COUNTRY INNS MAKE-AWAY MENU - The New Forest Inn

COUNTRY INNS MAKE-AWAY MENU
Fed up of planning and cooking dinner night after night, why not treat yourself to one of our
Pub Family Favourites and let us do the hard work for you. All you need to do is pop the
oven on and pour yourself a drink whilst our lovingly prepared yummy food is heating up for
you.
All dishes will be delivered with simple cooking instructions and will be ready to cook. Upon
delivery, please make sure you store in the fridge straight away until ready to cook.
This menu will be available Friday, Saturday and Sunday, minimum order £20.
Orders for Friday will need to be made via email by 6pm Thursday.
Orders for Saturday will need to be made via email by 6pm Friday.
Orders for Sunday will need to be made via email by 6pm Friday.
You can either collect or we will deliver within a local radius for a £2 charge.
You will be called on Thursday between 3-6pm to take payment for Friday Deliveries.
You will be called on Friday between 3-6pm to take payment for Saturday and Sunday
Deliveries.
Collection will be available between 3-6pm Fridays and Saturdays and 10 – 1pm on Sunday,
this will be the same time slots for deliveries. You will need to be in to receive your delivery.
If you have a food allergy or intolerance, please inform us when placing your order. All our
food is prepared in the same kitchen where all allergens are present, we take every
precaution to ensure that your food reaches you safely but please be aware there may
always be a slight risk of cross contamination.
Go to www.thenewforestinn.co.uk to place your order.

GREAT TO SHARE
NFI Classic Nachos, Nachos layered up with Cheese and Jalapenos with Salsa and Sour
Cream on the side, all you need to do is melt this cheesy beast!                £6.99
PERFECT PIZZAS FROM THE ROYAL OAK BEAULIEU
All pizzas are par baked in our roaring pizza oven, topped with our tasty tomato sauce and
your topping choice ready to just pop in the oven
The Duck, Shredded Confit Duck Leg, Hoisin Sauce, Spring Onions, Cucumber Straws and
Chilli Flakes on a Tomato and Mozzarella Base                                      £8.99
The Rattlesnake, Mexican Jalapeno Cheese, Mozzarella, Jalapenos and Nachos on a tomato
base, with Salsa and Sour Cream dips (V)                                          £8.99
Smoky Vegan, BBQ Pulled Jackfruit, Vegan Cheese, Roasted Red Pepper and Red Onion on a
BBQ Base (VG)
£7.99

TERRIFIC TRUSTY SERVANT BURGERS
All our Trusty Chefs Secret Recipe Homemade Burgers are ready to grill and assemble
and are served with oven ready tasty potato wedges, gherkin and creamy slaw
The Taxi Driver, Beef patty, cheese, burger sauce                                  £9.99
The Raging Bull, Beef patty, cheese, bacon, jalapenos, burger sauce                £9.99

NFI FAMOUS HOMEMADE PIES
All Pies are ready to pop in the oven, with creamy buttery mash potato, seasonal
vegetables and some of The NFI’s delicious gravy!
Highland Water, Homemade Steak & Ringwood Ale Shortcrust Pastry Pie            £11.99
Millyford Bridge, Chicken, Mushrooms & Leek Shortcrust Pastry Pie             £11.99
James Hill, Jackfruit ‘Steak’ Chestnut Mushroom & Guinness Suet Pastry Pie (VG) £10.99
Swan Green, Slow Cooked Local Pork with Chorizo, Onions and Cider Shortcrust Pastry
pie                                                                           £11.99
Silver Street, Slow Cooked Minced Lamb and Slow Roasted Leg of Lamb with
Redcurrant, Rosemary and Mint Suet Pastry Pie                                  £11.99
AND WE COULDN’T NOT OFFER THESE FAB FAVOURITES!
The Classic NFI Chicken, Delicious Stacked Chicken, Bacon, Cheese and BBQ Sauce,
Homemade Tasty Potato Wedges and Creamy Slaw                                   £11.99
The Bold Forester Superbly Smoked Half Rack of Ribs, Chef Jakes signature BBQ sauce,
Homemade Tasty Potato Wedges & Creamy Slaw                                     £11.99
The Mortimer Arms Special Salmon & Dill En Croute, Salmon Fillet wrapped in Puff
Pastry with Crushed Potatoes, Seasonal Vegetables & a Lemon Hollandaise Sauce £11.99
The NFI Very Tasty Vegan Lasagne, Vegan Mince and Roasted Vegetable Lasagne with a
Rich Tomato Ragu, topped with Vegan Cheese and served with Garlic Bread and Vegan
Slaw                                                                         £10.99
NFI Chicken Parmo, Breaded Chicken Breast, topped with a Rich Cheese Sauce,
Homemade Tasty Potato Wedges and Creamy Slaw                                   £11.99
Extra Special Beef Wellington, Fillet of Beef, topped with Mushroom Duxelle, wrapped
in a Pancake and then in Puff Pastry, served with a Garlic and Thyme Fondant Potato,
Mulled Wine Red Cabbage and Carrot and Swede Mash, with a Red Wine Gravy £19.99

SUMPTUOUS SUNDAY ROASTS (only available Sundays)
All Roasts are served with tasty roast potatoes, stuffing, chipolata, Yorkshire pudding,
seasonal vegetables and yummy gravy!
Lamb Shank
Pork Belly
Marinated Half Roast Chicken                                                   All £11.99
The Cheesiest Cauliflower Cheese Side                                              £2.00
Mulled Wine Braised Red Cabbage Side                                               £2.00
AND YOU ALWAYS NEED TO SAVE ROOM FOR PUDDING!
All of our homemade winter warmer desserts are served with lovely custard ready to
warm up.
Chocolate Brownie or Fruit Crumble or Sticky Toffee Pudding                        £4.50

COUNTRY INNS TAKEAWAY WINE LIST
                                  WHITE WINE
Bianco (Grecanico/Inzolia), Pieno Sud, Sicilia IGT, Italy, This delicately
perfumed blend of native Sicilian grape varieties offers ripe pear and red apple
fruit, a hint of spice, and lemony crispness on the finish £14.50
Sauvignon Blanc, Etnia, Mancura, Central Valley, Chile (V), An elegant yellow
colour with vibrant greenish hues. The nose offers tantalising tropical fruit
aromas and white flowers. The palate is clean, and fresh, balanced and with a
refreshing finish. £15.99
Pinot Grigio, Terre del Noce, Vigneti delle Dolomiti IGT, Italy (V), Elegant, dry
Pinot Grigio with apple and banana fruit aromas, floral lift in the mouth, and a
clean, crisp finish. £17.99
Chardonnay, Deakin Estate, Victoria, Australia, This Chardonnay shows
aromas of ripe pear, nectarine and apple. The palate is ripe and smooth with
delicious fruit character without being over the top. £19.99
Picpoul de Pinet Beauvignac, Languedoc Roussillon, France (V), Elegant
aromas of citrus, pear and white flowers, and a crisp, mineral palate ideally
suited to seafood. £20.50
Gruner Veltliner, Zero-G, Wagram, Austria, Light in body yet intensely
flavoured, this Grüner Veltliner offers the typical white pepper and crisp green
fruit aromas of the variety, allied to a creamy texture particular to the Wagram
region. The balance is really satisfying, the wine refreshing from start to finish!
£20.99
Verdicchio, Villa Bianchi, Umani Ronchi, Marche, Italy (V), Fresh and fruity,
with a typical combination of green apple fruit and a hint of bitter almonds.
Bright and aromatic, lifted by a clean streak of acidity on the finish. £21.50
Sauvignon Blanc, Mahi, Marlborough, New Zealand, Musky aromas and
flavours of citrus, pepper and herbs. Plush and broad with harmonious spicy,
grapefruit notes. Fresh but fully ripe and nicely tactile, even plush, and long on
the aftertaste. £23.50
Albariño, Serra Da Estrela, Rias Baixas, Spain (V), From the coolest part of Rias
Biaxas, this wine bursts with juicy Albariño character: pear, citrus fruit, musky
perfume, with hints of mineral and spice. Clean and intense. £23.99

Mâcon-Villages, Domaine Les Chenevieres, Burgundy, France (V), Beautiful
honeysuckle aromas on the nose and a soft, rounded palate with notes of red
apple. £29.50

                                   RED WINE
Tempranillo, Valdemoreda, Spain, Impressive concentration, loaded with lush
rhubarb and strawberry fruit, velvety soft tannins. £14.50
Shiraz, First Fleet, South-Eastern Australia, Mulberry and plum fruit mixes
with spice on the smooth-textured palate, making this a versatile
accompaniment to food. £15.75
Pinot Noir, ‘The Swooper’, South-Eastern Australia, Full of ripe juicy red berry
fruit with soft, smooth tannins, giving a wine that is both delicious and easy
drinking. £15.99
Garnacha, Finca El Paso, Aragon, Spain, On the nose, the wine is floral with
notes of fresh berries and ground black pepper. The palate begins with a rush
of juicy fruit, followed by a rounded mouth feel and a refreshing finish. £17.99
Merlot, d’Alamel by Lapostolle, Central Valley, Chile, A round, voluptuous
Merlot with plum and cherry aromas, a juicy feel in the mouth and a long,
smooth finish. £18.50
Malbec, Porteño, Norton, Mendoza, Argentina (V), This luscious Malbec has
aromas of violets, strawberries and black cherries, leading to a smooth, full-
bodied palate with a hint of peppery spice. £19.99
Côtes-du-Rhône, Mazets de Saint Victor, Rhône Valley, France, Rich, hearty
berry fruit aromas lead to a beautifully balanced, medium bodied palate, with
the exuberant fruit lifted but some peppery spice. Delicious! £20.50
Rioja Crianza, Promesa, Rioja, Spain (V), A classic, with berry and rhubarb fruit
flavours taking on vanilla and cocoa smoothness during 12 months in oak
barrels. £23.50
Fleurie, ‘Clos des Quatre Vents, Burgundy, France (V), Full-bodied with plenty
of oomph to match the floral character, & complex nuances, both savoury and
fruity. £26.99

Bourgogne Pinot Noir, Prestige, Henri de Villamont, Burgundy, France, Henri
de Villamont’s 'junior' red burgundy is a rather sophisticated affair, showing
real depth of fruit and silky texture. A perfect balance between berry-floral
flavour, medium-bodied structure and oak. £32.50
ROSE WINE
Pinot Grigio Rosé, Poggio Alto, Veneto, Italy (V), With a delicate pale pink
colour and an elegant nose of acacia flowers, this light-bodied dry rosé is
delightfully refreshing. £16.50
Zinfandel Rosé, Beringer, California, United States, Fruity aromas and flavours
of ripe strawberries and some spicy clove notes. Soft, well-rounded palate, in a
medium style. £17.99
Côtes de Provence Rosé, ‘M’ De Minuty, Provence, France, A beautiful pale
pink colour , with aromas of redcurrants giving way to a fresh, yet well-
rounded palate offering delicate flavours of peaches and candied orange peel.
£26.75

                                  SPARKLING
Prosecco Extra Dry, Ca’ del Console, Veneto, Italy, A classic Prosecco with
aromas of white peach, pear and flowers. The palate is fresh and clean as a
whistle all the way through to the sparkling finish. £18.50
Champagne Drappier Brut Premier Cru, France (V) £33.75

(V)   = Suitable for Vegans
All wines are served in 750ml bottles.