Freshest Fast-Casual Mexican Restaurant - Now a Franchise Opportunity - Zabas
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Freshest Fast-Casual Mexican Restaurant Now a Franchise Opportunity
Ori’Zaba’s Seeks Serious Frantrepreneurs
Who Recognize A Great Business Opportunity.
Announcing Ori’Zaba’s Franchise
The Ori’Zaba’s Story
Ori’Zaba’s Scratch Mexican Grill is a Las Vegas-based fast-casual Mexican food chain.
Established in 2001, Ori’Zaba’s Scratch Mexican Grill was founded by a partnership of fast
casual and commercial real estate professionals who knew they could “do fast-casual better”.
Our Promise
To Feed The Soul Of Every Guest With World-Class Mexican Cuisine,
Made Every Day By Hand, In Our Scratch Kitchens,
With The Finest & Freshest Ingredients
Why the name Ori’Zaba’s?
From Mount Ori’Zaba of course!
MT. ORI’ZABA’S –
WHERE OUR FLAVORS
WERE BORN
Ori’Zaba is a rugged mountain located just outside Mexico
Mexico City, and it’s name was chosen because it City
invoked images and feelings of authentic, time-trusted
flavors of Mexico. These same flavors are the lifeblood of
Ori’Zaba’s. In fact some of our fans just call us Zaba’s -
they’re so loyal, we’re on a nickname basis!
Not Just Any Fast-Casual Mexican Food.
The Best Fast-Casual Mexican.
Flavorful Food | Prepared Fresh Daily | In a lively environment | With addicting recipes
Fans will crave, and come back for more!
Ori’Zaba’s vision was to take the most flavorful Mexican fast-casual market to
an underserved market. Las Vegas was chosen for its booming economy.
The rest is history.
Freezer Free Flavors
Nope don’t need them There are no shortcuts
No microwaves either for great flavors
Only freshness
Freshness
Freedom No commissary tricks, Fifty
Be your own boss only whole ingredients Over fifty items
– own your own hand prepared prepared fresh daily
franchise with love
Friendly
Fans Our staff and Finances
Loyal (like family) management treat Proven financial model
Ori’Zaba’s fanatics Ori’Zaba’s like it’s their for success
own company
Fast Fun
Busy people need A lively fun culture
options, but tired fast greets customers
food this isn’t every time
Autonomy With Support – A Recipe for Success!
We provide the right balance of systems, tools
We understand and resources to support your success.
you want to • Empowering your Restaurant Managers with franchise
run your own systems that allows leadership to operate the
restaurant as if it were their own.
business. And • Employee “Pride and Satisfaction” Producing Fresh
you also want Quality Products.
support. • GM Average Tenure 6+ Years - (many homegrown
within the business).
• Powerful reporting tools for improved profitability,
including COGS, sales trends, demographics, etc.
Dedicated Franchise Coaching and Support
Our team is here to help with:
• third-party financial counseling • on-site pre/post opening support
• in-person and e-learning training • site selection/build out
• quarterly visits and on-going training • conference calls and more
Marketing Matters Backed by a team
A well established and proven strategic marketing of professionals at
your disposal
approach, we blend national campaigns, focused
regional campaigns, and can even support custom
campaigns at the store level.
• Key focus is balance between garnering new patrons, Franchise Director
keeping top of mind for those who know us and Lee Cartledge
keeping our fans happy and coming more frequently 25+ years in franchise sector
• Monthly marketing packet – to illustrate campaigns
and train your staff on special promotions. Marketing Leadership
• New product rollouts – training and marketing Jen Howell
• Steady cadence in social media posts, ad words, and 30+ years marketing
SEO focus
• Grand opening blitz Franchise Campaign/Promotions Manager
DJ Wonnacott
• All tracked and results reported monthly
10+ years digital and campaign marketing
Other Revenue Streams
Catering – Relax We Got This
Our food is highly portable and makes for an excellent
revenue stream. We provide customized packaging for
large quantities for groups from 5-500.
bulk platters Catering is an excellent way
to build brand awareness, and
introduce new people to the
delicious Ori’Zaba’s food.
Other Proven Revenue Drivers:
• Outdoor Patio
• Alcohol Sales
burrito wrap boxes taco bar • Pickup & Catering Delivery
Specialty/Ancillary Items That Increase
Average Check Size:
• Brownies
• Specialty Drinks
• Add On/Extra Items
• Appetizers, Soups and Salads
Online Ordering
Save Time. Skip The Line
Single orders and even catering can be ordered online.
And all catering orders have marketing demographics
tied to them to allow for re-marketing and trending.
The Food Is The Star Ori’Zaba’s Scratch Kitchen is exactly that. 50+ items are made from scratch daily, and our customers tell us they can really taste the difference. Here are some of our signature items that have no competition.
A Lively and Welcoming Store
I tried Zaba’s for the very first
time today here in Vegas. I had Fresh and tasty.
a chicken and shrimp bowl. The
taste was amazing! Tangy flavor
Very BIG burritos.
and very tasteful. I wish we had
a Zaba’s back home!
Dawn T.
From Our Fans
Sandra A.
Very happy with this lunch
choice! Chicken burrito was
DELISH & lots of flavor. Green
salsa was tasty. Huge servings!
Quiet atmosphere. Staff was I loved the veggie and
friendly, funny & patient. seafood options here. You
will not find potato tacos or
grilled shrimp at other places,
but you can here! They also
have a selection of aguas.
Janie G.
Angie T.
If you think Ori’Zaba’s is a good fit for your business future, fill out the web form
and one of our dedicated Franchise Sales resources will contact you shortly.
Or if you prefer, call us at
702-751-7943
Or email us at
mlassen@zabas.com
www.ZABAs.com
Zaba’s Grill @Zabas Zaba’s Grill
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