STUDENT TRAINING RESTAURANTS - CALENDAR 2020 SEMESTER 1 - Melbourne ...
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STUDENT
TRAINING
RESTAURANTS
CALENDAR 2020
SEMESTER 1
Melbourne Polytechnic is a leader in cookery and hospitality
training, attracting incredible talent from all over the world.
We have two training restaurants in Preston and Prahran
where our hospitality and culinary students can refine their
craft and show off their skills. We run a range of exclusive
events throughout the year, as well as daily set menus and
à la carte dining. Come and visit us - our students can’t wait
to take you on a gastronomic adventure.
St Georges Restaurant
St Georges offers fantastic dining in an elegant yet relaxed
atmosphere. Enjoy our wonderful service while you tantalise
your taste buds with everything from old world classics
to cutting edge gastronomy. Our affordable menus change
seasonally to ensure the freshest produce.
Our fully licensed restaurant boasts a wide collection of
local and international beers and wines.
The restaurant caters for up to 100 guests.
Private functions are available on request.
Bookings are essential.
Opening hours:
Lunch: M
onday to Friday,
arrival times between 12-1pm
Dinner: T
uesday to Thursday,
arrival times between 6.30-7.30pm
Closed to the public on weekends and during student
holidays. Private functions are available during these times.
Contact us for more information.
p: 03 9269 1577
e: stgeorges@melbournepolytechnic.edu.au
www.facebook.com/stgeorgesrestaurantMP/
Melbourne Polytechnic
Preston Campus, Building K
77 St Georges Road, Preston 3072
Events Calendar High Teas One Friday a month, treat yourself to a decadent high tea luncheon and indulge in exquisite savories and pastries prepared by our talented patisserie students. Dates: Friday 6th March, 3rd April, 1st May, 5th June Time: 12-1pm seating Cost: $30 Master Chef Dinner A taste of Spain featuring Kane Vokoun from Movida Lorne and Frank Camorra owner and executive chef of four award winning Movida Restaurants. Join us on a journey of 5 courses featuring the essence of MoVida, Spanish fare with a modern tweak. Date: Tuesday March 17th Time: 6.30pm Cost: $80 Classical Buffet Bring along the family to our sumptuous classical buffet prepared by our Apprentices of 2020 Date: Tuesday 31st Mar to Friday 3rd April Time: Lunch and Dinner service Cost: $35 Regional Showcase Dinner Join our Diploma students for a dinner showcasing produce and wines from the Mornington Peninsula Region The five-course degustation dinner features matching wines Date: Tuesday 5th May Time: 6.30pm Cost: $70
Cocktail Night
Our vibrant hospitality students will concoct fantastic
cocktails and mocktails matched with hors d’oeuvres and
tapas provided by our skillful culinary students.
Date: Thursday 4th June
Time: 6.00-8.30pm
Cost: $20
(Choose 3 of any cocktails available on the night)
Wine Appreciation Dinner
Five handpicked wines from leading wineries matched with
a five-course dinner. Join our students and wine makers as
they discuss the wines chosen to pair against the nights fare.
Date: Thursday 18th June
Time: 6.30pm
Cost: $80
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ST GEORGES ST GEORGES
PARKING ENTRANCE
LEICESTER STREET
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BELL STREETThe Apprentice Restaurant The Apprentice Restaurant has undergone a transformation. Visit our dedicated students at our brand new location on High Street, Prahran for a contemporary dining experience. Enjoy a light lunch from our imaginative menu and round it off with a great coffee. No bookings are required. Private functions for corporate events, parties and weddings are available. Contact us for more information. Opening hours: Monday to Friday, 8am-3pm p: 03 9269 1577 e: stgeorges@melbournepolytechnic.edu.au Melbourne Polytechnic Prahran Campus, Building E 144 High St, Prahran 3181
Information correct at December 2019 © MELBOURNE POLYTECHNIC National Provider No. 3075 | CRICOS Provider 00724G |3936|HOS|091219|
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