Christmas & New Year 2020 - AT THE CLAREMONT - Coast.im
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Christmas & New Year 2020 AT THE CLAREMONT
Making Christmas 2020
an event to remember
Working with expert local designers
‘Wonderwalls Events’, our Sanderson Suite
event space will be transformed into a magical
‘Winter Wonderland’, featuring reindeers,
polar bears, snowflakes, ice lighting and more,
your party will enjoy an atmosphere like never
before.
Coast Bar and Brasserie will be offering a
sumptuous festive lunch a
nd dinner menu
throughout December, along with our famous
traditional roast menu on Boxing Day and
New Year’s Day.
Please contact us for more information and
booking enquires.
CHRISTMAS 2020
Lunch £30pp,
or 2 course option £25pp
Lunch & Dinner Dinner £35pp
at Coast Bar & Available from the 1st of December
until and including the 24th
Brasserie
STARTERS MAIN COURSE PUDDINGS
Honey glazed parsnip Roast turkey crown ballotine Christmas pudding,
and stilton soup of leg, chipolata sausages brandy sauce
Ham hock terrine, celeriac Braised lamb shoulder, roasted Blueberry cheese cake
remoulade, French baguette garlic mash, rosemary jus
Chocolate mousse,
Hot smoked salmon, Grilled hake, garlic king prawns praline, chocolate sauce
poached egg, hollandaise sauce
Aubergine parmigiana Cheese and biscuits
CHRISTMAS DAY 2020 Adults £79,
Children (3 to 12 years) £45
At Coast Bar & A glass of House Champagne or
bucks fizz, served with amuse
Brasserie bouche on arrival
Tables available 12:30pm until 3pm
SOLD OUT!
CONTACT US FOR
WAITING LIST
Amuse bouche PUDDINGS
Artisan breads, oils, Manx butter MAIN COURSE
Christmas pudding, brandy sauce
STARTERS
Roast turkey crown ballotine of leg, Tarifi bread and butter pudding,
chipolata sausages crème anglaise
Chicken and foie gras terrine, grape chutney
Beef wellington, cocotte potatoes Rum roasted pineapple and
French onion soup coconut pavlova
Grilled hake, seared Manx scallops,
Goats cheese soufflé, garlic butter Cheese and biscuits
mulled wine poached pear
Breaded aubergine stuffed with
Hot smoked salmon blini, mozzarella, tomato sauce Coffee
horseradish crème fraiche
Home-made Petit Fours
£55pp
Sparkling drinks reception
from 7:00pm
Winter Wonderland 3 course A la Carte Dinner,
choice menu, served to your
Christmas Party table at 7:30pm prompt
Nights 2020 Music, bar & dancing until 1:00am
DINNER AND DANCING IN
THE SANDERSON SUITE Private hire available, details on request
STARTERS MAIN COURSE SHARING PLATTER OF
DESSERTS PER TABLE
Honey glazed parsnip Roast turkey crown ballotine of leg,
and stilton soup chipolata sausages Blueberry cheese cake
Ham hock terrine, celeriac Braised lamb shoulder, roasted Chocolate brownie
remoulade, French baguette garlic mash, rosemary jus
Lemon drizzle cake
Hot smoked salmon fish cake, King scallop thermidor
Christmas pudding
chive beurre blanc
Aubergine parmigiana
BOXING DAY & Boxing Day &
NEW YEAR’S DAY Sunday 27th December 2020
A perfect way to enjoy the very best of
New Year’s Day & Manx cooking in relaxed surroundings.
Sunday 3rd January 2021
Traditional Roast Our famous 3-course traditional roast
Our Traditional Roast Menu is served
from 12.30pm - 4.00pm.
Menu menu is available at £30 per person or
2-courses for £25 per person.
Christmas 2020 Terms & Conditions
Making a booking and deposit payments
Contact 1.1 A
ll party night, Coast bookings, events or private hire bookings will be treated
as provisional and will be ‘held’ for no more than 7 days pending a Non-
Refundable deposit of £10.00 per person, based on anticipated attendees.
Once Non-Refundable deposit payments are received, all bookings are
considered to be ‘confirmed’.
For Winter Wonderland, 1.2 T
he remaining balance of payment for your booking based on the anticipated
final number of attendees must be paid no later than 21 days prior to the
Corporate Events, and Private Hire date of your event otherwise places will be re offered for re sale without
deposit refund.
Tel - 698800 1.3 O
nce your final payment has been received along with confirmation of the
minimum number of attendees, no refunds can be made.
Email - winterwonderland@claremont.im 1.4 S
eating space allowing, additional persons may be added up to 48 hours
before the date of your event. Full payment for additional attendees will be
required at that point.
1.5 A
ll new bookings made within 21 days of the event will require a full payment
For Coast Bar and Brasserie for menu price to be made at the time of booking.
Tel - 698888 Cancellation Policy
2.1 If a party night, meal sitting or private hire event has to be cancelled by the
Email - christmas@coast.im hotel for unforeseen circumstances, an alternative date may be offered or all
monies including deposits will be returned in full.
2.2 T
his includes any pre-paid accommodation that be held at the hotel in relation
to the event.
2.3 N
o further compensation will be applicable either to the company or individual
CLAREMONT.IM COAST.IM attendees, aside from obligatory maters referenced within our standard terms
and conditions of trade which can be found at www.claremont.imYou can also read
