Premium Spirit RELEASE - November 3, 2018 - BC Liquor Stores
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Premium 2018 Spirit RELEASE November 3, 2018
Table of Contents
Islay Scotch. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
Speyside Scotch. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Highland Scotch. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Lowland Scotch. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
Orkney Island Scotch. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26
Campbeltown Scotch. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28
Arran Scotch. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29
Single Grain Scotch. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29
Blended Scotch. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
Irish Whiskey. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37
Japanese Whisky. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42
Indian Whisky. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46
Italian Whisky. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46
English Whisky. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47
French Whisky. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48
American Whiskey. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49
Canadian Whisky. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61
Rum. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 66
Gin. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 69
Tequila. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 70
Vodka . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 71
Liqueur. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 72
Cognac. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 73
Prices are subject to change without notice. Prices do not include taxes or container deposit. In the event of a change, the product description and
display price in the liquor store will prevail. Some products may not be available on the release date due to late shipping and customs processing.
Welcome to the World
of Premium Spirits
The 2018 Premium Spirit Release features a global selection of whiskies as well as
other quality spirits. There are outstanding cognacs, amazing rums and a highly
collectible tequila.
This year’s collection of premium spirits is an opportunity to explore the ever changing
world of whisky and spirits. These unique products will appeal to both the budding
enthusiast and the avid collector.
We have some extremely old and rare whiskies this year, including the Bowmore 50 Year
Old 1966 Edition, Glen Grant 50 Year Old and Highland Park 40 Year Old. There are
limited and sought-after bourbons from Kentucky, as well as whiskies from Japan, Italy,
England and India. We also have a great selection of well-crafted Canadian whiskies.
A collection of remarkable single casks that were exclusively chosen for BC Liquor
Stores adds excitement to the Spirit Release. These single casks were chosen for their
exceptional quality and offer consumers a chance to experience a truly unique product
that will never be seen again.
The broadest selection of product will be featured at the 39th & Cambie and Park Royal
Signature BC Liquor Stores. Most products will be available at all Signature BC Liquor
Stores.The rarest of the selection are available in limited quantities, so some bottle restrictions
will apply. For more information visit www.bcliquorstores.com.
Adele Shaw
Category Manager
BC LIQUOR STORES
1
2
Islay Scotch
1. BUNNAHABHAIN 1980 CANASTA FINISH
This limited edition bottling was matured in Oloroso sherry casks before finishing in Canasta
sherry casks. Notes of rich oak, dried fruit, figs, raisins and sultanas, balanced with treacle toffee,
dark chocolate and vanilla.
165600 1 bottle limit $3,450.00
3
2. BOWMORE 27 YEAR OLD
THE VINTNER’S TRILOGY
The Third in the Vintner’s Trilogy from Bowmore. A
meticulously double-matured scotch with a luxurious balance of
sweet, spice, salt and peat smoke from the home of the world’s
oldest scotch maturation warehouse, the legendary No. 1 Vaults.
Double-matured, first for 13 years in ex-bourbon barrels, then for
14 years in port pipes resulted in a deep mahogany and perfectly
balanced liquid..
243764 1 bottle limit $650.00
3. BRUICHLADDICH RARE CASK SERIES
1984 32 YEAR OLD
“…aged in twelve bourbon barrels and re-casked into fresh
bourbon wood in 2009. …nose of canned peaches, dates,
marzipan, and a hint of milky coffee. Rich fruit f lavours lead on
the palate: …with vanilla and nutty oak. Slowly drying in the
finish, with warming spices. Sometimes good bourbon casks are
all you need.”
93 pts – Whisky Advocate 2018
220382 1 bottle limit $1,550.00
4
4. BRUICHLADDICH RARE CASK SERIES
1985 32 YEAR OLD
“…filled into 22 third-fill bourbon casks, this 32 year old was
re-casked into first-fill bourbon barrels in 2012, then finished in
French oak wine barrels…Fruity and spicy on the luscious palate
…Long in the finish, with ever-present fruitiness, plus prickly
chili notes.”
92 pts – Whisky Advocate 2018
220387 1 bottle limit $1,550.00
5. BRUICHLADDICH RARE CASK SERIES
1986 30 YEAR OLD
“…distilled in December 1986 and filled into seven oloroso sherry
butts. In 2012 the whisky was transferred to Pedro Ximénez butts
for finishing. The nose yields sultanas, figs, old leather, and white
pepper. Very sweet fruit notes on the palate… with background
rich sherry, dates, and treacle. Long and warming in the finish,
with a wisp of smoke and fruit spices.”
91 pts – Whisky Advocate 2018
211596 1 bottle limit $1,550.00
5
6. BRUICHLADDICH BLACK ART 6.1
The mysterious Black Art series continues with the 6.1 release. It
is an unpeated 26 year old whisky distilled in 1990. Expect rich
berry and jammy notes with robust fruit and spice. The f lavour is
balanced with dark chocolate and the underlying sweetly fruity
Bruichladdich character.
211602 2 bottle limit $425.00
7. BRUICHLADDICH OCTOMORE 09.3
One of the latest editions of the Octomore super heavily peated
range, 09.3 is peated at 133ppm. Just 52 tonnes of precious Islay
barley were malted to produce this single farm Octomore 09.3
edition. Raised in Irene’s Field on Octomore Farm in 2011, this
uber-provenance single malt was later distilled and filled into
134 casks. Predominantly second-fill, the gentler inf luence of
the wood allows more of the locally grown barley f lavours to cut
through the legendary peat smoke.
177715 $289.99
6
8. BRUICHLADDICH OCTOMORE 09.1
Octomore 09.1 is peated at 156ppm and is one of the latest
editions to Octomore’s super heavily peated malts range.
Octomore 09.1 questions the fundamentals of superior single
malt scotch. Confident in its five year age statement, their Head
Distiller demonstrates how a focus on raw ingredients and
considered distillation can definitively debunk the myth that
older is better. Distilled in 2012 from 100% Scottish barley, the
09.1 is matured full-term in top-tier ex-American whiskey casks.
177712 $209.99
9. BRUICHLADDICH
PORT CHARLOTTE MRC: 01
Port Charlotte MCR: 01 is a limited release in
Bruichladdich’scask exploration series which showcases the
inf luence of wood on heavily peated spirit. It is always bottled at
cask strength and in limited numbers. Maturation in 50% first-
fill American whisky casks and 50% in second-fill French wine
casks and then vatted and further aged in French oak Bordeaux
wine casks for a year long finish. A whisky that has a superb
combination of fruit-laden French oak, strong peat smoke and
Islay maturation.
211605 $149.99
7
10. BUNNAHABHAIN 29 YEAR OLD
CELEBRATION OF THE CASK
A Càrn Mòr bottling of 29 year old single malt from
Bunnahabhain, a single cask single malt, is independently bottled
as part of the Celebration of the Cask range. This was aged in a
single hogshead from November 1988 to March 2018, producing
just 146 bottles of excellent Islay whisky that is un-chill filtered
and bottled at natural cask strength. The whisky has lovely
white grape and ginger aromas that transform into spiced cherry
compote with a whiff of sandalwood on the palate.
225964 $645.00
11. LAPHROAIG CAIRDEAS FINO CASK
Cairdeas showcases a special double-maturation in first-fill ex-
bourbon casks then fino sherry casks. Notes of toasted almond,
dried fruit and sea salt perfectly complement the peatiness. An
unique expression to be savoured.
140158 1 bottle limit $94.99
812. PORT ASKAIG 100 PROOF ISLAY
“…Astonishing, the sugars melt in the mouth on impact. Just a light
oiliness coats the mouth… citrus phenols… what perfect oak must
have been deployed. …vanilla/butterscotch… spice and smoke…
a must experience malt. If you find a more beautifully paced,
weighted and elegant Islay this year, I’d really like to hear it…”
96.5 pts – Jim Murray’s Whisky Bible 2018
189776 $99.99
9Speyside Scotch
13. ABERLOUR 18 YEAR OLD
“Thick milkshake with various fruits and vanilla; immediate
fresh juice which curdles beautifully as the vanilla is added,
…wonderful fruit chocolate fudge development: long, and guided
by a gentle oiliness; another high performance distillery age-
stated bottling.”
91 pts – Jim Murray’s Whisky Bible 2018
611558 $209.99
14. CAPERDONICH 29 YEAR OLD
CELEBRATION OF THE CASK
From the closed Caperdonich distillery, this scotch was aged in a
single hogshead from June 1988 to March 2018. It is then bottled
as part of the Celebration of the Cask range. Un-chill filtered and
bottled at natural cask strength with just 203 bottles produced.
This rarely seen single malt has lovely old oak and buttered
pancake aromas that come alive in the palate in the form of
tropical fruit f lavours mixed with cinnamon buns, creamy vanilla
and spice.
215539 $650.00
1015. CONVALMORE 32 YEAR OLD
“Distilled in 1984, just a few months before the distillery closed.
A whiff of early earthiness gives way to pear drops, honey,
vanilla… Pears, pineapple, caramel, and vanilla on the slightly
waxy, spicy palate. Slowly drying in the medium-length finish,
with peppery licorice and a hint of char.”
Whisky Advocate 2017
119444 $1,600.00
16. GLEN ELGIN 18 YEAR OLD
A top-rated malt with classic Speyside taste, this expression has
fresh aromas and layers of fruit with balanced oak providing just
enough spice. A burst of sweetness washes over the palate, with
traces of spun honey and honeycomb, followed by sour apples,
oaky spice and brown sugar.
119493 $600.00
1112
17. GLEN GRANT 18 YEAR OLD
“…extraordinary nose. …brittleness of the barley..sugars at once
delicate and fruity … Has to be the essential Speyside nose…
When does barley arrive this beautifully manicured, not a malty
molecule out of place? …the oak builds up some steam, but the
tannins never once outpoint the sugars and by the mid-ground,
when a little cocoa can be detected… the most crystalline,
technically sublime Speysider I have tasted in a very long time…”
Scotch Whisky of the Year 2017 – Jim Murray’s Whisky Bible 2017
Third Best Whisky of the Year 2018, 97 pts – Jim Murray’s
Whisky Bible 2018
224496 1 bottle limit $199.99
18. GLENALLACHIE 10 YEAR OLD
CASK STRENGTH
The 10 year old expression ref lects Master Distiller Billy Walker’s
desire to showcase a taste of the GlenAllachie Distillery bottled
straight from the cask at natural strength. The whisky was
matured in American oak, Pedro Ximénez, Oloroso and virgin
oak casks. Expect notes of honey, vanilla, toffee and marmalade
with a layer of rose hip and Caribbean spices.
210755 $124.99
1319. GLENFARCLAS 40 YEAR OLD
“Heather honey, gooseberry tart and the lightest molasses… Trace
smoke…near perfect weight…delicate oil on the finish allows
tannins to retreat and those orangey-minty elements to ensure a
soft finish…”
95 pts – Jim Murray’s Whisky Bible 2018
189290 $1,350.00
20. GLENFIDDICH WINTER STORM
21 YEAR OLD
“…Experimental Series continues …finished for up to 6 months
in ice wine casks…from Peller Estates… Concentrated aromas
of canned peaches… vanilla, and clotted cream. Silky on the
palate… The finish is medium in length, slowly drying, but
fruity to the end.”
91 pts – Whisky Advocate 2018
200392 3 bottle limit $299.99
1421. GLENFIDDICH FIRE & CANE
The fourth release in Glenfiddich’s Experimental Series, Fire
& Cane combines peated and unpeated whiskies. The whisky
is then finished in rum casks, sourced from a number of South
American countries, for three months. Expect a bold fusion of
smoky and sweet f lavours on the palate.
177562 $84.99
22. GLENLIVET SINGLE CASK EDITION
SCOTCH WHISKY HOGSHEAD
The Glenlivet Single Cask Edition is very rare in quantity and
unique in f lavour. The Hogshead Single Cask has a perfect
balance of luxurious sweet peach syrup and delicate f loral aromas
enhanced by rich vanilla fudge, silky white chocolate and lively
lemon curd. The taste has a burst of sweet orchard fruit and
vibrant citrus lemon peel that is mellowed by rich, smooth honey
and indulgent creamy toffee, revealing a delicate sensation of
ground almonds, with a incredibly fruity, smooth and sweet finish.
256939 $350.00
1523. GLENLIVET SINGLE CASK EDITION
WHISKY SHERRY BUTT CASK
The Glenlivet Single Cask Edition is very rare in quantity and
unique in f lavour. The Sherry Butt Single Cask has aromas of
rich homemade plum jam, sweet black cherries and plump raisins
perfectly balanced with soft caramel and creamy toffee and
enhanced by a burst of juicy mandarin. The taste is a delightful
balance of ripe cherries and luscious blackcurrants, enhanced
by notes of creamy vanilla and soft fudge. Flavours of warm
cinnamon and spicy ginger add depth. The finish is long and
velvety smooth.
216096 $345.00
24. GLENLIVET CAPTAIN’S RESERVE
Captain’s Reserve combines the raisin-rich taste of cognac with
the signature citrus notes and creamy smoothness of Glenlivet.
After maturing in bourbon and sherry casks for many years, The
whisky is finished in ex-cognac casks for at least six months,
creating a unique rich and intense f lavour. The aromas are rich in
honey and apricot jam, with notes of sweet cinnamon bread and a
subtle sensation of spicy licorice. The taste has succulent f lavours
of mandarins in syrup, poached pears and chocolate-covered
raisins. The finish is incredibly smooth and luscious.
219921 $74.99
1625. GLENLIVET CODE
The new mystery limited edition from Glenlivet inspired by the
famous British code breakers, The Glenlivet Code challenges
consumers to unlock the taste for a moment of definitive pleasure.
219645 2 bottle limit $204.99
26. LINKWOOD 37 YEAR OLD
Delightfully clean and light, this whisky is the epitome of
Speyside finesse. Displaying typical fresh fruit and f loral
characters in its slow desire to be approachable, the nose yet gives
no hint to the wonderful elegance and complexity evident on the
palate and in the finish of this sophisticated malt.
27538 $1,200.00
1727. MACALLAN MASTER’S OF PHOTOGRAPHY 7
This magnificent and world-class collectible contains a special limited-release whisky
and a selection of six signed prints, one from each photographer, and an exclusive
book of photography. The box that holds the collection was inf luenced by the classic
photographic portfolio boxes on display at the Magnum studio.
202617 1 bottle limit $3,700.00
1828. MACALLAN
30 YEAR OLD SHERRY OAK
This distinguished single malt is matured exclusively for thirty
years in Oloroso sherry-seasoned oak casks from Jerez, Spain.
Laying undisturbed in the same casks for 30 years, the maturing
spirit transforms to create this luxurious, naturally dark, single
malt whisky characterized by its rich f lavours of dried fruits,
orange and spice.
117727 1 bottle limit $3,650.00
U C T W I LL NOTSE
D A
THIS PARIO
L A B L E FOR RELE
BE AV
29. MACALLAN
25 YEAR OLD SHERRY CASK
A superstar amongst whiskies, this 25 year old is heavily sherry-
inf luenced yet incredibly complex, managing a balancing act
between f lowery elegance and rich smokiness. A superb after-
dinner malt, it has a nose of citrus balanced with cinnamon,
sherry and woodsmoke. On the palate, it is full and rich with
dried fruits and more woodsmoke. The finish is lingering with
hints of sherry, orange and spice.
283283 2 bottle limit $2,000.00
1930. MACALLAN EDITION NO.4
“Seven types of European and American oak casks were used for
maturation. Lively on the nose, with orange, malt, sherry, and
sweet oak. Initially, a touch hot on the palate, with sherry and
cloves, then toffee and vanilla, red apples, figs, and cocoa. The
finish is medium to long, with spicy sherry.”
90 pts – Whisky Advocate 2018
212726 $164.99
20Highland Scotch
31. ANCNOC 24 YEAR OLD
“A seductive nose brings to mind roasted grain, black tea, and
jasmine. Gentle yet full on the palate, with honey kissed stone
fruit, almonds and just a wisp of smoke that develop depth with
each sip. An exceptionally complex scotch whisky!”
94 pts – Ultimate Spirits Challenge 2018
28685 $274.99
32. DALMORE 28 YEAR OLD
CELEBRATION OF THE CASK
A specially selected cask for the 2018 Premium Spirits Release.
The Dalmore 1990 is “…cask strength @ 51.5% ABV and is
vanilla sweet with big butterscotch notes and has much more
inf luence from the bourbon cask wood itself which produces a
much sweeter whisky,” says Peter MacKay This would be the
first ever whisky from the Dalmore distillery to be bottled on the
Carn Mor Celebration of the Cask label. Maturing in the smaller
bourbon cask for such a long time will produce an incredible malt
whisky. This is due to the higher ratio of wood to liquid contact
in the cask, therefore accelerating maturation.
117232 $599.99
2133. GLENGOYNE 25 YEAR OLD
“A beautifully sherry matured malt from the pre-cock up sulpher
days. Not a single off note of note and a reminder of what sherry
cask malt meant to those of us who were involved in whisky a
quarter of a century ago.”
95.5 pts – Jim Murray’s Whisky Bible 2018
212056 $535.00
34. GLENGOYNE 12 YEAR OLD
“Vibrant, zesty lemon zest, salted toffee, and caramel covered
apples draw you into a deep, toasty nose. Barley and toasted
coconut emerge on the palate, with bruised pear, prune, and
honey coalescing on a smooth, mellow finish.”
93 pts – Ultimate Spirits Challenge 2018
212053 $109.99
2235. GLENMORANGIE
GRAND VINTAGE 1989
“The second release from Glenmorangie’s Bond House No. 1
Collection, this 27 year old includes whisky from a parcel of casks
that received a period of secondary maturation in Côte-Rôtie red
wine casks. Honey and nectarines on the nose, plus ginger, icing
sugar, and damp heather. A silky palate delivery of peaches in
cream, apple crumble, nutmeg, and white pepper. The finish is
lengthy, with lingering spicy orange notes.”
92 pts – Whisky Advocate 2018
120504 1 bottle limit $1,200.00
36. OLD PULTENEY 25 YEAR OLD
“A benchmark to maritime malts - this whisky shows brilliant
aromas of crushed shells, stone fruit in syrup, and vanilla custard.
The palate leans more exotic with a bit of a tropical fruit kink and
long finish of golden raisins.”
93 pts – Ultimate Spirits Challenge 2018
188480 $675.00
2337. OLD PULTENEY
2004 SINGLE CASK 229
Exclusive cask bottling for BC Liquor Stores. The aromas are
intense and fragrant. Deliciously sweet toffee and honeyed vanilla
deliver an indulgent welcome. Ripe fruits tempered by a hint of
spice add lovely depth. The taste has lively spiced licorice and
salty notes giving way to a sweeter burst of apple and citrus zest.
A gratifying finish is enriched by butterscotch and chocolate.
220076 $144.99
38. TEANINICH 17 YEAR OLD
“Distilled in 1999, this single malt was aged in refill American oak
hogsheads and refill American oak barrels. Pineapple and walnuts
figure on the early nose, which becomes more f loral, ultimately
offering violets. The palate is full and fruity, majoring in peaches
in syrup, with new-mown hay and white pepper. Nicely balanced
and rounded, with buttery notes emerging. The finish dries
slowly, with subtle licorice.”
Whisky Advocate 2017
119342 $600.00
2439. WOLFBURN MORVEN
This lightly peated whisky is made from malted barley infused
with smoke during the drying process. On the nose, crisp sea air
meets rich dark earth. Cereal, vanilla and warm spice f lavours are
all present. The whisky has an oily completeness which coats the
palate, with rich sweet tones being augmented by sensations of
mild peat. Malt and warm cereal leads to a long smoky finish.
234272 $99.99
Lowland Scotch
40. AUCHENTOSHAN 21 YEAR OLD
“…one of the finest Lowland distillery bottlings of our time.
A near faultless masterpiece of astonishing complexity to be
cherished and discussed with deserved reverence. So delicate you
fear that sniffing to hard will break the poor thing…”
93 pts – Jim Murray’s Whisky Bible 2018
827188 2 bottle limit $179.99
25Orkney Island Scotch
41. HIGHLAND PARK 40 YEAR OLD
“…Some of the casks used here have obviously choked on oak,
and I feared the worst. But such is the brilliance of the resilience
by being on the money with the honey, you can say only that it
has pulled off an amazing feat with the peat. Sheer poetry.”
90.5 pts – Jim Murray’s Whisky Bible 2018
105932 1 bottle limit $3,400.00
42. HIGHLAND PARK
THE DARK 17 YEAR OLD
Matured exclusively in sherry-seasoned first-fill European oak
casks and bottled at cask strength. The nose yields figs, soft smoke,
cinnamon, sugarcane, and rich fruitcake. The palate is succulent
and confident, with creamy sweet sherry, dried fruits, coffee, and
woodsmoke. Long and drying in the finish, with f lecks of char.
This is Highland Park doing what it does best.
92 pts – Whisky Advocate
136286 2 bottle limit $380.00
2643. HIGHLAND PARK
THE LIGHT 17 YEAR OLD
“Following… release of The Dark, this parallel 17 year old
cask-strength expression was matured in refill American oak.
The nose yields vanilla, oats, ripe pears, and mild wood-fire
embers. Supple and initially sweet on the palate, with icing sugar,
tangerines, and developing darker, spicier notes. Lengthy in the
finish, with spicy cedar oil. Proof that Highland Park doesn’t
need sherry casks to be good.”
92 pts – Whisky Advocate 2018
Double Gold – 2018 San Francisco World Spirits Competition
203120 2 bottle limit $380.00
44. HIGHLAND PARK VALKNUT
The second highly anticipated edition in the three-part viking
legend series, Valknut is matured predominately in sherry season
Amberican oak casks. Crafted with a higher percentage of peat
than Valkyrie and expertly balanced with enhanced sweet notes.
203123 $89.99
2745. SCAPA GLANSA SCOTCH WHISKY
“Stone fruits and hardwood smoke are intertwined on the nose.
Ultra soft and smooth, the golden liquid glides over the tongue
revealing flavours of toasted butterscotch candy, light golden honey,
and finishes with a strong yet balanced hit of lasting wood smoke.”
93 pts – Ultimate Spirits Challenge 2018
82628 $85.99
Campbeltown Scotch
46. KILKERRAN 12 YR OLD
“Very polite phenols offer a surprisingly fresh mintiness… Wafer
light body, and a wafer light caramel has been extracted from
the genteel oak; despite the dozen years in cask, this still retains
a degree of youth about it…light, with a chocolate chip mint
finale… Has a fragile feel to it and the air of a malt which must
be treated gently and with respect.”
90.5 pts – Jim Murray’s Whisky Bible 2018
34681 $104.99
28Arran Scotch
47. THE ARRAN MALT
EXPLORERS’ SERIES BRODICK BAY
The Arran Explorers’ Series is a collection of limited edition
expressions. Each edition celebrates the outstanding scenic beauty
and diversity of nature on the Isle of Arran. This particular
example is 20 years old and has been matured in both bourbon
barrels and sherry hogsheads before being finished in Oloroso
sherry butts sourced directly from Bodegas Tradicion in Jerez,
Spain. The complex and multi-layered dram perfectly ref lects the
diversity, allure and charm of this beautiful island.
221141 $380.00
Single Grain Scotch
48. PORT DUNDAS 52 YEAR OLD
From refill American oak hogsheads filled in 1964, Port Dundas
is an excellent example of very old grain, with a hugely fruity
centre. It’s astonishingly rich and complex for a grain whisky, and
might be mistaken for a classy bourbon on the nose and in the
mouth. It is creamy and fruity, with loads of vanilla toffee.
215313 $1,600.00
2949. HAIG CLUB
Crafted at Cameronbridge, the oldest single grain distillery in
Scotland. The nose has aromas of light creamy butterscotch
or custard, with tropical fruits and citrus becoming richer and
sweet. The palate has icing sugar or coconut creamy sweetness,
butterscotch and a mouth-watering spiciness, like a tropical fruit
salad with a fresh clean balance.
859645 $59.99
30Blended Scotch
50. COLLECTIVUM XXVIII
BLENDED MALT SCOTCH
“An incredibly complex creation using stock from Diageo’s 28
operational single malt distilleries, this has minted toffee, gummy
bears, raw gooseberry, fresh whole grain bread, and earthy spices
shaken over sweet banoffee pie. Rich fruit, cocoa, granular white
chocolate, dark citrus, waxy caramel bars, nutmeg, cinnamon,
and bitter dark chocolate. Water stimulates green fruit notes. A
beautiful sugared almond note materializes with sweet fudge and
dried apple dipped in chocolate.”
94 pts – Whisky Advocate 2017
244593 $265.99
51. COMPASS BOX
DELILAH’S 25TH ANNIVERSARY
LIMITED EDITION BLENDED SCOTCH
Created to commemorate the 25th anniversary of the legendary
Chicago punk rock whisky bar, Delilah’s. The recipe for the
second homage to Delilah’s was built around a small parcel of the
original Compass Box Delilah’s Blend released in 2013 - a luscious,
American oak-aged whisky that was aged in cask for a further five
years, with the addition of malt whisky aged in Spanish sherry
casks, also made of American oak. The result is a delicious scotch
whisky with notes of vanilla and spice with a rich sherry character.
226280 $174.99
3152. COMPASS BOX
FLAMING HEART 2018
BLENDED MALT SCOTCH
First released in 2006, Flaming Heart was the first whisky to
combine the rich, complex spice of scotch aged in new French
oak with the evocative peat-fired smoke of Islay malt. It created
a genre-defying style that was smouldering, spicy and complex.
The 2018 edition is more brooding, indulgent and older than ever
before, a whisky born of oak, smoke and fire – with a big heart
all of its own.
691824 $205.99
53. ISLAY MIST 17 YEAR OLD
BLENDED MALT
“Floral and fruity, there is a delicate peaty earthiness… with salty
liquorice… Sumptuous mouthfeel… the smoke begins leeching
out from the juicy barley and spicy vanilla… A truly brilliant
blend.”
96 pts – Jim Murray’s Whisky Bible 2018
117396 $88.99
3254. OLD PERTH 13 YEAR OLD
MACALLAN & HIGHLAND PARK
BLENDED MALT
A blend of malts from two highly respected distilleries, Macallan
and Highland Park. Distilled in 2004, This is the second release
from Morrison & MacKay and is limited to 620 bottles from a
single sherry cask.
190590 $220.00
55. ROCK OYSTER CASK STRENGTH
ISLAND BLENDED MALT
The super-charged partner to the original Rock Oyster bottled at
57.4% ABV. Containing the finest malt whiskies from Scotland’s
whisky islands, including those distilled on Islay, Arran, Orkney
and Jura, this limited ddition delivers a blast of sea air on the nose
and a tempestuously oceanic storm on the palate. Rock Oyster
Cask Strength delivers a big peat hit full of Islay phenols, iodine
and coal dust, with a shake of pepper softening to a distinct honey
sweetness from the Arran casks. The Isle of Jura brings waves
of citrus and barley to the mix, and Orkney fetches up some salt
from the deep.
212694 $119.99
3356. SCALLYWAG 10 YEAR OLD
SPEYSIDE BLENDED MALT
Scallywag is a small batch bottling created using only the
finest Speyside malts including, amongst others, spirit distilled
at Mortlach, Macallan and Glenrothes. Bottled at 46% ABV
and proudly non chill-filtered, Scallywag embodies all that is
Speyside - beautifully sherried, richly spiced and truly charming.
Spanish sherry butts care for this spirit as it matures, naturally
imparting the distinctly dark, rich colour. Inspired by a long line
of Douglas Laing family Fox Terriers, the Scallywag name and
endearing canine character are most fitting for this richly spiced
and deliciously sweet Speyside malt scotch.
220114 $125.99
57. THE GAULDRONS
CAMPBELTOWN BLENDED WHISKY
DOUGLAS LAING
The Gauldrons whisky tells the story of the eponymous dark,
stormy coves on Campbeltown’s west shores, and literally means
“Bay of Storms”. The Gauldrons is a marriage of the finest
Campbeltown malts, bottled in very small batches. On the nose
detect a dry saltiness with sweet cereal and a late hint of gentle
peat smoke. The palate is initially dry, warming to crunched
sugar, barley and oak. The spiced finish brings puffs of smoke and
rock pools with a dark sugar sweetness.
150225 $129.99
3458. BIG PEAT 25 YEAR OLD
GOLD EDITION DOUGLAS LAING
BLENDED MALT
“Peat has grown up to become the best version of himself that he
can be. The mellow, sweet smoke makes all your cares drift away.
It’s like walking on an Islay beach through seaweed stranded
at the high-tide mark. Lemon lozenges, Sweethearts, f lashes
of citrus, stewed apple, and growing smoke. The gentle, glossy,
mouth-coating finish generates an urge to expertly puff smoke
rings out through pursed lips.”
93 pts – Whisky Advocate 2018
181319 1 bottle limit $420.00
59. THE EPICUREAN CASK STRENGTH
GLASGOW LIMITED EDITION
BLENDED MALT
The unique recipe for this special bottling is the result of a
collaboration between Douglas Laing and some of Glasgow’s
finest bartenders and spirit experts. The resulting whisky is
bursting with zesty citrus, green fruits and a sweet nuttiness,
proclaiming to be “certainly a little bigger, more urban than
other Lowlanders”. Bottled at 58.6% ABV without colouring or
chill-filtration, its high strength is said to ensure the natural robust
character of the city spirit shines through.
212645 $109.99
3560. THE JOHN WALKER
“The pinnacle of the current Johnnie Walker range, this is a rare,
inimitable blend of just nine whiskies. It exudes the aromas of
ripe bananitos, whole mango, satsuma, vanilla seeds, barley awns,
butter biscuits, and crystallized pineapple. The supple grain
sustains indulgent, characterful malts creating a weighty, smooth
mouthfeel. I’m smitten by the vanilla creaminess, burgeoning
deep fruit layers, how it swells with satisfying snuff box smokiness.
A beautifully styled blend delivering a captivating, sensuous
experience.”
94 pts – Whisky Advocate
679134 1 bottle limit $2,700.00
61. WHYTE & MACKAY SHACKLETON
“One hundred ten years after the Nimrod expedition, blender
Richard Paterson’s adventurous marriage of over 20 Highland
malts brings fresh green fruits, manuka honey, vanilla, banana
muffin, cantaloupe, fresh herbs, spice, and a wisp of smoke.
Refreshing palate of green melon, light honey, vanilla, cinnamon,
cooked apple, and gooseberry, becoming sour. More complexity
on the finish: spice, smoke, cooked fruits, and chalky Sweethearts
candies. Pair with mature prosciutto.”
90 pts – Whisky Advocate 2017
233633 $59.99
36Irish Whiskey
62. BUSHMILLS 21 YEAR OLD
SINGLE MALT
“…Just marvel at the greengage and physalis, the f laked vanilla
and liquorice, the ulmo honey and hickory…so much else
besides; …as melt-in-the-mouth as a whiskey can be: amazingly
juicy barley offers the cutting edge and lead while a plethora
of delicate sugars dissolve on impact; the fruit is served as a
perpetual mixed salad; …I am really impressed…”
95.5 pts – Jim Murray’s Whisky Bible 2017
166892 1 bottle limit $255.00
63. EGAN’S 10 YEAR OLD SINGLE MALT
“The nose is superb, with oat and pecan f lapjack, cocoa powder,
nutmeg, star anise, and caramelized brown sugar. Golden syrup
laced with strands of citrus swim within a smooth, thickly
textured malt. A rich sweetness spills over, unctuous with sweet
honey and nuts over a base layer of spice. Confident, self-assured,
expressive whiskey.”
92 pts – Whisky Advocate 2017
196133 $89.99
3764. GLENDALOUGH 13 YEAR OLD
MIZUNARA SINGLE MALT
“The spiciest Irish nose this year. A slight cream soda sweetness
where you might expect the malt to be… Incredibly thick mouth
feel bringing together the malt in ultra-concentrated form and
a tart gooseberry note which calms once the intense chocolate
mousse becomes embroiled…different and adorable.”
96 pts – Jim Murray’s Whisky Bible 2018
152047 $145.99
65. GREEN SPOT
CHATEAU MONTELENA
“Liquid of deep, rose gold is viscous with odors and mirroring
f lavours of cedar wood, fresh moss, straw, cracked pink
peppercorn, clementine peel, pickled fruit rinds, toasted tobacco
leaves, smoked leather, grape vine stems, and sour berries for an
incredibly rich drinking experience.”
95 pts – Ultimate Spirits Challenge 2018
187085 $99.99
3866. JAMESON 18 YEAR OLD
LIMITED RESERVE
“One of the first high quality Irish whiskeys I’ve encountered
where you are drawn in by bourbon-style tannins – virgin oak,
perhaps? - rather than by the unique pot still experience. …ulmo
honey and thin lime marmalade; mega complex, fascinating and
beautiful.”
93 pts – Jim Murray’s Whisky Bible 2018
592485 $134.99
67. MIDLETON DAIR GHAELACH
BLUEBELL FOREST
“Season 2 of Dair Ghaelach sees the action switch to six Irish oaks
felled in a County Kilkenny bluebell forest. The balance of spice,
toasted oak, and sweetness on the nose from tree one is singularly
good, though clementine and grapefruit peel also clamor for
attention. The acidity of the citrus collides with crunchy pot still
spices, and grapefruit evolves into the most delicious ripe mango
f lavour. Simply heavenly.”
95 pts – Whisky Advocate 2018
263506 $350.00
3968. REDBREAST LUSTAU
“…The nose is intensely fragrant, bursting with fat dates and
squidgy prunes, red apple and Battenburg cake. It’s fruity, yet
bone dry, with oak, walnut, and spices. This is full-bodied yet
refined Redbreast: the Spanish oak sherry butts shaping the red
berry fruits, apples, marzipan, and creamy yet oily consistency.
Clean, sweet oloroso finish. Qué delicioso.”
93 pts – Whisky Advocate 2016
199816 $91.99
69. TEMPLE BAR
12 YEAR OLD SINGLE MALT
“Matured in American oak in the private cellar of this Dublin
bar, this f launts zested lemons, a fine layer of honey, orange
segments, and sanded oak. It’s splendidly f loral, but reassuringly
not perfumed. Sweet, smooth caramels, oranges, spicy pepper, and
gingerbread, though the spices never overstep the mark. Develops
with concentrated citrus, vanilla fudge, and chocolate orange and
slips down effortlessly. Soothing, relaxing, and perfectly matured.”
92 pts – Whisky Advocate 2018
169066 $139.99
4070. THE SEXTON SINGLE MALT
“One of the most striking-looking new releases around… triple-
distilled whiskey was once entombed in oloroso sherry butts. A
nose of baked apple and sultana, rolled marzipan, sesame seeds,
and roasted spices. Smooth tasting, with dark f leshy fruits, mixed
peel, chocolate, walnut; the taut spicy middle section dies back to
baked oranges. A dignified finish, with chocolate and nutmeg at
the death. Ingest in peace.”
89 pts – Whisky Advocate 2018
162043 $51.99
71. WEST CORK GLENGARRIF
PEAT CHARRED CASK SINGLE MALT
“Bold and opulent, the nose of is driven by earl grey leaves, tree
bark and savoury berries. The palate is silky smooth and very
well balanced. The finish is long and unveils smoked stone fruit
aromas.”
96 pts – Ultimate Spirits Challenge 2018
150758 $79.99
41The Karuizawa distillery was built in 1955 in the town of the same name, at the foot of the Japanese Alps, and sadly was closed in the year 2000. Karuizawa is extremely rare and most sought-after and appreciated by connoisseurs. Just like Macallan, it is a whisky that owes much of its character to the “Golden Promise” barley that is used and to aging in sherry casks. A must-have in any collection. 72. KARUIZAWA 1969 Redefined and classy, f loral and fruity notes intertwined into leather and milk chocolate. Exotic spices dominate with the barley malt, evolving into baked apple and citrus fruits. The palate has oak and exotic spices, salted caramel, vanilla, dried fruits and nuts. The finish is long and powerful, hazelnuts, quince marmalade, ripe apples and honeycomb. 161659 1 bottle limit $21,000.00 42
Japanese Whisky
73. KARUIZAWA 1982 CASK 8444
The aromas have intense floral notes intermixed with cedar,
orange citrus, savoury herbs, black cherries and subtle exotic
spices. The palate is firm and spicy, giving way to gingerbread
and honey with touches of burnt leather and blackberry juice.
The finish is long and lively with notes of nice barley malt and
cocoa beans. The bourbon influence gives the toasted oak and
ripe apricot hints on the finish.
190036 1 bottle limit $9,000.00
74. KARUIZAWA W. KHONG 1985
ARTIFICES CASK 2364
The aromas are intense on the nose with smoky, fruity and
leathery notes with some marine iodine and cigar hints, moving
to nutty praline, coffee grounds and burnt citrus. On the palate,
expect orange citrus f lavours with tobacco complimented by
exotic spices, cloves, licorice and dark chocolate. The finish is
long, with fruit shining through leather and tobacco notes.
190039 1 bottle limit $9,000.00
4375. FUYU
Fuyu means winter in Japanese. This handcrafted blended whisky
is distilled on Honshu Island and is aged in American white oak
barrels. Dark amber in colour, notes of f loral and youthful aromas
with caramel and spicy notes appear on the nose. On the palate,
generous oak and rich dried fruits finish with a wisp of smoke.
215734 $74.99
76. KUJIRA 20 YEAR OLD
BOURBON CASK
Aromas of herbs with hints of various plum fruits, prune and
mint candy appear on the nose. The palate is very balanced
with a light body and f lavours of sweet vanilla spice and smoky
woodiness. You will find licorice and Japanese pepper on the
medium finish.
211125 1 bottle limit $375.00
4477. NIKKA SUPER RARE OLD
“Beautiful whisky which just sings a lilting malty refrain. Strange
though to find it peatless.”
90.5 pts – Jim Murray’s Whisky Bible 2018
865501 $84.99
78. NIKKA THE NIKKA 12 YEAR OLD
There is nothing more suitable than a blended whisky to represent
Nikka’s way of whisky making. The asymmetry design of the
bottle is inspired by the neck of a kimono, just as if the layers
visualize all the passion and craftsmanship devoted in the history
of Nikka. The honorable golden emblem engraved was designed
by Masataka Taketsuru for his very first Nikka whisky bottle.
Malty, soft and well-balanced, this expression portrays Nikka’s
gratitude to their heritage and their will to advance their tradition.
165098 1 bottle limit $204.99
45Indian Whisky
79. RAMPUR NON-CHILL FILTERED
INDIAN SINGLE MALT
“The distillery, founded in 1943, lies in Uttar Pradesh in the
Himalayan foothills where they have been making whisky for
25 years. Chocolate, coffee, dried cranberry, and dark toffee
notes. Across the tongue, chocolate-dipped dried fruit and
citrus peel, apple, strawberry, raspberry, malt, and glimpses of
cinnamon, ginger, and star anise. Great quality whisky, the
f lavour plateaus through to a medium-length finish of ginger
with bitter cocoa notes.”
91 pts – Whisky Advocate 2017
149776 $109.99
Italian Whisky
80. PUNI SOLE SINGLE MALT
The taste is distinctively sweet with strong notes of honey and
blood orange that are counterpointed by creamy f lavours of
walnut and spicy oak.
219846 $109.99
46English Whisky
81. THE ENGLISH
ORIGINAL SINGLE MALT
Aged to perfection in specially selected bourbon casks, this
unpeated single malt whisky is a great easy-drinking classic. A
gentle aroma with hints of vanilla and tropcial fruits. Like a soft
whipped vanilla ice cream, the f lavour melts on the palate. It is
slightly nutty with a long, dry and slightly salty finish.
220143 $99.99
82. THE ENGLISH SMOKEY SINGLE
MALT
“…ridiculously soft delivery…the lightness of the body being in
stark contrast to the weight of the peat. Sugars, of course, abound
but in beautifully controlled form. Now we hit super complexity
as the phenols calm sufficiently for the light tannins and liquorice
to make brilliant contrast to the glittering array of dark, toasty
sugars….”
93.5 pts – Jim Murray’s Whisky Bible
220148 $99.99
47French Whisky
83. MAISON BOINAUD LORDLY
The Boinaud family has produced cognac for 24 generations
and is today the largest landowner in Grand Champagne. To
commemorate its mother’s Scottish origins, the current Blending
Master Rémy Boinaud has presented a blend of Scottish and
French whiskies. The result is a harmonious and elegant whiskey,
with a long, floral and spicy finish.
225824 $148.99
48American Whiskey
84. BIB & TUCKER BOURBON
Aged for at least six years, Bib & Tucker bourbon is made from
a mashbill of 70% corn, 26% rye and 4% malted barley. Double-
distilled and aged in charred American white oak barrels, this has
notes of sweet fruit, vanilla, apricots and ginger.
565952 $119.99
85. BLANTON’S GOLD EDITION
SINGLE BARREL BOURBON
“It is improbable that a whiskey this enormous and with so many
star turns can glide so effortlessly over the palate. This is true
Gold standard. One of the best Blanton’s in years, this is true
Gold standard…”
96.5 pts – Jim Murray’s Whisky Bible 2017
117705 1 bottle limit $124.99
4986. BOMBERGER’S DECLARATION
SMALL BATCH BOURBON
Nose: charred oak with caramel, honey, and green apple
highlights; hint of tobacco. Palate: crème brûlée with dark fruit,
berries, chocolate, and nutmeg, highlighted by a dash of cedar.
Finish: orange citrus and pepper with bakery spice.
211113 1 bottle limit $121.99
87. BOOKER’S LITTLE BOOK
CHAPTER 02: NOE SIMPLE TASK
A whiskey meant to be savoured: Noe Simple Task is a flavourful
reminder that the best things take time. Featuring a refined balance
of 8-Year-Old Kentucky Straight Rye Whiskey, 40-Year-Old
Canadian Whisky and 13-Year-Old Canadian Rye Whisky, Noe
Simple Task was truly a challenging blend. But take one sip and
you’ll see that all the hard work was worth it. A full-bodied blend
of seasoned oak, spice and vanilla notes with hints of cinnamon,
it has a finish that is slightly lingering with a warm spice.
207244 2 bottle limit $109.99
5088. E H TAYLOR SINGLE BARREL
“An exceptionally bright barrel that’s a bit of a tease.”
93 pts – Jim Murray’s Whisky Bible 2017
272708 1 bottle limit $104.99
89. E H TAYLOR SMALL BATCH
“From first nose, to last, the exemplary high quality of this
bourbon is not for a second in dispute.”
94.5 pts – Jim Murray’s Whisky Bible 2018
272716 1 bottle limit $99.99
5190. STAGG JUNIOR BOURBON
“This Bourbon smells sharply of dry chamomile, sawdust, sweet
spice. Flavour profile features grainy tastes of creme brulee,
wheat cracker, oatmeal and sourdough toast. Aftertaste is long,
desert dry, dusty and razor sharp”
96 pts – Ultmate Spirits Challenge 2018
753343 1 bottle limit $89.99
91. ELIJAH CRAIG 18 YEAR OLD
BOURBON
“A substantial bourbon. Busy, intense, never quite staying in one
spot long enough to settle down…”
94 pts – Jim Murray’s Whisky Bible 2018
163550 1 bottle limit $260.00
5292. JACK DANIEL’S SINGLE BARREL
PERSONAL COLLECTION
2018 BARREL SELECT #3047
Exclusive cask bottling for BC Liquor Stores. This cask was laid
down on March 22, 2013 and aged in warehouse 2-18 on the
4th f loor; Rick #L-28. This whiskey is f lavourful and balanced.
The aromas are shy with subdued vanilla and hints of baking
spices. The spicy f lavours come alive on the palate with rich
layers of tropical fruit, cloves and decadent treacle. The finish
lingers with a warm buttery heat.
122122 1 bottle limit $61.99
93. JACK DANIEL’S SINGLE BARREL
PERSONAL COLLECTION
2018 BARREL SELECT #2686
Exclusive cask bottling for BC Liquor Stores. This cask was laid
down on March 22, 2013 and aged in warehouse 2-18 on the 4th
f loor: Rick #L-16. This is a sweet, forward whiskey. Aromas of
baked bananas, citrus and candied pecans. The sweet character
is balanced with spicy cereal notes and butter crunch chocolate.
The finish lingers with whiffs of toasty vanilla.
121778 1 bottle limit $61.99
5394. KNOB CREEK CASK STRENGTH RYE
“Dripping with caramel and tingling with spice, this is a blockbuster
whiskey that delivers across a spectrum of f lavours. Maple syrup,
sugar in the raw, and caramel-drizzled f lan highlight the aroma,
while the palate turns fruity and tropical with the sweet drive of
peach nectar, grilled fruits, and pineapple upside-down cake. At
the same time, it’s lemony bright, warmly spiced, tremendously
rich, and oh-so-good! Pour on the water and enjoy the ride!”
93 pts – Whisky Advocate 2018
Rye Whiskey of the Year Up to 10 Years – Jim Murray’s Whisky
Bible 2019
207239 2 bottle limit $99.99
95. KNOB CREEK
SINGLE BARREL CASK 7024
Exclusive cask bottling for BC Liquor Stores. This cask was aged
in warehouse E on the 4th f loor. The whiskey is very aromatic
with notes of sweet tea, vanilla and baking spices. There are
layers of spice, dark chocolate and toasty oak on the palate. The
finish lingers with hints of mocha and vanilla.
162438 1 bottle limit $69.99
5496. KNOB CREEK
SINGLE BARREL CASK 7023
Exclusive cask bottling for BC Liquor Stores. This cask matured
in warehouse M on the 3rd f loor. The whiskey is well-structured
and full-bodied. The nose has dried cloves with a waxy nuttiness
and underlying citrus. The palate has a rich toasty oak character
that is enlivened with lemon peel zest and sweet demerara sugar.
12383 1 bottle limit $69.99
97. LARCENY KENTUCKY
STRAIGHT BOURBON
“Warm aromas of baked honey, split wood, and baked nougat
introduce this well-mannered whiskey. The palate is lush and soft
and starts with f lavours of toasted corn and then mellows into
warm, buttered wheat bread.”
91 pts – Ultimate Spirits Challenge 2018
169579 $52.99
5598. MICHTER’S 10 YEAR OLD KENTUCKY
STRAIGHT BOURBON
“There’s evident age here, with dried leaves, old suede jacket, and
dusty oak at the forefront, but underlying that maturity is plenty
of dried fruit, figs, and cola. It pours broad and mouth filling,
exuding both power and grace as it delivers caramel, tobacco, and
a mélange of baking spices—cloves and nutmeg. The solid wood
structure and oak tannins are here in abundance, but never out of
balance.”
92 pts – Whisky Advocate 2018
863019 $219.99
99. MICHTER’S 10 YEAR OLD KENTUCKY
STRAIGHT RYE
One of Michter’s most limited production items, the 10 Year
Single Barrel Kentucky Straight Rye continues the legacy of
America’s first whiskey variety. The whiskey has f lavours of
vanilla, toffee, toasted almonds and cinnamon with an ample
dose of crushed pepper and a hint of orange citrus.
84681 1 bottle limit $224.99
56100. ROCK TOWN SINGLE BARREL
RESERVE BOURBON
This single barrel reserve bourbon was milled, mashed,
fermented, distilled, aged, bottled and packaged at the award-
winning Rock Town Micro distillery in Little Rock, Arkansas.
The bourbon is incredibly aromatic with notes of caramel,
molasses, vanilla and light corn grain citrus. Full-bodied, deep
and oaky, with rich sweet fruit f lavours, vanilla, star anise and
bold spice, it finishes long and savoury with vanilla oak and spice.
770313 $124.99
101. SHENK’S HOMESTEAD SOUR MASH
Shenk’s Homestead sour mash has a rich chestnut hue and lifted
notes of honey, cherry oak, mint and orange zest. On the palate, it
has a luxurious, round mouthfeel, showcasing caramel and burnt
sugar flavours with a light smokiness and exotic spice, and followed
by a long finish exhibiting the whiskey’s depth and character.
211116 1 bottle limit $105.99
57102. WILD TURKEY
MASTERS KEEP REVIVAL
“Master’s Keep Revival is made from a blend of Wild Turkey
Kentucky Straight Bourbon aged 12-15 years before finishing in
20-year-old Oloroso sherry casks, hand-selected by Master Distiller
Eddie Russell. The result is a one-of-a-kind, 101 proof sipping
whiskey with aromas of cherry pie, raisins, citrus, nuts and a touch
of oak. It delivers soft and creamy hints of spice, sweet tropical
fruits and a long and lingering finish of dried apricots, honey and
subtle spice. Paying homage to a bourbon pioneered by Jimmy
Russell, it’s a must own for the serious whiskey collector.”
92 pts – Whisky Advocate 2018
175667 $225.00
103. RUSSELL’S RESERVE
BCLS SINGLE BARREL #18-0332
Exclusive cask bottling for BC Liquor Stores. This barrel was
stored in warehouse A on the fourth f loor back on December 18,
2009. This is a decadent delight with mouth-watering aromas of
fresh honeycomb and sweet tea. Candied orange f lavours, layered
with toasty oak, subtle caramel and hints of toasted coconut sing
along the taste buds. These supple f lavours linger on the creamy
finish.
139562 1 bottle limit $99.99
58104. WILD TURKEY LONGBRANCH
In Kentucky, the only thing more important than bourbon
is family. Honouring the long branches of their family trees
reaching from the Bluegrass to the Lone Star state, Matthew
McConaughey and Master Distiller Eddie Russell present their
rare, small-batch bourbon. Aged for a minimum of 8 years, the
whiskey is refined with Texas Mesquite and oak charcoals to
deepen the f lavour and complexity. The result is an exceptional
bourbon with subtle hints of smoke and spice.
177165 $61.99
105. WOODFORD RESERVE
MASTER’S COLLECTION
CHERRY WOOD SMOKED BARLEY
The 12th release in the series, this bourbon was made with a
mashbill that included 30% malted barley that was smoked over
cherry wood. This process has led to nuttier f lavours, including
toasted nuts, smoked almonds and cherry pie filling dusted with
a touch of caramel and wood spice. Always the result of Master
Distiller Chris Morris’ curiosity and creativity, the Master’s
Collection showcases some of his most innovative whiskeys, and
this is a must-try for the enthusiast.
169774 2 bottle limit $149.99
59106. YELLOW ROSE PREMIUM
AMERICAN WHISKEY
“Yellow Rose Premium American Whiskey is a fusion of
character just like Texas culture. A perfect blend of southern
charm and rustic cowboy ensures a smooth drinking whiskey
with plenty of heart, and fuller f lavour due to a higher bourbon
content.”
94 pts – The Tasting Panel Magazine
162201 $48.99
60Canadian Whisky
107. CANADIAN CLUB
41 YEAR OLD CHRONICLES
WATER OF WINDSOR
“Recently, a new “oldest Canadian whisky ever,” appears every
year. In 2018, the honour goes to Canadian Club. Cedar lumber,
fresh apricots, hints of bonfire, and sweet applewood on the nose.
On the palate it’s butter tarts with vanilla, waves of pepper, pears,
peaches, bonfire notes, and hints of pipe tobacco. Crisp, clean,
and slightly bigger than Canadian Club 40 year old, the 41 is
woodsy, silky, and mouth filling.”
96 pts – Whisky Advocate 2018
Canadian Whisky of the Year – Jim Murray’s Whisky Bible 2019
165919 4 bottle limit $264.99
108. CARIBOU CROSSING
SINGLE BARREL
“Smooth aromas of sugarcane, watercress and shaved almonds
persist on the nose. The palate is plush and soft, f lavours of
marzipan, canale and caramel are distinctive but subtle.”
93 pts – Ultimate Spirits Challenge 2018
161687 $99.99
61109. CENTRAL CITY LOHIN MCKINNON
TEQUILA BARREL FINISH
Lohin McKinnon whisky is a celebration of the partnership
between brewer and distiller. It all starts with award-winning
Brewmaster Gary Lohin brewing his top-quality mash. Head
Distiller Stuart McKinnon then takes the mash and crafts an
exceptional aged spirit. Finished in premium tequila barrels,
this handcrafted single malt whisky takes on a unique f lavour,
inspired by Mexico, exhibiting roasted agave sweetness and
toasted oak richness married with the smooth, f lavourful Lohin
McKinnon Canadian whisky.
152841 $69.99
110. FORTY CREEK UNITY
“Fifteen years ago, Forty Creek used starboard (port-style wine)
barrels to finish their legendary Portwood Reserve. The wine
was emptied into fresh Forty Creek whisky barrels. Now, master
blender Bill Ashburn has added back some of that original
starboard to Forty Creek Unity. This lush, mouth-filling,
butterscotch-sweet whisky bursts with red fruits, raisin tarts,
hints of burnt toffee, and a restrained peppery glow.”
93 pts – Whisky Advocate 2018
177381 $79.99
62111. GOODERHAM & WORTS 11 SOULS
Strength: 49% ABV. Colour: medium gold. Nose: vanilla,
English toffee, orange blossom honey, and toasted almonds.
Body: very complex mosaic. Palate: quick pear drops and green
apple, sweet honey, dried fruits, peppery and baking spice, with
subtle smoke. Finish: spicy, mouth-coating.
166015 $99.99
112. J.P. WISER’S 35 YEAR OLD
“Oh, the glory of used cooperage. Woody notes begone—let time
slowly breathe life into what began as almost neutral, high-proof
corn spirit. Creamy spice, barley sugars, peach syrup, dry grasses,
and ancient barn boards. Incredible complexity, yet so tightly
interwoven it achieves oneness. One hundred points until a
campfire bursts onto the finish and consumes five of them.”
95 pts – Whisky Advocate 2017
199825 $204.99
63113. LOT NO. 40 11 YEAR OLD
CASK STRENGTH
SINGLE COPPER POT STILL
Strength: cask strength. Colour: deep amber. Nose:
deep mature oak, dried apples, ripe cherries and raisins,
complemented with fresh rye bread spices, a touch of vanilla
and toffee. Body: full and complex, bold. Palate: slight green
apple, creamy vanilla, black pepper, spicy rye, and cloves.
Finish: warm, black licorice drying.
152515 $99.99
114. PIKE CREEK 21 YEAR OLD
EUROPEAN OAK FINISHED
Strength: 45% ABV. Colour: polished brass. Nose: instant green
apple, honey, subtle rye spices, nutmeg, dried fruits and wood
shavings. Body: light, smooth, and crisp. Palate: toasted toffee,
French vanilla, caramel, and marzipan. Finish: lingering vanilla
yet drying.
166012 $99.99
64115. PENDLETON 20 YEAR OLD
DIRECTOR’S RESERVE
“Soft fruit with a mild spicy backbone. Even softer on delivery
than the nose, with the fruit initially sweeter and seemingly free
of the oak which generated the spice and extra weight.”
90 pts – Jim Murray’s Whisky Bible 2018
177301 $209.99
116. WAYNE GRETZKY ICE CASK
“Clear golden amber colour. Spicy aromas of pine and retsina,
cinnamon, mace, and geranium with a glycerous, bright, fruity
medium body and a warming, medium-length peach jam and
caramel, sherry, honey coated cinnamon fritters, and wood
barbecue finish. A Canadian whisky that will serve as a great
winter warmer.”
90 pts, Gold Medal – Tastings.com
170087 $56.99
65117. APPLETON ESTATE
30 YEAR OLD
“Only 1,440 bottles of Appleton Estate 30 Year Old
were made! This rum started as exquisite distillate
for Appleton, aged for 8 years—was blended and
then laid down for another 22 years—to emerge
as a masterful achievement in balance and gracious
f lavours. Very limited!”
96 pts – Distiller.com
234190 1 bottle limit $629.99
66Rum
118. FACUNDO
EXIMO DIEZ X AÑOS RUM
“Spiced fruit cake, dried mixed fruits, and pineapple juice are
thickly layered aromas. Exquisitely rich on the palate, dark brown
sugar and hints of molasses are sweet and sultry, leading to fruity
and f loral f lavours that last and last.”
93 pts – Ultimate Spirits Challenge 2018
203536 1 bottle limit $104.99
119. FACUNDO
EXQUISITO 23 YEAR OLD RUM
“Dark amber colour in the glass. Charred vanilla beans, sweet spice,
brown sugar and marshmallows all blend in complex nose. On the
palate it is a touch sweet and spicy with notes of cayenne pepper
and chocolate. Very well balanced and rich.”
94 pts – Ultimate Spirits Challenge 2018
203542 1 bottle limit $259.99
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