Let's share our love for the spud ! - La Pataterie
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Let’s share our love for the spud ! Dive into this mouth-watering menu ! You’ll find our signature dishes alongside Norbert’s specialities on the menu. Hand-picked products go into making our delicious recipes. La Pataterie focuses on local, regional and French produce to bring you the best under the watchful and discerning eye of our official potato fan representative, Chef Norbert Tarayre. Provenance : Over 70% of our ingredients come from French farming networks with a keen focus on produce in line with strict regional specifications (A.O.P., P.G.I.). Quality : La Pataterie works with local producers, artisans and cooperatives renowned for their expertise and love for what they do. With this in mind, we choose the very best sustainably-produced potato varieties and we’ve been supplied exclusively in beef from cattle breeds (Charolais or Limousin) for years. Commitment : La Pataterie is committed to long-term partnerships and has signed supply chain charters with producers to promote French products and ensure fair prices for farmers.
cocktails
VIRGIN ALL AT 4,50€ ALCOHOL-BASED ALL AT 5,90€
Virgin PLANTER 20 cl PLANTER 20 cl
Pineapple juice, orange juice, passionfruit coulis, grenadine. St James rum, passionfruit coulis, pineapple juice,
orange juice, grenadine.
SAMBA 20 cl MOJITO 15 cl
Pinapple juice, cascade of flavours :
St James rum, Monin mojito mint syrup, raspberry coulis,
strawberry, raspberry, pomegranate and peach.
Perrier, lime and fresh mint.
RASPBERRY MOJITO 20 cl PASSION PATATE 20 cl
Alcohol-free Monin mojito mint syrup, raspberry coulis, Wodka, Passionsfruchtcoulis,
RASPBERRY mojito/virgin PLANTER PLANTER/mojito
mojito - planteur
Perrier, lime and fresh mint. Limonadenmix Monin, Ananassaft.
SHARING PLATTERS
COUNTRY BASKET Potato churros, spicy onion rings, Camembert bites, La Pataterie sauce. 6,90€
CURED MEAT Cured ham, saucissons, La Pataterie’s signature mini pâté and gherkins. 7,90€
Foie gras A slice of duck foie gras, toast and fig chutney. 7,90€
Wash down your foie gras with a glass of Monbazillac + 4,20€.
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CHURROS MINI FONDUE Potato churros, creamy Brie de Meaux. 7,50€
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PLATTER DUO 2 platters of your choice. 12,90€
CHIPS IN CHEDDAR SAUCE 3,50€
BEERS
DRAFT 25 cl 33 cl 50 cl BOTTLES 33 cl
3,80 4,70 6,60€ Grimbergen Blonde
€ €
Blonde 5,10€
Grimbergen Blonde 4,10€ 5,10€ 7,00€ Grimbergen Red 5,30€
or this season’s Grimbergen 4,30€ 5,30€ 7,20€
(subject to availability).
Vibrant chestnut flour-based Corsican beer 5,50€
WITH BITTERS 4,50€ 5,50€ 7,40€ Pale ale with personality, 8° 5,90€
SHANDY 3,80€ 4,70€ 6,60€ 27,5 cl 3,70€
Lemon or raspberry : beer, fruit juice, 0% alcohol
aperitifs
philippe-pinot.fr - © LA PATATERIE 09:2020 _ Photos artemis agency - NON-CONTRACTUAL PHOTO
Sangria 15 cl 3,90€ 1 L pitcher 16,10€ Martini Rosso or BIANCO, SUZE, MUSCAT, PORT 5 cl 3,80€
LULU’S KIR 12 cl 3,80€ Ricard 2 cl 3,80€
IGP Pays d’Oc (white), your choice of cream.
JACK DANIEL’S WHISKEY 4 cl 6,40€
DRY CIDER 27,5 cl 3,70
€
75 cl 8,30€ CLAN CAMPBELL WHISKY 2 cl 3,80€ 4 cl 5,60€
Champagne 75 cl bottle 29,90€ POLIAKOV VODKA, SAINT JAMES RUM, BEEFEATER GIN 4 cl 5,60€
Fruit juice or soda supplement : 0,80 €
SOFT DRINKS AND WATER
33 cl, 33 cl, 33 cl, 33 cl,
MANGO GREEN TEA 25 cl 3,70€
PEACH TEA 25 cl 3,70€
25cl, 25cl, 25 cl, 25cl, LEMONADE 25cl 3,70€
Cordial or syrup supplement : 0,30 €
CORDIALS WITH WATER 20 cl 2,10€
FRUIT JUICES 25 cl 3,60€ MINERAL WATER (Lightly Sparkling Perrier) 50 cl 3,10€ 100 cl 4,10€
FAVOURITES
ALCOHOL ABUSE IS DANGEROUS FOR YOUR HEALTH, CONSUME IN MODERATION
Not finished
your bottle ? WINE by the glass, pitcher or bottle 12 cl glass 25 cl 46 cl 75 cl bottle
Take it CôTES DE PROVENCE A.O.C. 3,60€ 6,70€ 12,10€ 17,50€
with you ! HERMITAGE SAINT PONS
12 cl glass 25 cl 46 cl 75 cl bottle BORDEAUX A.O.C. 3,10€ 6,00€ 10,80€ 15,50€
LA PETITE ECHOPPE
lussac st émilion - A.O.C. - grand ricombRe - RED 4,00€ 7,30€ 12,90€ 18,90€ bourgogne chardonnay A.O.C. 3,80€ 7,10€ 12,60€ 18,00€
LA CHABLISIENNE
CÔTES DU RHÔNE - A.O.C. - LUC BAUDET - RED 3,60€ 6,70€ 12,10€ 17,50€ DAD'S GLASS
St Nicolas de Bourgueil - A.O.C. -Cuvée du Vieux Pressoir - RED 4,20€ 7,80€ 13,30€ 19,90€ WINE on tap GLASS
MU
M'S GLASS
LUBERON - A.O.C. - MéJANE - RED
côtes catalanes - i.G.P. - Le Canon du Maréchal - Cazès - ROSé 3,90€ 7,20€ 12,70€ 18,50€ Pays d’Oc - I.G.P. - St. Clair, Sauvignon - WHTIE
12 cl 25 cl 46 cl
MONBAZILLAC - a.m.C. - château peyronnette - SWEET WHITE WINE 4,20€ 8,10€ 14,10€ 19,90€ Gard - I.G.P. - Rosé
2,50€ 4,20€ 6,70€
SHARING PLATTERS
COUNTRY BASKET 6,90€
Potato churros, spicy onion rings, Camembert bites,
La Pataterie sauce.
CURED MEAT 7,90€
Cured ham, saucissons,
La Pataterie’s signature mini pâté and gherkins.
Foie gras 7,90€
A slice of duck foie gras, toast and fig chutney.
Wash down your foie gras with a glass of Monbazillac + 4,20€.
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CHURROS MINI FONDUE RECI 7,50€
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Potato churros, creamy Brie de Meaux.
PLATTER DUO 12,90€
2 platters of your choice.
CHIPS IN CHEDDAR SAUCE 3,50€
patata malin 16,95€
®
7 days a week lunch and dinner MAIN + DESSERT + DRINK
MAINS
CLASSIC TARTIFLETTE
or SAVOYARDE BAKED POTATO
or Patata Burger®
CLASSIC BEEF or CHICKEN
or WARM GOAT’S CHEESE BOWL
Desserts DRINKS
2 profiteroles 1664 DRAFT BEER 25 cl
or Crème Brûlée or GLASS OF WINE 12 cl (Luberon, Pays d’Oc or Gard Rosé)
or 3 MINI-DESSERTS or Vittel 50 cl or LIGHTLY SPARKLING PERRIER 50 cl
La Pataterie floating island, toffee apple stack,
CLASSIC TARTIFLETTE spéculoos choux bun and chocolate sauce. or Coca-Cola 33 cl or fuze tea 25 cl
or 3 SCOOPS OF ICE CREAM or TOURTEL TWIST Lemon or Raspberry 27,5 cl
Patate Express MAIN ONLY 9,50€ MAIN + DESSERT OR DRINK 11,50€ MAIN + DESSERT + DRINK 13,50€
WEEKDAY LUNCH, EXCLUDING BANK HOLIDAYS.
MAINS
DISH OF THE DAY
See blackboard.
or SIGNATURE STEAK WITH CHIPS AND SALAD NEW
CHAROLAIS OR LIMOUSIN BEEF SUBJECT TO DELIVERY 160 G
Chips, fresh salad, your choice of sauce.
or MOUNTAIN-STYLE CHICKEN FILLET
Roast chicken breast, raclette cheese, baked ham, cream, chips,
La Pataterie sauce, fresh salad.
Desserts DRINKS
FROMAGE BLANC 1664 DRAFT BEER 25 cl
or 2 SCOOPS OF ICE CREAM or GLASS OF WINE 12 cl (Luberon, Pays d’Oc or Gard rosé)
or 1 PROFITEROLE or Vittel 50 cl or LIGHTLY SPARKLING PERRIER 50 cl
SIGNATURE STEAK WITH CHIPS AND SALAD
or café plus or Coca-Cola 33 cl or fuze tea 25 cl
(2 seasonal mini-desserts) or TOURTEL TWIST Lemon or Raspberry 27,5 cl
Signature Baked
Fondues and Gratins
Potatoes
AMANDINE FONDUE patata poutine
SAVOYARDE BAKED POTATO
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AMANDINE FONDUE 17,50€ Patata Poutine 12,95€
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SAVOYARDE BAKED POTATO 11,95 € Amandine potatoes, creamy Reblochon cheese pot, OUR TAKE ON A CLASSIC QUEBEC RECIPE !
baked ham, cured ham, saucisson, gherkins, Pulled duck, fried shallots, barbecue sauce,
SERVED WITH A RACLETTE CHEESE POT fines herbes sauce, fresh salad. chips, raclette cheese, cheddar sauce, fresh salad.
Baked potato, cured ham, baked ham,
raclette cheese, gherkins, fines herbes sauce,
fresh salad. CAMEMBERT FONDUE 17,50€ CLASSIC TARTIFLETTE 12,95€
Baked potato, whole milk baked Potatoes, Reblochon de Savoie A.O.P.,
PÉRIGORD BAKED POTATO 14,95€ Camembert de Normandie A.O.P., baked ham, bacon bits, fried shallots, cream,
Baked potato, chicken gizzards, cured ham, saucisson, gherkins, fresh salad.
slices of smoked duck breast, cep sauce, fines herbes sauce, fresh salad.
fines herbes sauce, fresh salad.
FISHERMAN’S BAKED POTATO
‘‘ORIGINAL 1996 RECIPE’’
15,95€ Patata Burgers®
Baked potato, scallops with coral, prawns, mussels and UNLIMITED SIDE, YOUR CHOICE OF SAUCE AND FRESH SALAD.
calamari simmered in cream with baby vegetables, fines
herbes sauce and fresh salad.
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FARMER’S BAKED POTATO 13 ,95€
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Baked potato, roast chicken breast,
creamy Brie de Meaux, fried shallots,
fines herbes sauce,
fresh salad.
Amandine Bowls SHEPHERD’S PATATA BURGER® REBLOCHON BURGER
SINGLE DOUBLE
SHEPHERD’S PATATA BURGER® 13,95€ 18,95€ REBLOCHON BURGER 14,95€
125g Charolais or Limousin steak patty, Brioche bun, 125g Charolais or Limousin steak patty,
raclette cheese, goat’s cheese, honey, bacon, raclette cheese, Reblochon de Savoie A.O.P. and creamy
fried shallots, cherry tomatoes. Reblochon, fried shallots, bacon,
fines herbes sauce.
CLASSIC PATATA SINGLE double triple OUV
NEW
10,95€ 16,50€ 21,95€ VEGGIE BURGER 11,50€
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BEEF BURGER® RECI
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Ground Charolais or Limousin beef 125g, Brioche bun, raclette cheese, goat’s cheese,
honey, fried shallots, potato rösti, fried egg,
rösti potato, raclette cheese, fried shallots.
fines herbes sauce.
If you’d prefer your classic Patata with 120g
breadcrumbed French chicken then ask your waiter !
WARM GOAT’S CHEESE BOWL Our Regions’ Meats
UNLIMITED SIDE, YOUR CHOICE OF SAUCE AND FRESH SALAD.
SMALL LARGE
WARM GOAT’S 6,50€ 11,95€ BRAISED DUCK LEG
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12,95€ STEAK 13,95€
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CHEESE BOWL South-Western France I.G.P. braised duck leg 280G CHAROLAIS OR LIMOUSIN BEEF SUBJECT TO DELIVERY
Fresh salad, Amandine potatoes, served in a casserole dish
warm goat’s cheese and honey on a potato waffle, with fried potatoes. CHOICE OF SIDE
apple, fines herbes sauce, cherry tomatoes, Baked potato, chips, fried potatoes, gratin dauphinois,
nuts, red onions. green beans, fresh salad.
SMALL LARGE entrecôte 18,95€ CHOICE OF SAUCE
Bowl César 7,50 13,50
€ € 280G CHAROLAIS BEEF HOT : Pepper/Roquefort/Cep.
Fresh salad, Amandine potatoes, COLD: Barbecue/La Pataterie/Fines Herbes.
crispy chicken breast, bacon bits, GO GOURMET
Grana Padano, Caesar sauce, Fish & chips 10,50€ Cheddar sauce on your chips. + 1,50€
cherry tomatoes, nuts, red onions. Fish & chips-style Alaska pollock goujons Cheese pot with raclette cheese, camembert,
served with chips and lemon. creamy brie de Meaux or creamy Reblochon. + 4,50€
FONDUE
TO SHARE
DINNER ONLY
ALL-YOU-CAN EAT
SAVOYARDE FONDUE*
PER PERSON 19,50
€
Cured ham, baked ham, saucisson, pickles, fresh salad,
croutons to dip into Savoyarde fondue with Emmental,
Comté A.O.P. and Gruyère A.O.P. cheese served
SAVOYARDE FONDUE with a large baked potato.
*MINIMUM 2 PEOPLE.
NORBERT’S FAVOURITE
this season !
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WAFFLE BURGER R E C I P E 13,95€
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125g Charolais or Limousin steak patty,
potato waffles, raclette cheese,
fried shallots, fines herbes sauce,
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bacon, fresh salad,
your choice of side and sauce.
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GASCONY BOWL 17,95€
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Fresh salad, Amandine potatoes,
foie gras, smoked salmon, lemon, potato waffle,
seasonal fruit, fines herbes sauce,
cherry tomatoes, nuts, red onion.
WAFFLE BURGER
100% VEGETARIAN RECIPE.
Prices include taxes and service, drinks are not included.
Weights are given before cooking and may vary by 10% more or less.
For meat dishes, waiting times may depend on how you like it cooked.
A.O.C.: designation of controlled origin, I.G.P.: protected geographical indication,
A.O.P.: designation of protected origin, A.M.C.: designation of controlled Monbazillac origin.
Do you have allergies? Please see information at the restaurant entrance.
Some of our products are frozen (list available at the restaurant).
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