Holiday Hosting 2020 lazygourmet.ca - The Lazy Gourmet
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Holiday Hosting 2020 604.734.2507 lazygourmet.ca
2
Introduction
With the changing seasons, our team has been working hard to design new Fall/
Winter experiences to serve you, your family, and clients. Holiday entertaining and
client hosting is going to look different this year and we are ready to create custom
solutions that suit any need.
We deliver legendary catering and event planning to you and your guests. Let us
work with you to design a menu and service that reflect these unique times while
honoring the tradition of togetherness.
Susan Mendelson
Kevin Mazzone
Shannon Boudreau
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Boxed Menus 4
Breakfast in a Box
Priced per person. Minimum 6 per order
Mini Bagels $21
with Smoked Salmon, Dill, Capers and Lemon, Fresh Berries with Shaved Toasted Coconut,
Breakfast Cookie, Glory Juice
Egg Salad $19
on Focaccia Fingers with Cucumber, Yogurt with Stewed Stone Fruit, Espresso Biscotti,
Individual Cold Brew Coffee
Bacon, Tomato and Goat Cheese Galette $17
with Balsamic Glaze, Frisee Salad, Yogurt and Cherry Granola Bar
Breakfast Charcuterie $16
Grandfather Ham, Fennel Sausage, Sous Vide Eggs, Aged Cheddar, Havarti, Crackers, Dried
Fruits
Certain service fees apply based on the service required
DF dairy free GF gluten free NF nut free V vegetarian VG vegan
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Holiday Lunch/
Dinner in a Box
Priced per person. Minimum 6 per order
Seared Sliced Flat Iron Steak $25
with Montreal Steak Spice , Garlicky Flatbread, Bacon Potato Salad with Celery and Onion, Baby
Greens , Chocolate Truffles
Mile High Smoked Turkey Sandwich $22
with Cranberry Sauce, Havarti, Green Leaf Lettuce, Mayo on Sourdough Bread, Baby Kale with
Butternut Squash, Pumpkin Seeds, Apples and Mustard Vinaigrette, Ruby Chocolate Dipped
Shortbread
Porchetta Wrap $20
with Stuffing and Greens, Aioli and Pickled Red Onions, Sweet Potato Salad, Holiday Macarons
Spinach and Feta Phyllo Strudel $18
Spinach Beet and Orange Salad
Chicken Confit Holiday Power Bowl $19
Crispy Bacon, Sautéed Mushrooms, Roasted Carrots over Moroccan CousCous, Red Wine and
Shallot Vinaigrette
Certain service fees apply based on the service required
DF dairy free GF gluten free NF nut free V vegetarian VG vegan
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Take and Bake Pies
and Casseroles
Minimum 6 per type
Individual Tourtière $12
with Truffle Ketchup
Individual Turkey and Biscuit Skillet Pot Pie $12
with Cranberries
Personal Sized Kale, Caramelized Onion and Gruyere Tart $10
Personal Sized Shallot and Butternut Squash Tarte Tatin $10
Certain service fees apply based on the service required
DF dairy free GF gluten free NF nut free V vegetarian VG vegan
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Appetizer Hour at Home
Individual boxes with 6 bites. Priced per person. Minimum 6 per order
Wild Mushroom and Truffle Tart $18
Roasted Beef Yorkshire Crisps with Horseradish Aioli and Crispy Onions
Mini Turkey Dinner Cups
Caprese Pannacotta in Mini Cup $18
Mini Turkey and Cranberry Panini Bites
Roasted Lamb, Sweet Potato and Figs
Mini Baked Brie $20
with Cranberry Maple Relish, Crostinis and Crackers
Burrata $25
with Grilled Grapes and Crostinis
Certain service fees apply based on the service required
DF dairy free GF gluten free NF nut free V vegetarian VG vegan
112020 Holiday Season
Gift Boxes
Savoury Gift Basket s: $75 l: $125
Rosemary Caramel Popcorn
Thyme Dark Chocolate Dipped Shortbread Cookies
Homemade Chips and Garlic Dip
Chocolate Covered Almonds
Homemade Herbed Focaccia
Rustic Tapenade
Sweets Gift Basket s: $100 l: $160
Homemade Chocolate Bars
Ruby Dipped Shortbread Cookies
Vegan Dark Chocolate Rosemary Cookies
Dried Fruit and Nut Chocolate Bark
Yogurt Covered Pretzels
Lemon Buttercream filled Sugar Cookie Sandwiches
Caramels
Grazing Box 6 Guests: $60 12 Guests: $120
Selection of 4 Artisan Cheeses
Vegan Cheese
Squash and Feta Dip
Mixed Nuts and Dried Fruit
Rosemary Caramel Popcorn
Homemade Focaccia
Our Famous Sundried Tomato Aioli
12A Little Bit of Everything Box $245
Rosemary Caramel Popcorn
Chocolate Covered Almonds
Yogurt Covered Pretzels
Thyme Dark Chocolate Shortbread Cookies
Homemade Herbed Focaccia
Rustic Tapenade
Dried Fruit and Nut Chocolate Bark
Caramels
Homemade Chocolate Bars
Hot Chocolate Ganache Mix
Snowman Hot Chocolate for 4 $70
4 x Enamel Mugs
Hot Chocolate Ganache Mix
Snowman Marshmallows
Certain service fees apply based on the service required
13Zoom Classes 14
Virtual Events
While we may not be able to gather like we used to, we can still meet, and have fun interactive events that
are engaging and connect us. What better way than to break bread together?!
We have successfully begun virtual cooking and cocktail events. These classes can be part of a bigger
picture event that can include entertainment, music, speakers or are great as a stand alone event. We have
compiled a few options for meals and cocktails. Don’t see what you were wanting?
Just ask us! We are constantly developing new classes to keep your friends, families, clients and colleagues
meeting in the new normal!
15HOW IT WORK S
01. Place your order at least 7 days in advance and book a date a time with one of our event
planners. Choose your menu, cocktail, wine or beer add ons.
02. Once those details are sorted out and a deposit has been paid you’ll be sent all the information
needed to send to your guests, including anything they should have ready from their own
kitchen (ie. frying pan, spatula etc)
03. On the day of the event each guest will be delivered their chef or cocktail kits to their door,
including recipes for each dish we will be preparing. We make it as simple as possible, when
possible things will be sliced or diced and pre-measured out for your guests!
04. Everyone will meet on the Zoom room at the time chosen and we will get to work! Our talented
team will guide your attendees step by step through the meal and cocktail process, available to
answer any questions, give tips and advice and stir up some conversation.
16WH AT WE NE E D FROM YOU
1. We will need names, addresses and phone numbers for each of your guests attending as well as we
need to know any and all dietary at the time of ordering.
2. Please make your guests aware that they will receive an email with their delivery window for that day.
The pricing below includes delivery within Vancouver, for delivery fees outside of Vancouver please see
below.
3. If there is a time constraint please let us know. Meal prep and cooking ranges from 1-2 hours depending
on the menu selected and cocktails take about 10-15 minutes each.
Delivery Fees
Vancouver from $15
North and West Vancouver $25
Burnaby$20
Richmond$30
New West and Coquitlam $30
Surrey$40
Certain service fees apply based on the service required
17Appetizer Series
Minimum order of 12
Dungeness Crab Cakes base rate $200 + $30 per kit
with Lemon Aioli and Yuzu Frisée
makes 10-12 pieces
Parmesan Crisps base rate $200 + $30 per kit
with red wine poached pear and goat cheese
makes 10-12 pieces
Chicken Pot Pie Tarts base rate $200 + $30 per kit
topped with Micro Greens
makes 10-12 pieces
Wild Mushroom Arancini base rate $200 + $36 per kit
with Truffle Mayo
makes 10-12 pieces
DF dairy free GF gluten free NF nut free V vegetarian VG vegan
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Holiday Entrée Classes
Minimum order of 12 . Additional cooking time may be required post class. Each kit makes two portions
Turkey Confit base rate $200 + $110 per kit
with Orange Marmalade and Brioche Stuffing with Leeks, Sundried Cherries and Thyme
*note: confit is pre-made, class is to create the sides
Apple and Sage Stuffed Pork Loin Wrapped in Bacon base rate $200 + $130 per kit
with Garlic Roasted Fennel
Beef Wellington base rate $200 + $140 per kit
with Baby Spinach, Wild Mushrooms and Truffle Cream Sauce
Salmon and Baby Potato Parcels base rate $200 + $130 per kit
with Sundried Tomato Pesto, Gai Lan and Lemon
Halved Whole Roasted Butternut Squash base rate $200 + $80 per kit
with Bulgur, Garlic Tahini, Preserved Lemon Yogurt and Pomegranate Seeds
Add a small cheese board for 2 with fresh and dried fruits & crackers to enjoy while cooking + 20
Want the food and not the class? Just ask!
DF dairy free GF gluten free NF nut free V vegetarian VG vegan
2021
Workshops
Minimum order of 12
Pickling Workshops base rate $200 + $40 per kit
Learn to pickle onions, cucumber, carrots and beets. Great for winter soups and salads- each participant will
end up with mason jars of pickles.
Cheese Workshops- Changes Seasonally base rate $200 + $40 per kit
Fall Feature - Mozzarella
Want the food and not the class? Just ask!
Holiday Baking
Minimum order of 12
Classic Pumpkin Pie base rate $200 + $40 per kit
with Homemade Pie Crust and Cinnamon Whipped Cream
Candy Cane Cake Pops base rate $200 + $40 per kit
Rosemary Shortbread Cookies base rate $200 + $40 per kit
Dipped in Dark Chocolate with Maldon Sea Salt
DF dairy free GF gluten free NF nut free V vegetarian VG vegan
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STOCK-ing up for Winter
Soups and Stews
Minimum order of 12
base rate $200 + $50 per kit. Makes 8 servings
Chicken and Wild Rice
Creamy Mushroom with Croutons Parmesan
Kale, White Bean and Sausage Stew
Pumpkin Soup* with Cinnamon and Focaccia Fingers
*participants require blender
Cocktail Classes
Minimum order of 12
$30 per kit. Each kit makes two 2oz cocktails
Boozy Eggnog from Scratch +$10
Sparkling Cherry Manhattan
Winter Whiskey Sours
Apple Pie
Rhubarb Thyme
Rose Petal Gin Fizz
Vieux Carré
DF dairy free GF gluten free NF nut free V vegetarian VG vegan
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