Noonan - Ribby Hall Village
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Michael
NoonanTHE SPA HOTEL, HALLGARTEN DRUITT & EWGA WINES PARTNERSHIP We have worked closely with our wine partners Hallgarten Druitt & EWGA wines to ensure that we have created a wine list that is balanced, versatile and that will enhance your dining experience in our 2 Rosette Orangery. Our wine list will offer you an exciting mixture of high quality wines from around the globe, offering a balance of classic wines alongside some hidden gems. Throughout this list you will find some of the world’s great wine and champagne growers; Laurent-Perrier from France, Saint Clair from New Zealand, San Marzano from Italy to name just a few. Alongside such prestigious producers we also work closely with less well- known wineries and featured in this wine list are some superb and unique wines. We feel the selection of wines available complement the excellent food offering at The Spa Hotel and showcases the quality and diversity of the Hallgarten Druitt & EWGA portfolio’s and most importantly offers distinctive wines that taste great. Our Maître d’ would love to help you choose your wine that will complement your food with your wine options. If a wine or vintage becomes unavailable an alternative may be offered. Please note that all draught & bottled Beers & Lagers contain Gluten and ALL wines & ciders sold on the bar contain Sulphites. If you require further information please ask a team member for assistance.
The House of Laurent-Perrier was established in 1812 and is located in the heart of the
Champagne region at Tours-sur-Marne. Owned by the Nonancourt family it remains the largest
independent ‘Grande Marque’ Champagne House. Careful selection of grapes, full attention to
all stages of the winemaking process and ageing of each wine according to its needs, are the
requisites for the development of the individual character of each and every wine.
CHAMPAGNE
(125ml)
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(250ml)
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1. Laurent-Perrier Brut NV 13 70
Delicate and complex nose, full flavour with plenty of fruit in the
mouth with a good balance and long length.
2. Laurent-Perrier Ultra Brut 95
Made without the addition of the sugar dosage found in most
champagnes, this delicate champagne is crisp and dry with mineral
notes
3. Laurent-Perrier Cuvée Rosé 19 98
Made from 100% Pinot Noir, this is clean and wonderfully fresh with a
suppleness on the palate and a lingering finish.
4. Laurent-Perrier Brut Millésimé, 2008 90
White gold in colour with a fine sparkle. The nose displays both
mineral and chalky notes giving way to elegant grapefruit and white
fruit aromas.
5. Laurent-Perrier Demi-Sec, Harmony 75
Rounded and delicate, thanks to a high proportion of Chardonnay
and a well-balanced dosage.
6. Laurent-Perrier Grand Siècle 230
Honeyed, nutty aromas with hints of almonds and freshly baked
brioche. Round and rich, with an amazing combination of complex
elegance and power.
SPARKLING
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7. Favola, Prosecco Brut DOC, Veneto, Italy 6 30
A fresh, fragrant and fruit Prosecco with aromas of pear and apple.
On the palate it is off-dry and lively with an attractively crisp finish.
8. Sacchetto Prosecco Rosé Brut, Veneto, Italy, 2020 7 34
A refreshing blush pink sparkling rosé with appealing floral aromas and appealing
strawberry fruits, supported by light, soft bubbles.
9. Goring Estate, Goring Brut NV, Sussex, England 50
An elegant, complex English sparkling wine combining a youthful
purity of fruit with subtle toasty, nutty notes.White Wines
(125ml)
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Old World
10. Les Boules Blanc, Pay d’oc, France, 2019 4.6 6.3 8.6 23
This Southern French blend is very French, with its floral and citrus
notes, it is unpretentious and easy-drinking.
11. Sacchetto Pinot Grigio, Venezie, Italy, 2019 5 6.9 9.6 26
A fresh, fruity and dry Pinot Grigio with aromas of apple and exotic
fruits, a luscious texture and a moreish hint of bitter lemon on the
finish.
12. Chéreau Carré Muscadet de Sèvre et Maine Sur Lie ‘La Griffe’, 33
Loire Valley, France, 2019
A pure wine delivering delicate citrus fruit and floral aromas with
notes of green apples. Refreshing, with crisp acidity and a bright
minerality on the palate, through to a lemony hint on the finish.
13. Mesta Organic, Uclés, Verdejo, Spain, 2019 28
A crisp, aromatic wine, showing great purity of aromas and a precise
expression of the Verdejo variety. Fresh notes of grass, fennel and
white pepper lead to a dry and refreshing palate, with excellent
balance and a persistent finish with a subtle hint of minerality.
14. Domaine de L’Elite Mâcon Villages, Burgundy, France, 2017 45
An easy-drinking Mâcon, showing an aromatic and floral nose with
citrus overtones. Creamy and textured on the full, but beautifully
balanced palate, with refreshing notes of pear, peach and apricot on
the palate through to a clean and rounded finish.
15. La Forge Viognier, France, 2018 34
Bright pale gold in colour. Very elegant aromas with notes of stone
fruits and tropical fruits combined with a slight hint of toast and oak.
Rich and full-bodied, this creamy Viognier reveals intense stone fruits
aromas such as peach and apricots.
16. San Silvestro, Gavi del Commune di Gavi DOCG ‘Fossili, 41
Italy, 2019
This crisp white wine shows incredible mineral, zesty citrus and floral
notes, with a hint of spice and characteristics hints of bitter almond.
Prominent mineral characters linger on the long and precise finish.
17. Rioja Blanco, Bodegas Ugarte, Spain, 2019 6 7.9 11.1 30
Ripe white fruit, zesty with delicate herbaceous notes, rich and
velvety flavours, very expressive, fresh sensations, delightfully
smooth on the palate.White Wines
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Old World
18. Pazo do Mar, ‘Coral do Mar’, Rías Baixas, Albariño, Spain, 2019 39
This estate grown and bottled Albariño shows typical stone fruit and
citrus characters as well as tropical notes, all held together by a crisp
backbone of clean, fresh acidity.
19. Domaine Grand roche, Chablis, Burgundy, France, 2018 55
Fresh, bright aromas of citrus fruit and floral notes are elegantly
enveloped in subtle, smoky mineral notes. Crisp on the palate, with
refreshing, vibrant white fruits complemented by a hint of butter, good
structure through to a dry finish.
20. Domaine Gérard Millet Sancerre, Loire Valley, France, 2019 49
An elegant Sancerre, with vibrant Sauvignon notes of grapefruit and
lemon, good weight and a clean crisp finish.
21. Soave, Torre dei Vescovi, DOC Vincenza, Italy, 2018 29
Straw yellow colour. Delicate with notes of white flowers. Pleasant bitter
taste with a medium body and proper acidity.
22. Domaine Ferrand, Pouilly Fuissé, Burgundy, France, 2017 62
A rich, complex wine with aromas of exotic fruit complemented by subtle
hints of vanilla. The palate is round and buttery with ripe apricot flavours
enveloped in delicate oak nuances through to a long finish.
23. Weingut Villa Gutenberg, Johannisberger Erntebringer 35
Riesling Kabinett, Rheingau, Germany, 2019
A heady sensation of apple, pear, sweet peach and honey on the nose,
leads to a perfectly balanced ‘sweet and sour’ palate of floral and citrus
notes with a delightful, lingering finish.
24. Château de Tracy, Pouilly Fumé, Loire Valley, France, 2019 65
Complex nose of blackcurrants, boxwood and subtle hints of tarragon, followed by lemon
and exotic fruits all underpinned by minerality. The palate is tangy and fresh with a lovely
richness echoing the fruit flavours found on the nose. Very elegant with a long, complex finish.
25. Domaine Marc Morey, St Aubin 1er Cru Le Charmois, 85
Burgundy, France, 2018
Complex aromas of lemon peel combined with orange, vanilla and just a hint of smokiness,
lead to a full bodied texture and the citrus characters which are echoed on the palate.
Abundant minerality and a fresh acidity keep the palate lively, followed by a clean finish
with elegant, buttery elements.
26. Domaine René Monnier, Puligny Montrachet 1er 125
Cru Les Folatières, Burgundy, France, 2017
The site enjoys excellent sun exposure and warmer temperatures, producing aromas of dried
yellow fruit, white flowers, citrus and acacia flowers. This wine is a classic expression of terroir,
fully concentrated and savoury, with refreshing acidity and a mineral backbone.White Wines
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New World
27. Bishops Leap, Sauvignon Blanc, 6 7.9 11.1 31
Marlborough, New Zealand, 2019
A full and crisp wine with intense aromas and flavours of passion
fruit, underlying gooseberry and herbal tones. Mouth-watering
acidity is balanced by a full flavoured palate that leads to a long
lingering finish.
28. Head Over Heels, Chardonnay, 5.4 7.3 10.3 28
South Eastern Australia, 2019
Delicious fruit driven wine showing aromas of candied citrus fruits,
pear drop and ripe melon flavours.
29. Tierra Antica Sauvignon Blanc, Central Valley, Chile, 2019 24
Vibrant herbaceous characters. Bright refreshing acidity and a hint of
salty minerality on the long finish.
30. Berton Vineyard Metal Label Vermentino, 33
South East Australia, 2019
Quintessential Vermentino, this has a delicate pale lime colour with
silver hues with bright aromas of green apple and lemon sherbet.
Crisp and fruity palate with lush flavours of lime, pineapple and
honeydew melon enhanced by delicate minerality.
31. Swartland Winery, Founders Chenin Blanc, 5 6.9 9.6 26
Perdeberg, South Africa, 2020
An expressive Chenin Blanc, showing vibrant aromas of ripe passion
fruit, guava and pineapple, underpinned by refreshing citrus notes.
Well balanced with a full, fruity palate and a refreshing minerality on
the finish.
32. Saint Clair, Riesling, Marlborough, New Zealand, 2019 41
Fragrant notes of Kaffir lime and mandarin are layered with hints of
orange blossom and beeswax. On the palate, distinct minerality and
fresh citrus flavours of juicy mandarin, lead to a crisp mid-palate with
delicate sweetness and a smooth, off-dry finish.
33. New hall, Bacchus, Essex, England, 2019 39
From the oldest plantation of Bacchus in England, this wine displays
intense aromas of elderflower, red apple and melon. Refreshing
on the palate, with green pepper and passion fruit notes and a
refreshing minerality.
34. Lake Chalice ‘The Nest’, Pinot Gris, Marlborough, New Zealand, 2018 40
Aromas of freshly cut pear, citrus undertones. Beautifully balanced
palate, layers of pear, honeycomb and a touch of sweet pastry to
finish.Rose Wines
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Old World
35. Les Boules Rose, Pay d’oc, France, 2019 4.6 6.3 8.6 23
This pale salmon pink rosé shows fruity aromas of grenadine and
vibrant red fruits followed by a round and fresh finish.
36. Mesta Organic Rosé, Uclés, Tempranillo, Spain, 2019 26
Pale strawberry in colour, with fresh berry aromas and subtle floral
notes, this shows excellent fruit concentration on the palate. A
slightly off-dry finish is beautifully balanced by a crisp acidity and a
refreshing, savoury note.
New World
37. Discovery Beach, Zinfandel Rose, California, USA 5 6.9 9.6 26
Ripe watermelon, strawberry and cherry flavours in this ever popular
sweeter style of rose.
38. Saint Clair, Pinot Gris Rose, Marlborough, 35
New Zealand, 2019
Pale watermelon blush in colour, this is a refreshing rosé with
aromatic pink grapefruit, summer berries and lemon blossom on the
nose. It is beautifully balanced, with a juicy palate of ripe watermelon,
nashi pear and pink grapefruit flavours.Red Wines (125ml)
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(250ml)
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Old World
39. Les Boules Rouge, Pays d’oc, France, 2019 4.6 6.3 8.6 23
A beautifully balanced wine, this has the refreshing zing of good
Beaujolais allied to the chunkiness of a southern French blend.
40. Colli Vicentini Merlot, Veneto, Italy, 2018 4.6 6.3 8.6 23
Ruby red in colour with complex and intense aromas with elegant
notes of ripe red fruit, spice and vanilla hints. Smooth, elegant taste
with good structure and full body.
41. Bove Montepulciano d’Abruzzo DOC ‘Avegiano’, 32
Abruzzo, Italy, 2016
Generous aromas of red berries, wild strawberries and delicate
hints of oak and liquorice are echoed on the palate. A soft and
approachable style of wine, which is well structured and beautifully
balanced.
42. La Forge, Carignan, Pays d’Oc, France, 2018 34
Intense deep purple colour with ruby red tints. At first spices and
blackberry, the second nose develops wood and cocoa aromas
finishing on toasted oak notes. Full-bodied rich and mellow with
velvety tannins. Complex flavours on the middle palate, liquorice
flavours on the finish. Long lasting.
43. Cantine San Marzano, Primitivo Salento IGP ‘ll Pumo’, 28
Puglia, Italy, 2019
An intense aroma of plum, cherry and spice, with hints of rosemary
and vanilla. A full-bodied wine, yet soft and balanced, full of ripe fruit
flavours in an easy drinking style.
44. Bodegas Ondarre, ‘Rivallana’ Crianza, Rioja, Spain, 2017 6 7.9 11.1 31
Spicy fruit aromas are complemented by subtle notes of vanilla from
oak ageing. Savoury and ripe fruit flavours combine on the palate
resulting in a traditional Rioja style.
45. Bonacchi Chianti Riserva DOCG, Tuscany, Italy, 2016 34
A traditional Chianti showing aromas of cherry fruit, blackberry,
blackcurrant and red fruits with hints of vanilla. The palate is full
and velvety, with harmonious balance through to a long, enveloping
finish.
46. Château Lestrille, Le Secret de Lestrille, Bordeaux, France, 2015 61
A rich, powerful wine with a beautiful balance between roasted
aromas and intense black fruit flavours. Structured, it has velvety
tannins and well integrated oak, complemented by complex dark
berry flavours, hints of cigar box and a smooth, elegant finish.
47. Casa del Valle, El Tidon Tinto, 24
Cabernet Sauvignon tempranillo, Castilla, Spain, 2018
Warm, earthy and mellow aromas with spice and ripe blackberry
fruit with toasted wood in the background. Fruity and smooth.Red Wines (125ml)
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Old World
48. Carlo V, Cabernet Sauvignon Merlot, Veneto, Italy, 2015 36
Complex and intense with elegant notes of ripe fruit, with hints of vanilla
and spice. Smooth and elegant with good structure and full body.
49. Domaine Pierre Naigeon, 130
Gevrey Chambertin Vieilles Vignes, Burgundy, France, 2016
Alluring raspberry and cherry with notes of dried fruits on the nose.
Medium to full bodied with a little earthiness, this well structured wine
shows balanced oak, with fine ripe tannins. Silky and smooth on the
palate this is classically elegant.
50. Ca’Rugate, Valpolicella Ripasso Superiore DOC, Veneto, Italy, 2017 48
Dry and velvety with an intense bouquet and a supple, lingering finish.
51. Olivier Ravier, Fleurie, Beaujolais, France, 2019 43
Quintessential Fleurie with subtle floral aromas surrounding a core
of deep red fruits. The palate is full of finesse, with a rich and silky
texture and an attractive hint of bitter cocoa on the finish.
52. Roccolo Grassi Amarone DOCG, Veneto, Italy, 2015 148
A rich and opulent wine, showing intense aromas of ripe dark berried
fruits with a hint of bitter almond. Beautifully concentrated deep fruits
are layered with nuances of elegant oak and savoury notes, through to a
smooth palate, with supple tannins and a fine, lingering finish.
53. Bodegas Ondarre, Ondarre Gran Reserva, Rioja, Spain, 2011 46
The complex and mature bouquet offers rich fruit aromas, along with
hints of spice and notes of raisined fruit layered with tobacco and
leather. Elegant and velvety, this is classic Gran Reserva Rioja.
54. San Silvestro, Barolo DOCG ‘Patres’, Piedmont. Italy, 2016 62
A stylish Barolo, with expressive aromas of dried fruit, roses and tar. The
deep fruits are layered with minerality on the smooth and mouth-filling
palate and sweet tannins weave through to a very long, elegant finish.
55. Domaine de la Solitude, Châteauneuf-du-Pape Rouge 70
Rhône Valley, France, 2017
A rich and opulent wine with ripe blackcurrant aromas layered with
notes of the garrigue and cistus flowers. Full bodied but with a soft
texture on the palate, with ripe fruits that combine with notes of
cocoa and cherry and a hint of liquorice on the finish.
56. Château Pichon Baron, 2eme cru classe, Pauillac, France, 2011 195
A lovely, lightly perfumed nose with the appealing fruit aromas of
blackcurrant and notes of cedar, Minerally, gravel and violets.
The fruit in the mouth is forward and surprisingly powerful.Red Wines (125ml)
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New World
57. Head Over Heels Shiraz, South Eastern Australia, 2020 5.4 7.3 10.3 28
A generous and concentrated palate offers flavours of blackberry,
black cherry and plum. Complex oak character of coffee, vanilla and
caramel complement the full fruit flavours and create a long rich and
satisfying finish.
58. Viña Edmara, Casablanca, Pinot Noir, Chile, 2018 5.4 7.3 10.3 28
A stylish and cool climate style Pinot Noir with smoky cherry and
strawberry fruit enhanced by vanilla notes.
59. Doña Paula, Lujan de Cuyo, Malbec, Argentina, 2019 6 7.9 11.1 30
A full flavoured Malbec with sweet, spicy and intense aromas of
ripe red fruits through a soft and velvety palate with a rich finish of
tarragon and rosemary.
60. Ernst Gouws & Co, Pinotage, Stellenbosch, 40
South Africa, 2018
Distinctively rich ruby in colour, with bold aromatics of dark chocolate, stewed fruit
and spice with a fresh and silky finish.
61. Saddle Creek, Shiraz Cabernet, 26
South East Australia, 2018
Smooth with coffee and cedar notes - a classically styled Bordeaux
from this esteemed estate in St Julien.
62. Raymond Vineyards, ‘R Collection’, 55
Cabernet Sauvignon, California, USA, 2019
Rich in flavour with aromas of dark red fruits, blackcurrant and
vanilla notes combined with a touch of clove.
63. Las Perdices, Syrah Viognier, Argentina, 2017 36
Ruby red in colour, complex aromas of cherries and blueberries
followed up by the subtle fragrance of apricot and white peach. On
the palate, it shows all of its potential; smooth, round, meaty and
flavourful.Dessert Wines &
Fortified Wines (50ml) (50ml)
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64. Michele Chiarlo, Moscato d’asti DOCG ‘Nivole’, Piedmont, Italy 27
A rich, delicate and well-balanced dessert wine from the Muscat
grape. Gently sparkling, the fruit dances lightly on the tongue.
65. Ca’Rugate Recioto della Valpolicalla DOC L’Eremita, Veneto, Italy 7.5 54
Dark intense ruby red in colour. On the nose it shows black fruit and
berry notes, with hints of wild herbs and spice. The palate is sweet,
luscious, rounded and balanced by velvety tannins.
66. Quady, Essensia Orange Muscat, California, USA 4.4 26
Vibrant orange in colour, this wine delivers luscious sweet oranges
and apricots on the palate. The bittersweet orange marmalade notes
balance well with the zesty citric acidity.
67. Saint Clair Awatere Valley Reserve Noble Riesling, 5.5 38
Marlborough, New Zealand
The palate has a luscious texture and notes of pear and stone fruit
with a long lingering honey and lemon zesty finish.
68. Quady, Starboard Batch 88, California, USA 4.3 50
Rich and spicy, port-like wine with luscious ripe blackberry, raisin and
chocolate truffle flavours on the palate and a fine acidity and soft
tannins.
69. Barros Late Bottled Vintage, Douro Valley, Portugal 4.9 60
Aromas of fresh mint and orange peel with a richly sweet palate
backed by a honeyed finish. “A taste of sunshine”.
70. Barros Colheita 1996, Douro Valley, Portugal 7.2 87
Rich and spicy, Port-like wine, with concentration and character, with
deep plum and violet hues and luscious ripe raisin and chocolate
flavours on the palate.
71. Barros Colheita 20 Year Tawny, Portugal 11 100
Rich and complex combination of dried fruits, spices and subtle hints
of wood. Elegant, well-structured and full-bodied, with a long and
engaging finish.Cover Illustration by: Laura Jones, Very Vermillion /facebook/ 365 Sketches for Macmillan 2018
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