THE POWER OF PLASTICS IN DAIRY - WELCOME TO THE FUTURE OF PACKAGING - Brandbank

 
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THE POWER OF
  PLASTICS IN DAIRY
 WELCOME TO THE FUTURE OF PACKAGING

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THE POWER OF
                               PLASTICS IN DAIRY
                               WELCOME TO THE FUTURE OF PACKAGING
                               Earlier this year, every major supermarket in Britain pledged to
                               eradicate unnecessary single use plastics by 2025, under a new “UK
                               Plastics Pact”.

                               The agreement organised by Government-backed waste charity,
                               Wrap, is a world leading collaborative industry initiative which aims to
                               transform the way businesses use plastic and prevent plastics polluting
                               the environment. This means that single use plastics will only be
                               allowed if they are deemed absolutely necessary and are made from
                               recyclable materials. Recycling units across Britain have also signed the
                               pledge and will start recycling a wider variety of plastics which currently
                               go to landfill sites. Already many retailers and manufacturers across
                               Britain have promoted that all the plastic packaging produced will be
                               reusable, recyclable or compostable within seven years, up from 45%
                               today.

                               Unnecessary plastic packaging such as multi-packs of fruit and
                               vegetables will be abandoned by retailers over the next seven
                               years in favour of loose produce. Other key areas that retailers and
                               manufacturers are focusing on area ready meals and removing the
                               black plastic trays as well as non-recyclable plastic wraps on items
                               such as yoghurts, juices, herbs and flowers. The move to recyclable
                               plastic could also see the end of squeezy bottles of table sauces such as
                               ketchup and mayonnaise, as the silicone component can contaminate
                               other recycling materials. Additional to this, products made by
                               polystyrene such as snap pots of yoghurts, beans and other foods may
                               also be under threat as not all material is recyclable across Britain.

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DAIRY INNOVATION
                               The growth of healthy eating in the UK has resulted in the population
                               changing their shopping habits and purchasing options that are both
                               healthy and convenient. The dairy sector is driving much of this growth
                               with soya milk, shakes and yoghurts among the more common changes
                               in consumer’s purchases.

                               Despite milk being well known as a good source of nutrients including
                               protein, calcium and vitamin D, cow’s milk is no longer a key part of the
                               population’s diet as many consumers now purchase alternative options.
                               With 3.5 million Brits following a vegan diet, consumers prefer to have
                               plant based milks such as soy, almond, rice or coconut. Trends have also
                               shown an increase in the number of dairy free consumers in response
                               to an intolerance to milk.

                               UK supermarkets have had to adapt to these changes and preferences
                               over the past couple years as consumers now expect these products to
                               be available to purchase at any time, any where. Changing consumer
                               purchasing habits have presented a challenge to wholesalers and
                               retailers alike, as they have had to adapt sales and distribution
                               channels to meet consumer needs. One of the biggests challenges now
                               is reducing the amount of plastic used in its packaging, as the dairy
                               category is a big contributor to the plastic debate.

                                            THE EIGHT KEY DAIRY CATEGORIES

           FRESH MILK                       MILK SUBSTITUTES                          LONG-LIFE MILK        MILKSHAKES

         FRESH CREAM                         LONG-LIFE CREAM                             SPECIALITY         EVAPORATED &
                                                                                           CREAM           CONDENSED MILK

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THE CURRENT
                               SITUATION
                               With recent news focusing on plastic waste and how it is ‘one of the
                               great environmental scourges of our time’, Nielsen Brandbank has
                               taken a look into how the dairy category is contributing to this and what
                               manufacturers are doing to fight plastic waste.

                               For years the UK population received their milk via daily milk men
                               delivering to their front door. But between 1975 and 2015 the amount
                               of milk sold in glass bottles shrank by 90%, resulting in manufacturers
                               using plastic as their main packaging material. Unfortunately with
                               this change, it meant that the dairy category began to contribute to
                               the plastic waste with 80% of the 6.3 billion tonnes of plastic waste
                               generated in 2015 going to landfills.

                               Over the past five years there has been a 5% decrease in the amount
                               of plastic used in the fresh milk category, however with fresh milk
                               alternatives becoming an increasingly popular trend within the industry,
                               NPD in this category has resulted in a 7.5% increase.

                 100%

                   75%

                   50%

                   25%

                             FRESH MILK              MILK SUBSTITUTES             LONG-LIFE MILK   MILKSHAKES

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Fresh milk is far from alone in the dairy category when it comes to
                               contributing to the environmentally damaging plastic issue. Dairy drinks
                               such as milkshakes are the fastest growing, and 60% of their products
                               are made up of plastic, reduced from 68% in 2012. With sales increasing
                               8.5% on volumes up 6.1%, it is clear to see that NPD such as breakfast
                               drinks, ready-to-drink coffee and protein-enriched products are being
                               driven by the increasingly busy lives that consumers lead, contributing
                               to the need for on-the-go snacking.

                               CAN DAIRY REALLY GO
                               PLASTIC-FREE?
                               For many dairy brands, the move towards more sustainable packaging
                               has already started. In 2008 the Dairy Roadmap was launched and has
                               seen 85% of HDPE (high-density polyethylene) milk bottles now recycled
                               by UK dairy processors and more than 95% of tertiary packaging made
                               from reused or recycled material.

                               In other categories, bioplastics - entirely renewable plastics made from
                               plant based sources such as sugars or tree saps have already gained
                               traction with Innocent Drinks launched a bottle made from 14% sugar-
                               cane plastic in April.

                               Change to the type of packaging used on dairy products will cause
                               significant challenges to many suppliers, as millions of pounds have
                               been invested in recent years to integrated plastic bottling over
                               glass milk bottles. Iceland who have committed to ditch single-use
                               plastic from its shelves by 2023 said that ‘we have now briefed all our
                               suppliers on the removal of plastic, this will require substantial capital
                               expenditure and investment, which will not happen in the short term.’ It
                               is likely that the industry will see smaller, tertiary brands and businesses
                               will move into the new packaging first and lead the way with bigger
                               companies following.

                               In response to the growing public backlash against the huge volumes
                               of plastic rubbish, the UK’s largest supermarkets have signed up to
                               support the UK Plastics Pact. Asda, Morrisons, Tesco, Sainsbury’s and
                               Waitrose are among the 97 businesses that are supporting the new
                               pledge to transform the UK plastic packaging sector by meeting four
                               world-leading targets by 2025.

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BY 2025,                                                                          BY 2025,

                    100%                                                                             70%
      OF PLASTIC PACKAGING TO BE REUSABLE,                                                     OF PLASTIC PACKAGING EFFECTIVELY
              RECYCLABLE OR COMPOSTABLE.                                                               RECYCLED OR COMPOSTED.

    BY 2025,                                                                          BY 2025,

   ELIMINATE SINGLE-USE
        PACKAGING                                                                                    30%
           THROUGH REDESIGN, INNOVATION OR                                                  AVERAGE RECYCLED CONTENT ACROSS
       ALTERNATIVE (REUSE) DELIVERY MODELS.                                                            ALL PLASTIC PACKAGING.

                               WHAT’S NEXT?
                               While the shift to plastic free supermarkets isn’t easy for manufacturers
                               and retailers, it is not impossible. UK retailers are currently working
                               hard to create plastic free aisles to start the process of optimising their
                               supermarkets to be 100% plastic free. Currently, this is a challenging
                               request for the dairy category as some foods require plastic packaging
                               for food safety and to extend the food expiry date. It is difficult to
                               predict what the future will hold, but with the support from the
                               government and campaigns such as Wrap, the dairy industry has the
                               capability to transform the use of packaging and the amount of plastic
                               used over the next decade.

                                     Want to find out more? Contact the Nielsen
                                     Brandbank team at enquiries@brandbank.com
                                     or call +44 (0) 330 555 33 44.

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