PRICE LIST MEETINGS & EVENTS 2020 - Martins Hotels
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PRICE LIST
MEETINGS & EVENTS
2020
Martin’s Red • Rue de Bruxelles 484 – 1480 Tubize
+32 (0)2 634 11 11 • mred@martinshotels.com • martinshotels.com
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Prix par personne TVA et service inclus, valables jusqu’au 31 décembre 2020
Martin’s Red • Rue de Bruxelles 484 – 1480 Tubize • +32 (0)2 634 11 11 • mred@martinshotels.com • martinshotels.com
I 2I Prix par personne TVA et service inclus, valables jusqu’au 31 décembre 2020 Martin’s Red • Rue de Bruxelles 484 – 1480 Tubize • +32 (0)2 634 11 11 • mred@martinshotels.com • martinshotels.com
CONTENTS
• MEETING PACKAGES 4
• MEETINGS A LA CARTE 5
• COCKTAILS 6
• FINGER FOOD PARTY 7
• BUFFET 8
• WALKING DINNER 9
• BBQ PACKAGES 10
• WINE PACKAGE AND OPEN BAR 11
• CAPACITY AND LAYOUT OF THE SEMINAR ROOMS 12
• CONTACT 13
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Prix par personne TVA et service inclus, valables jusqu’au 31 décembre 2020
Martin’s Red • Rue de Bruxelles 484 – 1480 Tubize • +32 (0)2 634 11 11 • mred@martinshotels.com • martinshotels.com
F O R F A I MEETING
T S S É M PACKAGES
INAIRE
THESE MEETING PACKAGES INCLUDES
• The rental of the room, equipped with free WIFI, integrated screen and flipchart.
• Pen and paper, mineral water and mints.
• 2 coffee breaks, morning and afternoon with coffee, a wide variety of teas, mineral water, juices and a selection of sweets included.
• Lunch served in one of our Restaurants. Wine, water, softs and fruit juices included.
• Our meeting packages are already available starting from 10 people.
Half Time Full Time Full Time sandwich Full Time Full Time buffet
forfait 2 courses buffet 3 courses chaud et froid
€ 74 € 79 € 79 € 85 € 85
(Half day)
2 course menu, selection of the 2 course lunch, selection of the Sandwich buffet 3 course menu Warm & Cold Buffet
Chef Chef
(max. 20 persons) (max. 20 persons) (min. 20 persons) (max. 20 persons) (min. 20 persons)
OR
Sandwich Buffet
(min. 20 persons)
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Prix par personne TVA et service inclus, valables jusqu’au 31 décembre 2020
Martin’s Red • Rue de Bruxelles 484 – 1480 Tubize • +32 (0)2 634 11 11 • mred@martinshotels.com • martinshotels.com
MEETINGS À LA CARTE
B R E A K S a n d B R E A K FA S T LUNCH
Warming up coffee break
Coffee, a wide cariety of teas, fruit juices, selection of pastries, € 8,00 Seasonal buffet (Chef’s choice) contains:
seasonal fruit 3 starters, 2 plats et 2 desserts (min. 20 personnes) € 49,00
Pause-café
Selection of the day, fruit juices, coffee and wide variety of teas € 8,00 Buffet « sandwiches »
Soup of the day, variety of sandwiches,
salads and desserts € 39,00
(min.20 persons)
Pause-café en permanence (AM ou PM) € 12,00
Selection of the day, fruit juices, coffee and wide variety of teas
2 courses Business Lunch € 22,00
Breakfast 3 courses Business Lunch € 28,00
Selection of the day, fruit juices, coffee and wide variety of teas € 23,00
Buffet « Red Devils » € 55,00
A selection from the « Red Devils » buffet
Soft drinks served in the meeting room, during your meeting € 8,00 (min. 20 personnes)
(Coca-Cola, Coca-Cola Zero, Fanta, Hibiscus, Fuze Tea, jus de fruits)
MEETING ROOM RENTAL: PRICE ACCORDING TO THE DESIRED ROOM
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Prix par personne TVA et service inclus, valables jusqu’au 31 décembre 2020
Martin’s Red • Rue de Bruxelles 484 – 1480 Tubize • +32 (0)2 634 11 11 • mred@martinshotels.com • martinshotels.com
C O C K TA I L S & C A N A P E S
C O C K TA I L S CANAPES
Zakouski
Bubbles Assortment of hot & cold zakouskis
1 glass of Cava € 7,00 3 pieces € 8,00
4 pieces € 10,00
Champagne 5 pieces € 11,50
1 glass of Champagne Pommery Brut Royal € 12,50
1 glass of Champagne Monopole € 11,00 Healthy Dips (for 15 persons) € 30,00
Surprise break(50 pieces) € 95,00
Final
Champagne Monopole Heidsieck – house wine – softs – mineral water + chips, peanuts
and olives
1/2h € 18,00 Here’s a small selection of our Chef’s suggestions:
1h € 25,00
Yakitori Skewer – Mini croquette with cheese & tomato – Mini croquette with ham – Samosa with vegetables
Semi-Final and shrimps – Vegetarian nems – Puff pastry with vegetables – Zakouski curry chicken – puff pastry with
Sparkling wine – house wine– beer – softs drinks – mineral water + chips, peanuts and cheese – Salted mini cake – Skewer with tomato/mozzarella and pesto – Blinis with smoked salmon –
olives Aigrelette crème – Brioche with foie gras and pistachio – Beef carpaccio/ parmesan/ rocket salad – Zakouski
1/2h € 12,00
with hummus and duck – Mousse of goat cheese and ‘Luikse’ syrup – Roulade of vegetables
1h € 16,00
Quarter-Final
Red and White wine – beer – softs drinks – mineral water + chips, peanuts and olives
1/2h € 11,00
1h € 15,00
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Prix par personne TVA et service inclus, valables jusqu’au 31 décembre 2020
Martin’s Red • Rue de Bruxelles 484 – 1480 Tubize • +32 (0)2 634 11 11 • mred@martinshotels.com • martinshotels.com
S T R E E T F O O D PA R T Y
S T R E E T F O O D PA R T Y FROM € 49 PER PERSON
Yakitori skewers CHOICE BETWEEN 8 DISHES + 4 DESSERTS
Mini beef burger
Mini turkey burger
Small portion of French fries and sauces
Fish and chips with tartare sauce
Small seasonal day soup (cold or warm)
Mini cheese croquettes with tomato
Brussels waffel / strawberry jam
Selection of Bruschetta
Chocolate brownie / pecannuts / caramel
Smoked salmon wrap / guacamole / red onion
Black chocolate mousse
Focaccia / serrano / rocket salad
Speculoos mousse
Chicken bagel / mustard mayo / chicory salad
Fruit salad
Veal bretzel / grilled vegetables / RED salad
Churros
Selection of mini quiches
Chocolate banana / nuts
Thaï bouillon with garnishing
Seasonal perfumed panna cotta
Asian noodles
Spring rolls with seasonal crispy vegetables
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Prix par personne TVA et service inclus, valables jusqu’au 31 décembre 2020
Martin’s Red • Rue de Bruxelles 484 – 1480 Tubize • +32 (0)2 634 11 11 • mred@martinshotels.com • martinshotels.com
WA R M A N D COL D B U F F E T
S TA R T E R S MAIN COURSES DESSERTS
Caprese salad with basil Luikse meatball / mashed potatoes Rice pudding with orange
Beef carpaccio and garnish Flemish carbonade / French fries Dessert glass with cheese / nuts / raspberries
Fish selection / vegetables / mashed potatoes with chives Dessert glass with coffeemousse / speculoos /
Mini cheese croquette with tomato
salted caramel butter
Fried calamaris with home made tartare Codfish / RED sauce (chimichuri tomato sauce)
Sauteed noudles / crispy vegetables / chicken Dessert glass with mascarpone / amarena cherries
Goat chrisp with honeycheese the RED way Coconut panna cotta / fresh pineapple
Oriental lamb tajine
Seabass season soup (2 ways) Mini- merveilleux
Thaï scampi salad Beefburger / skin- on potatoes Chocolate mousse with speculoos
Asian springrolls vegetarian or poultry Marengo veal / baked potatoes Dessert glass with passion fruits / meringue
Antipasti with marinated vegetables Poultry waterzooi / pilaf rice Mini macaron
Mini chocolate moelleux
Anchovy with orange oil Green curry with coconut of poultry / jasmin rice Brussels waffle with chantilly chocolate
Caesar salad Baskense redfish / Penne pasta Mini Paris pastry
Wrap with pulled poultry or smoked salmon) Seabass / olive and caper creme / mashed potatoes with
olive oil, tomatoes and herbs Selection of seasonal fruit
Serrano ham and seasonal fruit
Veal tonnato
Salmon tartare with chlorophyle creme
Smoked duck / nuts / beetroot BUFFET OF CHOICE
Cheese platter (supplement of 3€) 3-2-2 FROM € 49 PER PERSON
Oyster platter (supplement season price) OR
7-3-4 FROM € 64 PER PERSON
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Prix par personne TVA et service inclus, valables jusqu’au 31 décembre 2020
Martin’s Red • Rue de Bruxelles 484 – 1480 Tubize • +32 (0)2 634 11 11 • mred@martinshotels.com • martinshotels.com
WA L K IN G D IN N E R
3 S TA R T E R S 3 MAIN COURSES DESSERTS
Lamb in puff pastry with juniper berries Selection of desserts and fresh fruit
Red pepper mousse with goat cheese
Braised crispy chicken / honey sauce
Modern peach with tuna
Lacquered duck with orange
Duck ham / beetroot / marzipan
Bœuf bourguignon / mashed potatoes
Salmon ceviche / kaffir oil / arenkha caviar
Risotto with peas / smoked meat
Modern tomatoes with shrimp
Salmoncube / argrum butter / gnocchetti sardi
Filled eggs with Bruges cheese and chervil
Roasted sea bass / emulsion of thyme and lemon /
Tomato tartar / espuma of mozzarella carrot mousse
FROM € 69 PER PERSON
Beef carpaccio / goat cheese / nuts A successfull walking lunch or dinner takes 1H30 to 2h00
of service.
Fresh foie gras / speculoos / preserved red onion
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Prix par personne TVA et service inclus, valables jusqu’au 31 décembre 2020
Martin’s Red • Rue de Bruxelles 484 – 1480 Tubize • +32 (0)2 634 11 11 • mred@martinshotels.com • martinshotels.com
BBQ FORMULAS
BBQ CLASSIC € 65 p.p BBQ LUXE € 85 p.p.
Marinated pork skewers Grilled gambas with garlic and candied lemon
Picanha of grillled beef with provence herbs Tomahawk of beef
Sauce with paprika, oignons, tomatoes,... Poultry skewer marinated with barbeque sauce
Potato in his skin with garlic butter Potatoes with salt and garlic
Grilled corn with milk Grilled lamb chops with rosemary
½ cock with barbeque sauce Grilled corn with milk
Lamb merguez Bream with black olive oil
Seabass with Kaffir oil and dried pepper Accompanied with salads, raw vegetables and sauce
Accompanied with salads, raw vegetables and Assortment of desserts
sauce
Assortment of desserts
THE FOLLOWING DRINKS ARE INCLUDED IN THE BBQ FORMULAS: ½ BOTTLE OF RED WINE/WHITE WINE/ROSE, SOFT DRINKS, WATER,
COFFEE AND TEA
MIN. 25 PERSONS – SERVICE 2H30
Prix par personne TVA et service inclus, valables jusqu’au 31 décembre 2020
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Martin’s Red • Rue de Bruxelles 484 – 1480 Tubize • +32 (0)2 634 11 11 • mred@martinshotels.com • martinshotels.comW I N E PA C K A G E – O P E N B A R
Wine package 1 – House wine € 13,00 Open bar – Package 1 - Unlimited € 25,00 p.p. / 3h
Bouchard Ainé & Fils White and red wine
Bouchard Ainé & Fils Draught beers
Soft drinks
Mineral water
Wine package 2 - Deluxe € 17,00 Fruit juices
Château La Jaubertie (blanc) Open bar – Package 2 - Unlimited € 35,00 p.p. / 3h
Château Prieure des Mourgues (rouge)
White and red wine
Wine package 3 - Superior € 23,00 Draught beers
Soft drinks
Pouilly Fumé (blanc) Mineral water
Château Corbin (rouge) Fruit juices
Gin / Whisky / Rhum / Vodka – bartender’s selection
Each package includes:
½ bottle of red/white wine per person during the entire meal,
Prix par personne TVA et service inclus, valables jusqu’au 31 décembre 2020 I 11 I
Martin’s Red • Rue de Bruxelles 484 – 1480 Tubize • +32 (0)2 634 11 11 • mred@martinshotels.com • martinshotels.comC A PA C I T Y A N D L AY O U T O F T H E S E M I N A R R O O M S
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Prix par personne TVA et service inclus, valables jusqu’au 31 décembre 2020
Martin’s Red • Rue de Bruxelles 484 – 1480 Tubize • +32 (0)2 634 11 11 • mred@martinshotels.com • martinshotels.comC O N TA C T
CONFIGURE YOUR EVENT
An easy, convenient, user-friendly, intelligent DISCOVER WHAT WE HAVE TO OFFER
and direct tool to virtualize your search. 14 hotels, 10 cities, 71 meeting rooms:
Ask us a quote immediately. Read online about our wide rage of special arrangements for meetings
www.meetings-and-more.com www.martinshotels.com
www.meetings-and-more.com
CANCELLATION INSURANCE
Martin’s Hotels offers you the possibility of
taking out cancellation insurance to cover you YOUR CONTACT PERSONS:
in case of cancellations for reasons beyond Mme. Femke Van Dessel
your control. Meeting & Events Manager
www.meetings-and-more.com +32 2 634 11 18
f.vandessel@martinshotels.com
TEAM BUILDING & MOTIVATIONAL Mme. Mayassa Nazal
SEMINARS Meeting & Events Coordinator
Whether outside or inside, team building +32 2 634 11 14
excercises can only deliver their promises if the mayassa.nazal@martinshotels.com
mood and setting are conductive to cohesion
and motivation. Mme. Vicky Plasschaert
www.meetings-and-more.com Meeting & Events Operational Coordinator
+32 2 634 11 14
TOMMOROW NEEDS TODAY vicky.plasschaert@martinshotels.com
Zero Carbon, Eco Voucher and Environmental
Management System: guaranteed added value
for your event and your corporate image.
www.tomorrow-needs-today.com
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Prix par personne TVA et service inclus, valables jusqu’au 31 décembre 2020
Martin’s Red • Rue de Bruxelles 484 – 1480 Tubize • +32 (0)2 634 11 11 • mred@martinshotels.com • martinshotels.comYou can also read
