Wedding Guide 2019-2020 - Flaxton Gardens
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Wedding Guide 2019-2020
WEEKEND WEDDINGS
Dreaming of a classic weekend wedding in a
dreamy Sunshine Coast Hinterland location?
At Flaxton Gardens we help you make your
wedding dreams become a reality.
Traditionally Saturday is considered the most
popular day for several reasons. Most working
people have Saturdays as their days off and
Sundays as rest days.
However, at Flaxton Gardens, “Weekend”
means Friday, Saturday, Sunday or Public
Holidays, giving you more options to suit you
and your guest’s calendars.
WINERY
WEEKEND WEDDING Selections
Friday - Sunday
Please note these selections are just suggestions and a starting point to help you personalise your special day
Public Holiday surcharge applies.
WINERY FLAXTON GARDENS DÉCOR INCLUSIONS
Traditional seated meal served in the magnificent banquet-style Winery Options for Décor Inclusions can be viewed on the Inclusions page.
80+ Adult guests - venue fee included
less than 80 Adult guests - venue fee applies
CEREMONY
Escarpment or Arbour Area PA system for music - staff operated
OPTION 1 - $170/PERSON White leather padded Tiffany chairs Barrel Room is an ideal wet weather
Fresh, mixed flower petals option at your convenience should it be
1 hour Canapes after Ceremony Signing table with chairs options needed.
Seated entrée & main with your wedding cake as dessert served with ice cream or sorbet.
You can choose 3 Entrées and 3 Mains from the Wedding Menu
RECEPTION
White leather padded Tiffany chairs Seating chart options
OPTION 2 - $180/PERSON Variety of centrepiece options Silver cake knife
Wishing well options Tea lights & Tea light holders options
1 hour Canapes after Ceremony
Gift table options Use of all audio and multimedia – large
Seated entrée, main and dessert. Your wedding cake is served on platters as Cake table drop down screen
Supper at Tea and Coffee Table Bouquet vases for bridal table Wine barrels to scatter if desired
You can choose 3 Entrées, 3 Mains and Desserts from the Wedding Menu Linen napkins/tablecloths (white) Pillars to place centrepieces on
Skirted bridal table Round Tables or Long Tables
The above pricing includes all food (Canapes, Entrées, Mains and Dessert / Easel for seating chart or other signage Picnic basket for Bridal Party photos
Wedding Cake served), ceremony requirements, room hire, set up & pack down,
Flaxton Gardens decor inclusions and a Tea & Coffee station.
ACCOMMODATION
Our on-site luxury Apartment consisting of four bedrooms, three bathrooms,
OPTIONAL EXTRA kitchenette and lounge room is included in this Selection for the night of your
Post wedding recovery breakfast optional the following day. wedding. Ideal for the Groomsmen to get dressed and have relaxed time before
your special day. Check in 12pm and Check out 9am following day.
RESTAURANT
WEEKEND WEDDING SELECTIONs
Friday - Sunday
Please note these selections are just suggestions and a starting point to help you personalise your special day
Public Holiday surcharge applies.
RESTAURANT FLAXTON GARDENS DÉCOR INCLUSIONS
Traditional seated meal served in The Restaurant: Options for Décor Inclusions can be viewed on the Inclusions page.
40- 60 Adult guests - venue fee included
Under 40 Adult guests - venue fee applies RECEPTION
White leather padded Tiffany chairs Skirted bridal table
Variety of centrepiece options Seating chart options
OPTION 1 - $140/PERSON Wishing well options Silver cake knife
Gift table options Tea lights & Tea light holders options
1 hour Canapes after Ceremony Cake table options Wine barrels to scatter if desired
Seated entrée & main with your wedding cake as dessert served with ice cream or sorbet. Bouquet vases for bridal table Table number options
You can choose 3 Entrées and 3 Mains from the Wedding Menu Linen napkins/tablecloths (white) Round Tables or Long Tables
Easel for seating chart or other signage Picnic basket for Bridal Party photos
you’d like to bring PA System and wireless microphone
OPTION 2 - $150/PERSON
1 hour Canapes after Ceremony
Seated entrée, main and dessert. Your wedding cake is served on platters as OPTIONAL EXTRAS
Supper at Tea and Coffee Table
You can choose 3 Entrées, 3 Mains and Desserts from the Wedding Menu ONSITE CEREMONY
The above pricing includes all food (Canapes, Entrées, Mains and Dessert / Onsite Gazebo Garden Ceremony available - $1000.00.
Wedding Cake served), room hire, set up & pack down, Flaxton Gardens decor Please contact the Wedding Team.
inclusions and a Tea & Coffee station.
ACCOMMODATION
For availability please contact our friendly and professional wedding team.
POST WEDDING BREAKFAST
Post wedding recovery breakfast optional the following day.
FRIDAY WEDDING
SPECIALS
Ask us about our special rates for
Friday Wedding bookings.
Contact our Wedding Team
07 5445 7450
THE APARTMENT
The Apartment is Flaxton Gardens luxury on-site
accommodation and is situated with commanding expansive
views of the Sunshine Coast stretching from Moreton Island
to Noosa.
Bathrooms supplied with luxury
L’OCCITANE amenities offering a real sensation
of comfort, both natural and authentic
FACILITIEs
Fully air conditioned
TV and DVD
Dishwasher
Microwave
Kettle
Toaster
Bar Fridge
Iron & ironing board
Hair dryer
THE APARTMENT
Bedding configurations
2 double ensuite bedrooms
2 double bedrooms
Separate bathroom
Kitchenette
Lounge area
Front and side Decks with magnificent coastal views
All linen and towels are provided for 8 guests
Additional charges for daily linen changes apply.
PRICING & BOOKING POLICY
PRICING
The Apartment is built into the
Weekend Winery Wedding option.
For Weekday Weddings the Apartment is optional and can be booked
at $800.00 for the night of the wedding. Ideal for the Groomsmen to
get dressed and have relaxed time before your special day.
MORE INFORMATION
For bookings please contact Flaxton Gardens.
WEDDING FOOD
“Honesty on a Plate” is what you and your
wedding guests can expect from Flaxton
Gardens on your special day.
We understand that food is a big part of a
successful wedding and our Chefs are happy
to help you plan your dream wedding menu.”
WEDDING menu SELECTIONs
The Wedding Menu Selections is a guide to help you start your planning.
As a real food kitchen that cook fresh to order, we can offer you the following selections:
seated 3 course meal
Canapés (post ceremony)
Seated Entrée - an alternate drop style
Seated Main Course - an alternate drop style
Wedding cake as dessert or
Dessert followed by wedding cake on platters with Tea and Coffee station
combination menu
In spring and summer months, a fantastic option is to omit the seated entrée and replace
with tapas-style entrée – allowing more mingling time with your guests.
Canapes(Chef’s selection)
Tapas Food as Entrée (choose three)
Seated Main Course - an alternate drop style
Wedding cake as dessert or
Dessert followed by wedding cake on platters with Tea and Coffee station
A la carte
$10.00 per head additional for your guests to choose their own main course on the night
from your 3 choice pre-selection. Printed table menus need to be provided.
banquet / BUFFET
Banquet style food platters laid out in the middle of tables or on Buffet table. Your choice of
3 proteins from the Al la Carte Wedding Menu with 3 accompaniment dishes in consultation
with our Chef. Tailor made to your theme/style requirements. $10 per head additional.
Printed table menus need to be provided.
complete tapas
If you are opting for a complete Tapas style relaxed wedding your menu can be
created from the Tapas Menu.
Grazing Board as Entrée
Choice of 6 Tapas - main course
Wedding cake served on platters with Tea and Coffee station
WEDDING menus
ENTREES
Smoked Chicken Risotto Arancini with Roquette & Red Tapenade gf
Roast Pumpkin and Fetta Risotto Arancini with Aioli gf
Crispy Warm Thai Beef Salad with Lychee and Coriander Dressing gf, df
Confit Thai Duck with Mandarin Salad and Plum Dressing gf, df
Tempura of Mooloolaba Prawns with Mango Salsa gf, df
Salmon Mousse with Crab & Avocado Salad gf
Prawn Spring Rolls with Asian Salad & Ginger Soy Dressing df
Scallop and Pork Belly Salad with Peanut Salad gf, df
Soft Shell Crab with Wasabi Pea Salad gf, df
Sautéed Gnocchi with Baby Spinach & Boccoccini v
Cashew Crusted Grilled Vegetable & Fetta Frittata v
Stuffed Mushroom with Eggplant Caviar, Truffle Oil & Salsa Verde v, vegan, df, gf
MAIN COURSES
Tasmanian Salmon Fillet with Asparagus & Crushed Olive with Potato and Vegetable Smash gf
Pan Roasted Northern Territory Barramundi with Lemon Butter Sauce & Asparagus gf
Grilled Sword Fish with a Thai Whitebait Fritter & Salsa Verde gf
Pan Roast Eye Fillet of Beef with Wild Mushrooms, Rosti Potato, Yorkshire Pudding
Roast Chicken Breast with Beignet of Brie & Chive Cream Sauce gf
Slow Roast New England Lamb with Truffle Potato Puree & Ratatouille Jus gf
Roast Lamb Rack with Truffle Mash and Madeira Jus gf
Confit Duck with Sweet Corn Puree, Rosti Potato & Pancetta gf
Twice Cooked Spiced Pork Belly with Chorizo, Herb Mash & Jus gf
Grilled Pork Cutlet with Apple Prune Salad gf, df
Spinach, Fetta and Mushroom Strudel with a Pinenut Salad v
desserts
Classic Vanilla Pod Crème Brulee with Biscotti Biscuits
Citrus Tart with Lemon Sorbet
Rich Dark Chocolate Magnum with Berries & Sorbet gf
Berry and Frangipane Tart with Vanilla Bean Ice Cream
Warm Apple & Almond Tartlet with Praline Ice Cream
Sticky Toffee Pudding with Caramel Sauce & Vanilla Bean Ice Creamtapas wedding menus
COLD TAPAS SELECTION Grazing board options
Crispy Smoked Chicken Thai Salad gf, df As entree, opt for a Grazing Board to add an extra
Chilled Gazpacho Soup with Crab gf, df, vegan “Wow” to your day.
Goats Cheese Tartlet with Vine Tomato Relish
Confit Duck with Asian salad gf, df
Tuna Sashimi with Ginger Soy Dip gd, df
King Prawn Sushi Roll with Wasabi & Soy gf, df BASIC GRAZING BOARD
Selection of Vegetarian Sushi Rolls gf, df Selection of Cheeses, Ham Hock Terrine, Chutneys, Pickles,
Selection of Fresh Mini Brioche with: Finger Crudities and Crusty Bread, Cured Meats (Ham)
- Grilled Chicken Salad, or & Seasonal Fruit.
- Smoked Salmon & Brie, or
- Falafel & Avocado v, df, vegan
CHARCUTERIE OPTION
HOT TAPAS SELECTION Add a selection of locally sourced cured meats and cold
meats to your Grazing Board
Pulled Wagu Beef in Baby Yorkshire Pudding df $7.50/head additional
Salmon Mousse with a Crab Salad gf
Truffle Arancini with Parmesan Dip gf, v
Salmon Ravioli with Lemon Butter Sauce
Lamb Kofta with Yoghurt & Cucumber Dip gf
LUXURY SEAFOOD GRAZING BOARD
Thai Fish Cakes with Light Sweet Chilli Dip gf Add Crab, Prawns, Oysters, Bugs, Marinated Mussels, Smoked Salmon &
Mini Beer Battered Fresh Fish & Chips gf, df Marinated Grilled Octopus to your Grazing Board
Tempura Mooloolaba Prawn with Aioli gf, df $15.00/head additional
Satay Chicken Skewers gf, df
Thai Spring Rolls with a dipping Sauce df, v
Coconut Crumbed Prawn Cutlet with Coriander &
Lime Dipping Sauce gf, df ADD A BIT OF SWEETNESS
Pork Won Tons with Wakami Salad df
Chef’s Selection of 3 petite sweets per person for the sweet tooths.
Pumpkin & Feta Arancini gf, v
$10.00 / head extraWEDDING BEVERAGES
Flaxton Gardens offers you a variety
of Beverage Selections.
The Selections below have been created
as a guide but can be combined to include
a cash bar, tab or package to suit your
needs.
We will work with you to meet your
beverage needs for your dream day.
Please note we promote responsible
service of alcohol.WEDDING BEVERAGE Options
Option A
CASH BAR POST CEREMONY & TAB FOR RECEPTION
Opting for a reception only tab will help manage your costs as necessary
Allow your guests to purchase their own drinks (cash bar) from after the ceremony
until the reception begins
Begin a tab to commence from the reception entry.
Tab updates to be given to a nominated person throughout the evening
Bill to be settled on departure
Option B
TAB THROUGHOUT
From your chosen selection of beverages, your guests will be able to enjoy beverages
post ceremony to the end of the night
Tab updates to be given to a nominated person throughout the evening
Bill to be settled on departure
BYO allowance
Maximum 12 bottles of wine or brut at $15 per bottle
No BYO Beers, spirit or Non-alcoholic drinks
If you have a special requirement for beverages,
please discuss with the Wedding Team before or on final consultation.
Terms & Conditions apply
For more information, please contact our friendly and professional Wedding Team.
Selection may vary at times.wedding BEVERAGES
WEDDING BEVERAGE SELECTIONs
sELECTION C sELECTION D
house BEVERAGE PACKAGE PREMIUM BEVERAGE PACKAGE
This package has been created to last your desired time frame for your wedding. Premium beverage package fully inclusive of wines, champagne and soft drinks
With a fixed price per head it allows your costs to be managed prior to your – giving your guests a more refined pallet selection for your special day lasting
wedding day. throughout
FLAXTON HOUSE BEERS CELEBRATION COCKTAIL FOR POST CEREMONY
Puree Blonde Pimms
Great Northern Mojito
Stella Artois
Bulmers Original Apple Cider SPARKLING
XXXX Gold NV Flaxton Grove Brut Cuvee
Hahn Premium Light
* May vary at times
BEERS
Corona
POST MIX SOFT DRINKS AND FRUIT JUICE Little Creatures
150 Lashes
Fat Yak
SPARKLING Hahn Light
NV Flaxton Grove Brut Cuvee
* May vary at times
WINES
Flaxton Grove Sauvignon Blanc WINES
Luxury Wine Selection of your choice from our Wine List
Flaxton Grove Chardonnay
2 White Wines
Flaxton Grove Moscato
2 Red Wines
Flaxton Grove Cabernet Sauvignon
Flaxton Grove Cabernet
Flaxton Grove Shiraz SPIRITS
Can be on an additional bar tab or purchased by guest separately
SPIRITS
Can be on an additional bar tab or purchased by guest separately PRICING
$60.00 per head first 3 hours
$15.00 per head per additional hours
PRICING
$45.00 per head first 3 hours
$10.00 per head per additional hoursYou can also read
