Programmes of the One Planet network - Joint call - progamme coordination desks - Tuesday 22nd of September 2020
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Programmes of the
One Planet network
Joint call – progamme
coordination desks
Tuesday 22nd of September 2020
1
1. Welcome and introduction
Update on post-2022
2. Six Icons Slide
Overview & discussion
This is where you put your
body text and it can be
about this long if you like
3. Science-policy task group: update on food
or longer if you prefer.
Update & discussion
4.
14.20 Consumer information - New working group
-
15.00
14.20
5.- Tourism Programme – Recommendations on hygiene & plastics +
15.00
First signatories of the plastics initiative
2
Options for post-2022 continued multilateral
cooperation on SCP / RE under Agenda 2030
1. Close the framework in Why a post-2022
December 2022 01 mandate?
2.
Six Icons Slide
Extend the duration of the
This is where you put your
What are the 3 to 5
framework in its current 02
body text and it can be essentials needed now to
configuration
about this long ifto 2030
you like deliver on SDG 12 and
or longer if you prefer.
SCP?
3. Extend the duration of the
framework to 2030 in a different What would be the most
configuration, building on 03 effective configuration
achievements, lessons learnt or format
and new emerging trends
Who has the authority
Consensus on 04
to extend the mandate
exploring the 3 rd of the 10YFP and
through which process?
option, focus of the
post-2022 process
3
Foundational elements to frame the post-2022 track and define what
is needed to deliver on SDG 12 and SCP
Foundational elements were endorsed at the 2020 meeting of the intergovernmental Board and
Executive Committee
1. Achievements and 2. Science-policy driven 3. Inclusiveness
lessons learned
Addresses and builds emerging trends on Is informed by a strengthened science- Engages stakeholders in the definition of a
SCP, 10YFP achievements and lessons policy-action on natural resources shared vision, agenda and priorities, including
learnt on the implementation through the application of systemic UN Member States,
of its strategy 2018-2022, and related value-chain approaches the multi-stakeholder programmes and the UN
recommendations which are captured in the agencies
10YFP progress reports
4
Indicative timelines envisaged
December 2020 February 2021 July 2021
Report of the task group on catalysing Enabling post-2022 at Review of SDG 12 at
science-policy action on SCP Sockholm+50 through HLPF
UNEA5
Independent evaluation findings
2 4 6
1 3 5 7
October/November
December 2020 March 2021 2022
2020
Workshop on defining the Workshop on planning the Engaging support for Stockholm +50
vision for post-2022 design of post-2022* post-2022 at HLPF
(Group of Friends on (Group of Friends + through the Expert Group
SCP) Executive Committee) Meeting on SDG 12
5
Member States / intergovernmental entities active in the Executive
Committee of the One Planet network
China (SPP)
Informal call with representatives of Costa Rica (SFS)
1 Member States to present the Group of Denmark (MPTF)
Friends, its mission and timeline European Commission (TG)
Formal letter to invite Member States Finland (SBC)
2 to join the Group of Friends and France (STP)
participate in the visioning workshop Germany (CI)
(16 September) Indonesia (CI)
Netherlands (SPP)
Participants confirmed by 2 October Spain (STP)
3
South Africa (TG)
Sweden (SLE)
Role of the members of the Group of Friends
Group of Friends 1. Demonstrated engagement on domestic SCP / RE policies (walk the talk) as well as internationally
2. International leaders on SCP / RE in a political economy / trade / sustainable value chain contexts
for SCP 3. A strong message to the international community, representing those most affected by environmental
and socio-economic crisis
4. Leaders of technological and digital innovation or SCP / RE
5. Leaders on sustainable consumption and lifestyles
6. Long term / historical engagement in SCP / the 10YFP
7. Key partners identified by Board members
8. Capacity to engage at senior / decision-making level
6 9. Regional representation
Group of Friends for SCP – Focal Points
Country Focal points Country Focal points
China 10YFP NFP: Wang Deqing, National Japan 10YFP Board member: Hideyuki MORI,
Development and Reform Commission (cc: Institute for Global Environment Strategies
SPP representative at EDC) (cc: SLE representative at MoE)
Costa Rica SFS representative & alternate NFP: Mr. Netherlands IRP/OPN TF & alternate NFP: Arthur W M
Roberto Azofeifa-Rodriguez, Ministerio de Eijs, Ministry of Infrastructure & Water
Agricultura y Ganadería Management
Finland Annika Lindblom, National Commission on Spain Tbc
Sustainable Development, Ministry of the
Environment
France STP representative: Anne PLUVINAGE- Sweden SLE representative & 10YFP NFP: Eva Ahlner,
NIERENGARTEN, Ministère de la Transition Ministry of the Environment and Energy
Ecologique
Germany 10YFP NFP & CI representative: Ulf Jaeckel, Switzerland Board member: Martine Rohn-Brossard,
Federal Ministry for the Environment, Nature Federal Office for the Environment FOEN
Conservation and Nuclear Safety (BMUB) (cc: SFS representative at FOAG)
Indonesia Alternate 10YFP NFP & CI representative:
Noer Adi Wardojo, Ministry of Environment
and Forestry
Discussion 8
1. Welcome and introduction
Update on post-2022
2. Six Icons Slide
Overview & discussion
This is where you put your
body text and it can be
about this long if you like
3. Science-policy task group: update on food
or longer if you prefer.
Update & discussion
4.
14.20 Update from the programmes:
-
15.00
New working group – Consumer information programme
First signatories of the plastics initiative – Tourism programme
14.20
5.- AOB
15.00
9
The value chain : an interface between science on natural resources and action on SCP
The value chain approach considers the entire value chain of economic activities, by understanding what is happening at diffe rent stages
of the value chain as well as how the value chain operates as part of a system. Adopting a value chain approach helps to iden tify strategic
intervention points and shape corresponding actions that improve natural resource management and achieve multiple sustainabil ity
objectives simultaneously.
1. Understand the value chain & 2. Consolidate existing action & 3. Reach a common agenda and
identify key hotspots define opportunities to address prioritise action to address gaps
the hotspots
- Define the key stages and actors of the - define common agenda for alignment of all actors
- Map initiatives of all actors of the value
value chain - identify priority actions for all actors along the
chain in relation to the identified hotspots
- Map natural resource use & environmental value chain, based on hotspots, opportunities, gaps
- Analyse mapping to uncover gaps and
impacts along the value chain and trade-offs.
opportunities
- Apply a systems lens to the value chain
- Identify key hotspots Source: consultations
Data Source: One Planet network,
Data source: IRP, complemented by others complemented by others
10
3 VALUE CHAINS: FOOD, CONSTRUCTION, TEXTILESFragmentation,
structurally weak The Agri-Food Value Chain
Primary production Transport / logistics Food Service Waste / Disposal
Crops, livestock, fishing Restaurants, cafes, Landfill, pollution,
Trucks, shipping, air,
takeaway, catering, recycling
refrigeration
cafeterias
2 4 6 8
1 3 5 7
Fragmentation,
Input industry Food processing & Retail Individual
limited choice
Seeds, fertilisers, packaging Supermarkets, markets Consumption
pesticides Private food companies At home, away from home
Most natural
resource use Consolidation, structurally
Most environmental powerful, shape both production
11
impact and consumptionOne Planet network reporting
Data Sample (2013 – 2019)
2379 401 17%
Reported Related to of total
Activities food
Food-related activities are present across all
programmes of the One Planet networkMapping across the value chain - % of food related activities
25%
2 4 6 8
0% 23% 3% 0% 6% 16% 19% 0% 32%
1 3 5 7
GENERAL
Full value chain,
more than one stage,
SFS
13Mapping across the value chain – programme presence
2 4 6 8
1 3 5 7
GENERAL
Full value chain,
more than one stage,
SFS
14Mapping across the value chain - % of food related activities
2 4 6 8
General
How much food
1 3 5 7
How we produce food
What type of food
15100
Activities
Food
Primary processing &Transport / Individual Waste /
Input Industry production packaging logistics Retail Food Service Consumption Disposal General
1 Technical tool 1 Guideline 1 Techincal tool 1 Guideline 1 Guideline
1 Educational 1 Campaign 1 Campaign 3 Campaigns 2 Techincal tools
material 2 Changes in 2 Changes in 1 Educational material
2 Changes in practice practice 4 Manuals
practice 1 Campaign
General
1 Change in practice
1 Technical tool 1 Technical tool 1 Technical tool 1 Educational 1 Techincal tool
2 Manuals material
2 Guidelines 8 Campaigns
2 Campaigns How much food
4 Changes in
practice
2 Techincal tool 1 Change in 1 Technical tool 1 Change in 4 Campaigns 1 Change in
3 Guidelines practice 1 Change in practice 1 Change in practice
4 Campaigns practice practice
7 Changes in How we produce food
practice
1 Guideline 1 Educational 3 Technical Tools 1 Change in practice
1 Campaign material 3 Educational
1 Guideline materials What type of food
4 Changes in 1 Guideline
practice 8 Campaigns
1 Change in
practice
16100
Activities
Food
Primary processing & Transport / Individual
Input Industry production packaging logistics Retail Food Service Consumption Waste / DisposalGeneral
26 4 2 4 6 10
General
23 1 1 11 9 1
How much food
26 16 3 1 5 1 How we produce food
25 2 6 16 1 What type of food
17Summary of gaps and opportunities
Activities across the value Activities at the middle stages
chain, with contributions of the value chain are closely
by all programmes tied to food service and retail
SFS programme on the more 1 out of 4 activities takes places at
overarching level, promoting the the middle stages of the value
sustainable food systems approach chain – mostly food service (STP
and the other programmes with a programme), but also retail (CI-SCP
more targeted focus programme)
(complementarity)
Most activities of the Activities under the three
network take place at identified entry points, different
primary production and strengths by different
individual consumption programmes
stages Around 1 out of 3 activities are general in
This dynamic is driven by the SFS nature (tied to SFS)
and SLE programmes - opportunity Shift focus to middle stages of the value
to better align with middle stages of chain
the value chain
18Discussion 19
Official reportin on SDG 12.1.1
SCP policies reported (2017-2019)
226 74 27
Reported Policy
instruments under Related to
12.1.1
Policy instruments
food
anaysed (clean data)
33% 38%
of total of foodThe Food Value Chain
2 4 6 8
57% 30% 9% 22% 26% 48%
Belgium, EU, Germany,
Holistic policies = 18% (5 policies) Jordan, Tunisia
1 57% focused mainly on
3 Of the remaining 5 43% focused mainly on food
7
production 22 policies loss/waste
With a secondary dimension(s) focused on the middle of the value chain
Processing
Transport Food
and Retail
/ logistics service
packaging (22%)
(9%) (26%)
21
(30%)12
1
Geographic 1
distribution of 3
4
the 27 policies
6
Europe and Central Latin Grand
Type of Policy Africa Asia/Pacific Asia America/Caribbean Middle East North America Total
Macro policy SCP 0 2 4 3 1 10
Our Call to Action
Regulatory and legal 1 1 1 3
Voluntary schemes 1 2 This is where you put your
1 body text and it can be about 4
this long if you like. This is where you put your body text
Macropolicy - Food 1 5 and it can be about this long if you like. 6
Macropolicy – not food 2 1 1 4
22
Grand Total 4 3 12 6 1 1 27Macropolicies focused on SCP/GE/CE
Food value chain
Disposal
Primary Processing/pa Transport/l
Retail Food service Consumption / Unlinked
production ckaging ogistics
recovery
What we • German • Costa • Philippines • Jordan
produce & y Rica • EU • EU
• Chile consume • Jordan • Germany • Philippine
• Costa Rica • Finland s
Impacts on resource use
• Ecuador
• European Union How much • Pakistan • France • Germany • Jor • Chile
we produce • Finland dan • Costa
• Finland & consume • EU • EU Rica
• France • EU • Phil
• Germany ippi
• Jordan nes
• Pakistan How we • Ecuador • Jordan • Chile
produce • Jordan
• Philippines • EU • Jordan
• Costa
Rica
Unlinked • Pakistan • Germ • France
any
23Discussion 24
1. Welcome and introduction
Update on post-2022
2. Six Icons Slide
Overview & discussion
This is where you put your
body text and it can be
about this long if you like
3. Science-policy task group: update on food
or longer if you prefer.
Update & discussion
4.
14.20 Consumer information programme - New working
-
15.00
14.20
5.- Tourism Programme – Recommendations on hygiene & plastics +
15.00
First signatories of the plastics initiative
25Consumer
Information
Programme
Two new Working Groups
Nils Heuer || 22 Sep 2020
26Working Group 3
Product Lifetime Extension to Advance
Circular Economy
Organization
Led by UNEP and Akatu Institute
Over 60 participants from various backgrounds
Quarterly meetings (next one will be held in November)
Objectives
Build engagement and collaborate within and across
different sectors to raise awareness and engage
consumers on product lifetime extension
Outputs and activities
Our Call to Action
First outputs under development:
1. Mapping of PLE Policies
Contact ciscp@un.org if you would like
2. Mapping of Ecolabels with PLE criteria
to join the working group or have
3. PLE case studies from businesses
relevant information to share
Webinars and trainings planned
Update and promote resources on our PLE Hub pageWorking Group 4
Biodiversity Communication
Organization
Initiated by BMU and supported by Project consortium
Around 20 participants envisaged (across programmes)
Kick-off workshop on 26 and 27 Oct 2020
Objectives
1. Raise awareness on the impact of consumption on
biodiversity and ecosystem services
2. Enable and promote communication
3. Strengthen the integration of biodiversity in international
SCP processes
Outputs and activities
Our Call to Action
Guidance and resources to support communication efforts
• Online toolkit
• Communication materials Contact ciscp@un.org if you would like
Addressing the issue in international processes like to join the working group or would like
UNEA5, HLPF, One Planet network and programme to recommend relevant experts to
meetings/events, etc. invite1. Welcome and introduction
Update on post-2022
2. Six Icons Slide
Overview & discussion
This is where you put your
body text and it can be
about this long if you like
3. Science-policy task group: update on food
or longer if you prefer.
Update & discussion
4.
14.20 Consumer information programme - New working
-
15.00
14.20
5.- Tourism Programme – Recommendations on hygiene & plastics +
15.00
First signatories of the plastics initiative
29A responsible
recovery of the
tourism sector
30Policy Brief UN Secretary - General
COVID-19 and
Transforming Tourism
“Tourism should shift towards a resilient,
resource efficient and carbon neutral
sector, building on existing efforts,
including aligning with the One Planet
Network Sustainable Tourism Programme.”
https://webunwto.s3.eu-west-
1.amazonaws.com/s3fs-public/2020-08/SG-Policy-
Brief-on-COVID-and-Tourism.pdf
31Addressing challenges such as the
carrying capacity of destinations,
consumption of natural resources and
impacts on climate change must be at
the heart of a responsible recovery of the
tourism sector, as the resilience of
tourism will depend on the sector’s ability
to balance the needs of people, planet
and prosperity.
https://www.unwto.org/covid-19-oneplanet-
responsible-recovery
32Launch of the Recommendations on Hygiene and plastics in the
COVID19 context
Need to maintain the engagement of the industry on reduction of
plastics pollution/waste in the context of the crisis
Strong demand from the tourism companies and consultancies for
a guidance from the GTPI and UN more broadly
Positioning GTPI in the context of the recovery of the industry was
necessary to maintain the interest in the Initiative and to engage
commitments from “big players
33Recommendations on Hygiene and plastics in the COVID19
context
Developped jointly by UNEP, UNWTO, Ellen MacArthur with support of:
34Structure of the
recommendations: 5 pillars
✓ Remove unnecessary plastic packaging and
items\to reduce cross contamination touch points;
✓ Develop robust cleaning and sanitization
procedures that encourage the adoption of reuse
models;
✓ Evaluate the use of unavoidable plastic packaging
and items, enquire about their recyclability and
reassess needs on a regular basis;
✓ Engage suppliers, waste management providers
and local governments to improve the effectiveness
of actions, coordination and resilience;
✓ Ensure open and transparent communication with
staff and clients.
+ Frequently Asked Questions
35Announcement of first batch of signatories
GLOBAL AFRICA ASIA EUROPE AMERICAS
• Accor • Tour Operators • PATA (Pacific Asia Travel • ABTA - The Travel • Jade Mountain
• Iberostar Society of Kenya association) Association Resort (St Lucia)
• Club Med • Mekong Tourism • ANVR (Dutch • Roteiros de
Coordinating Office
• Melco Association of Charme (Brazil)
• Phuket Hotels Travel Agents)
• Six Senses
Association (Thailand)
• Hostelworld Group
• Bharhka Countryside
• GSTC (Global Sustainable Cottage Resorts (India)
Tourism Council)
• Guava Amenities
• The Travel Foundation (Singapore)
• Travel Without Plastic • Tiger Mountain
• Considerate Group Pokhara Lodge (Nepal)
36Zoom on some of the major signatories 37
Thank you
oneplanetstp@unwto.org
38THANK YOU
Thank You
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