Events Fit for Royalty - Reign at the QVB

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Events Fit for Royalty - Reign at the QVB
Events
 Fit for Royalty
Events Fit for Royalty - Reign at the QVB
Make it Reign
       Located on level one of the iconic
 Queen Victoria Building, Reign is Sydney’s new
      premium Champagne Parlour & Bar.

 Set amongst lush marble, brass and soft musk
tones, and framed by a Romanesque arch window
 overlooking Town Hall, this is where Sydney’s
         monarchy comes out to play.

            Whatever the occasion,
         Reign has you royally covered.
Events Fit for Royalty - Reign at the QVB
Events Fit for Royalty - Reign at the QVB
The Spaces
                     Reign offers two spaces to
                accommodate events up to 150 guests.

          S E M I P R I VAT E D I N I N G RO O M
                                     And
                   MAIN DINING ROOM
                        (Non-exclusive)

      subject to availability, minimum spends will apply for 25+ guests
                              Seated · 30 guests
                   cluster style set-up across tables of 4-6
                           Cocktail · 75 guests

                           FULL VENUE
                              (Exclusive)

                         minimum spends will apply
                            Seated · 50 guests
                           Cocktail · 140 guests

*Please note that set-up charges may apply for any removal of venue furniture.
Events Fit for Royalty - Reign at the QVB
Food Philosophy

               L I A M K AVA N A G H
                       Head Chef

Inspired by European, Mediterranean and Italian cuisines,
  Reign’s eclectic Modern Australian menu features light
share plates designed to hero the Champagnes and curated
                   beverages on offers.
Events Fit for Royalty - Reign at the QVB
Canapé Packages
            2 HOUR
               7 pieces
   3 x cold, 3 x hot, 1 x substantial

            3 HOUR
              11 pieces
    4 x cold, 4 x hot, 1 x dessert,
           2 x substantial

            4 HOUR
              14 pieces
           5 x cold, 5 x hot,
      2 x dessert, 2 x substantial

 ADDITIONAL CANAPÉS
         Standard Canapés
       Substantial Canapés
Events Fit for Royalty - Reign at the QVB
Canapé Menu
                       COLD CANAPÉS
    Heirloom carrots, miso, honey & smoked almond cream               v gf

       Beetroot tartlet, Meredith sheep’s yoghurt, rosemary       v

                     Rock oysters, mignonette      gf

        Smoked salmon, crème fraîche, pikelets, salmon roe
  Raw kingfish, horseradish, cucumber, kohlrabi, crème fraîche               gf

                 Steak tartare, anchovy cream, toast
                  Duck liver mousse, chive crumpet
             Pork skins, cod roe, black sesame, wakame

                        HOT CANAPÉS
     Mr Cannubi shaved mortadella, pickled peppers, pecorino,
                    flat bread, rosemary oil
Goat cheese tortellini, watercress pesto, black olives, cherry tomatoes
             Piquillo pepper, salt cod, potato, chives    v gf

    Mussel omelette, carrot kimchi, tom yum mayo, samphire              gf

 Spicy wagyu beef cheek tartlet, cauliflower, chilli & vinegar sauce

              S U B STA N T I A L C A NA P É S
                         Vegetarian fried rice v
  Drunken chicken bao, kimchi slaw, green papaya, candied pecan
           Meatball, cumin, chilli & mahón cheese sliders
Pork fried rice with king brown mushroom, pea shoot, cured egg                gf

                   DESSERT CANAPÉS
         Thyme & burnt honey ice cream sandwich, plums
           Donuts, honey, cinnamon, star anise, pistachio
             Rice pudding, dried milk, golden raisins      gf

                     g f gluten free, v vegetarian
            Sample menu, subject to change based on seasonality
Events Fit for Royalty - Reign at the QVB
Grazing Station Menu
             C O L D G R A Z I N G STAT I O N S

                              Cheese Station
L’original brie, Maffra Mature cheddar and Bleu d’Auvergne (50g each)
        Grapes, chutney, dried fruits and nuts, lavosh and bread

                            Charcuterie Station
             Prosciutto, salami and mortadella (50g each)
                 Pickles, mustards, grissini and bread

                       Oyster Station (3 oysters pp)
                        Sydney rock oysters
                    Mignonette dressing and lemon

                              Seafood Station
   Classic smoked salmon, house cured trout, cold smoked kingfish
 Cocktail sauce, lemon, flying fish roe, bread and house-made pikelets

              H O T G R A Z I N G STAT I O N S

                  The Classics (French Style Hot Food)
         Chicken, smoked bacon, caramelised pearl onions,
              wilted baby spinach, Champagne velouté
   Roasted salmon, herb crushed potatoes, broccolini, sauce vierge
            Mediterranean vegetable and ricotta lasagne

                 Emperor’s Reign (Asian Style Hot Food)
                       Pan-fried pork gyozas
          Thai green vegetable curry, steamed jasmine rice
          Teriyaki beef skewers, stir fried Asian vegetables

                      g f gluten free, v vegetarian
             Sample menu, subject to change based on seasonality
Events Fit for Royalty - Reign at the QVB
Set Menu
                         One plate between 3 people
                     Sample menu as dishes change regularly

                                  ENTRÉE

Buffalo mozzarella, heirloom tomato, avocado, basil, balsamic v ,   gf, vgo, dfo

           Raw kingfish, horseradish, kohlrabi, crème fraîche g f
                     Duck liver mousse, chive crumpet

                                   MAIN

 Goat’s cheese tortellini, watercress pesto, black olives, cherry tomatoes v
 King brown mushroom & pork fried rice, pea shoot, cured egg        gf, df, vgo

         Okonomiyaki beef sliders, caramelised onion, capsicum,
             gruyère cheese, kimchi mayo, katsu, shallots

                                  DESSERT
           Thyme and honey ice-cream sandwich, strawberries
         Donuts, honey, yoghurt, cinnamon, star anise, pistachio

              v vegetarian, g f
                             gluten free, df dairy free, vg vegan,
          vgo vegan option available, dfo dairy free option available
Brunch Packages
                        SHARED FEAST

                           (one plate between two)
Soy linseed toast, crushed avocado, poached eggs, wakame (v, df, vgo)
                 Duck liver mousse & chive crumpets
Pork fried rice with king brown mushroom, pea shoot, cured egg (gf, df)
      Donuts, honey, yoghurt, cinnamon, star anise, pistachio (v)

                         CANAPÉ MENU

                     not available for Group Bookings*

         Smoked salmon, crème fraîche, pikelets, salmon roe
   Bircher muesli, orange blossom chantilly, dates, walnut & orange
          Donuts, honey, cinnamon, star anise, pistachio (v)
        Soy linseed toast, crushed avocado, wakame (v, df, vgo)
          Beetroot muffin, crème fraîche, candied walnuts (v)
        Heirloom tomato, ricotta, mortadella, pecorino bagel
                                Bacon & egg roll

            v vegetarian, g f
                           gluten free, df dairy free, vg vegan,
        vgo vegan option available, dfo dairy free option available
Beverage
                 Philosophy
                   When it pours it Reigns…

What is a celebration without a glass of Champagne? It is the
 elixir of jovial moments and custodian of happy memories.

Venture with us around the globe, through our ever evolving,
   hand-picked selection exploring the wonders of diverse
varietals, terroir, styles, flavour and history, curated to inspire
                    and delight your palette.

                 MAT T BEAUMONT
                     Beverage Curator

                   FABIO NISTRIO
                       Sommelier
Package One
                SPARKLING
  NV First Creek 'Botanica', Hunter Valley, NSW

                     WHITE
       2017 Nobody's Hero by Framingham
       Sauvignon Blanc, Marlborough, NZ

                        RED
 2018 Woods Crampton Shiraz, Barossa Valley, SA

                      BEER
      James Boag’s Light, Launceston, TAS
Young Henrys Newtowner Draught, Newtown, NSW
  Young Henrys Natural Lager, Newtown, NSW

      Includes Capi Still/Sparkling & soft drinks
Package Two
                            SPARKLING
NV Petit Cordon by Maison Mumm Pinot Noir Chardonnay, Marlborough, NZ

                        W H I T E (please select two)
  2017 Nobody’s Hero by Framingham Sauvignon Blanc, Marlborough, NZ
            2018 Black Cottage Pinot Gris, Marlborough, NZ
           2017 Reverend V Chardonnay, Margaret River, WA

                           R E D (please select two)
             2018 Woods Crampton Shiraz, Barossa Valley, SA
         2018 Riposte ‘The Dagger’ Pinot Noir, Adelaide Hills, SA
          2018 Primo Estate Merlesco Merlot, McLaren Vale, SA
   2012 Brothers in Arms N.6 Cabernet Sauvignon, Langhorne Creek, SA

                 B E E R & C I D E R (please select two)
                  James Boag’s Light, Launceston, TAS
           Young Henrys Newtowner Draught, Newtown, NSW
                  Sydney Beer Co. Lager, Sydney, NSW
                The Hills Apple Cider, Adelaide Hills, SA

                  Includes Capi Still/Sparkling & soft drinks
Package Three
                        SPARKLING
    NV Kilikanoon Brut Vouvray Chenin Blanc, Loire Valley, France
         NV Deviation Road Altair Rosé, Adelaide Hills, SA

                    W H I T E (please select two)
         2017 Forest Hill Vineyard Riesling, Mt Barker, WA
       2017 Vive La Loire Sauvignon Blanc, Loire Valley, France
      2016 Howard Park Flint Rock Chardonnay, Mt Barker, WA
         2017 Tiefenbrunner Pinot Grigio, Alto Adige, Italy

                             ROSÉ
              2017 Cullen ‘Dancing in the Moonlight’
           Cabernet Sauvignon Blend, Margaret River, WA

                        R E D (please select two)
              2018 Quartier Pinot Noir, Mornington, VIC
     2016 Poggiotondo Organic Chianti Sangiovese, Tuscany, Italy
2016 Collector Wines ‘Marked Tree Red’ Shiraz, Canberra District, ACT
  2016 Juniper Small Batch Cabernet Sauvignon, Margaret River, WA

               B E E R & C I D E R (please select two)
                James Boag’s Light, Launceston, TAS
         Young Henrys Newtowner Pale Ale, Newtown, NSW
                Sydney Beer Co. Lager, Sydney, NSW
          Lord Nelson 3 Sheets Pale Ale, Milson Point, NSW
              The Hills Apple Cider, Adelaide Hills, SA

                Includes Capi Still/Sparkling & soft drinks

       C H A M P A G N E U P G R A D E * (please select one)
             NV G.H Mumm Grand Cordon Brut Cuvée
                   NV Perrier-Jouët Grand Brut

                             *Additional cost
Additions

       S I G NAT U R E C O C KTA I L
    Add a signature cocktail on arrival (one per person)

                 CHAMPAGNE
Add a glass of Champagne on arrival (one glass per person)

                     (please select one)
   NV G.H Mumm Grand Cordon Brut Cuvée
            NV Perrier-Jouët Grand Brut
MAKE IT REIGN
          Talk to our event specialists.
       events@trippaswhitegroup.com.au

                Reign at the QVB
        Level 1, Queen Victoria Building
455 George Street Sydney (Druitt Street entrance)

     reignatqvb.com.au |          reignattheqvb

                   A PA R T O F
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