Thanksgiving Menu 2020 - NEW YORK CITY HAMPTONS GREENWICH, CT - nxedge.io
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Thanksgiving Menu 2020
NEW YO RK CI T Y • HAM PTON S • GREEN W ICH, CT
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CITARELLA
FRESH FROM THE SOURCE SINCE 1912
Table of Contents
4 ................................... Chef-Prepared Feasts 20 ...........................................................Butcher
As a family run business, we’re driven by a passion for great food and the desire to help fill 6 .......................................Virtual Thanksgiving 22..........................................................Desserts
your family table with traditional, handcrafted favorites. Led by owner Joe Gurrera — and his 8 ........................................................Appetizers 24.........................................................Catering
commitment to superior quality — we have grown from a respected NYC seafood shop into 10 ............................................................Entrées 26.........................................................Gift Ideas
a gourmet hotspot with locations across New York City, the Hamptons, and Greenwich, CT.
12 ............................................Stuffings & Sides 28 .................................................................Wine
Each of our 7 gourmet markets offers thoughtfully sourced ingredients and hand crafted dishes.
16.............................................................Cheese 30..................................................Cooking Tips
Our selection includes an incredible variety of fresh seafood, prime dry-aged meats, fresh 18...........................................................Seafood 31.................................................Shopping List
produce, chef-prepared foods and pastries, international cheeses, cured meats, smoked fish,
a line of curated Citarella products; and more. Our wine shops in Hudson Yards and
Greenwich, CT boast a dazzling display of fine vintages and artisanal spirits.
STAY SAFE. SHOP EARLY. AVOID THE LINES.
Enjoy our fastest shopping experience yet, pre-order from
our curated list of Thanksgiving favorites.
Thanksgiving 2020 will be a unique holiday for all. To provide the safest shopping experience for our customers
and team, we ask that you consider placing your order in advance from our list of Thanksgiving favorites, noted
with a “ ”. Only these items will be available for pre-order and fulfillment on Monday, 11/23, Tuesday, 11/24
and Wednesday, 11/25.
To allow for social distancing, we will limit the number of shoppers in our markets. Your selections will be freshly
packaged for delivery (where available) or waiting for you at the Citarella Curbside Concierge. Pre-orders will
be charged the week before Thanksgiving (Citarella.com orders will be charged immediately upon checkout).
All other items will be available for in-store shopping during those days. We suggest shopping for grocery
and produce items the weekend before the holiday. Please use the shopping list on page 31 to plan ahead.
TO ORDER
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NEW this year: Shop online at Citarella.com from a collection of our Thanksgiving favorites,
email holidays@citarella.com with your name, phone number and order details and a team
member will get back to you within 48 hours, or call our customer service team at 212.874.0383. #CITARELLATHANKSGIVING
Chef-Prepared Thanksgiving Feasts
A selection of handcrafted dishes made by our chefs. This gourmet dinner
includes everything you need to host a traditional Thanksgiving meal.
DINNER FOR FOUR - CHOOSE ROASTED OR RAW:
Roasted Free-Range Turkey Breast Dinner Raw Free-Range Turkey Breast Dinner
$179 ($45 per person) $159 ($40 per person)
DINNER FOR EIGHT - CHOOSE ROASTED OR RAW:
Roasted Free-Range Turkey Dinner Raw Free-Range Turkey Dinner
$359 ($45 per person) $319 ($40 per person)
EACH INCLUDES:
Pumpkin Bisque Glazed Sweet Potatoes
Autumn Lasagna Chunky Mashed Potatoes
Sautéed Brussels Sprouts Sausage Stuffing (Dinner for 8 only)
Sautéed String Beans Wild Rice Stuffing
Cranberry Conserve Corn Bread
Chicken Stock Pumpkin Pie
Turkey Gravy
Detailed warming and cooking information will be included and is available at Citarella.com/seasonalmenus
Sorry, we are not able to accommodate substitutions.
WINE PAIRINGS:
Our Wines & Spirits Director, Michael, recommends complementing your feast with Riesling,
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Chenin Blanc, Barbera, and Sangiovese. See page 29 for additional Thanksgiving pairings.
Citarella Wines & Spirits Hudson Yards: 917-993-6490 or Greenwich, CT: 203-862-8466
Shop online at Citarellawines.com
A Virtual Thanksgiving Feast
"This year, we're all finding new ways to celebrate the holidays.
Order your favorite combination of Citarella chef-prepared dishes
and keep your Thanksgiving traditions alive by sharing a virtual
table with family and friends."
-Joe Gurrera
If you and a loved one are sharing Thanksgiving together, we suggest beginning
your meal with one of our seasonally inspired soups. Try our pumpkin bisque or
cream of wild mushroom or a portion of our new autumn lasagna.
For your main course enjoy 1 pound of our roasted boneless turkey breast or for
something a little more special order 2 portions of our turkey wellington.
Pair your main with one of our holiday stuffings, like our popular sausage or
chestnut, two chef-prepared vegetables like our sautéed Brussels sprouts,
roasted butternut squash with cranberries or sautéed string beans.
Bring some vibrant color to your dish with one of our signature sweet
potato sides- glazed, praline or purée.
And no meal is complete without our sweet yet tart cranberry conserve with
pecans and our rich and flavorful turkey gravy.
Be sure to save room for the sweet finale of your dinner–
a freshly baked apple or pumpkin pie.
ORDER EARLY
NEW this year: Shop online at Citarella.com from a collection of our Thanksgiving favorites,
6 email holidays@citarella.com with your name, phone number and order details and a team
member will get back to you within 48 hours, or call our customer service team at 212.874.0383. 7
Thanksgiving Appetizers
An elegant introduction to your holiday meal.
CAVIAR & FOIE GRAS HEARTY BITES
Citarella Hybrid Beluga Caviar (Limited Exclusive) Chicken Pot Pie
Citarella Gold Imperial Osetra Caviar** Turkey Pot Pie
Citarella Osetra Caviar Turkey Meatballs
Citarella Siberian Caviar Fall Pie
Citarella White Sturgeon Caviar
Citarella American Caviar SALADS
Citarella Salmon Roe Beet Salad
Citarella Blinis Cucumber Salad
Crème Fraîche Wild Rice Salad
Fresh Duck Foie Gras (Grade “A”)
SOUPS & STOCKS
Medallion of Duck Foie Gras (with truffles)
Chicken Stock
Pâtés & Foie Gras Terrines
Chicken Noodle Soup
Cream of Wild Mushroom Soup
TRUFFLES**
Lobster Bisque
Fresh Black Winter Truffles
Lobster Corn Chowder
Fresh White Truffles
Mushroom Barley Soup
Pumpkin Bisque
HORS D’OEUVRES
Sweet Potato & Ginger Bisque
Assorted Quiche
Crab Cakes PASTAS
Fish Cakes Lasagna Bolognese
Autumn Lasagna
SPREADS & DIPS Porcini Ravioli*
Assorted Hummus Sweet Potato Ravioli*
Artichoke Spread Pumpkin Ravioli*
Baked Salmon Spread Pumpkin Tortellini*
Black Olive Spread Pumpkin Gnocchi*
Roasted Carrot Spread
Roasted Eggplant Spread SAUCES & GRAVY
Smoked Salmon Spread Turkey Gravy
Sun-Dried Tomato Spread Cranberry Conserve with Pecans
Whitefish Spread Demi-Glace
Tzatziki Dip Dill Sauce
Spinach Dip Pesto
Onion Spread
8 THE FULL CITARELLA EXPERIENCE: See our catering section (page 24-25) for an assortment of
our crowd-pleasing hors d’oeuvres. *Cook our fresh pasta in boiling water for 4 to 6 minutes or as
noted on the package. **Special order only.
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Thanksgiving Entrées
Find the perfect centerpiece for your holiday table.
FRESH CITARELLA FREE-RANGE TURKEYS
10-12 LB: $39 / 12-14 LB: $47 / 14-16 LB: $55 / 16-18 LB: $63 / 18-20 LB: $71
20-22 LB: $79 / 22-24 LB: $87 / 24-26 LB: $95 / 26-28 LB: $103 / 28-30 LB: $111
Raised locally on a healthy all-vegetable diet, our free-range, all-natual turkeys are flavorful and delicious.
These gluten-free raw turkeys range from 10 to 30 pounds, making them perfect for a small family meal
or a generous holiday feast. Enjoy with our NEW gluten-free stuffing with organic pork sausage.
FRESH ORGANIC TURKEYS
10-12 LB: $59 / 12-14 LB: $69 / 14-16 LB: $79 / 16-18 LB: $89 / 18-20 LB: $99
Juicy and tender with a traditional flavor, our certified organic, raw turkeys are non-GMO, antibiotic-free,
and raised without growth hormones. Turkeys range from 10 to 20 pounds.
ROASTED TURKEYS
12 LB: $95 / 18 LB: $159
Let us do the cooking! Our cooked, free-range turkeys are simply seasoned and roasted for the best flavor.
Simply reheat, carve and serve. 12-pound (serves 8) and 18-pound (serves 12) birds are available.
Based on raw weight. Limited quantity, order soon.
HAM
SMOKED BONELESS − $9.99 lb / SMOKED WHOLE − $8.99 lb / SMOKED HALF − $9.99 lb
SMOKED SPIRAL CUT WHOLE − $7.99 lb / SMOKED SPIRAL CUT HALF − $8.99 lb / FRESH HAM − $4.99 lb
Fill your kitchen with the mouthwatering aroma of savory, slow-roasted ham. Choose from a fine selection:
for reheating - smoked boneless (2-3 lb), smoked bone-in (whole 14-16 lb or half 7-8 lb), or spiral-cut
(whole 14-16 lb or half 7-8 lb) with a sweet honey glaze. If you’d prefer to cook your own we have
fresh hams available (9-10 lb or 18-20 lb).
CHEF-PREPARED ENTRÉES
Boneless Roast Turkey Breast (3-4 lb − sliced or whole) − $65 ea
Prime Beef Filet Roast (4 lb) − $179
Roasted Capon (8 lb) − $89 ea
Roasted Goose (12 lb) − $145
Roasted Stuffed Cornish Hens (1¼ − 11/2 lb) − $7.99 lb
Roasted Turkey Breast (5-7 lb, or 10-12 lb) − $59 / $119
Rotisserie Chicken (2 − 2½ lb) − $4.49 lb
Rotisserie Turkey Thighs (½ lb) − $6.99 lb
Turkey Wellington (6 − 7 lb) − $15.99 lb
10 Warming tips are available at citarella.com/seasonalmenus
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Stuffings & Sides
FAVORITES
PUMPKIN BISQUE − $12.99 (quart - 32 oz.)
Rich, creamy, and subtly sweet; our bisque is made with homemade chicken stock and seasonal squash.
Serve with a dollop of crème fraîche or pour over pasta, instead of sauce!
CREAM OF WILD MUSHROOM SOUP − $5.99 (pint)
Made with a blend of 5 different mushrooms (white, Porcini, Shiitake, Portobello, and Cremini).
This soup is rich, hearty, and full of delicious earthy flavor.
NEW! GLUTEN-FREE STUFFING WITH ORGANIC PORK SAUSAGE − $29.99 (32 oz.)
Chef Fedele’s gluten-free take on his original classic stuffing, this holiday favorite is made from
organic pork sausage seasoned with fennel seed, our own housemade chicken stock, fresh celery
and onions, and artisanal gluten-free croutons.
SAUSAGE STUFFING − $19.99 (32 oz.)
Our sausage stuffing is made from scratch; prepared using our freshly baked cornbread, housemade
pork sausage, and slowly simmered chicken stock for a rustic and delicious side.
WILD RICE STUFFING − $19.99 (32 oz.)
This cornbread stuffing has a wonderfully nutty aroma and just the right amount of texture thanks to
the addition of hearty wild rice. Crafted with our housemade vegetable stock, this stuffing is a great
vegetarian option.
CHESTNUT STUFFING − $19.99 (32 oz.)
We roast our own chestnuts and bake our own fresh cornbread for this sweet and savory stuffing.
It’s the perfect accompaniment to juicy, roasted turkey.
RISOTTO WITH PUMPKIN & MUSHROOM − $9.99 (16 oz.)
Made with tender rice, homemade chicken stock, white wine, and grated Parmigiano-Reggiano,
our Pumpkin & Porcini Risotto is luscious and decadent.
CRANBERRY CONSERVE WITH PECANS − $9.99 (pint)
Perfectly sweet and tart, our conserve is bursting with whole cranberries, made with brandy,
orange juice, and pecans.
SWEET POTATO PRALINE − $8.99 (16 oz.)
This mashed sweet potato side dish is so delicious you’ll want seconds — for dessert! It’s sprinkled
12 with our walnut praline topping and infused with a hint of fresh orange for even more flavor.
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More Sides
Our experts suggest serving at least 3 different sides to provide a diverse array
of flavors. When planning your meal, the ideal portion is approximately half
a pound per person for each vegetable and grain.
GLAZED SWEET POTATOES − $8.99 (16 oz.) POACHED ASPARAGUS − $14.99 (16 oz.)
Our sweet potatoes are sliced and baked with Cooked gently, just until tender, these
butter, brown sugar, and fragrant orange zest. delicate asparagus spears are drizzled
with Citarella Extra-Virgin olive oil and
BAKED STUFFED ACORN SQUASH − $12.99 tossed with colorful diced peppers.
3 pieces (18-20 oz.)
A fall favorite, simply seasoned and baked in the SAUTÉED BRUSSELS SPROUTS − $9.99 (16 oz.)
oven until lightly caramelized and subtly sweet. Cooking Brussels sprouts brings out their natural
sweetness. We add a touch of fruity extra-virgin
SWEET POTATO PURÉE − $6.99 (16 oz.) olive oil and savory, sautéed onions and button
Mashed by hand for a wonderfully rustic mushrooms for a perfectly balanced flavor.
texture, our purée has just a hint of seasoning
SAUTÉED STRING BEANS − $9.99 (16 oz.)
to complement the natural flavor of the
Sautéed simply until they reach a perfectly
sweet potatoes.
tender-yet-crisp texture.
BUTTERNUT SQUASH WITH TURKEY GRAVY − $12.99 ea (quart)
CRANBERRIES − $8.99 (16 oz.) Smooth, silky, and made from
A simple, flavorful blend of roasted squash, olive homemade turkey stock and giblets, our
oil, and sweet onion, topped with cranberries. gravy is simmered to perfection.
CHUNKY MASHED POTATOES − $9.99 (24 oz.) CORN BREAD − $4.99 (14 oz.)
Delicious chunks of potatoes, blended Organic cornmeal, plump kernels of corn,
with garlic, milk, salt and black pepper. and a touch of sweetness; our homemade
cornbread is moist and delicious!
POTATO PURÉE − $6.99 (pint)
Freshly made with a buttery smooth SWEET POTATO OR PUMPKIN
and luxuriously creamy texture. RAVIOLI − $6.99 (1 lb package)
Freshly kneaded pasta dough and a sweet
AUTUMN LASAGNA − $19.99 (32 oz.) yet savory filling handcrafted from simple
Fresh sheets of spinach lasagna layered with ingredients — all this ravioli needs is a few
seasonal pumpkin and mushrooms are sure to minutes in boiling water, a drizzle of olive
satisfy your autumnal appetite. oil, and a shower of Parmigiano!
ADDITIONAL SIDES
Stuffed Artichokes Roasted Root Vegetables Roasted Rosemary Potatoes
14 Sautéed Kale
Roasted Corn Salad
Beets Al Forno
Grilled Mixed Vegetables
Mac & Cheese
Pomegranate Seeds 15
Cheese Selections From creamy, delicate wheels to boldly aromatic wedges —
these special selections are a welcome addition to any holiday spread.
Truffle Cheeses Traditional Cheeses NEW LOCAL FEATURE
MYSTIC CHEESE CO.
HOLIDAY
IRISH CASHEL BLUE
Artisanally crafted in Groton, CT. Our Named after a historic site in Ireland called
MOLITERNO AL TARTUFO CABOT CLOTH-BOUND CHEDDAR newest cheese is from local producers, based The Rock of Cashel, this is the original Irish
Injected with thick veins of rich black Buttery, with hints of toffee. Not too sharp. minutes from downtown Mystic Village. Sourcing Farmhouse Blue. Still made by hand on the same
truffle, this show-stopping, fan-favorite Great with fruit and our freshly baked pies. single herd milk from Sunny Side family farm 200 acre farm, this cheese represents the
cheese is fantastic with risottos. in Voluntown, CT, Mystic Cheese Co.’s goal outstanding quality of Tipperary grass-fed milk.
COLSTON BASSET STILTON is to have the cleanest and most exceptional As this cheese ages, it develops a yellowish
SOTTOCENERE AL TARTUFO Hand-ladled for a chilled butter texture, cheese made with care, technique, and the hue punctuated by its signature blue vein. Known
Infused with truffles, this pale yellow with a luxurious almond opening and science and art of milk metamorphosis. for its rounded, full flavor with trademark tang,
semi-soft Italian cheese mellows for notes a bright, tangy finish. We are pleased to introduce three of their this is a great alternative to its counterpart the
of earth and vanilla, imparted with aromas
signature cheeses: Finbacks, Laurentide, stronger Stilton.
of nutmeg, coriander, cinnamon, licorice,
cloves, and fennel from the ash-aged rind. DELICE DE BOURGOGNE and Melinda Mae.
This sweet, buttery, triple cream (75%
PAIRINGS
Membrillo, Caramelized Pecans
Spanish Cheeses
butterfat) from Burgundy has a thin, pungent
rind that offers woodsy, earthy aromas.
CRISPS
Aged Parmesan
3-MONTH MANCHEGO FOURME D’AMBERT Cheddar Parmesan
The youngest of the La Mancha region Made in Auvergne, this rich cow’s milk blue Sour Cream Parmesan
cheeses and our most popular. Soft is much milder than similar blues like Roquefort. Jalapeno Parmesan
creaminess gives way to wonderfully
grassy flavor.
PONT-L'ÉVÊQUE
FINE CHEESE
One of Normandy’s oldest cheeses. Washed
COMPANY TOASTS
6-MONTH MANCHEGO Apricot Pistachio Sunflower, Cherry Almond
in brine and aged for eight weeks, it is Linseed, Date Hazelnut Pumpkin, Gluten-Free
Made using sheep’s milk from Spain’s
wonderfully aromatic with a rich, nutty flavor Cherries Almond Linseed
La Mancha region, this cheese is richer
that complements pastas, squash, and apples.
and oilier than the 3-month variety.
The additional aging allows the cheese IMPORTED CITARELLA
to develop a rich, grainy texture. RACLETTE FRENCH PRESERVES
Acidic, nutty, and sweet. Melt and serve with Apricot, Damson Plum,
9-MONTH MANCHEGO charcuterie or winter vegetables. Seedless Raspberry and
This unpasteurized gem is made by hand on Stawberry, Cherry & Poppy
a small, family-owned farm. It has a robust, sweet SARTORI BELLAVITANO
flavor that is truly extraordinary. TENNESSEE WHISKEY IMPORTED CITARELLA
A rich, creamy cow’s milk cheese from FRENCH HONEY
CABRA CON PAPRIKA Wisconsin infused with the sweet complexity Acacia, Lavender,
This Manchego-style goat cheese of Tennessee Whiskey. Orange Blossom
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is smooth and mild, with just a hint
of peppery paprika flavor.
Seafood
Access to the freshest seafood depends on trusted relationships —
like those between our fishmongers and valued fishermen.
OYSTERS BY THE DOZEN FISH
Available in shell or shucked. Baccala (Salted Cod)
Belon Branzino
Cape Cod
Fishers Island Eel*
Kumamoto Flounder
Peconic Imported Sardines
Prince Edward Island Octopus
Wellfleet Norwegian Salmon
Organic Salmon
CLAMS Smelts*
Cherrystones Squid
Little Neck Tuna
Manila
New Zealand Cockles READY TO EAT
Razor Cocktail Shrimp (lg & jumbo)
Alaskan King Crab Legs
MUSSELS
Stone Crab Claws*
New Zealand
Jonah Crab Claws*
Prince Edward Island
Jumbo Lump Crab Meat
SHELLFISH Cooked Octopus
Cold Water Lobster Tails Steamed Lobsters (sm & lg)
Live Lobsters (sm & lg) Cracked & split upon request.
Langoustines
Madagascar Organic Shrimp SAUCES
Raw Cleaned Shrimp (lg & jumbo) Cocktail Sauce
Sea Scallops Dill Sauce
Nantucket Bay Scallops (seasonal) Mustard Sauce
Tartar Sauce
SEA URCHIN
East Coast Uni
West Coast Uni
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Local Nantucket Bay scallops are a seasonal favorite of Citarella owner and original fishmonger,
Joe Gurrera. He recommends a quick, yet simple sauté to enjoy the subtle sweetness Let our team of experts provide you with the best for your holiday table!
of these thimble-sized scallops. *Special order onlyButcher
TURKEY
Citarella Free-Range, All-Natural Turkey (10 − 30 lb)
Organic Turkey (10 − 20 lb)
Bell & Evans Turkey (10 − 20 lb)
Wild Turkey (6 − 8 lb)
Smoked Turkey (10 − 12 / 12 − 14 lb)
Citarella Turkey Breast (4 − 7 / 10 − 12 lb)
Kosher Turkey (10 − 16 / 16 − 20 lb)
Turducken
Turkey Gizzards
BEEF POULTRY, FOWL & GAME
Beef Wellington − Ready-to-Cook Citarella Organic Chicken
(Individual or Whole Roast) Citarella Natural Chicken
Cowboy Rib Roast (2 − 7 ribs) Cornish Hens (1 − 1/4 lb)
Prime Beef Filet Roast (4 lb) Capons (8 − 10 lb)
Standing Prime Beef Rib Roast (2 − 7 ribs) Goose (10 − 16 lb)
Long Island Duckling (5 − 6 lb)
Magret Duck Breast
PORK Pheasant
Bershire Pork Center-Cut Roast (5 − 10 lb) Squab • Rabbit • Quail
Crown Roast of Pork (16 ribs) Boneless Quail (4 pack)
Fresh Ham (9 − 10 lb or 18 - 20 lb) Venison Tenderloin (3/4 − 1 lb)
Smoked Ham − Boneless (2 − 3 lb)
Smoked Ham − Bone In (7 − 8 or 14 − 16 lb)
Smoked Ham − Bone In − Spiral Cut (7 − 8 lb or 14 − 16 lb) FOR STUFFING
Fresh Loose Sweet Sausage
Fresh Loose Country Sausage
LAMB & VEAL
Crown Roast of Lamb (16 ribs)
Shoulder of Veal Roast (boneless 5 lb)
For a meal as special as Thanksgiving, not just any turkey will do. We take special care to ensure that From juicy turkeys and savory hams to a slow-cooked, prime-aged rib roast,
20 21
our turkeys are only of the highest quality, and that’s why we turn to nearby Plainville Farms. For more
information on where we source our turkeys, go to citarella.com/know-your-turkey our team of butchers will help you find the perfect celebratory entrée!Desserts Made by hand, using the best ingredients, and fresh from
our ovens every day.
PUMPKIN PIE CAKES
We believe that less is more in the kitchen. Champs Élysées, Flourless Chocolate,
That’s why we use the simplest, freshest Chocolate Fudge, Vanilla Meringue*,
ingredients when we make our pumpkin pies. Maracaibo, Walnut, Red Velvet, Tiramisu,
The result? A classic fall favorite at its best. Traditional Ricotta Cheesecake
NY-Style Cheesecake
APPLE PIE
We love baking from scratch. That’s why we SMALL BITES
make the time to hand-peel and hand-cut crisp, Decorated Cupcakes
juicy apples for our artisanal apple pie. Chocolate-Dipped Strawberries* (Dozen)
Cannoli-Dip
CHOCOLATE PECAN PIE Assorted Cookie Boxes
Nothing pairs more perfectly with sweet, Mini Tarts
crunchy pecans than decadent chocolate and Mini Brownies
a rich, buttery crust!
ANY TIME TREATS
SOUR CREAM APPLE PIE Pumpkin, Apple, Carrot, Chocolate Tea Cakes,
Perfectly balanced in flavor and texture, this Pumpkin Muffins, Cinnamon Puffs
pie has a subtle tanginess from sour cream;
and a fantastic crunch from our walnut FRESH FRUIT
crumble topping. Seasonal Fruit Bowl
MORE PIES COFFEE
Strawberry Rhubarb Pie Citarella House Blend
Apple Crumb Pie Citarella Hudson Yards Blend
Cherry Pie Citarella Dark Blend
Blueberry Crumb Pie Citarella Decaf House Blend
Assorted Whole Bean Coffee
TARTS
Apple, Lemon FINE CHOCOLATES
Mixed Berry Citarella Assorted Truffles
Pear Frangipane Citarella Assorted Pralines
Raspberry Lemon Citarella Chocolate Bars
THE FULL CITARELLA EXPERIENCE
The grand finale to any holiday meal, complement our dessert selections
22 with fresh fruit and ripe berries, whipped cream or ice cream.
*Special order only. 23Catering Expertly prepared for effortless entertaining.
TUSCAN APPETIZING − $149 SESAME CHICKEN FINGERS −
ONE SIZE (SERVES 10 − 15) $129 - LG (SERVES 15 − 20)
Hors d’Oeuvres Party Platters A country-style appetizer tray with marinated
bocconcini, truffle mushrooms, dates stuffed
with blue cheese, sundried peppers, tapenade,
Sesame breaded chicken fingers made with only
white meat, served with sweet-and-tangy honey
mustard sauce. Best served warm.
HEAT & SERVE SHRIMP COCKTAIL − artichoke hearts, Italian meats, cheeses, and
Spanakopita $95 - SM (10-15) / $129 - LG (15-20) imported olives. A basket of our Crostini SANDWICH PLATTERS
Frank ‘n Blanket Fresh large shrimp, steamed and served is included. A broad selection featuring our handmade
Artichokes w/ Boursin Cheese with lemons and cocktail sauce. sandwiches, tramezzini, mini wrap bites and more.
Brie, Pear & Almond Filo Pouch SEASONAL FRUIT −
$59 - SM (10-15) / $79 - LG (15-20) SUSHI
− $1.50 ea* PRIME FILET MIGNON − Enjoy a dazzling display of sushi, made to order.
$199 - SM (10-15) / $299 - LG (15-20) A medley of juicy, in-season fruits such as
melons, fresh berries, pineapple, and grapes. (We recommend 3-4 pieces per person, per hour.)
Chicken Chao Tastefully decorated for a beautiful
Chorizo Empanada display, our tender, sliced filet mignon is PASTRY PLATTERS
Firecracker Chicken served with our own crème fraîche GARDEN CRUDITÉ − $59 - SM (10-15)
$79 - LG (15-20) / $149 - XL (25-35) CHOCOHOLIC’S DELIGHT − $49 / $89
Korean BBQ Spring Roll horseradish sauce. ASSORTED SWEETS − $49 / $89
Texas White Wings Crisp, colorful, and garden-fresh, this medley of
vegetables is served with our flavorful dill sauce CHOCOLATE-DIPPED STRAWBERRIES − $119
Mini Beef Wellington INTERNATIONAL CHEESE −
Black Bean & Cheese Quesadilla $129 - SM (10-15) / $179 - LG (15-20) or roasted red pepper aioli.
Caramelized Onions & Feta in Filo Cup A sophisticated spread of imported
− $2.50 ea* and domestic cheeses served with
juicy grapes, fig cake, and our
Mini Crab Cakes rustic, house-made crostini.
Tartar Sauce
− $3.00 ea* MEDITERRANEAN PLATTER − $139
ONE SIZE (SERVES 10-15)
Baked Clams (12 per tray) A vibrant platter of crisp, freshly cut and grilled
− $29.99 vegetables, Citarella Gourmet Olives, Citarella
Baked Escargot (8 per tray) Hummus, Citarella Sundried Tomato Spread,
− $11.99 and stuffed grape leaves served with multigrain
and sea salt pita chips.
CANAPÉS
(served room temperature) WHOLE DECORATED POACHED SALMON
Beef Filet & Creamy Horseradish 8 lb − $189 / 12 lb − $269
Smoked Chicken w/ Papaya Perfect served cold or at room temperature,
Ciliegine & Sundried Tomato our poached salmon is silky and rich. Hand-
Smoked Duck & Cranberry decorated, it is as stunning as it is delicious.
Prosciutto Bow Tie Accompanied with our creamy, fragrant,
handcrafted dill sauce.
− $3.50 ea*
TUSCAN PLATTER
JUST ASK: We also have sternos, chafing trays and stands, serving utensils, and flowers for your
24 holiday table. We recommend a small platter for 10-15 or a large platter for up to 15-20 guests.
*12 piece minimum per variety.
Prices are subject to change and may vary by location. All items are subject to availability.
Not responsible for typographical errors. 25Citarella Gift Ideas Our gift basket collections make an elegant host or hostess gift.
TASTE OF ITALY − $49.99**
The difference is in the details — that’s why we work with you GOURMET COLLECTION − $49.99
A thoughtful collection of some of our
The snacks we’d want to share at our own movie night
to customize the perfect food gift! or casual get-together, complete with a reusable green
favorite flavors imported from Italy.
bag to carry them in!
TASTE OF SPAIN − $49.99**
CITARELLA GIFT CARDS Savor the flavors of Spain with our
IMPORTED CHEESE COLLECTION − $59.99**
hand-curated selection of fine charcuterie.
Our gourmet markets are a food lover’s paradise. Give a Citarella gift card and let your Cheese lovers will savor this selection of cheeses
favorite epicurean choose something special from our shops. Available in store & online. and perfectly paired accompaniments.
SWEET COLLECTION − $49.99
Cookies, candy, and more: there’s nothing sweeter
GOURMET / CITARELLA’S FEAST − $315* than sharing a tasty snack with friends!
GRAND GOURMET − $119 / $159* From a family-style Italian dinner to after-dinner
Give the gift of the gourmet pantry with these coffee and sweets — a true culinary feast.
FRUIT COLLECTION − $49.99**
hand-selected antipasti essentials. Sweet and ULTIMATE PANTRY
This basket of good-for-you treats will satisfy any
savory favorites make appetizing easy. PANTRY ESSENTIALS / sweet tooth with ripe, juicy fruit, tender dried
ULTIMATE PANTRY - $99 / $159* pineapple, and crunchy cranberry trail mix.
THAT’S SO SWEET / A selection of Citarella pasta and sauce, extra-virgin
THAT’S EXTRA SWEET − $89 / $139* olive oil, coffee blends, jam, honey, seasonings, SWEET & SAVORY COLLECTION − $59.00
Like a kid in a candy store! This collection and more. With gourmet cookies, chocolate, nuts,
of confectionery delights will have the young — crackers, and more, this is the perfect gift
and young at heart grinning from ear to ear! SWEET AND SAVORY - $129* for a range of occasions.
From a variety of indulgent chocolates and
NATURE’S HARVEST / treats to your favorite salty snacks, this gift is sure APPETIZER ESSENTIALS - $69.99**
GRAND NATURE’S HARVEST− $69 / $119** to please a discerning palate. Great for a small gathering of friends, this cheese
A bounty of natural goodness: sweet, succulent and charcuterie snack tray makes gourmet entertaining
fruit sings when paired with rich artisanal choco- WARMEST WISHES - $109** easy – the perfect ‘thank you’ for a gracious host.
late or our fresh, handmade pastries. A delicious way to let someone know you’re thinking
of them, this collection includes sweet gourmet treats,
COFFEE TREATS − $39.99
coffee and tea.
CITARELLA’S FINEST SELECTION − $359** Brooklyn Roasted coffee paired with freshly
WITH CAVIAR − $499** baked almond and chocolate biscotti – this
GOURMET CHEESE TRIO $99**
Exceptional luxury and an epicurean sensibility — gift is truly a treat anytime of the day!
Give the gift of a well-crafted cheese board.
this generous gift overflows with rich, flavorful
Complete with manchego, aged cheddar and
treasures. Perfect for someone who has it all.
a spread of perfectly paired accompaniments:
honey, preserves, crisps, and more.
26 27
Visit Citarella.com/gifts for a complete listing of our gift collection. NEW GOURMET GIFTS
Buying more than a few? Ask about special pricing. View our new trio collections of sweet and savory offerings available to order on Citarella.com/gifts,
*Free ground shipping & local delivery. **Perishable. Ships priority overnight. or ask for a complete gift guide and place your order in-store, online or over the phone today!Thanksgiving Wine Pairings
Here are 6 wines we’re drinking this Thanksgiving:
Get into the Spirit! Citarella Wines & Spirits is proud to offer a vast BUBBLES
selection of cellar gems from our highly curated collection. With Whether it’s Franciacorta, Champagne, or a Blanc de Noirs from California
locations in Hudson Yards, Manhattan and Greenwich, CT we’ve sparkling wine is perfectly at home this time of year. Try Prosecco as an
got the right wine for every occasion. aperitivo, or pop something more serious with the main course. Blanc de
Blancs are especially good with turkey.
GAMAY
10% OFF FOR EARLY BIRD THANKSGIVING ORDERS! Light, fresh, and joyously fruit forward, Gamay is the beating heart of the
Planning ahead has its rewards. As a thank you for placing Beaujolais wine region of France. It’s also an exceptionally versatile grape,
your order ahead of time, we’re offering 10% off your first which makes it a great partner for the Thanksgiving table.
online order for delivery placed before November 19th.
Simply enter the promo code GOBBLE during checkout at RIESLING
CitarellaWines.com. Offer excludes spirits and beer. Other Speaking of versatile, there is perhaps no grape that displays as many
exclusions may apply. See citarellawines.com for details. iterations of style as Riesling. Piercingly dry, luxuriously sweet, and every
mode in between, Riesling is a true crowd pleaser. A powerful dry Riesling
from Alsace is a great foil to the richer dishes, while an off dry Kabinett from
HOW TO ORDER Germany is a fun way to begin the evening.
In addition to in-store shopping, our entire inventory is
available for order online at CitarellaWines.com. Our friendly CHARDONNAY
experts are more than happy to help you select the perfect Chardonnay comes in many styles from across the globe, and for
bottle, so don’t hesitate to email us and we’ll get right back to Thanksgiving we tend to prefer the richer, more luxurious versions. Look for
you with a host of great options. something from Meursault in Burgundy, or a wine from your favorite modern
producer in Carneros. Especially delicious with stuffing!
FREE LOCAL DELIVERY & PICKUP
PINOT NOIR
Both of our shops offer FREE same-day local delivery for all
Pinot is ideal for a meal with the diverse flavors of Thanksgiving. Roasted
orders over $50. In-store pickup is always free. poultry is always fabulous with wines from Burgundy like Chambolle-Musigny,
and Pinot from the Sonoma Coast can offer that perfect balance of fruit and
NATIONWIDE SHIPPING sunshine that appeals to almost any palate.
Looking to send a gift outside our local delivery zone?
We’ll help you select just the right thing, and we’re more than CABERNET SAUVIGNON
happy to ship to almost every state in the union. Bottles are If you’re looking for an excuse to open that special bottle of Napa Cab or
Bordeaux then go for it. Remember, the single most important rule of pairing
nicely wrapped and securely packed to ensure your wine
wine and food is to drink what you like and eat what you like!
arrives safely and in perfect condition. Please note this service
is available from our Hudson Yards location only, and excludes
28 spirits. A full list of states available for shipping can be found
on our website.
All varietals come in a range of price points. Order online at citarellawines.com
or call us today to help put together your Thanksgiving Wine Menu.
Hudson Yards: 917-993-6490 or Greenwich, CT: 203-862-8466
29Cooking Tips Shopping List
Bring a stunning Thanksgiving dinner to your table with STAY SAFE. SHOP EARLY.
ease — we’ve spent hours testing and perfecting these Enjoy our fastest shopping experience yet, pre-order from our
cooking methods in our own kitchen. curated list of Thanksgiving favorites. See page 2 for more details.
To allow for social distancing, individual shopping times on the days
TURKEY leading up to Thanksgiving may be limited. Please plan ahead and create
1. Remove turkey from bag. your shopping list below for an efficient shopping experience.
2. Remove turkey parts (neck, heart, gizzards, and liver) from cavity.
Popular item suggestions: Turkey, Gravy, Stock, Stuffing, Sweet Potatoes,
3. Rinse turkey with cold water inside and out. Drain water. Pat dry.
Potatoes, Garlic, Onion, Celery, Carrots, Cranberries, Lemon, Apples,
4. Season to taste. For best results, add spices inside the turkey as well.
Herbs, Spices, Butter, Desserts.
5. L ay turkey on a rack inside a roasting pan. Add 1-2 cups of Citarella chicken
stock to the bottom of the pan. Cover with an aluminum foil tent.
6. Roast in a pre-heated oven at 375 degrees Fahrenheit, basting every 20
minutes,until the turkey reaches an internal temperature of 165 degrees.
Use a thermometer, insert into the innermost part of the thigh and the thickest
part of the breast, to measure the temperature. An un-stuffed turkey will cook
approximately 13 minutes per pound and a stuffed turkey, 15 minutes per pound.
7. For a golden color, remove aluminum foil tent approximately 30 minutes before
removing the turkey from the oven.
8. This is also a good time to start heating side dishes.
9. R emove the turkey from the oven and let rest for 20 minutes before carving.
This is a good time to place side dishes on the dinner table.
HAM
1. Remove the ham from plastic wrap.
2. Place ham, cut-end down on a rack in a roasting pan.
3. Add water to the bottom of the pan and cover tightly with foil.
4. B ake in a preheated 325-degree Fahrenheit oven until a meat thermometer
inserted into the thickest part of the ham registers 135 degrees.
5. A pply the glaze to the ham. Increase the oven temperature to 400 degrees
and bake uncovered for an additional 15 minutes, until the glaze reaches a
deep caramel color.
30 31CITARELLA SERVICES
Nationwide Seafood Shipping • Personal Shopping • Local Delivery • In-Store Pickup • Floral • Gift Baskets • Catering
@CITARELLAGOURMETMARKET
Place your order in-store, by phone, online or by e-mail: Holidays@Citarella.com
by 5pm on the following dates*:
Friday 11/20 for Monday 11/23
Friday 11/20 for Tuesday 11/24
Friday 11/20 for Wednesday 11/25
Monday 11/23 for Friday 11/27
*Only our Thanksgiving Favorites (noted with a leaf) will be available for pre-order
and fulfillment on Monday, 11/23, Tuesday, 11/24 and Wednesday, 11/25.
Citarella stores are closed Thanksgiving Day.
GOURMET MARKETS WINES & SPIRITS
NEW YORK CITY GREENWICH, CT HAMPTONS NEW YORK CITY GREENWICH, CT
212 - 874 - 0383 203 - 861 - 6900 631 - 283 - 6600 917-993-6490 203 - 862 - 8466
CITARELLA.COM CITARELLAWINES.COM
Orders will be available for pick-up or local delivery (where available). Response time is typically 48 hours
from e-mail. Prices are subject to change and may vary by location. All items are subject to change based
on availability. Not responsible for typographical errors.You can also read
