion, green beans and cockle juice
Wedding cake (of your choice)
Wine list
White wine Raimat Ventada Garnacha blanca D.O. Cataluña (eco)
Red wine Legaris Roble Tempranillo D.O. Ribera del Duero
Cava Elyssia Gran Cuvée
To end with
Mignardises, coffee and tea
138 € per person
Lactose free
Gluten free
Paseo Juan Carlos I, 07800 Ibiza, España T +34 971 806 806 events@ibizagranhotel.com www.ibizagranhotel.com
Ibiza
GranHotel GrandLuxe
3
Served at the table
Grisini selection: Pesto, “sobrasada” red sausage and black olives
36 month-old Parmesan cheese rocks
Exotic vegetable chips
Cold bites
Octopus skewer with “Olivo” peruvian sauce
Tiger prawn with miso sauce, tiger milk and passion fruit
Steamed cockles with “pico de gallo”
Foie de canard “macarons” with Port wine sauce
Duck ham and Feta cheese skewer
Hot bites
Boletus edulis croquant, mascarpone cheese and sun-dried tomatoes
Black pudding samosa with pine nuts and blood orange sauce
Ibizencan red shrimp fritter flavored with basil
“Chicken Karaage” marinated & battered chicken dices
Galician beef skewer with “Anticucho” sauce
Menu
Mediterranean king prawns salad with pineapple, poppy seed dressing
and roasted flax seeds
Red berry mojito sorbet
Beef fillet steak with baby vegatables, creamy ñame purée and demiglace sauce
Wedding cake (of your choice)
Wine list
White wine Marqués de Riscal Verdejo D.O. Rueda
Red wine Vivanco Crianza D.O. Rioja
Cava Elyssia Gran Cuvée
To end with
Mignardises, coffee and tea
148 € per person
Lactose free
Gluten free
Paseo Juan Carlos I, 07800 Ibiza, España T +34 971 806 806 events@ibizagranhotel.com www.ibizagranhotel.com
Ibiza
GranHotel GrandLuxe
4
Served at the table
Grisini selection: Pesto, “sobrasada” red sausage and black olives
36 month-old Parmesan cheese rocks
Exotic vegetable chips
Cold bites
Octopus skewer with “Olivo” peruvian sauce
Tiger prawn with miso sauce, tiger milk and passion fruit
Steamed cockles with “pico de gallo”
Foie de canard “macarons” with Port wine sauce
Duck ham and Feta cheese skewer
Hot bites
Boletus edulis croquant, mascarpone cheese and sun-dried tomatoes
Black pudding samosa with pine nuts and blood orange sauce
Ibizencan red shrimp fritter flavored with basil
“Chicken Karaage” marinated & battered chicken dices
Galician beef skewer with “Anticucho” sauce
Menu
Lobster with roasted vegetable terrine and red chili with mustard sauce
Gin & Tonic sorbet with basil and juniper
Oven-baked kid goat shoulder with sherry wine
Wedding cake (of your choice)
Wine list
White wine Marqués de Riscal Verdejo D.O. Rueda
Red wine Vivanco Crianza D.O. Rioja
Cava Freixenet Reserva Real
To end with
Mignardises, coffee and tea
156 € per person
Lactose free
Gluten free
Paseo Juan Carlos I, 07800 Ibiza, España T +34 971 806 806 events@ibizagranhotel.com www.ibizagranhotel.comIbiza
GranHotel GrandLuxe
5
Served at the table
Grisini selection: Pesto, “sobrasada” red sausage and black olives
36 month-old Parmesan cheese rocks
Exotic vegetable chips
Cold bites
Octopus skewer with “Olivo” peruvian sauce
Tiger prawn with miso sauce, tiger milk and passion fruit
Steamed cockles with “pico de gallo”
Foie de canard “macarons” with Port wine sauce
Duck ham and Feta cheese skewer
Hot bites
Boletus edulis croquant, mascarpone cheese and sun-dried tomatoes
Black pudding samosa with pine nuts and blood orange sauce
Ibizencan red shrimp fritter flavored with basil
“Chicken Karaage” marinated & battered chicken dices
Galician beef skewer with “Anticucho” sauce
Menu
King crab salad with mixed green and wasabi mayonnaise
Blood orange sorbet with citrus fruit foam and mango
John dory supreme with razor clams, lemon emulsion and coconut nuances
Wedding cake (of your choice)
Wine list
White wine Jean Leon 3055 Chardonnay D.O. Penedés (eco)
Red wine Pruno Tempranillo D.O. Ribera del Duero
Cava Freixenet Reserva Real
To end with
Mignardises, coffee and tea
165 € per person
Lactose free
Gluten free
Paseo Juan Carlos I, 07800 Ibiza, España T +34 971 806 806 events@ibizagranhotel.com www.ibizagranhotel.comIbiza
GranHotel GrandLuxe
6
Served at the table
Grisini selection: Pesto, “sobrasada” red sausage and black olives
36 month-old Parmesan cheese rocks
Exotic vegetable chips
Cold bites
Octopus skewer with “Olivo” peruvian sauce
Tiger prawn with miso sauce, tiger milk and passion fruit
Steamed cockles with “pico de gallo”
Foie de canard “macarons” with Port wine sauce
Duck ham and Feta cheese skewer
Hot bites
Boletus edulis croquant, mascarpone cheese and sun-dried tomatoes
Black pudding samosa with pine nuts and blood orange sauce
Ibizencan red shrimp fritter flavored with basil
“Chicken Karaage” marinated & battered chicken dices
Galician beef skewer with “Anticucho” sauce
Menu
Red shrimp carpaccio, tarragon sprouts and seafood sauce
Miso-glazed Pacific black cod with pak choi
Campari gelée with tangerine granité
Slow roasted suckling pig with rhubarb and baby carrots
Wedding cake (of your choice)
Wine list
White wine Fransola Sauvignon Blanc D.O. Penedés
Red wine Marqués de Riscal Reserva Tempranillo D.O. Rioja
Champagne Laurent Perrier
To end with
Mignardises, coffee and tea
178 € per person
Lactose free
Gluten free
Paseo Juan Carlos I, 07800 Ibiza, España T +34 971 806 806 events@ibizagranhotel.com www.ibizagranhotel.comIbiza
GranHotel GrandLuxe
Paseo Juan Carlos I, 07800 Ibiza, España T +34 971 806 806 events@ibizagranhotel.com www.ibizagranhotel.comIbiza
GranHotel GrandLuxe
Food stations, complements
and thematic corners
TO COMPLETE THE COCKTAIL
FOOD STATIONS - minimum 30 people
Hand cut Spanish bellota cured ham (7,5 - 8 kg) with toasted 620 € / pz.
bread with tomato
Seafood paella (paella for 50 people) 230 € / pz.
Vegetable paella (paella for 50 people) 180 € / pz.
COMPLEMENTS
Sushi selection (assortment of 50 pieces) 98 €
Fresh oysters “Ostras del Sol” 9 € per piece
THEMED FOOD CORNERS
Nikkei corner: Croaker fish ceviche, Japeruvian tuna ceviche, buttered fish
“jalea” with rocoto sauce and Japeruvian sushi board.
Price per person: 30 €
Oriental corner: Sushi board, Thai salad, Dim Sum Sumay and chicken
Yakitori style.
Price per person: 26 €
Mexican corner: Guacamole with corn tortillas, Mexican ceviche and
“burritos & tacos”.
Price per person: 20 €
Sweet corner: Vanilla and chocolate “macarons”, strawberries with chocolate,
rice pudding shots, black forest cake, fresh fruit and custard cream puff pastries
and seasonal fresh fruit skewers.
Price per person: 18 €
Lactose free
Gluten free
Paseo Juan Carlos I, 07800 Ibiza, España T +34 971 806 806 events@ibizagranhotel.com www.ibizagranhotel.comIbiza
GranHotel GrandLuxe
Paseo Juan Carlos I, 07800 Ibiza, España T +34 971 806 806 events@ibizagranhotel.com www.ibizagranhotel.comIbiza
GranHotel GrandLuxe
Other menus
FOR KIDS
Spaghetti with homemade napolitan sauce
Homemade beef cannelloni with bechamel sauce
Napolitan pizza with ham
Breaded chicken breast with French fries
Mixed platter (battered squid rings, cured ham croquettes, French fries
and mixed green salad)
Ice creams and sorbets
Seasonal fresh fruit salad
30 € per person: including appetizers, main course, fruit sorbet, dessert and drinks.
Children aged 2 - 12.
With supplement
Grilled dover sole 10 €
Beef fillet steak medallions with French fries 7€
Fish & Chips 8€
Lactose free
Gluten free
Paseo Juan Carlos I, 07800 Ibiza, España T +34 971 806 806 events@ibizagranhotel.com www.ibizagranhotel.comIbiza
GranHotel GrandLuxe
Paseo Juan Carlos I, 07800 Ibiza, España T +34 971 806 806 events@ibizagranhotel.com www.ibizagranhotel.comIbiza
GranHotel GrandLuxe
Wedding cakes
OPTIONS
• OPERA CAKE
Chocolate sponge cake with moka, coffee truffle and chocolate fudge
• VICTORIA CAKE
Vanilla sponge cake with raspberry marmalade, chantilly cream and fresh raspberries
• THREE CHOCOLATE CAKE
Crispy hazelnut crumble with three types of chocolate mousse: dark chocolate,
milk chocolate and white chocolate
• RED VELVET CAKE
Vanilla red sponge cake stuffed with mascarpone cheese and red frosting
• STRAWBERRIES AND CHOCOLATE DRIP CAKE
Chocolate sponge cake stuffed with custard cream, fresh strawberries,
creamy black chocolate frosting
• MONT BLANC CAKE
White chocolate and walnuts sponge cake with white chocolate mousse
• LEMON & PISTACHIO SEMI-NAKED CAKE
Lemon sponge cake, crispy pistachios, lemon curd and pistachio mousse
Paseo Juan Carlos I, 07800 Ibiza, España T +34 971 806 806 events@ibizagranhotel.com www.ibizagranhotel.comIbiza
GranHotel GrandLuxe
Paseo Juan Carlos I, 07800 Ibiza, España T +34 971 806 806 events@ibizagranhotel.com www.ibizagranhotel.comIbiza
GranHotel GrandLuxe
Open Bar
OPEN BAR STANDARD & PREMIUM OPEN BAR
Barra libre Barra libre Premium
1ª hour - 14 € per person 1ª hour - 20 € per person
2ª extra hour - 12 € per person 2ª extra hour - 17 € per person
• Soft drinks and mineral water • Soft drinks and mineral water
• Spanish beer • Premium tonic water selection, Red Bull
• White wine and red wine and fresh squeezed orange juice
• Sparkling wine Freixenet Reserva Real • Alhambra beer
• White wine and red wine
• Aperitifs: Martini, Aperol and Campari • Champagne Laurent Perrier
• Brandy: Torres 10
• Aperitifs: Campari, Vermouth del Professore
• Gin: Bombay Sapphire, Beefeater
Antica Formula and Vermouth Carpano Antica Formula
and Tanqueray
• Brandy and cognac: Gran Duque de Alba and
• Vodka: Absolut, Moskovskaya and Smirnoff
Hennesy VSOP
• Rum: Bacardi, Havana Club 3 años, Cacique
• Gin: Tanqueray Ten, Hendricks, Bulldog,
and Brugal
Bombay Sapphire and Sloanes
• Bourbon: Four Roses
• Vodka: Stolichnaya, Ketel One and Grey Goose
• Whisky: J&B, Ballantine’s, Johnnie Walker
• Rum: Habana Club 7 años, Barceló Imperial and
red label and Cutty Sark
Pampero Aniversario
• Tequila: José Cuervo
• Bourbon: Jack Daniels and Makers Mark
• Spirits: Pacharán, Zoco, Crema Catalana,
• Whisky: Johnnie Walker black label, Chivas 12,
Orujo Viña Armenteira, Hierbas Ibicencas,
Cardhu and Macallan
Baileys and Jagermeister
• Tequila: Don Julio and Patrón Café X.O.
• Spirits: Pacharán Zoco, Hierbas Ibicencas,
Orujo Xantiamén and Jagermeister
* In case of no stocking of any of the brands contracted, it will be replaced for a similar one.
Paseo Juan Carlos I, 07800 Ibiza, España T +34 971 806 806 events@ibizagranhotel.com www.ibizagranhotel.comIbiza
GranHotel GrandLuxe
Extra Premium Open Bar
EXTRA PREMIUM OPEN BAR
32 € hour per person
• Soft drinks and Voss mineral water
• Premium tonic water selection and Red Bull
• Fresh squeezed juices (orange, watermelon and pineapple)
• Alhambra and Coronita beer
• White wine Petit-Fumé
• Rose wine Chateau Saint Maur
• Red wine Pago de Carraovejas
• Champagne Laurent Perrier Rosé
• Aperitifs: Campari, Vermouth del Professore Antica Formula
and Vermouth Carpano Antica Formula
• Cognac: Hennesy X.O. and Remy Martin
• Gin: Gin 209, Monkey 47, Hendricks and Martin Miller’s
• Vodka: Beluga, Kauffman, Grey Goose and Belvedere unfiltered
• Rum: Zacapa X.O. and Plantation X.O.
• Bourbon: Jack Daniels and Makers Mark
• Whisky: Johnnie Walker gold label and Yamazaki Suntori 12 Single Malt
• Tequila: Casa Dragones, Don Julio 1942, 1800 añejo and Patrón Café
• Spirits: Ysabel Regina, Saint Germain, King’s Chamber and Mozart
* In case of no stocking of any of the brands contracted, it will be replaced for a similar one.
Paseo Juan Carlos I, 07800 Ibiza, España T +34 971 806 806 events@ibizagranhotel.com www.ibizagranhotel.comIbiza
GranHotel GrandLuxe
Gin Club & Cocktail Bar
GIN CLUB & COCKTAIL BAR
GIN CLUB
6 € hour per person
Bar corner with a selection of gins and Premium tonic water and professional barman.
• Bombay Sapphire • Bulldog • Fever Tree
• Gin Mare • G-Vine • Heritage Orange blossom and lavender
• Hendrick’s • Tanqueray Ten • Heritage Pink pepper
• Martin Miller’s • London Nº 1 • Heritage traditional Indian Tonic
• Hendricks • Seagram’s
• Martin Miller’s • Beefeater
COCKTAIL BAR
25 € hour per person (your choice of 6 cocktails from the list below)
Cocktail bar with professional bartender.
• Aperol Spritz • Caipirinha • Piña Colada
• Hugo Spritz • Caipiroska • Moscow Mule
• Americano • Cosmopolitan • Long Island Ice Tea
• Bloody Mary • Negroni • Whiskey Sour
• Lychee Martini • Kir Royal • Old Fashioned
• Passion fruit Martini • Amaretto Sour • Expresso Martini
• French Martini • Buck’s Fizz
• Mojito • Margarita
* Please, let us know if you have any special cocktail requests.
Paseo Juan Carlos I, 07800 Ibiza, España T +34 971 806 806 events@ibizagranhotel.com www.ibizagranhotel.comIbiza
GranHotel GrandLuxe
Terms and conditions
WEDDINGS
MENU TASTING
The menu tasting will take place at least 45 days prior to the wedding day, warn-
ing the hotel with at least 10 working days before the tasting date.
The menu tasting will consist on the tasting of a maximum of two complete
menus including appetizers, wine list and wedding cake. The menu tastings are
available from Monday to Thursday lunchtime or dinner and only at lunchtime
during the weekends.
For events from 70 to 100 guests, the menu tasting will be free for 4 people.
For events from 100 guests, the menu tasting will be free for 6 people.
Any additional person at the menu tasting will be charged in the final invoice of
the event at the same price of the final chosen menu.
There is the possibility of combining dishes from the different menus to tailor the
menu to your expectations. Once chosen the final menu, the price will be
detailed.
Paseo Juan Carlos I, 07800 Ibiza, España T +34 971 806 806 events@ibizagranhotel.com www.ibizagranhotel.comIbiza
GranHotel GrandLuxe
Terms and conditions
WEDDINGS
BOOKING AND PAYMENT
A firm reservation for the date and venue will be considered once a deposit of
3.000 € is made and the Contract for Service is signed.
A second deposit of at least the 75% of the remaining amount will be made 20
days prior to the event an after the menu tasting has been done. The menu
confirmation sheet will be signed then.
The remaining amount will be paid the day before the event.
TAXES
VAT included in all prices.
DURATION OF THE SERVICES
Day wedding celebration up to 6 pm. Night wedding celebration up to 3 am.
MORE INFORMATION
Ibiza Gran Hotel reserves the right to implement its internal standards when it
comes to the proper maintenance of its facilities, so customers are asked for
their maximum collaboration in the proper usage of the spaces used during the
event.
Please do not use rice or confetti in our gardens as well as the use of candles,
flares, firecrackers or fireworks.
Paseo Juan Carlos I, 07800 Ibiza, España T +34 971 806 806 events@ibizagranhotel.com www.ibizagranhotel.comIbiza
GranHotel GrandLuxe
Contact
Paseo Juan Carlos I
07800 Ibiza, España
T +34 971 806 806
events@ibizagranhotel.com
ibizagranhotel.com
Paseo Juan Carlos I, 07800 Ibiza, España T +34 971 806 806 events@ibizagranhotel.com www.ibizagranhotel.comYou can also read
