INVESTIGATION OF LAMINAR MICROMIXING OF LIQUIDS DIFFERING IN VISCOSITY - investigation of laminar micromixing of liquids ...
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INŻYNIERIA CHEMICZNA I PROCESOWA 26, 649–670 (2005) ANTONI ROŻEŃ INVESTIGATION OF LAMINAR MICROMIXING OF LIQUIDS DIFFERING IN VISCOSITY Faculty of Chemical and Process Engineering, Warsaw University of Technology Two competitive-parallel chemical reactions proceeding between HCl, NaOH and CH2ClCOOC2H5 in water–polyethylenepolypropylene glycol systems are applied to study micromixing of liquids of dif- ferent viscosities in a reactor with the Couette flow. A new micromixing model is proposed to interpret experimental results. Additionally a full set of physicochemical data characterizing the test reaction system is presented. Dwie równoległe i konkurencyjne reakcje chemiczne zachodzące między HCl, NaOH i CH2ClCOOC2H5 w układach woda–glikol polietylenopolipropylenowy użyto do badania mikromieszania cieczy różniących się lepkością w reaktorze z przepływem Couette’a. Zaproponowano nowy model mikromieszania do interpretacji wyników doświadczeń. Dodatkowo przedstawiono pełny zestaw danych fizykochemicznych charakteryzujących układ reakcji testowych. 1. INTRODUCTION Processes of mixing of liquids in a laminar flow regime are met in many industrial applications in the chemical and biochemical technology when mixed liquids are very viscous. Mixing in laminar flow is slower and less effective than mixing in turbulent flow especially if good homogenization on the molecular level (micromixing) is re- quired. Fast micromixing is essential when complex chemical reactions of nonlinear kinetics are carried out between initially segregated reactants, because it can prevent slower side reactions to occur and change composition and properties of a final prod- uct. Hence, it is important to be able to identify and correctly model mixing processes in a laminar flow. Micromixing in the laminar flow proceeds by deformation of fluid elements and molecular diffusion [1, 2]. Deformation of fluid elements generates a new contact surface area, decreases spatial segregation scales in a reactor and keeps local concen- tration gradients at high levels. Molecular diffusion is responsible for decreasing local concentration variances and the final homogenization on the molecular level. Many Pobrano z http://repo.pw.edu.pl / Downloaded from Repository of Warsaw University of Technology 2022-07-17
650 A. ROŻEŃ factors affect deformation and molecular diffusion in a mixer. The most important ones are: the mixer geometry and power input, properties of mixed fluids such as den- sity, viscosity, interfacial tension and coefficients of molecular diffusion of system components. The present work is concerned with the influence of viscosity differ- ences on micromixing with instantaneous and fast chemical reactions. The study is carried out for isothermal mixing of Newtonian and fully miscible liquids (zero static interfacial tension) in the Couette flow, which is predominant in many mixing devices working in the laminar flow regime. The effect of viscosity differences on the course of micromixing in the Couette flow has been investigated previously [3–7]. It was found that viscosity differences change the rate of deformation fluid elements and lead to flow destabilization, which results in formation of segregated structures and severe deterioration of mixing conditions. This work shows how to model complex mixing phenomena during mixing of unequally viscous liquids. Micromixing is also investigated experimentally by means of a system of two competitive-parallel chemi- cal reactions: NaOH + HCl ⎯⎯→ k1 NaCl (1) (A) (B) k2 NaOH + CH 2ClCOOC2 H 5 ⎯⎯→ CH 2ClCOONa + C 2 H 5OH (2) (A) (C) and a viscosity controlling agent – polyethylenepolypropylene glycol. This reactive tracer method is sensitive to mixing conditions in the laminar flow [2, 6–8]. Addition- ally, the results of new measurements of diffusion coefficients of the polymer and the test reactants, and the reaction rate constants in water-polymer systems are presented together with the earlier findings [2, 6] to fully characterize the reactive tracer method. 2. MEASUREMENTS OF TRANSPORT PROPERTIES AND REACTION KINETICS The competitive-parallel reactions (1), (2), used to investigate micromixing of liq- uids differing in viscosity in the laminar flow, were carried out in aqueous solutions. Polyethylenepolypropylene glycol (Breox 75W18000) was used to adjust viscosity of these solutions. This polymer is chemically stable in dilute solutions of the test reac- tants and mixes in all proportions with water giving transparent Newtonian liquids [2,6]. Measurements conducted by means of a capillary viscometer and a rotation viscometer Rheotest RN 4.1 showed that the viscosity of water-polymer solutions depends on the polymer mass fraction, cP and can be approximated for 0≤ cP ≤0.9 by the following equation: log µ = −3.0393 + 11.0149c P − 27.0860c P2 + 56.7926c P3 − 56.9419c P4 + 20.9071c P5 (3) Pobrano z http://repo.pw.edu.pl / Downloaded from Repository of Warsaw University of Technology 2022-07-17
Laminar micromixing of liquids differing in viscosity 651 Increasing the polymer content decreases the coefficients of molecular diffusion of all test reactants [2,6]. Hence, if solutions of different polymer content are mixed the reactant diffusivities will vary in the vicinity of the contact surface, which may affect mixing and chemical reactions. Measurements of coefficients of molecular diffusivity in the water-polymer systems were carried out at 298 K in small cylindrical chamber (diameter, 2cm; length 6 cm) consisting of two equal compartments: upper and lower. The chamber was made of brass and its inner walls were tiled with PVC. The chamber compartments could be separated, independently filled, joined together to allow mo- lecular diffusion to proceed for a specified period of time and finally separated again. During each experiment the diffusion chamber was positioned vertically in a thermo- stating bath with denser solution always in the lower compartment to avoid uncon- trolled buoyancy driven flows. Measurements of the polymer diffusivity were performed in solution systems: (0, 0.05), (0.1, 0.15), (0.2, 0.25), (0.3, 0.35), (0.4, 0.45), (0.5, 0.55) and (0.6, 0.65), where numbers in brackets denote the initial polymer mass fraction in the upper and lower compartment respectively. The final average polymer concentration in each compartment was determined by means the refractive index measurement. The initial and final polymer concentrations in the compartments and the total diffusion time were then used to calculate diffusivity coefficients [6]. The calculations were con- ducted under assumption that the polymer diffusivity does not change significantly in the range of the polymer concentrations applied in each experiment. Obtained in this way diffusivity coefficients are plotted in Fig. 1 vs. the mean polymer mass fraction in the diffusion chamber. As it can be seen, the polymer diffusivity has a maximum for cP≈0.45 and it can be approximated for 0≤ cP ≤0.6 by the expression DP ⋅1010 = −4.412 + 7.739(1.0957 − c P ) −1 − 2.402(1.0957 − c P ) −2 (4) Fig1. Diffusion coefficient of the polymer in water–polymer systems at 298 K Rys. 1. Współczynnik dyfuzji polimeru w układach woda–polimer w 298 K Pobrano z http://repo.pw.edu.pl / Downloaded from Repository of Warsaw University of Technology 2022-07-17
652 A. ROŻEŃ Diffusivity coefficients of the test reactants: NaOH, HCl and CH2ClCOOC2H5 are known for the water–polymer systems of viscosity higher than 0.1 Pa·s [2,6]. To de- termine the diffusivity coefficients in solutions of lower viscosity additional meas- urements had to be carried out at 298 K. In these experiments the initial reactant con- centration in the lower compartment was set to 10 mol/m3, while in the upper compartment was equal to 0. The results presented in Fig. 4 confirm that increasing the solution viscosity decreases the diffusivity coefficients of the reactants. Combin- ing the present and earlier results allowed formulation of new correlations for the diffusivity coefficient:s a) sodium hydroxide for 0.001≤ µ ≤10 Pa·s (0≤ cP ≤0.8) log D A = −9.5105 − 0.4408 log µ − 0.05424(log µ ) 2 (5) b) hydrochloric acid for 0.001≤ µ ≤10 Pa·s (0≤ cP ≤0.8) log DB = −9.0342 − 0.2715 log µ − 0.02869(log µ ) 2 (6) c) ethyl chloroacetate for 0.001≤ µ ≤2 Pa·s (0≤ cP ≤0.6) log DC = −10.2275 − 0.8147 log µ − 0.13896(log µ ) 2 (7) Fig. 2. Diffusion coefficients of the reactants in water–polymer systems at 298 K Rys. 2. Współczynniki dyfuzji reagentów w układach woda–polimer w 298 K The selectivity of the test reactions (1) and (2) defined as NC 0 − NC X = (8) N A0 is directly related to the mixing conditions [9]; X = 0 for perfect mixing and X = Xmax for very slow mixing. The rate constants of the test reactions (1) and (2) must be Pobrano z http://repo.pw.edu.pl / Downloaded from Repository of Warsaw University of Technology 2022-07-17
Laminar micromixing of liquids differing in viscosity 653 known to predict the course of the competitive-parallel reactions. The reaction con- stant of the acid-base neutralization (1) is so high in pure water (k1 ≈ 108 m3/(mol·s) at 298 K [10]) that even if its value is changed by one or two orders of magnitude in the water–polymer system, this reactions can be still considered as an instantaneous and completely controlled by mixing. In fact only the reaction rate constant of the ester hydrolysis (2) should be determined exactly. Earlier measurements conducted for cP equal to 0.3 and 0.4, showed that the reaction rate constant is almost the same as in Fig. 3. Scheme of the experimental system used to measure kinetics of ester hydrolysis Rys. 3. Schemat układu doświadczalnego do pomiarów kinetyki hydrolizy estru pure water (k2 = 0.033 m3/(mol·s) at 298K [11]). In the present work, kinetic meas- urements were carried out for 0 ≤ cP ≤ 0.5. During measurements 375 cm3 of the di- luted NaOH solution (cA0=6.67 mol/m3) was poured into a small tank reactor (77 mm diameter). The reactor was equipped with a double screw agitator (50 mm in diame- ter) and put into a thermostating bath as schematically shown in Fig. 3. Then 25 cm3 of the concentrated CH2ClCOOC2H5 solution (cC0 = 100 mol/m3) was rapidly injected (in less than 1 s) using compressed air into the intensively agitated NaOH solution (up to 700 rpm). Depending on the viscosity of the mixed reactant solutions the approxi- mate mixing time varied from 5 s for the least viscous solutions up to 15 s for the most viscous solutions. The progress of mixing and the ester hydrolysis was moni- tored by measuring mixture conductivity. The analog output signal from a conductiv- ity meter (Metrohm 660) was digitized with 100 Hz sampling rate and stored in a computer hard disc. Then determined independently relation between the conductiv- ity and the mixture composition was used to find out how NaOH concentration Pobrano z http://repo.pw.edu.pl / Downloaded from Repository of Warsaw University of Technology 2022-07-17
654 A. ROŻEŃ changed in time. Finally, assuming a second order reaction kinetics the reaction rate constant was calculated [6]. Fig. 4. Reaction rate constant of ester hydrolysis in water–polymer systems at 298 K Rys. 4. Stała szybkości reakcji hydrolizy estru w układach woda–polimer w 298 K Results of the kinetic measurements, shown in Fig. 4, indicate that the reaction rate constant, k2, increases linearly from 0.035 (pure water) to 0.052 m3/(mol·s) for cP≈0.4 k2 = 0.0412cP + 0.03487 for 0 ≤ cP ≤ 0.4 (9) Then the reaction rate constant decreases to 0.031 m3/(mol·s) for cP≈0.5 k2 = −0.207cP + 0.1351 for 0.4 ≤ cP ≤ 0.5 (10) Comparison of Figs. 1 and 4 allows concluding that the reaction rate constant, k2, depends on the polymer mass fraction in a similar way as the polymer molecular dif- fusivity. Difference between the recent results and earlier ones, implying that k2 = const [6], can be explained as the effect of application of better stirrer, especially designed to mix highly viscous liquids, and performing experiments in the wider range of the polymer concentrations. 3. SELECTIVITY MEASUREMENTS OF COMPETITIVE-PARALLEL REACTIONS The competitive-parallel reactions (1) and (2) and the viscosity regulating polymer were used to investigate mixing in the shear flow. Experiments were conducted ina reactor consisting of two coaxial cylinders (Fig. 1 in [7]). The outer cylinder was sta- tionary, while the inner one could rotate and produce Couette flow. The annular gap between the cylinders was initially divided into two compartments by thin vertical Pobrano z http://repo.pw.edu.pl / Downloaded from Repository of Warsaw University of Technology 2022-07-17
Laminar micromixing of liquids differing in viscosity 655 plates (Fig. 5). After filling the compartmenst with reactant solutions the separating plates were carefully drawn out and the inner cylinder started to rotate with a constant speed. All tests were conducted at 298 K. Fig. 5. Initial distribution of the reactant solutions in the mixer Rys. 5. Początkowe rozmieszczenie roztworów reagentów w mieszalniku In the first group of experiments, a concentrated NaOH solution (100 mol/m3) was mixed with a diluted premixture of HCl and CH2ClCOOC2H5 (14.3 mol/m3). In the second group of tests, the concentrated premixture of HCl and CH2ClCOOC2H5 (100 mol/m3) was mixed with the diluted NaOH solution (14.3 mol/m3). The volume ratio of the mixed solutions was 1/7, which means that chemically equivalent amounts of substrates were mixed. Viscosity of the reactant solutions was adjusted by polyethyl- enepolypropylene glycol, their density was equalized by potassium chloride [7]. Table 1. Composition of the reactant solutions used in 1st group of experiments Tabela 1. Skład roztworów reagentów użytych w pierwszej grupie eksperymentów Exp. Solution NaOH HCl Ester KCl Polymer µ ρ No. No. [mol/m3] [mol/m3] [mol/m3] [kg/kg] [kg/kg] [Pa⋅s] [kg/m3] 1 0 14.60 14.04 0.034 0.420 0.314 1, 2 1086 2 100.2 0 0 0 0.560 1.454 1 0 14.51 13.58 0.021 0.420 0.319 3, 4 1077 2 99.04 0 0 0 0.488 0.690 1 0 13.98 14.03 0.015 0.415 0.308 5, 6 1072 2 101.8 0 0 0 0.454 0.485 1 0 14.27 13.79 0.006 0.420 0.331 7, 8 1067 2 98.40 0 0 0 0.420 0.342 1 0 14.41 14.50 0 0.420 0.339 9, 10 1063 2 100.1 0 0 0.002 0.386 0.228 1 0 14.30 13.72 0 0.420 0.340 11, 12 1063 2 97.27 0 0 0.011 0.352 0.172 1 0 14.24 14.20 0 0.420 0.345 13, 14 1063 2 98.70 0 0 0.028 0.284 0.076 Pobrano z http://repo.pw.edu.pl / Downloaded from Repository of Warsaw University of Technology 2022-07-17
656 A. ROŻEŃ When the blue color of the pH indicator (bromothymol blue) added to the reactant solutions faded out a sample of the mixture was taken and analyzed by HPLC to de- termine the final ester concentration [7]. Compositions, volumes, viscosities and den- sities of the reactant solutions are given in tables 1–4. The final selectivities are pre- sented in Figs. 6 and 7. Table 2. Solution volumes and final ester concentrations; 1st group of experiments Tabela 2. Objętości roztworów i końcowe stężenia estru; pierwsza grupa eksperymentów Exp. Ester final No. n [rpm] V1 [dm3] V2 [dm3] [mol/m3] 1 6 1.618 0.231 8.409 2 60 1.599 0.233 8.141 3 6 1.599 0.236 7.958 4 60 1.598 0.227 8.236 5 6 1.612 0.235 8.390 6 60 1.640 0.238 8.219 7 6 1.605 0.226 8.910 8 60 1.604 0.233 8.590 9 6 1.591 0.232 7.955 10 60 1.603 0.220 8.642 11 6 1.606 0.245 7.054 12 60 1.619 0.233 8.186 13 6 1.607 0.224 7.570 14 60 1.607 0.216 8.544 Table 3. Composition of the reactant solutions used in 2nd group of experiments Tabela 3. Skład roztworów reagentów użytych w drugiej grupie eksperymentów Exp. Solution NaOH HCl Ester KCl Polymer µ ρ No. No. [mol/m3] [mol/m3] [mol/m3] [kg/kg] [kg/kg] [Pa⋅s] [kg/m3] 1 14.07 0 0 0.034 0.415 0.298 15, 16 1084 2 0 97.83 89.66 0 0.560 1.433 1 13.40 0 0 0.020 0.420 0.318 17, 18 1076 2 0 98.62 81.98 0 0.488 0.691 1 13.79 0 0 0.012 0.420 0.325 19, 20 1072 2 0 96.94 91.94 0 0.454 0.494 1 13.23 0 0 0.004 0.420 0.330 21, 22 1067 2 0 97.51 86.77 0 0.420 0.350 1 14.32 0 0 0.004 0.420 0.341 23, 24 1064 2 0 97.36 90.53 0 0.386 0.245 1 13.32 0 0 0 0.420 0.340 25, 26 1064 2 0 96.89 72.42 0.013 0.352 0.167 1 13.67 0 0 0 0.420 0.339 27, 28 1064 2 0 97.44 79.06 0.030 0.285 0.077 Pobrano z http://repo.pw.edu.pl / Downloaded from Repository of Warsaw University of Technology 2022-07-17
Laminar micromixing of liquids differing in viscosity 657 Table 4. Solution volumes and final ester concentrations; 2nd group of experiments Tabela 4. Objętości roztworów i końcowe stężenia estru w 2 grupie eksperymentów Ester final Exp. No. n [rpm] V1 [dm3] V2 [dm3] [mol/m3] 15 6 1.590 0.231 7.072 16 20 1.592 0.230 7.121 17 6 1.574 0.234 8.676 18 20 1.569 0.230 8.364 19 6 1.613 0.227 8.938 20 20 1.620 0.232 8.945 21 6 1.622 0.226 10.25 22 20 1.598 0.228 10.38 23 6 1.610 0.228 9.560 24 20 1.613 0.228 8.727 25 6 1.591 0.230 7.669 26 20 1.594 0.231 7.433 27 6 1.598 0.230 6.672 28 20 1.589 0.229 6.191 Fig. 6. Selectivities of the parallel reactions measured in 1st group of experiments Rys. 6. Selektywności reakcji równoległych zmierzone w 1 grupie eksprymentów The lowest selectivities were obtained when equally viscous solutions were mixed, whereas the highest selectivities were obtained when the solution viscosities differed most. These results agree with the earlier ones [6,7] and show a drastic change in the mixing mechanism. The effect of the viscosity ratio on the final selectivity is the strongest in 2nd group of tests. In 1st group of tests this effect is weaker but still visi- ble. The highest selectivity growth is observed when the viscosity difference is small. Pobrano z http://repo.pw.edu.pl / Downloaded from Repository of Warsaw University of Technology 2022-07-17
658 A. ROŻEŃ In most cases further increase of the viscosity difference slightly decreases the final selectivity but when the viscosity ratio becomes larger than 2 or smaller than 0.5 the selectivity increases again. The effect of the rotational speed on the final selectivity is inconsistent. In 1st group of the tests increasing the rotational speed either decreases the selectivity for µ2/µ1 1. In 2nd group of the tests increasing the rotational speed either increases the selectivity for µ2/µ1 < 1 or has a practical no effect on it for µ2/µ1 > 1. Fig. 7. Selectivities of the parallel reactions measured in 2nd group of experiments Rys. 7. Selektywności reakcji równoległych zmierzone w 2 grupie eksperymentów Visual observations conducted during the experiments showed that when equally viscous solutions were mixed a spiral structure of the solution layers was formed. Depending on the rotation speed decolorization of the pH-indicator was achieved after 5 to 10 minutes of mixing. The reaction time could not be determined more precisely due to very weak color intensity in the final stages of mixing. When unequally viscous solutions were mixed the shear flow became unstable and the lamellar structure was disintegrating into small irregular streaks and drops of the “minor” component (Figs. 3 and 4 in [7]). It was also found that the less viscous solution migrated to the center of the annular gap and formed several bands around the inner cylinder at various heights. On the contrary, the more viscous solution migrated towards the reactor walls. Most of the colored bands were disappearing after 30 to 60 minutes of continu- ous mixing. At revolution speeds equal to 20 and 60 rpm small vortices were formed near the reactor bottom and close to the liquid surface. Decolorization of pH-indicator in these vortices was very slow. It should be noted that migration of the low viscosity liquid drops immersed in the more viscous liquid phase is known to occur in the shear flow. The process is caused by the anisotropy of the flow field around a drop moving nearby a rigid system wall [12, 13]. The present work confirms that a similar phenomenon may occur in a single phase system. Pobrano z http://repo.pw.edu.pl / Downloaded from Repository of Warsaw University of Technology 2022-07-17
Laminar micromixing of liquids differing in viscosity 659 4. MODELLING OF MICROMIXING IN THE COUETTE FLOW It was assumed in the previous work [7] that flow destabilization can be accounted by modifying the average shear rate. Now, it is proposed to divide the whole mixing process into two stages. Initially mixing proceeds in the stable flow. Then at a certain moment the flow destabilization occurs and the regular mixture structure is destroyed. A more viscous solution migrates towards the cylinder walls and a less viscous solu- tion migrates to the gap centre. This secondary segregation marks the beginning of the second stage of mixing, when small portions of the “minor” component (solution of a small initial volume, V2) enter the “major” component (solution of a large initial volume, V1) and mix with it. The elements of the “minor” component may have dif- ferent shapes i.e.: streaks, drops or thin rims surrounding larger unmixed lumps of liquid [7]. These elements are gradually elongated, form striation-like shapes and “dissolve” in the surrounding liquid. Therefore, similarly as in the first stage, mi- cromixing in the second stage can be modeled as one-dimensional process. The mate- rial balance written in a local coordinate system (x′,y′) attached to the center of the deformed striation (Fig. 6 in [7]) reads ∂ci 1 ds ∂c ∂ ⎛ ∂ci ⎞ ~ + = ⎜ Di ⎟ + ri , i = A, B, C , P (11) ∂t s dt ∂x ′ ∂x ′ ⎝ ∂x ′ ⎠ where the reaction term, ~ ri , is given by the following expressions: ~ rA = −k1c A c B − k 2 c A cC , ~ rB = −k1c A c B , ~ rC = −k 2 c A cC , ~ rP = 0 (12) In the first stage of mixing boundary conditions are given by: ∂ci ∂ci = 0, = 0, i = A, B, C , P (13) ∂x ′ x′= 0 ∂x ′ x ′ =δ where δ is the distance between the centers of the two neighboring liquid striations: one containing A-rich solution and the other one with B and C premixture. The aver- age value of the segregation scale δ in the first stage of mixing can be estimated as [7] δ0 2π r12 + r1 r2 + r22 δ = , δ0 = (14) 1 + G 2t 2 3 r1 + r2 where the mean shear rate, G , is given by Eq. (A4) in Appendix A. The mean stria- tion thickness s is related to the segregation scale δ, and the initial volume ratio ⎛ V ⎞δ s = ⎜⎜1 + 1 ⎟⎟ (15) ⎝ V2 ⎠2 The initial conditions depend on the initial distribution of the reactants in the mixer (Fig. 5). Pobrano z http://repo.pw.edu.pl / Downloaded from Repository of Warsaw University of Technology 2022-07-17
660 A. ROŻEŃ In the second stage of mixing the boundary conditions read: ∂ci = 0 , c i∞ = c i ( x ′ → ∞ ) , i = A, B, C , P (16) ∂x ′ x′= 0 The far field concentrations ci∞ gradually change as subsequent elements of the “minor” component are mixed with the liquid matrix. On the other hand, the reactant and the polymer concentrations in the “minor” component volume remain constant, provided that the elements of the liquid matrix can not mix with the “minor” compo- nent. If equally viscous reactant solutions are mixed, the final selectivity can be found by solving the system of Eqs. (11) only once (details of the numerical solution are given in [7]) with the deformation rate of the liquid striations approximated by 1 ds G 2t =− (17) s dt 1 + G 2t 2 The computation results shown in table 5 agree with the selectivities obtained in 1st group of tests (mixing of the concentrated base solution with the diluted acid and ester premixture). The agreement is worse for 2nd group of tests (mixing of the con- centrated acid and ester premixture with the diluted base solution) but both measured and calculated selectivities are very low. The model predicts that increasing the revo- lution speed decreases the selectivity. Visual observations revealed, however, forma- tion of small vortices close to reactor bottom and the liquid surface at higher revolu- tion speeds. Mixing in these vortices was very slow and this probably caused the final selectivity to rise in the experiments. Table 5. Selectivities computed for mixing in the stable shear flow. Tabela 5. Selektywności obliczone dla mieszania w stabilnym przepływie ścinającym Exp. no. 7 8 21 22 µ2/µ1 1.033 1.033 1.061 1.061 Xexp 0.261 0.277 0.032 0.042 Xmodel 0.264 0.239 0.014 0.010 When modeling mixing of unequally viscous liquids, one should first determine reactant concentration profiles at the end of the first stage of mixing and then use these profiles as the initial condition in the second stage of mixing. In the first stage calculations are performed as for mixing of equally viscous liquids (the shear flow is stable, mixing proceeds in a batch mode). Modeling of the second stage depends on a reactant distribution between the “major” and “minor” components. If small por- tions of the acid and ester premixture (“minor” component) subsequently mix with the large volume of the base solution (“major” component), both acid and ester contained in each pocket will be completely consumed. Hence, earlier the second stage of semi- Pobrano z http://repo.pw.edu.pl / Downloaded from Repository of Warsaw University of Technology 2022-07-17
Laminar micromixing of liquids differing in viscosity 661 batch mixing begins, the higher chances for ester to react with base are and the higher final selectivity becomes. Figure 8 shows how the final selectivity depends on the amount of shear applied in the stable flow. Comparing the calculated selectivities with these measured in 2nd group of experiments one can estimate the critical amount of shear required to destabilize the flow. Results presented in table 6 show that the low- est critical shear amounts were obtained for the lowest and the highest viscosity ra- tios. Decreasing the difference between the solution viscosities delayed the onset of the secondary segregation in the system and lowered the final selectivity. A detailed algorithm of calculation of the final selectivity for 2nd group of experiments is given in Appendix B. Fig. 8. Effect of the shear amount in the first stage of mixing on selectivity as calculated for 2nd group of experiments (n = 6 rpm) Rys. 8. Wpływ ilości ścinania w pierwszym etapie mieszania na selektywność dla 2 grupy eksperymentów (n = 6 obr/min) Pobrano z http://repo.pw.edu.pl / Downloaded from Repository of Warsaw University of Technology 2022-07-17
662 A. ROŻEŃ Table 6. Critical shear amount causing flow destabilization during mixing of the unequally viscous liquids (2nd group of experiments, n = 6 rpm) Tabela 6. Krytyczna ilość ścinania wywołująca destabilizację przepływu podczas mieszania cieczy o różnych lepkościach (2 grupa eksperymentów, n = 6 obr/min) Exp. no. 15 17 19 23 25 27 µ2/µ1 4.81 2.17 1.52 0.72 0.49 0.23 Xexp 0.350 0.167 0.201 0.132 0.126 0.273 γcrit 185 300 295 378 331 224 If in the second stage of mixing small portions of the base solution (“minor” component) subsequently mix with the large volume of the acid and ester premix- ture (“major” component), both acid and ester will have to compete to react with base. To find out the molar amount of acid and ester consumed in the reaction with base one has to solve the system of Eqs. (11) with the boundary conditions defined by Eq. (16). The initial conditions depend on how much of the “minor” component was already mixed with the “major” component and are given by Eqs.(C5÷C7) in Appendix C. Additionally, one should know the mean shear rate in the liquid matrix to determine the deformation rate of the liquid striation in Eq. (11). As it was already pointed out that after the onset of the flow instability the less viscous solution migrates to the centre of the annular gap, whereas the more viscous solu- tion migrates towards the reactor walls. The mean shear rate in the less viscous liquid, G L , and in the more viscous liquid, G H , are given by Eqs. (A9) and (A10) in Appendix A. These average shear rates gradually change as subsequent portions of the “minor” component are mixed with the “major” component. The initial striation thickness of the base solution is not known a priori. Therefore, modeling of the second stage should be performed for different values of the initial striation thick- ness, s0, characterizing small pockets of the “minor” component entering the liquid matrix. Finally, one has to decide how to partition the “minor” component volume, V2, to properly simulate semi-batch mixing. The usual practice is to divide volume V2 into M equal parts, which are subsequently mixed with “major” component [9]. Results given in table 7 show that for M > 20 the effect of partition on the final selectivity becomes negligible. Hence M = 20 was applied in all further simulations. Table 7. Effect of partition of volume V2 on selectivity; n = 6 rpm, µ2/µ1=4.8, γcrit=52.1. Tabela 7. Wpływ podziału objętości V2 na selektywność; n = 6 obr/min, µ2/µ1=4.8, γcrit=52.1. M 2 5 10 20 50 100 X (s0=0.001 m) 0.229 0.256 0.265 0.269 0.271 0.272 X (s0=0.01 m) 0.274 0.298 0.305 0.309 0.311 0.311 Pobrano z http://repo.pw.edu.pl / Downloaded from Repository of Warsaw University of Technology 2022-07-17
Laminar micromixing of liquids differing in viscosity 663 Fig. 9. Effect of the initial striation thickness in the second stage of mixing on selectivity as calculated for 1st group of experiments (n = 6 rpm) Rys. 9. Wpływ początkowej grubości warstewki w drugim etapie mieszania na selektywność obliczony dla 1 grupy eksperymentów (n = 6 obr/min) Figure 9 shows the effect of the initial striation thickness on the final selectivity of the parallel reactions predicted by the micromixing model. Simulations were per- formed only for these points from 1st group of experiments, when the unequally vis- cous liquids were mixed and when the revolution speed was equal to 6 rpm. Values of the critical shear amounts, listed in table 6, were interpolated to the new conditions. The initial striation thickness in the second stage of mixing was changed from 0.001 m to 0.02 m equal to the width of the annular gap in the reactor. Further details of calculations of the final selectivity for 1st group of experiments can be found in Appendix C. As expected, increasing the initial striation thickness resulted in higher selectivity in all considered cases. The highest growth of the selectivity was observed for the lowest and the highest viscosity ratios, when the critical shear amount required to destabilize the flow in the reactor was the lowest. Nevertheless, the final selectivi- ties predicted by the micromixing model, even for s0=0.02 m, are still lower than those achieved in the experiments, especially for µ2/µ1
664 A. ROŻEŃ then difference in viscosity of the mixed liquids can not affect its deformation in the simple shear flow [14]. In the other words, the one-dimensional model overestimates the deformation rate when the “minor” component is more viscous than the liquid matrix. Hence, selectivities predicted for µ2/µ1 > 1 are too low. In the opposite case i.e. µ2/µ1 < 1 the deformation rate is underestimated in the model but it should be not a major problem, because then the “minor” component deforms only a little faster then the liquid matrix [14]. Second, one can not entirely exclude that small pockets of the diluted acid and ester premixture enter the concentrated base solution. If this hap- pens even on a relatively small scale, when compared to the overall mass transfer, the final selectivity will increase, because all ester contained in these small elements will react with base. The best conditions for this reverse mass flow to occur exist when the liquid matrix is more viscous the “minor” component and can be easily “dissolved” by the less viscous solution. 5. CONCLUSIONS The selectivity of the competitive-parallel reactions proceeding between the ini- tially unmixed reactants is strongly dependent on the viscosity ratio of the reactant solutions mixed in the shear flow. The lowest selectivities, indicating good mixing, were measured for mixing of equally viscous liquids, while the highest selectivities, indicating poor mixing, were obtained for mixing of liquids, which differ most in viscosity. Deterioration of the mixing conditions was caused by the flow destabiliza- tion observed during mixing of unequally viscous liquids. A new model of micromixing in the shear flow has been proposed. The model was based on the assumption that the whole mixing process could be divided in two stages: quick batch mixing in the stable flow and slow semi-batch mixing after the flow destabilization. Comparison of selectivities predicted by the model with selectiv- ities measured when the limiting reactant was contained in the “major” liquid compo- nent allowed determining the critical amount of shear leading to the flow destabiliza- tion. When the model was applied to predict the effect of the viscosity difference on selectivity in experiments, when the limiting reactant was contained in the “minor” mixture component, the calculated selectivities were underestimated. Causes of this discrepancy were identified and will be taken into account when improving the model in future. The existing date base of the physicochemical properties of the test reactants (NaOH, HCl, CH2ClCOOC2H5) and the viscosity increasing polymer (polyethylene- polypropylene glycol) used to study micromixing in laminar flow conditions has been updated. The new correlations for the diffusivity coefficients of the polymer and test reactants and the reaction rate constant of the ester hydrolysis in the water–polymer systems were proposed. Pobrano z http://repo.pw.edu.pl / Downloaded from Repository of Warsaw University of Technology 2022-07-17
Laminar micromixing of liquids differing in viscosity 665 APPENDIX A A region bounded by two co-axial and infinitely long cylindrical surfaces: the inner one (r = r1) and the outer one (r =r2) is filled with Newtonian fluid. If the cylindrical surfaces rotate with constant angular velocities ω1 and ω2, and the non slip conditions are applied at these surfaces, the tangential velocity profile will have the following form r 2 − r12 r22 r2 − r2 r2 vθ (r ) = ω 2 + 22 2 1 ω1 (A1) r2 − r1 r 2 2 r2 − r1 r The local and average shear rates characterizing this flow read: d ⎛ vθ ⎞ 2r 2 r 2 ω − ω G (r ) = −r ⎜ ⎟ = − 2 1 22 2 2 1 (A2) dr ⎝ r ⎠ r2 − r1 r 1 r2 − 4r 2 r 2 ⎛r ⎞ 2 ∫ G= G (r )2πrdr = 2 1 22 2 (ω2 − ω1 ) ln⎜⎜ 2 ⎟⎟ (A3) π (r − r1 ) r1 2 2 (r2 − r1 ) ⎝ r1 ⎠ If the inner surface rotates with a constant rotational speed n (ω1 = 2πn) and the outer surface is sta- tionary (ω2=0), the average shear rate in the annular gap will be equal to 2 ⎛ rr ⎞ ⎛ r2 ⎞ G = 8πn⎜⎜ 2 1 2 2 ⎟ ln⎜ ⎟ ⎟ ⎜r ⎟ (A4) ⎝ r2 − r1 ⎠ ⎝ 1⎠ Let us know consider the same annular gap between two cylinders occupied by two Newtonian fluids differing in viscosity. The fluid of low viscosity, µL, occupies the central region of the gap, r3 < r < r4, whereas the fluid of high viscosity, µH, occupies two outer regions adjacent to the walls: r1 < r < r3 and r4 < r < r2. The tangential velocities and stresses generated in the shear flow at two contact surfaces r = r3 and r = r4 must equalize: 2r12 r32 ω3 − ω1 2r 2 r 2 ω − ω vθH (r3 ) = vθL (r3 ) = ω3 r3 , µ H = µL 2 3 4 2 4 2 3 (A5) r3 − r1 2 2 r32 r4 − r3 r3 2r42 r22 ω2 − ω4 2r 2 r 2 ω − ω vθH (r4 ) = vθL (r4 ) = ω4 r4 , µ H = µL 2 3 4 2 4 2 3 (A6) r2 − r4 2 2 r42 r4 − r3 r4 If the inner cylinder rotates with a constant rotational speed n (ω1 = 2πn) and the outer one is station- ary (ω2=0), then unknown a priori angular velocities will read: ⎡ ⎤ ⎢ ⎥ 1 ω3 = 2π n ⎢1 − ⎥ (A7) ⎢ r32 r12 r22 − r42 µ H r12 r42 − r32 ⎥ ⎢ 1+ 2 2 2 + ⎥ ⎣ r4 r2 r3 − r12 µ L r42 r32 − r12 ⎦ ⎡ ⎤ ⎢ ⎥ 1 ω 4 = 2π n ⎢ ⎥ (A8) ⎢ r2 r4 r3 − r1 2 2 2 2 µ H r2 r4 − r3 ⎥ 2 2 2 ⎢ 1 + + ⎥ ⎣ r12 r32 r22 − r42 µ L r32 r22 − r42 ⎦ The average shear rate in the fluid of low viscosity equals Pobrano z http://repo.pw.edu.pl / Downloaded from Repository of Warsaw University of Technology 2022-07-17
666 A. ROŻEŃ − 4r32 r42 ⎛r ⎞ GL = (ω4 − ω3 ) ln⎜⎜ 4 ⎟⎟ (A9) (r42 − r32 ) 2 ⎝ r3 ⎠ The average shear rate in the fluid of high viscosity equals − 4r12 r32 ⎛ r ⎞ − 4r 2 r 2 ⎛r ⎞ (ω3 − ω1 ) ln⎜⎜ 3 ⎟⎟ + 2 4 22 (−ω4 ) ln⎜⎜ 2 ⎟⎟ (r − r ) 2 2 ⎝ r1 ⎠ ( r2 − r4 ) ⎝ r4 ⎠ GH = 3 1 (A10) (r32 − r12 ) + (r22 − r42 ) APPENDIX B Mixing of a small volume of a concentrated acid and ester premixture, V2, with a large volume of a diluted base solution, V1, is considered. The reactant solutions have unequal viscosities and mixing is assumed to proceed in two stages as described in chapter 4. The initial molar amounts of the reactants are equal to: N A0 = V1c A0 , N B 0 = V2 cB 0 , N C 0 = V2 cC 0 (B1) The molar amounts of the reactants consumed in the first stage of mixing read: ∆N A1 = V1 (c A0 − < c A1 >V 1 ) (B2) ∆N B1 = V2 (cB 0 − < cB1 >V 2 ) − V1 < cB1 >V 1 (B3) ∆N C1 = V2 (cC 0 − < cC1 >V 2 ) − V1 < cC1 >V 1 (B4) Concentration profiles, required to compute the mean reactant concentrations at the end of the first stage, V1 and V2, are determined by solving Eqs. (11) with the boundary conditions defined by Eq. (13) and the initial conditions reflecting the initial segregation in the reactor (Fig. 7b). If at the begin- ning of the second stage of mixing < c A1 >V 1 ≥ < cB1 >V 1 + < cC1 >V 1 (B5) then the average base concentration will be reduced to < c A 2 >V 1 = < c A1 >V 1 − < cB1 >V 1 − < cC1 >V 1 (B6) while both acid and ester will be fully consumed in volume V1 < cB 2 >V 1 = < cC 2 >V 1 = 0 (B7) Else if at the beginning of the second stage of mixing < c A1 >V 1 < < cB1 >V 1 + < cC1 >V 1 (B8) then the base will be fully consumed in volume V1. < c A 2 >V 1 = 0 (B9) In the latter case the mean acid and ester concentrations V1 and V1 should be determined by solving the system of Eqs. (11) for an isolated striation. The initial concentration profiles and the initial striation thickness are taken from the end of the first stage. The average shear rate in the liquid matrix is given by Eq. (A9) or by Eq. (A10). Pobrano z http://repo.pw.edu.pl / Downloaded from Repository of Warsaw University of Technology 2022-07-17
Laminar micromixing of liquids differing in viscosity 667 Finally the molar amounts of the reactants consumed in the second stage of mixing read: ∆N A 2 = V1 < c A1 >V 1 (B10) < c B1 > V 2 ∆N B 2 = V1 (< cB1 >V 1 − < cB 2 >V 1 ) + V1 < c A 2 >V 1 (B11) < cB1 >V 2 + < cC1 >V 2 < cC1 >V 2 ∆N C 2 = V1 (< cC1 >V 1 − < cC 2 >V 1 ) + V1 < c A 2 >V 1 (B12) < cB1 >V 2 + < cC1 >V 2 APPENDIX C Mixing of a small volume of a concentrated base solution, V2, with a large volume of a diluted acid and ester premixture, V1, is considered. The reactant solutions have unequal viscosities and mixing is assumed to proceed in two stages as described in chapter 4. The initial molar amounts of the reactants equal: N A0 = V2 c A0 , N B 0 = V1cB 0 , N C 0 = V1cC 0 (C1) The molar amounts of the reactants consumed in the first stage equal: ∆N A1 = V2 (c A0 − < c A1 >V 2 ) − V1 < c A1 >V 1 (C2) ∆N B1 = V1 (cB 0 − < cB1 >V 1 ) (C3) ∆N C1 = V1 (cC 0 − < cC1 >V 1 ) (C4) Concentration profiles, required to compute the mean reactant concentrations at the end of the first stage, V1 and V2, are determined by solving Eqs. (11) with the boundary conditions defined by Eq. (13) and the initial conditions reflecting the initial segregation in the reactor (Fig. 7a). When at the beginning of the second stage of mixing < c A1 >V 1 > 0 (C5) acid and ester will first react with base, which diffused into the liquid matrix. In this case the mean acid and ester concentrations V1 and V1 should be determined by solving the system of Eqs. (11) for an isolated striation of the liquid matrix. The initial concentration profiles and the initial striation thickness are taken from the end of the first stage. The average shear rate in the liquid matrix is given by Eq. (A9) or by Eq. (A10). The semi-batch mixing is simulated by dividing volume V2 into M equal portions and mixing them sub- sequently with volume V1. Each portion of V2 takes a form of a striation deformed in the liquid matrix, where the average shear rate is given by Eq. (A9) or Eq. (A10). Selectivity, Xm, referring to mixing of mth portion is determined by solving the system of Eqs. (11) with the boundary conditions given by Eq. (16). The initial base concentration equals to V2, whereas the initial acid and ester concentrations n and n change accordingly: 1 ⎡ V2 ⎤ < cB > m+1 = ⎢V1,m < c B > m − M (1 − X m ) < c A1 >V 2 ⎥ , < cB > 0 =< cB 2 >V 1 (C6) V1,m+1 ⎣ ⎦ 1 ⎡ V2 ⎤ < cC > m+1 = ⎢V1,m < cC > m − M X m < c A1 >V 2 ⎥ , < cC > 0 =< cC 2 >V 1 (C7) V1,m+1 ⎣ ⎦ Pobrano z http://repo.pw.edu.pl / Downloaded from Repository of Warsaw University of Technology 2022-07-17
668 A. ROŻEŃ The volume of the “major” liquid component increases as follows V2 V1,m+1 = V1,m + , V1, 0 = V1 . (C8) M Finally the molar amounts of the reactants consumed in the second stage of mixing read: ∆N A 2 = V1 < c A1 >V 1 +V2 < c A1 >V 2 (C9) ∆N B 2 = V1 < cB1 >V 1 − V1,M < cB > M (C10) ∆N C 2 = V1 < cC1 >V 1 − V1,M < cC > M (C11) ACKNOWLEDGEMENTS This work was supported financially by the Polish State Committee for Scientific Research (grant No 7 T09C 056 21). The author wishes to thank a diploma student Mrs. A. Krasińska for help in conducting the selectivity measurements. SYMBOLS – OZNACZENIA ci – concentration of ith reactant, mol/m3 stężenie i reagenta cP – mass fraction of the polymer, kg/kg ułamek masowy polimeru Vj – mean concentration of ith reactant in jth volume after 1st stage of mixing, mol/m3 średnie stężenie i reagenta w j objętości po 1 etapie mieszania Vj – corrected mean concentration of ith reactant in jth volume, mol/m3 skorygowane średnie stężenie i reagenta w j objętości m – mean concentration of ith reactant after mixing of mth portion of base, mol/m3 średnie stężenie i reagenta po zmieszaniu m porcji zasady Di – coefficient of molecular diffusivity of ith reactant, m2/s współczynnik dyfuzji molekularnej i reagenta G – shear rate, 1/s szybkość ścinania ki – reaction rate constant, m3/(s·mol) stała szybkości reakcji M – volume partition of the base solution podział objętości roztworu zasady Ni – number of moles of ith reactant, mol liczba moli i-tego reagenta n – rotational speed of the inner cylinder, 1/s szybkość obrotowa wewnętrznego cylindra r – radial coordinate, m promień ~ ri – reaction rate, mol/(m3·s) szybkość reakcji s – striation thickness, m grubość warstewki Pobrano z http://repo.pw.edu.pl / Downloaded from Repository of Warsaw University of Technology 2022-07-17
Laminar micromixing of liquids differing in viscosity 669 t – time, s czas V – solution volume, m3 objętość roztworu V1,m – volume of acid and ester solution after adding mth portion of base, m3 objętość roztworu kwasu i estru po dodaniu m porcji zasady vθ – tangential liquid velocity, m/s obwodowa prędkość płynu X – selectivity selektywność Xm – selectivity referring to mixing of m-th portion of the base solution selektywność odnosząca się do mieszania m porcji zasady x′,y′ – local coordinates, m współrzędne lokalne δ – segregation scale, m skala segregacji γcrit – critical amount of shear krytyczna ilość ścinania µ – dynamic viscosity, Pa·s lepkość dynamiczna ρ – density, kg/m3 gęstość ωi – angular velocity, rad/s prędkość kątowa SUBSCRIPTS - INDEKSY DOLNE A – NaOH B – HCl C – CH2ClCOOC2H5 H – high viscosity liquid ciecz o dużej lepkości L – low viscosity liquid ciecz o małej lepkości P – polyethylenepolypropylene glycol glikol polietylenopolipropylenowy 0 – initial value wartość początkowa 1 – “major” component składnik większościowy 2 – “minor” component składnik mniejszościowy ∞ – far field value wartość w głębi roztworu REFERENCES [1] RANZ W.E., AIChEJ, 1979, 25, 41. [2] BAŁDYGA J., ROŻEŃ A., MOSTERT F., Chem. Eng. J., 1998, 69, 7. [3] MOHR W.D., SAXTON R.L., JEPSON C.J., Ind. Eng. Chem., 1957, 49, 1855. Pobrano z http://repo.pw.edu.pl / Downloaded from Repository of Warsaw University of Technology 2022-07-17
670 A. ROŻEŃ [4] MURAKAMI Y., KATSUMASA F., UOTANI S., J. Chem. Eng. of Japan, 1972, 5, 85. [5] MIDDLEMAN S, Fundamentals of Polymer Processing, McGraw-Hill, New York, 1977. [6] ROŻEŃ A., Investigation of Micromixing in Viscous Liquids, PhD Thesis, Warsaw University of Technology (1995). [7] ROŻEŃ A., BAŁDYGA J., Inż. Chem. i Proc., 2004, 25(2), 439. [8] ROŻEŃ A., BAKKER R.A., BAŁDYGA J., Chem. Eng. J., 2001, 84, 413. [9] BAŁDYGA J., BOURNE J.R., Chem. Eng. Commun., 1984, 28, 243. [10] WILSON I.R., Reactions of non-metallic inorganic compounds, Bamford C.H., Tippers C.F.H. (Ed.), Comprehensive Chemical Kinetics, Elsevier, 1972, 6, 329. [11] KIRBY A.J., Hydrolysis and formation of esters of organic acids, Bamford C.H., Tippers C.F.H. (Ed.), Comprehensive Chemical Kinetics, Elsevier, 1972, 10, 161. [12] SMART J. R., LEIGHTON D. T., Phys. Fluids A, 1991, 3, 21. [13] PATHAK J. A., DAVIS M. C., HUDSON S. D., MIGLER K. B., J. Colloid Interface Sci., 2002, 255, 391. [14] BILBY B.A., KOLBUSZEWSKI M.L., Proc. R. Soc. Lond. 1977, A 355, 335 ANTONI ROŻEŃ BADANIA MIKROMIESZANIA CIECZY RÓŻNIĄCYCH SIĘ LEPKOŚCIAMI W układzie reakcji równoległych neutralizacji kwasu zasadą oraz hydrolizy estru zasadą przeprowadzo- no badania mikromieszania cieczy różniących się lepkością w reaktorze z przepływem Couette’a. Wykazano, że selektywność końcowa reakcji testowych zależy od różnic lepkości mieszanych roztworów reagentów. Najmniejszą selektywność, wskazującą na dobre mieszanie w reaktorze, uzyskano dla roztwo- rów reagentów o jednakowej lepkości. Największą selektywność uzyskano dla roztworów reagentów najbardziej różniących się lepkością. Za pogorszenie się warunków mieszania w układzie odpowiadała destabilizacja przepływu Couette’a, wywołana różnicami lepkości mieszanych cieczy. Przedstawiono nowy model mikromieszania w przepływie Couette’a, bazujący na podziale procesu mieszania na dwa etapy: szybkie mieszanie okresowe w stabilnym przepływie ścinającym i wolne mie- szanie półokresowe po wystąpieniu destabilizacji przepływu i wtórnej segregacji mieszanych cieczy. Model użyto do wyznaczenia zależności pomiędzy krytyczną ilością ścinania, powodującą destabilizację przepływu, a stosunkiem lepkości mieszanych cieczy. Zależność tę wyznaczono z porównania zmierzo- nych i obliczonych selektywności reakcji testowych. Dalsze obliczenia wykazały jednak, że model przewiduje za niskie wartości selektywności dla innej serii pomiarów. Przyczyny tych rozbieżno- ści zostały wyjaśnione i będą wykorzystane w dalszych pracach.. Zmierzono współczynniki dyfuzji molekularnej reagentów testowych i polimeru zwiększającego lep- kość roztworów reagentów oraz stałej szybkości reakcji alkalicznej hydrolizy estru w układach woda –polimer. Na tej podstawie opracowano korelacje określające współczynniki dyfuzji reagentów i polime- ru oraz stałą szybkości reakcji hydrolizy estru obowiązujące w szerokim zakresie stężeń polimeru w ukła- dach woda–polimer. Wpłynęło 12 kwietnia 2005 Pobrano z http://repo.pw.edu.pl / Downloaded from Repository of Warsaw University of Technology 2022-07-17
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