Phytochemical, Pharmacological and Toxicological Aspects of Hibiscus sabdariffa L.: A Review

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PHYTOTHERAPY RESEARCH
          Phytother. Res. 19, 369–375 (2005)
          Published online in Wiley InterScience (www.interscience.wiley.com).
                                                     HIBISCUS SABDARIFFA       DOI:
                                                                                 L. 10.1002/ptr.1628                                              369

          REVIEW ARTICLE
          Phytochemical, Pharmacological and
          Toxicological Aspects of Hibiscus sabdariffa
          L.: A Review

          Badreldin H. Ali1, Naser Al Wabel1 and Gerald Blunden2*
          1
          Department of Veterinary Medicine, Al-Gaseem University, Buraydah, Al Gaseem 81999, Saudi Arabia
          2
          School of Pharmacy and Biomedical Sciences, University of Portsmouth, St Michael’s Building, White Swan Road, Portsmouth
          PO1 2DT, UK

          This article reviews the reported phytochemical, pharmacological and toxicological properties of Hibiscus
          sabdariffa L. (English: roselle, red sorrel; Arabic: karkade), the calyces of which are used in many parts of the
          world to make cold and hot drinks. Nutritionally, these contain ascorbic acid (vitamin C). In folk medicine, the
          calyx extracts are used for the treatment of several complaints, including high blood pressure, liver diseases
          and fever.
             The pharmacological actions of the calyx extracts include strong in vitro and in vivo antioxidant activity.
          In rats and rabbits, the extract showed antihypercholesterolaemic, antinociceptive and antipyretic, but not
          antiinflammatory activities. In rat and man a strong antihypertensive action has been demonstrated. The
          effects of the calyx extracts on smooth muscles in vitro are variable, but they mostly inhibit the tone of
          the isolated muscles. In healthy men, consumption of H. sabdariffa has resulted in significant decreases in the
          urinary concentrations of creatinine, uric acid, citrate, tartrate, calcium, sodium, potassium and phosphate, but
          not oxalate. Oil extracted from the plant’s seeds has been shown to have an inhibitory effect on some bacteria
          and fungi in vitro.
             The plant extracts are characterized by a very low degree of toxicity. The LD50 of H. sabdariffa calyx extract
          in rats was found to be above 5000 mg/kg. A single report has suggested that excessive doses for relatively
          long periods could have a deleterious effect on the testes of rats.
             In view of its reported nutritional and pharmacological properties and relative safety, H. sabdariffa and
          compounds isolated from it (for example, anthocyanins and Hibiscus protocatechuic acid) could be a source
          of therapeutically useful products. Copyright © 2005 John Wiley & Sons, Ltd.

          Keywords: Hibiscus sabdariffa; antioxidant; anticancer; anthocyanins; Hibiscus protocatechuic acid; glycinebetaine.

INTRODUCTION                                                                  CONSTITUENTS

Hibiscus sabdariffa L. (family Malvaceae), commonly                           There are many published reports on the constituents
known in English as roselle or red sorrel and in Arabic                       of different plant parts of H. sabdariffa, which have
as karkadeh, is widely grown in Central and West                              been summarized briefly by Ross (2003). Citric and
Africa, South East Asia, and elsewhere. The plant                             malic acids have been reported as the major organic
(family Malvaceae) is an erect annual herb, the botan-                        acids in aqueous extracts of the flowers by Buogo and
ical features of which have been described by Ross                            Picchinenna (1937), Indovina and Capotummino (1938)
(2003). The thick, red and fleshy, cup-shaped calyces of                       and Reaubourg and Monceaux (1940), but tartaric acid
the flower are consumed worldwide as a cold beverage                           was found only as a trace component by Indovina and
and as a hot drink (sour tea). These extracts are also                        Capotummino (1938), although it was detected, along
used in folk medicine against many complaints that                            with citric and oxalic acids, by paper chromatography
include high blood pressure, liver diseases and fever                         in flower extracts from Taiwan (Lin, 1975). Kerharo
(Dalziel, 1973; Wang et al., 2000; Ross, 2003). The red                       (1971) reported high concentrations of organic acids in
anthocyanin pigments in the calyces are used as food                          the calyx, with citric acid predominating, but with malic
colouring agents (Esselen and Sammy, 1975).                                   and tartaric acids also present. Khafaga and Koch
   The purpose of the present article is to gather                            (1980a) detected citric, hibiscus, malic and tartaric
together the available published information on the                           acids in the calyces of five strains of H. sabdariffa var.
constituents of the plant and its pharmacological and                         sabdariffa. In all strains, the concentration of acids in-
toxicological properties.                                                     creased during development of the calyces, but declined
                                                                              after they reached ripeness. Ascorbic acid was reported
* Correspondence to: Professor G. Blunden, School of Pharmacy and
Biomedical Sciences, University of Portsmouth, St Michael’s Building,
                                                                              in aqueous extracts by Buogo and Picchinenna (1937)
White Swan Road, Portsmouth PO1 2DT, UK.                                      and Reaubourg and Monceaux (1940), but was not
E-mail: asmita.sautreau@port.ac.uk                                            detected by Indovina and Capotummino (1938).
Copyright © 2005 John Wiley & Sons, Ltd.                                                                            Phytother.Received
                                                                                                                               Res. 19,14 October(2005)
                                                                                                                                        369–375    2004
                                                                                                                          Accepted 14 December 2004
Copyright © 2005 John Wiley & Sons, Ltd.
370                                                      B. H. ALI ET AL.

                      Figure 1. Chemical structures of some major constituents of Hibiscus sabdariffa flowers.

   Most of the chemical investigations of the flower                  given. Gossypitrin had been shown earlier to be the
constituents have been directed towards characteriza-                7-glucoside of gossypetin (Figure 1, 5) (Rao and
tion of their pigments. Yamamoto and Oshima (1932)                   Seshadri, 1939). Hibiscitrin was proved later to be the
isolated an anthocyanin, to which they assigned the                  3-monoglucoside of hibiscetin (Rao and Seshadri, 1948a,
structure, cyanidin-3-glucoside. Later, they changed                 b). In 1961, Seshadri and Thakur isolated gossytrin from
this to delphinidin-pentoside-glucoside (Yamamoto and                the flower petals of H. sabdariffa, which they showed
Oshima, 1936). Delphinidin and cyanidin were reported                to be gossypetin-3-glucoside. Subramanian and Nair
as constituents of plants grown in Trinidad (Forsyth                 (1972) reported the isolation of gossypetin-8-glucoside,
and Simmonds, 1954) and Seshadri and Thakur (1961)                   gossypetin-7-glucoside and gossypetin-3-glucoside from
isolated delphinidin-3-glucoxyloside (delphinidin-3-                 H. sabdariffa var. altissima. The 8-glucoside, gossypin,
sambubioside: Figure 1, 1), also known as hibiscin.                  had been first isolated from Gossypium indicum by
Shibata and Furukawa (1969) studied the pigments                     Neelakantam and Seshadri (1936).
of Taiwanese roselle and also reported the presence of                  Rao and Seshadri (1942a) showed that the content
delphinidin-3-sambubioside, along with small amounts of              of flavonol glycosides in the calyces was very low and
delphinidin-3-monoglucoside, cyanidin-3-monoglucoside                that these compounds were to be found primarily in
and delphinidin. The pigments of the calyces of plants               the flower petals.
grown in Trinidad were examined by Du and Francis                       Milletti et al. (1959) examined extracts of H. sabdariffa
(1973), who also isolated delphinidin-3-sambubioside                 by paper chromatography and reported the detection
(major component), delphinidin-3-monoglucoside and                   of hibiscin, gossypetin, gossypetrin, quercetin, probably
cyanidin-3-monoglucoside, but, in addition, character-               myricetin, hibiscetin, hibiscetrin, sabdaritrin, possibly
ized cyanidin-3-sambubioside (Figure 1, 2) as the second             sabdaretin and an unidentified compound. Salah et al.
most abundant anthocyanin in the extract. Subramanian                (2002), using TLC and HPLC fingerprint analysis of an
and Nair (1972) studied the pigments present in                      extract of H. sabdariffa flowers, showed the presence
H. sabdariffa var. altissima and reported the pre-                   of quercetin, luteolin, a luteolin glycoside and chloro-
sence of cyanidin-3, 5-diglucoside and cyanidin-3-(2G-               genic acid, in addition to other compounds previously
glucosylrutinoside). Khafaga and Koch (1980b) reported               recorded, such as the anthocyanins delphinidin-3-
the anthocyanins found in the calyces of five strains of              sambubioside and cyanidin-3-sambubioside (Du and
H. sabdariffa var. sabdariffa. Cyanidin-3-sambubioside               Francis, 1973), the flavonoids gossypetin, hibiscetin
was the major pigment, followed by cyanidin-3-                       and their respective glycosides (Subramanian and Nair,
glucoside. Delphinidin glycosides were lacking in the                1972), protocatechuic acid (Tseng et al., 1996), eugenol
Senegalese strain, but were present in the other four                (Chen et al., 1998) and the sterols β -sitosterol and
strains. During calyx growth, the anthocyanin content                ergosterol (Salama and Ibrahim, 1979). Quercetin had
reached 1.7% to 2.5% of the dry weight in all strains.               also been recorded by Takeda and Yasui (1985) in
   From the flowers of H. sabdariffa, Rao and Seshadri                roselle colour.
(1942a) isolated the flavonol glycoside, hibiscitrin,                    Hibiscus protocatechuic acid (3, 4-dihydroxybenzoic
which on hydrolysis yielded the aglycone, hibiscetin                 acid; Figure 1, 3) was isolated from the dried flowers
(Figure 1, 4). In a further publication, Rao and Seshadri            of H. sabdariffa and its structure elucidated by Tseng
(1942b) reported the isolation, from the flower petals                et al. (1996).
of the same species, of hibiscitrin, gossypitrin and                    The seed oil of H. sabdariffa was analysed by Jirovetz
sabdaritrin. The last of these, on acid hydrolysis, yielded          et al. (1992). More than 25 volatile compounds were
an hydroxyflavone to which the name sabdaretin was                    detected, mainly unsaturated hydrocarbons, alcohols
Copyright © 2005 John Wiley & Sons, Ltd.                                                             Phytother. Res. 19, 369–375 (2005)
HIBISCUS SABDARIFFA L.                                                    371

and aldehydes, predominantly from C8 to C13. Chen              included rabbit aortic strip (Obiefuna et al., 1994)
et al. (1998) studied the composition of the volatile          and rat ileal strip (Salah et al., 2002). The extract also
constituents of roselle tea. More than 37 compounds            rhythmically contracted rat uterus, guinea-pig tracheal
were characterized, which were classified into four             chain and rat diaphragm. The same extract stimulated
groups: fatty acid derivatives, sugar derivatives, phe-        quiescent rat uterus and frog rectus abdominus muscle
nolic derivatives and terpenoids. Four differently treated     (Sharaf, 1962; Ali et al., 1991). The tonic effects on rat
samples were analysed, untreated, frozen, hot air-dried        uterus were partially reduced by hydrocortisone and
at 50 °C and hot air-dried at 75 °C. The volatile composi-     indomethacin. The mechanism of action of H. sabdariffa
tion of each sample varied considerably, for example           aqueous extract on smooth muscles is not certain. How-
significant amounts of furfural and 5-methyl-2-furfural         ever, as the extracts contain organic acids and minerals
were found in the oven-dried samples, whereas only             (for example, Reaubourg and Monceaux, 1940), the
minimal amounts were detected in the fresh and                 effect of the extract on different smooth muscle pre-
frozen samples. The major components of the fresh              parations would be expected to be variable. The over-
sample were (Z)-3-hexenol, 2-hexenol and 1-hexenol,            all effect is a direct relaxation of the smooth muscles,
whereas these were present either in small amounts or          which may explain, at least partially, the hypotensive
were absent from the other samples. α-Terpineol was            action of the extract (see below). It was suggested that
a major constituent of the fresh and frozen calyces,           the relaxant response was related to endothelium-
whereas the yields from the oven-dried samples were            dependent and endothelium-independent mechanisms
substantially lower. Eugenol was found in all four             (Obiefuna et al., 1994), or mediated through calcium
samples in about similar amounts.                              channels, possibly generated by constituents such as
   The petals of Hibiscus sabdariffa yielded 65% (dry          quercetin and eugenol (Salah et al., 2002). However,
weight) of mucilage, which on hydrolysis yielded galac-        the presence of stimulatory substance(s) in the extract
tose, galacturonic acid and rhamnose (El-Hamidi et al.,        has also been demonstrated using the frog rectus
1966).                                                         abdominus preparation (Ali et al., 1991). Further stud-
   Three water-soluble polysaccharides have been               ies of the mechanistic aspects of the extract on smooth
extracted from the flower buds of H. sabdariffa. The            muscles are warranted.
neutral compounds are composed of arabinans and
arabinogalactans of low relative molecular mass. The
major fraction was shown to be a pectin-like molecule          Effect on blood pressure
(Mr = 105 Da). The main chain is composed of α-1, 4-
linked galacturonic acid (24% methyl esterified) and α-         Intravenous injection of aqueous extracts of H.
1, 2-linked rhamnose. Side chains are built of galactose       sabdariffa calyx to anaesthetized cats (Ali et al., 1991)
and arabinose and are connected to the main chain via          and anaesthetized rats (Adegunloye et al., 1996)
C-4 of every third rhamnose (Muller and Franz, 1992).          lowered blood pressure in a dose-dependent manner.
   The sterols of the seed oil of H. sabdariffa were           This effect was resistant to a number of standard
studied by Salama and Ibrahim (1979), who reported             receptor blocking agents, but the hypotensive effect was
the presence of cholesterol, campasterol, stigmasterol,        partially blocked by atropine (Ali et al., 1991), and
β -sitosterol, α-spinasterol and ergosterol.                   atropine and antihistamine (H1 blockers) (Adegunloye
   As glycinebetaine and trigonelline have been found          et al., 1996). Therefore, the hypotensive action may
as constituents of the flowers of Hibiscus rosa-sinensis        be mediated, at least partially, by a cholinergic and/or
L. (Blunden et al., 2001), their possible presence in the      histaminergic mechanism. Sectioning of the left and right
calyces of H. sabdariffa was investigated. Two com-            vagi nerves did not have a significant effect on the fall
mercial samples of roselle (Elnasr Hibiscus, Khartoum,         in mean arterial blood pressure (Adegunloye et al.,
Sudan) were extracted and processed using the same             1996). It was also postulated that the hypotensive
procedures as those described by Blunden et al. (2001).        action of H. sabdariffa could be ascribed to a direct
This entailed purification of each extract by passage           vaso-relaxant effect (Adegunloye et al., 1996). Another
through a column of cation exchange resin, examina-            possible mechanism for the hypotensive activity may
tion of the semi-purified extracts by two-way thin layer        be inhibition of angiotensin I converting enzyme (ACE).
chromatography (TLC), isolation of the Dragendorff-            The latter action has been demonstrated in vitro with a
positive compounds by preparative TLC, and identifica-          crude hydroethanol extract of H. sabdariffa calyces,
tion of them by 1H-NMR spectroscopy (D2O; 400 MHz)             and was ascribed to flavones present in the extract.
and fast atom bombardment mass spectrometry. The               In addition, a beneficial cardioprotective effect of this
content of each betaine present in the original extracts       extract was shown in vivo, and was attributed to
was determined using a 1H-NMR spectroscopic assay              flavonoids and anthocyanins (Jonadet et al., 1990). More
(Blunden et al., 1986). Both glycinebetaine and trigonelline   recently, the antihypertensive action of H. sabdariffa
were detected with yields (dry weight) of 0.7% and             has been confirmed in rats with experimental hyper-
1.1% and 0.007% and 0.02%, respectively.                       tension (Odigie et al., 2003) and in spontaneously
                                                               hypertensive rats (Onyenekwe et al., 1999) given the
                                                               aqueous extracts at doses of 250–1000 mg/kg for up to
                                                               14 weeks.
PHARMACOLOGICAL PROPERTIES                                        In a single clinical trial involving 54 patients with
                                                               moderate essential hypertension, Haji-Faraji and Haji-
Effect on smooth muscle                                        Tarkhani (1999) have reported that daily consumption
                                                               of an aqueous H. sabdariffa extract (two spoonfuls
The aqueous extract of H. sabdariffa calyces inhibited         of blended ‘sour tea’ boiled in one glass of water
the tone of various isolated muscle preparations that          for 20–30 min) resulted in about an 11% decrease in
Copyright © 2005 John Wiley & Sons, Ltd.                                                     Phytother. Res. 19, 369–375 (2005)
372                                                  B. H. ALI ET AL.

systolic and diastolic blood pressure 12 days after            (Tanaka et al., 1994), azoxymethane in the colon
beginning the treatment. Three days after cessation of         (Kawamori et al., 1994), N-methyl-N-nitrosourea in
the treatment, the blood pressure rose again by about          glandular stomach tissue (Tanaka et al., 1995) and N-
6–8%. The authors did not investigate the possible             butyl-N-(4-hydroxybutyl)nitrosamine in the bladder
mechanism(s) of action of the plant extract, but a diu-        (Hirose et al., 1995). Topical application of Hibiscus
retic, vasodilator and/or an inhibitory effect on ACE          protocatechuic acid prior to treatment with 12-O-
was postulated.                                                tetradecanoylphorbol-13-acetate to female mice, initi-
   The effectiveness of an aqueous extract of H.               ated with benzo[α]pyrene, inhibited the incidence of
sabdariffa on mild to moderate hypertension was re-            tumours (Tseng et al., 1998). Tseng et al. (2000) also
cently confirmed in a clinical trial involving 39 Mexican       demonstrated that Hibiscus protocatechuic acid inhib-
patients (Herrera-Arellano et al., 2004). The extract was      its the survival of human promyelocytic HL-60 cells
made from 10 g dried calyx in 0.5 L water (9.6 mg              in a concentration- and time-dependent manner. The
anthocyanin content) and was given daily for 4 weeks           data presented by Tseng et al. (2000) suggest that the
before breakfast. For comparison, 36 hypertensive              compound is an apoptosis inducer in human leukaemia
patients were given the ACE inhibitor, captopril               cells and that RB phosphorylation and Bcl-2 protein
(25 mg twice daily for 4 weeks). The extract treatment         may play a crucial role in the early stage.
reduced the systolic blood pressure from 139 to 124 mm            Oxidation of low-density lipoprotein can increase
mercury, and the diastolic from 91 to 80 mm mercury.           the incidence of atherosclerosis. Lee et al. (2002) have
These results were not significantly different from those       reported that Hibiscus protocatechuic acid inhibits
obtained by captopril treatment. No adverse effects            this oxidation induced by either copper or a nitric acid
were found with either treatment, confirming the                donor.
effectiveness and safety of the extract.                          The anthocyanins of H. sabdariffa were also
                                                               shown to have a protective effect against tert-
                                                               butylhydroperoxide-induced hepatic toxicity in rats
Antioxidant and anticancer activity                            (Wang et al., 2000). The anthocyanins were able to
                                                               quench the free radicals of 1, 1-diphenyl-2-picrylhydrazyl
An 80% ethanol extract of H. sabdariffa was effec-             and this antioxidant effect was also demonstrated by
tive in reducing about 60%–90% of the mutagenicity             the ability of the anthocyanins to reduce the cytotoxicity
induced by heterocyclic amines at a concentration of           induced by tert-butylhydroperoxide in rat primary
12.5 mg/plate in the salmonella mutation assay. Below          hepatocytes and to attenuate hepatotoxicity in rats
this dose, neither significant antimutagenic nor anti-          (Wang et al., 2000). Administration of the anthocyanins
bacterial effects were observed (Chewonarin et al.,            isolated from the plant (100 or 200 mg/kg/day for 5 days)
1999). The extract of the plant also inhibited the             significantly reduced the activities of the serum enzymes
formation of colon cancer at the initiation stage.             indicative of liver damage, ameliorated histological
   Fractions of the ethanol extract of dried flowers of         lesions and reduced oxidative liver damage. Similar
H. sabdariffa were evaluated by their capacity to quench       dosages of H. sabdariffa anthocyanins were effective in
1, 1-diphenyl-2-picrrylhydrazyl free radical and inhibit-      significantly mitigating the pathotoxicity induced by
ing xanthine oxidase activity. The ethyl acetate fraction      paracetamol in mice (Ali et al., 2003). It has also been
of the ethanol extract showed the greatest ability of          reported that anthocyanins protect against DNA dam-
scavenging free radical and the chloroform fraction            age induced by tert-butylhydroperoxide in rat smooth
showed the strongest inhibitory effect on xanthine             muscle and hepatoma cells (Lazze et al., 2003). In view
oxidase activity. The antioxidant activities of the vari-      of the established strong antioxidant and antilipid
ous extracts were also investigated using a model of           peroxidation actions of H. sabdariffa extracts and the
tert-butyl hydroperoxide-induced oxidative damage in           compounds they contain (Tseng et al., 1997; Wang
rat primary hepatocytes. Both fractions were shown             et al., 2000; Suboh et al., 2004), and because many dis-
to be active, indicating that the extract of dried H.          eases and conditions (for example, diabetes and aging)
sabdariffa flowers protect rat hepatocytes from tert-butyl      are thought to involve lipid peroxidation and the gen-
hydroperoxide-induced cytotoxicity and genotoxicity by         eration of free radicals (Poon et al., 2004; Vincent et al.,
different mechanisms (Tseng et al., 1997).                     2004), the anthocyanins (from this and other plants)
   The calyces of H. sabdariffa contain anthocyanins           and Hibiscus protocatechuic acid may potentially be
(for example, Shibata and Furukawa, 1969; Du and               useful in ameliorating or preventing these diseases and
Francis, 1973) and Hibiscus protocatechuic acid (Tseng         conditions.
et al., 1996). It was demonstrated that Hibiscus proto-           Glycinebetaine has also been shown to protect against
catechuic acid has a protective effect against cytotoxicity    hepatotoxicity induced by bacterial lipopolysaccharides
and genotoxicity induced by tert-butylhydroperoxide in         (Kim and Kim, 2002), by ethanol (Kanbak et al., 2001),
a primary culture of rat hepatocytes (Tseng et al., 1996)      niacin therapy (McCarty, 2000), chloroform (Kim and
and it was proposed that one of the mechanisms of this         Kim, 1998) and methotrexate (Barak et al., 1984).
protective effect was associated with the scavenging of        Glycinebetaine in extracts of Hibiscus calyces could,
free radicals. Hibiscus protocatechuic acid also inhibits      therefore, have a significant therapeutic role.
lipopolysaccharide-induced rat hepatic damage (Lin
et al., 2003) and tert-butylhydroperoxide-induced rat
hepatotoxicity (Liu et al., 2002). Hibiscus protocatechuic     Antipyretic, antinociceptive and antiinflammatory
acid has also been shown to inhibit the carcinogenic           activities
action of various chemicals in different tissues of the
rat, including diethylnitrosamine in the liver (Taneka         Dafallah and Al-Mustafa (1996) have reported that, in
et al., 1993), 4-nitroquinoline-1-oxide in the oral cavity     rats, an aqueous extract of H. sabdariffa was effective
Copyright © 2005 John Wiley & Sons, Ltd.                                                      Phytother. Res. 19, 369–375 (2005)
HIBISCUS SABDARIFFA L.                                                   373

in inhibiting yeast-induced pyrexia, and in reducing the      migration and calcification in the blood vessel of treated
reaction time in a hot plate, tail-flick assay, indicating     rabbits (Chen et al., 2003).
that the extract has antipyretic and antinociceptive
actions. The extract, however, was without significant
effect in the rat paw carrageenan-induced oedema              Antibacterial, antifungal and antiparasitic actions
test (Dafallah and Al-Mustafa, 1996), which is one
marker used for assaying antiinflammatory action.              Oil extracted from seeds of H. sabdariffa has been
However, in one clinical trial involving 50 patients,         shown to have an in vitro inhibitory effect on Bacillus
administration of a decoction of dried fruit (3 g/person,     anthracis and Staphylococcus albus, but not Proteus
three times every day for 7 days to 1 year) was shown         vulgaris and Pseudomonas aeruginosa (Gangrade et al.,
to produce antiinflammatory activity (Anon, cited in           1979). An ethanol extract of the dried leaves of the
Ross, 2003). More work on this aspect, using several          plant has been shown to reduce aflatoxin forma-
models for the assay of antiinflammatory activity is           tion (El-Shayeb and Mabrook, 1984), and to have an
warranted. It was suggested that the above antipyretic        in vitro inhibitory effect against some fungi that
and antinociceptive actions could be attributed to            include Aspergillus fumigatus, Rhizopus nigricans and
flavonoids, polysaccharides and organic acids (Dafallah        Trichophyton mentagrophytes (Guerin and Reveillere,
and Al-Mustafa, 1996). Further work is required to            1984). An ethanol extract of the dried leaves was found
study the effects of fractions and isolated compounds         to be ineffective against Lumbricus terrestris (Boum
in experimental antiinflammatory, antipyretic and anti-        et al., 1985).
nociceptive tests and their possible mechanism(s) of             An aqueous extract of dried sepals of H.
action.                                                       sabdariffa (100 ppm) was active against Schistosoma
                                                              mansoni. However, an aqueous extract of dried
                                                              seeds (10 000 ppm) was inactive against this trematode
Renal effects                                                 (Elsheikh et al., 1990).

Workers studied, in six normal Thai subjects, the
changes in urine composition that follow the consump-         Interaction with drugs
tion of H. sabdariffa extract at different concentrations
and for various periods of time (Kirdpon et al., 1994).       The interaction of three Sudanese beverages, includ-
This work indicated that consumption of H. sabdariffa         ing H. sabdariffa, with the kinetics of chloroquine was
extract resulted in significant decreases in the urinary       studied in human volunteers (Mahmoud et al., 1994).
concentrations of creatinine, uric acid, citrate, tartrate,   H. sabdariffa was found not to have a significant effect
calcium, sodium, potassium and phosphate, but not             on any pharmacokinetic parameter, indicating its safety
oxalate. It was noted that the low dose of H. sabdariffa      when taken with drugs that may have the metabolic
(16 g/day) caused a more significant decrease in salt          pathways of chloroquine. More recently, Kolawole and
output in the urine than a high dose (24 g/day). A            Maduenyi (2004) studied the effect of H. sabdariffa
significant uricosuric action was noted in rats given a        water extract on paracetamol (acetaminophen) kinetics
decoction of the dried calyx at an oral dose of 1 g/kg        in healthy men. On the whole, the administration of
(Caceres et al., 1987; Mojiminiyi et al., 2000).              the extract induced no significant changes in the major
                                                              kinetic parameters of paracetamol, although very
                                                              minor and probably biologically insignificant alterations
Anticholesterol effects                                       in some were observed. In view of the fact that H.
                                                              sabdariffa drinks may be ingested with medicines, more
H. sabdariffa calyx (5% or 10%) was fed to rats with          studies to ascertain the presence or absence of inter-
hypercholesterolaemia for 9 weeks (El-Saadany et al.,         actions with drugs of different metabolic profiles are
1991). The treatment progressively lowered the differ-        warranted.
ent lipid fractions in plasma, heart, brain, kidney and
liver; and also decreased the activities of several plasma
enzymes used in tests as markers of tissue function.          Toxicological properties
This treatment, however, slightly raised the content of
plasma phospholipids. Although the mechanism of ac-           The LD50 of H. sabdariffa calyx extract in rats was
tion of H. sabdariffa as a cholesterol-lowering agent         found to be above 5000 mg/kg (Onyenekwe et al., 1999),
was not elucidated in this work, it was hypothesized,         suggesting that the extract is virtually non-toxic. In
albeit with no experimental evidence, that the extract        spontaneously hypertensive rats, treatment with the
may contain some compounds that activate hormonal             extract at doses of 500–1000 mg/kg decreased blood
secretions, such as adrenocortical hormones, which            pressure, and also significantly decreased serum
stimulate the metabolic pathway of cholesterol by             creatinine, cholesterol and glucose levels, but signific-
conversion into other compounds.                              antly increased the serum content of uric acid. The
   The anticholesterol action of H. sabdariffa (0.5% or       treatment caused no significant effect on either water
1%) was confirmed in rabbits fed cholesterol for 10            intake or urine output.
weeks. This treatment was effective in reducing the              Workers from Nigeria have recently studied the ef-
serum concentrations of triglycerides, total cholesterol      fect of sub-chronic administration of aqueous extracts
and low-density lipoprotein cholesterol, and in mitigat-      of H. sabdariffa calyx on the testes (Orisakwe et al.,
ing atherosclerosis in the aorta. Histopathologically,        2004), as the plant is often claimed in West African
it was found that feeding H. sabdariffa had reduced           folk medicine to be an aphrodisiac (Dalziel, 1973;
foam cell formation and inhibited smooth muscle cell          Orisakwe et al., 2004). Rats were given 1.15, 2.3 and
Copyright © 2005 John Wiley & Sons, Ltd.                                                   Phytother. Res. 19, 369–375 (2005)
374                                                        B. H. ALI ET AL.

4.6 g/kg/day of an aqueous extract of H. sabdariffa                  of the testicular toxicity of H. sabdariffa in humans is
calyx in the drinking water for up to 12 weeks. At                   not certain when the relatively high amount of extract
the end of the treatment period there was a steady                   given in the drinking water for 12 weeks is taken into
decrease in body weight, but no changes in the relative              consideration.
or absolute weights of the testes. However, the higher                  Akindahunsi and Olaleye (2003) suggested that, in
two doses of the extract caused a significant decrease                rats, the average consumption of 150–180 mg/kg/day of
in the epididymal sperm counts, histological distortion              an aqueous-ethanol extract of H. sabdariffa calyces
of tubules, disruption of normal testicular epithelial               appeared to be safe, although higher doses might elevate
organization and disintegration of sperm cells. The                  the activity of some plasma enzymes indicative of
authors postulated that these effects were related to                tissue function (such as alanine aminotransferase and
interference by the extract with spermatogenesis that                aspartate aminotransferase). However, the activity of
may have been caused by an oestrogenic action of                     some related plasma enzymes (alkaline phosphatase and
the extract. Indeed, Ali et al. (1989) have previously               lactate dehydrogenase) was not significantly affected,
alluded to this possibility. It is, however, difficult to             nor was there any evidence of histological damage to
ascribe the above testicular effects to an oestrogenic               the heart and liver of the treated rats.
action in the absence of any significant change in tes-                  Mutagenicity of roselle colour was reported by
ticular weight, as oestrogens are known to reduce the                Takeda and Yasui (1985) and the compound respon-
weights of the male reproductive organs. The relevance               sible for this activity was suggested to be quercetin.

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