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NAPIER
BREWER'S NOTES
Speight’s Brewery has always produced award winning, traditional ales and beers, using only the finest quality
Southern ingredients and purest water. We take great care and pride in brewing our beers and are proud to
present them here to you. Why not taste the whole family of Speight’s beers! Purchase an Ale House Tasting
Tray, which will have a sample of each beer for you to try.
SPEIGHT’S GOLD MEDAL ALE
Beer Style Draught Amber Ale
First Brewed 1876
Alcohol Level 4.0
Colour 21
Bitterness 14
P
Energy (kilojoules/100ml) 135
R H
ID
E
OF THE SO
U
T
Calories (/100ml) 32
Flavour characteristics: Speight’s is an ale with a hint of “grassy” undertones that add to
its complexity. It has the full flavour of Speight’s malt and hops.
SPEIGHT’S TRIPLE HOP PILSNER
Beer Style Pilsner
First Brewed 2002
Alcohol Level 4.0
Colour 12
Bitterness 31
Energy (kj/100ml) 190
Calories (/100ml) 45
Flavour characteristics: The first thing that strikes you about the Triple Hop Pilsner
is the light golden colour true to the pilsner style of beer. Being a pilsner it’s a hop
dominated brew, in this case we use the hop varieties; Cascades, Green Bullet and Nelson
Sauvin. These give the initial hit of citrus fruit and fresh green hop character. It’s the
hop sharpness that gives a refreshingly crisp taste on the palate at first. Then the classic
pilsner malt flavour kicks in to provide a light malty biscuit background, the slight
bitterness of the hops.
SPEIGHT’S OLD DARK
Beer Style English Porter
First Brewed 1991
Alcohol Level 4.0
Colour 90
Bitterness 23.5
Energy (kilojoules/100ml) 150
Calories (/100ml) 36
Flavour characteristics: This dark ale has roasted malt character with a hint of chocolate.
The flavour has been balanced with extra hops and rounded out with just enough
sweetness.
SPEIGHT’S DISTINCTION ALE
Beer Style Traditional Dark Ale
First Brewed 1994
Alcohol Level 4.0
Colour 40
Bitterness 17
Energy (kj/100ml) 172
Calories (/100ml) 41
Flavour characteristics: This is a dark lager style beer. It sets itself apart from typical
lagers through the subtle sweetness of slightly caramelised malts with relatively little
hop bitterness or flavour from the Green Bullet and Pacific Jade hops. The darker
speciality malts provide a more complex malty caramel flavour that gives this brew a well
rounded character.
SPEIGHT'S CIDER Beer Style Cider First Brewed May 2011 Alcohol Level 4.6 Colour 7.9 EBC Energy (kilojoules/100ml) 171.58 Calories (/100ml) 40.85 Flavour characteristics: Speight’s brings you a well balanced, refreshing cider. The full bodied profile comes from the batch fermentation of juice sourced from 100% New Zealand grown apples, and is expertly coupled to a dry finish, which leaves you wanting more of this amber cider. SPEIGHT'S SUMMIT LAGER Beer Style Lager First Brewed June 2008 Alcohol Level 4.0 Energy (kilojoules/100ml) 135 Calories (/100ml) 31 Flavour characteristics: Brewed with only natural ingredients, Speight's Summit Lager is a smooth flavoured lager free of artificial additives and preservatives, with the addition of the Pacific Hallertau hop variety added late in the brew. Speight's Summit Lager delivers a smooth, crisp and refreshing taste with less of the maltiness associated with Speight's Gold Medal Ale. SPEIGHT’S PORTER Beer Style Porter First Brewed 2002 Alcohol Level 5.0 Colour 155 Bitterness 27 Energy (kj/100ml) 181 Calories (/100ml) 43 Flavour characteristics: Speight’s Porter is a red-black beer with a rich, robust palate and complex full aromas. A blend of crystal, caramalt, roasted wheat and chocolate malt combine to give a complex, smoky, mocha aroma and a rich coffee flavour which finishes on a subtle chocolate note. SPEIGHT’S MID ALE Beer Style Ale First Brewed 2014 Alcohol Level 2.5 Colour 26 Bitterness 12.5 Energy (kj/100ml) 98 Calories (/100ml) 23 Flavour characteristics: Speight’s Mid Ale is brewed using the specialty malts Crystal, Caramalt and Chocolate malt, enough to give the beer a smooth caramelised malty flavour and aroma. The sweetness provided by the malts is balanced by an addition of Pacific Jade and Green Bullet hops to the kettle boil to release their hoppy bitterness. SPEIGHT’S EMPIRE IPA Beer Style India Pale Ale First Brewed 2010 Alcohol Level 5.5 Colour 20 Bitterness 40 Energy (kj/100ml) 200 Calories (/100ml) 50 Flavour characteristics: Our brewers decided to bring back an old favourite. Speight's Empire is brewed with a generous addition of Kohatu hops to deliver spicy aromas and a clean bitterness.
NAPIER
Beverage List
Champagne
Lanson NV 750ml $135
Nicolas Feuillatte reserve $140
Sparkling
Lindauer Fraise 200ml $10 $40
Lindauer Brut Cuvee 200ml $10 $40
Lindauer Pinot gris 200ml $10 $40
Lindauer Sauvignon Blanc 200ml $10 $40
Lindauer Special Reserve Brut Cuvee 200ml $12.5 $45
Junction Persistance Hawkes Bay $50
Daniel Le Brun NV $70
Graeme Norton Prosecco $40
Chardonnay
Trinity Hill Hawkes Bay $9.5 $45
Kopiko Bay Gisborne $8.5 $40
Alpha Domus Skybolt Chardonnay Hawkes Bay $11 $52
Junction Chardonnay Hawkes Bay $11 $52
Sauvignon Blanc
Trinity Hill Hawkes Bay $9.5 $42
Wither Hills Marlborough Glass $9 500ml $28 750ml $42
The Ned Marlborough $10 $48
Invivo Marlborough $9.5 $45
Graeme Norton Marlborough $9 $42
Aromatics
Kopiko Bay Pinot Gris Gisbourne $8.5 $40
The Ned Pinot Gris Marlborough $9.5 $45
Junction Pinot Gris Hawkes Bay $10 $48
Mt Difficulty Target Gully Riesling (Med) Central Otago $12 $55
No surcharge on Public Holidays.
Rosé
The Ned Marlborough $9.5 $46
Clearview Blush Hawkes Bay $10 $48
Graeme Norton Marlborough $9 $45
Red
Kopiko Bay Merlot Hawkes Bay/Gisborne $8.5 $40
Kopiko Bay Pinot Noir Hawkes Bay/Gisborne $8.5 $40
Trinity Hill Merlot Hawkes Bay $9.5 $45
Junction Body and Soul Pinot Noir Hawkes Bay $85
Mt Difficulty Roaring Meg Pinot Noir Central Otago $13 $60
Martinborough Vinyard - Te Tera Pinot Noir $12.5 $58
Tyrells Shiraz Hunter Valley $10 $50
Trinity Hill Syrah Hawkes Bay $9.5 $45
Alpha Domus Foxmoth Merlot Hawkes Bay $11 $50
Elephant Hill Syrah Hawkes Bay $13 $65
Dessert Wine
The Ned Noble Sauvignon Blanc Marlborough 375ml $55
Bottled Beer
Steinlager Classic
Steinlager Pure
Stella Artois
Corona
Cider
Speight’s Apple Cider (On Tap)
Thomas & Rose Apple Cider range
Watermelon & Cucumber / Strawberry & Lime / Nashi Pear & Passionfruit
Non Alcoholic
Good Buzz Kombucha
Pineapple & Mango / Feijoa
Mac’s Soda Range (40% less sugar)
Mandarin, Lime & Bitters / Lemonade & Rhubarb / Feijoa & Pear
Juices
Orange / Apple / Pineapple / Cranberry / Feijoa / Cranberry
Soft Drinks
Coke / Coke Zero / L&P / Lemonade / Ginger Ale
No surcharge on Public Holidays.
V - Vegan. GF - Gluten Free or can be made. DF - Dairy Free or can be made.
Please let your server know of any allergies
BREKKY/BRUNCH: AVAILABLE TILL 3PM
Eggs Benedict - GF $19
Poached Eggs and bacon on toasted sourdough bread
finished with hollandaise sauce.
Creamy Mushrooms - GF $19
On toasted sourdough.
Crispy Chicken Bagel $25
Toasted bagel with basil pesto, sweet chili chicken
tenders, mesclun, tomato, red onion, cheese,
honey mustard mayo and smokey chipotle relish.
Served with fries
Crispy Crepe Roll $20
With roast coconut, caramelised banana, bacon and
whipped cream.
Omelette - GF $19
With bacon, mushroom, caramelised onion and cheese
served with dressed mesclun leaves, tomato relish
and toast.
Southern Man Big Brekky $22
With eggs, toast, bacon, grilled tomato, roasted
mushrooms, hash brown and sausage, served with
a side of smoked chipotle relish
No surcharge on Public Holidays.V - Vegan. GF - Gluten Free or can be made. DF - Dairy Free or can be made.
Please let your server know of any allergies
TO START
Bread and Dips $15
Ale House Garlic Loaf – ½ or whole $10/$15
ENTRÉES/SMALL PLATES
Chowder$18/$23
Creamy Seafood Chowder served with
sourdough bread.
Crispy Calamari - GF$19/$29
Asian style salad.
Crispy Korean Style Chicken $19/$28
With chilli sauce and slaw.
Mussel Hot Pot $19/$28
Steamed open in our own Speights Pilsner with
onion, garlic, tomato and chilli finished with fresh
herbs and served with sourdough bread.
Crispy Pork Belly Strips $19/$28
On a salad of shredded carrot, red onion, cherry
toms, cucumber, peanuts, noodles and mesclun
leaves with seasame dressing.
Mini Bao Buns - one of each $25
• Crispy chicken with honey mayo
• BBQ pulled pork with slaw
• Crumbed prawn with tartare sauce
No surcharge on Public Holidays.V - Vegan. GF - Gluten Free or can be made. DF - Dairy Free or can be made.
Please let your server know of any allergies
BURGERS
Beef Burger – GF $25
With lettuce, tomato, onion, BBQ chipotle relish, onion
rings, cheese, fried egg, bacon and aioli, served with fries
Crispy Chicken Burger – GF $25
With lettuce, tomato, onion, relish, bacon and honey
mustard mayo, served with fries
SALADS & PASTA
Creamy Chicken Fettuccine $23
With bacon and mushroom.
Honey and Soy Chicken Salad – GF $25
With mesclun, cherry tomato, onion, carrot, roasted
peanuts and crispy noodles.
Mongolian Beef Salad – GF $25
With mesclun, carrot, cherry tomatoes, onion, roasted
peanuts and crispy noodles.
No surcharge on Public Holidays.V - Vegan. GF - Gluten Free or can be made. DF - Dairy Free or can be made.
Please let your server know of any allergies
MAINS
Fresh Fish-Of-The-Day - GF$36
Served with sautéed potatoes, mesclunt, white wine
sauce, tomato chermoula
Grandma’s Lamb’s Fry - GF$25
With bacon, mushrooms and onions topped with gravy
and served on mash potato with sourdough bread.
Char Siu Pork Belly Bao Buns $32
Slow cooked char siu pork belly, carrot, red onion,
pickle cucumber and apple mayo in a Bao bun, served
with thick cut fries.
Chicken Parcel $30
Succulent chicken, sun dried tomatoes, dried apricots
and soft cheese encased in golden filo served with a
side-winder potato, garden salad, aioli and guacamole.
3 Star Pie $26
Ask about today’s creation served with fries and ale
house slaw.
Bangers and Mash $26
Locally made Esk Valley sausages served with creamy
potato mash with peas and onion gravy and served
with sourdough bread. Ask your wait person for
todays flavour.
No surcharge on Public Holidays.V - Vegan. GF - Gluten Free or can be made. DF - Dairy Free or can be made.
Please let your server know of any allergies
Black Cherry Chicken - GF $33
Chicken roulade with a cherry mousse, wrapped in
streaky bacon served with garden salad and side of cumin
roasted potaoes.
Blue and Gold $29
Battered Blue Cod served with a fresh garden salad,
fries and house made tartare.
Rendang Beef Short Rib (DF) $30
Slow cooked beef short ribs served with cumin roasted
potatoes and green salad .
Grilled Scotch Fillet Steak - GF $37
With thick cut chips and slaw or roasted vegetables
served with red wine jus.
Shearers Shank - GF$34
Prime NZ Lamb Hind shank served with herb mash,
jus and seasonal vegetables.
Sticky Pork Ribs - GF$30
Served with salsa and BBQ sauce, Alehouse slaw
and fries
No surcharge on Public Holidays.V - Vegan. GF - Gluten Free or can be made. DF - Dairy Free or can be made.
Please let your server know of any allergies
DESSERTS
Chocolate Brownie $15
Served with vanilla ice cream and cream.
Classic Ice Cream Sundae $15
Trio of ice cream with your choice of chocolate,
caramel, strawberry or passionfruit sauce topped with
whipped cream, chopped nuts, sprinkles and topped
off with a cherry and wafer biscuits.
Homemade Alehouse Cheesecake $15
Served with whipped cream and ice cream. Ask your
wait person for todays flavour.
Alehouse Sticky Date pudding $15
Served with warm butterscotch sauce and vanilla ice
cream.
Alehouse Fruit Crumble $15
Delicious poached apples and berries topped with a
beautiful golden crumble served with ice cream and
Anglaise.
Orange and Almond Muffin - GF / DF $15
Served with vanilla ice cream.
Pannacotta $15
Served with berry coulis and vanilla ice cream.
Cheese Board $24
With a fig and date chutney, fresh fruit and crackers.
No surcharge on Public Holidays.V - Vegan. GF - Gluten Free or can be made. DF - Dairy Free or can be made.
Please let your server know of any allergies
PERFECT FINISH
Dessert Wine 375ml $48.00
The Ned - Noble Sav.
Port
Trinity Hill - Touriga Gimblett Gravels $15.00
Churchill’s - Reserve Port $10.00
10 Year Tawny $12.00
Liqueur Coffee $13.00
Jameson’s, Bailey’s, Kahlua, Tia Maria, Cointreau
Affogato
Vanilla ice cream with a shot of espresso. $7.00
Add a liquer of your choice. $7.00
No surcharge on Public Holidays.V - Vegan. GF - Gluten Free or can be made. DF - Dairy Free or can be made.
Please let your server know of any allergies
KIDS MENU $16
Includes soft drink and dessert
Shark Attack
Battered Blue Cod with fries, carrot sticks and fresh fruit.
Kids Catch - GF
Panfried Blue Cod with fries, carrot sticks and fresh fruit.
Southern Kids Platter - GF
Ham and cheese toasty, carrot sticks, fresh fruit and
marshmallows.
Junior Bangers And Mash
Sausage and mash with peas and onion gravy.
Kids Burger
Beef burger served with fries.
Chook House Treat
Crumbed chicken tenders with carrot sticks and fresh fruit.
Mac and Cheese
Macaroni in a creamy bacon and chese sauce.
Sticky Ribs
Pork spare ribs served with fries.
Hot Dogs
Battered mini hot dogs with fries, carrot sticks and fresh fruit.
Cherrios
Kids party favourite, mini cheerio’s served with fries, carrot
sticks and fresh fruit.
To Finish:
Ice Cream Sundae
With vanilla ice cream, whipped cream and your choice of
sauce: chocolate, caramel or strawberry.
No surcharge on Public Holidays.You can also read
