Go Hog Wild AT THE GILLIAM COUNTY FAIR - SEPTEMBER 2-5, 2021
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Go Hog Wild
AT THE GILLIAM COUNTY FAIR
SEPTEMBER 2-5, 2021
GILLIAM COUNTY FAIR SCHEDULE OF EVENTS-2021
SATURDAY, August 28 FRIDAY, September 3
10:00a.m. - 4-H Shooting Sports Contest 7:30 a.m. 4-H Herdsmanship Judging
8:00 a.m. Fair Office Open
MONDAY, August 30 8:30 a.m. Exhibit Halls Open
9:00 a.m. MARKET ANIMAL
• 4-H Swine Judging
8:00a.m. Fair Office Open • 4-H Sheep Judging
10:00 a.m. • 4-H Goat Judging
• Food Preparation Contest Begins • 4-H Beef Judging
BREEDING ANIMAL
TUESDAY, August 31 • 4-H Swine Judging
• 4-H Sheep Judging
• 4-H Goat Judging
8:00a.m. Fair Office Open • 4-H Beef Judging
9:30 a.m.
• Open Classes to follow 4-H
• 4-H Fashion Revue Contest 12:00 NOON
1:00 p.m.
• All Flowers/Fruits/Vegetables Must Be In Place
• 4-H Clothing Exhibits Judging & Interview Judging 2:00 p.m.
• Open Class Flower Judging
WEDNESDAY, September 1 • Open Class Fruit & Vegetable Judging
• Horse Arena Events
8:00 a.m. Fair Office Open • 4-H Dog Show-Midway Lawn
12:00 NOON – 8:00 p.m. 3:00 p.m.
• All Open Class & 4-H Exhibits accepted • 4-H Small Animal Judging & Showmanship
• 4-H Animal weigh-in until 7:00 p.m. only • Open Class Small Animal Judging to follow
8:00 p.m. • Small Animal Showmanship Round Robin
• All Exhibits must be in place EXCEPT Cookery, 6:00 p.m.
Flowers, Fruits & Vegetables • 4-H Public Fashion Revue (held in Beef Barn
• All Horse Show classes must be entered Show Ring)
6:00 p.m.-10:00 p.m. Beer Garden
7:00 p.m. Exhibit Halls and Office Closed
THURSDAY, September 2
SATURDAY, September 4
7:30 a.m. 4-H Herdsmanship Contest begins
8:00 a.m. Fair Office Open 7:30 a.m. 4-H Herdsmanship Judging
8:30 a.m. Exhibit Halls Open 8:00 a.m. Fair Office Open
9:00 a.m. 8:30 a.m. Exhibit Halls open
• Horse Show Begins 9:00 a.m. SHOWMANSHIP
• 4-H Foods Exhibits/Interview Judging • 4-H Swine Showmanship
• 4-H Expressive Arts Exhibits/Interview Judging • 4-H Sheep Showmanship
10:00 a.m. • 4-H Goat Showmanship
• All Open Class Cookery Exhibits Must Be In • 4-H Beef Showmanship
Place
• All-Around Showmanship
• Open Class Jr. Arts & Hobbies Judging
• Open Class Pre-Jr Showmanship
• Open Class Booth Judging
• 4:00 pm-7:00 pm-Condon Community Artisan’s
• Open Class Needlework Judging Market
• 4-H Presentations 4:00 p.m. Exhibit Halls and Office Closed
1:00 p.m. 4:00 p.m. Awards
• Children’s Fair (1:00 pm. to 4:00 p.m.) 5:00 p.m. 4-H Livestock Auction
• Open Class Cookery Judging 6:00 pm-10:00 pm-Beer Garden
• Open Class Food Preservation Judging 7:00 pm to 10:00 pm-Live Band-Brewer’s Grade
• Open Class Machine Sewing Judging
•
•
• Open Class Gran and Hay Judging SUNDAY, September 5
• Open Class Senior Arts & Hobbies Judging
• Open Class Photography Judging
8:30 a.m. 4-H Herdsmanship Judging
6:00 p.m.-10:00 p.m. Beer Garden
10:00 a.m.
6:30 p.m.-Children’s Games-Midway Lawn
• Fair Office Open
7:00 p.m. Exhibit Halls and Office Closed
• Exhibit Halls Open
• Exhibition Archery Shoot
1:00 p.m.
• Exhibits Released
3:00 p.m.
• Exhibit Halls and office closed
1
April Patnode Aamodt
Gilliam County Fair
Grand Marshal 2021
April Patnode Aamodt is absolutely honored to be selected as the 2021 Gilliam County Fair Grand Marshal.
April moved to Arlington in 1974 when she was just two years old. She was the youngest of six children. Her
father Orval managed the Stone Hereford Ranch and her mother Sylvia was the cook at the Arlington school
for many years. Tradition runs deep as her parents were Grand Marshals in 1993.
Gilliam County Fair was always considered vacation time for April’s family. As a young girl she participated in
all livestock events as well as cooking, sewing and public speaking. Of the 40 awards she won during her 9
years of 4-H, her proudest accomplishments were winning the All-Around Grand Champion Showman,
Homemaker of the year, the honorary Pete Pattee Award and qualifying for Oregon State Fair and competing
in the cooking contests.April began her community service at the young age of 20 as the Swine Barn Superintendent. That same year she was asked by the “Pig Kids” to become their new leader. The Hams Swine Club was born in 1993. She was later joined by Leah Watkins and they were fondly referred to as The Swine Queen and The Pig Princess. These spunky leaders ended up being co-Swine Superintendents. Some of the annual activities included camping trips to Paradise and The Goat Ranch. In May of 1999 her first child, Sylas was born. He joined the 4-H tradition when he was just three months old, in a stroller. He was blessed to have had 26 4-H members as his babysitters! Glory Jean was born in August of 2001. (Glory Jean was named after April’s two 4-H leaders Gloria Davis and Jean Mikkalo). This was the first time April had missed the fair since she was a very young child! By the next year April was back on track with her two kids and Sara Grady in tow. They took their seasoned old trailer and set up camp and soon the Pig Dynasty sign was posted out front. Lots of fun was had and many jokes were cracked during those years. Her kids recall one of the few sayings from their mom that is appropriate to repeat “Come on! Get up! Time to clean stalls! I’ve woken you up 3 times already now get dressed and outside. All the good wheelbarrows will be gone!” As the years progressed, April continued her involvement in 4-H. She was a leader for the Galloping Gourmets Cooking Club, The Hams Swine Club and when her kids were old enough for 4-H she started the Northern Hams Swine Club. Any kid in her club can recall her drilling them with these phrases: “Tuck in your shirt! Spit out your gum! Long sleeves! DO YOU HAVE A LONGSLEEVE? Get in your pens and wait your turn! Don’t let someone one up you! Smile for the judge. Did you comb your hair…nevermind I’ll do it. What’s a hog gestation period?… 3 months, 3 weeks, three days! ” I am pretty sure all those kids will never forget what a hog gestation period is. April truly believes that most life lessons can be learned in 4-H. The value of hard work, time management, public speaking, how to dress for an interview, money management, responsibility, a firm handshake, kindness and compassion for others and how to make a lifetime network of friends. In addition to being a leader she has clerked many events at the fair, narrated modeling, has been an entertainer, organized the style review, seen participating in Adult Showmanship in a fancy hat, volunteered at the ticket booth, donated awards and organized the re-sale hogs at the auction, which she continues to do at the present time. A commitment to her community isn’t just about 4-H for April. In 2017 the town of Arlington was infested by millions of Mormon Crickets. She could be heard saying, “Not in MY town!”. She grabbed a backpack sprayer and went to work spraying crickets before they could lay their eggs. She researched, studied and contacted state, federal and local officials trying to figure out what could be done for future infestations. Along with Jordan Maley at the Oregon State Extension Office and Oregon Department of Ag she has helped organize efforts with landowners and farmers to bring the infestation under control. She was contacted by a production company, interviewed and appeared on the Animal Planet show Intruders. April has also presented at the National Mormon Cricket and Grasshopper Conference in Denver where she has a standing invitation. April is currently employed by Gilliam County as the Victims Assistance Director at the District Attorney’s Office. She has been in this position for 18 years working with all victims of crime. In 2019 she was awarded the Oregon State Victims Advocate of the Year from the Oregon District Attorneys Association. April is quoted as saying “every kid should get the opportunity to be involved in 4-H and being a volunteer and working with kids is one of the most rewarding experiences you will ever have in life. Don’t let a good thing die. Support your local 4-Hers because they are learning lifelong skills. Some of the best adults I know today were once my pig kids.”
2019 AUCTION POOL CONTRIBUTORS
2019 LIVESTOCK BUYERS Fossil Fuel/Fossil Fill-Up W2 Club Lambs & Shanna
Avangrid Renewables Gilliam County Gronquist
*Bank of Eastern Oregon Hattenhauer Energy Co, LLC Wayne Bates
Bates Ranches Hatt’s Fuel Stop Wheatland Insurance – Condon
Bernie & Janet O'Neill Jim & Sandy Greiner Wilde Ranches
****Blue Line Kelly, Shanna, Kellen & Colt
Caithness Shepherds Flat, LLC Gronquist BRONZE ($1 - $100)
Central Oregon Livestock Les Schwab Tire Center – Agri-Service
Auction Heppner Allen & Dawn Lathrop
Command Sourcing Mark & Shanny Miller Anderson Perry & Associates
Community Counseling Mike Campbell Angela & Gus Jaeger
Solutions Murray’s Drug Arlington Hardware
*Devin Oil NW Farm Credit Services – B & C Grocery
Eastern Oregon Mobile Pendleton Betsy Pattee
Slaughter NW Farm Credit Services – The Cassandra Flatt Cruise Planners
**Geared Mechanical Dalles Condon Elks Lodge
Geer Farms Paradise Rose Cub & Mary Bare
Holzaphel Ranches Pete & Nancy McElligott Dallas & Laura Harsin
**Jerry Rietmann Snow-McElligott Dana & Stephanie Carter
Johnson Hay & Cattle Two Boys Grocery David & Kathryn Greiner
Litowich Law, P.C. White Elephant Ranch Dennis Bruneau & Cindy Hess
Lonerock Ranches Doug & Jean Wilson
Melanie’s Such & Such SILVER ($101 - $250) Earl Pryor Ranch
Mid-Columbia Insurance Anderson Quarter Circle W Eric Harrison
*Mid-Columbia Producers Ranch Francie Morris
*Morrow County Grain Growers Andrew & Leslie Jamieson Gary & Nancy Winslow
*Open Country Farm & Feed Arlington Community Chamber Gerry & Rene Durfey
Penny & Skye Krebs of Gilliam County Farm Bureau
**PGE Wind – Biglow Canyon Commerce Jack & Judi Galvin – In memory
Wind Farm Bickler Orthodontics of Jay Galvin
*Pillar Consulting Bruce & Lynn Wilkins John Reser
Point S Bennett’s Tires C.H. Urness Motor Co Johnson Hay & Cattle
**Reser Ranch – In loving Carol Harrison Kevin & Eileen Potter
memory of Kaela Reser Coastal Farm and Ranch Larry & Jackie Hardie
Watkins Trucking Dan & Dorothy Schott Larry & Kay Lear
White Elephant Ranch Edna Dalzell – In loving memory Margaret Stangel
(*Purchased 2 animals) of Dallas & Frances Dalzell Mary Potter
(**Purchased 3 animals) Eva L. Kilkenny Michael B DesJardin – DMD
(***Purchased 4 animals) GMW Industries Oster Professional Group
(****Purchased 5 animals) Home Telephone Company Port of Arlington
(Donations over $1,000.00 are Inland Chemical Services Ray & Ruth Lantis
recognized as buyers) Jack & Cindy Osterlund Raymond Harrison
Jamieson & Marshall Richard & Loretta Hampton
2019 POOL CONTRIBUTORS Jason & Rena Bellinger Roger & Linda Smith
John & Natalie Irzyk Ron & Chris Scherler
PLATINUM ($501 - $1000) Joseph & Robin Bowman Ron Wilson Custom Leather
Castle Rock Farming M&A Auto Parts T&D Storage
Pilot Knob Construction NW Farm Supply Tatone Smith Real Estate Group
Tom Rietmann & Katie Cook Pacific Intermountain Mortgage LLC
Painted Hills Natural Beef United Way of The Columbia-
GOLD ($251 - $500) Rita, Bryan, Brenda & Andrew Willamette
Albina Asphalt Miciak Virginia Large
Banner Bank The Times-Journal
Farm Equipment Headquarters Tom & Jane Campbell
The Auction Committee would like to thank the many buyers and contributors for
their continued support!
22020 AUCTION POOL CONTRIBUTORS
2020 Livestock Champions
3Beef – Grand Champion Beef – Reserve Champion
Wyatt Wilson Jessie Nation
Purchased by Lonerock Ranch Purchased by Auction Pool
Purchased by Pillar Consulting
Sheep – Grand Champion Sheep – Reserve Champion
Wyatt Wilson Oliva Morrow
No Sale Purchased by Blue Line
Swine – Grand Champion Swine – Reserve Champion
Grady Greenwood Charlie Nelson
Purchased by Community Counseling Solutions Purchased by Pillar Consulting
Goat – Grand Champion Goat – Reserve Champion
Hunter Wilson Liberty Ensley
Purchased by Mid-Columbia Producers Purchased by Morrow County Grain Growers
Poultry – Grand Champion Poultry – Reserve Champion
Dakota Smith Dakota Smith
Purchased by Open Country Farm and Feed No Sale
YOUR PURCHASE HELPS YOUTH & YOU: When you purchase an animal at the Youth Livestock Auction,
you are buying a prize-winning livestock raised by 4-H members. Your purchase helps support the important
educational progress of our youth groups. It also brings you the choicest beef, pork, lamb, poultry and
rabbits for your dining pleasure. The young people in 4-H programs are learning to produce the highest
quality food for your table. Being responsible, engaging in financial obligations and learning how to manage
their own business operations only scratches the surface of the educational benefits. On a small scale,
however, their costs are higher than commercial producers, so your support is needed.
HOW THE AUCTION WORKS (BIDDING): You will be provided a sales sheet that lists all of the animals,
along with their weights and owners. As each animal is led into the ring, the auctioneer asks for bids in
cents per pound. When you wish to bid on an animal, just raise your hand. The bidding continues until the
high bid is reached, with the animal going to the highest bidder. If you want help in bidding, there are official
Auction Committee Members who will be glad to assist you. Remember, whether you buy or not, your
bidding helps young livestock owners. If you or your organization wants to help, yet have no need of an
animal, buy one at the auction, then resale it at market price to a commercial packer designated by the
Gilliam County Fair Board. Your actual cost will be the difference between the bid price and market price.
HOW THE POOL WORKS: The Gilliam County Auction Committee collects donations from individuals and
businesses of any increment and pools them together. This pool of money is used to purchase animals
raised by 4-H members. The pool helps purchase animals that are not being bought by individual buyers.
For example: Five individuals donate $50.00 each, then a business donates $300.00. We pool those
amounts together and are able to buy one lamb. If you would like more information about the Auction Pool,
or want to make a contribution, please contact:
Shanna Gronquist-541-980-2920 Melody Tucker-256-438-0572
Mariah Shandy, Jodi Claughton, Jessica Gossett
WITH SINCERE GRATITUDE, ON BEHALF OF THE 4-H LIVESTOCK PARTICIPANTS, THE GILLIAM COUNTY
AUCTION COMMITTEE WOULD LIKE TO EXPRESS OUR ENDLESS THANKS TO THE AUCTION BUYERS AND
POOL CONTRIBUTORS FOR THEIR CONTINUED SUPPORT! PLEASE CONTACT SHANNA OR MELODY IF
YOU ARE INTERESTED IN BECOMING A PART OF THE GILLIAM COUNTY FAIR AUCTION COMMITTEE.
www.facebook.com/GilliamCountyAuctionCommittee
4GILLIAM COUNTY FAIR GILLIAM COUNTY FAIR
SUPERINTENDENTS PAST GRAND MARSHALS
Amanda Takagi Photography 1982 Lester Schaefer
Gibb Wilkins Swine 1983 Howard & Juanita Johnson
Judy Thomsen Needlework/Machine 1984 Marion & Leona Weatherford
Donna Bates 4-H 1985 Mary Pattee Wilkins
Kathy Covey Sr. Arts & Hobbies 1986 Ron & Gloria Davis
Kelly Smith Jr. Arts & Hobbies 1987 Frank & Margaret Monahan
Marilyn Williams Horse 1988 Frank May
Gilliam County Fair Board Arena Events 1989 Ralph & Kathrine Eakin
Jen Hall Small Animal 1990 Wilma Ladd Martin
Melanie Wise Grand Marshal 1991 Jean Mikkalo
Melanie Wise Fair Booths 1992 Nyna Knighten
Melanie Wise Grain & Hay 1993 Syb & Orval Patnode
Skip Geer Beef 1994 Cal Giesler
Mary Reser Sheep & Goat 1995 Ken & Margaret Myers
Sabrina Wagenaar Sheep & Goat 1996 Ruth Sheldon & Irma Wetherall
Jeannette Potter Floral & Garden 1997 Garland & Myrtle Potter
Tamara Fowler Floral & Garden 1998 Morris & Viola Wilson
Sara Starr Food Pres & Cookery 1999 Carroll Hollen
2000 Condon High School Girls
Varsity Basketball Teams
96/97 - 97/98 - 98/99 - 99/2000
2001 Ruth Lantis
2002 Partners for Silhouette in History
2003 Jonna McKay
2004 The Tuesday Painters
GILLIAM COUNTY FAIR 2005 The Condon Garden Club
BOARD MEMBERS 2006 Marilyn Baker Froman
2007 Francie Morris
Chris Fitzsimmons Chairman 2008 Margaret Stangel
Marta Mikkalo Vice-Chairman 2009 Melvin & Janet Pattee
Leah Watkins 2010 Helen Asher
Gary Bettencourt 2011 The Hardie Family
Daniel Perry 2012 Louis & Alene Rucker
Norie Wright Secretary 2013 Gilliam County Road Department
Vicki Winters Administrative Assistant 2014 The Bates Family
2015 Karen Wilde
2016 Tom & Ann Greiner
2017 Rietmann Wheat & Cattle Ranch
2018 Garnett & Frank Bettencourt
2019 Gilliam County Veterans
2020 COVID
A SPECIAL THANK YOU
TO ALL THE DEDICATED VOLUNTEERS
FOR THEIR TIME & EXPERTISE!
5RULES & REGULATIONS 4. No animal or article deemed unworthy shall be awarded a
premium, but no premium shall be withheld merely because of no
1. The general supervision of the grounds and entire exhibitions,
police regulations, etc., are vested in the County Fair Board. competition.
2. All exhibits will be under the direction and control of the Fair 5. Only one first, second, and third place premium will be paid in each
Board, but the Fair Board will, in no case, be responsible for lot of the open class entries.
any loss or damage which may occur. Any exhibitor will waive
any right of subornation against the Fair, where permissible, 6. Superintendents have the authority to add classes deemed
under any contract of insurance owned by him. The Fair's necessary.
public liability does not cover exhibitors; therefore, each 7. The superintendents will strictly enforce: NO EARLY DROP-OFF
exhibitor is responsible for any loss, injury or damage done to OF ANIMALS before Noon Wednesday of fair.
or occasioned by, or arising from, any animal or article
exhibited by him, and shall hold free and harmless the Fair, it's ENTRIES
officers, board or employees from any claims for damage or 1. Entries may be made between 12:00 pm and 8:00 pm Wednesday
loss either to person or property, from all and every cause of fair. Cookery may be entered until 10:00 am on Thursday
whatsoever.
and Floral, Fruits/Vegetables until 12:00 p.m. on Friday. All
3. The Fair Board will use precaution to guard against fire, but will entry cards must be turned into the Fair Board Office in
not be responsible for any losses by fire. accordance with the above deadlines. 4-H market animals will
4. No article or animal shall be withdrawn or removed before 4:00 be weighed in from Noon until 7 pm on Wednesday.
pm on Sunday, the last day of the fair, excluding sales animals. 2. Exhibits must be in place as follows:
5. No transfer or exchange of ownership of any article, animal or 4H, Horses, Livestock, Booths and all exhibits not mentioned
bird, shall take place while on the fairgrounds for exhibition below. . . . . . . . . . . . . . . . . . . .8:00 pm…................Wednesday
purpose. Cookery. . . . . . . . . . . . . . . . . 10:00 am………………Thursday
Floral/Fruit/Vegs. . . . . . . . . . 12:00 pm………………….Friday
6. No person is allowed to sell or give away articles on the
fairgrounds either during the annual fair or at any time before 3. Pre-registration is encouraged. Entry cards and exhibitors tags
the commencement of the same without permission of the Fair may be obtained at the Fair Office from 9:00 am until 5:00 pm
Board. daily beginning August 23,2021.
7. In the event there are insufficient funds to pay premiums in full 4. Each exhibitor will be assigned an entry number and all entries
due to inclement weather or causes beyond the control of the of that exhibitor must be made under that number. Exhibitors
management, the Fair Board reserves the right to pay propor- will be required to fill out their own cards and tags.
tionally with the funds available. 5. No more than one exhibit will be received from a single
8. The Fair Board reserves the final and absolute right to interpret exhibitor in any one lot (Exception: Where otherwise noted.)
these rules and regulations as may become necessary; also to 6. All exhibits must be entered and exhibited in the name of the
arbitrarily settle and determine all matters, questions, or bona fide owner.
differences in regard thereto or otherwise arising out of or con-
nected or incident to the Fair. 7. Each exhibitor will fill out his or her own stall card.
9. Premiums and ribbons will be given for items listed in the 8. Beef Classes 1, 2, and 3 Open Class out-of-county exhibitors-
premium book, unless the superintendents add a class at their Proof of registration is required. A $2.00 stall fee will be
discretion. Classes added by the superintendents will pay the collected from all out-of-county residents.
same premiums as other classes in that section. Other exhibits
may be made for display only. Only one exhibit can be made 9. No cash premium will be paid for articles or animals not listed in
in each lot by the same exhibitor unless otherwise specified. this book, unless the class is added at the discretion of the
Any number of entries made by one owner shall not constitute superintendent. Other exhibits not listed may be accepted for
competition. display only, space permitting.
10. All premium checks will be cancelled 60 days after issue. 10. All animals in Fair Ground Barns will be taken off feed and water
No un-cashed checks will be honored after that date. by 8:00 a.m. on Wednesday until after they are officially weighed
11. All claims against the Fair for services, premiums or materials in.
must be presented within 60 days after close of the Fair. 11. All animals housed in the Fair Ground Barns must be on the
12. All Oregon Fair Association membership cards will be honored grounds by the possession date of that specie. After the date no
at the gate during the Fair. animals of that specie will be allowed on the grounds until the
official entry time. Exception-horses. All horses boarded on the
13. All class age limits will be determined by the exhibitor's age as premises must be moved to stalls during the fair or removed from
of January 1 of the current year.
the grounds.
14. Any exhibitor who wishes to donate their premium check back
to the Fair Board, may do so by signing the back of the check 12. Requests for space for community exhibit booths and concessions,
and returning it to the Fair Board with a note indicating this is can be made by contacting the Fair Secretary at: 541-384-4139.
your donation. 13. No interference with judges during their adjudication will be
SUPERINTENDENTS allowed and any person doing so must forfeit their rights to
premiums.
1. The superintendents shall have charge of arranging exhibits in
the several divisions. They shall see that all articles on 14. The Fair Board reserves the right to reject or accept conditionally,
exhibition are carefully preserved and returned to the owner at any entry or application. Exhibitors must, at all times, give the
the conclusion of the Fair. necessary personal attention to whatever they have on exhibition,
and at the close of the fair, must take entire charge of same.
2. The superintendents will announce the placing of the awards
after each class has been judged and the placing in each class. 15. Bedding straw will be furnished by the Gilliam County Fair
Board. Exhibitors must bring their own livestock feed.
3. It is the duty of the superintendent to make such corrections as
he or she may deem necessary if it is ascertained that an 16. Animals and articles exhibited in a 4-H class MAY NOT be
animal or article is entered in a Class or Lot in which it does not exhibited in open class. (Exception: 4-H members may enter
properly belong. and show their horses in Open Riding Halter Classes. No
Halter Classes will be provided for 4-H Horses.)
617. The Fair Board will assume no liability whatsoever for Brand Certificates and Transportation Slips will need to be turned in to
accidents to persons or property. the fair office by Wednesday of the Fair.
(NOTE: All cattle in a load may be covered by one slip for the load and
18. All stock brought on the Fair Grounds for exhibition, for use a blue change of ownership certificate for all animals bearing a brand.
in the rodeo, arena events, horse show, or any other purpose This is a requirement even if the brand is registered in the name of the
is at owner's risk. The Fair will not be held responsible for any exhibitor’s parents)
injuries incurred by such stock. The same rule shall apply to
machinery or other equipment. 11. All animals must meet the following weight guidelines:
Beef – 1,100 lbs.
19. In the event of a shortage of stall space for horses, the board Goat – 60 lbs.
may ask that horses be taken home after the horse show is Sheep – 100-160 lbs.
finished. Swine – 230-280 lbs.
Turkey – 16-40 lbs.
20. No Champion, Grand Champion or Reserve Champion ribbon Chickens – 4 lbs. minimum
will be awarded to any animal not deemed worthy of such NOTE: Market hogs up to a weight of 300 lbs. may be shown and sold
award. The Judge shall be sole authority in such cases. at auction. (Market hogs weighing over 280 lbs. will be sold at a
21. All beef animals will be tied with halters and neck rope. maximum weight of 280 lbs.)
NOTE: Poultry and Rabbits cannot be resold through regular market
22. LIVESTOCK and HORSE EXHIBITORS must keep that part channels. The buyer will accept them at close of the fair. Slaughter
of the barns occupied by them, neat, clean and litter must be arrangements are between seller and buyer.
deposited in a place designated by the Superintendent. Upon
removal of livestock and horses from the fairgrounds, stalls 12. All animals meeting the weight limitations will be evaluated by a
and pens must be left clean. No premium money paid to qualified judge who will estimate if beef will grade select, choice or
persons not complying. prime; if sheep will grade choice or prime; if hogs will grade U.S.
No. 1 or No. 2 or if goats will grade choice or prime. Rabbits and
23. The exhibitor's age as of January 1 of the current year will Poultry do not have a quality grade. The judge’s decisions are
determine age divisions. final.
4-H LIVESTOCK AUCTION SALE 13. The animals not meeting the estimated carcass grades (receiving
1. An auction of market animals, meeting the specifications a white ribbon) will not be eligible for the sale.
outlined in these guidelines and exhibited at the Gilliam County
Fair, will be held on Saturday after the awards program 14. The Fair Board will determine the order of sale based on quality
scheduled at 4:00 p.m. in the beef barn. (grade) and market class placing. Within each species the first to
sell will be the highest placing animal with the highest grade
2. All animals in the market animal program must have been classification (indicated by blue or red ribbons). The species that
owned and be in the possession of the 4-H member as follows: sell first will rotate each year.
Swine By June 1st of current year
Sheep By June 1st of current year 15. Each 4-H member may sell one large animal and one pen of three
Goat By June 1st of current year rabbits or poultry. No market animal will be sold before the auction
Beef By March 15th of current year and no “For Sale” signs are permitted.
Rabbits & Poultry By August 1st of current year 16. Price limits will be set by the highest bid of the highest placed
Earlier possession is encouraged where practical. animal with the highest grade classification (indicated by Grand,
3. Exhibitors with more than one market animal must sign the Reserve, blue or red ribbons) of each species. Animals sold
clerk sheet next to the animal they intend to sell. This must be thereafter cannot be sold for more than that bid, per pound.
done immediately following the specie conformation judging. 17. Each 4-H member shall show his or her own animal through the
4. Exhibitors not wishing to sell their animal must withdraw it by sales ring unless excused by the superintendent.
8:00 p.m. Friday of fair. 18. Animals, which have been previously sold through a finished
5. Consignment of livestock will be to the Gilliam County Fair market animal sale connected with a fair or livestock show, are not
Board. A sales commission may be charged by the Fair Board eligible for sale or exhibition.
to cover their costs. The commission will be a straight 19. Ownership of the sale animals will change to the buyer at sale time.
percentage multiplied by gross sales value from each 4-H The Fair Board will not assume responsibility for illness or
seller. accidents.
6. Members will be paid within 30 days of the sale, based on price 20. The animals sold at auction shall remain in the care and be the
bid minus sales charges. responsibility of the seller until exhibits are released on Sunday at
7. No animal that is unhealthy or that has been treated with 1:00 p.m. The auction sponsor shall not be responsible for loss due
antibiotics not in accordance with withdrawal times on the to accidental death or illness until loading for slaughter points on
bottle may be consigned or sold in the auction. Exhibitors must Sunday at 1:00 p.m.
sign a release so stating. 21. If an animal is condemned in the slaughter process, (because of
8. Artificial coloring of any animal or any artificial means of disease, etc.), it is the seller’s (4-H member’s) responsibility to
removing or remedying physical defects of conformation in absorb the loss.
animals such as lifting or filling under the skin will be 22. When a person purchases an animal for his or her own use and the
considered fraud and deception. All animals giving evidence of carcass does not grade on the rail as estimated by the judge, it will
such treatment before or after slaughter will result in the owner be the purchaser’s responsibility to accept the carcass as graded.
being barred from future shows.
23. The seller will be responsible for cost of grade difference between
9. All animals must be washed prior to arrival at the fairgrounds. judged grade and actual rail grade.
Ear tags must be attached, clean and legible.
10. All animals will be weighed and as follows:
Beef: Off the truck with a 4% pencil shrink.
Sheep and Swine: Off the truck.
7HORSES, MULES & BURROS
HALTER CLASSES
MARILYN WILLIAMS
Skin blemishes shall be disregarded in judging all horse
SUPERINTENDENT classes. If there are four or more entries of a breed other
than Thoroughbred and Quarter Horse in a class, an
$10.00 $8.00 $6.00 $4.00 $2.00 $1.00 additional class will be provided.
HORSE SHOW OPEN TO ALL Two entries per exhibitor will be allowed in Classes 1- 6
CLASS 1 - Ponies under 44 inches
HORSE SHOW BEGINS 9:00 a.m. THURSDAY
CLASS 2 - Ponies 44 to 54 inches
1. All Exhibitors will be required to purchase and wear CLASS 3 - Horse other breeds over 44 in.
fair buttons when entering. CLASS 4 - Thoroughbreds
2. All horse exhibitors MUST have entry number and MUST CLASS 5 - Quarter Horses
have entry on the Superintendent's sheet before 8:00 CLASS 6 - Burros & Mules
p.m. on Wednesday.
3. Post entries will not be accepted except in the event of LOT 01 - Colt, Foaled current year
three or less entries in a class. LOT 02 - Yearling, male, foaled last year
4. No Hackamore Bits in riding classes unless specified. LOT 03 - Yearling, female, foaled last year
5. No gag bits. LOT 04 - Two Year Old, Male
6. Horse exhibitors must keep that part of the barns LOT 05 - Two Year Old, female
occupied by them, neat and clean. All litter must be LOT 06 - Mare, 3 years and over
deposited in a place designated by the Superintendent. LOT 07 - Gelding, 3 years and over
7. Upon removal of horses from the fairgrounds, stalls must LOT 08 - Stallion, 3 years and over
be left clean. No premiums paid to persons not LOT 09 - Get of Sire, 2 animals
complying.
8. No tie downs will be used on horses. HORSE & RIDER CLASSES
9. The AQHA rules will be followed. BASIS OF AWARD: Performance 75%, Horsemanship 25%
GRAND CHAMPION STALLION Horse & rider will be required to perform as directed by the
All Breeds.................................... $25.00 & Rosette Ribbon judges, entries are open to stallion, mare or gelding without
RESERVE GRAND CHAMPION STALLION discrimination.
All Breeds.................................... $15.00 & Rosette Ribbon
GRAND CHAMPION MARE CLASS 8 - SHOWMANSHIP
All Breed...................................... $25.00 & Rosette Ribbon LOT 01 - Showmanship, Pre-Junior
RESERVE CHAMPION MARE LOT 02 - Showmanship, Senior, Grades 10-11-12
All Breeds.................................... $15.00 & Rosette Ribbon LOT 03 - Showmanship, Intermediate, Grades 7-8-9
GRAND CHAMPION GELDING LOT 04 - Showmanship, Junior, Grades 4-5-6
All Breeds.................................... $25.00 & Rosette Ribbon LOT 05 - Showmanship, Adult 18 & Over
RESERVE CHAMPION GELDING
All Breed...................................... $15.00 & Rosette Ribbon CLASS 9 - HORSEMANSHIP
LOT 01 - Horsemanship, Pre-Junior - Lead Line
LOT 02 - Horsemanship, Pre-Junior - Walk Trot
SPECIAL AWARD: An Award and Rosette Ribbon to the
High Point Junior, 17 & under, in Classes 8,10, 11, in the LOT 03 - Horsemanship, Pre-Junior - Trail Horse
Open Horse Show sponsored by THE RE FAMILY, 71061 LOT 04 - Horsemanship, Junior, Grade 4
West Road Arlington, OR 97812. The following point system CLASS 10 - PONY & HARNESS
will be used 1st - 10 pts., 2nd - 9 pts., 3rd - 8 pts., 4th - 7 pts., Contestants may participate with a two or four wheel cart.
5th - 6 pts., 6th - 5 pts. In the event of a tie, the rider with the They will be judged on appearance of animals, equipment,
most 1st places will win the award. self and performance.
Pre-Junior Horse Showmanship Award: A Trophy will be LOT 01 - Pony & Harness, Senior, Grades 10-11-12
awarded to the Champion in Class 8, LOT 01, sponsored by LOT 02 - Pony & Harness, Intermediate, Grades 7-8-9
the RON WILSON CUSTOM LEATHER, 69698 Barnett LOT 03 - Pony & Harness, Junior, Grades 4-5-6
Road, Arlington, Or 97812 LOT 04 - Pony & Harness, Adult, 18 & Over
Pre-Junior Horsemanship Lead Line Award: A Trophy CLASS 11 - HORSE & RIDER
will be awarded to the winner in Class 9, LOT 01, sponsored LOT 01 - Duane Johnson Ranch Pleasure Class (open to all
by the RON WILSON CUSTOM LEATHER, 69698 Barnett riders)
Road, Arlington, OR 97812 LOT 02 - Adult Pleasure Horse (riders 18+by Jan 1 current year)
LOT 03 - Adult Western Equitation
Pre-Junior Horsemanship Walk Trot Award: A Trophy will LOT 04 - Youth Pleasure Horse (riders under 18 by Jan 1 current yr)
be awarded to the winner in Class 9, LOT 02, sponsored by LOT 05 - Youth Western Equitation
the ARLINGTON COMMUNITY CHAMBER OF LOT 06 - Colt, 4 years & under (Ring Snaffle or Bosal Hackamore)
COMMERCE, PO Box 202, Arlington, OR 97812
LOT 07 - Stock horse-for all riders-horse/rider judged on a
Pre-Junior Horsemanship Trail Horse Award: A Trophy reining, stock horse or working cow horse pattern- judges choice
will be awarded to the winner in Class 9, LOT 03, sponsored LOT 08 - Bareback Equitation (all ages)
by PARADISE ROSE CATERING, 66325 Upper Rock Creek LOT 09 - English Equitation (open to all riders)
Road, Arlington, OR 97812 LOT 10 - English Pleasure
LOT 11 - Trail Horse, Senior Grades 10-11-12
Adult Pleasure Horse Award: An Award will be given to
LOT 12 - Trail Horse, Intermediate, Grades 7-8-9
the winner in Class11, Lot 02, sponsored by THE RE
LOT 13 - Trail Horse, Junior, Grades 4-5-6
FAMILY, 71061 West Road Arlington, OR 97812
LOT 14 - Trail Horse, Adult Riders 18+ by Jan1of current year.
Adult Trail Horse Award: An Award will be given to the BEEF
winner of Class 11, LOT 18, sponsored by THE RE FAMILY,
71061 West Road Arlington, OR 97812 SKIP GEER
8SUPERINTENDENT TOP FEMALE (COW or HEIFER) OF THE FAIR: an Award
will be presented to the exhibitor between 6-18 years of age
$10.00 $8.00 $6.00 and must be a resident of Gilliam, Sherman, or Wheeler
All beef animals will be tied with halter and neck rope. Counties or immediate relative of resident. Sponsored by
Livestock exhibitors must keep that part of the barns occupied the GILLIAM COUNTY CATTLEMEN’S ASSOCIATON, Rita
by them, neat and clean. All litter must be deposited in a place Rattray-Secretary, PO Box 426, Condon, OR 97823
designated by the Superintendent. Classes 20, 21, 22, and 23
are open to out-of-county exhibitors. Proof of registration is NO RIBBON PREMIUM IN YOUTH BREEDING CLASS
required. A $2.00 stall fee per head will be collected from all
CLASS 25 –YOUTH BREEDING CLASS (AGES 6-9)
out-of-county exhibitors. Bedding straw will be furnished.
LOT 01 – Heifer
Each exhibitor may have two entries in each Lot. LOT 02 – Cow/Calf pair.
PREMIER BEEF EXHIBITOR AWARD: A Plaque to the The heifer must be shown on halter and a special form must
outstanding Beef Exhibitor based on the following point be filled out. Forms are available at the Fair Office.
system: Grand Champion – 5 pts., Reserve Champion – 4
pts., 1st – 3 pts., 2nd – 2 pts., 3rd – 1 pt. Must tally more than DAIRY DUAL PURPOSE
8 points to be eligible. Sponsored by BANK OF EASTERN
OREGON, ARLINGTON & CONDON, PO Box 706, Condon, $10.00 $8.00 $6.00
OR 97823. The winner’s name will be placed on a permanent GRAND CHAMPION BULL………..$25.00 & Rosette Ribbon
plaque on display in the exhibit hall. GRAND CHAMPION FEMALE……$25.00 & Rosette Ribbon
RESERVE CHAMPION BULL…….$15.00 & Rosette Ribbon
BEEF RESERVE CHAMPION FEMALE…$15.00 & Rosette Ribbon
CLASS 26 - ALL BREEDS COMPETING
GRAND CHAMPION BULL………..$25.00 & Rosette Ribbon
GRAND CHAMPION FEMALE……$25.00 & Rosette Ribbon LOT 01 - Junior Heifer Calf, January 1 to June 30, 2019
RESERVE CHAMPION BULL…….$15.00 & Rosette Ribbon LOT 02 - Senior Heifer Calf, July 1 to December 31, 2018
RESERVE CHAMPION FEMALE…$15.00 & Rosette Ribbon LOT 03 - Junior Yearling Heifer, January 1 to June 30, 2018
LOT 04 - Senior Yearling Heifer, July 1 to Dec. 31, 2017
No Champion, Grand Champion or Reserve Champion ribbon LOT 05 - Two Year Old Heifer, January 1, to June 30, 2017
will be awarded to any animal not deemed worthy of such an LOT 06 - Producing Cow, over 2 years
award. The judge shall be sole authority in such cases. In (must be bred or have calf at side).
the event three or more of any breed in Class 23 are entered, LOT 07 - Junior Bull Calf, January 1 to June 30, 2019
another class will be formed. LOT 08 - Senior Bull Calf, July 1 to December 31, 2018
CLASS 20 - ANGUS LOT 09 - Junior Yearling Bull, January 1 to June 30, 2018
CLASS 21 - SIMMENTAL LOT 10 - Senior Yearling Bull, July 1 to Dec. 31, 2017
CLASS 22 - LIMOUSIN LOT 11 - Two Year Old Bull, January 1 to June 30, 2017
CLASS 23 - OTHER
LOT 01 - Junior Heifer Calf, January 1 to June 30, 2019
RANGE CATTLE
LOT 02 - Senior Heifer Calf, July 1 to December 31, 2018 $10.00 $8.00 $6.00
LOT 03 - Junior Yearling Heifer January 1 to June 30, 2018
LOT 04 - Senior Yearling Heifer, July 1 to Dec. 31, 2017 CHAMPION OF ALL BREEDS…….$25.00 & Rosette Ribbon
LOT 05 - Two Year Old Heifer, January 1 to June 30, 2017 RESERVE CHAMP ALL BREEDS..$15.00 & Rosette Ribbon
(Must be breed or have calf at side) GRAND CHAMPION BULL………..$25.00 & Rosette Ribbon
LOT 06 - Junior Bull Calf, January 1 to June 30, 2019 RESERVE CHAMPION BULL……..$15.00 & Rosette Ribbon
LOT 07 - Senior Bull Calf, July 1 to December 31, 2018 GRAND CHAMPON RANGE (PEN OF TWO)
LOT 08 - Junior Yearling Bull, January 1 to June 30, 2018 ALL BREEDS…..……....$25.00 & Rosette Ribbon
LOT 09 - Senior Yearling Bull, July 1 to Dec. 31, 2017 RESERVE CHAMPION RANGE (PEN OF TWO)
LOT 10 - Two Year Old Bull, January 1 to June 30, 2017 ALL BREEDS…..……....$15.00 & Rosette Ribbon
LOT 11 - Pair of Calves
LOT 12 - Pair of Yearlings PREMIER RANGE EXHIBITOR AWARD: A Plaque awarded
LOT 13 - Produce of Dam-2 animals, any sex, by same dam to the outstanding Beef Exhibitor based on the following point
LOT 14 - Get of Sire - 3 animals sired by same bull. system: Grand Champion - 5pts., Reserve Champion - 4pts.,
LOT 15 - Best of 6 Head, one owner 1st- 3pts., 2nd- 2pts., and 3rd-1pt. Sponsored by WHEATLAND
LOT 16 - Cow/Calf Pair INSURANCE, PO Box 866, Condon, OR 97823
CLASS 24 - PRE-JUNIOR BEEF
Open to all pre-fourth grade participants. Must follow all CLASS 27 - RANGE CATTLE
barn rules and participate in herdsmanship practices. LOT 27 – Pen of two pair
Parents are responsible for getting the pre-junior showman LOT 28 – Pen of two heifers
and animal ready for the show ring. LOT 29 – Pen of two steers
LOT 01 - Showmanship -all beef breeds competing LOT 30 – Pen of two calves
LOT 31 – Pen of one range bull
HOG & SWINE
9GIBB WILKINS, SUPERINTENDENT GRAND CHAMPION EWE ............. $25.00 & Rosette Ribbon
RESERVE CHAMPION EWE ......... $15.00 & Rosette Ribbon
$10.00 $8.00 $6.00 CLASS 40 - Suffolk
All livestock exhibitors must keep that part of the barn CLASS 41 - Columbia
occupied by them neat and clean. All litter must be deposited CLASS 42 - Hampshire
in a place designated by the Superintendent. Upon removal CLASS 43 - Shropshire
of livestock from the fairgrounds, stalls must be left clean. No CLASS 44 - Southdown
premium money paid to persons not complying. CLASS 45 - Other Domestic Breeds
CLASS 46 - Exotic Breeds
PREMIER HOG EXHIBITOR AWARD: A Plaque to the CLASS 47 - Crossbred - Meat
Outstanding Hog Exhibitor based on the following point CLASS 48 - Crossbred - Wool
system: Champion - 5 pts., Reserve Champion - 4 pts., 1st - CLASS 49 - Crossbred - Dual Purpose
3 pts., 2nd-2 pts., 3rd-1 pt. Must tally more than 8 points to
be eligible. Sponsored by BANK OF EASTERN OREGON, LOT 01 - Jr. Ram Lamb, dropped Jan 1 or later, current yr.
ARLINGTON & CONDON, PO Box 706, Condon, OR 97823 LOT 02 - Senior Ram Lamb, dropped Jan 1 or later
LOT 03 - Yearling Ram, dropped Jan 1 or later previous year
Each exhibitor may have two entries in each Lot. LOT 04 - Jr. Ewe Lamb, dropped Jan 1 or later, current yr.
LOT 05 - Senior Ewe Lamb, dropped Jan 1 or later
GRAND CHAMPION BOAR ........... $25.00 & Rosette Ribbon
LOT 06 - Yearling Ewe, dropped Jan 1 or later previous yr.
RESERVE CHAMPION BOAR ....... $15.00 & Rosette Ribbon
LOT 07 - Feeder Lamb, under 100 lbs.
GRAND CHAMPION FEMALE ...... $25.00 & Rosette Ribbon
LOT 08 - Market Lamb, 100 – 160 lbs.
RESERVE CHAMPION FEMALE ... $15.00 & Rosette Ribbon
LOT 09 - Exhibitor’s Flock: ram (any age) pair of ewe lambs,
CLASS 31 - ALL BREEDS COMPETING pair of yearling ewes, pair of aged ewes
If there are more than five entries of any breed in any lot, a LOT 10 - Ewe & Lambs: ewe and lambs dropped current yr.
separate lot will be made for that breed. LOT 11 - Get of Sire: three lambs dropped current yr. by same ram
LOT 12 - Aged Ewe
LOT 01 - Jr. Gilt, Furrowed current year
LOT 02 - Sow CLASS 50 - PRE-JUNIOR SHEEP
LOT 03 - Jr. Boar, Furrowed current year Open to all pre-fourth grade participants. Must follow all
LOT 04 - Boar barn rules and participate in herdsmanship practices.
LOT 05 - Sow and Litter Parents are responsible for getting the pre-junior showman
LOT 06 - Market Hogs and animal ready for the show ring.
LOT 07 - Feeder LOT 01 - Showmanship - all sheep breeds competing
CLASS 32 - PRE-JUNIOR SWINE CLASS 51 - FLEECE
Open to all pre-fourth grade participants. Must follow all All fleece needs to be shorn in one continuous piece, rolled
barn rules and participate in herdsmanship practices. and bundled with the cleanest side out and tied with twine.
Parents are responsible for getting their pre-junior showman LOT 01 - White fleece
and animal ready for the show ring. LOT 02 - Black fleece
LOT 01 - Showmanship - all swine breeds competing
GOAT
MARY RESER / SABRINA WAGENAAR
SHEEP SUPERINTENDENTS
$10.00 $8.00 $6.00
MARY RESER / SABRINA WAGENAAR
SUPERINTENDENTS PREMIER GOAT EXHIBITOR AWARD: A Plaque to the
$10.00 $8.00 $6.00 Outstanding Goat Exhibitor based on the following point
system: Grand Champion - 5 pts., Reserve Champion - 4 pts.,
PREMIER SHEEP EXHIBITOR AWARD: A Plaque to the 1st - 3 pts., 2nd- 2 pts., 3rd - 1 pt. Must tally more than 8 points
Outstanding Sheep Exhibitor based on the following point to be eligible. Sponsored by BANK OF EASTERN OREGON,
system: Grand Champion - 5 pts., Reserve Champion - 4 pts., ARLINGTON & CONDON, PO Box 706,
1st - 3 pts., 2nd- 2 pts., 3rd - 1 pt. Must tally more than 8 points Condon, OR 97823.
to be eligible. Sponsored by BANK OF EASTERN OREGON, GRAND CHAMPION BUCK ........... $25.00 & Rosette Ribbon
ARLINGTON & CONDON, PO Box 706, RESERVE CHAMPION BUCK ....... $15.00 & Rosette Ribbon
Condon, OR 97823. GRAND CHAMPION DOE ............. $25.00 & Rosette Ribbon
All Livestock exhibitors must keep that part of the barn occu- RESERVE CHAMPION DOE ......... $15.00 & Rosette Ribbon
pied by them neat and clean. All litter must be deposited in a CLASS 52 - GOATS - ALL BREEDS COMPETING
place designated by the Superintendent. Upon removal of LOT 01 - Goat (1) Male
livestock from the fairgrounds stalls must be left clean. No LOT 02 - Goat (1) Female
premium money paid to persons not complying. CLASS 53 - PRE-JUNIOR GOAT
Exhibitors may make two entries per lot, except Class 45. In
Open to all pre-fourth grade participants. Must follow all
Class 45, the exhibitor may make two entries in each lot for
each breed exhibited. Listed below are the more common barn rules and participate in herdsmanship practices.
breeds. Other breeds will be accepted. A complete list is Parents are responsible for getting the pre-junior showman
available at the fair office. Enter all breeds not listed below and animal ready for the show ring.
in Class 45. Cross breeds will be shown by type – wool, LOT 01 - Showmanship - all goat breeds competing
mutton or dual purpose. RABBITS & SMALL ANIMALS
GRAND CHAMPION RAM.............. $25.00 & Rosette Ribbon JEN HALL
RESERVE CHAMPION RAM.......... $15.00 & Rosette Ribbon SUPERINTENDENT
10$10.00 $8.00 $6.00
$10.00 $8.00 $6.00
PREMIER AWARD: Trophy and Rosette Ribbon awarded to
PREMIER AWARD: Trophy and Rosette Ribbon awarded to the largest and best animal display, 4-H and Open Class
the largest and best animal display, 4-H and Open Class entries competing. Sponsored by LAZY 4W RANCH, 12371
entries competing. Sponsored by the LAZY 4W RANCH, Lower Rock Creek Lane, Arlington, OR 97812.
12371 Lower Rock Creek Lane, Arlington, OR 97812.
CHAMPIONS (All Breeds)
Exhibitor must bring feed, water & container & have in place Hen. . . . . . . . . . . . . . . . . . . . . . . . . $25.00 & Rosette Ribbon
by 8:00 p.m. Wednesday or exhibit will be removed. Cock. . . . . . . . . . . . . . . . . . . . . . . . $25.00 & Rosette Ribbon
A doe which will kindle within one week of the Fair and a doe NOTE: A technician from the State Department of
with young under two weeks old cannot be exhibited. Agriculture will test all birds that have not been
previously tested for pullorum typhoid. All testing will be
GRAND CHAMPION BUCK . . . . .. $25.00 & Rosette Ribbon done after judging has taken place to eliminate any
RESERVE CHAMPION BUCK. . . . $15.00 & Rosette Ribbon inconvenience to the owner or stress to the birds before
GRAND CHAMPION DOE. . . . . . . $25.00 & Rosette Ribbon they are judged. There will be no charge for this service.
RESERVE CHAMPION DOE . . . . .$15.00 & Rosette Ribbon
CLASS 80 - LIGHT BREEDS (Mediterranean Class)
CLASS 60 - SMALL OR DWARF BREEDS Includes all the Leghorns and Minorca’s,
CLASS 61 - PURE BREEDS Anacondas, Spanish, Blue Andalusia’s
CLASS 62 - CROSS OR MIXED BREEDS CLASS 81 - MEDIUM BREEDS (American & English)
LOT 01 - Sr. Buck, over 6 months CLASS 82 - HEAVY BREEDS (Asiatic Class)
LOT 02 - Sr. Doe, over 6 months LOT 01 - Cock
LOT 03 - Jr. Buck, under 6 months LOT 02 - Hen
LOT 04 - Jr. Doe, under 6 months LOT 03 - Cockerel
LOT 05 - Market Pen, 3 Fryers, under 3 months, total weight LOT 04 - Pullet
under 18 pounds LOT 05 - 1 Cock and 2 Hens
LOT 06 - Roaster Pen of 3, total weight under 24 pounds
LOT 06 - 1 Cockerel and 2 Pullets
LOT 07 - Pen of 3 Pullets
LOT 08 - Pen of 3 Roasters or Broilers
CAVIES & GERBILS, ETC. CLASS 83 - BANTAMS
$10.00 $8.00 $6.00 CLASS 84 - OTHER FANCY BREEDS
LOT 01 - Cock
CLASS 63 – SMALL ANIMALS LOT 02 - Hen
Animals such as Cavies, Gerbils, Etc., not covered LOT 03 - Cockerel
elsewhere may be entered. Exhibitors are limited to two LOT 04 - Pullet
kinds of animals. One male and one female animal of each LOT 05 - Old Pair
kind may be exhibited. LOT 06 - Young Pair
LOT 07 - Old Trio (3)
LOT 01 - Female Animal LOT 08 - Young Trio (3)
LOT 02 - Male Animal
CLASS 85 - ALL BREEDS COMPETITION
LOT 01 - Hens and Chicks
DOGS CLASS 86 - TURKEYS
LOT 01 - Old Tom, bronze
LOT 02 - Young Tom, bronze
$10.00 $8.00 $6.00
LOT 03 - Hen, bronze
LOT 04 - Old Tom, white
GRAND CHAMPION DOG OBEDIENCE . .$25.00 & Rosette
LOT 05 - Young Tom, white
RESERVE CHAMP DOG OBEDIENCE . . .$15.00 & Rosette
LOT 06 - Hen, White
CLASS 70 – JUNIOR - Age 16 & Under
CLASS 71 – SENIOR - Over 16 CLASS 87 - DUCKS
CLASS 88 - GEESE
LOT 01 - Sub-Novice Dog Obedience
LOT 02 - Novice Dog Obedience CLASS 89 - PHEASANTS
LOT 03 - Graduate Novice Dog Obedience CLASS 90 - OTHERS NOT LISTED (Guineas, Peafowl, etc.)
LOT 04 - Open Dog Obedience LOT 01 - Single (1)
LOT 05 - Open Challenge Dog Obedience LOT 02 - Pair (2)
LOT 06 - Utility Dog Obedience
POULTRY GRAIN & HAY
JEN HALL MELANIE WISE
SUPERINTENDENT SUPERINTENDENT
11$6.00 $4.00 $2.00 LOT 30 - Other
Open to Grains & Hay grown in Gilliam County only. CLASS 104 - OATS
LOT 01 - Red Oats
All grain exhibited shall become the property of the fair LOT 02 - White Oats
board.
They will be destroyed to prevent any possible future use SPECIAL AWARD: A $25.00 Cash Award and Rosette
of the same exhibit. Ribbon to the exhibitor of the “Highest Test Weight Barley”.
Sponsored by the BETTENCOURT FAMILY, PO Box 46,
An exhibit of grain shall consist of one gallon. Condon, OR 97823
PREMIER AWARD: A Plaque and Rosette Ribbon CLASS 105 - SPRING BARLEY -NON-IRRIGATED
awarded to the “Outstanding Grain & Hay” exhibitor based CLASS 106 - SPRING BARLEY – IRRIGATED
on the following point system: 1st-3 pts., 2nd-2 pts., 3rd-1 pt.,
sweepstakes - 5 pts. Sponsored by MID COLUMBIA LOT 01 - Baronesse LOT 06 - Lindy
INSURANCE, PO BOX 857, The Dalles, OR 97058. The LOT 02 - Belford LOT 07 - Maranna
winners name will be placed on a permanent plaque on LOT 03 - Camas LOT 08 - Washford
display in the exhibit hall. LOT 04 - Haybet LOT 09 - Other
LOT 05 - Lavina
ANNA POTTER SPECIAL AWARD: A Plaque and $25.00
CLASS 107 - WINTER BARLEY - NON-IRRIGATED
Cash Awarded to the exhibitor of the “Highest Test Weight
CLASS 108 - WINTER BARLEY - IRRIGATED
Soft White Wheat”. Sponsored by POTTER & SONS
FARMING, PO Box 571, Condon, OR 97823 LOT 01 - Hesk LOT 04 - Scio
CLASS 100 - COMMERCIAL GRAIN, NON-IRRIGATED LOT 02 - Hudson LOT 05 - Other
CLASS 101 - COMMERCIAL GRAIN, IRRIGATED LOT 03 - Kamiak
LOT 01 - Hard Red Winter Wheat CLASS 109 - SHEAVES OF GRAIN, Full or Half Sheaf
LOT 02 - Hard White Winter Wheat $7.00 $6.00 $5.00
LOT 03 - Soft White Winter Wheat
LOT 04 - White Club Wheat LEON RONDEAU MEMORIAL PREMIER AWARD: A
LOT 05 - Hard White Spring Wheat Plaque and $25.00 Cash Awarded to the exhibitor for
LOT 06 - Soft White Spring Wheat the “Most Outstanding Sheaf of Grain” Sponsored by
LOT 07 - Hard Red Spring Wheat the BETTENCOURT FAMILY, PO Box 46, Condon, OR
LOT 08 - Barley 97823
LOT 09 - Triticale
LOT 10 - Durum Full sheaves must measure at least 3” across bottom.
LOT 11 - Spring Barley Half sheaves must measure at least 1 ½” across bottom.
CLASS 102 - SEED WHEAT, NON-IRRIGATED LOT 01 - Sheaf of Wheat (Bearded)
CLASS 103 - SEED WHEAT, IRRIGATED LOT 02 - Sheaf of Wheat (Beardless)
(Wheat to be cleaned but not treated) LOT 03 - Sheaf of Oats
LOT 01 - Alpoowa LOT 04 - Sheaf of Barley (Bearded)
LOT 02 - Alturas LOT 05 - Sheaf of Barley (Beardless)
LOT 03 - Bruehl LOT 06 - Sheaf of other not mentioned above
LOT 04 - Brundage CLASS 110 - HAY
LOT 05 - Centennial LOT 01 - Alfalfa LOT 04 - Alfalfa\Grass Mix
LOT 06 - Chukar LOT 02 - Grain Hay LOT 05 - Straw
LOT 07 - Coda LOT 03 - Grass Hay LOT 06 - Round or Large bale
LOT 08 - Daws
LOT 09 - Dirkwin CLASS 111 - OTHER FIELD CROPS
LOT 10 - Edwin (1 pint of product must be entered with pod displayed in jar)
LOT 11 - Eltan LOT 01 - Red Beans
LOT 12 - Finch LOT 02 - White Beans
LOT 13 - Gary LOT 03 - Pinto Beans
LOT 14 - Gene LOT 04 - Lima Beans
LOT 15 - Hiller LOT 05 - Sunflower Seeds
LOT 16 - Jubilee LOT 06 - Safflower
LOT 17 - Lolo LOT 07 - Popcorn, 3 ears or 1 pint shelled with piece of cob in jar
LOT 18 - MacVicar LOT 08 - Canola Seed
LOT 19 - Madsen LOT 09 - Pea Seed
LOT 20 - Malcolm LOT 10 - Lupine Seed
LOT 21 - ORCF-101 LOT 11 - Triticle Seed
LOT 22 - Penawawa LOT 12 - Other Seed crops not mentioned elsewhere
LOT 23 - Rod LOT 13 - Other field crops not mentioned elsewhere
LOT 24 - Rely LOT 14 - Chickpea (garbanzo
LOT 25 - Stephens FRUITS & VEGETABLES
LOT 26 - Temple JEANETTE POTTER/TAMARA FOWLER
LOT 27 - Treasure SUPERINTENDENTS
LOT 28 - Vanna
LOT 29 - Zak $6.00 $4.00 $2.00
12All Exhibitors must purchase button before entering. LOT 13 - Cucumbers, Slicing (2)
Exhibits must be entered and in place by 12:00 p.m., Friday. LOT 14 - Cucumber, Pickling (6)(4)
All vegetables and fruits must be grown in Gilliam County by LOT 15 - Cucumbers, Lemon (2)
the exhibitor. LOT 16 - Cucumbers, Other (2)(1)
Hints on preparing fruits and vegetables for exhibit. LOT 17 - Eggplant (2)(1)
1. Clean entry with soft brush if needed LOT 18 - Garlic (3 heads)(2 heads)
2. Wash and carefully dry entry if needed LOT 19 - Kohlrabi (3)
3. Enter fresh unblemished produce LOT 20 - Leeks (3)
4. Leave one to three inches of greens on root vegetables. LOT 21 - Muskmelon or Cantaloupe (1)
5. Display corn with green husk. Pull down a section of LOT 22 - Gourds (2)
three to five inches wide and remove silk to display. LOT 23 - Onions, Yellow (4)(2)
6. Rhubarb should be tied, top and bottom; have bottom LOT 24 - Onions, White (4)(2)
attached and small amount of leaf displayed. LOT 25 - Onions, Green (5)
7. Entry should be true to color and size of variety LOT 26 - Parsnips (3)(1)
8. Remember to bring entries. Others have had the same LOT 27 - Peas (6)(3)
problems as you and you may have the blue ribbon LOT 28 - Peppers, Sweet Bell Type (3) (2)
winner. LOT 29 - Peppers, other Sweet (3)(2)
9. For added information see Extension Bulletin LOT 30 - Peppers, Bell Green Type (3)(2)
#EC-653, "Selecting and Preparing for Exhibit." LOT 31 - Peppers, Hot (3)(2)
10. General exhibiting instructions: Dry Beans: 1 cup LOT 32 - Peppers, Other Hot (3)(2)
shelled display with at least 1 pod. Onions: Exhibit with LOT 33 - Peppers, Aneihem (3)(2)
dry outer skins and 1-1/4 inch of stem. Cabbage and LOT 34 - Peppers, Jalapeno (3)(2)
other Head Vegetables: Leave on outer wrap leaves. LOT 35 - Potatoes, Red (3)(2)
LOT 36 - Potatoes, White (3)(2)
SWEEPSTAKES AWARD: A Plaque and Rosette Ribbon LOT 37 - Potatoes, Yellow (3)(2)
Awarded to the Most Outstanding Exhibit in Fruits & LOT 38 - Potatoes, Other (3)(2)
Vegetables. Sponsored by PARADISE ROSE CATERING, LOT 39 - Pumpkin (1)
66325 Upper Rock Creek Road, Arlington, OR 97812 LOT 40 - Pumpkin, Mini (2)
LOT 41 - Pumpkin, White (1)
PREMIER GARDEN AWARD: A Cash Award to the High LOT 42 - Rhubarb (4)(2)
Point Senior Vegetable Exhibitor, based on the following LOT 43 - Shallots (3)(1)
point system: 1st– 3 pts., 2nd– 2 pts., 3rd– 1 pt. Sweepstakes LOT 44 - Squash, Scallop or White Type (2)
– 5 pts. Sponsored by RUTH LANTIS, HCR 80, BOX 114, LOT 45 - Squash, Yellow Crookneck (2)
Mayville, OR 97830 LOT 46 - Squash, Yellow Straightneck (2)
LOT 47 - Squash, Zucchini Green (2)
SPECIAL GARDEN & FLOWER AWARD: A Gift to the LOT 48 - Squash, Zucchini Yellow (2)
High Point Exhibitor in Vegetables & Flowers combined, LOT 49 - Squash, Spaghetti (1)
based on the following point system: 1st – 3 pts., 2nd – 2 pts., LOT 50 - Squash, Summer, not mentioned (2)
3rd – 1 pt. Sweepstakes – 5 pts. Sponsored by OPEN LOT 51 - Squash, Acorn or Danish (1)
COUNTRY FARM & FEED, PO Box 850, Condon, OR LOT 52 - Squash, Winter Buttercup (1)
97823 LOT 53 - Squash, Winter Butternut (1)
PREMIER STELLA PALMER MEMORIAL AWARD: A LOT 54 - Squash, Hubbard (1)
Plaque to the Hi-Point Junior Vegetable exhibitor based on LOT 55 - Squash, Marble Head (1)
the following point system: 1st – 3 pts., 2nd – 2 pts., 3rd – 1 pt. LOT 56 - Squash, Winter, not mentioned (1)
Sweepstakes – 5 pts. Sponsored by NICK & CODY LOT 57 - Tomatoes, Round Red (5)(3)
BETTENCOURT, PO Box 854, Condon, OR 97823 LOT 58 - Tomatoes, Round Green (5)(3)
LOT 59 - Tomatoes, Pear or Cherry (5)(3)
CLASS 130 - VEGETABLES - SENIOR (OVER 16) LOT 60 - Tomatoes, Pear or Cherry, Green (5)(3)
All fruits and vegetables will be judged as to their market LOT 61 - Tomatoes, Roma (5)(3)
value. If there are more than five entries in a lot, the lot will be LOT 62 - Tomatoes, Heirloom (1)(2)
divided into two lots by variety at the discretion of the judge. LOT 66 - Tomatoes, Others Not Mentioned (2)(1)
The number following the description of each lot refers to the LOT 64 - Turnips (3)(1)
number of specimens required for a complete exhibit. LOT 65 - Watermelon (1)
Exhibitors must provide the exact number specified. LOT 66 - Class 130 Only: Any other Garden
CLASS 131 - VEGETABLES - JUNIORS (6-16) Vegetable Not listed (1 large or 3 small) May
The second number (_) is the number of specimens exhibit two different entries in LOT 66.
required for a complete exhibit. Unless only 1 number . LOT 67 - Class 131 Only: Any other Garden Vegetable Not
LOT 01 - Beets (3)(2) Listed (1 large or 5 small) May exhibit two
LOT 02 - Beans,Green (6)(3) different entries in LOT 67.
LOT 03 - Beans, Yellow (6)(3) LOT 68 - Class 131 Only: Vegetable Garden, ages 6 to 10,
LOT 04 - Broccoli (1 large or 2 small) (1) 3 varieties.
LOT 05 - Brussel Sprouts (5)(3) LOT 69 - Class 130 Only: Best General exhibit of not
LOT 06 - Cabbage, Green (1) less than six or more than ten different vegetables
LOT 07 - Cabbage, Red (1) with only one specimen of each variety.
LOT 08 - Carrots, Short or Oxhart (3)(2)
LOT 09 - Carrots, Long or Half Long (3)(2) LOT 70 - Class 131 Only: Vegetable Garden, ages 11 to 16,
LOT 10 - Cauliflower (1) five different vegetables.
LOT 11 - Celery LOT 71 - Tallest Sunflower
LOT 12 - Corn, Sweet (3)(2) LOT 72 - Tallest Corn
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