Your Perfect Wedding In the Splendour of Adare, one of Ireland's most beautiful villages - Fitzgeralds Woodlands House Hotel
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Your Perfect
Wedding
Your Love, our Passion and Experience
Proudly and passionately hosted
by the Fitzgerald Family
In the Splendour of Adare,
one of Ireland’s most beautiful villages
Your Magic Date
Courtesy of Cormac Byrne Photography, Paul Dorrell Photography, Gary Barrett Photography, True Media
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Courtesy of True Media
Adare
Courtesy of Angela Farragher Photography
located just outside Adare,
one of Ireland’s most beautiful villages
Only 2 hours from
Dublin and 30 minutes from
Courtesy of Kevin Murpht Photography Shannon Airport
Dublin
Airport
Shannon
Airport
Adare
rich landscape
fantastic village ambience
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steeped in history with a choice of churches
Courtesy of Kevin Murphy Photography
our hotel grounds and Adare are
the wedding photographer’s dream
Courtesy of Black Diamond Photography
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from a winter wonderland backdrop
to a Christmas to remember
Courtesy of Kevin Murphy Photography Courtesy of Marie Keating Photography
Thank you for considering
Fitzgeralds Woodlands House Hotel & Spa
to host your dream wedding
Why choose us
Brides of Limerick
Overall Wedding Venue of the Year 2017
David, Elaina and the extended Fitzgerald family will take care of you from
your initial wedding consultation right through to your dream day.
Have you seen Adare? Well believe us, it’s beautiful! We are located just
outside the village of Adare on 44 acres of organic private grounds with
landscaped gardens perfect for your photos.
Our team are trained to the highest international standards and have
served thousands of weddings so you know that you and your guests are
in the best hands.
We have so much as standard compared to other venues! Whether it is our
antique china teacups for your guests’ arrival reception, our choice of golden
or silver look table décor or our floral centrepieces amongst others. All are
complimentary for your special day.
We are Limerick’s Only Guaranteed Irish hotel. We are proud to use our
own organic garden produce. We only use 40 Day Aged certified Irish Angus
Beef and Free Range Eggs. We can even grow your own micro herbs for your
wedding!
If you want to extend your wedding celebration, we have an amazing
barbecue area as well as some private events rooms. We also offer special
rates for your wedding guests on each night of your guests’ stay with us.
6
I t’s all about you - this is our promise
On your special day, we will host only one wedding Complimentary Chiavari chairs.
reception - yours and yours only!
Use of our classic cake stands and cake knives.
We have had the privilege of hosting over 4,500
weddings in the last 35 years. We love that every Complimentary menu tasting for the wedding
wedding is different. We especially love next couple.*
generation weddings!
A first anniversary gift certificate to include dinner
We are Limerick’s only Guaranteed Irish hotel. for two to relive your special day.*
This is really special. We use produce from our
own organic garden, only 40 Day Aged certified Your first night of marital bliss is on us!
Irish Angus Beef and Free Range Eggs. We believe Complimentary accommodation in our newly
in the best for you and your guests. decorated Bridal Suite with Room Service
Breakfast and Bubbly.*
We offer extra portions as part of our main course
service. Your guests will be looked after with tlc. Two complimentary rooms for your parents on
your wedding night.*
For Ceremonies on site, we offer expert advice,
complimentary room hire, Chiavari chairs, floral Special accommodation rates for all your guests
arrangements for the celebrant’s table, as well as during each night of their stay with us.
audio equipment.*
We will provide you with a unique online booking
Extensive gardens for wedding photography with code for your guests’ bedroom bookings.
lots of special quirky areas.
Complimentary use of our baby grand piano.
Red Carpet Arrival with Bubbly for our wedding
couple or any other drink of your choice. Ample free car parking.
We offer a vintage style tea and coffee arrival No Service Charge.
reception with our compliments. This is
accompanied by Mulled Wine or Woodlands Fruit For couples overseas, we would be delighted to
Punch and a selection of Homemade Biscuits.* facilitate your wedding consultations via Skype.
Complimentary luxury golden or silver look table *Terms and Conditions apply. Complimentary
decor to include candelabras, flowers, mirrors, tea as part of a full package including a 5 Course meal,
lights and personalised souvenir menus. beverages and an evening reception. Also subject to
minimum numbers.
Colour coordinated mood lighting.
O ff peak weddings
Off Peak discounts available for January, February, March and November
and mid week dates from Sunday to Thursday**
Up to 20% Discount off all Food.
Complimentary bubbly on arrival for all of your guests.
Room rates from 115 to include bed & breakfast for 2 guests.
**Terms and Conditions Apply. Please ask for details. Excludes some bank holidays
and the post Christmas/New Year period.
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W edding Ceremonies
- in our beautiful gardens or Ceremony Suites
We offer two suites for civil ceremonies Both suites have also hosted blessings,
and our beautiful outdoor garden humanist, spiritual and other
which we have been cultivating with ceremonies.
love for 35 odd years and which has
recently been cerifited to host civil The outdoor gardens are a beautiful
ceremonies. setting for your ceremony. If weather
doesn’t permit we will have a suite
Treaty Suite hosts up to 120 guests. ready and waiting for you.
Fitzgerald Suite hosts up to 300+
guests.
Courtesy of Kevin Murphy Photography
Courtesy of Black Diamond Photography
Courtesy of Cormac Byrne Photography
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Courtesy of Cormac Byrne Photography
Your Wedding Our wedding ceremony package is complimentary*
and includes the following:
Ceremony Package Red carpet welcome on arrival.
A suite to host your ceremony or the backdrop of
our beautiful garden weather permitting.
Ceremony dressed with a floral arrangment with
pillar candles for your Candle Lighting Ceremony.
Elegant Chiavari chairs.
Free consultation, planning, and event
co-ordination with David or Elaina Fitzgerald and team.
PA system available on request for indoor ceremonies.
Car parking for all of your guests.
Please contact The Civil Registration Office, St. Camillus’ Hospital,
Shelbourne Road in Limerick for more details.
The contact number is +353 61 483760 Web www.crsappointments.ie
*Only available with our compliments when your wedding celebration is hosted
later in the day in our hotel. This is subject to minimum numbers.
9Let the fun begin
- your arrival drinks
We offer a vintage tea and coffee service with our compliments.
This is accompanied by Mulled Wine or Woodlands Fruit Punch and Homemade Biscuits.*
Complimentary Prosecco for off peak weddings.
AFTERNOON G & TEA
YOUR ORIGINAL GIN BAR
All served with love from our Gin Cart. This is wedding theatre at its best - we share your Gin personality with your guests!
Prices varies depending on selection.
All things bubbly
We even have our own Prosecco Tap!
Sparkling Wine with Frozen Strawberry from €27.00 per bottle
Pink Bubbly with Frozen Strawberry from €30.00 per bottle
Champagne from €75.00 per bottle
Your Signature Mimosa Bar - Add some extra sparkle to your guests’ bubbly with some from €2.00 per serving
luxury fruits and syrup. This pricing excludes bubbly
Your Deluxe Mimosa Experience including flavoured liquers. This price excludes bubbly
from €3.00 per serving
Cocktails
Mojitos €6.50 per serving
Strawberry and Prosecco Mojito €9.50 per serving
Flavoured Mojitos €8.00 per serving
Dressed Pimms €6.50 per serving
Your Signature Cocktails – Frozen or Stirred from €7.50 per serving
Mocktails from €4.50 per serving
Bring a touch of vintage to your wedding
Can be served from our rustic wheelbarrow
Craft Irish Beers from €5.50 per serving
Craft Cider from €5.85 per serving
Selection of Bottled Beers from €4.85 per serving
Lemonade in Jam Jars €3.00 per serving
Other exciting Drinks
Wine from €18.00 per bottle
Selection of House Spirits from €4.60 per serving
Craft Irish Whiskey Tasting Experience from €5.50 per serving
Fruit Juices, Mineral Waters, Soft Drinks etc from €2.85 per serving
Hot Whiskey and Hot Port €5.00 per serving
Hot Chocolate with Marshmallows €3.00 per serving
Baileys Hot Chocolate €6.00 per serving
*Complimentary as part of a full package including a 5 Course meal, beverages and an evening reception.
Also subject to minimum numbers
10Some nibbles to start
The Classics
Vintage Afternoon Tea Stand with Scones, Sandwiches and Pastry Treats (serves 2 guests) €15.00 per serving
Homemade Scones with Jam and Cream €2.50 per serving
Afternoon Tea Style Sandwich Selection €3.00 per serving
Mixed Selection of Deli Sandwiches; Wraps, Baps, and Baguettes €5.00 per serving
Colour Coordinated Cupcakes €2.00 per serving
Homemade Mince Pies €2.00 per serving
Summer Food Vibes
Chocolate Dipped Strawberries €1.50 per serving
Fresh Strawberries and Cream €3.00 per serving
Ice-cream Cones with a selection of toppings €2.50 per serving
Mini Ice-cream Sundaes €3.00 per serving
Hearty Food for the Soul
Chef’s Roast Carvery with Assorted Breads €5.00 per serving
Pulled Pork Sandwiches €6.00 per serving
Sean’s Toasted Blaa with Wilmott’s Grilled Bacon topped €4.00 per serving
with Dick’s Stout Cheese, Ballymaloe Tomato Relish and dressed rocket
Sliders - Mini Burgers €4.00 per serving
Mini Cottage Pies €4.00 per serving
Mini Bacon and Cabbage Pies €4.50 per serving
Soup Shooters with Crouton €2.25 per serving
Posh bites
Mini Bruschetta €1.00 per serving
Mini Cheddar Cups with Cream Cheese, Chives and Garlic €1.25 per serving
Cold Mini Vol-au-Vents with Chicken Tikka €1.30 per serving
Quenelles of Chicken Liver Pate on Toast €1.30 per serving
West Limerick Black Pudding on a Potato Farl with Apple Chutney €1.30 per serving
Melon Skewers with Parma Ham €1.50 per serving
Scampi with Homemade Tartare Sauce €1.50 per serving
Prawn Barquettes with Marie Rose Sauce €1.50 per serving
Deluxe Canapés
St Tola’s Goat’s Cheese cooked in Crispy Filo Pastry with a Beetroot and Balsamic Infusion €2.00 per serving
Limerick Ham and Spring Onion Potato Cake €2.00 per serving
Crab Cake with a Zesty Citrus Mayonnaise and Dill €2.50 per serving
Spiced Beef Skewer €2.50 per serving
Smoked Salmon Roulade with Crème Fraiche €2.80 per serving
Mini Prawn Cocktail €3.00 per serving
Asian Style Lollipops €3.00 per serving
Scallop with Pea Purée €4.00 per serving
Platters to share
West Clare Seafood Platter (approx 10 servings) €65.00 per platter
A taste of Munster Cheese Platter (approx 10 servings) €40.00 per platter
Fun tasters
Popcorn Cart €2.00 per serving
Cake Pops €2.00 per serving
Donut Wall €2.00 per serving
Sweet Cart €300.00
All served in our beautiful gardens or spacious and comfortable lobby.
give your arrival reception the x-factor
Turf Fires Arrival €200.00
11Y OUR WEDDING MENU
- celebrate your faves, your style ...
To calculate the price of your chosen menu, select the higher priced option from each course
and add all costings together from each course - this will be the price of the menu per person.
This is based on providing two options for each course and one style of dessert service.
Additional courses or choices are available. Please contact us for prices.
Wedding Menus must include a choice of Starter, Middle Course, Main Course,
Dessert and Tea or Coffee.
The Courtship - Starters
Local Athea Black Pudding Terrine with Streaky Bacon, Garden Salad and Honey and Mustard Dressing €9.75
Black & White Athea Pudding with Smoked Bacon wrapped in Filo Pastry with Apple and Raisin Chutney €10.50
Ham and Spring Onion Potato Cake in a Leek and Cream Sauce garnished with Rocket €9.00
Wilmott’s 8 hour Braised Pork Belly on a White Bean Stew €10.00
West Limerick Trio of Pork - 8 hour Braised Pork Belly, Pulled Neck of Pork, Pork and Walnut Terrine €11.00
Goat’s Cheese cooked in crispy Filo Pastry served with a Balsamic Infused Beetroot Purée and Toasted Walnuts (V) €10.00
Crisp Organic Goat’s Cheese Salad with Leaves from Mary’s Organic Garden and Pickled Radishes (V) €10.00
Mary’s Organic Salad of Brie, Radishes, Baby Leaves, Cherry Tomato and Peppers tossed in a House Dressing (V) €9.00
Baked Field Mushroom and Roasted Peppers topped with Mozzarella with a Herb Dressing and Garlic Bread (V) €9.75
Deep-Fried Button Mushrooms with Garlic Mayonnaise (V) €9.00
Baked Irish Field Mushroom topped with Bacon Bits, Onion, Grated Mozzarella & Bread Crumbs, served with €9.75
Mary’s Organic Garden Leaves & Roast Garlic Mayonnaise
Woodlands Chicken and Mushroom Vol au Vent €8.75
Doonbeg Seafood wrapped in Filo Pastry with a Dill infused Creamy Sauce with a hint of Irish Mist €10.00
West Coast Seafood and Potato Cake with homemade Tartare Sauce €11.50
Seafood Tower of Tiger Prawns, Crab, Salmon Gravalax and Roasted Red Pepper, finished with €11.00
a Lime and Dill Sauce
Traditional Prawn Cocktail with Marie Rose Sauce €11.00
Irish Smoked Salmon on Brown Bread with a Caper & Red Onion Salsa and Marie Rose Sauce €11.00
Duo of Melon and Pineapple filled with Fruit Pearls (V) €8.75
Crown of Cantaloupe Melon filled with Fresh Fruit and Sorbet (V) €10.00
Seared Spiced Beef on Mixed Leaves with a Rapeseed and Chilli Dressing €10.00
Shredded Silver Hill Marinated Duck Salad, Orange Reduction and Toasted Walnuts €10.00
Warm Smoked Chicken Salad topped with Toasted Pine Kernels with a House Dressing €9.75
Chef’s Homemade Chicken Liver Pate served with Melba Toast €8.75
Chef’s Assiette - Smoked Salmon and Shellfish Roulade, Mediterranean Style Portobello Mushroom and €12.00
Oriental Duck marinated in a Berry and Port Jus
12The Engagement - Middle Course
Soup
Chicken and Vegetable Broth €6.25
French Onion Soup with a Gratinated Crouton (V) €7.50
Garden Pea and Smoked Bacon Soup €6.75
Carrot and Coriander Soup (V) €6.25
Cream of Apple and Parsnip Soup (V) €6.75
Cream of Cauliflower and Broccoli Soup (V) €6.75
Cream of Vegetable Soup (V) €6.25
Why not add
Cream of Leek and Potato Soup (V) Boulé Bowls €6.25
for Soup
Mediterranean Tomato and Basil Soup (V) €6.25
available from
Rustic Mushroom Soup (V) €2.50 pp €6.25
Butternut Squash and Roasted Red Pepper Soup (V) €6.75
Traditional Minestrone Soup with Bacon and Croutons €7.00
Woodlands Style Seafood Chowder €8.00
Soup served with Homemade Brown Bread and Bread Rolls
Why not add Premium breads handmade by our pastry chefs. These include:
Rosemary and Garlic Focaccia, Roasted Pepper and Thyme Loaf,
Smoked Bacon and Cheese Bread. All are €1.00 per person
Salad
Caesar Salad House Style (V) €6.75
Crispy Bacon and Crouton Salad with a Honey and Mustard Dressing €6.75
Rainbow Super Salad (V) €7.25
Italian Salad with Balsamic Marinated Tomato and Mozzarella (V) €8.00
Seasonal Tossed Salad with our House Special Vinaigrette (V) €6.25
Greek Salad (V) €7.25
Why not add Cajun Chicken to any salad – €1.75 per person
Why not add Wilmott’s Bacon to any salad – €1.25 per person
Sorbet
Champagne Sorbet with Bubbly Popped and Poured in your wedding suite (V) €8.50
Mojito Sorbet (V) €8.00
Gunpowder Gin & Elderflower Tonic with Juniper Berries Sorbet (V) €8.50
Duo of Champagne & Berry Sorbet (V) €9.50
Homemade Sorbet – several flavours available (V) €7.50
Let us make your own personal Signature Sorbet from €8.50
13The Main Event - Main course
Fish
Baked Fillet of Shannon Salmon with a Lemon and Dill Sauce and Caper & Mixed Pepper Salsa €24.00
Grilled Maple Marinated Salmon, Creamed Leeks and Lemon Candy €24.00
Duo of Cod and Salmon with light Lemon Potato Rosti and Irish Mist Liquor Cream €27.50
Fillet of Cod Mornay – Fresh Atlantic Cod topped with Onions, Mayonnaise and Red Cheddar Cheese €26.50
Baked Lemon infused Cod with Garden Beetroot Purée, Caramelized Baby Potato and Roasted Fennel Oil €26.50
Baked Sea Bass Parcel with Carrottini and Courgetti served with Lime Cream €27.50
Panfried Hake with Wilted Buttered Greens and Beurre Blanc Sauce €26.50
Sole Fillets stuffed with a Salmon Mousse with a Roasted Bell Pepper Sauce €30.00
Panfried Halibut with Rocket from Mary’s Organic Garden, Potato Salad and Lemon Cream €31.00
poultry
Irish Pan Fried Chicken served on a bed of Colcannon with a Creamy Smoked Bacon and Mushroom Sauce €23.50
Seared Supreme of Irish Chicken with Savoury Stuffing, Onion Mash and Tarragon Jus €23.50
Supreme of Chicken Breast stuffed with West Limerick Black Pudding, served with a Wholegrain Mustard Sauce €24.50
Roasted Irish Chicken stuffed with Asparagus, served with Roasted Pepper and wrapped in Streaky Bacon, €24.50
drizzled with Pesto
Grilled Irish Chicken with Sweet Potato Fondant, Crisp Streaky Bacon and Baby Onion Jus €24.00
Traditional Farm Fresh Turkey and Limerick Ham with Cranberry Sauce €24.00
Roast Roulade of Irish Turkey wrapped in Streaky Bacon stuffed with Costello’s Sausage Meat with a Cranberry Jus
€27.00
Beef
All our beef is Guaranteed Irish, chosen specially from only the best of Irish Angus. We age our beef
with tender loving care for 40 days to ensure the best quality and taste for you and your guests.
Prime Roast Sirloin of 40 Day Aged Irish Angus Beef, Horseradish Duchess Potato, Baby Carrotts, €25.50
Chasseur Sauce
Prime Roasted Rib Eye of Irish Angus Beef cooked medium on bed of Colcannon with a Wild Mushroom €26.50
and Thyme Jus
Grilled 40 Day Aged Irish Angus Sirloin Steak with Garlic Potato, Parmesan Biscuit and a mixed Peppercorn Jus
€29.50
Roasted Fillet of Irish Angus Beef cooked medium or well done on a bed of Colcannon with a Peppercorn Jus €31.50
Panfried Fillet Steak cooked to your guests liking with a Jameson Infused Pepper Sauce €31.50
Lamb
Roast Stuffed Leg of Adare Lamb Rosemary €26.00
Roast Lamb Shank on a bed of Creamy Potato with Roasted Root Vegetables and Lamb Jus €27.00
Rack of Adare Lamb with a Herb Crust and a Rosemary Jus cooked to your guests liking €33.00
Bacon
Traditional Glazed Limerick Bacon and Cabbage with Colcannon €21.50
Smoked Braised Bacon Steak, Sautéed Garden Kale with Parsley Cream €22.50
All main courses are accompanied by a selection of Seasonal Vegetables including
Organic Vegetables from our garden when in Season. Creamed Potatoes also served.
Vegan, Vegetarian, Coeliac and other Special Dietary menus available on request.
3rd Choice Supplement €2.50 extra per person
Selection of upgraded vegetables & potatoes available from as little as €1.00 per person
including our famous Garlic & Cheese Potatoes and Boulangere Potato
14H omemade desserts
- remember calories don’t count on your wedding day
All of our desserts are freshly made using the best of local ingredients by our experienced
internationally trained pastry team. They are made with TLC and are full of goodness and flavour.
We offer five exciting styles of dessert Dessert Trolley Selection
service including:
Warm Chocolate Fudge Cake
€7.50 Chocolate Profiterole
Dessert Plate Medley Strawberry Cheesecake
A trio of your favourite desserts Fresh Fruit Meringue
Warm Apple Pie
Signature favourites €7.50
Sherry Trifle
Couples choice of two whole desserts Jelly
Fruit Salad
Afternoon tea style desserts €8.50 Adare Farm Vanilla Icecream
Choice of four mini delicious desserts
Our famous dessert trolley* €9.00 Spoil your guests with our premium dessert
upgrades which are from €1 per person
Extensive dessert buffet* €10.50
*Subject to minimum numbers Our Signature Dessert, Strawberry Baked Alaska
- You can’t miss this!
Dessert Selection Raspberry and Prosecco Panna Cotta
Yummy Cheesecake Lemon Meringue Pie
Peppermint Aero
Chocolate Truffle Eton Mess with a Twist
Oreo
Winter Berry Crème Brûlée
Orange and Cointreau
And many more Apple and Toffee Crumble
For the Chocoholics Ice-cream Sundae
Molten Chocolate Fondant Lemon Tartlet with Raspberry Sorbet
Chocolate Mousse
Chocolate Truffle Cheesecake Red Velvet Cake
Warm Chocolate Fudge Cake
White Chocolate and Raspberry Cheesecake Buttermilk Pannacotta with Lemon & Ginger
Chocolate Profiteroles Jelly and Seasonal Berries
And many more
Glazed Plum and Frangipane tart with a Roasted
Summer Lovin Ginger Crumble and Vanilla Ice-cream
Fresh Fruit Meringue
Fruit Tartlet Peaches and Frangipane tart with Honey Ice-cream
Eton Mess
Banoffee Pie
Raspberry and Lemon Posset
Brownie Sundae Why not present each table at your wedding
reception with a Cheese Platter of Irish and
The Classics Continental Cheeses from €20.00 per table
Warm Apple Pie For a Spectacular Conclusion to your Wedding
Bakewell Tart Meal, try our delicious Petit Fours which can be
Lemon and Raspberry Bakewell Tart
served on Dry Ice from €20.00 per table
Fruit Crumble
Traditional Sherry Trifle
Selection of Adare Farm Ice-creams Freshly Brewed Tea or Coffee included in dessert price
15Sample Wedding Menus
- what is your style?
Ruby Menu Pearl Menu Sapphire Menu
€46.75 €48.00 €52.00
Cajun Chicken Caesar Salad House Style Woodlands Chicken and Mushroom Ham and Spring Onion Potato Cake
or Vol au Vent in a Leek and Cream Sauce
Deep-Fried Button Mushrooms or or
with Garlic Mayonnaise (V) Duo of Melon and Pineapple filled Baked Field Mushroom
with Tropical Fruit Pearls and Roasted Peppers topped with Mozzarella
with a Herb Dressing and Garlic Bread (V)
Cream of Leek and Potato Soup (V)
Homemade Cream of Vegetable Soup
or
or Butternut Squash and
Chicken and Vegetable Broth
Woodlands Tossed Salad Roasted Red Pepper Soup
with house special vinaigrette or
Irish Pan Fried Chicken served
Rainbow Super Salad (V)
on a bed of Colcannon with a Creamy
Prime Roast Sirloin of 40 Day Aged
Smoked Bacon and Mushroom Sauce
Irish Angus Beef, Horseradish Roasted Irish Chicken stuffed with Asparagus,
or
Duchess Potato, Baby Carrotts, served with Roasted Pepper and wrapped
Baked Fillet of Shannon Salmon
Chasseur Sauce in Streaky Bacon, drizzled with Pesto
with a Lemon and Dill Sauce and
or or
Caper & Mixed Pepper Salsa
Grilled Maple Marinated Salmon, Roast Stuffed Leg of Adare Lamb Rosemary
Creamed Leeks and Lemon Candy
Choice of 2 Signature Desserts from
Selection of Homemade Desserts from
our Pastry Kitchen
Dessert Plate Medley our Famous Dessert Trolley
Freshly Brewed Tea or Coffee
Freshly Brewed Tea or Coffee Freshly Brewed Tea or Coffee
Emerald Menu DiamondMenu
€55.00 €60.00
Warm Smoked Chicken Salad topped with Seafood Tower of Tiger Prawns, Crab,
Toasted Pine Kernels with a House Dressing Salmon Gravalax and Roasted Red Pepper,
or finished with a Lime and Dill Sauce
Local Athea Black Pudding Terrine or
with Streaky Bacon, Garden Salad and Goat’s Cheese cooked in crispy Filo Pastry served with
Honey and Mustard Dressing a Balsamic Infused Beetroot Purée and Toasted Walnuts
Mediterranean Tomato and Basil Soup Garden Pea and Smoked Bacon Soup
or or
Crispy Bacon and Crouton Salad Duo of Champagne & Berry Sorbet (V)
with a Honey and Mustard Dressing
Panfried Fillet Steak cooked to your guests liking
Grilled 40 Day Aged Irish Angus Sirloin Steak with a Jameson Infused Pepper Sauce
with Garlic Potato, Parmesan Biscuit or
and a mixed Peppercorn Jus Baked Sea Bass Parcel with Carrottini and Courgetti
or served with Lime Cream
Panfried Hake with Wilted Buttered Greens or
and Beurre Blanc Sauce Grilled Irish Chicken with Sweet Potato Fondant,
Crisp Streaky Bacon and Baby Onion Jus
Woodlands Style Strawberry Baked Alaska
or Selection of Homemade Desserts from our
Chocolate Truffle Cheesecake with Candied Orange Famous Dessert Trolley
Freshly Brewed Tea or Coffee Freshly Brewed Tea or Coffee
16It’s Wine Time
House Wines from €18.00 per bottle
Chile
Estivalia Sauvignon €18.00 per bottle
Estivalia Merlot €18.00 per bottle
Crucero Sauvignon Blanc €23.00 per bottle
Crucero Merlot €23.00 per bottle
Crucero Cabernet Sauvignon €23.00 per bottle
South Africa
Table Mountain Shiraz €18.50 per bottle
NEW ZEALAND
Ribbonwood Sauvignon Blanc €32.00 per bottle
Australia
Aldridge Estate Chardonnay €24.00 per bottle
Italy
Giuliana Pinot Grigio €18.50 per bottle
Carlo Damiani Pinot Grigio €24.00 per bottle
Spain
Costa Cruz Verdejo & Sauvignon Blanc Spain €18.50 per bottle
Costa Cruz Tempranillo & Shiraz Spain €19.00 per bottle
Etra Albarino, Rias Baixas €35.00 per bottle
Baron de Ley White Rioja €26.00 per bottle
Baron de Ley Club Privado Rioja €26.50 per bottle
France
Noemie Vernaux Rose €24.00 per bottle
Charly Nicolle Chablis €41.00 per bottle
Domaine Chatelain Sancerre €40.00 per bottle
Ask us about the other wines available from our extensive hotel wine list.
We would be delighted to serve an alternative drink to your guests in lieu of wine.
THE TOAST
Prosecco €27.00 per bottle
Pink Bubbly €30.00 per bottle
Champagne Didier Chopin €75.00 per bottle
Champagne Veuve Cliquot €95.00 per bottle
All Champagne accompanied with Strawberry Canapés with our compliments
Drinks Order Approximately – charged on a consumption basis €4.95 per guest
17Y our Wedding with a difference
Our wedding dining suites are decorated to a very high standard with;
- Chiavari chairs.
- Choice of tablecloths to include traditional full length white, lace overlays,
golden taffeta or silver taffeta.
- Gold trimmed delph.
- Your choice of golden or silver look cutlery.
- Gold or Silver candelabras on selected tables.
- Floral arrangements on selected tables.
- Personalised menus with a photo of the wedding couple.
We can also provide organza table runners and sequinned table runners on request.
To make your wedding extra spectacular, there are a host of upgrade options
available to include:
- Celebratory Turf Fires lighting along our entrance avenue on arrival 200.
- Gold or Silver Charger Plates 1 per person.
- Flower Wall 250.
- Candle menu – this includes eclectic hurricane lamps and embellished tea light holders to
make your table decor really stand out – prices from 20 per table.
- Designer floral arrangements.
- Cupcakes and other novelty favours.
We can also assist in creating themed weddings such as Vintage, Rustic, Diamonds and
Pearls, Winter Wonderland and Masquerade. We have also catered for Barbecue, Tropical
and International Weddings. Please ask for further details.
Wedding Flowers Made Easy
Our award winning in-house florist offers an extensive range of classical and
contemporary floral arrangements including;
Flowers which can be colour coordinated, themed or seasonally chosen depending on
your preference. Table arrangements from 25.00 can be designed to suit your
choice of wedding flowers. Presentation bouquets from 35.00 - a choice of hand tied
flowers in water in a presentation box, arrangements in oasis, or basket arrangements.
Full ceremony packages available. For more options go to www.woodlands-hotel.ie
Contact Geraldine Foley, T 061 605100 or email flowers@woodlands-hotel.ie
18Courtesy of Cormac Byrne Photography, Paul Dorrell Photography, Kevin Murphy Photography, Gary Barrett Photography, True Media
19E vening treats
From the sweet
Woodlands Sweet Cart, an assortment of your Childhood Favourite Treats €300.00 per cart
Colour Coordinated Cupcakes €2.00 per serving
Donut Wall €2.00 per serving
To the savory
Buffet Style
4 in 1, Chicken, Curry, Chips, Rice €7.00 per serving
Deluxe Barbecue to include Homemade Burgers, Barbecued Sausages and Chicken Skewers €11.00 per serving
(includes Tea and Coffee)
Freshly Carved Hot Beef, Bacon, Glazed Ham or Turkey with assorted Rolls and Brown Bread, €8.00 per serving
served with all the trimmings - choice of 2 meats (includes Tea or Coffee)
Pulled Pork Sandwiches served on Sourdough Bread (includes Tea or Coffee) €8.00 per serving
Pig on a Spit, with Apple Sauce, Stuffing, Salad and Fresh Bread Rolls (This serves €750.00 per pig
approximately 100 guests)
Share the love - Platter Style Foods
Chef’s Platter of Assorted Finger Food to include Chicken Wings, Pudding Sticks, Sausages, Onion Rings, €25.00 per platter
Chips and Dips serves 3
Mini Burgers - Sliders €4.00 per serving
Cones with Battered Sausages and Chips €5.00 per serving
Traditional Fish and Chips Cones with Homemade Tartare Sauce €6.00 per serving
Goujons and Chips Cones with a choice of two dipping sauces €5.00 per serving
West Limerick Black and White Pudding Sticks €3.00 per serving
Mini Cottage Pie €4.00 per serving
Warm Bacon and Cabbage Pie €4.50 per serving
Deluxe Sandwich Selection with Open Sandwiches and Wraps (includes Tea or Coffee) €7.50 per serving
Cheese Platter – A selection of Irish and International Cheese with Crackers, Grapes and Nuts serves 4 €20.00 per platter
Tea, Coffee, Sandwich Selection, Sausages, Chicken Goujons, Chips and Dips €9.00 per serving
Tea, Coffee, Sandwich Selection, Sausages and Chips €7.00 per serving
Tea, Coffee, Sandwich Selection and Sausages €6.00 per serving
Freshly Brewed Tea or Coffee €2.00 per serving
Residents Bar Bites -
Because your guests just don’t want the night to end!
Pizza €12.00 per pizza
Mini Burgers - Sliders €4.00 per serving
Bacon Butty €3.50 per serving
Warm Bacon, Cheese and Relish Rolls €4.00 per serving
Sean’s Toasted Blaa with Wilmott’s Grilled Bacon topped €4.00 per serving
with Dick’s Stout Cheese, Ballymaloe Tomato Relish and Dressed Rocket
Original Breakfast Roll €6.00 per serving
Garlic and Cheese Chips €3.50 per serving
Chips with Curry Sauce €3.50 per serving
Tayto Sandwiches DIY Style €2.50 per serving
20- introducing our very own Chipper
Includes
Homemade Irish Angus Burgers, Salad Leaves, Sliced Tomato and Cheese
The Original Snack Box - Southern Fried Chicken and Chicken Drumstick
10.00
Pepperoni and Margherita Pizza
Chips
Curry Sauce
€
Garlic Sauce and Cheese per serving
Also includes tea and coffee served in your dancing suite
Why not add
Battered Sausages €2.00 per serving
Tempura Cod with Homemade Tartare Sauce €3.00 per serving
Chicken Burgers €2.50 per serving
Cans of Soft Drinks €2.00 each
Courtesy of True Media
21I ntimate Weddings
Celebrate in style The Brennan Room hosts weddings for up to 50 guests.
in the more intimate The Ryan Suite hosts weddings for up to 100 guests.
surroundings of our Fieldings hosts weddings for up to 50 guests.
private wedding suites There are many opportunities for varying table
arrangements including u-shaped tables, block style
tables, oval tables and round tables amongst others.
If you want to create a more intimate day for you and
your guests, there are so many special ways that we can
help you create a memory filled wedding day.
And remember, we only host one wedding per day!
Courtesy of Paul Dorrell Photography
22Courtesy of True Media 23
A nd so to sleep
Your overnight guests are welcome to use our We strongly recommend that all couples
state of the art leisure club. Woody’s Fun Club encourage their guests to book directly
is available on selected dates. Babysitting service with our hotel so that every guest receives
available on request. Please enquire for details. confirmation of their reservation directly.
Room Types Off Peak Price Peak Price Any rooms booked by the wedding couple will
Standard Room 115 125 automatically be charged to the main wedding
Deluxe Room 135 145 bill when guests cancel late or fail to register
for their rooms on their arrival date.
All rates are for 2 people sharing in a room, and
include Breakfast. Each of our couples are issued with their
unique booking code to make the booking
As standard, on the payment of your wedding process easier for their guests. An online
booking deposit, a block of rooms will be held booking option is available for your guests on
exclusively for your guests. Please note that our website www.woodlands-hotel.ie
there are only 10 standard rooms available. All
rooms held under the wedding block are sold Remember special rates are available for your
on a first come first served basis. All rooms not guests staying before and after your wedding.
reserved from your initial wedding block will A great incentive for wedding couples hosting
be automatically released 28 days in advance of rehearsal dinners or post wedding celebrations.
your wedding reception.
For greater choice, please encourage all guests to
reserve their rooms as early as possible.
Courtesy of True Media
24All courtesy of True Media 25
M aking the fairytale
complete
As you prepare for your wedding day we are delighted to be at your
service. Over the last decade, Revas Spa has become widely respected for GLAMOUR
the experience and expertise of its bridal team. With a team of nationally PACKAGE
and internationally trained hair stylists, make-up artists, nail technicians
and beauty therapists, we endeavour to provide the best advice, latest
• Shampoo/blow-dry
(upgrade to up-style 15)
techniques and most importantly maintain the highest quality of
service available. • File & Polish
• Make Up & Lashes
RSVP Best Guaranteed Irish Spa of the Year 2017
Brides of Limerick Wedding Spa of the Year 2017 & 2016 70
RSVP Best Munster Spa 2016
5 Star Award Winning Hair Gallery
Awarded Irish Hair Federation Top 10 Bridal Hair Stylist
HEN PARTY
Revas Spa boast a bridal treatment menu of everything you could PACKAGE
possibly need under one luxurious roof. 1 Hour Thermal Spa Experience
and your choice of one of the
• Luxury Hen Party Packages • Spa dining following treatments:
• Award Winning Hair Gallery • Make-up artistry
• Futura Pro weight loss • Eyelash/ hair extensions • Just For You Facial
• UCW inch loss wrap • Manicures and Pedicures • Coconut Cream Body Glow
• House Calls on the big day • Spray Tanning • Swedish Full Body Massage
• Family relaxation lounge for the big day • Maternity Massage
Spa Lunch, Afternoon Tea, Cocktails, Champagne and Strawberries, And a choice of one of the
Overnight Stay, 4 Course Restaurant Dinner, and many other extras are following treatments:
also available. • Shampoo & Blow-dry
• Make-up
For further information or to make a booking, contact +353 61 605120 • File & Polish
Email: relax@revasspa.ie or visit www.revasspa.ie
Revas Spa and Hair Gallery, Fitzgerald’s Woodlands House Hotel, 100
Adare, Co. Limerick
Woodlands Health & Leisure Club
- Newly Refurbished Gym
- Dedicated Weights Area
- Cardio Area
- Over 30 fitness classes per week
- TRX Training
- Personal Training
- 20 metre Pool
- Relaxation Suite with Sauna, Steam Room & Jacuzzi
Special Offer for Wedding Couples:
10% OFF Couples Annual Membership
10% OFF Couples 6 month Membership
26J unior VIPs
Choose from 2 Activities to entertain your junior VIPs. Choose from:
- Cup Cake Design - Speedstacks - Arts and Crafts - Face Painting - Outdoor Games - Party Games
Only 50.00 per hour for up to 8 kids over the age of 4.
Terms and conditions apply.
Bouncy Castle available, weather permitting.
This is fully supervised by two members of our Woody’s team.
Only 75 for an hour or 100 for 2 hours.
Terms and conditions apply.
Starters
Woodlands Vol Au Vent
Garlic Bread (V)
Vegetable Soup (V)
Kids Fruit Skewers (V)
Southern Fried Chicken Wings with BBQ sauce
Caesar Salad
Main Course
Woodlands Pasta Bolognaise served with Garlic Bread
Kids Catch of the Day served with Chips
Grilled Fillet of Chicken served with Mash Potato, Vegetables, and Gravy
Chargrilled Minute Steak served with Mash Potato and Vegetables
Breaded Chicken Goujons served with Beans & Chips
Sausages, Chips & Beans
Kids Cheese Burger & Chips
Desserts
Jelly & Ice-cream
Selection of Ice Cream
Kids Meringue topped with Fresh Fruit
Fresh Fruit Salad
Warm Chocolate Fudge Cake served with Chocolate sauce and vanilla Ice cream
2 Courses €12.00
3 Courses €16.00
Half Portions also available - Prices from €20.00
27P ost Wedding Celebrations- the party just keeps on going!
Fitzgerald’s Woodlands House Hotel offers a
range of dynamic packages from finger food Sample
menus to popular buffet and barbecue menus barbecue Menu
to more formal dinners in our indoor and 17.00
outdoor dining areas. Cajun Chicken Skewers
Barbecue Sausages
We are delighted to cater for wedding Homemade Burgers
celebrations for couples who may have Selection of 4 Salads
married overseas, and are coming home to Dessert Plate Medley
party. Something different like a Pig on a Spit Tea or Coffee
may be the ideal feast for your guests.
Our rustic barn style outdoor dining area Sample
Fork Buffet Menu
has proven to be most popular for wedding
couples wishing to keep their celebrations in 17.00
full swing prior to going on honeymoon. Chicken Curry
Vegetable Rice
Finger food menus from 6.00 per person Selection of 4 Salads
Barbecue menus from 17 per person Dessert Plate Medley
Cold fork buffet menus from 15 per person Tea or Coffee
Warm fork buffet menus from 17 per person
Courtesy of True Media Courtesy of Kevin Murphy Photography Courtesy of Keith Wiseman
R ehearsal Dinner
We would be delighted to host your formal or informal rehearsal dinner. We can offer a wide
range of sit down and buffet menus according to your preferences in both our outdoor and
indoor dining areas. Private rooms can be available on request. Please ask us for details.
28W hat they say
We are just back off our We had our wedding with We had our wedding reception
honeymoon today and I just Woodlands Hotel and we at the Woodlands Hotel. David
wanted to drop you a line to say cannot thank you enough for was exceptional in all he did
Thank you so incredibly much the outstanding service from all for us throughout the planning
for looking after and making staff from start to finish. Elaina and the day. The food was
our Wedding day so special. We was a fantastic wedding fabulous and the staff were so
really cannot thank you enough coordinator with Mary and professional throughout we
for all of the hard work and David always making sure we would highly recommend the
effort both you and your team were looked after at all times. hotel, we are so glad we chose
put in to make our day so Every one of our guests raved it as the place to share one of
fantastic and memorable. We about the hotel. They went the most important days of our
just wanted to say thank you above and beyond to make sure lives day with our loved ones.
again for making our day go we not only had a fantastic day The décor, atmosphere and
so perfectly and so smoothly but a fantastic weekend also. friendly approach enhanced
throughout from start to finish. The food, the drink, the decor our day and made it feel so
So thank you, thank you and of the hotel were all 10 out of magical!
thank you again for all that 10. All your staff were very Thanks so much to all the
you did. We could never have helpful and friendly throughout Fitzgerald family and team.
imagined such a perfect day for the weekend. It was great to Sinead & James
our special day! be able to relax and enjoy the
Caroline and Paul weekend knowing that we were
in good hands.
Fiona & Andrew
Brides of Limerick Overall Wedding Venue 2017
Brides of Limerick Best Family Wedding Hotel 2016
Limerick Chamber of Commerce Best Family Business 2016
Brides of Limerick Spa of the Year 2017
RSVP Best Guaranteed Irish Spa of the Year 2017
Brides of Limerick Spa of the Year 2016
Simone Mahler Premium Prestige Spa 2016
RSVP Munster Spa of the Year 2016
Courtesy of True Media
29Terms & Conditions
1 Whilst every effort is made to maintain our price structure, the 2018/2019 26 The hotel reserves the right to host and cater for other guests on the day of
pricing stated is subject to change. The issue of a new brochure is considered your wedding. Should you wish to have our hotel exclusive to your guests,
as one form of notice of this change. Therefore, it is your responsibility to an arrangement fee must be prepaid one month after your initial booking is
provide us with written notice of changes in addresses if different from the confirmed with a deposit.
addresses furnished by the Wedding couple on the wedding booking form at
the time of booking. We also reserve the right to change pricing in line with 27 The hotel reserves the right to refund a deposit in circumstances when a
changes in VAT, other government related taxes or fluctations in pricing from booking is made through a third party or under false pretences. All couples
our suppliers. are required to make an appointment to meet with a wedding coordinator in
advance of acceptance of a deposit.
2 Provisional dates will only be held for 14 days from your initial date of enquiry.
28 The hotel also reserves the right to cancel an event where
3 At the time of booking, a deposit of €2000.00 is required, which can be payable a The hotel or any part is closed due to fire, dispute with employees, alteration
in two instalments over a three month period. At this time, bridal couples must and decoration.
b The hotel believes that the booking might prejudice the reputation of the hotel
also sign a wedding booking form thus confirming the date of their wedding
c Evidence is received that bridal couples are financially unable to meet the cost
celebration and their acceptance of the hotel’s terms and conditions.
of the wedding celebration
d Should the behaviour of expected guests at the wedding behave in any
4 Cancellations will only be accepted in writing from both parties.
way to be detrimental, offensive or contrary to normal expected standards of
behaviour.
5 Deposits will only be refunded, if the date is rebooked by another wedding
couple with a similar expected number of guests. 29 Management reserves the right to use images from your wedding celebrations
as part of our promotional material offline and online.
6 Should you wish to postpone your wedding, your deposit can only be transferred
when your original date is booked by a wedding couple with a similar expected 30 The Hotel will not accept responsibility for any entertainment or other wedding
number of guests. service providers that has not been reserved directly with the hotel. However,
it is essential that all wedding service providers have the approval of the hotel
7 Payment of deposit and final account can only be accepted in cash, bank draft management prior to the date of your reception. All wedding service providers
or back transfer. Vouchers will not be accepted as payment of deposit or final must provide their own equipment and have full public liability/professional
account. Final Account must be settled on departure. indemnity insurance and accept full responsibility for their own actions,
equipment and instruments. Where this is not the case, the liability rests with the
8 The wedding details i.e. menus, package options etc. must be finalised at wedding couple.
least eight weeks in advance of your wedding day. Please call David or Elaina
to arrange an appointment. 31 All table plans must have guests full names – first & surnames.
9 A revised number of guests must be furnished to your wedding coordinator 32 We cannot give permission for Chinese or sky lanterns to be launched from our
14 days before your wedding day. hotel grounds.
10 Final numbers must be furnished to the hotel 48 hours before your wedding 33 Please contact the hotel in writing if you are scheduling fireworks for your
day. This is the m
inimum number of guests that will be charged for. wedding as a code of practice applies.
11 Table Plans must be provided to the hotel electronically at least 7 days in 34 We regret that we cannot allow medication as part of toilet baskets. Flip flops
advance of your wedding day. Table Plans should be ready for presentation are also not allowed due to insurance recommendations.
to guests. Please check that your IT infrastructure is compatible with our IT
infrastructure at the hotel. Where we are requested to type or print the plan 35 The use of sparklers, crystals etc and other items that may impact on the health
and safety of guests or staff or the property of guests or staff or the hotel is prohibited.
on the couple’s behalf, we cannot take responsibility for errors or omissions.
36 Regrettably, we cannot allow hired dance floors. Inevitably, the sizes available
12 Minimum numbers may apply to certain dates. Please ask your wedding
are not the same as ours which results in a unsafe edge to the dance floor. In
coordinator if this is applicable to your preferred wedding date.
addition, the dance floor suggested is more often than not too small for the
number of guests at your wedding.
13 You must advise your wedding coordinator if your wedding is a black tie event.
37 The hotel will not be liable for any failure or delay in providing facilities or
14 A bar exemption is required if you wish to have a late disco. This must be services, food and beverages, as a result of events outside of its control.
booked through the hotel three months in advance of your wedding date at
an additional cost of €500.00. 38 If you need to use our piano as part of your arrival reception in the lobby, you
need to inform us in writing in advance of your big day.
15 Our entertainment and wedding services lists are for information purposes
only. This also includes details listed on our website. They do not form any part 39 When we are asked to assist with audio visual presentations, please note that
of the contract between the hotel and the wedding party. we are not engineers and cannot be responsible for any glitches that can occur
as part of the performance. Therefore, we always suggest that you engage with
16 All music must finish at 2am sharp. engineers or qualified experts to ensure the best quality performance for your
day from an audio visual perspective.
17 No food or beverages can be brought on to the premises by any member of the
wedding party with the exception of the wedding cake which must be supplied 40 As a standard we offer 5 course meal. Additional courses or choices within
by a HACCP approved supplier. courses will incur charges.
18 The hotel’s team are not responsible for cards or gifts. 41 5.30pm is our recommended seating time. This means that the bell will
need to be rang at 5pm. To ensure that you get the most out of your day, we
19 The wedding cake and any other personal items stored and displayed at your recommend a 1pm time for wedding ceremonies.
wedding are not the responsibility of the hotel or its staff. Please ensure that
arrangements are made to collect the same before 10am on the day after the 42 Wedding menu tastings are only available on the first Friday of every month.
wedding as we are not responsible in the event that these items are found to be This can vary depending on the month. We recommend that you host your
missing or damaged. menu tasting a minimum of 3 months before your wedding date. Your menu
tasting must be booked a minimum of 3 days in advance. A menu tasting is
20 The hotel is not liable for any loss or damage to property owned by or in the complementary for the couple. Additional guests are welcome at
a reduced rate of €30.00 per guest.
custody of the bridal party or wedding guests.
43 Should the hotel, for reasons beyond its control, need to make any amendments
21 The hotel provides a comprehensive range of wedding services. We reserve the
to your booking, we reserve the right to offer an alternative choice of facilities.
right to refuse external contractors or bridal parties wishing to provide such
same services. 44 Children under the age of 15 years must be at all times accompanied by
a parent/guardian. The hotel cannot be responsible for any injury or accident
22 If the couple or bridal party wish to supply their own table decor, set up fees arising to unsupervised children. All children must leave the public areas by
may apply. 9pm, extended to 10pm May – September. Non-resident children must be off
the premises of the hotel by 10pm. This is the legal requirement. Children, who
23 Gratuities are at patrons’ discretion. We do not apply a service charge. are residents of the hotel and attending a function can remain in the hotel but
must stay in the function room under the supervision of their parents/guardians.
24 Bridal couples will be held responsible for any damage to person or property
by their wedding guests. 45 Accommodation rates are only applicable until 31st December 2019.
25 Every day we make improvements to our facilities and services. We reserve the 46 Guestrooms booked by the couple that have not been settled on departure are
right to modify any aspect of our hotel in advance of or during your big day. assumed to be chargeable to the main wedding account and this also is the
same in the case of a no show.
30Notes
31Our Sister Hotel
the country experience at the edge of the city
Our sister hotel in Cork, Fitzgerald’s Vienna Woods Hotel, is just as popular
a choice for weddings, rehearsal dinners, post wedding celebrations and hen parties,
amongst other family celebrations.
Offering peace and privacy on 22 private acres, we pride ourselves on attention to detail
and the highest standards of care.
Fitzgerald’s Vienna Woods Hotel is also the ideal base for guests departing for their
Honeymoon from Cork Airport.
For further details log on to www.viennawoodshotel.com
Call Michael on +353 21 4556800 or Email: mmagner@viennawoodshotel.com
Adare, County Limerick, Ireland
+353 61 605100 | weddings@woodlands-hotel.ie | www.woodlands-hotel.ieYou can also read
