10 STORIES ABOUT TASTE - 130 DESTINATIONS
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Bénerville-sur-Mer / Blonville-sur-Mer
Deauville / Saint-Arnoult / Saint-Gatien-des-Bois
Saint-Pierre-Azif / Touques / Tourgéville
Vauville / Villers-sur-Mer / Villerville
10 STORIES
ABOUT TASTE
130 DESTINATIONS
*Alcohol abuse is dangerous for health, consume with moderation
-1- An exhaustive list of destinations is found at the end of this guide
-2-
10 *Alcohol abuse is dangerous for health, consume with moderation Stories about taste -3- An exhaustive list of destinations is found at the end of this guide
This guide includes the activities of our partners.
You’ll find an exhaustive list of the restaurants in
the territory in the “List of destinations” on page 78.
As this guide was made in the context of restrictive
health measures for most of the mentioned
partners, some information provided here may
change. Updated information will be available
on the official website: www.indeauville.en You
may also visit the tourist information offices of the
territory for up-to-date information.
Alcohol abuse is dangerous for health. Consume
with moderation
© L&D TRaiteur
-4-
10 stories about taste
Whether on the beach, in a terrace
restaurant along a golf course or in
a restaurant hall with a meticulously
decorated setting; this guide is
aimed at helping you find your ideal
restaurant for any occasion.
It helps you discover all the
gastronomic paths: from local
markets to distilleries, from cosy
places with a fireplace to beach
restaurants
avec modération
with moderation
Take-away food
consommez
Enjoy a drink*
consume
Teatime
la santé,
Terrace
health,
forpour
A nice view
dangereux
dangerous
Brunch
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Activities
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**Alcohol
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A QUESTION OF TASTE 1
Starred creative
cuisine
Maximin Hellio:
a cuisine made of sense
and history
Maximin Hellio, who has been cooking
from childhood, followed the footsteps of
his father, starred chef in Brittany at the La
Voile d’Or hotel restaurant. After his studies,
he left home to work with the greatest
personalities in French cuisine, including
Frédéric Anton and the Raimbault brothers,
and then he decided to open his own
restaurant in Deauville. He gained his first
Michelin Guide star in 2016.
Today, Maximin and his wife Sophie receive
their guests in a contemporary sober
setting, in the vicinity of Place Morny and
the market.
On the menu, Maximin Hellio enhances the
taste of the many local products selected
with passion. Their innovative and essential
gastronomic cuisine changes every week
depending on what they get from local
producers or from their own vegetable
garden.
Surprising dishes, a journey between
pastures and sea sprays, may be shared or
taken home all year round.
Maximin Hellio
1 star in the MICHELIN guide 2021
15/20 3 Toques in the Gault et Millau guide
Les Collectionneurs Catégorie Grandes Tables
64, rue Gambetta
14800 Deauville - 07 71 93 79 97 www.maxi-
minhellio.fr/
-6-
© Gérald Morel
Main flavours from L’Essentiel
here and Asia in 1 star in the MICHELIN guide 2021
14/20 2 Toques in the Gault et Millau
L’Essentiel guide
Maître Restaurateur
Les Collectionneurs Catégorie
Charles Thuillant comes from Grandes Tables
Paris, Mi-Ra Kim from Korea.
After their diploma, they met in 29-31 rue Mirabeau
the kitchens of the major Parisian 14800 Deauville - 02 31 87 22 11
restaurants: Ze Kitchen Galerie, then www.lessentiel-deauville.com
La Table and L’Atelier by Robuchon. They
got married and Mi-Ra accepted Charles’
proposition to open a restaurant in Normandy.
Their gastronomic cultures combine to lead
to an unusual cuisine travelling through Asian
flavours and local products. Using locally
sourced ingredients to prepare refined
dishes led them to obtain their first Michelin
Guide star. Romanesco broccoli goes along
with satay sauce and spices in this simple
*Alcohol abuse is dangerous for health, consume with moderation
and naturally lit restaurant where you can
admire the kitchen while being comfortably
seated. L’Essentiel offers an Asian street-
food menu to take away like bao buns filled
with marinated and confit pork belly, chirashi
sushi, fish dishes and desserts that change
with the market. We recommend the concept
store next to the restaurant where you can
find their universe, their favourite gourmet
products, the creators* they love...
-7- An exhaustive list of destinations is found at the end of this guide
A new chef in Le 1912
A wind from the south blows on the kitchens of
Cures Marines of Trouville: James Chauchat-
Rozier, who took over from Johan Thyriot,
comes from a 4-star hotel of Cannes. During
his career, he has worked with famous starred
chefs like Yannick Allenno (Cheval Blanc,
Courchevel), David Bisetto (Casadelmar, Porto-
Vecchio - 2 Michelin stars) and Philippe Jego
(Les Pêcheurs, Cap d’Antibes). His challenge:
add a Mediterranean touch to the best local
products… He says that he was “born in olive
oil”, but from reading the many press articles
on his cuisine, we understand that he creates
fine gastronomic dishes with determination
and a taste for details.
Le 1912 des Cures Marines *****
1 star in the MICHELIN
guide 2021
15/20 3 Toques in the Gault
et Millau guide
Boulevard de la Cahotte
14360 Trouville-sur-Mer
02 31 14 25 90 - le1912.com
La Belle Époque
In the naturally-lit hall of the restaurant of
the famous Hôtel Barrière Le Normandy
Deauville, crystal chandeliers and large
mirrors set against a modern furniture made
of wood and velvet. The cuisine of Chef
Christophe Bezannier reveals contrasts too:
cod is mixed with seaweed and lemon, and
baba’s rum is replaced by Calvados*. In
addition to the Sunday brunch, the cuisine
also includes a “nice, good and satisfying”
menu based on the nutritional principles of
the Chinese energy tradition.
La Belle Époque
Chef Member of the Les Toques
Normandes Association
Hôtel Barrière Le Normandy*****
38 rue Jean Mermoz
14800 Deauville - 02 31 98 66 22
www.lenormandy-deauville.com
-8-
© Fabrice Rambert
Le Côté Royal
Le Côté Royal
In the heart of the Barrière Le Royal Hotel, Hôtel Barrière *****
Le Côté Royal shows prestige, fineness and Le Royal Deauville,
elegance. Majestic windows, long pleated Boulevard Cornuché
curtains, woodwork and a precious and 14800 Deauville
welcoming setting take you to another era 02 31 98 66 33
for while you have your meal. Here you can www.leroyal-deauville.com
appreciate high-quality elegant cuisine in a
“brasserinomique” (brasserie+gourmet) spirit,
as the chef says.
La Flambée
In this restaurant with cosy interiors, not far
from the Deauville casino, you can smell the
aroma of grilling from the entrance! Their
speciality: flambé! Local fish and Norman
meat are grilled on the fireplace. But also
seafood, game meat and, unbelievably,
gourmet desserts...
*Alcohol abuse is dangerous for health, consume with moderation
La Flambée
1 dish in the MICHELIN guide 2021
11/20 1 Toque in the Gault et Millau guide
81 rue Général Leclerc
14800 Deauville 02 31 88 28 46
www.laflambee-deauville.com/
-9- An exhaustive list of destinations is found at the end of this guide
- 10 -
Carpe Diem
At the heart of the Touques medieval village,
Carpe Diem is the masterpiece of a young
couple. Fanny Mordelle, Master Sommelier
trained by the greatest chefs of La Tour d’Argent,
L’Arpège, Lucas Carton and Le Saquana
restaurants; and Julien Bichot, chef of Deauville
that has been working for Dauphin in Breuil-en-
Auge, Le Bréard in Honfleur, then in Paris with
Robuchon, at Le Pavillon Ledoyen and La Tour
d’Argent. Their natural and high-quality cuisine
combines tradition and modernity around
a refined presentation worthy of a starred
restaurant. Highly recommended! Enjoy tasty
dishes like duck pate in a pastry crust, foie
gras with pickle sorbet and, to top it off, choux
buns filled with vanilla-tonka bean mascarpone
cream smothered in chocolate-caramel beurre
sauce.
Carpe Diem
1 dish in the MICHELIN guide 2021
Member of Les Toques Normandes Association
90 - 92 rue Louvel et Brière
14800 Touques - 02 31 87 41 08
deauville-restaurants.com
Le 1899
Le 1899 is found in an exceptional green
setting: the Manoirs de Tourgéville. The cosy
setting includes large fireplaces, thick curtains
made of red velvet and nice woodwork. In the
sunny days, you can eat outside, surrounded
by a flowered garden. In the bistronomique
menu made by chef Emmanuel Andrieu, you
*Alcohol abuse is dangerous for health, consume with moderation
can find carefully cooked seasonal products,
such as fresh pollack en casserole with white
quinoa from Normandy. The lounge bar is
perfect to share an appetizer in the sunny
terrace or next to the fireplace in winter.
1899 – Les Manoirs de Tourgéville ****
11/20 1 Toques in the Gault et Millau guide
Member of Collège Culinaire de France
668 chemin de l’Orgueil,
14800 Tourgéville - 02 31 14 48 68
- 11 - An exhaustive list of destinations is found at the end of this guideLe Capucine Le Capucine
113.5/20 2 Toques in the Gault et Millau
guide
Les Collectionneurs Catégorie Bonne
Le Capucine overlooks the sea from
Table
Les Jardins de Coppélia wonderful
hotel. It reveals a natural, innovative Les Jardins de Coppélia,
and refined cuisine. 478 Route du Bois du Breuil
Cider from the neighbouring orchards, 14600 Pennedepie - 09 85 60 23 00
farm vegetables and cheese, freshly caught jardins-coppelia.com/fr/
fish... Chef Damien Frémont, awarded the first
prize at the Escoffier contest 2012, studied
in France and abroad. He proposes a local
gastronomic cuisine whose keywords are
organic, ethical, and healthy products.
Products are enhanced in the effervescent
kitchens opening to a relaxing setting with
contemporary-coloured interiors.
Enjoy a drink* and tapas, comfortably sitting
in the sofa next to the monumental fireplace
or have lunch on the terrace surrounded by
apple trees.
Les Impressionnistes, Collection Saint-Siméon
At the Saint Siméon farm, Chef Matthieu
Pouleur offers a generous and creative
menu. Norman meat and fish flavours are
delicately blended as fresh and elegant
little touches of colour for an unforgettable
culinary experience at the very heart of
Impressionism, with a view on the Seine
estuary.
Les Impressionnistes -
Collection Saint-Siméon
1 dish in the Michelin
guide 2021
14/20 2 Toques in the
Gault et Millau guide
La Ferme Saint Siméon *****
20 rue Adolphe Marais
14600 Honfleur
02 31 81 78 00
fermesaintsimeon.fr
- 12 -A QUESTION OF TASTE 2
Enjoy a seafood
platter
With 600 km of coasts, Normandy draws part of its gastronomic identity from the sea. In summer,
fishermen stock up on mussels, sole, lobsters and mackerel before harvesting the traditional
scallops in winter. Directly available in the local markets, they are even better cooked by our
chefs. Saint-Vaast oysters, lobsters, prawns and whelks are all prepared with love to make up
flavoursome dishes or platters. From Villers-sur-Mer to Deauville and Trouville-sur-Mer, you can
enjoy fish and seafood on a terrace, feet in the sand or in front of the fishing port. Here is our
selection of gastronomic places to taste near the stall of an oyster seller or in an unusual place.
*Alcohol abuse is dangerous for health, consume with moderation
Les Drakkar © Groupe Bourdoncle
Seafood and fish can be
found on the menu of
almost any brasserie.
See Story n.3: Enjoy a
brasserie
- 13 - An exhaustive list of destinations is found at the end of this guideAugusto Chez Laurent Le Ciro’s
Laurent takes his guests offshore for every Situated on the legendary boardwalk of
meal. Inside, a boat-cabin design and a Deauville, Ciro’s cuisine is focused on
fascinating fish tank. Fished on the western seafood. Chef Jérôme Taquet makes the
coast of the English Channel, there is always most of the freshness of seafood and fish.
at least a dozen of Augusto’s lobsters in the Highlights are the famous meunière or grilled
hall, and up to 40 in summer! sole of our coast and the bouillabaisse, a
On the menu, the Augusto-style lobster is speciality of this nice seaside restaurant.
constant while the rest of the menu changes
four times a year according to the seasonal Boulevard de la mer
products. 14800 Deauville - 02 31 14 31 31
www.casino-deauville.com
Augusto Chez Laurent
10/20 in the Gault et Millau guide
27 rue Désiré le Hoc
14800 Deauville - 02 31 88 34 49 www.restau-
rant-augusto.com
© Elisabeth Parker
- 14 -Ephemer Le Bellevue
Ephemer, 2nd Cures Marines restaurant after The well-named Bellevue is a seaside
the starred Le 1912, is the perfect place to parenthesis in a little paradise with a breath-
enjoy at different times of the day. The cuisine taking panoramic view. The Chef, Mickaël
of chef Gaël Derrien, who was previously Roy, finely elaborates local products. From
with George - the restaurant of the famous products of the day’s catch to the eggs from
George V -, and his new executive chef the farm, the menu is short and tasty. Enjoy
James Chauchat-Rozier, is based on fresh beautiful and flavoursome dishes!
sea products. From the very first sun beams,
the terrace offers a breath-taking view on the Le Bellevue ***
so-called Tables & Auberges de France
“Reine des Plages”! Disciple Escoffier International
Ephemer 7 allée du Jardin Madame
10,5/20 in the Gault et Millau guide 14113 Villerville - 02 31 87 20 22
www.bellevue-hotel.fr
Les Cures Marines *****, boulevard de la Cahotte,
14360 Trouville-sur-Mer – 02 31 14 25 74 brasse-
rie-ephemer.com
In the friendly seafood and wine bar* of Villers,
L’Aigue Marine all products are sourced in Normandy. The
producers are all mentioned on the menu! A
seafood stand to fill the appetite of big and
little sailors (it’s also the name of seafood
*Alcohol abuse is dangerous for health, consume with moderation
platters!) and oysters to eat here or take
away. L’Aigue Marine is also the place where
you can have a meat or fish home-made
daily special or tapas accompanied with an
affordable glass of wine*, but also vintage
wines. Indulge in one of the two beautiful
terraces a large choice of high-quality local
products and the Sunday morning brunch!
21 Rue Michel d’Ornano
14640 Villers-sur-Mer -09 75 49 95 67
www.laiguemarine.fr
- 15 - An exhaustive list of destinations is found at the end of this guideHurricane Bar
Be fascinated by the homey interiors of the
Hurricane Bar, where fresh seafood and fish
directly come from the port of Dives-sur-mer.
In this unusual restaurant, a veritable sharing
place, families are warmly welcomed. Enjoy
the sun all day long on the terrace. Or a
festive atmosphere at the bar, where sports
events and concerts are broadcast on a giant
screen!
20 rue du Maréchal Foch,
14640 Villers-sur-Mer
06 60 03 54 56 - 06 40 65 73 08
www.hurricanebar.byclickeat.fr
Discover
Maximin Hellio La Péniche
See page 6 See page 34
La Flambée
L’Etoile des Mers
See page 9
See page 36
Bistro la Boucane –
Collection Saint Siméon
See page 46
ON THE MARKET STANDS
- 16 -A QUESTION OF TASTE 3
Get a
brasserie
Offering a terrace, tables or an old-style bar, these destinations have become real institutions in
the Côte Fleurie! Given that their operating principle is to offer a non-stop service all-day-long
most of the time, visitors love spending time there with no constraints. The place is warmly
decorated, comfortable and unique. They evoke habits and memories of past times in good
company and have a simple menu that promotes local products. Choose: a tasty Sole meunière,
pan-fried scallops or mussels-chips with crème fraiche?
abuse isest
L’abus d’alcool
**Alcohol forpour
dangereux
dangerous consume
la santé,
health, avec modération
with moderation
consommez
Chez Miocque © Camille David - 17 - An
Consultez
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found
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finthis
du guideTHE INSTITUTIONS
Chez Miocque Le Drakkar
The legendary Chez Miocque has preserved Le Drakkar, a meaningful name that recalls
the charm of ancient brasseries: red-leather the Viking influence in Normandy. Iconic
booth seats, small tables, photo memories restaurant in Deauville, this chic bistrot with
of the many lively nights and a terrace a cosy steak-house setting offers a revisited
covered with a red-and-white striped blind. meat and fish cuisine.
A wonderful bar completes this timeless A good selection of vintage wines. Its large
decoration. The cuisine is fresh and tasty. The terrace attracts many guests who have lunch
highlights include home-made local dishes or dinner, or just a drink* here.
like the slow-cooked veal of Père Jacques,
meunière sole, oysters and seafood. 77 rue Eugène Colas
14800 Deauville - 02 31 88 71 24
81 rue Eugène Colas www.groupebourdoncle.com/fr/le-drakkar
14800 Deauville - 02 31 88 09 52
Le Mermoz
It’s the utmost brasserie of Villers-sur-mer, a
few steps away from the seaside boardwalk.
The interior design pays tribute to the great
French aviator Jean Mermoz, a legendary
figure of the Aéropostale, nicknamed the
“Archangel”. The chef cooks local products:
Norman meat, vegetables from Pennedepie,
coffee from an artisan coffee-roasting
company of the Pays d’Auge... It’s also the
best spot to see the sunset or listen to the
bands performing during the Sable Show
festival!
Place Jean Mermoz
14640 Villers-sur-Mer - 02 31 87 01 68
www.restaurant-le-mermoz.fr
- 18 -Bistrot Les 4 chats Brasserie Le Central
A must in Trouville-sur-Mer for over 30 years Le Central, emblematic restaurant, has
now, the Bistrot Les 4 Chats is the favourite a brasserie look of the 1930s: wooden
address of artists in residence on the chairs, seats made of red synthetic leather
Côte Fleurie. Here you can find traditional and cement tiles on the floor. Its large
dishes based on local products and the terrace in front of the Trouville fish market
chef’s inspiration with music playing in the attracts groups of friends and families
background, in the kitchen opened to the from generation to generation. You will be
hall. The interior design was made using seduced by seafood and fish, and exclusive
second-hand objects dating back to the cuts of Norman meat...
1930s and the 1950s. This unconventional
atmosphere makes you feel at home. Our 158 Boulevard Fernand Moureaux
suggestion: start (or end) the evening under 14360 Trouville-sur-Mer - 02 31 88 13 68
www.groupebourdoncle.com/fr/
the famous chandelier of the Bar with the
le-central-restaurant
same name, just opposite...
Bistrot Les 4 chats
11/20 – 1 Toque in the Gault et Millau guide
8 rue d’Orléans,
14360 Trouville-sur-Mer - 02 31 88 94 94
www.les4chats.com
Les Vapeurs *Alcohol abuse is dangerous for health, consume with moderation
Neon lights, old advertisement posters,
booth seats, mosaic mirrors, and a simple
cuisine: this Parisian-style brasserie has been
preserving its spirit since 1927. This restaurant
is renowned for its dynamic service and local
products People meet here to have a drink*
or enjoy fried food, a tray of seafood, a sole
meunière or some haddock with spinach, the
most popular dishes of the restaurant.
Les Vapeurs
11/20 – 1 Toque in the Gault et Millau guide
160 quai Fernand Moureaux
14360 Trouville-sur-Mer
02 31 88 15 24 - 02 31 88 45 85
www.lesvapeurs.fr
- 19 - An exhaustive list of destinations is found at the end of this guideChez le Bougnat If you love a sincere and generous local
cuisine, this former ironmonger’s of the 1930s
makes you relive or discover the best of the
French traditional cuisine: brioche egg with
foie gras, tripe, pot au feu, blood sausage, calf
sweetbread and desserts of years gone by.
A dynamic service contributes to the
brasserie atmosphere
Chez le Bougnat
12.5/20 1 Toque in the Gault et Millau guide
27 rue Gaston Manneville
14160 Dives-sur-Mer - 02 31 91 06 13
www.restaurantchezlebougnat.com/
MODERN BRASSERIES
Brasserie Le Jardin La Cantine de Deauville
Made of a large chandelier with drop beads, La Cantine is the destination where you can
mirrors, black-and-white photos, an ethereal eat simple and gourmet dishes in a friendly
mezzanine, the decor here is elegant and industrial loft setting. The menu includes
contemporary just like the plates of this traditional dishes you’ll never get tired of:
brasserie. A traditional cuisine that often tartares, hamburgers, slow-cooked dishes
blends with more exotic flavours. And a and delicious desserts. Our favourites are the
terrace in a quiet environment, in front of the home-made fish and chips and the Norman
garden of the Normandy hotel. burger.
5 rue Hoche 90 rue Eugène Colas,
14800 Deauville - 02 31 81 10 05 14800 Deauville - 02 31 87 47 47
www.lacantinedeauville.fr
- 20 -La Verrière Le Café de Paris
La Verrière, situated opposite the market The least ray of sunshine makes the terrace
square, is an unusual place: an intimate participate in the effervescence of the Morny
atmosphere on the ground floor, a larger hall square.
on the first floor with a nice glass wall. On This large brasserie with a contemporary
sunny days, you can enjoy an out-of-sight decor offers a trendy cuisine made of
roof terrace. La Verrière adopts a responsible delicious seafood, French meat or fish
approach: a short menu featuring fresh accompanied by a large selection of wines*.
products provided by local producers. The It’s an ideal place to enjoy a drink* with your
friends.
wine list* promotes small domains without
forgetting major wine producers. 12 place Morny
14800 Deauville - 02 14 09 67 02
Place du marché, 7 rue Breney
14800 Deauville - 02 31 88 16 02
www.laverriere-deauville.fr
Le Cyrano
This renowned equestrian-style chic
restaurant - situated in the same
*Alcohol abuse is dangerous for health, consume with moderation
neighbourhood as the Saint-Augustin church,
the Deauville-La Touques racecourse and
Les Franciscaines - is appreciated both by
local guests and tourists. It offers a traditional
menu. On sunny days, you can enjoy
breakfast, a pre-dinner drink*, or small snacks
on the terrace at any time. In parallel, you can
watch the performances of your favourite
horses together with the staff and the owner
of the surrounding stud farms.
194 avenue de la République
14800 Deauville - 02 31 88 36 40
www.cyrano-deauville.com
- 21 - An exhaustive list of destinations is found at the end of this guideLe Yacht Café Villa Gabrielle
Le Yacht Café has a privileged spot in the This brasserie, a tribute to a Gabrielle Chanel
market square. Picture yourself sitting on the who opened a boutique in Deauville in 1913,
sunny terrace on a quiet afternoon or in the has an elegant boudoir-style decor. The
turmoil of the morning market... Inside, the menu revisits the dishes of the Norman
decor takes inspiration from sailing boats; territory: a creative cuisine is elaborated from
wood, large ivory-coloured seats, striped local products, accompanied by a wonderful
cushions... Get onboard for a cruise lasting a wine list*. The large terrace is a must to enjoy
few hours among a large selection of mixed the city centre atmosphere.
salads, fish, meat, galettes and crêpes.
Villa Gabrielle
Place du Marché 10/20 in the Gault et Millau guide
14800 Deauville - 02 31 88 43 44
85 rue Eugène Colas
14800 Deauville - 02 31 98 71 86
TIMELESS RESTAURANTS
Au Bureau
In a setting worthy of a real London pub, the
menu includes all the traditional brasserie
dishes: burgers, croque-monsieur, meat
cooked with beer, flammküeche…
22 avenue de la République
14800 Deauville - 02 31 87 26 26
restaurants.aubureau.fr
- 22 -Aux Demoiselles Brasserie de la Mairie
A place to meet after strolling around in the Opposite the Town Hall of Deauville, with
neighbouring market, comfortably sitting on sounds from the neighbouring bells, they
the nice sunny terrace. A fresh and creative serve a family cuisine: grilled meat, fish,
cuisine serving fish, seafood, and grilled seafood and savoury or sweet crepes.
meat. Delight in the vegetarian dishes.
73 rue Désiré le Hoc
14800 Deauville - 02 31 88 36 51
48 rue Gambetta
14800 Deauville - 02 31 88 32 38
La Gogaille
The terrace is a great place to be one with
the city. This brasserie is one of the leading
fish and seafood restaurants. The menu
features the traditional seafood platter and
much more. Which are the chef specialities?
*Alcohol abuse is dangerous for health, consume with moderation
The home-made fish terrine and the risotto
with scallops.
32 rue Michel d’Ornano
14640 Villers-sur-Mer - 02 31 87 00 60
- 23 - An exhaustive list of destinations is found at the end of this guideLe Brummel L’Atelier
From the terrace on sunny days to the more Among cement tiles, wallpaper and rattan
intimate inside hall, the decor designed by mirrors, the Atelier introduced a new decor
Jacques Garcia shines at the brasserie of and a new brasserie menu. We recommend
the Barrière Deauville casino. As well as the the all-day sunny terrace in front of the
cuisine with its southern, melodious, and Trouville casino!
friendly accents. The wine list, as a tribute to
the American Film Festival, recognises old 6 Place du Maréchal Foch
14360 Trouville-sur-Mer - 02 31 81 56 00
celebrities.
Casino Barrière Deauville,
2 rue Edmond Blanc,
14800 Deauville - 02 31 14 31 14
www.casino-deauville.com
It’s new!
Fanfaron Marion
A warm and convivial atmosphere, a Marion receives you in an entirely
range of tasty dishes on the menu, a restyled restaurant. What about
wonderful selection of wines, and a the menu? Typical brasserie dishes,
welcoming terrace that opens onto seasonal products, and seafood... A
the market square... This new typical nice sunny terrace...
bistrot is a promise of delicious
moments! 118 avenue de la République
14800 Deauville
44 rue Mirabeau 02 31 87 25 25
14800 Deauville
www.fanfarondeauville.fr
- 24 -A QUESTION OF TASTE 4
Listen to the
murmur of waves
Le Bar du Soleil© Naïade Plante
ON THE BEACH…
Key West Le Bar de la Mer
On the beach of Blonville-sur-Mer, the new Along the Boardwalk, the nice terrace of the
Key West was turned into an elegant chic Bar de la Mer is easy to spot for its red-and-
*Alcohol abuse is dangerous for health, consume with moderation
bistrot on the seaside, with a breath-taking blue armchairs and umbrellas. A light menu
view on the sea. On the menu, fresh products, that rolls out the red carpet for sea products:
an exotic touch, creatively-cooked fish, seafood, plancha, sole meunière. It’s the
seafood and lobster with the perfume of the perfect hotspot at any time: breakfast from 9
sea, the suggestions of the day and a more am, lunch under the sun and cocktail* in the
brasserie menu for the whole family. Plus, late afternoon!
a nice choice of wines*. Take a comfortable
spot facing the sunset outside or opt for a Les Planches
Boulevard de la mer
table in the cosy inside.
14800 Deauville - 02 31 88 27 51
www.casino-deauville.com
3 rue Louise - Promenade des Planches
14910 Blonville-sur-Mer - 02 31 81 11 50
- 25 - An exhaustive list of destinations is found at the end of this guideLe Bar du Soleil La Villa sur la Plage
For the first time in its history, you can now A place that lives at the rhythm of waves:
admire the sunset while having dinner at during the day, chill out on the different
the entirely renovated Bar du Soleil. This terraces with a view on the sea; in the
completely redesigned place opens onto a evening, a festive drink* to the sound of deep
seaside pergola that leads to the terrace with house music. A light, gourmet, and trendy
coloured beach umbrellas, to enjoy the coast menu for summer: burgers, poke bowls,
any time throughout the year. A creative salads, veggie dishes... For the afternoon tea,
menu inspired by international cuisine. sweet lemonade, ice-cream sundaes, crêpes
and waffles...
Boulevard de la mer
14800 Deauville - 02 31 88 04 74 1 avenue de la Terrasse
www.casino-deauville.com 14800 Tourgéville - 02 31 98 65 58
www.casino-deauville.com
La Digue de Villers A peaceful time in front of the sea, a modern,
warm and comfortable decor: the desire
to spend some hours there is strong. The
sun shines on the large terrace, while the
evenings are organized in the heart of
the restaurant, close to the fireplace. The
cuisine is creative and refined. It revisits
the traditional dishes of our region through
foreign inspirations. Succumb to take-away
pleasures any time.
Avenue de la République
14640 Villers-sur-Mer - 02 31 88 61 47
Le Ciro’s
See page 14
- 26 -Sunset Beach Les Ammonites
Chill out in front of the sea at this lounge- Discover this restaurant with a breath-taking
restaurant entirely dedicated to relaxing: view on the sea, situated at the very end of
have a cocktail, enjoy a private beach, have the Bénerville beach. Regular customers
lunch or dinner, meet your friends for lively often meet here to have a drink* on Friday
evenings. evening. It serves a traditional home-made
cuisine made with excellent seasonal
Sunset Beach products of the day. Themed evenings are
Maître Restaurateur organized on its private beach.
Promenade Yves Saint Laurent, 39 rue des Lais de Mer
14910 Bénerville-sur-Mer – 06 45 08 45 16 14910 Bénerville-sur-Mer - 02 31 88 40 33
sunset-beach.fr
WITH A BREATH-TAKING PANORAMIC VIEW
L’Etage
L’Etage – a unique place in Deauville located
*Alcohol abuse is dangerous for health, consume with moderation
in the Novotel hotel - offers a dreamlike
panoramic view on the sea... A radiant
atmosphere during the day, more festive in
the evening... On the menu, a bistronomique
cuisine that highlights local products to
discover and share, like platters and other
dishes (rib steak, lamb shoulder baked for 7
hours, roasted monkfish). Succumb to take-
away pleasures any time.
Novotel Deauville Plage ****,
17 boulevard Eugène Cornuché
14800 Deauville - 02 31 89 85 55
www.etagedeauville.com
- 27 - An exhaustive list of destinations is found at the end of this guideLe Matisse La Cabane Bleue
An exclusive table of the Domaine de With deckchairs facing the sea, the Cabane
Villers, Le Matisse offers a clear view on the Bleue is much more than a beach cabin: at
Deauville Bay... Here, the Chef offers a range the bottom of the Graves Park, it is a unique
of flavours based on Norman gems. From the place in Villerville. Settle down on a wooden
first cold days, enjoy a pleasant atmosphere terrace with an amazing view and feel the sea
around the fireplace. spray and the warmth of the sun on nice days!
On the menu, oysters, platters, salads, and
Domaine de Villers & Spa ****, the dishes you love having during holidays.
Chemin du Belvédère
14640 Villers-sur-Mer - 02 31 81 80 80 Plage des Graves
www.domainedevillers.fr 14113 Villerville – 06 44 23 80 22
Le Bellevue
See page 15
La Cabane Perchée
Leading light of the Trouville swimming pool,
La Cabane Perchée literally is a “perched bar”
to chill out and get your bearings in front of the
Trouville-sur-Mer beach and its wooden jetty.
Both a restaurant and a lounge bar, it serves
an ideal cuisine to be shared. Special mention
for the rooftop with an amazing 360° view!
In the swimming pool of Trouville-sur-Mer
Boulevard de la Cahotte
14360 Trouville-sur-Mer - 02 31 14 88 00
www.cabaneperchee.fr
- 28 -© Naïade Plante
DO YOU HAVE SEA LEGS? WITH A VIEW ON THE BOATS…
Honorine Ibis Kitchen
If you love the sailing atmosphere, the At the heart of the Ibis Deauville Centre hotel,
*Alcohol abuse is dangerous for health, consume with moderation
Honorine brasserie in the Presqu’île de in front of the leisure sport, the Ibis Kitchen
laTouques district is the perfect place for serves a seasonal cuisine on the terrace on
you: a panoramic view on the leisure port, sunny days. The «Petites Faims» menu is
a tranquil terrace without traffic and a chic perfect to have a small snack at the bar or to
decor that blends leather, velvet, and stylish take to your room at any time.
lights…
On the menu generous and home-made Hôtel Deauville Ibis Centre ***, 9-10 quai de la Marine
brasserie dishes, a large choice of salads and 14800 Deauville - 02 31 14 50 00
regional dishes, genuine desserts inspired
from our grandmothers’ recipes.
Quai de l’Impératrice Eugénie - Presqu’île de la La Péniche
Touques
14800 Deauville - 02 31 88 34 10
honorinedeauville.com See page 34
- 29 - An exhaustive list of destinations is found at the end of this guideBrasserie idéalement
située face au port
•
En fonction du temps,
de vos envies : viandes
et poissons grillés, salades,
galettes... Ardoise du jour
•
Jolie terrasse ensoleillée
•
Ouverture 7j/7
Service continu
d’avril à octobre
2 rue Désiré le Hoc
14800 Deauville
lodyssee-deauville.fr
- 30-- 02 31 88 03 27Le Comptoir & la Table L’Odyssée
This marine bistrot, a must in Deauville, is At L’Odyssée, you’ll find the atmosphere of
found in front of the new Yacht-Club and the a leisure port: pleasant bright blue walls,
port of Deauville. It has an incredible charm, a warmed covered terrace to shield the
the charm of excellent restaurants, where guests from the seaside breeze, a simple
you can have (and share) a nice time! Enjoy but convivial brasserie menu. Grilled fish and
a gourmet and refined cuisine, made of sole meat, oysters, salads, galettes and mussels
with truffle, turbot with ginger or sweetbread with Norman flavours. Choose from the daily-
with girolle mushrooms. Reservation is highly changing menu on the blackboard.
recommended.
2 rue Désiré Le Hoc
1 quai de la Marine 14800 Deauville - 02 31 88 03 27
14800 Deauville - 02 31 88 92 51 www.lodyssee-deauville.fr
www.lecomptoiretlatable.fr
Mamma M!a
Set sail for the Mediterranean Sea in this
new Presqu’île restaurant! Enjoy delicious
*Alcohol abuse is dangerous for health, consume with moderation
octopuses, marinated vegetables, and pizza.
But also seafood and fish from the stands
of the main hall, in a wooden French Riviera
decor. A journey to the south with a view on
the sailing boats of the port.
6-8 Quai de l’Impératrice Eugénie
14800 Deauville - 02 31 88 32 52
www.mammamiadeauville.com
- 31 - An exhaustive list of destinations is found at the end of this guideLe Vieux Honfleur
Collection Saint-Siméon
Situated on the old port opposite the Sainte-
Catherine quai and the Lieutenance, Le Vieux
Honfleur is the oldest restaurant of the city and
one of the oldest in France. The varied menu
combines delicious meat and fish dishes like
roast pigeon with buttered savoy cabbage
or fish blanquette with Norman saffron, leek
fondue, lemon. To enjoy in the hall or on the
terrace on sunny days.
13 quai Saint-Etienne
14600 Honfleur - 02 31 89 15 31
www.vieuxhonfleur.fr
La Villa sur la Plage © Stephanie Lequeurre
- 32 -A QUESTION OF TASTE 5
Sit down in
an unusual
place
It’s new!
IN A MUSEUM
Le Réfectoire: cuisine in a fast
and light version!
Les Franciscaines is a new living place dedicated to culture and heritage
that contains collections of the museum and the Deauville media library in
the same building, and an auditorium where shows, concerts and lectures
are organised. Among the open spaces freely accessible to the public, Le
Réfectoire and its southern terrace have been designed to meet, share, and
moderation
withmoderation.
relax; it’s nice to gather around the large table to taste an original high-quality
menu, in full compliance with the seasons and the environment, have a snack
with children, share a platter or enjoy a Sunday brunch with friends. It serves a
simple, but refined, fast, creative, gourmet, purposeful cuisine on lovely meal
consumewith
trays. Le Réfectoire is also the place where you can discover novels and works
health,consume
of the media library that you can lend or look up if you have a subscription.
Le Réfectoire : Les Franciscaines
forhealth,
145 bis avenue de la République
14800 Deauville - 02 61 52 29 40
dangerousfor
lesfranciscaines.fr
abuseisisdangerous
lerefectoiredeauville.alleatone.fr
*Alcoholabuse
Alcohol
Le Réfectoire © Naïade Plante
- 33 - An exhaustive list of destinations is found at the end of this guideSURROUNDED BY HORSES
PRÈS DES CHEVAUX
Le Grand Manège Les restaurants des
hippodromes
Situated at the heart of the Longines-Deauville
International Equestrian Complex, there is no
better place to enjoy the panoramic view on These restaurants, open on racing days,
the horse-riding rings during training sessions. invite the guests to enjoy the equestrian
For lunch, a home-made formula: buffet of atmosphere for lunch. A rural setting where
appetizers and desserts and the dish of the you can hold your breath as the horses cross
day served at the table. the finish line.
Pôle international du Cheval Longines Deauville
The restaurants of the Deauville-La Tou-
14 avenue Ox & Bucks
ques racecourse
14800 Saint-Arnoult - 02 31 14 06 01
www.pole-international-cheval.com/la-brasserie 45, avenue Hocquart de Turtot
14800 Deauville – 02 31 14 31 14
www.france-galop.com/fr/hippodrome-
deauville
The restaurants of the Clairefontaine
racecourse
Route de Clairefontaine
14800 Tourgéville - 02 31 14 69 00
ON THE WATER www.hippodrome-deauville-clairefontaine.com
La Péniche
Eating on a barge moored at the bottom of the
marina with a nice view on the Port-Deauville
and on the sunny beach is already travelling.
On the menu, an “offshore” cuisine featuring
fish and seafood or meat dishes including
home-made foie gras with its seasonal jam or
whole duck breast roasted with orange. A vital
place to admire the sunset and the evening
lights of Deauville.
Boulevard de la mer, Port-Deauville
14800 Deauville - 02 31 98 52 75
www.la.peniche.deauville.online.fr
- 34 -SEE THE SEA BIRDS
La Terrasse du Marais
With a view on the marsh, it is the ideal place
to discover the fauna and flora of Blonville-
Villers. La Terrasse du Marais is also situated
near the dinosaurs of the Paléospace, a
palaeontology museum. It is the perfect
place to enjoy a family lunch indoors or on the
wooden terrace at any time of the day. On the
menu, you will find traditional dishes prepared
by the chef with Norman delicacies.
Avenue Jean Moulin
14640 Villers-sur-mer - 02 31 87 58 42
IN AN ITALIAN GROCER’S
AT THE FARM SHOP
Les Saveurs d’Antan Casa Roméo
*Alcohol abuse is dangerous for health, consume with moderation
Les Saveurs d’Antan is a butcher’s-restaurant See page 66
at the heart of the farm, in the village of Saint-
Gatien des Bois. In the convivial atmosphere
of a countryside bistrot, you’ll enjoy a view on
the surrounding meadows from the tranquil
terrace! Home-made cuisine is abundant, with
meat and terrines directly sourced from the
farm. Before leaving, do not forget to stock up
on good local products in the adjacent shop.
Domaine de la Griserie
14130 Saint-Gatien-des-Bois - 02 31 65 63 43
- 35 - An exhaustive list of destinations is found at the end of this guideAT A FISHMONGER’S
L’Étoile des Mers
At L’Etoile des mers, you can buy a seafood
platter to take home or leave the fish stand
and pick a table to enjoy it. Fishmonger
and restaurant at the same time or even
delicatessen, you can taste (or take away) a
sophisticated cuisine exclusively based on
carefully selected sea products.
74 rue Gambetta
14800 Deauville - 02 14 63 10 18
It’s new!
IN A CONCEPT-STORE
Ama Jean Connaît Un Rayon
Decor enthusiasts already love «La Maison», a This original bike concept-store and its
real villa where Véronique shares her secrets. coffee-shop is a place where you can
She is about to open Ama, an arty, decor share itineraries and the best spot to en-
and gourmet destination on the Presqu’île, joy regional dishes and products on two
opposite the boats. wheels. You may even take them with
you during one of your tours.
17 quai de l’Impératrice Eugénie
14800 Deauville 19 quai de l’Impératrice Eugénie
06 50 09 31 45 14800 Deauville
07 86 15 48 31
- 36 -ON THE TENNIS COURTS
Le Tie Break
Situated along the Deauville tennis court,
it is some kind of a secret place near the
beach! All is there to make you feel at ease:
a nice stone fireplace on winter days, a sunny
terrace, a family atmosphere, the sound of
balls bouncing back on the clay court… Tennis
players love meeting their friends here to
enjoy a traditional cuisine based on fresh
products: you’ll find salads, brasserie dishes
and the fish of the day on the blackboard.
6 boulevard de la mer,
14800 Deauville - 02 31 88 16 05
le-tie-break-deauville.eatbu.com
TO PLAY
La Terrasse *Alcohol abuse is dangerous for health, consume with moderation
Inside the mini-golf fields, this restaurant
opening up to a large heated terrace has a
brasserie menu that includes grilled meat,
fish, salads and dishes of the day. A convivial
atmosphere reigns here.
Rue Reynaldo Hahn, Boulevard de la mer
14800 Deauville - 02 31 98 40 56
www.laterrassedeauville.com/
La Terrasse © Emilie Sancho
- 37 - An exhaustive list of destinations is found at the end of this guideLe Meeting Le Cercle
A few steps from the Deauville-La Touques A timeless place in a large Empire-style hall,
racecourse and the Elie de Brignac horse sale Le Cercle overlooks the table game hall of the
auction house, the chef of Le Meeting works Casino Barrière Deauville. The menu signed
with local producers and has a menu based by chef Jérôme Taquet is refined and includes
on fresh seasonal products that promote the traditional dishes like stir-fried beef fillet with
Norman territory. Here, you can follow live the parmentier potatoes topped with parmesan or
major horse races. sea bass tournedos stuffed with vegetables.
38 avenue Hocquart de Turtot Casino Barrière, 2 rue Edmond Blanc
14800 Deauville - 02 31 98 21 32 14800 Deauville - 02 31 14 31 14
www.casino-deauville.com
Access to the casino is restricted to adults who have not
been banned from gambling and on presentation of a valid
proof of identity.
Le Plaza Café
Have a break in the middle of the slot
machines of the Barrière Deauville Casino.
Here you can have hamburgers, club
sandwiches, salads, pasta or more traditional
dishes and keep taking a look at the thrilling
atmosphere of the game’s hall. Enjoy a highly
charged atmosphere!
Casino Barrière Deauville,
2 rue Edmond Blanc,
14800 Deauville - 02 31 14 31 14
www.casino-deauville.com
Access to the casino is restricted to adults who have not been
banned from gambling and on presentation of a valid proof
of identity.
- 38 -Le normandy © Francice Rambert
IN A LEGENDARY HOTEL
You do not need to book a stay here to The finest Calvados* collection is found in the
discover this place. Enjoy a drink* at the bar the 4-star Hôtel du Golf Barrière. With a cosy
of a legendary hotel, with the most refined and luxurious atmosphere made of red and
services and interiors, and get the most of an brown tones at Le Green bar, it’s the perfect
extraordinary break. Precious delights await place to share creative pastries or tapas with
you just behind the door. a view on the flowered trees and the mounted
tiles about the history of Deauville under the
The 5-star Barrière Le Normandy Hotel, Second Empire and the Belle Epoque. On
described as the “most beautiful hotel in the sunny days, choose a spot on the panoramic
world” during its inauguration, has a British- terrace with a wide view on the English
style bar, with a stone fireplace and mahogany Channel.
chairs, of which Winston Churchill was a
*Alcohol abuse is dangerous for health, consume with moderation
regular customer. At the Louis 16th-style Hôtel Barrière Le Normandy*****
bar, admire the woodwork and the pictures 38 rue Jean Mermoz,
that retrace the worldly life of Deauville. It 14800 Deauville - 02 31 98 66 22
serves a tempting menu with daring cocktails
and a choice of wines* selected by Manuel Hôtel Barrière Le Royal*****
Peyrondet, Best Sommelier of France. Boulevard Cornuché,
14800 Deauville – 02 31 98 66 33
The red colour prevails in the Jacques Garcia-
signed decor of the 5-star Barrière Le Royal Hôtel Barrière L’Hôtel du Golf****
Hotel bar, blending English club details with Mont-Canisy,
the Empire splendour. A stunning setting for 14800 Saint-Arnoult - 02 31 14 24 00
a bar serving champagne* and a selection
of rums* under a high ceiling and princely
chandeliers. Trendy and sophisticated dishes
beautifully fit the decor.
- 39 - An exhaustive list of destinations is found at the end of this guideIN AN INNOVATIVE HOTEL
You are Deauville
There’s no need to book a room at the You
Hotel to enjoy the loft and cosy spirit of the
different living areas such as “la Pointe” or “la
Plage”! A breakfast made with local products,
daily dishes and desserts, a platter of starters
to enjoy around a drink* and even coworking
formulas. A whole list of good reasons to visit
this place, relax and meet people at any time.
And, as there is always something going on at
You (activities, themed evenings), you might
decide to spend the night here.
1 rue Désiré Le Hoc
14800 Deauville
02 14 09 00 54
www.you-urbanhome.com
WITH A VIEW ON THE GREENS
Le Lassay Le Club House du Golf
Barrière Deauville
The 4-star Hôtel du Golf has a restaurant with
a breath-taking panorama. Le Lassay offers A cosy setting next to the fireplace in winter
a refined decor and large panoramic patio and on the terrace in summer to enjoy a
doors to enjoy the view on the greens and the coffee with other golfers or a traditional lunch.
sea. Be tempted by the hazelnut-crusted sea Among the musts, try out the cheeseburger or
bass with mousseline of blue-violet potatoes a few tapas to share.
and coriander sauce, followed by a tarte tatin
with vanilla icecream and dulce de leche. Le Mont Canisy,
14800 Deauville – 02 31 14 24 20
L’Hôtel du Golf ****, www.golfbarriere-deauville.com
Mont-Canisy,
14800 Saint-Arnoult - 02 31 14 24 00
www.lhoteldugolf-deauville.com
- 40 -A PICNIC IN NATURE
Au Calvados Au Manoir d’Apreval
Christian Drouin
In summer, take a basket of local products and
leave for a picnic in the orchards of the estate.
Take your basket of local products and enjoy a
picnic in the 17th-century estate. Find the best
15 Chemin des Mesliers, 14600 Pennedepie -
spot near the water, close to the bread furnace
02 31 14 88 24
or under the apple trees.
www.apreval.com
:1895 Route de Trouville,
14130 Coudray-Rabut - 02 31 64 30 05
www.calvados-drouin.com WHEREVER YOU WANT
*Alcohol abuse is dangerous for health, consume with moderation
Sur le bateau Naya Zlow
Rent a boat, leave the Port of Deauville and Find your spot in a meadow, close to the
enjoy the “gourmet basket” formula to snack marsh, on the seaside... Agathe of Zlow
on local products offshore. You may also leave prepares everything with love: gourmet picnic
the boat docked and admire the sunset on basket, continental brunch and breakfast. All
the marina with the “champagne & appetizer” you have to do is see where the wind takes
formula. you!
Naya – Location de bateaux 26 rue Victor Hugo
3 quai des Marchands 14360 Trouville-sur-Mer – 06 87 32 33 45
14800 Deauville – 06 07 60 80 78 www.zlow.fr
www.nayalocation.com
- 41 - An exhaustive list of destinations is found at the end of this guideA QUESTION OF TASTE 6
Local or exotic
snacks
SNACK BAR It’s new!
La Plancha L’Equilibriste
In this entirely glazed restaurant with red walls, Slightly set back from the effervescence of
high tables, and cosy sofas, enjoy hot and cold Place Morny, this new destination is nicely
tapas such as croquetas of roasted chicken decorated by Belgian furnishing house
and cheese, sobrasada (Spanish cold meats), Jacques Flamant, with its characteristic
manchego cheese and its black cherry jam. atmosphere and colours. You’ll feel at home
Enjoy concerts and sports broadcasts in a comfortably sitting in the sofa while having
great atmosphere! a vintage wine or a cocktail prepared by
Djo… With his experience at the Barrière Le
57 Avenue de la République Normandy Hotel, he creates his recipes
14800 Deauville - 02 31 89 98 19 himself to find the right balance of flavours!
laplancha-deauville.com And to make the most of this moment, enjoy
a sophisticated menu: caviar, smoked salmon,
home-made foie gras, croque-monsieur with
truffle, revisited burgers…
52 rue Mirabeau
14800 Deauville - 02 31 88 24 40
- 42 -Le Square Sales Gosses
In this cosy place open from breakfast, you Where can you find an original beer*? In Sales
are welcomed by Angéline and Stéphane Gosses, of course, with an amazing menu and
for a gourmet journey around the world. On also more traditional cocktails or soft drinks.
the menu, exotic dishes such as bibimpap, With a brick and wood decor on two floors, it’s
poke bowls, bo bun; but also home-made the perfect place to meet local people around
pastries, and, above all, fresh local products. a decorated barrel or in front of a masterpiece.
In the beautiful inner court, a heaven of nature On sunny days, you’ll enjoy the nice terrace
in the city centre, enjoy home-made tapas opening to Place du marché.
and an evening cocktail, have a fruit juice or
a squared pain au chocolat... It’s home-made 21 Rue Breney
too, of course! 14800 Deauville - 02 31 81 74 66
www.salesgossesdeauville.fr
182 avenue de la République
14800 Deauville - 02 31 87 99 20
www.lesquaredeauville.fr
DUBOIS & Du vin At the heart of Touques, it is the perfect place
to discuss anything and everything with
your friends, comfortably sitting on the large
terrace around a Contentin exclusive UTAH
BEACH oyster dish, a platter of cold meats or
*Alcohol abuse is dangerous for health, consume with moderation
cheese, a tartare of beef’s heart tomatoes…
From the starter to the dessert, you’ll find
home-made dishes, high-quality products
such as Angus flank steak, gravlax Cherbourg
salmon, gourmet ice creams! Follow the
owner’s suggestions about wine...
16 Place Lemercier
14800 Touques - 07 69 26 06 52
- 43 - An exhaustive list of destinations is found at the end of this guideKIDS-FRIENDLY SMALL TABLES
Taking a seat Chez Nany is not just about eating
Chez Nany in a “crepes restaurant” with a cosy decor made
of rattan furniture, coral, and turquoise cushions
where you may stay all day long. It’s about
pampering yourself with a crepe made with
organic flour from the neighbouring Perche,
locally sourced jams, and an original selection
of ciders*… The menu changes depending on
what Alexia gets from local producers, her
inspiration, and the season, of course... Eating
at Chez Nany is good for the planet. The
restaurant applies the eco-friendly principles of
two labels: Ecotable – 3 Ecotables, the highest
label in terms of environmental commitment!
- and FIG - “Food Index for Good”. And, what’s
more, it offers a gourmet brunch and an old-
fashioned breakfast!
62 rue Mirabeau
14800 Deauville - 09 83 40 81 41
chez-nany-deauville.eatbu.com
Crêperie L’Atelier de Luc
Le Vieux Normand
Luc, master ice-cream maker, elaborates
In this old “Norman cabin” with an authentic sorbets with real fruit and ice creams with
soul, you’ll discover the Norman territory, farm milk to obtain even more flavours! The 37
eat and drink traditional or unconventional, different flavours and the sundaes are all heart-
but always “made here” local delicacies warming. For lunch, you may enjoy snacks,
such as dairy products and local cold meats. salads, pasta, croque-monsieurs....
Succumb to a large choice of savoury galettes or the dish of the day: burger, bruschetta,
and sweet crepes, prepared by the book, the savoury waffles, etc.
Norman cheese fondue, and raclonnette à la You may even come here for breakfast, when
tomme, mixed salads, Bouchot mussels (in rue des Bains is still waking up....
season) and revisited ice cream sundaes.
124 boulevard Fernand Moureaux 1, place Tivoli /72 rue des Bains
14360 Trouville-sur-Mer - 02 31 88 38 79 14360 Trouville-sur-Mer – 02 31 81 51 81
levieuxnormand.fr Dupont avec un Thé
see page 71
- 44 -RESTAURANTS WITH MEDITERRANEAN
ASIAN INFLUENCES RESTAURANTS
L’Essentiel : see page 7 Barbara Deauville : 79 rue du Général Leclerc
Le Square : see page 43 14800 Deauville - 02 31 98 01 90
www.pizzeriabarbara.com
Casa Romeo : see page 66
Il Parasole : 6 rue Hoche
AMERICAN CUISINE 14800 Deauville - 02 31 88 64 64
www.ilparasole.com
La Villa Leona : 24 rue Désiré le Hoc
14800 Deauville - 02 31 88 46 52
Mamma M!a : see page 31
Sospiro : 4 avenue Michel d’Ornano
14800 Saint-Arnoult - 09 86 68 42 79
Il Parasole : 2 place Fernand Moureaux
14360 Trouville-sur-Mer
02 31 87 33 87 - www.ilparasole.com
Il Parasole : 2 rue Haute
14600 Honfleur - 02 31 98 94 29
www.ilparasole.com
*Alcohol abuse is dangerous for health, consume with moderation
Mc Donald’s : Chemin du Roy,
RN 177 Route de Paris,
14800 Touques - 02 31 98 49 27
www.restaurants.mcdonalds.fr/mcdonalds-
touques
- 45 - An exhaustive list of destinations is found at the end of this guideA QUESTION OF TASTE 7
Have lunch in
the countryside
© Collection Saint-Siméon
From the local cuisine of small village bistrots to the nice tables of Pays d’Auge manors, enjoy
the routes of the Pays d’Auge region. Make the most of your escapes and discover the best
of Norman cuisine and its emblematic products: cheese, apples, and apple-based beverages.
NICE TABLES…
Bistro La Boucane –
Collection Saint-Siméon
At the heart of Ferme Saint Siméon, Chef
Matthieu Pouleur serves a delicious bistrot
cuisine in this old cottage with paintings
by Monet and the Impressionists. Fish and
seafood are the protagonists. The desserts
include apple puff pie, farm cream from
Borniambuc, Calvados ice cream, and many
more!
La Ferme Saint Siméon *****
20 Rue Adolphe Marais
14600 Honfleur - 02 31 81 78 00
www.fermesaintsimeon.fr
- 46 -Auberge de la Source
Collection Saint-Siméon
And in the middle, there is a spring… With its
18th-century red brick-structure with a half-
timbered farmhouse, this inn is a tribute to
the best of Normandy! A flowered garden,
natural sources, and even some fish... This
place reveals all the beauty of the Norman
countryside. On the menu, Chef Alexis Valton,
headed by Matthieu Pouleur - Executive Chef
of Collection Saint-Siméon - serves gourmet
recipes inspired by local products in a quiet
and laid-back atmosphere. Auberge de la Source © Christophe Bielsa
L’Auberge de la Source ****
12/20 1 Toque in the Gault et Millau guide
Chemin du Moulin
14600 Barneville La Bertran - 02 31 89 25 02
www.auberge-de-la-source.fr
Discover
*Alcohol abuse is dangerous for health, consume with moderation
Les Impressionnistes Le 1899 des Manoirs
Collection Saint-Siméon de Tourgéville
See page 12 See page 11
Le Capucine
Les Jardins de Coppélia
See page 12
- 47 - An exhaustive list of destinations is found at the end of this guideYou can also read
